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1.
ABSTRACT The effects of smallmouth bass on the behavior, growth and survival of the prey fish (goldfish, ayu and Japanese dace) were examined experimentally in artificial ponds. In most cases, goldfish aggregated both when smallmouth bass were present and absent. Ayu and Japanese dace aggregated more frequently in the presence of smallmouth bass. All prey fish fed predominantly on benthic algae or aquatic insects and their dietary composition was not affected by smallmouth bass. In goldfish and Japanese dace, the total number of feeding acts exhibited by each individual was significantly less in the presence of smallmouth bass than in the absence and, in goldfish, the growth rate was less when smallmouth bass were present. In contrast, the presence of smallmouth bass did not affect either the total number of feeding acts or the growth rate of ayu. However, ayu were preyed on by smallmouth bass most frequently among the three prey species. Smallmouth bass tended to prey on smaller individuals, but ayu were not smaller than goldfish or Japanese dace.  相似文献   

2.
Abstract –  We assessed hatch dates and daily growth rates of age-0 smallmouth bass from two glacial lakes over a 3-year period. Hatching durations (19–27 days among years) of smallmouth bass occurred from late May until late June. Mean daily growth rate of age-0 smallmouth bass ranged from 0.56 to 1.56 mm·day−1. Correlation analysis indicated that hatch date had little effect on daily growth rates. Hatch date was significant in explaining variation in total length (TL) of age-0 smallmouth bass at time of capture in only three of six cases and hatch date never explained >50% of the variation in bass length. Daily growth rate significantly explained variation in smallmouth bass TL at time of capture in all six models, accounting for 31–86% of the variability in bass length. Our findings suggest that size structure of age-0 cohorts in some populations may be more strongly regulated by variation in individual daily growth rate than by hatch timing.  相似文献   

3.
Abstract –  Hatchery-reared Florida largemouth bass, Micropterus salmoides floridanus , feed on inert pellet food while their wild counterparts capture elusive prey. Differences in levels of prey elusivity often mandate the use of alternate methods of prey capture. This study examines whether elusivity-based variation in prey capture translates to a phenotypic change during skull development, and if this change results in a functional difference in the feeding mechanism. The developmental pattern of the skull was conserved between hatchery and wild bass until 80–99 mm TL. At this point, wild bass quickly developed morphological changes of the jaw apparatus including a more fusiform head and elongated jaw structures. Natural development in hatchery bass, however, was retarded at this size. Post-release, the skulls of hatchery fish converged towards those of wild bass by 135 mm TL. Despite variation in skull development, no theoretical advantage in food capture was found between these two groups.  相似文献   

4.
The early foraging ecology of alligator gar (Atractosteus spatula) is poorly documented, with little information available on young‐of‐year food habits or ontogenetic diet shifts. We conducted laboratory experiments to quantify prey selection and foraging behaviours of larval and early juvenile alligator gar (16–80 mm TL) simultaneously offered zooplankton, chironomid larvae and one of three densities of fish prey. The smallest size groups of alligator gar consumed zooplankton almost exclusively, but with increasing size, selection for zooplankton declined and selection for fish prey increased. At higher densities of fish prey, alligator gar exhibited lower selection for zooplankton and positively selected for fish at smaller sizes. Ingestion efficiencies for chironomids were considerably lower than for zooplankton or fish prey, resulting in low rates of consumption and negative selection for chironomids by all size groups of alligator gar. Fish prey elicited a different foraging response from alligator gar than zooplankton or chironomids, as alligator gar pursued and struck at fish over longer distances than for other prey types. With increasing size, alligator gar used a wider vertical range of the water column for foraging, changed their strike tactics and exhibited decreased handling times for zooplankton and fish. These observations indicate that alligator gar undergo several functional and behavioural changes during early ontogeny that facilitate a rapid transition to piscivory, but fish prey density strongly affects prey consumption patterns and the size at which alligator gar transition to piscivory.  相似文献   

5.
The biofloc technology production system is a production‐intensifying management strategy used primarily for culturing tilapia and penaeid shrimp, both of which can consume the biofloc. Other fish can be grown in biofloc systems because the biofloc serves to maintain water quality, metabolizing the ammonia excreted by intensively fed fish. A dose–response study was conducted in an outdoor biofloc system to begin quantifying the stocking rate production function for sunshine bass, Morone chrysops × Morone saxatilis, advanced fingerlings. Sunshine bass (2.9 ± 0.2 g/fish) were stocked into tanks at 50–250 fish/m2 in 50 fish/m2 increments. After 94 d, gross yields ranged from 1.4 to 3.1 kg/m3 and were independent of stocking rate. Harvested fish were separated into two size groups: smaller than 115 mm total length (TL, target fish) and larger than 115 mm TL (jumper fish). Target fish increased linearly from 62 to 93% and jumpers decreased linearly from 38 to 7% of the population, respectively, as stocking rate increased. The outdoor biofloc system offers potential for intensifying the production of advanced sunshine bass fingerlings, but feed consumption appeared to be impeded by high total suspended solids concentrations. Further research is needed to optimize stocking rates and solids management.  相似文献   

6.
Diet overlap in a piscivore community   总被引：1，自引：0，他引：1  
Abstract— We examined prey selection of largemouth bass ( Micropterus salmoides ), smallmouth bass ( M. dolomieu ), and yellow perch ( Percaftavescens ) by comparing diet overlap in a small, unexploited lake in Michigan, USA from 1988 to 1990. Niche hypervolume principles were applied to diet data as a means of assessing diet space for each species and the community as a whole. Largemouth bass occupied the largest proportion of community diet space (70.2%), followed by smallmouth bass (44.2%), and yellow perch (21.7%). The majority of community diet space (58.8%) was occupied by a single species, and 41.2% was shared by ≥ 2 species. Diet overlap was assessed by measuring the amount of diet space of one species occupied by the other species. Our analyses demonstrated that diet partitioning in a three species piscivore community is reflected in different use of the prey resource by co-occurring species. Niche overlap of largemouth bass with smallmouth bass and yellow perch is strongly asymmetric, largely due to the ability of largemouth bass to effectively consume prey of terrestrial origin.  相似文献   

7.
Demand for food size and trophy largemouth bass, Micropterus salmoides, is steadily increasing. However, largemouth bass, a carnivorous species, are more difficult to feed habituate than other commercially produced fish. Improving current feed habituation techniques to increase the percentage of fingerlings successfully feed habituated would increase profits, productivity and efficiency, and available product in the largemouth bass industry. The focus of this research was to evaluate different combinations of automatic feeders and supplemental hand feeding to determine the feed habituation success under commercial largemouth bass production conditions. Hand feeding, using only automatic feeders, or combinations of both, did not result in significant differences with regard to survival or feed habituation success. Initial fingerling size (total length, TL) was found to be the most important factor affecting survival and feed habituation success. Fish ranging from 40 to 50 mm (TL) survived and feed habituated at significantly higher rates than 30–40 and 50–60 mm (TL) fingerlings. Medium‐sized fish provide the best results in terms of feed habituation success and survival. The results suggest any combination of hand feeding and automatic feeders may be used to achieve feed habituating success in largemouth bass.  相似文献   

8.
Laboratory predation trials were conducted to investigate maximum handling size, prey size and type selection by small (35–37 cm in total length, LT), medium (43–46 cm LT) and larger (58–60 cm LT) snakehead (Channa argus) when feeding on a wide size (9–34 mm in carapace width, CW) range of juvenile Chinese mitten crab (Eriocheir sinensis). The maximum handling size of predator feeding on crabs monotonically increased with predator LT and mouth gape width, GW. Snakehead with at least 16.0 cm LT or 27.7 mm GW would be capability to consume the smallest size group of crabs, whereas the predator with 72.6 cm LT or 63.4 mm GW would be capability to consume all size groups of crabs in these trails. Prey‐size selection trials showed that snakehead has a high preference to the small‐sized crabs, and lower preference to the medium or large size crabs. The preference index was significantly affected by prey size and prey size × predator size interaction, however, was not affected by predator size. In prey type experiments, snakehead consumed lower proportions of juvenile crabs when fed on the crab and crucian carp than when fed on only the crab, which suggests alternative fish prey may reduce predation risk of the crab by snakehead in nature. These results could be useful for improving the fishery management and release strategies for the crab.  相似文献   

9.
Abstract. This study was conducted to estimate spring hooking mortality of white crappie, Pomoxis annularis Rafinesque, in Buchanan Reservoir, Texas, USA and summer hooking mortality of spotted bass, Micropterus punctulatus (Rafinesque), in Eagle Mountain Reservoir, Texas, USA. Reservoir surface water temperatures averaged 19 and 31°C, during white crappie and spotted bass experiments, respectively. White crappie (mean total length (TL) 267mm, range TL 190–340mm, standard error (SE) TL 6mm) were caught with size 5 single hooks baited with golden shiner, Notemigonus crysoleucas (Mitchill), and spotted bass (mean TL 220mm, range TL 143–326mm, SE TL 7mm) were caught with artificial lures (spinners) fitted with size 4 or 5 treble hooks. Fish were held in cages for 72 h to observe delayed mortality. Four of 43 white crappie (9·3%, 95% one-tail, upper confidence limit (UCL) = 13·7%) died and four of 47 spotted bass (8·5%, UCL = 15·2%) died. One of the white crappie that died was a sublegal-length fish. The relevance of these findings to the management of white crappie and spotted bass sport fisheries is discussed. It is concluded that under any management strategy necessitating release of some portion of the catch of white crappie and spotted bass, high survival of that portion could be expected.  相似文献   

10.
Mouth size was examined in larvae and juveniles of three cyprinid fish species: grass carp (Ctenopharyngodon idella Val.), silver carp (Hypophthalmichthys molitrix Rich.) and bighead carp (Aristichthys nobilis Rich.). A linear relationship was found between mouth size and the total length of fish, from the initial exogenous feeding stage up to 20–30 mm. Based on the mouth size, the size of the prey which could be consumed was calculated assuming 45° of mouth opening for optimum prey width and 90° for maximum prey width. Food particle size considered to be suitable for commencement of feeding amounted to 50–90 μm for silver carp larvae, 90–150 μm for grass carp larvae and 150–270 μm for bighead carp larvae. These criteria can be applied to moving rotifiers and nauplii as well as to the motionless particles of compound, dry diets.  相似文献   

11.
Abstract – Diets of adults of six important piscivorous fish species, black crappie Pomoxis nigromaculatus , largemouth bass Micropterus salmoides , northern pike Esox lucius , smallmouth bass Micropterus dolomieui , walleye Stizostedion vitreum , and yellow perch Perca flavescens were quantified in Spirit Lake, Iowa, USA from May to October in 1995–1997. Forty-one prey taxa were found in the diets of these species, including 19 species of fish. The most important prey taxa overall were yellow perch, amphipods and dipterans. Diets of northern pike and walleye were dominated by yellow perch. Largemouth bass diets included large percentages of both yellow perch and black bullhead Ameiurus melas . Smallmouth bass diets included large percentages of both yellow perch and crayfish. Black crappie and yellow perch diets were dominated by invertebrates, primarily amphipods and dipterans. There were pronounced differences in diets among species, among size classes within species and over time. Most of the dominant prey taxa we documented in the diets of piscivorous species were in accordance with previous studies, but a few deviated significantly from expectations. Many of the temporal diet changes were asynchronous among piscivorous species and size classes, suggesting different responses to common prey resources over time.  相似文献   

12.
Differences in eel, Anguilla anguilla (L.), head shape were the result of greater increases in head width, rather than changes in head length. The ratio of head width:total length (HW:TL) increased significantly ( t -test, P < 0.05) from the glass-yellow eel stage. Cultured yellow eels were exclusively narrow headed (mean HW:TL = 0.027, range = 0.023–0.032), while wild yellow eels displayed an array of head shapes (mean HW:TL = 0.033, range = 0.023–0.046). Therefore, broad heads (HW:TL 0.033) occurred only among wild yellow eels sampled and may have resulted from diet. Cultured yellow eels consumed only small pellet material. Of wild yellow eels stomachs containing food, 78% of broad-headed eels consumed large and/or hard-bodied organisms (e.g. beetles, fish, molluscs and Notonecta sp.), while 83% of narrow-headed eels consumed exclusively small/soft-bodied prey (e.g. amphipods and chironomids).  相似文献   

13.
Delaware River and Bay Morone saxatilis (Walbaum), striped bass, have recently undergone a dramatic recovery. Here, we examine spatio‐temporal patterns in the distribution and food habits of striped bass in marsh creeks in the estuary (salinity range 1–20 psu), 1996–2000. Sampling occurred monthly, April through November, with otter trawls (4.9 m, 6 mm mesh, n = 6760) and weirs (intertidal block nets, 6 mm mesh, n = 647) at eight sites. Young‐of‐the‐year (YOY) fish were generally more than 10 times more abundant at oligohaline sites, although they were abundant at mesohaline sites in 1996, the lowest salinity year. Small striped bass (<100 mm) in creeks relied on mysids and other crustaceans and became more piscivorous with size. Overall, they consumed 46% by weight fish, of which 52% were mummichog, Fundulus heteroclitus (L.), and 18% were YOY Atlantic croaker, Micropogonias undulatus (L.), prey types which are not typical in most food habits studies and are indicative of feeding in marsh creeks. These data suggest that young striped bass are an abundant component of Delaware Bay marsh creek fauna and may play an important role in trophic relays within this system.  相似文献   

14.
长江口斑尾刺虾虎鱼的摄食习性   总被引：2，自引：2，他引：0  
2014年6月至2015年5月,在长江口东旺沙、东风西沙和青草沙潮间带水域隔月进行插网作业,共采集到459尾斑尾刺虾虎鱼(Acanthogobius ommaturus)样品,分析其胃含物。结果表明,斑尾刺虾虎鱼共摄食12类37种生物,主要摄食虾类,其次是鱼类、蟹类等。其饵料生物组成随季节和体长的不同而有所变化,除四季均大量摄食虾类以外,春季还摄食糠虾类和蟹类,夏季还摄食鱼类,冬季还摄食糠虾类;体长70 mm的斑尾刺虾虎鱼主要以幼鱼为食,同时还摄食大量的糠虾类和磷虾类,体长70~189 mm的个体主要摄食虾类和鱼类,体长189 mm的个体主要以鱼类为食。聚类分析结果表明,斑尾刺虾虎鱼秋季的饵料生物组成与春、夏、冬季相比,存在较大差异;体长70 mm的斑尾刺虾虎鱼食物组成与体长≥70 mm相比,存在较大差异。斑尾刺虾虎鱼的摄食强度也有显著的季节和体长变化,Kruskal-Wallis非参数秩检验结果表明,不同季节组和体长组平均胃饱满系数均差异显著(P0.01);列联表检验结果表明,不同季节斑尾刺虾虎鱼的空胃率不存在显著差异(P0.05),不同体长组空胃率差异显著(P0.01)。通过计算Spearman等级相关系数得到饵料生物体长与斑尾刺虾虎鱼体长之间呈显著的正相关(rs=0.263,P0.01)。此外,摄食饵料平均重量和个数随着斑尾刺虾虎鱼体长的增大而增大,符合"最佳摄食理论"。因此,斑尾刺虾虎鱼的摄食习性不仅与环境中饵料生物丰度有关,也与其自身生长发育有关。  相似文献   

15.
Smallmouth bass in thermally heterogeneous streams may behaviourally thermoregulate during the cold period (i.e., groundwater temperature greater than river water temperature) by inhabiting warm areas in the stream that result from high groundwater influence or springs. Our objectives were to determine movement of smallmouth bass (Micropterus dolomieu) that use thermal refuge and project differences in growth and consumption among smallmouth bass exhibiting different thermal‐use patterns. We implanted radio transmitters in 29 smallmouth bass captured in Alley Spring on the Jacks Fork River, Missouri, USA, during the winter of 2012. Additionally, temperature archival tags were implanted in a subset of nine fish. Fish were tracked using radio telemetry monthly from January 2012 through January of 2013. The greatest upstream movement was 42.5 km, and the greatest downstream movement was 22.2 km. Most radio tagged fish (69%) departed Alley Spring when daily maximum river water temperature first exceeded that of the spring (14 °C) and during increased river discharge. Bioenergetic modelling predicted that a 350 g migrating smallmouth bass that used cold‐period thermal refuge would grow 16% slower at the same consumption level as a fish that did not seek thermal refuge. Contrary to the bioenergetics models, extrapolation of growth scope results suggested migrating fish grow 29% more than fish using areas of stream with little groundwater influence. Our results contradict previous findings that smallmouth bass are relatively sedentary, provide information about potential cues for migratory behaviour, and give insight to managers regarding use and growth of smallmouth bass in thermally heterogeneous river systems.  相似文献   

16.
Abstract  During the summer of 1990 the diet of Micropterus salmoides (Lacepède) was studied in four southern Portuguese reservoirs. The dominant food items were insects (especially Odonata and Ephemeroptera naiads, and Odonata and Hemiptera adults), the crayfish, Procambarus clarkii (Girard), and pumpkinseed sunfish, Lepomis gibbosus (L.). There was an increase in the consumption of L. gibbosus as bass changed from 100–200 mm total length to over 200 mm, and a corresponding decline in the insect and crayfish components. Carp, Cyprinus carpio L., and other benthic cyprinids were absent from the stomach contents. The association between the different prey consumed and the habitat characteristics are discussed in relation to the feeding ecology of largemouth bass, an exotic species in Portugal.  相似文献   

17.
The effects of culture parameters of tank color and feeding regimes were examined on larval white bass Morone chrysops during 1994–1995. Under high surface illumination (998 lux), dark tank walls were essential for effective prey capture. Larvae reared in clear glass aquaria did not grow and had died by day 6 of the study. In contrast, 48.7% of the larvae reared in black-walled tanks were alive on day 24 and had grown to 17.2 mm total length (TL). In another study, larvae were fed rotifers Brachionus plicatilis and Artemia nauplii in different feeding protocols. In one treatment only rotifers (10/mL) were fed day 1 (4 d post-hatch), rotifers and Artemia (3/mL) were fed days 2–4, and Artemia fed days 5–15. This protocol produced similar growth (mean size 11.7 mm TL) and survival (mean 30.3%) as slower weaning times from rotifers to Artemia . Juveniles (27-day-old, 17.2 mm TL) were converted to a dry crumble diet over a 14-d period by slow transfer from a combination diet consisting of live Artemia nauplii, frozen adult Artemia , plankton flakes and dry crumbles. Survival offish weaned to the dry diet was 64.5%. Most of the mortalities during the weaning period were fish with uninflated swim bladders which were cannibalized by larger fish. Using the above tank culture techniques, white bass were reared to a mean size of 73.2 mm TL (mean weight 5.8 g) over a 73-d period. This essentially closes the life cycle of white bass.  相似文献   

18.
The diet of Chesapeake Bay striped bass in the late 1950s   总被引：1，自引：0，他引：1  
The diet of Chesapeake Bay striped bass, (Morone saxatilis) Walbaum, based on unpublished stomach content data from 916 fish collected between 1955 and 1959 was described. The diet in the late 1950s, quantified using an index of relative importance (IRI), was dominated by Atlantic menhaden, Brevoortia tyrannus Latrobe. Atlantic menhaden (66%) and bay anchovy, Anchoa mitchilli Valenciennes, (19%) had the highest IRI value overall. Small striped bass (<600 mm total length) ate predominantly bay anchovy (IRI = 67%). Large striped bass (≥ 600 mm total length) ate predominantly Atlantic menhaden (IRI = 93%). Since 1990 small striped bass rely more on invertebrate prey and larger fish now rely more on small pelagic prey, such as bay anchovy and 0‐age clupeids. Analysis of historical data using current techniques provided a valuable tool for comparison to help in understanding the current striped bass predator–prey relationship in Chesapeake Bay.  相似文献   

19.
In fish culture, cannibalism, which induces critical damage, is separated into two types: type I, which occurs in early larval stages when size heterogeneity is low; and type II, which starts in later larval and/or early juvenile stages following type I when size heterogeneity is high. In type II, the cannibal's maximum prey size is limited by its gape size relative to the prey fish body size. Ratios of prey to cannibal body size changes are associated with allometric factors and feeding behaviour with growth. In a previous study on grouper, the maximal prey size was estimated morphologically (i.e., the relationship between gape size and body height). This method is very simple and useful; however, it does not consider allometric factors and feeding behaviour changes; therefore, it probably causes a large estimation error. To overcome this, we present a new method for estimating maximal prey size to determine the size ranges for size grading of longtooth grouper, Epinephelus bruneus, juveniles using predation experiments. It is shown that grouper type II cannibalism is affected by two factors; in early juvenile stages by morphology and in later (TL over 50 mm) by prey size selectivity.  相似文献   

20.
Abstract – We assessed temporal dynamics and variation among species and age-classes in the diets of age 0 and age 1 piscivorous fish species in Spirit Lake, Iowa, USA during 1997 and 1998. Species included walleye Stizostedion vitreum , yellow perch Perca flavescens , smallmouth bass Micropterus dolomieui , largemouth bass Micropterus salmoides , black crappie Pomoxis nigromaculatus and white bass Morone chrysops. Thirty taxa were identified in diets, including 12 species of fish. We found dramatic differences in diets among species, among age-classes within species and over time. Walleye, largemouth bass, smallmouth bass and white bass were piscivorous at age 0. Black crappie began piscivory at age 1. Yellow perch also began piscivory at age 1, but fish were a very small fraction of age-1 diets. The primary temporal pattern, seen in several species and age-classes, was an increase in piscivory from spring to fall. This pattern was due to the lack of small, age-0 prey fish in spring. Although some patterns were evident, the taxonomic composition of the diets of all species was highly variable over time, making generalizations difficult. A surprising result was the absence of yellow perch in the diet of age-0 walleye, despite their abundance in Spirit Lake and prominence in diets of age-1 walleye and other age 1-piscivores. Age-0 yellow perch were consistently too large to be eaten by age-0 piscivores, which preyed primarily on invertebrates and smaller fish such as johnny darters Etheostoma nigrum and age 0 bluegill Lepomis macrochirus. This finding suggests that predator-prey interactions and resulting population dynamics may be quite different in Spirit Lake than in other systems dominated by walleye and yellow perch.  相似文献   

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