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1.
Recreational fishing is increasingly recognised as an important source of mortality for marine fish populations. In the United States, estimates of marine recreational catch and effort were recently revised for the time period 1981 and beyond, and for many species, the revised estimates were substantially higher than the original values. Here, the proportion of total landings that came from the recreational sector in the Southeast US Atlantic was quantified. The proportions for 22 oceanic species and for all species combined were computed, using a full time series of landings (1981–2016) and a more recent time series (1999–2016). For the full and recent time series, landings of most species (15/22 and 17/22, respectively) were dominated by the recreational sector. For all species combined, 71% of landings in the full time series were from the recreational sector, and 76% in the recent time series. Trend analysis indicated that most species had a stable or increasing proportion of landings from the recreational sector. In addition, stock assessments were conducted on four species, and the catch revisions increased the estimated scale of abundance and, in some cases, affected stock or fishery status. This work underscores the importance of recreational fishing for marine resource management.  相似文献   

2.
The market for marine ornamentals encompasses all live marine species (fish and invertebrates) destined for the aquarium trade. In 1998, U.S. imports and exports were valued at approximately US $1.5 billion at the border (all dollar values cited in this paper are $US). In Florida, cultured freshwater and collected saltwater species accounted for $70 million and $4 million, respectively, in annual dockside revenue. To help explain Florida's marine landings and provide suggestions for future resource management and market campaigns that reflect the perceptions of the industry, a survey of wholesalers was initiated in 1999. Preliminary results indicate that there are several intermediate wholesale markets. Florida firms are closer to the supply as many also collect. Wholesalers in other states handle more freshwater product, are larger, and tend to import a larger share of their inventory. Consolidation is expected to continue, but niche markets for eco-friendly firms are expected to grow. In Florida, marketing strategies should focus on the observed higher survival rates and increasing supply of the popular invertebrate species. Many wholesalers are concerned about additional regulations that could reduce the number of collectors and thereby increase supply variability, a noted weakness of the Florida industry.  相似文献   

3.
The marine life fishing industry in Florida is defined by the state as the non-lethal harvest of marine plants, finfish, and invertebrates that are sold live for commercial purposes (primarily into the saltwater aquarium industry). Approximately 330 different species of finfish and invertebrates are harvested by marine life collectors in Florida, including 180 species of finfish and 150 species of invertebrates and plants. In 1998, the total dockside value of these species was approximately US$1.9 million. The industry is highly regulated via limits on gear, handling methods, harvest sizes, and trip/bag/possession limits. Entry into the industry has been recently curtailed by the implementation of a moratorium on marine life endorsements. The total number of licensed harvesters exceeded 700 in 1998. Approximately 70 wholesales buyers also participated in the market during 1998. The majority of the dockside value is generated in south Florida, with the majority of the remaining value accruing from the region including and north of Tampa Bay. Over 80% of the total value associated with both finfish and invertebrates is generated by only 10 species within each group. Dockside prices vary considerably among the various species landed, with those landed in greater volumes exhibiting the lower prices.  相似文献   

4.
Cephalopods are a key component of marine food webs, providing sustenance for myriad marine species. Cephalopods are also of increasing economic importance as evidenced by the rapid rise in their global landings over recent decades. If fisheries continue on this trajectory, conflicts may transpire among cephalopod and finfish fisheries, particularly in ecosystems where cephalopods are highly valuable both directly as a landed commodity and indirectly as prey for other harvested species. We provide the first measure of the ecosystem services that cephalopods contribute to fisheries in 28 marine ecosystems, both as a commodity and an ecological support service. We also evaluate how current demands on cephalopods compare to mid‐20th century conditions. We find that cephalopod contributions to fisheries vary widely, but are substantial in many ecosystems. Commodity and supportive services provided by cephalopods contributed as much as 55% of fishery landings (tonnes) and 70% of landed values ($USD). The contribution of cephalopods as a commodity was generally greatest in the coastal ecosystems, whereas their contribution as a supportive service was highest in open ocean systems. Further, the commodity and supportive services provided by cephalopods to fisheries landings increased in most of the coastal ecosystems between the mid‐20th century (years 1960–70) and contemporary periods (years 1990–2004), indicating the rising demand for cephalopods. Current demands have no historical precedent and ecosystems in which cephalopods are highly exploited as a targeted resource and as an ecological support service should be further evaluated to prevent the unsustainable development of marine fisheries within them.  相似文献   

5.
The escape of cultured fish from a marine aquaculture facility is a type of biological invasion that may lead to a variety of potential ecological and economic effects on native fish. This article develops a general invasive species impact model to capture explicitly both the ecological and economic effects of invasive species, especially escaped farmed fish, on native populations and harvests. First, the possible effects of escaped farmed fish on the growth and stock size of a native fish are examined. Next, a bioeconomic model to analyze changes in yield, benefit distribution, and overall profitability is constructed. Different harvesting scenarios, such as commercial, recreational, and joint commercial and recreational fishing are explored. The model is illustrated by a case study of the interaction between native and farmed Atlantic salmon in Norway. The results suggest that both the harvest and profitability of a native fish stock may decline after an invasion, but the total profits from the harvest of both native and farmed stocks may increase or decrease, depending on the strength of the ecological and economic parameters.  相似文献   

6.
The potential impact of increasing striped bass, Morone saxatilis (Walbaum), populations on prey biomass under two different spatial scales: a broad perspective involving Atlantic coast‐wide populations and a finer‐scale analysis within the Hudson River, was modelled. Coast‐wide striped bass consumption ranged from 17 900 t (1982) to 147 900 t (1995). This level of consumption is equivalent of up to 57% of US menhaden landings over this period. Assuming 10% of diets comprise alosids, Hudson River striped bass ate 26.4–140.7 t of alosids annually from 1985 to 1994 – exceeding the estimated age‐0 alosid biomass in the river in 1990 (15.3 t). Analysis of possible management actions to reduce predatory demand was conducted. However, to achieve a 30% reduction in predatory demand would require movement towards historical overfishing conditions. Thus, it may not be possible to manage for high striped bass population levels and high levels of other species upon which they feed due to the competing demands for those species as prey and commercial or recreational resources.  相似文献   

7.
The biological benefits of copepods as live feed for marine finfish larvae have already been well established in the literature. Copepods have better biochemical compositions that improve growth, reduce malpigmentations and allow successful farming of ‘new’ marine finfish species. However, their current usage is quite limited. One of the reasons has been lack of economic knowledge concerning the cost‐effectiveness of copepod application compared to other commonly used feed items such as the brine shrimp Artemia. In this study, a cost‐effectiveness analysis is made on two alternative live feed items (copepods and Artemia) in juvenile turbot farming. Unit cost of production and profit are compared between the two feeding regimes using a unique data set from an existing turbot fry production facility in Denmark. The result reveals that copepods are not only biochemically superior but they are also economically a cost‐effective alternative. Thus, a commercial use of copepods will significantly reduce the production costs for turbot. Furthermore, the unexploited economic potential can be utilized for the successful farming of other high‐valued marine finfish species such as tuna, flounders, cod, sole and halibut. Generally, the biochemical superiority coupled with economic benefits can lead to the commercial utilization of copepods as complementary live feed in the short run and in some situations as a substitute in the long run.  相似文献   

8.
The large yellow croaker (Larimichthys crocea), endemic to East Asia was once one of the three top commercial marine fishes of China PR. Heavily exploited since the 1950s, wild stocks were so severely depleted by the 1980s that most individuals subsequently sold originated from hatcheries. After peaking at about 200 000 tonnes in the mid‐1970s, catches of the croaker in China PR declined by over 90% within just 2 decades; according to most decline criteria this would categorize the croaker as “threatened” and management measures, including restocking, were developed. The extensive government‐sponsored mariculture program introduced to address food supply and overfishing in the 1980s, particularly of the croaker, was one of the earliest for marine finfish, not only in China PR, a nation with a rich and highly successful history in aquaculture, but globally. In this first, in‐depth, profile of a key fishery and early mariculture development, we integrate ecological and biological information with the fishing, management, mariculture and economic history to trace the collapse of wild stocks and assess why management and mariculture did not result in wild stock recovery. Evidence strongly suggests that a combination of heavy exploitation of spawning and over‐wintering aggregations, poor management and overfishing pressure were major factors in stock declines, with contributions from pollution, habitat degradation and marine ecosystem shift. Although the croaker proved a highly successful mariculture candidate, with approximately 70 000 tonnes produced in 2005, the highest of any marine fish cultured in China PR, mariculture and restocking have failed to restore croaker stocks and may have, inadvertently, led to biodiversity losses. The detailed history of the croaker is a sobering reminder that successful mariculture, albeit important for food production and livelihoods, is not necessarily a solution to overfishing, and moreover, may have compromised fishery recovery by competing for funds, attention, space, and maybe genetic resources.  相似文献   

9.
Populations of tropical and subtropical marine fish are being depleted worldwide to supply increasing demands of the aquarium industry and fresh seafood market. Overfishing and destructive harvest techniques have left some marine fish populations virtually extirpated in a number of primarily underdeveloped countries. In situations where only small remnant populations and significantly degraded habitat remain, population recovery even under the complete absence of collection will be slow, with the high potential for population loss due to natural environmental and recruitment variability. Stock enhancement, supplementing natural recruitment with hatchery produced fry, has the potential to significantly increase the rate of population recovery while maintaining population vigor.Stock enhancement research on Pacific threadfin has demonstrated measurable positive impacts on recreational and commercial fisheries for this species in experimental scale releases; similar successes can be expected for enhancement efforts directed toward species of ornamental value. The major technological barrier to ornamental fish enhancement, the development of appropriate culture capabilities, is being addressed in research directed to the commercial production of fish for the aquarium trade.  相似文献   

10.
Food labels help consumers choose products in line with their food attitudes and preferences. As the market for farmed seafood grows, it is important for producers to meet consumer demand for credence characteristics like safety, nutrition, origin, and sustainability. Consumer preferences for credence characteristics are heterogeneous, and stakeholders in the farmed seafood industry can look to both agriculture and marine labels when they seek ways of positioning their products. In this article, we conduct a review of consumer studies related to mandatory and voluntary labels used for farmed seafood. In most developed countries, mandatory seafood labels include information about species, farmed or wild, and area of origin. Voluntary labels include information regarding sustainability, organic production, animal welfare, traceability, and safety. We point to emerging research topics and possibilities. Challenges related to the labeling of farmed seafood are also discussed.  相似文献   

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12.
Abstract

Often, increases in farmed seabass and seabream production surpluses from Turkey and Greece have been blamed to lead to price declines and aquaculture sector crises. In this study, we investigate whether Turkish exports of farmed European seabass affect prices of European Union (EU) farmed European seabass. This is done by examining the existence of market integration between the prices of Turkish exports of farmed European seabass into the EU and the prices of farmed European seabass commercialized in wholesale markets in Barcelona, Madrid and Paris. Market integration and competition studies in fisheries and aquaculture products have generally focused on analyzing substitutability between species and between wild and farmed conspecifics. Few studies have focused on analyzing market integration between different geographic areas. Market integration analyses between different geographic areas have proven useful in anti-dumping investigations. Results show the lack of market integration between EU imports of Turkish farmed European seabass and main EU wholesale markets; in other words, farmed European seabass prices in EU markets do not seem to be affected by export prices of Turkish farmed seabass.  相似文献   

13.
Abstract Multivariate patterns in commercial fisheries landings, effort and revenue from three adjacent estuarine and coastal systems were examined in eastern Australia between 9‐month periods of flood (September 2000–May 2001) and drought (September 2002–May 2003). Patterns in species landings, methods of fishing effort and revenue per species were significantly different between flood and drought. Spearman’s rank correlations between Bray–Curtis similarity matrices for landings, effort and revenue indicated that patterns in fisheries metrics represented a mixed signal of ecological response and fishers’ harvesting behaviour. Flood and drought events were associated with shifts in the species composition of landings that were reciprocated between estuarine and coastal systems. Estuarine migrant species (e.g. school prawn Metapenaeus macleayi Haswell) primarily contributed to landings during flood, whilst marine estuarine‐opportunist species (e.g. yellowfin bream Acanthopagrus australis Owen) primarily contributed to landings during drought. Flood and drought events redistributed fisheries resources between estuarine and coastal systems, modifying the bioeconomic productivity of commercial fisheries. Results indicated that flood and drought events influence commercial fisheries by modifying landings composition, fishers’ harvesting behaviour and revenue generation.  相似文献   

14.
The US seafood sector is susceptible to shocks, both because of the seasonal nature of many of its domestic fisheries and its global position as a top importer and exporter of seafood. However, many data sets that could inform science and policy during an emerging event do not exist or are only released months or years later. Here, we synthesize multiple data sources from across the seafood supply chain, including unconventional real‐time data sets, to show the relative initial responses and indicators of recovery during the COVID‐19 pandemic. We synthesized news articles from January to September 2020 that reported effects of COVID‐19 on the US seafood sector, including processor closures, shortened fishing seasons and loss of revenue. Concerning production and distribution, we assessed past and present landings and trade data and found substantial declines in fresh seafood catches (?40%), imports (?37%) and exports (?43%) relative to the previous year, while frozen seafood products were generally less affected. Google search trends and seafood market foot traffic data suggest consumer demand for seafood from restaurants dropped by upwards of 70% during lockdowns, with recovery varying by state. However, these declines were partially offset by an increase (270%) in delivery and takeout service searches. Our synthesis of open‐access data sets and media reports shows widespread, but heterogeneous, ramifications of COVID‐19 across the seafood sector, implying that policymakers should focus support on states and sub‐sectors most affected by the pandemic: fishery‐dependent communities, processors, and fisheries and aquaculture that focus on fresh products.  相似文献   

15.
The United States today imports most of the seafood it consumes. Half of these imports are from aquaculture. Domestic wild capture production is limited and U.S. aquaculture production has declined in recent years. Policy, socioeconomic, and regulatory obstacles stand in the way of expanded U.S. aquaculture production. In this article, we examine the implications of two future paths for seafood supply: an increasing reliance on imports, and a shift toward increased domestic aquaculture production. We examine global trends, likely future developments in U.S. seafood demand and supply, and implications of the path of U.S. aquaculture development for U.S. seafood supply and prices, employment, ecological footprint, and seafood supply security and safety. We conclude with recommendations for a path forward that serves the interests of the nation and the global community in the search for economically sound and sustainable ways to feed a growing population.  相似文献   

16.
ABSTRACT

Aquaculture is contributing at an increasing rate to the world seafood supply. The interaction between fisheries and aquaculture is especially important for the seafood market where supply of wild and farmed fish can affect price dynamics. We examine market interactions in the French fresh sea bass and sea bream markets. We test for long-term price parity between farmed and wild products for these two species, applying a bivariate cointegration approach to market delineation. We also conduct the Law of One Price (LOP) test between price series. Our data base consists of monthly domestic price series for fish purchased by French households from 2007 to 2012. Our empirical results show that the fresh fish markets for whole wild and farmed sea bream are partially integrated, yet those for whole wild and farmed sea bass are not integrated. The substantially higher price for wild sea bass relative to farmed sea bass suggests that consumers may be more sensitive to seafood production processes when it comes to higher-value species.  相似文献   

17.
This article evaluates the effects of extensive media coverage of a study published in 2004 regarding the presence of polychlorinated biphenyls (PCBs) and other organic contaminates in farmed salmon on U.S. import demand for fresh farmed salmon. The study indicated that levels of PCBs differed according to source, with highest PCB levels found in salmon from Northern Europe and lowest in those from Chile. Using a newspaper article index as a proxy for information, a two-stage demand model is estimated. In the first stage, total U.S. import demand for fresh farmed salmon is estimated to determine the overall effect of the information, while the second stage determines if there were any significant changes in market shares of source countries. Results indicate that imports declined by approximately one-third of what would have been in the absence of the PCB media stories during 2004–2006, and that some changes in exporters’ market shares occurred. Health implications for U.S. seafood consumers are discussed.  相似文献   

18.
The red drum ( Sciaenops ocellatus ) is the only marine fish species in commercial culture in the US. Red drum can be induced to spawn on demand at any time of the year and the young grown to marketable size in indoor raceways or in ponds. Although many eggs are produced (up to 1 million per spawning pair), grow-out through the larval stage remains a bottleneck in commercial production. Most larvae for commercial use are grown in outdoor ponds where natural blooms of phytoplankton and zooplankton are induced, but pond production is limited seasonally and geographically since red drum larvae require sea water and are intolerant of temperatures below 20 C.
It is possible to raise larvae indoors in tanks year-round by controlling temperature and salinity and by culturing live food, but not in sufficient number to supply commercial fish growers. Experimental studies are being carried out to modify the feeding and rearing systems to improve production of post-larvae. Of utmost importance is the development of a complete diet independent of live foods. Results of studies of highly unsaturated fatty acid requirements, digestive system development and activity levels of digestive enzymes are being incorporated into the development of an improved diet for red drum larvae.  相似文献   

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20.
This review paper examines the structure of the EU aquaculture sector, the contribution it makes to the EU economy and the policy environment for past and future development. The primary analysis uses statistical data from the Food and Agriculture Organization of the United Nations which has been re-categorized according to species groups established by the European Aquaculture Technology and Innovation Platform (EATiP) and by culture system type using expert knowledge. Additional data sources for the analysis include the European Market Observatory for Fisheries and Aquaculture Products (EUMOFA) and the European Commission Scientific, Technical and Economic Committee for Fisheries. EU aquaculture production was 1.34 million tonnes in 2012 with a first sale value of €4.76 billion. Shellfish comprised 45 % by volume and 28 % by value; marine fish 30 % by volume and 53 % by value; and freshwater fish 25 % by volume and 19 % by value. The total production volume has actually fallen slightly from 1.4 million tonnes in 2000, whilst the value has increased significantly from 2.79 billion in 2000, mainly due to a growth in Atlantic salmon production. Five countries accounted for around 78 % of the direct output value of EU aquaculture in 2012, the UK, France, Greece, Italy and Spain. Around 50 % of the direct output value was generated using marine cage systems (28 % by volume), whilst less than 3 % of value was generated in recirculated aquaculture systems (<1.5 % by volume). Around 5 % of value was contributed by extensive to semi-intensive inland and coastal pond systems. STECF (2014) estimates there are between 14,000 and 15,000 aquaculture enterprises in the EU employing around 80,000 people, approximately 40,000 full-time equivalent (FTE). The greatest number of jobs (FTE) is provided by the freshwater pond and suspended shellfish sectors due to much lower productivity figures. This could be seen as a social benefit in rural and coastal regions, but corresponding low wages could also discourage young entrants to the industry and lead to dependency on migrant workers. Where efficiencies can be improved through capital investment there is likely to be significant scope for consolidation of ownership as can be observed in the marine fish sector. The output from aquaculture has to find a place within the wider fish and seafood market where volumes are generally inversely related to price. The potential growth of the sector is therefore constrained both in relation to the overall market and with respect to competition from substitute products. These include product from EU capture fisheries as well as imports from third countries (sourced from aquaculture and capture fisheries). Whilst interactions between individual products can be hard to demonstrate, any increase in production costs is likely to lead to lower output volumes, whilst improvements in production efficiency can lead to increased output volumes. With around 60 % of EU fish and seafood supply obtained through imports, and little prospect of increasing outputs from capture fisheries, EU policy is generally supportive of sustainable aquaculture development for reasons of food security and economic development. The underlying basis for this is maximizing the quality and health benefits of farmed products, whilst improving resource efficiency and minimizing impacts. This is expressed through funding support for research and technological development and structural funds to the fisheries and aquaculture industries. However, constraints to growth also exist in the form of regulatory barriers and costs that reduce industry competitiveness. Changing market requirements are also a factor. Prospects for growth have been assessed using the results of EATiP stakeholder workshops combined with the analysis of the sector by system type. These suggest an overall increase in production by 55 % is possible by 2030 based mainly on expansion of marine cage-based farming using larger systems in more exposed sites and similarly shellfish farming using larger-scale suspended systems. Expansion of recirculated aquaculture systems appears likely based on entrepreneurial and European policy for research and technological development activity, although constrained by currently low competitiveness.  相似文献   

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