首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献，搜索用时 156 毫秒
1.
The role of fluorescent pseudomonads isolates (pf0, pf1, pf2, and pf3) and zinc (Zn) (0 and 5 mg kg?1 soil) interactions in alleviating salinity in pistachio seedlings were investigated. The experiment was conducted following completely randomized design with three replicates. The results revealed that salinity decreased the growth parameters, while application of PGPR (plant growth-promoting rhizobacteria) and Zn increased these parameters. Application of PGPR significantly enhanced phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), Zn, Ca/sodium (Na), and K/Na contents, while decreased the accumulation of Na and chloride (Cl). Application of PGPR and Zn increased the phenolic compounds, sucrose, membrane stability index (MSI), and relative water content (RWC) but reduced the malondialdehyde (MDA) amount. A positive correlation was observed between Zn concentrations with seedling dry weights, phenolic compounds, MSI, and RWC contents. These results indicated that the combined application of PGPR and Zn could be a simple treatment for growth and establishment of pistachio seedlings under Zn deficiency and soil salinity.  相似文献   

2.
Phosphogypsum (PG), which contains Ca, P and S and has an acidic effect, may be applied to manage soil constraints such as alkalinity and salinity. For increasing nutrients bioavailability, biofertilizers are commonly applied. Therefore, the aim of this study was to assess PG effect either alone or in combination with the mixed co-inoculation of plant growth promoting rhizobacteria on a saline soil. In a greenhouse pot experiment with maize (Zea mays L.), the inoculated and non-inoculated saline soils were treated with PG at 10 g kg?1 (PG10), 30 g kg?1 (PG30), and 50 g kg?1 (PG50). The soil pH, electrical conductivity (ECe), and macro-(NPK) and micronutrients (Fe, Mn, Zn, and Cu) availability to mays were examined. Applying PG reduced soil pH and co-inoculation induced significant decreases in soil ECe. Applying PG increased significantly soil available P. Applying PG combined with co-inoculation effectively increased the soil available K. The soil available micronutrients decreased significantly with PG. However, the inoculated maize treated with PG showed significant higher dry weight (82.1–127.4%) and nutrients uptake than the control. It could be concluded that PG along with co-inoculation may be an important approach for alleviating negative effects of salinity on plant growth.  相似文献   

3.
A greenhouse study was conducted to evaluate effects of phosphorus (P) levels (0, 50 and 100 mg kg?1 soil) under saline (0, 1000 and 2000 mg sodium chloride (NaCl) kg?1 soil) conditions on growth and chemical composition of pistachio seedlings (Pistacia vera L.) cv. ‘Badami-zarand’ in a completely randomized design (CRD) with four replications. Results showed that salinity application decreased leaf, stem, and root dry weights, number of leaf, length of stem and leaf area, while this effect diminished with P fertilization. By increasing salinity levels, all of the nutrients concentration in leaf, stem and root except sodium (Na) content were reduced. P application increased P and potassium (K) concentrations in the leaves, stem and root, while decreased Na and Zinc (Zn) leaf, stem and root concentrations. However, the results indicated that proline accumulation and reducing sugar content were increased by salinity, P and their interaction application. The results suggest that fertilization of phosphorus can diminish some adverse effects of high salinity on growth and chemical composition of pistachio seedlings.  相似文献   

4.
ABSTRACT

The effects of three sodium chloride (NaCl) levels (0, 1200, and 2400 mg kg? 1 soil) and three irrigation intervals (3, 7, and 14 d) on the growth and chemical composition of two Pistacia vera rootstocks (‘Sarakhs’ and ‘Qazvini’) were investigated under greenhouse conditions. Eight-week-old pistachio seedlings were gradually exposed to salt stress which afterward, water stress was initiated. At any irrigation interval, plant height and shoot and root dry weights of both rootstocks were reduced with increasing salinity. However, increasing irrigation intervals alleviated the adverse effects of soil salinity. A negative relationship observed between relative shoot growth and electrical conductivity of soil saturation extract (ECe) confirmed the above findings. Under 3-d irrigation interval, the ECe required to cause a 50% growth reduction was lower than those under 7- and/or 14-d irrigation intervals. Shoot and root chemical analyses indicated that the salinity as well as irrigation regime affected the concentration and distribution of sodium (Na+), potassium (K+), and chloride (Cl?) in pistachio. The concentration of Na+, K+ and C1? ions increased with a rise in NaCl level, and was generally declined with increasing irrigation interval. Based on plant height, shoot and root dry weights and the concentrations of Na+, K+, and C1? in the plant tissues, at lowest irrigation intervals ‘Sarakhs’ shows a higher sensitivity to soil salinity than ‘Qazvini’, but with increasing irrigation interval, ‘Sarakhs’ and ‘Qazvini’ can be classified as resistant and sensitive to salinity, respectively.  相似文献   

5.
The partial sterilization of soil eliminates useful microorganisms, resulting in the reduced growth of mycorrhizae-dependent citrus plants, which are often unresponsive to the application of fertilizer. Research was conducted to test the hypothesis that indigenous mycorrhizae (IM) inoculation is as efficient as selected mycorrhizal inoculation under sterile and non-sterile soil conditions. Rhizophagus clarus and indigenous mycorrhiza spores, isolated from citrus orchards, were used as arbuscular mycorrhizae fungi under greenhouse conditions with sterile and non-sterile Çanakçi series (Typic xerofluvent) soils with low phosphorus (P) fertility. Different P (0 and 100 mg kg?1) and zinc (Zn) (0, 5 and 10 mg kg?1) concentrations were used at the start of the experiments. The shoot, root dry weight (RDW), root colonization, and P, Zn, iron (Fe), copper (Cu) and manganese (Mn) concentrations of the shoot were determined; mycorrhizae dependency (MD) was also calculated.

The results indicate that R. clarus and indigenous mycorrhiza in sterile and non-sterile soil conditions considerably increased the growth of citrus plants. Owing to existing beneficial indigenous rhizosphere microorganisms, citrus plant growth without inoculation was better in non-sterile soils than in the sterile soils. In non-sterilized soil, the plant growth parameters of R. clarus-inoculated soils were higher than those of indigenous mycorrhiza-inoculated soils. Mycorrhizae infection increased certain citrus plant growth parameters, such as root infection, biomass and nutrient uptake (P, Zn, Fe, Mn and Cu). In sterile soil, the addition of up to 5 mg kg?1 soil Zn and the inoculation of R. clarus significantly increased plant growth; inoculation with indigenous mycorrhiza produced more dry weight upon the addition of up to 100 mg kg?1 phosphorus pentoxide (P2O5). Under sterile soil conditions, without considering fertilizer addition, MD was found to be higher than that of non-sterile soils. In general, the contribution of the indigenous soil spores is significant. However, indigenous soil mycorrhizae may need to be managed for better efficiency in increasing plant growth and nutrient uptake. The major finding was that the inoculation of citrus seedlings with mycorrhiza is necessary under both sterilized and non-sterilized soil conditions.  相似文献   

6.
Low organic matter and high salinity are widespread throughout all pistachio (Pistacia vera L.) growing areas of Iran. The objective of this study was conducted to investigate effect of pistachio waste (PW), salinity, and their interaction on growth and chemical composition of pistachio seedlings. The experiment was carried out based on factorial and completely randomized design (CRD) with four replications. The treatments contained salinity in three levels [0, 1000, and 2000 mg sodium chloride (NaCl) kg?1 soil] and PW in three levels (0, 3, and 6%). The results indicated that salinity application decreased leaf, stem, and root dry weights; leaf area; and length of stem, while this effect diminished with 3% PW application. Application of PW at the rate of 6% significantly reduced these parameters and accelerated effect of salinity levels. Leaf, stem, and root potassium (K) and phosphorus (P) concentrations were decreased by salinity application, while leaf, stem, and root sodium (Na) concentrations was increased. However, PW application increased these nutrient concentrations in the leaves, stem, and root, but significantly diminished the effect of salinity. The results showed that proline accumulation and reducing sugar content in the leaves were increased by salinity, PW, and their combination application. The results suggest that application of PW, especially at rate of 3%, can reduce some adverse effects of salinity on growth and chemical composition of pistachio seedlings.  相似文献   

7.
To study the effect of nitrogen and salinity on growth and chemical composition of pistachio seedlings (cv. ‘Badami’), a greenhouse experiment was conducted. Treatments consisted of four salinity levels [0, 800, 1600, and 2400 mg sodium chloride (NaCl) kg?1 soil], and four nitrogen (N) levels (0, 60, 120, and 180 mg kg?1 soil as urea). Treatments were arranged in a factorial manner in a completely randomized design with three replications. The highest level of nitrogen and salinity decreased leaf and root dry weights. Nitrogen application significantly increased the concentration of shoot N and salinity suppressed shoot N concentration. Salinity and nitrogen fertilization increased shoot and root sodium (Na), calcium (Ca), and magnesium (Mg) concentrations. Nitrogen application increased proline concentration and reducing sugar content. Although salinity levels increased proline concentration a specific trend on reducing sugars content was not observed.  相似文献   

8.
Abstract

Greenhouse experiment was conducted to evaluate the effect of arbuscular mycorrhizal fungi (AMF) on plant growth, and nutrient uptake in saline soils with different salt and phosphorus (P) levels. The following treatments were included in this experiment: (i) Soil A, with salt level of 16.6 dS m?1 and P level of 8.4 mg kg?1; (ii) Soil B, with salt level of 6.2 dS m?1 and P level of 17.5 mg kg?1; and (iii) Soil C, with salt level of 2.4 dS m?1 and P level of 6.5 mg kg?1. Soils received no (control) or 25 mg P kg?1 soil as triple super phosphate and were either not inoculated (control) or inoculated with a mixture of AM (AM1) and/or with Glomus intraradices (AM2). All pots were amended with 125 mg N kg?1 soil as ammonium sulfate. Barley (Hordeum vulgar L., cv. “ACSAD 6”) was grown for five weeks. Plants grown on highly saline soils were severely affected where the dry weight was significantly lower than plants growing on moderately and low saline soils. The tiller number and the plant height were also lower under highly saline condition. The reduced plant growth under highly saline soils is mainly attributed to the negative effect of the high osmotic potential of the soil solution of the highly saline soils which tend to reduce the nutrient and water uptake as well as reduce the plant root growth. Both the application of P fertilizers and the soil inoculation with either inoculum mixture or G. intraradices increased the dry weight and the height of the plants but not the tiller number. The positive effect of P application on plant growth was similar to the effect of AM inoculation. Phosphorus concentration in the plants was higher in the mycorrhizal plant compared to the non mycorrhizal ones when P was not added. On the other hand, the addition of P increased the P concentration in the plants of the non mycorrhizal plants to as high as that of the mycorrhizal plants. Iron (Fe) and zinc (Zn) uptake increased with AM inoculation. The addition of P had a positive effect on micronutrient uptake in soil with low level of soil P, but had a negative effect in soil with high level of soil P. Micronutrient uptake decreases with increasing soil salinity level. Inoculation with AMF decreases sodium (Na) concentration in plants grown in soil of the highest salinity level but had no effect when plants were grown in soil with moderate or low salinity level. The potassium (K) concentration was not affected by any treatment while the K/Na ratio was increased by AM inoculation only when plant were grown in soil of the highest salinity level.  相似文献   

9.
The effects of four salinity levels [0, 1000, 2000, and 3000 mg sodium chloride (NaCl) kg?1 soil] and three zinc (Zn) levels [0, 5, and 10 mg kg?1 soil as zinc sulfate (ZnSO4.7 H2O)] on growth and chemical composition of pistachio seedlings (Pistacia vera L.) cv. ‘Badami’ were studied in a calcareous soil under greenhouse conditions in a completely randomized design with three replications. After 26 weeks, the dry weights of leaves, stems and roots were measured and the total leaf area determined. Salinity decreased leaf, stem, and root dry weights and leaf area, while this effect diminished with increasing Zn levels. Zn fertilization increased leaf, stem and root Zn concentrations, leaf potassium (K) concentration, and stem and root sodium (Na) concentrations, while decreased leaf Na concentration, and stem and root K concentrations. Salinity stress decreased leaf, stem, and root Zn concentrations, and leaf K concentration, while salinity increased leaf, stem and root Na concentrations, and stem and root K concentrations. Proline accumulation increased with increasing salinity levels, whereas the reverse trend was observed for reducing sugar contents. Zn application decreased proline concentration but increased reducing sugar contents. These changes might have alleviated the adverse effects of salinity stress.  相似文献   

10.
ABSTRACT

The effect of excess Zn and arbuscular mycorrhizal (AM) fungus on bioproduction and trace element nutrition were investigated in tomato. In a completely randomized factorial design, the experimental treatments – Zn addition at 0 (normal) and 300 (excess) mg Zn kg?1 soil, and AM inoculation (non-AM and Rhizophagus irregularis) – were set up in a growth chamber for 10 weeks. Generally, AM effects on the available Zn, Mn, Cu, and Fe in the rhizosphere soil were in tandem with the effects in host tissues. Under normal Zn condition, AM enhanced Cu availability in the rhizosphere, optimized the Cu:Zn balance in shoots, and increased the host biomass production. Excess Zn reduced mycorrhizal colonization in AM plants and the total plant biomass in both AM and non-AM plants. Although AM decreased the Zn concentrations in soil and host tissues under excess Zn, the distortions in host TE balance were not significantly ameliorated by the fungus. While Zn in fruit was within the safety threshold, Mn deficiency in the fruit was observed under excess Zn, alongside increased root-to-fruit Fe and Cu translocations. Mycorrhizal reductions in soil and tissue Mn concentrations were considered a minus in terms of probable symbiont amelioration of Mn:Zn in-balance under excess Zn. Additional microbe(s) that can enhance Mn homeostasis might be helpful in tomato under elevated soil Zn.  相似文献   

11.
The effects of five salinity levels and four Cu levels on growth and chemical composition of Badami pistachio seedlings were studied under greenhouse conditions in a completely randomized design with three replications. Growth parameters were determined on the 24th week after planting. Total elemental uptake amounts in shoot and root of plant were measured. Results showed that salinity decreased leaf area, stem height, and shoot and root dry weights. Application of 2.5 and 5 mg copper (Cu) kg?1 soil significantly increased root dry weight, whereas it had no significant effects on shoot dry weight and leaf area. Application of 7.5 mg Cu kg?1 soil had a negative effect on stem height. Salinity declined shoot and root total Cu and phosphorus (P) uptake amounts but increased shoot and root total sodium (Na) and chlorine (Cl) uptake amounts. Copper increased shoot and root total Cu uptake amounts, root total P uptake, and shoot total Na uptake but decreased shoot total Cl uptake.  相似文献   

12.
Reductive dissolution of soil manganese (Mn) oxides increases potential toxicity of Mn2+ to plants. In order to examine the effect of nitrogen forms on reduction of Mn oxides in rhizosphere soil, a rhizobox experiment was employed to investigate the reduction of Mn oxides due to the growth of soybean and maize in an Oxisol with various contents of NO3–-N and NH4+-N and a total N of 200 mg kg?1. The results showed that exchangeable Mn2+ in rhizosphere soil was 9.6–32.7 mg kg?1 higher than that in bulk soil after cultivation of soybean and maize for 80 days, which suggested that plant root exudates increased reduction of soil Mn oxides. Application of ammonium-N promoted reduction of Mn oxides in rhizosphere soil compared to application of nitrate and nitrate together with ammonium. Soybean cultivation led to a higher reduction in soil Mn oxides than maize cultivation. Application of single ammonium enhanced Mn uptake by the plants and led to more Mn accumulating in plant leaves, especially for soybean. Therefore, application of ammonium-based fertilizer can promote reduction of soil Mn oxides, while application of nitrate-based fertilizer can inhibit reduction of soil Mn oxides and thus reduce Mn2+ toxicity to plants.  相似文献   

13.
Root exudates help drive the formation of the rhizosphere by binding soil particles, but the underlying physical mechanisms have not been quantified. This was addressed by measuring the impact of a major component of root exudates, polygalacturonic acid (PGA), on the interparticle bond energy and fracture toughness of clay. Pure kaolinite was mixed with 0, 1.2, 2.4, 4.9 or 12.2 g PGA kg?1 to form test specimens. Half of the specimens were washed repeatedly to remove unbound PGA and evaluate the persistence of the effects, similar to weathering in natural soils. Fracture toughness, KIC, increased exponentially with added PGA, with washing increasing this trend. In unwashed specimens KIC ranged from 54.3 ± 2.5 kPa m?1/2 for 0 g PGA kg?1 to 86.9 ± 4.7 kPa m?1/2 for 12.2 g PGA kg?1. Washing increased KIC to 61.3 ± 1.2 kPa m?1/2 for 0 g PGA kg?1 and 132.1 ± 4.9 kPa m?1/2 for 12.2 g PGA kg?1. The apparent bond energy, γ, of the fracture surface increased from 5.9 ± 0.6 J m?2 for 0 g kg?1 to 12.0 ± 1.1 J m?2 for 12.2 g kg?1 PGA in the unwashed specimens. The washed specimens had γ of 13.0 ± 1.9 J m?2 for 0 g kg?1 and 21.3 ± 2.6 J m?2 for 12.2 g PGA kg?1. Thus PGA, a major component of root exudates, has a large impact on the fracture toughness and bond energy of clay, and is likely to be a major determinant in the formation of the rhizosphere. This quantification of the thermodynamics of fracture will be useful for modelling rhizosphere formation and stability.  相似文献   

14.
Fertilization with nitrogen (N) or phosphorus (P) can improve plant growth in saline soils. This study was undertaken to determine wheat (Triticum aestivum L; cv Krichauff) response to the combined application of N and P fertilizers in the sandy loam under saline conditions. Salinity was induced using sodium (Na+) and calcium (Ca2+) salts to achieve four levels of electrical conductivity in the extract of the saturated soil paste (ECe), 2.2, 6.7, 9.2 and 11.8?dS?m?1, while maintaining a low sodium adsorption ratio (SAR; ≤1). Nitrogen was applied as Ca(NO3)2?·?4H2O at 50 (N50), 100 (N100) and 200 (N200)?mg?N?kg?1 soil. Phosphorus was applied at 0 (P0), 30 (P30) and 60 (P60)?mg?kg?1?soil in the form of KH2PO4. Results showed that increasing soil salinity had no effect on shoot N or P concentrations, but increased shoot Na+ and chlorine ion (Cl?) concentrations and reduced dry weights of shoot and root in all treatments of N and P. At each salinity and P level, increasing application of N reduced dry weight of shoot. At each salinity and N level P fertilization increased dry weights of shoot and root and shoot P concentration. Addition of greater than N50 contributed to the soil salinity limiting plant growth, but increasing P addition up to 60?mg?P?kg?1 soil reduced Cl? absorption and enhanced the plant salt tolerance and thus plant growth. The positive effect of the combined addition of N and P on wheat growth in the saline sandy loam is noticeable, but only to a certain level of soil salinity beyond which salinity effect is dominant.  相似文献   

15.
ABSTRACT

The interaction between soil salinity and infection caused by Verticillium dahliae was studied in pistachio (Pistacia vera) in a greenhouse experiment. Treatments consisted of 0, 1400, 2800, and 4200 mg sodium chloride (NaCl) kg? 1 soil and three rootstocks (Sarakhs, Badami, and Qazvini cultivars). They were gradually exposed to salinity stress before and/or after root inoculation with a water suspension of 107 conidia/mL of a pistachio isolate of V. dahliae. Salt stress significantly increased rootstock shoot and root colonization by V. dahliae. All rootstocks were susceptible to V. dahliae, but symptoms of the disease appeared earlier in Sarakhs, a salt sensitive cultivar. Moreover, salinity and V. dahliae interaction increased the concentrations of sodium (Na), potassium (K) and chloride (Cl), but decreased the K/Na ratio in all rootstocks. Shoot and root tissues of inoculated Sarakhs and Qazvini (a salt tolerant) contained the highest and the lowest concentrations of Na, K,and Cl, respectively. In salinity treatments, shoot and root dry weight of all rootstocks decreased as compared with controls. Sarakhs showed smaller shoot and root dry weight than Qazvini and Badami. Also, increasing the NaCl level increased accumulation of Na, K, and Cl in shoot and root of the rootstocks. Sarakhs showed higher concentrations of ions in the shoot and root. Based on shoot and root dry weights and ion accumulation, Sarakhs and Qazvini were susceptible and tolerant to salinity, respectively.  相似文献   

16.
A laboratory incubation experiment was conducted to evaluate the effect of magnesium chloride–induced salinity on carbon dioxide (CO2) evolution and nitrogen (N) mineralization in a silty loam nonsaline alkaline soil. Magnesium chloride (MgCl2) salinity was induced at 0, 4, 8, 12, 16, 20, 30, and 40.0 dS m?1 and measured CO2 evolution and N mineralization during 30 days of incubation. Both CO2 evolution and N mineralization decreased significantly with increasing salinity. The cumulative CO2 evolution decreased from 235 mg kg?1 soil at electrical conductivity (EC) 0.65 dS m?1 to 11.9 mg kg?1 soil at 40 dS m?1 during 30 days of incubation. Similarly, N mineralization decreased from 185.4 mg kg?1 at EC 0.65 dS m?1 to 34.45 mg kg?1 at EC 40.0 dS m?1 during the same period. These results suggested that increasing magnesium chloride salinity from 4 dS m?1 adversely affect microbial activity in terms of carbon dioxide evolution and N mineralization.  相似文献   

17.
Soybean (Glycine max) commonly experience Mn deficiencies in the coarse-textured soils of Coastal Plain Virginia, especially under high pH conditions. The objective of this study was to investigate the ability of a novel coated fertilizer to provide Mn and B to soybeans in soils where Mn deficiency is common and B deficiency, although far less common than with Mn, is possible. A 60-d greenhouse experiment was conducted with three treatments: control, uncoated KCl, and Mn +B coated KCl applied to Bojac and Dragston sandy loams. Soil and whole plant tissue samples were collected throughout the experiment. Bojac and Dragston soils treated with the coated KCl contained 12.0 mg kg?1 and 15.8 mg kg?1 more Mehlich 1 – Mn, 21.7 mg kg?1 and 23.0 mg kg?1 more Mehlich 3 Mn, and 4.5 mg kg?1 and 4.6 mg kg?1 CaCl2 – Mn than the control and uncoated KCl, respectively. Coated KCl increased above ground tissue Mn by 42.9 mg kg?1 compared to the control and the uncoated KCl treatments in the Bojac soil, while the Dragston soil showed no significant differences in Mn tissue concentration between treatments. Above ground tissue, Mn was much lower in the Dragston soil than the Bojac, probably due to greater organic matter which chelates Mn keeping it less plant available. Boron concentrations did not differ in plant tissue or soil, regardless of the extraction method. Results indicate that the coated KCl product could consistently provide increased Mn concentration in acidic sandy soils despite varying levels of organic matter, but is not effective for B.  相似文献   

18.
ABSTRACT

Humic (HA) and fulvic (FA) acids improve the nutrient availability and uptake by plants but some aspects of their agronomic use still need to be clarified. The effects of HA soil application and FA foliar application on the growth, Zn and B uptake by coffee seedlings were evaluated. HA was added to an Oxisol at concentrations 0, 10, 25, 50, 75 and 100 mg kg?1 (C-HA), in both limed (pH 6.2) and overlimed (pH 7.2) conditions. FA (0, 0.2, 0.5 and 1 g L?1 C-FA) was applied to coffee leaves in three different application modes (M): with 0.3% Zn and 0.6% B supplied via foliar (M1), 0.6% B and 1.2% Zn supplied via foliar (M2) and 1.2 mg kg?1 B and 6 mg kg?1 Zn supplied via soil (M3). HA addition in soil significantly (p < 0.05) reduced leaf B and Zn accumulation and coffee growth in both pH conditions. In the M1 and M2, FA application significantly (p < 0.05) increased the shoot growth at 0.59 and 0.45 g L?1 and B accumulation at 0.96 and 0.45 g L?1 C-FA. Foliar application of C-FA, instead soil application of C-HA, is a suitable practice to improve coffee seedlings growth and nutrition on Oxisol.  相似文献   

19.
Stabilization of oily waste organics (OWO) in soils of land treatment farms (LTF) can limit the availability of the OWO for biodegradation. The effect of physical dispersion on bioavailability and biodegradation of OWO in a soil from a LTF was investigated. Soil samples from the LTF were ultrasonically dispersed at increasing energy levels (EL), ranging from 0 to 30 kJ kg?1 at 5 kJ kg?1 increments, and incubated in glass jars for 12 weeks. The headspace CO2 concentration in the jars was monitored weekly by gas chromatography and expressed as C mineralization rates (CMR). The CMR and the cumulative C mineralized (CCM) increased with increasing EL. The CCM from the oily waste treated soil dispersed at 30 kJ kg?1 was 710% higher compared to that from the untreated soil dispersed at the same EL. Compared to the treated soil dispersed at zero EL, 48% more C mineralized from that dispersed at 30 kJ kg?1. The size of the potentially mineralizable C (C0) increased with increasing EL. The C0 for the treated soil dispersed at 30 kJ kg?1 was 66% larger compared to that at zero EL. The C0's for the treated soil dispersed at different EL were similar, suggesting the chemistry of the C0 exposed by dispersion were similar. The results show that substantial amounts of potentially biodegradable OWO were physically protected in soil aggregates.  相似文献   

20.
The effects of zeolite application (0, 4, 8 and16 g kg?1) and saline water (0.5, 1.5, 3.0 and 5.0 dS m?1) on saturated hydraulic conductivity (K s) and sorptivity (S) in different soils were evaluated under laboratory conditions. Results showed that K s was increased at salinity levels of 0.5‐1.5 dS m?1 in clay loam and loam with 8 and 4 g zeolite kg?1 soil, respectively, and at salinity levels of 3.0–5.0 dS m?1 with 16 g zeolite kg?1 soil. K s was decreased by using low and high salinity levels in sandy loam with application of 8 and 16 g zeolite kg?1, respectively. In clay loam, salinity levels of 0.5–3.0 dS m?1 with application of 16 g kg?1 zeolite and 5.0 dS m?1 with application of 8 g zeolite kg?1 soil resulted in the lowest values of S. In loam, all salinity levels with application of 16 g zeolite kg?1 soil increased S compared with other zeolite application rates. In sandy loam, only a salinity level of 0.5 dS m?1 with application of 4 g zeolite kg?1 soil increased S. Other zeolite applications decreased S, whereas increasing the zeolite application to 16 g kg?1 soil resulted in the lowest value of S.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号