Seasonal variation in body composition of Arctic char, Salvelinus alpinus, from an ultraoligotrophic alpine lake     

A. G. Finstad  O. K. Berg  A. Lohrmann 《Ecology of Freshwater Fish》2003,12(3):228-235

Abstract  – Seasonal pattern of energy content was determined in a population of Arctic char, Salvelinus alpinus (L.), living in an ultraoligotrophic alpine lake (altitude 1100 m) located in central Norway (62°5'N). Specific somatic energy content varied between 4.3 and 6.1 kJ · g⁻¹ in spawners and between 4.8 and 6.6 kJ · g⁻¹ in immatures. Corresponding values for specific somatic lipid energy were 0.5–1.6 kJ · g⁻¹ for spawners and 0.7–2.1 kJ · g⁻¹ for immatures. The temporal pattern in storage energy residuals (deviation from mean storage energy, all sampling periods pooled) indicated that total, protein and lipid energy accumulated in the autumn and early winter. This increase was followed by a winter decrease in somatic energy (January to April). A new increase in total somatic energy and somatic lipid energy occurred during late winter (March/April to June), while the lake was still ice covered and water temperatures ranged between 0.5 and 2.5 °C. The observed seasonal pattern of specific energy storage and lipid deposition demonstrated a considerable potential for energy accumulation in Arctic char at low temperatures. It is discussed whether freshwater lakes at high altitudes or latitudes represent a temperature-stabilised and predictable environment in contrast to the variable temperature experienced in the corresponding terrestrial system.  相似文献   

Energy and protein requirements for maintenance and growth in gilthead seabream (Sparus aurata L.)   总被引：1，自引：0，他引：1  

I. Lupatsch  G. Wm. Kissil  D. Sklan  & E. Pfeffer 《Aquaculture Nutrition》1998,4(3):165-173

Factorial determinations of energy and protein requirements in growing Sparus aurata were carried out at 23–24°C. The energy content in the whole fish was dependent on fish weight and ranged from 5 to 11 MJ kg⁻¹ body mass for 1–250 g fish, whereas the protein content remained constant at 179 g kg⁻¹.
During starvation the fish lost 42.5 kJ body weight (BW) (kg)^−0.83 day⁻¹ and 0.42 g protein BW (kg)^−0.70 day⁻¹. The maintenance requirement for energy was calculated to be 55.8 kJ BW (kg)^−0.83 day⁻¹ and for protein 0.86 g BW (kg)^−0.70 day⁻¹. Utilization of digestible energy and digestible crude protein below and at maintenance was determined as 0.72 and 0.51, respectively. Utilization of digestible energy and digestible crude protein for growth above maintenance was determined as 0.46 and 0.28, respectively.
These values allow estimation of requirements for growing Sparus aurata .  相似文献   

Effects of different feeding level on the growth, feed efficiency and body composition of juvenile mangrove red snapper, Lutjanus argentimaculatus (Forsskal 1775)     

Ghulam Abbas  & Pirzada J A Siddiqui 《Aquaculture Research》2009,40(7):781-789

The effects of several feeding levels (1%, 1.5%, 2%, 2.5%, 3%, 3.5%, 4% and 4.5% of body weight per day, BW day⁻¹) on the growth, feed efficiency and body composition of juvenile Lutjanus argentimaculatus (body weight 27.1 g) were examined. Fish were fed a test diet (40% protein, 18.4% lipid and 13.4 kJ g⁻¹) for 75 days in three equal meals. Weight gain and specific growth rate increased with increasing feeding level up to 2.5% BW day⁻¹, after which no significant improvement in growth was observed. The feed efficiency, protein efficiency ratio, retention of protein and digestibility of nutrients did not differ for fish fed 1–2.5% BW day⁻¹, but decreased significantly when feeding levels were increased above 3% BW day⁻¹. The chemical compositions of whole fish or body organs were significantly affected by the feeding level. The condition factor, mesenteric fat, hepato- and viscerosomatic indices were higher in fish fed 2.5–4.5% BW day⁻¹. The cholesterol, triglycerides and haematocrit values were similar among treatments, except that high levels of plasma lipids were recorded in fish fed at 2.5% BW day⁻¹. Taking into consideration the growth, feed efficiency and body composition data attained in this study, a feeding level of 2.5% BW day⁻¹ is recommended for juvenile L. argentimaculatus weighing between 27 and 140 g.  相似文献   

Growth of juvenile tilapia, Oreochromis niloticus L. from Lakes Zwai, Langeno and Chamo (Ethiopian rift valley) based on otolith microincrement analysis     

D.Admassu  I.Ahlgren 《Ecology of Freshwater Fish》2000,9(3):127-137

Abstract – Age and growth of juvenile tilapia, Oreochromis niloticus , from Lakes Zwai, Langeno and Chamo (Ethiopia) were studied from microincrements in otoliths. Growth in length was best described by the Gompertz model. Average growth rate of the fish was most rapid in Lake Chamo (0.39 mm  ·  day⁻¹, 1.14%  ·  day⁻¹), intermediate in Lake Zwai (0.20 mm  ·  day⁻¹, 0.72%  ·  day⁻¹) and slowest in Lake Langeno (0.16 mm  ·  day⁻¹, 0.62%  ·  day⁻¹). Similarly, back-calculation from otolith increment widths gave growth rates of 0.28 to 0.43 mm  ·  day⁻¹, 0.15 to 0.32 mm  ·  day⁻¹ and 0.11 to 0.28 mm  ·  day⁻¹ for Chamo, Zwai and Langeno fish, respectively. In addition, Fulton's condition factor was largest for Chamo tilapia and smallest for Langeno tilapia; the difference between fish from Langeno and Zwai was small. Rapid growth of juvenile O. niloticus in Lake Chamo was attributed to warm temperature and better food quality. ^Note  相似文献   

Optimum feeding rate, and energy and protein maintenance requirements of young Clarias batrachus (L.), a cultivable catfish species     

M. A. HASSAN  A. K. JAFRI 《Aquaculture Research》1994,25(4):427-438

Abstract. Protein and energy maintenance and optimum feed requirements are reported in the catfish, Clarias batrachus (L.), fed a purified diet (40% CP; 1487·1kJ/100g) at 0 to 8% (BW/day) ration levels. Linear (r = 0·985) increase was observed in daily average growth increment up to a ration level of 4% (BW/day), corresponding to 6·03g protein/(kg^0·8BW/day) and 224·26 kJ energy/(kg^0·8 BW/day). Maintenance requirements, obtained by regressing daily average growth increment to zero, were 0·942 g/(kg^0·8 BW/day) for protein and 36·02 kJ/(kg^0·8BW/day) for energy. Net gains in muscle protein and energy also depicted linear increase (r = 0·975) with feeding levels up to 6·03g protein/(kg^0·8 BW/day) and 224·26kJ energy/(kg^0·8 BW/day). On fitting the above data to regression equations, giving the amount of dietary protein and energy required to maintain a constant amount of body protein and energy, values of 1·005g/(kg^0·8 BW/day) and 42·11 kJ/(kg^0·8BW/day) were obtained for protein and energy respectively. The optimum feeding rate for this species, as evident from specific growth rate and conversion efficiencies, appears to be 3% (BW/day) at 30 ± 2°C. Moisture and lipid contents in muscle were found to be significantly ( P < 0·05) affected by the ration levels.  相似文献   

Growth of 0+ perch (Perca fluviatilis) predating on 0+ bream (Abramis brama)     

J.Borcherding  S. K.Maw  S.Tauber 《Ecology of Freshwater Fish》2000,9(4):236-241

Abstract – Larvae and juveniles of perch Perca fluviatilis and bream Abramis brama of Lake Speldrop, a highly eutrophicated gravel-pit lake in the floodplain of the Lower Rhine, were used in laboratory experiments to study predation of perch on bream. In the first series of experiments (control), 0+ perch of 30 mm total length (TL) did not prey on 0+ roach of about 24 mm TL. The perch fed only on zooplankton, resulting in low growth rates of 0.17 mm  ·  day⁻¹. In the second series of experiments, perch (30 mm TL) were combined with 0+ bream with an average TL of 14 and 19 mm at different ratios. As in the first series, even a nine-fold higher amount of zooplankton food had no significant influence on the growth rate of perch, regardless of the perch:bream ratio. At a perch: bream ratio of 7:1 and 4:4 all bream were eaten by the perch and restocked twice daily. At the end of the experiment, the TL of perch at a perch:bream ratio of 7:1 was significantly lower compared to a perch:bream ratio of 4:4 (mean growth rates at 7:1 of 0.16 mm  ·  day⁻¹ and at 4:4 of 0.35 mm  ·  day⁻¹). At the perch:bream ratio of 1:7, perch fed on bream in varying amounts, averaging between 3 and 12 bream per day and per individual. After 20 days, the final length of these fish was always significantly higher than the TL of perch at other perch:bream ratios and increased in correlation to number of bream eaten per day (mean growth rate 1.13 mm  ·  day⁻¹). The results are discussed with respect to the piscivore-dominated fish community of the eutrophied Lake Speldrop. ^Note  相似文献   

Comparative performance of juvenile red abalone, Haliotis rufescens, reared in laboratory with fresh kelp and balanced diets     

Z. GARCIA-ESQUIVEL  & H. FELBECK 《Aquaculture Nutrition》2009,15(2):209-217

Juvenile Haliotis rufescens were reared in the laboratory in order to investigate the extent to which fresh kelp and formulated feeds with 250 g kg⁻¹ (25P) and 380 g kg⁻¹ protein content (38P) affected their growth rate, gut residence time (GRT), food consumption ( C ), food conversion ratio (FCR) and digestibility. Abalone from 38P attained the highest growth rate (70.5 ± 4.2 μm day⁻¹; 98.3 ± 6.95 μg day⁻¹), followed by 25P (47.9 ± 2.79 μm day⁻¹; 67.4 ± 2.82 μg day⁻¹) and kelp (23.6 ± 3.36 μm day⁻¹; 28.2 ± 4.11 μg day⁻¹). No significant differences were observed in consumption rate among treatments (0.61–0.68% body weight per day), yet kelp-fed abalone exhibited higher FCR (2.44), protein efficiency ratio (4.42), and apparent digestibility of dry matter (69.5%), protein (69.8%) and gross energy (79.2%) than 38P organisms (59.8, 62.4 and 62.2%, respectively). They also showed longer GRT (23.1 ± 0.93 h). This study demonstrated that formulated diets with 250 g kg⁻¹ and 380 g kg⁻¹ protein inclusion can sustain higher growth rates of juvenile H. rufescens than fresh algae. These differences seem to be due to the amount of dietary protein. Kelp meal appears to improve the consumption and digestibility of balanced diets, and its inclusion in formulated diets is recommended.  相似文献   

Growth and feeding responses of a hatchery population of brown trout (Salmo trutta L.) at low temperatures     

J. Koskela  J. Pirhonen  M. Jobling 《Ecology of Freshwater Fish》1997,6(2):116-121

Abstract— Feed intake, specific growth rate and changes in body composition were studied in age 1+ (140-190 g) brown trout ( Salmo trutta L.) reared at three temperatures (2, 4 and 6°C) under continuous light conditions. Feed in take increased from 35.7 kJ-kg⁻¹.day⁻¹ at 2°C to 95.7 kJ-kg⁻¹-day⁻¹ at 6°C, and the growth rate increased from 0.19%-day⁻¹ to 0.42%-day⁻¹ over the same temperature range. The estimated lower temperature limits for feeding and growth were slightly above 0°C. For all groups of fish, the majority (about 75%) of the weight gain comprised water and protein, but lipid deposition tended to increase with increasing temperature. The deposition of lipid accounted for about 50% of the body energy gain at all temperatures.  相似文献   

Seasonal changes in respiration rates of copepodite stage V Calanus finmarchicus (Gunnerus)   总被引：1，自引：0，他引：1  

A. Ingvarsdóttir  D.F. Houlihan  M.R. Heath  & S.J. Hay 《Fisheries Oceanography》1999,8(S1):73-83

Copepodite stage V Calanus finmarchicus were collected at locations on the continental shelf north of Scotland, in the Faroe–Shetland Channel and west of Ireland on six occasions covering winter, spring and summer from October 1993 to June 1995. Oxygen consumption by the overwintering and active spring/summer population of animals was determined at temperatures close to in situ temperatures. Laboratory measurements of oxygen consumption were also made at standardized temperatures (0°C, 5°C, 7°C and 12.5°C) to determine the sensitivity of animals to temperature change in the different seasons. Rates of oxygen consumption were very low (7–30 μmol O₂ gC⁻¹ h⁻¹) at in situ temperatures during the winter and early spring and significantly higher (105–219 μmol O₂ gC⁻¹ h⁻¹) for the active surface population in May and June. Animals collected from the overwintering population showed no significant response to changes in temperature. Due to the low respiration rates, the calculated rate of decrease in carbon content in diapausing copepodite stage CV was very low (approximately 0.250 μgC day⁻¹). The respiration rates were used to construct a model to estimate survival of the animals with an initial carbon content equivalent to that expected of animals in October. The results showed that in order to survive during winter and have enough energy for moulting and migration to the surface in the spring, these animals have to live at temperatures close to 0°C and be in a diapause state.  相似文献   

The susceptibility of salmonid fish to an atypical strain of Aeromonas salmonicida that infects goldfish, Carassius auratus (L.), in Australia     

R. J. WHITTINGTON  B. CULLIS 《Journal of fish diseases》1988,11(6):461-470

Abstract. An enzootic, Australian, atypical strain of Aeromonas salmonicida isolated from diseased goldfish, Carassius auratus (L.), was inoculated into Atlantic salmon, Salmo salar L., brown trout, S. trutta L., rainbow trout, S. gairdneri Richardson, and brook trout, Salvelinus fontinalis (Mitchill), fingerlings by intraperitoneal injection (i.p.) and by bath challenge, the latter with and without prior abrasion of skin. The 10-day LD₅₀ (i.p.) was estimated to be 7·4 × 10^-3 colony forming units (cfu) for Atlantic salmon, 3·0 × 10^-2 cfu for brown trout, 3·7 × 10² cfu for brook trout and 6·4 × 10³ cfu for rainbow trout. Brown, rainbow and brook trout succumbed to bath challenges with between 10⁵–10⁶ cfu/ml, developing ulcers of the skin and septicaemia. The organism was trasmitted from inoculated fish to five of 195 within-tank control fish via water and established a carrier state in one of 14 Atlantic salmon. It was concluded that the organism poses a significant threat to the salmonid farming industry and wild salmonid fisheries in Australia.  相似文献   

Occurrence of viral haemorrhagic septicaemia in rainbow trout Salmo gairdneri Richardson reared in sea-water     

JEANNETTE GASTRIC  P. DE  KINKELIN 《Journal of fish diseases》1980,3(1):21-27

Abstract. Viral haemorrhagic septicaemia (VHS) is reported for the first time in sea-water cultured rainbow trout. Heavy mortalities with typical signs and lesions A VHS virus (serotype 1) was isolated from the diseased fish. The mortalities were caused only by the VHS virus and 80 days post transfer of trout to sea-water the mortalities reached 85%, of the initial population.
The disease was experimentally transmitted to rainbow trout, both in sea-water 3·10⁴ pfu/ml of virus or by intramuscular injection of various doses of VHS₁ (7·10¹ 7·10⁴ or 7·10⁴ pfu per fish). Death occurred in all infected groups and started earlier in sea-water. Typical signs of VHS were observed in moribund fish. Viral multiplication was demonstrated to have occurred in fish organs.  相似文献   

Field observations and laboratory experiments on growth and lipid content of young-of-the-year perch   总被引：1，自引：1，他引：1  

J. Borcherding  B. Hermasch  P. Murawski 《Ecology of Freshwater Fish》2007,16(2):198-209

Abstract –  Differences in growth and allocation of energy of young-of-the-year (YOY) perch ( Perca fluviatilis ) were studied in relation to both quantity and quality of food. Feeding on fish and Mysidacea, the mean size of YOY perch after the first growing season in Lake Pfeiffer was 152 mm. In contrast, YOY perch grew to 107 mm in Lake Speldrop and 83 mm in Lake Reeser Meer while mainly feeding on zooplankton. In correlation with food uptake and growth, the lipid content of YOY perch was significantly highest in Lake Pfeiffer and lowest in Lake Reeser Meer, assuming that YOY perch from Lake Pfeiffer should be able to survive starvation periods during their first winter better then those from Lake Speldrop and Lake Reeser. While feeding on fish, mean highest growth rates were 1.31 mm·day⁻¹ in the laboratory. Growth in weight started when food uptake exceeded 66 J·g WW⁻¹·day⁻¹, while an increase of lipid content required food input of 175 J·g WW⁻¹·day⁻¹. Increased growth potential associated with the availability of energetically profitable food is assumed as an important factor that could have far-reaching consequences for the fish community.  相似文献   

Feeding and growth of glass eels, Anguilla anguilla L.: the effect of feeding stimulants on feed intake, energy metabolism and growth     

L. T. N. HEINSBROEK  J. G. KREUGER 《Aquaculture Research》1992,23(3):327-336

Abstract. Two experiments were conducted in which glass eels, Anguilla anguilla L., were fed with six different diets. Two natural diets, cod roe and minced bovine spleen, and four artificial diets, an unflavoured trout fry crumble and three trout fry crumble diets with added feeding stimulants, were used. The feeding stimulants tested were cod roe extract, spleen extract and a mixture of synthetic L-amino acids. In the first experiment the glass eels were fed at a restricted feeding level and in the second experiment at an ad libitum feeding level. The intake of metabolizable energy (ME) was determined as the sum of retained energy and heat production. Metabolizability of the diets decreased with increasing feeding level and was 75-95% for cod roe, 35-50% for spleen and 40-60% for the artificial diets. Since utilization of ME for maintenance and growth was not affected by feeding level and diet, differences in growth rates could be explained by differences in ME intake. Group ME intake in turn was determined by the fraction of the fish which were actually eating. The uniform feeding response of the glass eels fed the natural diets resulted in the highest ad libitum ME intake (80-90 kJ/kg^0.8/day) and growth rate (4-4-4-9g/kg^0.8/day). Addition of feeding stimulants significantly increased the ad libitum ME intake of the artificial diets from 45 kJ/kg^0.8/day to 50-60 kJ/kg^0.8/day, which resulted in an increase in growth rate from 1·3 g/kg^0.8/day to 24 g/kg^0.8/day.  相似文献   

Comparative sensitivity of carp, Cyprinus carpio L. and rainbow trout, Salmo gairdneri Richardson, to Renibacterium salmoninarum     

M. SAKAI  K. OGASAWARA  S. ATSUTA  M. KOBAYASHI 《Journal of fish diseases》1989,12(4):367-372

Abstract. The pathogenicity of Renibacterium salmoninarum to carp, Cyprinus carpio L., and rainbow trout, Salmo gairdneri Richardson, was investigated. All carp injected with 4·8 × 10⁸ cells/fish, or 4·8 × 10⁷ cells/fish survived for 38 days. R. salmoninarum was isolated from all moribund fish, but not from the kidney of surviving fish, although R. salmoninarum antigen was detected in several of these fish by the dot blot assay. On the other hand, mortality in rainbow trout was 95% in the fish injected with 4·8 × 10⁸ cells/fish, and 15% in those which received 4·8 × 10⁷ cells/fish. R. salmoninarum antigen was detected by the dot blot assay in all surviving rainbow trout. The number of R. salmoninarum cells was immediately decreased by carp or rainbow trout serum, and the serum bactericidal activity of carp was higher than that of rainbow trout. Carp blood leucocytes had higher phagocytic activity than those of rainbow trout.  相似文献   

Assessment of cholesterol requirements in the prawn, Penaeus japonicus     

S. Teshima  M. Ishikawa  S. Koshio  & A. Kanazawa 《Aquaculture Nutrition》1997,3(4):247-253

Two feeding experiments were conducted to assess the quantitative cholesterol requirement of the juvenile prawn, Penaeus japonicus . The prawns were fed casein-based (experiment 1) and casein- or crab protein-based (experiment 2) diets with or without supplemental cholesterol. The daily increases in quantities of body cholesterol (mg kg⁻¹ prawn day⁻¹) at maximum growth and dietary cholesterol intake over a 40-day feeding period were determined. Prawns fed 5 g kg⁻¹ supplemental cholesterol, regardless of protein sources, gave the highest weight gain. Body retention efficiencies of dietary cholesterol (cholesterol retained × 100/cholesterol intake) vary among prawns fed 5 g kg⁻¹ supplemental cholesterol (diets 3, 5 and 7) but dietary cholesterol requirements expressed as mg kg⁻¹ body weight (BW) day⁻¹ were not significantly different (180 to 200 mg kg⁻¹ BW day⁻¹). Based on dietary cholesterol requirement, the optimum dietary cholesterol levels for the juvenile prawns were estimated in relation to feeding levels. When feeding levels were 3%, 5% and 7% of body weight, optimum dietary cholesterol levels were 5.0 to 6.0, 3.6 to 4.0, and 2.6 to 2.9 g kg⁻¹ of dry diet, respectively. The present study showed the advantages of determining daily cholesterol requirement (mg kg⁻¹ BW day⁻¹) at maximum growth through a factorial method in determining optimum dietary cholesterol levels in P. japonicus .  相似文献   

Growth and body composition of juveniles of Pterophyllum scalare (Lichtenstein) (Pisces; Cichlidae) at different densities and diets     

G. DEGANI 《Aquaculture Research》1993,24(6):725-730

Abstract. The effect on the growth of freshwater angelfish, Pterophyllum scalare (Lichtenstein) (Pisces; Cichlidae), of different densities of population and diet compositions was studied. The results show that increasing the population density from 50 fish/m² to 200/m² significantly decreased the rate of growth of fingerlings, and that this effect is correlated to the size of fish. No significant differences were observed in growth between diets containing 37%, 41% or 47% protein. However, the addition of live food (artemia) to the diet significantly raised the growth rate, especially in the higher protein diets.
Body composition shows no changes during the growth periods, with a mean of 64·68% body protein, 35·47% dry weight fat and no significant differences in the percentage of residual ash through the growth period.
The food conversion rate was very low, ranging from 1·15 to 1·31. Total production increased with density, from 4·0g/m²/day (50 fish) to 13·7g/m²/day (200 fish) over a period of 60 days.  相似文献   

Metabolic costs of changing the cation–anion difference in the diet of juvenile African catfish Clarias gariepinus (Burchell)     

Dersjant-Li  Verreth  Tijssen  Booms  Verstegen  & Huisman 《Aquaculture Nutrition》2000,6(1):39-45

The influence of dietary cation–anion difference (CAD, Na⁺ + K⁺– Cl^–, mEq kg^–1) on energy metabolism and nitrogen losses in juvenile African catfish Clarias gariepinus (Burchell) was examined in fish exposed to different dietary CAD levels (–146, 116, 497, 713 and 828 mEq kg^–1 diet). The experiment was conducted in open circuit balance respiration chambers over a 3-week period. Five 24-h monitoring periods were carried out at 3-day intervals during the experimental period with O₂ consumption, ammonia and nitrate + nitrite (NO_x) and CO₂ production being measured at 5-min intervals for each chamber. The negative dietary CAD (–146 mEq kg^–1) resulted in the highest energy expenditures (83 kJ kg^–0.8· d^–1). With increasing dietary CAD levels, heat loss gradually decreased to minimum values of 56 kJ kg^–0.8 day^–1 at a dietary CAD level of 713 mEq kg^–1. Consequently, metabolizable energy utilization efficiency (MEU, percentage of retained energy over metabolizable energy) quadratically ( P  < 0.05) increased and reached a maximum at a dietary CAD of 713 mEq kg^–1.  相似文献   

Production and predation rates in a cannibalistic Arctic char (Salvelinus alpinus L.) population     

A. G. Finstad  P. A. Jansen  L. Langeland 《Ecology of Freshwater Fish》2001,10(4):220-226

Abstract – Production of cannibalistic Arctic char ( Salvelinus alpinus (L.)) and their prey conspecifics were estimated in an allopatric population, situated in an alpine ultraoligotrophic lake in central Norway. Estimates of population abundance were obtained by mark recapture and successive removal experiments. Assuming stable age distribution, we estimated mean yearly biomass (±95% CL) of char in sampled size groups vulnerable to predation (60 to 150 mm) to 7.93 (5.11–14.30) kg · ha⁻¹. Similarly, mean yearly biomass (±95% CL) of cannibalistic char (> 250 mm) was estimated to 0.62 (0.50–1.06) kg · ha⁻¹. Annual production (±95% CL) of char in length groups 60 to 150 mm was estimated to be 4.31 (2.74–8.03) kg · ha⁻¹ · year⁻¹, and production (±95% CL) of cannibalistic char to 0.19 (0.15–0.33) kg · ha⁻¹ · year⁻¹. Depending on the food conversion factor (set to vary from 0.1 to 0.4), the cannibalistic char removed from 10% to 40% of the production of char in sampled size-classes vulnerable to predation yearly. The overall ecological efficiency in energy transfer between the prey and predator population was 4.4%.  相似文献   

Effects of the initial size, stocking density and sorting on the growth of juvenile Pacific abalone, Haliotis discus hannai Ino     

Fucun Wu  Xiao Liu  Guofan Zhang  & Chunde Wang 《Aquaculture Research》2009,40(10):1103-1110

During winter months, a novel overwintering mode of transferring juvenile abalones to open seawaters in southern China rather than keeping them in closed land-based nursery systems in northern China is a popular practice. The initial size, stocking density and sorting are among the first considerations when establishing an abalone culture system. This study aimed to investigate the effects of these factors on the growth of juvenile Pacific abalone, Haliotis discus hannai Ino, during overwintering. Juvenile abalones were reared in multi-tier basket form for overwintering in open seawaters in southern China for 106 days. The daily growth rates (DGRs) in the shell length of all experimental groups ranged from 67.08 to 135.75 μm day⁻¹, while the specific growth rates (SGRs) were 0.2447–0.3259% day⁻¹. Variance analysis indicated that both DGRs and SGRs in shell length were significantly affected by the initial body size and stocking density. Furthermore, the effects of stocking density on DGRs and SGRs varied with the initial size. However, sorting abalones according to their initial sizes may not be necessary in practice as sorting did not alter growth significantly at all densities in this study. Factors potentially affecting abalone growth such as genetic control and intraspecific competition were discussed.  相似文献   

Replacement of fish meal by potato protein concentrate in diets for rainbow trout, Oncorhynchus mykiss (Walbaum): growth, feed utilization and body composition   总被引：1，自引：0，他引：1  

S. Xie  & A. Jokumsen 《Aquaculture Nutrition》1997,3(1):65-69

Five experimental diets (PPC1, PPC2, PPC3, PPC4 and PPC5) containing about 465 g kg⁻¹ crude protein were formulated to contain graded levels of potato protein concentrate (PPC) (a by-product of potato starch manufacturing) by replacement of fish meal protein. The contents of PPC were 0, 94, 200, 304 and 510 g kg⁻¹ respectively. The diets were prepared isonitrogenously and isocalorically. A 6-week growth trial was conducted with rainbow trout, Oncorhynchus mykiss (Walbaum), at about 14°C to evaluate the potential use of the potato protein concentrate in trout diets.
The results showed that fish fed diets containing PPC showed decreased growth, feed utilization and condition factor, and increased mortality when PPC constituted the sole protein source. Incorporation of PPC in the diets resulted in decreased dry matter, protein and fat and increased ash contents of the fish body. In conclusion, the type of potato protein concentrate used, especially at high levels, was not suitable as an ingredient in trout feed.  相似文献