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1.
Plant-based diagnostic methods of nitrogen (N) nutrition such as petiole nitrate (NO3-N) concentration can be used to improve the efficiency of N utilization, and hence decrease the risks of N losses to the environment. Our first objective was to determine the effect of N fertilization and supplemental irrigation on the petiole NO3-N concentration during tuber growth of two potato cultivars, Russet Burbank and Shepody, widely grown for processing in Eastern Canada. Our second objective was to establish the critical petiole NO3-N concentration using the relationship between petiole NO3-N concentration and the N nutrition index (NNI), an index based on the N concentration of shoots and tubers. This on-farm study was conducted at two sites in each of three years, 1995 to 1997. The N fertilization rates ranged from 0 to 250 kg N ha?1 with three rates in 1995, six rates in 1996, and four rates in 1997. The NO3-N concentration of petioles from the most recently mature leaves was measured on three sampling dates in 1995 and four sampling dates in 1996 and 1997. The petiole NO3-N concentration generally decreased with time. At all sites and on all sampling dates, the petiole NO3-N concentration increased with increasing N fertilization and was significantly greater for Shepody than for Russet Burbank. Irrigation had no consistent effect on petiole NO3-N concentration. Petiole NO3-N concentration was related to NNI (0.29<R2<0.62). Critical petiole NO3-N concentrations required to reach a NNI of 1.0, indicating a situation where N is not limiting growth, were greater for Shepody than for Russet Burbank, and they decreased with time. Critical petiole NO3-N concentrations (Y) expressed as a function of the number of days after planting (X) are Y = 4.80 - 0.055X for Russet Burbank and Y = 5.03 - 0.054X for Shepody.  相似文献   

2.
Nitrogen and water deficiencies are known to affect potato yield, but much less is known of their effect on tuber growth and biomass partitioning. The objective of this on-farm study conducted at two sites in each of three years, 1995 to 1997, was to determine the effects of supplemental irrigation and N fertilization rates on tuber growth and biomass partitioning of the cultivars Shepody and Russet Burbank. The N fertilization rates were 0,100, and 250 kg N ha-1in 1995, and 0, 50,100, and 250 kg N ha?1 in 1996 and 1997. The highest bulking rate observed in our study (7.3 g fresh tubers m-2 °C-1) can be considered near the potential bulking rate in New Brunswick. The water deficit in the absence of supplemental irrigation reduced this potential bulking rate by as much as 40%, but this reduction was much less at five of six sites and negligible at two of six sites. Nitrogen deficiency reduced the bulking rate at two of six sites. This negative effect of N deficiency on bulking rate was greater with irrigation than without irrigation at two of six sites; the tuber bulking rate with irrigation was reduced by as much as 50% with no N applied at one site. Shepody had a greater bulking rate than Russet Burbank. The tuber bulking of Russet Burbank, however, started earlier and lasted longer than that of Shepody. Water and N deficiencies increased biomass partitioning to tubers and large roots. Shepody partitioned a greater proportion of its biomass to large roots and had a greater root biomass than Russet Burbank. Our results demonstrate the ability of potatoes to modify biomass partitioning when grown under water and/or N stresses. As a result of this compensation, the reduction in tuber yield due to limited N and water stresses is minimized.  相似文献   

3.
Plant diagnostic methods of N deficiency should be based on the definition of a critical N concentration, that is the minimal N concentration required to achieve maximum growth. The critical N concentration (Nc) of potato was determined from six on-farm field trials in which two cultivars (Russet Burbank and Shepody) were grown under three or four N rates with and without irrigation. Dry matter yield and N concentration of shoots and tubers were determined approximately weekly during the growing season. The Nc was determined by selecting data points for which the highest total biomass comprised of shoots and tubers was obtained, and by expressing N concentration (N) as a function of total biomass (W). The N nutrition index (NNI), calculated as the ratio between measured N concentration and predicted Nc during the growing season, was then related to the relative yield measured at harvest. Under non-limiting water conditions, the allometric relationship between Nc and total biomass for Russet Burbank (Nc = 4.57W-0.42) was different from that of Shepody (Nc = 5.04W-0.42), indicating that Shepody had a greater N concentration than Russet Burbank. The N concentration of Shepody was also greater than that of Russet Burbank under limiting water conditions. These results suggest that there is intra-specific variability in potato for the relationship between N concentration and biomass. The NNI ranged from 0.50 to 1.4. The relationship between relative yield and NNI expressed by a quadratic function accounted for a greater proportion of the variability with irrigation (71% for Russet Burbank and 82% for Shepody) than without irrigation (65% for Russet Burbank and 32% for Shepody). Our results suggest that the NNI could be a reliable indicator of the level of N stress during the growing season, particularly under non-deficient water conditions.  相似文献   

4.
Tuber initiation and development in irrigated and non-irrigated potatoes   总被引：1，自引：0，他引：1  
Tuber initiation and development are processes basic to potato production and are particularly critical in areas with short growing seasons. It is important to know how and to what extent management decisions affect these processes in order to maximize the yield of marketable tubers. A two-year field study, conducted in southcentral Alaska, examined top growth, tuber initiation, and tuber development in eight potato cultivars grown with and without irrigation. Plants of the cultivars Allagash Russet, Bake-King, Green Mountain, Kennebec, Lemhi Russet, Russet Burbank, Shepody, and Superior were harvested weekly throughout the growing season, and top dry weight, numbers of tubers, and individual tuber fresh weights were recorded. Top dry weight was reduced by moisture stress shortly after emergence in 1993, and about one month following emergence in 1994, when early-season soil moisture was greater. The weight of tubers was similarly affected within approximately 5 wk of emergence in 1993 and 6 weeks in 1994. Tuber weight at harvest was increased two-to three-fold by irrigation in all cultivars. The number of tubers each plant set was affected by irrigation in most, but not all, cultivars. Some varieties (Lemhi Russet in 1994, Allagash Russet both years) set more tubers than were maintained through the growing season. Tuber remnants found during sample collection indicated that tuber reabsorption had occurred. Irrigated Green Mountain had more than one tuber initiation period during the season, whereas other varieties such as Shepody maintained a relatively constant number of tubers following initial tuber set. Tuber size distribution at the end of the growing season showed that larger tubers were favored by irrigation.  相似文献   

5.
Irrigation and nitrogen management are two of the most important factors affecting production efficiency and environmental quality in potato cropping systems. Field studies were conducted in 1990 and 1991 to determine the interactive effects of irrigation amount and N timing on potato yield, quality and nitrate leaching potential. Sprinkler irrigation was applied at approximately 1.0, 1.2 or 1.4 times estimated evapotranspiration (ET) to Russet Burbank potatoes grown on a silt loam soil. Following tuber initiation, a total of 132 kg N/ha was applied through the irrigation system to N treatment subplots using either six weekly 22 kg N/ha applications or 3 biweekly 44 kg N/ha applications. Excessive irrigation reduced root zone and petiole NO3-N concentrations during substantial portions of the tuber bulking period. Biweekly 44 kg N/ha applications in 1991 produced higher and more consistent earlyseason root zone NO3-N concentrations in the 1.2 and 1.4 ET plots than did the weekly 22 kg N/ha applications. Late-season tuber dry weight, total plant dry weight and plant N uptake were not affected by irrigation rate or N timing. However, excessive irrigation reduced U.S. No. 1 yield and yield of tubers >284 g in both 1990 and 1991 and reduced total yield in 1990. Biweekly N applications produced higher U.S. No. 1 yields than weekly N applications at all irrigation levels. Excessive irrigation also reduced NO3-N remaining in the top 60 cm of soil at the end of the growing season. These results show that irrigating at optimal rates and applying split N at two week intervals on a silt loam soil can maximize Russet Burbank yield and quality while minimizing NO3-N losses.  相似文献   

6.
The release of three new potato (Solarium tuberosum L.) cultivars, Bannock Russet, Gem Russet, and Summit Russet, with unique plant growth characteristics, necessitates the development of appropriate N fertilizer recommendations. These three new cultivars, along with the standard cultivar, Russet Burbank, were treated with four N rates (0, 100, 200, and 300 kg N ha?1) using two different application timing procedures (“early,” with two-thirds N applied preplant, and “late,” with one-third applied preplant). Measurements included total and U.S. No. 1 yields, petiole NO3-N concentrations, and net returns derived from economic analysis using a processing-based contract. Each of the four cultivars showed a unique response to N application treatments. Bannock Russet achieved maximum yield and net returns with relatively small amounts of N fertilizer. It also showed no response to N application timing and had moderate NO3-N sufficiency concentrations early in the season, that decreased markedly late in the season. Gem Russet N requirement for maximum yield was similar to that of Russet Burbank, but required a higher amount of N for maximum net returns. Gem Russet also showed no response to application timing and had NO3-N sufficiency concentrations similar to or slightly higher than those of Russet Burbank. Summit Russet showed a strong trend for improved N use-efficiency when most of the N was applied early. On the other hand, analysis of net returns revealed a trend for greater profitability for Summit Russet when the majority of N was applied during tuber bulking. Petiole NO3-N sufficiency concentrations for Summit Russet were generally higher than those for the other three cultivars. In comparison with some earlier studies with Russet Burbank, this research suggested lower optimal N rates and petiole NO3-N sufficiency concentrations.  相似文献   

7.
The Nooksack cultivar because of differing characteristics may have different responses to grower management practices developed principally for Russet Burbank. This study was conducted to determine the effects of nitrogen on yield, grade, and specific gravity of the Nooksack cultivar. In irrigated field experiments, N fertilizer was sprinkler-applied daily on Quincy sand soil. In other experiments, on a Warden silt loam soil all N was broadcast and incorporated before planting. Fertilization rate did not significantly affect tuber grade or specific gravity. Short term shifts in N supply did not cause tuber deformities and poor grades as they commonly do with Russet Burbank. Nooksack, while responsive, did not have a strong positive response to N fertilization. Tuber yields were depressed at fertilizer plus residual N levels above 200 kg/ha on Warden silt loam and above 300 kg/ha on Quincy sand. This difference was because of variation in NO3 leaching and soil N mineralization and was reflected in calculation of optimum N rates. Nooksack may require less N fertilization than Russet Burbank partially because of the strong dormancy of Nooksack tubers that retards emergence and shortens growing season. Management to promote more rapid dormancy break and lower N nutrition during tuber initiation could result in earlier establishment, earlier tuber bulking, and greater yields of Nooksacks.  相似文献   

8.
The study examined the efficacy of 1-methylcyclopropene (1-MCP), an anti-ethylene compound, as a preventative treatment for ethylene-induced fry color darkening in potato (Solanum tuberosum L.) tubers, without reducing the effectiveness of ethylene as a tuber sprouting control agent. The experiment was conducted for two years with ‘Shepody’ and ‘Russet Burbank.’ Tubers of each cultivar from four separate growers received one of the following treatments: Air (control), Air + 1-MCP (1 (μL.L-1 for 48 h), isopropyl N (3-chlorophenyl) carbamate (chloropropham; CIPC; 1% a.i. [v/v]); continuous ethylene (4 μL.L-1) in air; continuous ethylene pre-treated with 1-MCP once; continuous ethylene pre-treated with 1-MCP and repeated monthly; and continuous ethylene pre-treated with 1-MCP and repeated bi-monthly. Treatment started after suberization and cooling to 9 C, and samples were evaluated at 3-wk (year 1) or 4-wk (years 2 and 3) intervals thereafter until April (Shepody) or June (Russet Burbank). Sprout growth (sprout fresh weight per tuber), fry color (Agtron reflectance units), tuber weight loss, incidence of disease infection and internal disorders were evaluated. Weight loss, tuber infection, and the occurrence of disorders were not affected by any of the treatments. Sprout growth was controlled by the continuous ethylene supply in both cultivars, and single or multiple additions of 1-MCP to the ethylene treatment did not affect the ethylene control of sprouting. As expected, ethylene treatment alone enhanced fry color darkening in both cultivars. In Russet Burbank tubers, fry color was not darkened in any of the ethylene + 1-MCP (once, monthly, or bimonthly) treatments. In Shepody, fry color was not darkened in the ethylene + 1-MCP monthly or bimonthly treatments, but started darkening 4 wk after exposure in the single ethylene + 1-MCP treatment. It is concluded that 1-MCP can be used to control fry color darkening induced by ethylene without blocking ethylene control of tuber sprouting. However, the number of 1-MCP applications required may vary with the cultivar, e.g., one application was sufficient in Russet Burbank but not in Shepody.  相似文献   

9.
Freshly-cut seed pieces of the potato cultivars Ranger Russet and Shepody were dipped in 0, 0.5, 1 or 2 mg/1 Gibberellic Acid (GA3) prior to planting. GA3 treatments increased stem and tuber numbers per hill of both cultivars and shifted tuber size profile toward the production of more seed-sized (up to 226 g) tubers and fewer large (greater than 340 g) tubers. The effect of GA3 on reducing average tuber size was similar for the two cultivars. Total tuber yields were not affected. A 2 mg GA3/1 seed piece dip decreased the yield of US#1 tubers in Ranger Russet primarily due to a significant increase in yield of tubers less than 226 g. Also, yields of culls were greater after a 1 mg GA3/1 seed piece treatment, suggesting Ranger Russet is sensitive to this concentration of GA3. One and 2 mg GA3/1 seed piece dips to Shepody increased yields of tubers less than 113 g by 93% and reduced the yield of tubers greater than 340 g by 25% to 50%. GA3 at 1 to 2 mg/1 may be useful in the production of seed potatoes with the cultivar Shepody which tends to produce many large tubers.  相似文献   

10.
Reeves Kingpin is a mid-season processing potato variety developed and selected at the University of Maine’s Aroostook Research Farm in Presque Isle, Maine. Its main attribute is its high-yielding potential, giving an average yield of 47 mt/ha. Reeves Kingpin is suitable for processing into french fries due to its large tubers, high specific gravity, and acceptable fry color. The average specific gravity of Reeves Kingpin is 1.085 which is comparable or better than ‘Russet Burbank’ and ‘Shepody’. Reeves Kingpin has received good baking scores, which may qualify it for fresh market; however, its tuber appearance generally does not meet fresh market standard. The tubers have netted to lightly russeted skin and are long and blocky in shape. The tubers rarely exhibit the pointed and knobby characteristics of Russet Burbank. The incidence of misshapen tubers, sunburn, and growth cracks can be high under some conditions; however, hollow heart, internal heat necrosis, and vascular discoloration are not usually a problem. Tubers of Reeves Kingpin are relatively tolerant to shatter and black spot bruise. The plants of Reeves Kingpin are relatively taller, with greener leaves, more flowers, and moderate to heavy fruit set compared to Russet Burbank. The late-season vigor of Reeves Kingpin is an advantage compared to Shepody, but its haulms can be hard to kill prior to harvest, particularly if over-fertilized. Reeves Kingpin is resistant to tuber net necrosis and moderately resistant to verticillium wilt and early blight. However, it is susceptible to golden cyst nematode, late blight, bacterial ring rot, and corky ring spot virus and moderately susceptible to common scab.  相似文献   

11.
Russet Burbank and Shepody potatoes were grown with the following four nitrogen treatments: 1) 90 kg ha?1 at planting; 2) 180 kg ha?1 at planting; 3) 90 kg ha?1 at planting followed by an additional 90 kg ha?1 side-dressed after tuber initiation; or 4) 90 kg ha?1 at planting followed by an additional 45 kg ha?1 sidedressing. When compared to the 90 kg ha?1 at-planting treatment, petiole NO3-N concentrations increased rapidly after sidedressing and were relatively constant through mid-season. Sidedressed N significantly increased total yields relative to the 90 kg N ha?1 at-planting treatment by an average of 5.0 t ha?1 in three of nine experiments. Three of the experiments, where yields did not significantly increase, were on sites which were not expected to respond to supplemental N based on petiole NO3-N testing. A red clover green manure crop was the previous crop for two of these experimental sites. Petiole NO3-N testing criteria were only partially effective in detecting sites where response to sidedressed N occurred. When compared to a single application of 180 kg N ha?1 at planting, split application of 90 kg N ha?1 at planting followed by a 90 kg N ha?1 sidedressing significantly reduced total yields in one of nine experiments and did not affect yields in the remaining eight experiments. Tuber uniformity was improved in three of nine experiments by the split-N treatment. Specific gravity was not significantly affected. Use of 45 kg N ha?1 at side-dressing resulted in similar yield as the 90 kg N ha?1 sidedressing, although yield of large-sized tubers was often decreased with the lower N rate. Use of reduced at-planting N rates followed by sidedressed N does not appear to increase yields of non-irrigated Russet Burbank and Shepody potatoes when compared to the at-planting N rates that are currently recommended. This management approach can maintain yields at levels comparable to at-planting N programs and does provide an opportunity to reduce N application rates on sites where soil N reserves and soil amendments may make a substantial N contribution to the potato crop. Side-dressed N application can frequently improve yields and tuber size when potatoes have been underfertilized at planting; however, some inconsistency in response can be expected in regions that rely on unpredictable natural rainfall.  相似文献   

12.
Alta Russet (Russet Nugget × Ranger Russet) is an early-maturing cultivar, with high yield and excellent processing quality (fry color and dry matter) coupled with a tuber size and shape profile ideal for the manufacture of wedge-cut french fries. In the western Canadian regional trials harvested 110 days after planting, the yield of the new cultivar was similar and the specific gravity superior to that of Russet Burbank. In multi-harvest date trials conducted under irrigated conditions in southern Alberta (Canada) the yield of Alta Russet was superior to Russet Burbank and Shepody and similar to Ranger Russet (Amisk) when harvested at 95 and 110 days after planting. The tuber specific gravity of the new cultivar was superior to Russet Burbank, Shepody, and Ranger Russet (Amisk) at 95 days after planting. At 110 days after planting tuber specific gravity was similar to Ranger Russet (Amisk), but superior to Russet Burbank and Shepody. Fry color was generally superior to Russet Burbank in the western Canadian regional trials and in the multi-harvest trials was generally similar to Russet Burbank, Shepody, and Ranger Russet (Amisk). Alta Russet produces excellent fry color out of long-term storage at 8 C and acceptable color at 6 C. External and internal defects occurred at very low levels in all trials. Alta Russet is resistant to common scab and Verticillium wilt, moderately resistant to early blight and Fusarium wilt and susceptible to Fusarium dry rot and late blight. The new cultivar shows clear symptoms when infected with bacterial ring rot.  相似文献   

13.
Nitrogen and water are important factors influencing potato production, and crop response to these two factors may vary with cultivars. The yield response of two potato cultivars (Russet Burbank and Shepody) to six rates of N fertilization (0-250 kg N ha-1) with and without supplemental irrigation was studied at four onfarm sites in each of three years, 1995 to 1997, in the upper St-John River Valley of New Brunswick, Canada. On average, irrigation increased total yield from 31.9t ha-1 without irrigation to 38.41 ha-1 with irrigation and marketable yield from 25.61 ha-1 without irrigation to 30.71 ha-1 with irrigation. Potato yields were increased by irrigation at nine out of the 12 sites, and the irrigation response was similar for both cultivars. Nitrogen fertilization significantly increased both total and marketable yields at all sites except one. The yield response to N fertilization was greater with irrigation. The N fertilization rate (Nmax) required to reach maximum total and marketable yield, however, was similar with and without irrigation. A large variation in Nmax was observed among sites. With irrigation Nmax varied between 158 and 233 kgN ha-1 for total yield, and between 151 and 250 kg N ha-1 for marketable yield. There was no interaction between N fertilization and potato cultivar for both total and marketable yields. The two cultivars had similar total yields (35 t ha-1). Shepody, however, had a greater marketable yield (28.9 t ha-1) than Russet Burbank (27.4 t ha-1). Our results indicate that the response to two of the most significant factors of potato production, irrigation and N fertilization, varies greatly with sites and climatic conditions, and that field specific recommendations are required for the optimum management of N and irrigation.  相似文献   

14.
The effect of seedpiece spacing on the efficiency of nitrogen (N) use by the potato crop is generally unknown. The objective of this experiment was to determine the effect of seedpiece spacing on tuber yield, yield components and N use efficiency parameters of two potato cultivars. Potato cultivars Atlantic and Shepody were grown at two rates of N fertilization (0 or 100 kg N ha?1) and three seedpiece spacings (20, 30, or 40 cm) in 2000 to 2002. Wider seedpiece spacing increased mean tuber weight and the number of tubers per stem, but decreased total tuber yield. The higher tuber yield at the narrow seedpiece spacing was attributed to higher biomass production in combination with lower tuber specific gravity. Seedpiece spacing had no consistent effect on plant N accumulation, and therefore no consistent effect on N uptake efficiency (plant N accumulation /N supply from the soil plus fertilizer). However, a small increase in soil NO3-N concentration in the hill at topkill at wider seedpiece spacing suggested plant N accumulation was slightly reduced at wider seedpiece spacing, but at a level that could not be detected from a plant-based measure of N accumulation. The reduced dry matter accumulation, but similar plant N accumulation, resulted in lower N use efficiency (plant dry matter accumulation / N supply) at wider seedpiece spacing. Wider seedpiece spacing also resulted in generally lower values of N utilization efficiency (plant dry matter accumulation / plant N accumulation) for the 40-cm compared with the 20- and 30-cm seedpiece spacings. Effects of seedpiece spacing on N use efficiency parameters were generally consistent across cultivars and fertilizer N rates. Wider seedpiece spacing did reduce the efficiency of N use by the potato crop; however, the magnitude of the effect was small under the conditions of this study.  相似文献   

15.
Russet Burbank and Shepody potatoes of different chemical maturities (i.e. varying sucrose concentrations) at harvest were preconditioned by holding at 15 C for various durations to lower the concentration of reducing sugars to levels acceptable for processing as french fries out of 8 C storage. In chemically immature tubers (i.e. those harvested with a high sucrose), sucrose declined after harvest and stabilized in storage regardless of the preconditioning period. However, there was a temporary small increase in sucrose after harvest in more chemically mature tubers. The concentrations of the reducing sugars glucose and fructose were low at harvest, usually < 1.0 mg g?1, but increased rapidly during the first 30 to 45 d of storage in tubers with more than 2.0 mg g?1 sucrose at harvest. Preconditioning for up to 70 d at 15 C either limited the increase in reducing sugars or lowered them more rapidly during storage than when preconditioned for only 14 d. Fresh weight loss of Russet Burbank and Shepody was greater in physically and chemically immature tubers compared to more mature tubers. Extended preconditioning of Russet Burbank and Shepody resulted in minimal additional weight loss.  相似文献   

16.
Previous research suggests that field greening of potato tubers can be minimized by planting seedpieces at an appropriate depth along with sufficient hilling to minimize exposure to sunlight. The appropriate planting depth and hilling practices to minimize field tuber greening have not been determined for newer cultivars. Two separate studies, each conducted for three years, are reported here. The first measured the effect of seedpiece planting depth on the yield, quality, and field greening tuber yield of ‘Russet Burbank’, ‘Frontier Russet’, and ‘Shepody’ potatoes. Seedpieces were handplanted in pre-formed hills at 8, 15, or 23 cm measured from the top of the seedpiece to the top of the hill. Planting at 23 cm resulted in significantly lower total yield compared with the 8- and 15-cm depths for Russet Burbank and Frontier Russet, but planting depth did not affect total yield of Shepody. U.S. No. 1 yield of Russet Burbank was not affected by planting depth, but U.S. No. 1 yield of Frontier Russet was significantly less at the 23-cm depth. For Shepody, the 8-cm depth caused a significant reduction in U.S. No. 1 yield compared with the 15-cm depth. Field greening tuber yield of Russet Burbank was significantly less at the 23-cm planting depth compared to 8 cm. For Frontier Russet and Shepody, planting at 15 or 23 cm resulted in significantly less field tuber greening compared to the 8-cm depth. The second experiment examined the effects of planting depth and hilling practices on yield, quality, and field tuber greening of Russet Burbank and Gem Russet potatoes. Six planting depth and hilling treatment combinations were used. Seedpieces were planted at a depth of either 8 or 15 cm, then hilled to either 15 or 23 cm at emergence or after plants had formed a rosette of leaves approximately 10 cm in diameter (post-emergence hilling). At-emergence hilling treatments had no effect on total or U.S. No. 1 yields of Russet Burbank compared with the 15-cm planting depth, non-hilled control. However, all post-emergence hilling treatments significantly reduced Russet Burbank total and U.S. No. 1 yields. Planting Russet Burbank at 8 cm and hilling to 23 cm at emergence, or planting at 8 or 15 cm and hilling to 23 cm post-emergence reduced field tuber greening of Russet Burbank. The effects of planting depth and hilling on Gem Russet total and U.S. No. 1 yields were less definitive than for Russet Burbank, and no treatments significantly reduced field tuber greening yield compared with the control.  相似文献   

17.
‘Alturas’, a late-maturing, high-yielding, russet potato cultivar with high tuber specific gravity, was released in 2002 by the USDA-ARS and the Agricultural Experiment Stations of Idaho, Oregon, and Washington. Originally selected for dehydration processing, its cold-sweetening resistance also makes it suitable for processing out of storage into french fries and other frozen potato products. Culinary quality is high, with larger tubers suitable for fresh market if heavily russeted skin is not essential. Alturas consistently produced greater total and U.S. No. 1 yields than ‘Russet Burbank’ and ‘Ranger Russet’ in southern Idaho trials. Across other western trial sites, total yields of Alturas have on average been 29% and 14% greater than Russet Burbank and Ranger Russet, respectively. Alturas is resistant to Verticillium wilt (Verticillium dahliae) and early blight (Alternaria solani). Compared with Russet Burbank and Ranger Russet, Alturas is less susceptible to corky ringspot and foliar and tuber infection by late blight (Phytophthora infestans). It also is less susceptible to tuber net necrosis and Fusarium dry rot than Russet Burbank, and is more resistant to common scab (Streptomyces scabies) than Ranger Russet. However, Alturas is more susceptible to infection by PVY and PVX than Ranger Russet. Total nitrogen application recommendations for Alturas are approximately 40% less than those for Russet Burbank. Alturas requires 15% to 20% more water during the growing season than does Russet Bur-bank.  相似文献   

18.
The effects of sulphur dioxide (SO2) and nitrogen dioxide (NO2), singly and in combination, on the shoot and root growth of two potato cultivars sensitive to these pollutant gases were determined using rooted cuttings in controlled conditions. Plants were exposed to 0.11 ppm SO2 and/or 0.11 ppm NO2 for 24 hours a day for 7 or 14 days. Kennebec plants had significantly lower root fresh and dry weights after 7 days in the mixture treatments and lower root fresh weight in the NO2 treatment. Russet Burbank plants were more sensitive to SO2 and NO2 than Kennebec. Russet Burbank plants had significantly reduced leaf area, and leaf, stem, and root fresh and dry weights after 7 and 14 days of mixture treatment, and the leaf to root dry weight ratio was higher than in control plants. The combination treatment and SO2 alone resulted in visible injury on leaves of both cultivars. Changes in tissue water concentration, decreased specific leaf area and decreased root growth suggested that SO2 and NO2 altered plant water status and interfered with partitioning of dry matter from the leaves to other plant parts.  相似文献   

19.
Cultivars were harvested biweekly for yield, weekly for sucrose determinations, and stored for chipping. At the last harvest Crystal was highest in total and marketable yield. Specific gravity was higher in Lemhi, Russet Burbank, and Norchip than in Kennebec, Crystal and Dakchip. Storage tests showed Norchip had superior chipping color to other cultivars. Dakchip had better color after short rather than after long-term storage, while the opposite was true for Kennebec and Russet Burbank. Lemhi and Crystal were marginal in color throughout storage. Sucrose (mg sucrose/g fresh tuber) expressed as a sucrose rating (SR) ranged from 1.2 to 11.9 among the various cultivars and harvest dates. Correlation between SR’s and tuber size within cultivars ranged from ?.91 to ?.97. Variability in sucrose content of immature tubers explained 70% of the variability in chip color among cultivars after storage from four to six months. Sucrose levels may be used to predict relative chipping quality of various cultivars after moderate to long-term storage if measured during early tuber development when differences in sucrose concentration are greatest among cultivars.  相似文献   

20.
《Plant Production Science》2013,16(2):138-143
Abstract

Potato tuber initiation and its growth are key processes determining tuber yield, which are closely related to stolon growth, and are influenced by many factors including N nutrition. We investigated the influences of different forms of nitrogen (N) on stolon and tuber growth in sand culture with a nitrification inhibitor during 2010 – 2011, and using two potato cultivars. Plants supplied with NO3-N (N as nitrate, NO3-) produced more and thicker stolons than those supplied with NH4-N (N as ammonium, NH4+) at tuber initiation stage. In the plants fed NO3-N, the stolon tips swelled or formed tubers earlier and produced more tubers than in those fed with NH4-N. However, no significant difference was observed among N forms in terms of tuber yield at harvest, this may have been because of the shoot growth rate at tuber initiation stage was lower in the plants fed NO3-N. During the tuber bulking stage, the difference in shoot DWs among N forms began to decrease, and the shoot DW of plants fed NO3-N was even heavier than those fed NH4-N in some cases. The influence of N form on potato plant growth may therefore vary with the potato growth stage.  相似文献   

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