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1.
The supply of microalgae to hatcheries is a limiting factor for the mass larval production of sea cucumber (Apostichopus japonicus) in Fujian Province, China. In this study, Nannochloropsis sp. isolated from the East China Sea was tested as food for A. japonicus larvae. The first trial compared the effect of mono‐, bi‐ and trialgal diets comprising three microalgae (Chaetoceros muelleri, Dunaliella tertiolecta and Nannochloropsis sp.) on A. japonicus larval growth, survival, settlement and juvenile growth. The results showed that there were no significant differences in survival and settlement between larvae fed with Nannochloropsis sp. and other diets. All diet treatments yielded similar juvenile sea cucumber output. In the second trial, A. japonicus larvae were fed equally four times daily at three different rations (5000, 20 000 and 40 000 cells mL?1 day?1). Larvae fed 20 000 cells mL?1 day?1 were significantly larger than larvae in other groups and experienced the highest survival rate. In the third trial, A. japonicus larvae were fed 20 000 cells mL?1 day?1 in three different frequency (2, 3 and 4 meals day?1). The greatest body length was observed in larvae that received 3 meals day?1. Survival and settlement of larvae fed 2 meals day?1 were significantly lower than other two groups. These results suggest that Nannochloropsis sp. can be used as a diet for the large‐scale production of A. japonicus seed, and larvae fed three times daily at a ration of 20 000 cell mL?1 day?1 are recommended for hatchery production of A. japonicus.  相似文献   

2.
We report the results of survival and growth in size and dry mass of spat of the Caribbean pearl oyster Pinctada imbricata cultivated under outdoor (field culture) and indoor (Laboratory) conditions. Field group fed on environmental seston. Laboratory groups were fed with mono, binary and ternary mixtures of three cultivated algae: Isochrysis galbana (Ig), Tetraselmis chuii (Ig) and the Chaetoceros sp. (Ch‐A, isolated from north‐eastern Venezuela). After 30 days of trial, fatty acid profiles of spat were determined along with growth in length and height shell, adductor muscle and soft tissue dry mass. During the field grow‐out phase (field culture), samplings were performed at days 1, 15 and 30 to measure environmental variables of phytoplankton biomass (chlorophyll a), dissolved oxygen, seston, temperature and salinity. A significant increase in size and soft tissue mass occurred in spat fed the diets including the tropical diatom (Chaetoceros sp.). In contrast, monoalgal diets of Tc and Ig yielded no significant differences in size and mass of spat, compared with the field culture. These results suggest that nutritional requirements of cultivated spat for specific fatty acids of physiological importance for marine bivalves, such as: 16:0, 16:1n‐7, 18:2n‐6, 20:4n‐6, 18:3n‐3 and 20:5n‐3, were satisfied from microalgal diets with Ch‐A, alone or in combination, compared with spat fed from the field culture.  相似文献   

3.
Scallop Pecten maximus spat (1.3–2.1 mm shell height) from different settlement groups were transferred from hatchery to land‐based nursery at different ages and sizes. Chemical content, growth and survival were compared at transfer time and after 1 and 8 weeks of nursery growth. Growth was lowest and mortality highest in the first week after transfer. Mean shell height growth was 21.5–71.4 μm day?1 and ash‐free dry weight (AFDW) growth ?2.7 to 10.3 μg day?1. Spat from the first settlement group attained a larger size and weight than spat from larvae settled 3 days later, but had a lower daily growth rate (%). Keeping the late‐settled spat a longer time in the hatchery to reach a bigger size before transfer seemed not to improve subsequent nursery growth. Survival showed a large variation with mean survival ranging from 32% to 74%. A substantial reduction in lipid content was found after transfer to the nursery. Sterol content at transfer was the only lipid class correlating with survival in the nursery. Based on the results, it is justified that spat groups of different settlement age are included in production of 15‐mm great scallop spat if they are transferred from the hatchery at the same age.  相似文献   

4.
A series of laboratory experiments were conducted on the harpacticoid copepod, Euterpina acutifrons, to assess the influence of 10 different microalgal diets (four monoalgal and six mixed algal diets) on several parameters related to its productivity in culture. The four monoalgal diets were the Tahitian strain of Isochrysis sp. (T‐Iso), Pavlova salina (Pav), Tetraselmis chuii (Tet) and the diatom Chaetoceros muelleri (Chaet), the five binary diets were T‐Iso+Tet, Pav+Tet, T‐Iso+Pav, Tet+Chaet and Pav+Chaet, while the tri‐algal diet was T‐Iso+Tet+Pav. All diets were fed to copepods at 1500 μ gC L?1 and in the case of binary or trialgal diets, carbon concentration was divided equally between the two or three algae offered. Among monoalgal diets, the diatom Chaet was excellent for E. acutifrons. Out of the 10 diets tested, the binary diet Tet+Chaet, which contained the diatom Chaet, was the best for naupliar production of single pair E. acutifrons (19.5±1.7 nauplii female?1 day?1), significantly (P<0.05) higher than all other treatments except for the Chaet treatment (P>0.05). Similarly, in the group naupliar production trial (50 adult E. acutifrons per replicate), Tet+Chaet produced a significantly higher number of nauplii (405.8±18.6 nauplii day?1) than the other treatments (P<0.05). Tet+Chaet further supported the highest naupliar survival (82.0±2.8%) and copepodite survival (89.0±2.8%), while the mono‐algal diet Chaet produced the second highest naupliar (76.7±2.6%) and copepodite survival (83.5±2.6%). In contrast, Pav produced the lowest overall survival at the naupliar stage (30.0±2.9%), significantly lower than all other treatments (P<0.05). While development from newly hatched nauplii to copepodites was not significantly affected by diets, mean development time from nauplius to adult was significantly different among treatments. Mean development time from hatching (naupliar I stage; NI) to the adult stage was the fastest with Tet+Chaet and Chaet (6.8±0.0 days for both treatments), which was significantly faster than that of Pav, T‐Iso Pav+Tet and T‐Iso+Pav+Te treatment (P<0.05). E. acutifrons sex ratio was significantly affected by diets, and always skewed in favour of males. Feeding on Pav resulted in the lowest proportion of females (23.7±1.2%), significantly lower than for six of the other treatments (P<0.05). Adult females had longer average life expectancy than males for all treatments, and were the longest when fed Tet+Chaet (9.5±0.4 days), which was more than twice as long as the shortest lifespan recorded for the Pav treatment (4.2±0.6 days) (P<0.05). In summary, among 10 diets tested, the binary diet Tet+Chaet appeared to support the highest culture productivity of E. acutifrons while the diatom Chaet also performed well as a monoalgal diet.  相似文献   

5.
The influence of algal diet on survival, growth and development of hatchery reared flat oyster, Ostrea angasi, larvae was investigated in a series of uni, binary and ternary algal diet trials. Early stage larvae (140–230 μm shell length) generally grew faster than late‐stage larvae (230–340 μm shell length) when fed unialgal diets. Of the 24 algal diets evaluated, larvae fed unialgal diets of Isochrysis sp. (T. Iso), Nannochloropsis oculata, Tetraselmis chuii or Pavlova lutheri; a binary diet of T. chuii+T. Iso; or ternary diets of T. chuii+T. Iso combined with P. lutheri or N. oculata had the greatest larval growth, survival, development and metamorphosis, in the respective trials. The correlation between growth rate and spat produced in late‐stage larvae was stronger when fed unialgal diets (r = 0.75) than when larvae were fed either binary or ternary diets (r = 0.44 and r = 0.45 respectively). Marked differences in proportion of spat produced (24 h post metamorphosis) were evident among diets producing similar growth rates. For hatchery production of O. angasi larvae, ternary diets of T. chuii+T. Iso combined with either P. lutheri or N. oculata were the best diets to maximize larval growth rate, development and survival 24 h post metamorphosis.  相似文献   

6.
Two groups of isonitrogenous diets formulated by replacing 15%, 25%, 35% and 45% of fish meal protein by amaranth meal and quinoa meal were used to evaluate the performance of Litopenaeus vannamei. Growth showed significant reduction (P < 0.05) in the group of shrimp fed with amaranth diets, with diet A15 showing the best specific growth rate (SGR = 2.81% day?1), but after the control diet AQ0 (3.07% day?1). Diet A15 had significantly (P < 0.05) the best digestibility of dry matter (79.7%) and protein (88.4%) without differences compared to control diet AQ0 (75.1% and 85.2%). Replacement with quinoa meal at any level tested did not significantly affect (P > 0.05) the shrimp growth performance. Shrimp fed with quinoa diets showed better SGR (3.05% day?1) than those shrimp fed with amaranth (2.56% day?1). No differences in feed conversion ratio appeared in either of the protein sources, but quinoa diets presented a better average (3.13) than amaranth diets (4.01). The apparent digestibility of dry matter and protein for quinoa diets was similar for all diets, but they were statistically different (P < 0.05) from the control diet. We conclude that quinoa meal can replace fishmeal up to 45%, whereas it can be replaced with amaranth meal up to 15%, without adverse effects on growth and survival.  相似文献   

7.
The aim of the present work was to test the capacity of Octopus vulgaris to use carbohydrates supplied in three diets: a diet without added carbohydrates (diet C0: 500 g kg?1 water, 200 g kg?1 gelatine, 100 g kg?1 egg yolk powder, 50 g kg?1 freeze‐dried Sardinella aurita and 150 g kg?1 freeze‐dried Todarodes sagittatus) and two obtained by substituting 50 g kg?1 of T. sagittatus by glucose (diet GLU50) or by starch (diet STA50). The most stable and best‐accepted diet was STA50 (SFR 1.26%BW day?1) although there were no significant differences in the growth rates obtained with the three diets: 10.12 g day?1, 9.37 g day?1 and 11.22 g day?1 for C0, GLU50 and STA50, respectively (P > 0.05). The feed efficiency indices were better for GLU50, of particular note being the protein productive value of 71.88% and a feed conversion ratio lower than 1. Protein and lipid digestibility were similar in all the three diets (96–98% for proteins and 85–94% for lipids), whereas carbohydrate digestibility was higher in GLU50 (98%) than in C0 (84%) and STA50 (0.33%). The content of carbohydrates increased in muscle and the digestive gland as a consequence of the increased carbohydrates intake.  相似文献   

8.
This study describes for the first time the cultivation of Cerastoderma edule on a commercial scale. A protocol to grow F2 generation cockles was developed, which led to fine‐tuning experiments for broodstock conditioning and spat growth. Broodstock animals were conditioned with diets of Isochrysis galbana (T‐Iso) or Tetraselmis suecica, whereas a third group was not fed. The best diet, T. suecica, induced 12 females out of 100 animals to spawn a total of 3 380 000 eggs. The non‐fed group did not spawn. Cockle spat (4.9 ± 1.0 mm) grew best when given a mixed diet of C. muelleri, T‐Iso and Sceletonema costatum, or a mixture of P. tricornutum and S. costatum at a concentration of 240 cells μl?1 day?1, resulting in a tripling of their wet weight after 14 days. The impact of density, burrowing substrate and food availability on cockle spat growth (41 days old, 5.6 ± 1.2 mm) was studied for 11 weeks. Best results were obtained by culturing spat at ad libitum food conditions at 500 ind m?2, resulting in an average growth rate of 168 μm day?1, an average final size of 19.0 ± 1.9 mm and a total final biomass of 1040 g m?2.  相似文献   

9.
Four semi‐moist formulated feeds were supplied to Octopus vulgaris subadults (664 ± 70 g; 18.4 ± 0.7°C) in two different experiments. In the experiment #1, two diets were prepared with a new mixture of binders (gelatine 150 g kg?1, starch 100 g kg?1 and gum 50 g kg?1). The GEL15‐Squid and GEL15‐Hake feeds included 100 g kg?1 freeze‐dried squid (Todarodes sagittatus) or hake (Merluccius sp.) respectively. Both feeds showed low water disintegration rates at 24 h (13.6–15.0% dry weight). The specific feeding rate was higher in animals fed GEL15‐Hake (2.7%BW day?1), but the growth and feed efficiency were significantly better in animals fed GEL15‐Squid (1.4%BW day?1 and 61.2% respectively; P < 0.05). The proximate composition of the digestive gland, carcass and whole animals was similar. In the experiment #2, the GEL15‐Squid amino acid profile was improved by replacing 50 g kg?1 gelatine by 50 g kg?1 freeze‐dried squid (GEL10‐Squid) or freeze‐dried fish (GEL10‐Fish). These feeds showed higher water disintegration rates (31.7–36.3% dry weight). The feeding rates (2.2–2.3%BW day?1), growth (1.5%BW day?1) and feed efficiency were similar for both diets. Total lipids were higher in the digestive gland and whole animals fed GEL10‐Fish diet (P < 0.05). Future effort could be directed towards alternative binders that allow improve amino acid balance with a minimum gelatine content or even supplementation trials including essential amino acids.  相似文献   

10.
Twelve experimental diets (D‐1 to D‐12) in a 4 × 3 factorial design (four protein levels: 250, 350, 400 and 450 g kg?1 and three lipid levels: 50, 100 and 150 g kg?1) were formulated. Carbohydrate level was constant at 250 g kg?1. Rohu fingerlings (average wt. 4.3 ± 0.02 g) were fed the experimental diets for 60 days in three replicates at 2% BW  day?1. Weight gain (%), specific growth rate (% day?1) and feed gain ratio (FGR) indicated that diets containing 450 g kg?1 protein and 100 or 150 g kg?1 lipid (diets D‐11 and D‐12) resulted in best performance, although results were not significantly different from those of diet D‐9 (400 g kg?1 protein and 150 g kg?1 lipid). Protein efficiency ratio was highest with diets D‐6 (350 g kg?1 protein and 150 g kg?1 lipid) and D‐9 (400 g kg?1 protein and 150 g kg?1 lipid) (P > 0.05) and declined with higher and lower protein diets at all levels of lipid tested. Elevated lipid level (50, 100 or 150 g kg?1) did not produce better FGR in diets containing 400 and 450 g kg?1 dietary protein (P > 0.05). The combined effects of protein and lipid were evident up to 400 g kg?1 protein. Growth and FGR showed consistent improvement with increased lipid levels from 50 to 150 g kg?1 at each protein level tested except with diets containing 450 g kg?1 protein. Apparent nutrient digestibility (for protein, lipid and energy) did not show significant variation among different dietary groups (P > 0.05). Whole body protein and lipid contents increased significantly (P > 0.05) with dietary protein level. The results of this study indicate that rohu fingerlings are adapted to utilize high protein in diets with varying efficiency. The fish could utilize lipid to spare protein but there is no significant advantage from this beyond the dietary protein level of 350–400 g kg?1 in terms of growth and body composition.  相似文献   

11.
The aim of the present work was to test the capacity of O. vulgaris to use carbohydrates supplied in three diets: a diet without added carbohydrates (diet C0: 500 g kg?1 water, 200 g kg?1 gelatine, 100 g kg?1 egg yolk powder, 50 g kg?1 freeze‐dried Sardinella aurita and 150 g kg?1 freeze‐dried Todarodes sagittatus), and two obtained by substituting 50 g kg?1 of T. sagittatus by glucose (diet GLU50) or by starch (diet STA50). The most stable and best accepted diet was STA50 (SFR 1.26%BW day?1), although there were no significant differences in the growth rates obtained with the three diets: 10.1 g day?1, 9.4 g day?1 and 11.2 g day?1 for C0, GLU50 and STA50, respectively (P > 0.05). The feed efficiency indices were better for GLU50, of particular note being the protein productive value of 72% and a feed conversion ratio lower than 1. Protein and lipid digestibility were similar in all three diets (96–98% for proteins and 85–94% for lipids), whereas carbohydrate digestibility was higher in GLU50 (98%) than in C0 (84%) and STA50 (0.33%). The content of carbohydrates increased in muscle and the digestive gland as a consequence of the increased carbohydrates intake.  相似文献   

12.
Growout production of the camouflage grouper, Epinephelus polyphekadion (Bleeker), in a 10-m3-capacity fibreglass tank culture system was evaluated, using hatchery-produced fingerlings (56-59 g initial weight) at stocking densities of five, 15 and 45 fish m?3. During the first 9 months of a 12-month growout period, the fish were fed twice a day with a moist pellet feed containing 40.9% protein. From month 10 onwards until harvest, the fish were fed moist pellets in the morning and trash fish in the evening at a 1:1 ratio. The final weight of fish at harvest was up to 900 g, with mean weights of 544.6 ± 170.72 g at five fish m?3, 540.2 ± 150.82 g at 15 fish m-?3 and 513.3 ± 134.52 g at 45 fish m?3. The results showed no significant differences (P > 0.05) in growth rate and fish size between the different stocking densities tested. The average daily growth rate ranged from 0.62 to 3.38 g fish?1 day?1, with mean weights of 1.49 ± 0.74 g fish?1 day?1 at five fish m?3 through 0.53 to 2.38 g fish?1 day?1, 1.32 ± 0.57 g fish?1 day?1 at 15 fish m?3 to 0.48-3.32 g fish?1 day?1 and 1.31 g fish?1 day?1 at 45 fish m?3 stocking density. Although up to 100% survival was observed at the lowest stocking density, the survival rate significantly decreased (P < 0.05) with increasing stocking density. The food conversion ratio (FCR) significantly decreased (P <0.05) with increasing stocking densities, showing efficient feed utilization with increasing stocking densities of E. polyphekadion. The FCR averaged 2.1 at a stocking density of 45 fish m?3. The yield in terms of kg fish produced m?3 of water used in the culture system significantly increased (P < 0.001) from five to 45 fish m?3. The yield averaged 17.3 ±0.53 kg m?3 at a stocking density of 45 fish m?3. The present results show that the present tank culture system could sustain more biomass in terms of increasing fish stocking densities. The growth performance of E. polyphekadion observed during this investigation has been reviewed with other grouper species.  相似文献   

13.
Economical, nutritious diets for hybrid striped bass (HSTB) are required for the continued expansion and sustainability of this industry. Turkey meal (TM) is a by‐product of the US turkey industry and is a potentially‐valuable local, alternative protein source for use in aquaculture diets because of its excellent nutritional composition and quality. TM may substitute for more expensive fish meal (FM)‐based diets; however, there are no published data with regard to using this ingredient in sunshine bass diets. Therefore, a 16‐week feeding trial was conducted with juvenile (36 g) sunshine bass (Morone chrysops × Morone saxatilis) to evaluate growth, feed conversion and body composition when fed diets with decreasing levels of FM (300, 200, 100 and 0 g kg?1) and increasing levels of turkey meal (0, 97, 175 and 264 g kg?1). Four practical diets were formulated to contain 400 g kg?1 protein and similar energy levels. Twenty fish were stocked into each of the 12, 1200‐L circular tanks and were fed twice daily ad libitum. At the conclusion of the feeding trial, there were no significant (P > 0.05) differences in final mean weight, percentage weight gain, specific growth rate and feed conversion ratio among treatments, which averaged 363.7 g, 904.3%, 2.02% day?1 and 1.73, respectively. Percentage survival of fish fed diet 4 (0 g kg?1 FM and 264 g kg?1 TM) was significantly (P > 0.05) lower (survival = 88.3%) than fish fed diet 3 (100 g kg?1 FM and 175 g kg?1 TM; survival = 95%), but not different from fish fed diet 1 (survival = 92.5%) and fish fed diet 2 (survival = 93.3%). Fillet weight and amount of abdominal fat were not significantly different among all treatments and averaged 258 and 58 g kg?1, respectively. Fish fed diet 1 (300 g kg?1 FM, 0 g kg?1 TM) and diet 2 (200 g kg?1 FM and 970 g kg?1 TM) had a significantly (P < 0.05) lower hepatosomatic index (2.83 and 3.01, respectively) than fish fed diet 4 (3.33), but not different (P > 0.05) compared to fish fed diet 3 (3.14). Lipid in the fillet of fish fed diet 2 (197 g kg?1) was significantly (P < 0.05) higher than fish fed all other diets; and the percentage lipid in the fillet of fish fed diet 1 (126 g kg?1) was significantly lower than fish fed diets 2 and 4, but not different (P >0.05) compared to fish fed diet 3. Fillet moisture, protein and ash were similar among fish fed all diets and averaged 748, 798 g kg?1 and 51.0 g kg?1 (dry‐matter basis), respectively. The amino acid composition of fillets was similar among all treatments with a few slight significant differences. Results from the present study indicate that tank‐grown sunshine bass can be fed a diet containing 264 g kg?1 TM with 0 g kg?1 FM, compared to diets containing up to 300 g kg?1 FM, without adverse effects on weight gain, growth rate, feed conversion and body composition. Further research should be conducted using lower‐protein diets to determine minimum protein level for tank‐grown sunshine bass.  相似文献   

14.
The influence of dietary protein/lipid levels on growth and survival in juvenile crayfish (Procambarus acanthophorus) was evaluated during a 12‐week nutritional trial. Twenty experimental diets were formulated containing different protein (200, 250, 300, 350 and 400 g kg?1) and lipid (60, 80, 100 and 120 g kg?1) levels. A bifactorial model (5 × 4) was used with three replicates and 15 crayfish (0.014±0.006 g) per replicate, in a recirculation system with 60–15 L rectangular tanks and a biological filter, the culture conditions were a photoperiod of 12:12 h L:D and temperature 24.7±1.0 °C. Total survival ranged from 66.6% to 86.6%, with no differences attributed to treatments. Dietary protein levels had a significant effect on growth gain and nutritional efficiency; in contrast, lipid levels had no effect on juvenile performance. The 250/120 (protein/lipid) treatment promoted the most efficient growth (final weight: 3.09 g, weight gain: 21 995%, specific growth rate: 3.35% day?1); the less efficient growth was observed in juveniles fed with 400 g kg?1 protein diets. The quadratic regression model indicated 279 g kg?1 as the optimal protein level for crayfish growth, while levels between 211 and 232 g kg?1 could minimize the feeding costs without affecting growth.  相似文献   

15.
Harvesting practices of the clam Chionista fluctifraga show a decline in commercial size and densities, but no strategies have been developed to maintain clam beds. Aquaculture represents an alternative for preserving this resource. Adult clams from commercial grounds were used as broodstock. Conditioning, induction of spawning, cultivation of larvae, settlement of eyed larvae and nursing of postlarvae were performed in the hatchery for producing spat. Larvae and postlarvae were used to measure increase in shell height and data were fitted to exponential growth models. Spat were placed in floating trays and maintained in off‐bottom cultivation for 9 months. Samples of clams and tissues were collected monthly to measure absolute growth, shell height increase and a condition index. Larvae, postlarvae and juveniles showed exponential growth patterns. Mean shell height increased about 0.030 mm day?1 during larval and post‐larval stages and 0.049 mm day?1 during field cultivation. Pediveligers (height 215 ± 83 μm) entered metamorphosis at days 9–13 after fertilization, and postlarvae reached 3011.7 ± 325.5 μm (height) at day 60. After field cultivation, survival was about 95%; juvenile shell height was 20.6 ± 2.2 mm, and total weight was 5.3 ± 0.7 g. Growth rates were superior to natural conditions and the condition index was high throughout the study. Our results show that spat of C. fluctifraga can be produced in the hatchery, and that field production can be maintained in off‐bottom trays until reaching commercial size. Aquaculture activities for this species need to be established and evaluated.  相似文献   

16.
An experiment was conducted to compare growth and timing to metamorphosis of bullfrog Rana catesbeiana (Shaw) tadpoles feeding on phytoplankton and on supplementary feed. Three interconnected, round, 4 m diameter concrete tanks were used in the experiment. Tanks 1 and 2 were stocked with juvenile tilapia, Oreochromis niloticus (L.) to stimulate phytoplankton through faecal fertilization. A third tank remained without fish. Stage 25-Gosner bullfrog tadpoles were placed in 0.042 m3 cages at 1 I?1. Experimental treatments consisted of: (1) tadpoles feeding solely on phytoplankton (P); (2) P + 13% body weight day?1 (bw day1) supplementary feeding (SF); (3) P + 9.75% bw day?1 SF; (4) P + 6.5% bw day?1 SF; (5) P + 3.25% bw day?1 SF; and (6) tadpoles feeding solely on supplementary feed at 13% bw day?1. Final weight was lowest in those organisms feeding exclusively on supplementary feed, followed by those feeding on phytoplankton. Treatments 2 and 3 showed the highest weight (3.65 and 3.64 g, respectively). After 70 days, 50% of the tadpoles in treatment 4 (6.5% bw day?1) reached metamorphic climax, followed by treatment 5 (33%). Only 8% of tadpoles feeding exclusively on live food reached metamorphosis. It is concluded that in the presence of abundant phytoplankton, it is possible to reduce up to 50% of the standard supplementary feeding rate and still have normal growth and metamorphosis. Tilapia represents a good alternative for biofertilization.  相似文献   

17.
The effect of amylase on growth performance, survival rate and proximate composition of Perinereis cultrifera was investigated. The amylase produced by Bacillus sp. was added to polychaete basal diets at three concentrations such as 50, 100 and 150 mg kg?1 in experiments I, II and III, respectively. After 90 days, polychaete receiving the diets supplemented with enzymes at 150 mg kg?1 showed significantly better growth performance and survival rate than those fed the basal diet (Control). Among these experimental animals, the maximum protein, lipid, carbohydrate and ash contents were recorded in experiment III, whereas moisture content was maximum in control and minimum in experiment III. The essential fatty acids such as palmitic acid (C16:0), margaric acid (C17:0), stearic acid (C18:0) and arachidonic acid (C20:4ω‐6) occurred at higher concentration in experiment group than in control. Thus, the amylase produced by Bacillus sp. significantly influenced growth, survival rate and proximate composition of P. cultrifera which has importance in aquaculture industry.  相似文献   

18.
The effect of increasing fish loading (decreasing water exchange rate, while holding fish stocking density constant) on growth, survival and feed conversion ratio was determined for two size groups of the orange‐spotted grouper Epinephelus coioides (Hamilton). Fingerlings (124.3–145.8 g initial body weight) and subadults (990.6–1147.1 g initial body weight) were reared in 1‐m3 circular tanks for 14 weeks. For the fingerlings experiment, three loading rates of 0.5, 2 and 6 kg L?1 min?1 were used, while in the experiment with subadults, the loading rates were 1, 3 and 6 kg L?1 min?1. The mean growth rate of fingerlings ranged from 1.60 to 2.14 g fish?1 day?1, and survival was high (95–100%); however, there were no significant differences (P > 0.05) as a result of the different loading rates. Similar results were obtained in the subadults experiment, in which the growth rate (3.10–4.90 g fish?1 day?1) and survival (86.7–100%) were not significantly (P > 0.05) affected by the different loading rates. In both experiments, the feed conversion ratios were also not affected significantly by the loading rates. These results show that water exchange in aerated, flowthrough tanks can be reduced to as low as 6 kg L?1 min?1 without adversely affecting growth, survival and feed conversion of fingerling and subadult groupers.  相似文献   

19.
Results are reported of the growth and yield of the Malawi chambo, Oreochromis karongae (Trewavas, 1941) association, and Oreochromis shiranus (Boulenger. 1896) in polyculture with Clarias gariepinus (Burchell. 1822). Six ponds of 150 m2 were assigned to two replicates of three treatments: C. gariepinus and O. shiranus; C. gariepinus and chambo spawned on station; C. gariepinus and chambo collected from the lake. Total fish stocking density was 3 m?2, and stocking ratio 1:2 (C. gariepinus: titapias). Initial mean body weights were 10.9 g for O. shiranus. 13.2 g for C. gariepinus and 13.3 g for chambo. The ponds were fertilized with chicken manure at the rate of 13.5 kg dry matter ha?1 day?1, representing the daily NPK loading of 0.618.0.186 and 0.191 kg ha?1, respectively. Maize bran was applied at 3% body weight day?1 for 168 days. Fish growth rate for C. gariepinus was significantly higher (P < 0.05) than that of the tilapias. Weight gains were 0.48-0.57 g day?1 for C. gariepinus, 0.30-0.31 g day?1 for chambo and 0.24 g day?1 for O shiranus. There was no difference (P > 0.05) in the growth of chambo despite the source of fingerlings. More fish biomass came from C. gariepinus stocked at 1 m?2 than from the tilapias stocked at 2 m?2. Extrapolated fish yields in the range of 4.37-4.75 t ha?1 year?1 were obtained from the polyculture of chambo and C. gariepinus. Oreochromis shiranus and C. gariepinus gave 3.95 t ha?1 year?1. Low water temperatures for 112 days slowed the growth of tilapias but did not seem to inhibit the growth of C. gariepinus. Chicken manure and maize bran, applied at smallholder farmer's level, has produced higher yields than by using O. shiranus in monoculture at optimal temperatures. The yields obtained show that the polyculture system is feasible during the cold season and may justify investment in aquaculture at semi-intensive level in Malawi.  相似文献   

20.
A 28‐week feeding trial was conducted in concrete tanks with Nile tilapia, Oreochromis niloticus (L.) with an average initial weight and length of 61.9±6.03 (g fish?1) and 17.6±0.45 (cm fish?1), respectively, to examine the effect of two protein levels and three feeding levels (% body weight (BW) day?1) on growth performance, production traits and body composition. Twelve 4‐m3 concrete tanks (2 × 2 × 1.25 m, long, width and height) were each stocked with 100 fish and fed diets containing either 25% or 30% crude protein at rates of 1%, 2% and 3% BW daily (2 × 3 factorial experiment). The results revealed that there was no significant increase in growth rate with increasing dietary protein levels, whereas there was significant increase in growth rate with increasing feeding levels (P≤0.05). The same trend was also observed for mean BW (g), mean body length (cm), production rate (kg m?3), specific growth rate (SGR % day?1), feed conversion ratio (FCR), condition factor (K) and survival rate (%). The best final mean BW (g), final mean body length (cm), SGR (% day?1), FCR, K, production rate (kg m?3) and survival rate (%) were recorded in groups of fish fed with 25% dietary protein at the 2% feeding level. Whole fish fat and energy contents were not significantly influenced (P>0.05) by protein levels and feeding levels. Protein and ash contents were significantly (P≤0.05) influenced by feeding level, but not by dietary protein level. Economic evaluation indicated that dietary protein 25% (diet A) at the 2% BW day?1 feeding level was the most cost‐effective and affordable feed strategy for farmers. We conclude that a 25% protein diet fed at 2% BW day?1 is recommended for adult Nile tilapia reared in concrete tanks.  相似文献   

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