首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献,搜索用时 31 毫秒
1.
During the last few years, methicillin‐resistant Staphylococcus aureus (MRSA) ST398 has been isolated frequently from livestock, especially from pigs and to a lesser extent from cattle and poultry. To gain insight into the distribution of this bacterium in pig farms versus multispecies farms, 30 Belgian farms (10 pig, 10 pig/poultry and 10 pig/cattle farms) were screened for the presence of MRSA. On each farm, 10 nasal swabs were taken from pigs. When present, cattle (n = 10) were sampled in the nares and poultry (n = 10) in the nares, earlobes and cloaca. A selection of the obtained isolates were further characterized using multilocus sequence typing (MLST), spa typing, SCCmec typing, pulsed field gel electrophoresis (PFGE), multiple‐locus variable‐number tandem repeat analysis (MLVA) and antimicrobial susceptibility testing. On 26 of 30 farms, MRSA was isolated from pigs. Furthermore, MRSA was also isolated from poultry and cattle on one pig/poultry and five pig/cattle farms, respectively. All tested MRSA isolates belonged to ST398. Eight spa types (t011, t034, t567, t571, t1451, t2974, t3423 and t5943) were detected, among which t011 predominated. SCCmec cassettes type IVa and V were present in 20% and 72% of the isolates, respectively. When combining the results of the two remaining typing methods, PFGE and MLVA, eighteen genotypes were obtained of which one genotype predominated (56% of the positive farms). All MRSA isolates were resistant to tetracycline. Resistance to trimethoprim, aminoglycosides, macrolides, lincosamides, fluoroquinolones and chloramphenicol was also observed. In conclusion, there was no effect of the farm type on the MRSA status of the pigs. A statistically significant difference was observed when comparing the pig/poultry or the pig/cattle MRSA status on the multispecies farms. Additionally, a wide variety of MRSA ST398 strains was found within certain farms when combining different typing methods.  相似文献   

2.
畜禽场氨减排技术研究进展   总被引:2,自引:0,他引:2  
近年来,随着规模化养殖业的迅速发展,畜禽饲养密度不断增大,导致养殖业氨排放量大幅上升,严重影响畜禽健康及其生产性能,同时造成大气污染,因此开展养殖场氨减排技术研究对于畜禽健康、产品安全和环境改善均具有重要意义。着眼于畜禽内源氨营养调控、畜禽舍内原位净化和粪污处理过程三个重点环节,综述了多种氨减排技术,包括从源头的饲料优化、粪便除臭剂使用、舍内空气净化及粪污处理过程中的固液分离、表面覆盖等技术,对于养殖业氨减排具有一定参考意义。  相似文献   

3.
Students who major in animal science at U.S. institutions are generally exposed to a curriculum that emphasizes commercial, large-scale production of the few traditional food animals: cattle, poultry, sheep, and swine. Globally, most farmers live in lesser-developed countries under limited-resource conditions of land, feed supplies, equipment, and capital. The promotion of commercial animal production enterprises may not be appropriate for such farms because it can subject farmers to considerable economic risk. Rather, use of limited numbers of large livestock, locally adapted breeds, or smaller livestock (e.g., ducks, goats, guinea pigs, and rabbits) may be more appropriate under subsistence, integrated farming systems. In this global context, a course in international animal agriculture has been taught for 15 yr to undergraduate and graduate students. The course consists of a review of traditional and potential livestock species well suited for impoverished families on small farms and methods to implement sustainable livestock projects, including feasibility, design, implementation, monitoring, and evaluation stages. To enhance student understanding, global food issues and challenges are illustrated with case studies. A term paper is also assigned for which students choose three suitable livestock species or local breeds that would be complementary on a small crop farm (< 5 ha). Daily dietary requirements of protein and energy per family member are calculated. Itemized enterprise budgets and production tables are prepared. Early in the course, the general consensus of students was that people who are malnourished and live in poverty have low personal ambition and motivation, and that their problems should be amenable to solution by application of American technology and expertise. The course modifies such attitudes and enhances a student's critical thinking and problem-solving abilities and communication skills. Course evaluations indicated that students believed that it is important to acquire some international knowledge and understanding when seeking a job, and that certain animal science courses should contain some international content. Students gain an understanding of global animal agriculture and an appreciation of the complexity of food production and hunger issues.  相似文献   

4.
An epidemic of high pathogenicity Avian Influenza (HPAI) occurred in the Netherlands in 2003. A census survey of 173 infected and 401 uninfected commercial poultry farms was carried out to identify factors associated with the introduction of the HPAI virus into poultry farms. Data on farm size, production characteristics, type of housing, presence of cattle and pigs were gathered by the National Inspection Service for Livestock and Meat from all farms included in this study. For each risk factor (RF) available for analysis, the Mantel-Haenszel odds ratio was calculated (stratified on farm size and housing type). We found an increased risk of HPAI virus introduction in layer finisher type poultry: OR = 2.05 (95% confidence interval, CI = 1.29-3.27). An explanation for this increased risk is the high number of contacts between these farms, especially via cardboard egg trays used for removal of eggs during the epidemic. Our analysis did not indicate significant differences between the infected and uninfected farms with regard to housing type, presence of cattle or pigs. Since layer finisher type farms are assumed to be at higher risk for HPAI virus introduction, more specific control measures might be applied in future outbreaks.  相似文献   

5.
During the period from 1985 to 1988 we determined 228 strains of streptococci isolated from samples of various sorts of biomaterials, mainly animals. From this set of streptococci we classified 207 strains into serological groups according to the Lancefield classification and about 30% strains into species by means of serological and biochemical methods. Most of the strains were allocated to group C (37.28%) and group Q (17.39%). 89 streptococci strains originated from pigs, 40 strains from horses, 13 from cattle, 12 from dogs, 9 from poultry and 8 from coypu. The other streptococci strains originated from other animal species or from different material. Most serological groups of streptococci were determined in pigs, less in cattle (7), in poultry (6), in dogs (6), in horses (5) and in coypu (3). Streptococci of the serological group Q were determined in as many as 9 animal species, group C in 8 species and group G in 6 species.  相似文献   

6.
Weanling pigs (total of 560) were used in two experiments to determine the effects of poultry meal in nursery diets on pig performance. In Exp. 1,210 barrows and gilts (initially 7.4 kg and 21 +/- 2 d of age) were fed one of five diets, which included a control diet with no specialty protein products or (as-fed basis) the control with 2.5 or 5.0% fish meal, or 2.9 or 5.9% poultry meal (11.8% ash). Poultry meal replaced fish meal on an equal lysine basis. Overall (d 0 to 28), pigs fed diets containing fish meal had greater (P < 0.01) ADG than pigs fed poultry meal. Increasing fish meal tended to have increased (quadratic, P < 0.07) ADG, with the greatest improvement observed in pigs fed the diet containing 2.5% fish meal. Pigs fed diets containing fish meal had improved (P < 0.01) G:F compared with pigs fed diets containing poultry meal. In Exp. 2, a total of 350 barrows and gilts (initially 8.9 kg and 22 +/- 2 d of age) were fed one of seven experimental diets, which included a control diet with no specialty protein products, or the control with 2.5 or 5.0% fish meal, 2.9 or 5.8% low-ash (10.9%) poultry meal, and 3.1 or 6.2% high-ash (13.5%) poultry meal. Poultry meal replaced fish meal on an equal lysine basis. Overall (d 0 to 15), there were no differences in ADG and ADFI (P = 0.14); however, pigs fed diets containing fish meal or poultry meal had improved (linear, P < 0.01) G:F compared with pigs fed the control diet. Pigs fed diets containing low-ash poultry meal had greater (P < 0.01) G:F compared with pigs fed diets containing high-ash poultry meal. Based on these data, quality control specifications, such as ash content, need to be considered when using poultry meal as an animal protein replacement in diets for nursery pigs.  相似文献   

7.
Organic and other non-intensive animal production systems are of growing importance in several countries worldwide. In contrast to conventional farms, parasite control on organic farms is affected by several of the prescribed changes in management e.g. access to the outdoors in the summer and in most countries, a ban on preventive medication, including use of anti-parasiticides. Organic animal production relies heavily on grazing, and pasture or soil related parasites are thus of major importance. Several studies in northern temperate climate have indicated that outdoor production of pigs, primarily sows, and laying hens results in heavier and more prevalent helminth infections compared to conventional intensive production under indoor conditions. In organic dairy cattle, parasitic gastroenteritis in heifers may be more prevalent. In a short to medium term perspective, integrated control may combine grazing management with biological control using nematophagous micro-fungi, selected crops like tanniferous plants and on conventional farms, limited use of anti-parasiticides. At present, the non-chemotherapeutic control of pasture related infections is based mainly on grazing management strategies. Preventive strategies, where young, previously unexposed stock, are turned out on parasite-free pastures, can be used for grazing first season dairy heifers and in all-in-all-out poultry production. Evasive strategies aim at avoiding disease producing infections of a contaminated area by moving to a clean area and may be relevant for ruminants and pigs. In cattle, effective control of nematodes can be achieved by repeated moves of the herd or alternate grazing with other species. High stocking rates seem to be an important risk factor. In pig production, the effect of paddock rotation on parasite infections is largely unknown and studies are warranted. Control of nematodes by larvae-trapping fungi, or perhaps in the future by egg-destroying fungi, looks promising for ruminants and certain monogastric animals but delivery systems and practical dosing regimes integrated with grazing management have to be developed. In conclusion, good prospects are expected for acceptable parasite control without a heavy reliance on anti-parasiticides through integration of the above mentioned procedures but future studies are needed to confirm their efficacy under practical farming conditions.  相似文献   

8.
Establishment of a disposal plan for carcasses in advance is important for prevention of epidemics. A disposal plan for contaminated goods such as poultry carcasses infected with highly pathogenic avian influenza (HPAI) virus was studied in Hyogo Prefecture, Japan. We investigated all poultry farms with over 1,000 birds for their locations, species and numbers of birds, structure and size of poultry facilities and land spaces of the farms. Moreover, we judged whether they could dispose of all the carcasses at their farms. In 2005, 5.5 million layers and 2.7 million broilers were being kept. If HPAI had broken out, 44.0% of the farmers could bury all the carcasses, and 65.6% could compost them at their farms. However, 23.4% could not dispose of them except by burning them at incineration facilities. We decided to choose burning first for rapid disposal as long as the virus was not a pandemic type.  相似文献   

9.
The aim of this study was to describe animal production on small farms in the Kaski district of Nepal, with the goal of identifying areas where animal health and productivity could be improved. Eighty-five randomly selected farms from four different Village Development Committees were visited. Farmers were interviewed and premises and animals visually inspected on all farms. Feed samples were collected from a subset of farms. The most commonly kept species were water buffalo (used for milk and meat), cattle (used for milk and labor), and goats (used for meat). Average milk production levels were 4.7?kg/day for water buffalo and 1.9?kg/day for cattle. All animals were milked manually, no calves were weaned, and only one farm practiced artificial insemination. A majority of cattle and goats had access to pasture, and a majority of farms fed their working or producing animals concentrates; however, nutritional input was insufficient in terms of energy, protein, and micronutrient content to increase levels of production. Goat-raising was the most profitable endeavor, followed by water buffalo and cattle. We conclude that animals have the potential to contribute significantly to improved livelihoods of farmers in terms of both income generation and non-tangible benefits. However, we found that significant constraints on animal production exist, including insufficient nutritional levels and a lack of preventative care resulting in animal disease. Furthermore, cultural considerations reflecting attitudes toward cattle shape farming in ways that may limit production. Nevertheless, targeted interventions that improve animal health and productivity are possible without being cost prohibitive.  相似文献   

10.
The prevalence of Blastocystis sp. was examined in fecal samples collected from cattle, pigs, dogs, and a variety of zoo animals (primates, carnivores, herbivores, pheasants, and ducks) by direct observation of fresh fecal suspensions or cultured materials, using light microscopy. The cattle and pigs were randomly sampled from 11 and 12 commercial farms, respectively, located in the western region of Japan. The dog material used in this study was obtained from pets housed in an animal shelter in the city of Osaka. Zoo animals were chosen based on housing conditions that minimized the possibility of intra-zoo transmission of the organism. The prevalence rate among the groups varied greatly. A high prevalence of infection was observed in the farm animal group, ranging from 95% (58/61) in pigs to 71% (39/55) in cattle, whereas the dog fecal samples were completely free of the organism. Prevalence of the organism in the zoo animal were 85% (29/34) in primates, 80% (8/10) in pheasants, 56% (9/16) in ducks, and 0% (0/58) in various carnivores and herbivores. Among the zoo animals infected with Blastocystis, eight species of primates, eight species of pheasants, and four species of ducks were confirmed as new hosts. Since Blastocystis organisms isolated from various animals were morphologically indistinguishable from Blastocystis hominis by light microscopy, further genomic studies are required for analysis of the zoonotic potential or etiological significance of these isolates.  相似文献   

11.
为了查清巴彦淖尔市辖区内畜禽寄生虫的感染、分布情况、流行与危害程度,提高防治效果,开展了本次畜禽寄生虫感染调查。调查采取生前临床检查、血液学检查、动物解剖、收集虫体、分类鉴定等方法,在全市7个旗、县、区,共66个乡镇选取羊386只(其中绵羊238只、山羊148只)、牛12头、骆驼8峰、猪11头、马驴8匹、鸡16只、兔10只,于实验室内解剖收集虫体,进行分类鉴定。调查结果显示,羊感染内外寄生虫53个种,牛、骆驼26个种,马属动物39个种,猪8个种,鸡5个种,兔7个种;畜禽寄生虫病在巴彦淖尔市较为普遍,感染率较高,危害也较为严重。本次调查不仅为我市进一步防治畜禽寄生虫病提供了依据,而且也对其他地区防治寄生虫病及寄生虫感染具有参考价值和指导作用。  相似文献   

12.
现代规模化牛场发展迅速,为市民提供大量优良奶源和畜肉,但同时牛场产生粪便、污水等废弃物排泄量增加,大部分牛场不能规范化处理,粪污堆积在生产区域,不光对周围土壤、空气和水体造成污染,还影响牛场的正常养殖生产秩序,对生态环境危害严重,影响养牛业绿色可持续发展,因此牛粪的处理和资源化利用问题急需解决。为了稳定、无害的处理粪污,将规模化牛场粪污作资源化处理利用,不仅可以解决牛场粪污污染问题,还能实现粪污资源最大化利用,具有重要意义。本文分析了牛粪的营养成分以及规模化牛场粪污造成的环境污染问题,简述了粪污资源化利用的目的、原则和预期效果,介绍了牛粪资源化利用的现有途径和方式,其中主要包括能源化、基质化、饲料化、燃料化、肥料化、氧化塘发酵后再利用等方法,以期通过分析多种资源化处理技术,将其根据具体情况应用,或者多种技术搭配实施,避免单一技术存在的局限性,为不同养殖环境情况下的粪污处理提供参考,为现代化养牛业低碳可持续发展提供借鉴。在未来应继续加大规模化牛场粪污资源化利用力度,科学合理制定各地区养殖场的粪污处理规划和资源化利用模式,监测周围环境质量并作出有效控制,促进畜牧业健康发展,为畜牧业循环经济...  相似文献   

13.
The aims of this study were to investigate the incidence of Salmonella, verocytotoxigenic Escherichia coli (VTEC)/Escherichia coli O157 and Campylobacter on four mixed farms and to characterize the isolates in terms of a range of virulence factors. Eighty-nine composite (five different samples from the same animal species combined) faecal [cattle (24), pigs (14), sheep (4), poultry (4), horses (7), deer (4), dogs (9), rodents (2) and wild birds (20)] samples, 16 composite soil samples plus 35 individual water samples were screened using culture-based, immunomagnetic separation and molecular methods. Salmonella was detected in bovine faeces, cattle and poultry house water. Salmonella serotypes/phage types included Dublin, Kiel and Typhimurium DT193, and most isolates were spvC, invA and rck positive. The pefA and rck genes were found exclusively in the non-Typhimurium strains, while Salmonella Dublin and Salmonella Kiel strains carried Salmonella genomic island I marker(s). VTEC/E. coli O157 were found in deer and dog faeces only. The E. coli O157 isolate was an enteroinvasive E. coli, while the VTEC isolate was untypable but carried the vt1, eaeA, hlyA, tir and eptD genes. This article reports the first confirmed carriage of E. coli O157 in Irish deer. Campylobacter species were not detected over the course of this study. It was concluded that [1] Salmonella, VTEC and Campylobacter have low (<5%) prevalence or are absent on the farms in this study; [2] water was an important source of bacterial pathogens; [3] both dogs and deer may act as a source of pathogenic E. coli and [4] key virulence and resistance determinants are widespread in farm Salmonella strains. This study highlights the need to control water as a source of pathogens and suggests that the domestic pets and deer should be considered in any farm risk assessment.  相似文献   

14.
Since the 1950s, recycled poultry bedding has been used as an economical feedstuff for beef cattle. It has been extensively studied at several experiment stations around the world with regard to its safety and nutritional aspects. It will continue to be closely scrutinized as the public increases its awareness of agricultural issues. As this study was being prepared, the news media was "spotlighting" bovine spongiform encephalopathy. Currently, in the United States there is a ban on incorporation of mammalian-derived protein feeds into ruminant diets. This has led to a requirement of beef cattle producers signing affidavits indicating that they had met this obligation. Some poultry companies use ruminant meat and bone meal in broiler diets when least-cost formulation indicates that it is economically desirable. This then poses the question of whether feeding RPB to beef cattle should be permitted if the birds had been fed ruminant meat and bone meal. It also raises the question of whether cattle grazing pastures fertilized with RPB are exposed to ruminant meat and bone meal. Because of the importance of pasture fertilization as a waste disposal solution for the poultry industry, it seems that the issue will be quickly resolved by omitting the ruminant meat and bone meal from poultry diets should concerns increase. Use of RPB, like many byproduct feeds, requires a higher level of management expertise than traditional feeds. Despite the potential problems discussed in this study, an informed beef cattle producer can gain a financially competitive edge by using RPB. A simple processing method, deep-stacking under polyethylene sheeting, can produce a safe product that will provide a complete diet when blended with an energy source and supplemented with some long-stem fiber. The diets can be used for both brood cows and stocker calves for extended periods of time, and the practice of feeding RPB is safe for both cattle and consumers [45]. Economic parameters will influence the future use of RPB; however, the general public's perception and acceptance will ultimately determine its long-term use.  相似文献   

15.
Charles Sturt University in New South Wales, Australia, is responding to a national need for veterinarians with the skills and attributes to fulfill roles in rural practice and the large-animal industries. Rural practitioners must competently and confidently handle a range of large animals if they are to build a relationship of mutual trust with clients and deliver effective animal-health services. Training in animal handling begins in the first year of the course with highly structured small-group practical classes involving cattle, horses, sheep, dogs, cats, pigs, poultry, and laboratory animals (rats and mice). Other experiences with animals in the first three years build on basic animal-handling skills while performing other veterinary activities. Students who provide documented evidence of prior animal-handling experiences are admitted, and learning and teaching strategies aim to enhance skills and knowledge. Rigorous examinations use a competency-based approach prior to extramural placements on farms and in veterinary practices. A continuing process of evaluation, review, and refinement will ensure continual improvement and graduate veterinarians with strong skills in animal handling.  相似文献   

16.
The productivity of the scavenging, small animal species (chickens, ducks, pigs, hair sheep and guinea-pigs) commonly found on small-scale farms at the forest margin in subtropical Bolivia was monitored over a full year. Chickens and guinea-pigs were kept mainly for home consumption, while ducks and pigs were kept mainly for sale. Sheep served both purposes, depending upon the family requirements. In the absence of veterinary treatment, the productivity varied greatly between farms. Pigs gave the greatest gross return, but received the largest amount of supplementary feed. Under the existing system, chickens, ducks and sheep all gave similar gross returns per breeding female, although chickens produced good returns and made a large contribution to the family diet where the reproductive efficiency was high and the chick mortality was low. Mortality resulting from disease was a major problem in poultry, while internal parasites appeared to be important limiting factors in pigs and sheep. Guinea-pigs showed no major problems apart from theft, and were an important dietary component for immigrant families from the highlands of the country. Small animal species have largely been ignored by agricultural research and development activities in Bolivia and elsewhere. They currently make significant contributions to the livelihoods of poor people in terms of both income and food security, and this could be greatly increased by simple improvements in animal husbandry.  相似文献   

17.
Livestock and animal health development projects have not always led to substantial increases in animal productivity or in farmers' welfare. Some have even resulted in unsustainable systems, when they were not based on an understanding of (livestock) production systems. The multipurpose functions of livestock and complex relationships between the biological, technical and social components require a systems approach, whereby nutrition, animal health, breeding, biotechnology knowhow, inputs and technologies are used to optimise resource use. The challenge for developed and developing countries is to reverse the current degradation of the environment, and arrive at sustainable increases in crop and livestock production to secure present and future food supplies. For rural development, governments should show long term commitment and political will to support the rural population in development programmes, because smallholders (including women and landless livestock keepers) represent a large labour force in developing countries. Different systems need different approaches. Pastoral systems must focus on effective management of grazing pressure of the rangelands. Communal rangelands management involves not only the development and application of technologies (e.g. feedlots, vaccination campaigns), but also land tenure policies, institutional development, economic return and a reduction in the number of people depending upon livestock. Smallholder mixed farms must aim at intensification of the total production system, in which external inputs are indispensable, but with the emphasis on optimum input-output relationships by reducing resource losses due to poor management. Resource-poor farming systems must aim at the improved management of the various livestock species in backyards and very small farms, and proper packages for cattle, buffaloes, sheep, goats, rabbits and poultry should be developed. Specialised commercial livestock farming systems (poultry, pigs, dairy or meat) can only be sustainable with adequate marketing, supply of quality feed, veterinary services, labour, management and control of pollution. Animal health programmes play a keyrole in the proposed system approach.  相似文献   

18.
Antibiotics are used in food animal production to treat diseases and also to improve performance. Antibiotics are not used on all farms, and antibiotic resistance is occasionally found on farms that do not use antibiotics. Rendered animal protein products are often included in poultry feeds and could potentially serve as a source of antibiotic-resistant bacteria. One hundred sixty-five rendered animal protein products from cattle, poultry, and fish were aseptically collected from poultry feed mills. Fifty-five percent of the poultry meal samples had detectable levels of gram-negative bacteria ranging from 40 to 10,440 colony-forming units/g of sample. Poultry meal and meat and bone meal had the greatest number of samples with bacteria resistant to five or more antibiotics. A high percentage of feed samples (85%) contained bacteria resistant to amoxicillin, ampicillin, clavulanic acid, or cephalothin, whereas few samples contained bacteria resistant to ciprofloxacin, kanamycin, or trimethoprim/sulfamethoxazole. Acinetobacter calcoaceticus, Citrobacter freundii, and Enterobacter cloacae were the most commonly isolated antibiotic-resistant bacteria. Isolation for Salmonella was also performed, with 14% of the meat and bone meal samples containing Salmonella sp. Only one of the meat and bone meal isolates, Salmonella livingstone, was resistant to five or more antibiotics. Many of the antibiotic-resistant bacteria contained integrons, genetic elements that mediate multiple drug resistance.  相似文献   

19.
随着时代发展社会进步,国内越来越重视产业可持续性发展,环保压力日趋增加。规模化、集约化的牛场养殖模式,使得养殖产业进入快车道,但规模化的牛场带来产能提高的同时,也增添了粪便、污水等废弃物处理的难题。床场一体化是利用微生物发酵处理牛场粪污,是实现粪污的‘无污染、零排放’的经济性与环保性结合的新型高效生态养殖技术,这给牛养殖产业带来新的机会,将会进一步的促进我国牛养殖产业健康可持续发展。本文对牛床场一体化养殖模式进行详细介绍,分析养殖模式的优劣以及目前存在的部分问题,并给出科学建议。  相似文献   

20.
The hematologic response in various animal species fed cholesterol and fat differed with the species and sex. Male rabbits, chickens and guinea pigs could not adequately comensate for the demand for increased red cell production and developed anemia. Female guinea pigs given added cholesterol and fat maintained adequate blood cell production but may have become anemic if the test period had been extended. Bone marrow production was increased in male rats and was sufficient to compensate for red cell loss. Blood and bone marrow values were not altered in female chickens by the dietary treatment. Fatty changes in the liver were common to all species fed added cholesterol and fat but gastric lesions were seen only in the rabbit.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号