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1.
The aim of this study was to compare the intake and digestive physiology of mature ewes of two breeds ? Ile‐de‐France (mature weight: 75–80 kg) and Churra‐da‐Terra‐Quente (CTQ; mature weight: 45–50 kg) ? and evaluate the effects of ambient temperature and protein supplementation in the comparison. The temperature (25 °C vs. 11 °C) and soybean meal supplementation (150 g/kg of ingested hay on dry matter basis vs. unsupplemented control) were evaluated in 48 adult ewes of two breeds fed hay ad libitum and at a restricted level of intake. The intake, digestibility, rumen pH and NH3–N, rumen outflow rates, faeces particle size and thyroid hormones levels were measured. These hormones can be related with gastrointestinal motility, thus explaining rumen outflow rate patterns. Dry matter intake per kg of body weight was higher in CTQ ewes (p < 0.05). This breed also exhibited lower organic matter and neutral detergent fibre digestibility (p < 0.001) and higher solid (p < 0.001) and liquid (p < 0.01) rumen outflow rates irrespective of intake level, supplementation or temperature. Rumen pH remained above 6.6 in all treatments. NH3–N rumen content was similar (p > 0.05) when breeds were fed only hay. There was no breed effect (p > 0.05) on faeces particle size. Triiodothyronine was not affected (p > 0.05) by breed and thyroxine was higher (p < 0.10) in the CTQ breed but only at the lower temperatures (breed × temperature, p < 0.05). Ile‐de‐France sheep showed a lack of adaptation to lower temperatures. This study suggests that the native CTQ breed fulfils its metabolic needs by having a higher intake and inherits faster flow through the gastrointestinal tract, as a result, its digestive ability is diminished.  相似文献   

2.
Urinary excretion of purine derivatives (PD) was used to estimate the microbial N (MN) supply to sheep in three experiments designed to examine the effects of DMI and BW on the efficiency of microbial N supply (EMNS) to the host animal. In Exp. 1, four sheep of about 45 kg BW were given 328, 656, 984, and 1313 g of DM/d of a hay/concentrate diet in a Latin square design. Excretion of PD per kilogram of digestible organic matter intake (DOMI) increased with intake, and EMNS increased from 12.0 to 28.3 g of MN/kg of OM digested in the rumen (DOMR). In Exp. 2, 19 sheep ranging from 22 to 73 kg BW were all offered 820 g of DM/d of the same diet as that fed in Exp. 1. Although DM digestibility was relatively constant, PD excretion varied from 4.5 to 13.5 mmol/d and EMNS from 8 to 36 g of MN/kg of DOMR, both inversely related to animal BW. In Exp. 3, five sheep of 48 to 57 kg BW were given a different diet at 702, 966, or 1,237 g of DM/d. Purine derivative excretion per kilogram of DOMI increased with the DMI:BW ratio. Calculated EMNS ranged from 23 to 35 g of MN/kg of DOMR. Pooled data from all experiments showed EMNS to be related to the DMI:BW ratio. It is suggested that the DMI:BW ratio defines the ruminal digesta passage rate and hence outflow of microbial protein. The results imply that the EMNS for a given diet is not constant, but changes with intake.  相似文献   

3.
There are instances where shell eggs may be moved from refrigeration into ambient temperature with high humidity, such as before wash and during transportation. Under these conditions, it is of concern that bacteria on wet eggs can grow and migrate through the shell pores into the egg. Objectives of this experiment were: 1) to compare 3 methods of quantifying condensate on eggs and 2) to quantify condensate on refrigerated shell eggs at 2 temperatures (22°C and 32°C). For objective 1, 270 fresh shell eggs (3 replications, 90 eggs per replication) were stored at 4°C, 60% relative humidity (RH), then placed at 22°C, 60% RH for 1 h. After this time, 30 pre-weighed eggs were randomly selected and weighed. Thirty eggs were thoroughly wiped with pre-weighed paper towels to collect condensate. Thirty eggs were evaluated with a pinless moisture meter for quantifying egg condensate, which was found to be an ineffective method. There was no difference in quantifying egg condensation by egg weight or weight of moisture absorbed on a paper towel (0.2% vs. 0.19% percentage gain mL condensation/egg surface area) (P > 0.05). For objective 2, 104 fresh eggs formed condensation at 2 temperatures (22°C and 32°C, 60% RH). Each egg weight was continuously recorded from the beginning of condensation formation to the point where the egg reached a constant weight. There was a difference found in the time it took for an egg to reach maximum condensation (11 min at 32°C, 17 min at 22°C), as well as completely dry (25 min at 32°C, 34 min at 22°C) between the 2 temperatures (P < 0.05).  相似文献   

4.
Mongolian gerbils (Meriones unguiculatus) have evolved a wide thermoneutral zone (26.5–38.9 °C) and high upper critical temperature, and appear to have a high tolerance for heat exposure. Here, we use a metabolomic approach to measure global metabolite profiles for gerbils between lower (27 °C) and upper critical temperatures (38 °C) to investigate the role of metabolomic characterization in maintaining basal metabolic rates within a wide thermoneutral zone. We found that in serum and liver, 14 and 19 metabolites were significantly altered, respectively. In the aerobic respiration‐related tricarboxylic cycle (TCA), 5 intermediates (isocitric acid, cis‐aconitic acid, α‐ketoglutaric acid, fumaric acid and malic acid) were increased in serum in 38 °C animals; however, no such increase was found in the liver. A stable level of hepatic TCA cycle intermediates may be related to the steady state of aerobic respiration at 38 °C. Metabolomic results also revealed that acute heat exposure caused increased oxidative stress and low molecular weight antioxidants in Mongolian gerbils. Increased methionine and 2‐hydroxybutyrate suggest an accelerated synthesis of glutathione. Increased urate and its precursors, inosine and hypoxanthine, were detected at 38 °C. Glucuronate, threonate and oxalate involved in ascorbate synthesis and degradation were increased in serum at 38 °C. In conclusion, although dramatic metabolomic variation was found, a stable hepatic TCA cycle may contribute to maintaining a constant basal metabolic rate within a wide thermoneutral zone in Mongolian gerbils.  相似文献   

5.
Fiber fermentation using the in situ bag technique was studied in a hay-fed cow. Entry of fine particles into bags of varying pore size, the effect of sample size, rumen contractions, bag porosity and rumen contraction (bags suspended in vitro or in situ) and obstruction of liquid flow through the bag cloth were investigated (Exp. 1). In Exp. 2 fiber degradation in vitro and in situ with 5- and 37-micron pore size bags was measured utilizing six fistulated heifers (four large: 610 kg and two small: 243 kg), two sheep and two goats (30 kg), three ponies (130 kg) and four rabbits (3.2 kg). Degradation rate (k) and indigestible fiber (B) were determined after curve fitting. Lag of fermentation was also calculated. Results of Exp. 1 showed that plant fiber containing approximately 50% lignin and 2.9% N entered even 20-micron pores, that rumen contractions increased fiber disappearance and that obstructing liquid exchange limited fermentation. Results of Exp. 2 showed lower fiber residues for 37-micron than for 5-micron pore size bags and that in situ method, time and species were highly significant (P less than .0001). All model factors differed significantly among species (P less than .05), but not among the three methods. Lag approached significance for methods (P = .07), but not for species. In situ measurements (37-micron) resulted in the following values for k (h-1), B (%) and lag (h): large heifers .040, 39 and -1; small heifers .025, 39 and 0; sheep-goats .051, 42 and 2; ponies .030, 59 and -5 and rabbits .107, 85 and 3.  相似文献   

6.
Summary

The depletion of sulphadimidine(SDM) and its N4‐acetyl and hydroxy metabolites was studied in eggs laid by hens after administration of either a single or multiple oral dosages of 100 mg SDM/kg. During medication and until I day after the last dose, the SDM and its metabolite concentrations in the egg white exceeded those in the egg yolk and reflected the plasma levels. In the period starting 2 days after the (last) dosage, the SDM concentration in the yolk became higher than in the egg white, and the drug depletion curves ran parallel. The mean maximum amount of SDM found in the whole egg was 1500 μg after a single and 1280 pg after multiple dosage. In eggs, traces of the N4‐acetyl and 6‐methylhydroxy metabolites could be detected (mainly in the egg white), and their concentrations were approximately 40 times lower than those of the parent drug. A highly significant correlation (P< 0.005) was found between the development stage of the oöcyte at the time of (last) medication and the amount of SDM found in the egg that developed from it. A period of 7 or 8 days after the (last) dosage of 100 mg SDM/kg/day is required to obtain SDM levels below 0.1 μg/g egg.  相似文献   

7.
Nutrient utilization, body condition and carcass traits of cull ewes were studied in three dietary regimens based on complete feed block (CFB) feeding to control (C) with rumen protected protein (RPP), CU [RPP + urea (6 g/kg)] and CUF [RPP + urea + rumen protected fat (RPF; 40 g/kg)]. The RPP component (g/kg) in C had 1% formaldehyde‐treated soy flakes 50, mustard cake 50 and sesame cake 30. The mustard and sesame cakes were replaced with urea on equivalent N basis in CU and CUF. The ewes were offered ad libitum CFB composed (g/kg) of concentrate 650, roughage 300 and molasses 50. The digestibility of OM and EE was higher (p < 0.05) in CUF than in CU and C, while that of NDF and ADF was lower (p < 0.05). The CP digestibility was higher in both CU and CUF. Utilization of N and Ca was higher (p < 0.05) in CUF compared with C and CU. Urinary purine derivatives analysis and microbial N synthesis were similar in all the groups. Blood glucose concentration improved at 90 day compared with 0 day. Ruminal attributes showed a higher (p < 0.05) pH, total N, TCA precipitable N, entodiniomorphs and total ciliate population in CU and CUF than in the control. The CUF had higher (p < 0.01) DM, digestible OM and ME intake, which resulted in higher (p < 0.05) weight gain and better feed efficiency. Ewes in all the groups showed an improvement in carcass traits at 90 day. The pre‐slaughter weight was higher (p < 0.05) and dissected and KOH bone content was lower in CUF. Thus, feeding of CFB with urea as a cheaper N source and RPF to enrich with energy supported the improved performance as evidenced from higher nutrient input, ‘utilization and efficiency with enhanced carcass traits’ for better marketability and returns from cull ewes.  相似文献   

8.
Two experiments were conducted to assess the feeding value of water‐soaked barley (WB) as a replacement for dehulled barley (DB) in pigs. In experiment (Exp.) 1, eight barrows (body weight = 30.56 ± 0.78 kg) were fitted with a T‐cannula and allotted to a duplicated 4 × 4 Latin square design: WB10, 100g/kg WB; WB20, 200 g/kg WB; DB10, 100 g/kg DB; and DB20, 200 g/kg DB. In Exp. 2, 80 barrows (body weight = 70.56 ± 1.29 kg) were used in a 56‐day experiment: (i) WB15, 150 g/kg WB; (ii) WBD10, 100 g/kg WB and 50 g/kg DB; (iii) WBD5, 50 g/kg WB and 100 g/kg DB; and (iv) DB15, 150 g/kg DB. In Exp. 1, the apparent ileal digestibilities of total essential amino acids were higher (P < 0.05) in WB10 treatment than DB20. For Exp.2, the WB15 and WBD10 had higher pH and lower cooking loss (P < 0.05) than other two treatments. The WB15 treatment decreased (P < 0.05) the contents of palmitic acid (C16:0) in Longissimus dorsi muscle than WBD5 and DB15 treatments. In conclusion, it is suggested that water‐soaked barley improved some amino acid digestibility and the cooking loss and moderate fatty acid profiles in Longissimus dorsi muscle.  相似文献   

9.
The pharmacokinetics of benzocaine during bath exposures at 1 mg/L were determined in rainbow trout acclimated at 6 °C, 12 °C or 18 °C for at least 1 month. Individual fish were exposed to benzocaine in a recirculating system for 4 h and pharmacokinetic parameters were estimated in a unique manner from the concentration of benzocaine in the bath water vs. time curve. Elimination from plasma was also determined after the 4 h exposure. The uptake clearance and metabolic clearance increased with increased acclimatization temperatures (uptake clearance 581 ± 179 mL/min/kg at 6 °C and 1154 ± 447 mL/min/kg at 18 °C; metabolic clearance 15.2 ± 4.1 mL/min/kg at 6 °C and 22.3 ± 4.2 mL/min/kg at 18 °C). The apparent volume of distribution had a trend for increasing with temperature that was not significant at the 5% level (2369 ± 678 mL/kg at 6 °C to 3260 ± 1182 mL/kg at 18 °C). The elimination half-life of benzocaine in plasma was variable and did not differ significantly with temperature (60.8 ± 30.3 min at 6 °C to 35.9 ± 13.0 min at 12 °C). Elimination of benzocaine from rainbow trout is relatively rapid and even more rapid at higher acclimatization temperatures based on calculated metabolic clearances and measured plasma concentrations, but was not evident by measurement of terminal plasma half-lifes.  相似文献   

10.
A residue depletion study of ampicillin (AMP) was performed after oral dosing (60.0 mg/kg and 120.0 mg/kg body weight once a day for 5 days) to laying hens, through the use of reversed‐phase high‐performance liquid chromatography with fluorescence detection (RP‐HPLC‐FLD) to achieve detection of ampicillin residue in eggs. Limit of detection was 0.5 ng/g, and limit of quantitation was 1.2 ng/g for ampicillin. Extraction recoveries of ampicillin from samples fortified at 5.0–125.0 ng/g levels ranged from 77.5% to 84.6% in albumen, 77.9% to 87.5% in yolk, and 77.9% to 88.6% in whole egg, with coefficients of variation ≤9.3%. The maximum concentrations of ampicillin in albumen, yolk, and whole egg were detected at 1, 2, and 1 day after the last administration of ampicillin, respectively. Ampicillin was not detectable in albumen at day 9 of withdrawal time, at day 10 and 11 in yolk, and day 9 and 11 in whole egg at each of those 2 dose levels. The theoretical withdrawal time of AMP in whole egg was 6.730 and 7.296 days for 60 and 120 mg/kg oral dosage, respectively. This method also proved to be suitable as a rapid and reliable method for the determination of ampicillin in other poultry eggs.  相似文献   

11.
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12.
The depletion of sulphadimidine (SDM) and its N4-acetyl and hydroxy metabolites was studied in eggs laid by hens after administration of either a single or multiple oral dosages of 100 mg SDM/kg. During medication and until 1 day after the last dose, the SDM and its metabolite concentrations in the egg white exceeded those in the egg yolk and reflected the plasma levels. In the period starting 2 days after the (last) dosage, the SDM concentration in the yolk became higher than in the egg white, and the drug depletion curves ran parallel. The mean maximum amount of SDM found in the whole egg was 1500 micrograms after a single and 1280 micrograms after multiple dosage. In eggs, traces of the N4-acetyl and 6-methylhydroxy metabolites could be detected (mainly in the egg white), and their concentrations were approximately 40 times lower than those of the parent drug. A highly significant correlation (P less than 0.005) was found between the development stage of the oocyte at the time of (last) medication and the amount of SDM found in the egg that developed from it. A period of 7 or 8 days after the (last) dosage of 100 mg SDM/kg/day is required to obtain SDM levels below 0.1 micrograms/g egg.  相似文献   

13.
The effect of heat treatment on the protein value of field beans, lupins and peas was studied using an in vitro method. Protein feeds were subjected to heat treatment for 30, 60 and 90 min in forced air oven at 120, 140 and 160 °C and in autoclave at 105, 120 and 135 °C. The heat‐treated protein feeds were incubated in buffered rumen fluid together with grass silage and barley in complete isonitrogenous diets. The gas production (GP) was recorded continuously, and ammonia‐N (NH3‐N) concentrations were determined during the in vitro incubation at 8, 24 and 48 h and used to determine the utilisable crude protein (uCP) at the duodenum at 16 h of incubation (uCP16). Heat treatments decreased the concentration of soluble crude protein and increased neutral detergent insoluble CP (NDICP) in all protein feeds compared to untreated. Inclusion of protein feeds to basal diet showed no increase in the uCP16 in untreated field bean diet and only a small numerical increase in the uCP16 concentrations from 160 g/kg dry matter (DM) to 166 and 172 g/kg DM in untreated lupine and pea diets, respectively, indicating high degradability of untreated feeds. Increasing the time and temperature of the heat treatment linearly increased the uCP16 concentrations in field bean and pea diets, but not in lupin diets. Autoclave treatment was more effective in decreasing uCP16 than oven treatment despite the lower temperatures used. However, the combination of highest temperatures and treatment time in autoclave increased acid detergent insoluble CP (ADICP) concentrations in protein feeds, indicating protein damage and decreased intestinal digestibility. Determining in vitro uCP and ADICP shows to be a promising method for evaluating protein value in heat‐treated animal feeds.  相似文献   

14.
The pharmacokinetics and residue elimination of florfenicol (FFC) and its metabolite florfenicol amine (FFA) were studied in healthy blunt‐snout bream (Megalobrama amblycephala, 50 ± 10 g). The study was conducted with a single‐dose (25 mg/kg) oral administration at a water temperature of 18 or 28°C, while in the residue elimination study, fish were administered at 25 mg/kg daily for three consecutive days by oral gavage to determine the withdrawal period (WDT) at 28°C. The FFC and FFA levels in plasma and tissues (liver, kidneys and muscle) were analysed using high‐performance liquid chromatography (HPLC). A no‐compartment model was used to analyse the concentration versus time data of M. amblycephala. In the two groups at 18 and 28°C, the maximum plasma concentration (Cmax) of FFC was 5.89 and 6.21 μg/ml, while the time to reach Cmax (Tmax) was 5.97 and 2.84 hr, respectively. These suggested that higher temperature absorbed more drug and more quickly at M. amblycephala. And the elimination half‐life (T1/2kβ) of FFC was calculated as 26.75 and 16.14 hr, while the total body clearance (CL) was 0.09 and 0.15 L kg?1 hr?1, and the areas under the concentration–time curves (AUCs) were 265.87 and 163.31 μg hr/ml, respectively. The difference demonstrated that the elimination rate of FFC in M. amblycephala at 28°C was more quickly than that at 18°C. The results of FFA showed the same trend in tissues of M. amblycephala. After multiple oral doses (25 mg/kg daily for 3 days), the k (eliminate rate constant) of FFA in M. amblycephala muscle was 0.017, the C0 (initial concentration) was 3.07 mg/kg, and the WDT was 10 days (water temperature 28°C).  相似文献   

15.
1. Three experiments were carried out to determine the phosphorus (P) requirements of laying hens aged 34 to 58 weeks (experiment 1), 59 to 70 weeks (experiment 2) and 22 to 50 weeks (experiment 3) given diets containing wheat, sorghum and soyabean meals as the main ingredients. Dietary total P (Pt) varied between 3.2 and 7.3 g/kg (experiment 1), 3.2 and 4.6 g/kg (experiment 2) and 3.0 and 6.6 g/kg (experiment 3). Hens were housed at either 18° or 30°C (experiments 1 and 2) and uncontrolled temperature (experiment 3), and in experiment 2 diets were fed without or with a phytase supplement of 500 units/g.

2. Dietary Pt had no significant effect on production measures in any experiment. Increases in dietary Pt adversely influenced egg shell quality although uterine calcium (Ca), ATPase and carbonic anhydrase activities were unaffected.

3. A 3‐d‐feeding trial in experiment 1 gave maximum Pt retentions of 228 mg/d at 18°C and 204 mg/d at 30°C. These were obtained with diets containing, respectively, 4.6 and 6.0 g Pt/kg.

4. Plasma inorganic P (Pi) increased consistently with increases in dietary Pt at all temperatures but plasma total Ca, and tibia Ca and P, were unaffected.

5. The inclusion of the phytase supplement in diets containing 3.2 and 4.6 g Pt/kg had an adverse effect on egg production at both temperatures in experiment 2.

6. A dietary Pt concentration of 3.2 g/kg, providing a calculated 1.2 g available P (Pav) /kg, with a dietary phytase activity of less than 200 units/kg, satisfied the P requirements of the hens used in these studies. However, the data from experiment 3 suggest that the Pt requirement of some flocks fed on wheat‐based diets may be lower than 3.2 g/kg.  相似文献   


16.
The antagonistic effect of yohimbine HCl (0.25 mg/kg IV), and alpha 2-adrenergic antagonist, on xylazine (0.05 mg/kg IV)-induced depression of central nervous and cardiovascular activity and rumen motility was studied in post-weaning calves. Yohimbine, administered 3 min post-xylazine, significantly decreased the duration of rumen amotility (38.3 +/- 4.2 min versus 14.0 +/- 2.2 min). Sedation, however, as monitored by the duration of fetlock knuckling in calves suspended in a body sling, was not shortened by yohimbine treatment. Yohimbine alone produced a significant tachycardia and led to a reduction of the duration of xylazine-induced bradycardia. Our data indicate that yohimbine produces a significant reversal of xylazine-induced rumen hypomotility at dosage levels that are without effect on sedation induced by this drug.  相似文献   

17.
This study verifies the interactions between straw size and thawing rates and their impact on the epididymal sperm from this species. Caudae epididymidum from 10 agoutis were subjected to retrograde washing using a coconut water extender (ACP‐109c®). Epididymal sperm were evaluated and extended in ACP‐109c® plus egg yolk (20%) and glycerol (6%). The samples were packaged in 0.25‐ or 0.50‐ml straws, frozen in liquid nitrogen and thawed at 37°C/1 min or 70°C/8 s, followed by a re‐evaluation. The use of 0.25‐ml straws thawed at 37°C/1 min provided a value of 26.6% for sperm motility. No interactions between straw size and thawing rates were verified on agouti sperm (p > 0.05), but when 0.5‐ml straws were thawed at 70°C/8 s, sperm vigour decreased significantly (p < 0.05). It is recommended that the agouti epididymal sperm cryopreserved in ACP‐109c® extender should be packaged in 0.25‐ or 0.50‐ml straws and thawed at 37°C/60 s.  相似文献   

18.
Pharmacokinetics of florfenicol 30% injectable solution was determined in lactating cows after intravenous, intramammary and intramuscular administration. Serum concentration-time data generated in the present study were analysed by non-compartmental methods based on statistical moment theory. Florfenicol half-life was 176 min, mean residence time 129 min, volume of distribution at steady-state 0.35 L/kg, and total body clearance 2.7 mL/min·kg after intravenous administration at 20 mg/kg. The absorption after intramuscular administration appeared slow and the kinetic parameters and the serum concentration vs. time curve were characteristic of absorption rate-dependent elimination. The absorption after intramammary administration of florfenicol at 20 mg/kg was good (53.9%) and resulted in serum concentrations with apparent clinical significance. The intramammary administration resulted in serum florfenicol concentrations that were significantly higher than the respective serum concentrations following Intravenous administration 4 h after administration and thereafter. Florfenicol absorption was faster from the mammary gland than from the muscle. The maximum serum concentrations ( C max) were 6.9 μg/mL at 360 min after intramammary administration and 2.3 μg/mL at 180 min after intramuscular administration. The bioavailability of florfenicol was 54% and 38% after intramammary and intramuscular administration, respectively. The C max in milk was 5.4 μg/mL at 180 min after intravenous and 1.6 μg/mL at 600 min after intramuscular administration.  相似文献   

19.
Several studies report that dietary mannan‐oligosaccharides (MOSs) improve the growth performance of piglets, however, only a few studies focus on nutrient digestibility. The aim of the study was to investigate the effect of dietary MOS on ileal digestibility of nutrients and on N‐balance and growth performance of piglets weaned at 28 days of age. Three experiments were conducted: a digestibility trial with a total of 30, simple T‐cannulated piglets (Exp. 1), a N‐balance trial with a total of 48 intact piglets (Exp. 2) and a performance trial with a total of 324 piglets (Exp. 3). In Exp. 1 and 2, the same five dietary treatments were carried out by supplementing the basal diet with 0, 1, 2, 4 g MOS or with 0.2 g antibiotic growth promoter (AGP, Avilamycin) per kg of diet. In Exp. 3, three dietary treatments were used as follows: the basal diet was supplemented no additive, 2 g MOS or 0.2 g AGP (Avilamycin) per kg of diet. Dietary MOS (2 or 4 g/kg) enhanced the ileal digestibility of crude protein similar to antibiotics. Addition of 1 g/kg MOS significantly increased the digestibility of Ca and P by 8.4% and 7.7% units, respectively; however, further increment did not enhance the absorption. Addition of 1 or 2 g/kg MOS significantly increased the ileal digestibility of lysine, methionine, cystine and threonine with the same magnitude or even more than the AGP. In our study, MOS supplementation had no influence on N‐balance and growth parameters. Because of the better apparent ileal digestibility of certain nutrients, however, the protein, lysine, methionine, cystine, threonine, Ca and P contents of the diet can probably be reduced without weakening the rearing performance of piglets, when the diet is supplemented with 2 g/kg MOS.  相似文献   

20.
The effects of proteolysis on digestion and animal performance were studied using heat to inhibit proteolysis at ensiling. Alfalfa (Medicago sativa) was ensiled either after wilting for 24 h (control; C) or after heating (100 degrees C) in a crop dehydrator for 2 min (heated; H). In Exp. 1, eight wethers, cannulated in the rumen and duodenum, were given the silages to determine the effects of heat treatment of alfalfa on the digestion of silage. In Exp. 2, growing lambs had ad libitum access to the silages to determine the effects of heat treatment on intake, animal performance and body composition. Heat treatment inhibited protease activity; protein N accounted for 33.5 and 61.3% and ammonia N 15.5 and 5.1% of total N in C and H silages, respectively. Heat treatment reduced mean post-feeding ruminal ammonia N concentration (P less than .05), ruminal pH (P less than .05) and the acetate: propionate ratio (P less than .001) in ruminal fluid. Heat treatment increased duodenal flow of non-ammonia N (P less than .05) and amino acids (P less than .05), the amount of N absorbed (P less than .05) in the small plus large intestine and also increased the efficiency of microbial protein synthesis (P less than .05). In Exp. 2, although intake and gain were higher (P less than .001) for H-fed than for C-fed lambs, there were no differences (P greater than .05) in empty body composition. The results indicated that inhibition of proteolysis by heat treatment at ensiling can increase utilization of silage N within the rumen, increase voluntary intake and result in a higher rate of gain by lambs fed alfalfa silage.  相似文献   

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