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1.
采用实地样方方法,对海南省新英湾红树林的红树植物种类和群落进行了调查和分析,确定有真红树7科11种,半红树植物2科3种;群落类型有红海榄群落、红海榄+桐花树+白骨壤群落及桐花树+白骨壤群落3种,红树林群落演替系列是桐花树+白骨壤(前沿向海带)→红海榄群落。  相似文献   

2.
采用实地样方相结合的方法对清澜港的红树林植物种类、红树植物群落进行了调查。调查到真红树植物11科23 种,半红树植物7科8种,群落类型有6个类型。清澜港红树林群落演替系列是杯萼海桑群落→杯萼海桑+瓶花木群落→海莲+木果楝+正红树群落→海莲群落→木榄群落→角果木群落。  相似文献   

3.
采用实地样方方法,对海南省花场湾红树林自然保护区的红树植物种类和群落进行调查和分析,确定有真红树植物7科11种,半红树植物1科1种;群落类型有榄李群落、桐花树群落、桐花树+秋茄群落及红海榄群落4种,红树林群落演替系列是桐花树+秋茄、桐花树、榄李—红海榄群落。  相似文献   

4.
为研究基于计算机视觉的图像处理技术获得的红树林叶片形态特征和叶绿素相对含量,以5种红树林为研究对象,分析其叶片形态特征及建立叶片颜色参数和叶绿素相对含量的回归模型,为苗木培育及营养诊断提供理论依据。结果表明:基于图像处理技术获得红树林叶片形态特征值是可信的,5种红树林叶片形态特征(叶面积、叶长、叶宽、叶周长、叶片形态因子)存在显著差异。红海榄和木榄单片叶片最大,其次是秋茄和桐花树,白骨壤叶片最小,白骨壤叶片形态接近椭圆形,红海榄和秋茄2种红树叶片属于长条型,木榄和桐花树叶片形态类似,红海榄叶长和叶宽相关性最强。5种不同种类红树林的SPAD值和Dualex值差异性显著。利用数码相机获取5种红树林叶片彩色图像,通过图像处理软件提取RGB以及通过差值、比值、标准化值、归一化值等运算组合的28种颜色特征值,与叶绿素相对含量(SPAD值、Dualex 值)进行回归分析,B值与SPAD值极显著相关,(R+B+G)/3、R/B、G/B与SPAD值显著相关;18种颜色特征参数与Dualex值显著相关,其中相关系数最大的为G-B和G值。因此,可依据颜色特征参数(R、G、B)建立相应的统计模型进行红树林叶片叶绿素含量的估测,进而为检测红树林生长、诊断营养状况以及进行水肥精确管理提供理论依据和技术支持。  相似文献   

5.
根椐文昌市八门湾红树林区自然条件和植被分布特征,设置研究样地对该区植物群落特征进行调查,研究不同区域红树林的多样性特征,并对八门湾红树林群落不同乔木树种重要值进行计算。结果显示:八门湾红树林区共有植物28科42属48种,其中乔木层共有植物17科24属29种,重要值前5位的树种是黄瑾、海莲、榄李、正红树、木果楝;灌木层共有植物3科3属3种,包括东风橘、马樱丹、鹊肾树;草本层共有植物11科16属16种,主要有卤蕨、夜香牛、老鼠簕、海芋、金腰箭、菊三七等。不同区域红树林物种多样性存在较大差异,半红树林区香浓-维纳指数、丰富度均大于其它3个红树林区。八门湾红树林区树种组成丰富、结构复杂,但受多种干扰因素的影响,群落多样性分布不均。建议通过加强人工防护,使群落多样性更加丰富。  相似文献   

6.
[目的]为掌握海南省文昌市红树林湿地资源现状,加强红树林湿地资源保护和恢复提供对策建议。[方法]以文昌市沿海乡镇分布的红树林湿地资源为调查对象进行调查研究。[结果]文昌市现有红树林湿地资源面积1 411.426 8 hm2,其中有林地(全部为天然林)占89.10%,未成林造林地占10.90%;红树林以文城镇分布最多(44.05%);全市共分布红树植物16科35种,占全国37种红树种类的94.59%,以海莲(Bruguiera sexangula)(40.73%)、榄李(Lumnitzera racemosa)(21.89%)、红树(Rhizophora apiculata)(11.80%)、红海兰(Rhizophora stylosa)(10.82%)等树种为主。[结论 ]文昌市红树林湿地资源丰富,建议加大红树林造林规模,促进红树林保护和恢复。  相似文献   

7.
海南东寨港无瓣海桑—海桑人工红树群落结构特征   总被引:4,自引:0,他引:4  
分析红树外来种无瓣海桑(Sonneratia apetala)与本地种海桑(S.caseolaris)在热带地区混种17年后的群落结构特征,结果表明:(1)两种红树树种均适合在滩涂前缘生长,且长势良好,但无瓣海桑的长势要优于海桑,无瓣海桑树高、胸径、冠幅甲均值分别为10.6 m、15.06 cm和3.43 m,海桑为9.56 m、12.69 cm和2.23 m,两者在群落中的重要值指数分别为68.02%和24.69%;(2)群落中有秋茄(Kandelia candel)、桐花树(Aegicerascorniculatum)等乡土红树植物的自然更新现象,表明"引进种 本地种"的人工恢复模式可以促进乡土红树的更新,尤其是在滩涂前缘;(3)通过数量和立木结构分析可推测,随着群落的发展,群落中的无瓣海桑和海桑会逐渐被秋茄、桐花树等乡土物种替代,从而达到本地物种的生态恢复.  相似文献   

8.
采集广西山口8种红树林植物的多个部位,采用2种培养基分离培养红树林内生真菌;采用挖块法和琼脂扩散法对4种细菌和3种真菌进行抗菌试验。结果显示,从8种红树植物的根、茎、枝和叶上分离出104株内生真菌,叶片中共分出43株菌,数量最多。从白骨壤上分离得到菌株20株,占总菌株数的19.23%,比例最高。根据形态观察,内生真菌隶属8个类群及不产孢类,其中不产孢类46株,数量最多,其次是青霉属。抗菌试验筛选出20株内生真菌对至少1种指示菌具有抗菌活性。表明红树林内生真菌菌种资源丰富,这些菌株具有良好的抗菌活性,值得深入研究。  相似文献   

9.
通过野外实地调查对海南省万宁市大洲岛的海杧果群落特征及其物种多样性进行研究,以期为海杧果的种质保护、海防林物种的合理搭配及红树林生态恢复提供参考。结果表明:调查样方内有维管束植物62种,隶属于37科58属。乔木层的优势种为海杧果,重要值为36.45%;灌木层的优势种为矮紫金牛,重要值为8.31%;草本层的优势种为观音草,重要值为25.53%。种子植物区系成分以热带成分占优势,泛热带分布的科属最多,分别为27科、17属。群落物种丰富度Margalef指数、Shannon-Wiener指数、均匀度Pielou指数排序均为灌木层>乔木层>草本层,优势度Simpson指数为灌木层>草本层>乔木层。本调查明确了大洲岛海杧果群落的伴生物种及该群落特征,可为红树林生态恢复及海防林建设提供参考。  相似文献   

10.
张旭  李静  徐静 《热带作物学报》2017,38(5):849-853
植物抗氧化研究对寻找高效率、低毒性天然抗氧化剂具有重要的指导意义。以在海南分布较广的红树林植物海莲进行抗氧化活性研究,以期对海莲开发利用的可能性提供理论依据。采用清除DPPH自由基和清除ABTS自由基对海莲不同部位———根、茎、叶、花的乙酸乙酯提取物进行抗氧化能力评价,采用比色法和福林酚法测定总黄酮和总酚含量。结果显示,海莲茎的提取物在4个部位中抗氧化活性最好,清除二者的IC50分别为(0.234±0.053)mg/m L和(0.196±0.080)mg/m L,海莲中酚类物质含量较大,4个部位中茎的总酚含量最多,含量为13.2 mg。说明海莲各部位均显示出了较好的抗氧化能力,具有较好的开发潜力。  相似文献   

11.
12.
Summary

The efficiency of N fertilizers is usually poor; often less than 50% of the applied N is taken up by the crop. This review focuses on various N fertilizers with respect to the significance of different N loss pathways, namely (i) ammonia volatilization, (ii) dinitrogen and nitrogen oxide emissions, and (iii) nitrate leaching. Further, the significance of biological N immobilization, ammonium fixation and, finally, the impact of nitrate vs. ammonium uptake on crop yield are also discussed. The reviewed literature shows that N fertilizers may differ markedly in their susceptibility to losses. There is, however, considerable scope to improve N efficiency of each N source by proper N management practices.  相似文献   

13.
Novel food and non-food uses for sorghum and millets   总被引:4,自引:3,他引:4  
Sorghum and millets have considerable potential in foods and beverages. As they are gluten-free they are suitable for coeliacs. Sorghum is also a potentially important source of nutraceuticals such antioxidant phenolics and cholesterol-lowering waxes. Cakes, cookies, pasta, a parboiled rice-like product and snack foods have been successfully produced from sorghum and, in some cases, millets. Wheat-free sorghum or millet bread remains the main challenge. Additives such as native and pre-gelatinised starches, hydrocolloids, fat, egg and rye pentosans improve bread quality. However, specific volumes are lower than those for wheat bread or gluten-free breads based on pure starches, and in many cases, breads tend to stale faster. Lager and stout beers with sorghum are brewed commercially. Sorghum's high-starch gelatinisation temperature and low beta-amylase activity remain problems with regard to complete substitution of barley malt with sorghum malt . The role of the sorghum endosperm matrix protein and cell wall components in limiting extract is a research focus. Brewing with millets is still at an experimental stage. Sorghum could be important for bioethanol and other bio-industrial products. Bioethanol research has focused on improving the economics of the process through cultivar selection, method development for low-quality grain and pre-processing to recover valuable by-products. Potential by-products such as the kafirin prolamin proteins and the pericarp wax have potential as bioplastic films and coatings for foods, primarily due to their hydrophobicity.  相似文献   

14.
Evolutionary aspects of the trade-off between seed size and number in crops   总被引:1,自引:0,他引:1  
Victor O. Sadras   《Field Crops Research》2007,100(2-3):125-138
Whereas the concept that availability of resources drives seed production is sound in principle, it is incomplete as there are many solutions to the allocation of resources that derive from the trade-off between number and size. This paper examines evolutionary aspects of this trade-off in annual grain crops. The analysis is centred on the working hypotheses that, for a given species and environment, allocation of resources to reproduction involves (H1) high plasticity in seed number, which allows for variable resource availability, and (H2) a relatively narrow range of seed size that results from evolutionary and agronomic selection. Comparisons between crops and fish are used to highlight common evolutionary elements in taxa where parents provide little or no care to their offspring, with the consequence that both number and early survival of offspring, hence fitness of parents, are partially related to embryo size and reserves.

The plasticity of seed number in relation to availability of resources is analysed against the established relationship between offspring number and parent growth rate during critical stages. The notion that seed size is under stabilising selection is analysed against three conditions: (1) mean seed size is conservative for a given species and environment, (2) seed size affects fitness, and (3) seed size is heritable. Databases from published papers were compiled to analyse the relative variability of seed size and number, and the heritability of seed size. Evidence for and against the link between seed size and parental fitness is revised using the Smith–Fretwell model as framework (Am. Nat., 108, 499–506).

The proposal of high plasticity of seed number and narrow variability of seed size resulting from stabilising natural selection is generally consistent with evolutionary and genetic considerations. Agronomic selection may have reinforced natural selection leading to relatively narrow seed size in species such as wheat and soybean, where cultivated types retained high plasticity for seed number. In contrast, selection for one or few inflorescences in crops like sunflower and maize may have morphologically reduced seed number plasticity and increased variability of seed size and its responsiveness to resource availability in relation to their wild ancestors.  相似文献   


15.
Flavonoids-enriched tissues of citrus such as peel, immature fruit and flower are consumed as culinary seasonings, tea ingredients in China for centuries. This HPLC quantitative study on the five citrus flavonoids, naringin, hesperidin, neohesperidin, sinensetin and nobiletin on a wide range of Chinese citrus fruits and several Traditional Chinese Medicinal food ingredients in East China, revealed a great diversity in flavonoid composition. Huyou peel (C. paradisi cv. Changshanhuyou) was found to be the best naringin (3.25%) and neohesperidin (2.76%) source; C. aurantium, a major ingredient of several citrus-related TCM, is also a suitable source of naringin and neohesperidin, and a good juice source for flavanone glycosides; the peel of Wenzhoumiju (C. unshiu) is one of the richest local species in hesperidin (up to 6.25%); Zaoju (C. subcompressa) has the highest content of nobiletin (0.59%), a polymethoxylated flavone. LC-ES-MS analysis of Zanthoxylum genus for flavonoids revealed for the first time the presence of significant amounts (0.74%) of hesperidin in the root of Liangmianzhen (Z. nitidum (Roxb.) DC), a relative of Sichuan pepper, which is a spice widely used in China.  相似文献   

16.
Summary The viability of five pathogens was decreased by treatment with hot water when tested in vitro.Polyscytalum pustulans was most sensitive andRhizoctonia solani least sensitive. Potato tubers were exposed to 55°C for 5 min in a commercial continuous hot water treatment plant using naturally contaminated seed tubers and tubers which had been inoculated by dipping in comminuted cultures. The frequency of eyes colonised byP. pustulans, Helminthosporium solani, andR. solani was reduced to virtually zero and the effect persisted on tubers subsequently stored at 4°C and at 15°C for up to 16 wk. Results withColletotrichum coccodes were inconclusive. Treatment suppressedPenicillium spp. which, however, rapidly recolonised the eyes during storage, leading to higher contamination levels in the treated than in the untreated tubers. With tubers inoculated withPhoma foveata, good control was achieved when the incubation period before treatment was 10 d but not when the period was 42 d.  相似文献   

17.
Summary

Heterocyclic 1,4-benzoxazin-3-ones and related benzox-azolinones are important natural products of the cereal crops maize, wheat and rye. Much research has focused on the role of these compounds as defensive agents against plant diseases and pests. Studies of a wide variety of biological effects on herbivores and nematodes, plant pathogenic fungi and bacteria are reviewed in this article. Phytotoxic activity of the compounds is also considered with respect to allelopathic interaction with higher plants. Recent investigations of molecular aspects of interactions of cyclic hydroxamic acids and related benzoxazo-linones with acceptor organisms have demonstrated different effective detoxification strategies and tolerance mechanisms. This research has greatly advanced our knowledge about the multiple roles that these allelochemicals play in ecological systems.  相似文献   

18.
Wheat bran is an undervalued by-product of white flour and has great nutritional potential due to its high content in fibres and bioactive compounds. Micronized bran could be used as a food ingredient to improve the nutritional potential of cereal products, or be used as a starting material for other processes (bioactive compound extraction or bran fractionation). The aim of this work was to find a way to efficiently decrease the particle size of bran. The influence of the grinding temperature (ambient or cryogenic grinding) on the granulometric distribution of particles, their composition, and their microstructure was studied, at lab-scale and pilot-scale. It showed that the intrinsic characteristics of bran (glass transition within intermediate layers at −46 °C) had more influence on its grinding behaviour than the type of grinding device used: the particles size distributions obtained after grinding at lab-scale and pilot-scale were very similar. At both scales, the granulometric curves were narrow for cryogenic grinding, while for ambient grinding they were spread over the whole particle size range. Ultrafine particles were obtained in both ambient and cryogenic conditions. Negative temperatures, by increasing the material’s brittleness, favoured a fast fragmentation of bran: one step of cryogenic grinding allowed a median particle size of nearly 50 μm to be reached, whereas three successive steps of ambient grinding were needed for the same result. On the other hand, ambient temperature favoured the dissociation of the different constituent layers of wheat bran, and produced less composite particles than cryogenic grinding.  相似文献   

19.
The technique of spraying plants with inorganic forms of selenium can be employed for phytochemical production of organic selenium compounds. Fractionation of the plant material makes it possible to produce a highly concentrated and well defined selenium supplement with potential use in animal and human nutrition. The fractionation also gives opportunities to combine production of organic selenium compounds with other products, for example plant fibres. Multiple use of plants can contribute to a more efficient utilization of land area (in comparison to monocultures solely adapted to food production). It also gives the opportunity to develop systems suitable for long term fixation of carbon, as long as the plant material is not reoxidised to carbon dioxide. Plant fibres could provide raw material for the production of paper or building materials in combination with the production of organic selenium compounds preferentially accumulated in another fraction of the processed plant.  相似文献   

20.
Summary Macrosiphum euphorbiae, collected in the field from potato plants infected with potato leafroll virus (PLRV), transmitted the virus to fewer potato plants in a field trial than did laboratory-rearedMyzus persicae. In the laboratory,M. persicae was the only efficient vector of PLRV fromPhysalis floridana seedlings, potato sprouts or excised leaves toP. floridana. Two clones ofM. euphorbiae and one clone ofAulacorthum solani transmitted PLRV from infected potato plants toNicotiana clevelandii as effeciently asM. persicae but a clone ofAphis gossypii was an inefficient PLRV vector. An isolate of PLRV, whichM. persicae transmitted inefficiently from potato toN. clevelandii, was also transmitted inefficiently byM. euphorbiae andA. solani.  相似文献   

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