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1.
后熟过程中植物生长调节剂对猕猴桃电阻抗图谱特性的影响 总被引：2，自引：2，他引：2
为了探索植物生长调节剂对后熟过程中猕猴桃电阻抗图谱的影响,检测了膨大果和未处理的对照果的电阻抗图谱,观察了2类猕猴桃果肉组织细胞微观结构的变化,利用Hayden等效电路模型分析了后熟过程中猕猴桃果肉组织细胞外液电阻、细胞内液电阻和细胞膜阻抗的电学特性变化。后熟过程中,低频时膨大果阻值较大但变化较小,高频时2类猕猴桃阻值趋于一致;频率为12k Hz时相位角最大;2类果的Cole-cole图均为一段圆弧,对照果的圆弧半径变化较大;膨大果细胞膜阻抗差异不显著,对照果从第7天开始细胞膜阻抗急剧减小;对照果细胞外液电阻低于膨大果,从第7天开始2类果均呈现减小趋势。电阻抗图谱法揭示了后熟过程中对照果与膨大果的电阻抗特性变化规律,为猕猴桃膨大果的检测识别提供了研究基础。 相似文献
2.
旱期水肥耦合对贵州山区辣椒生长及产量的影响 总被引：5，自引：3，他引：2
在贵州东南部山区,田间试验研究了沟垄覆膜集雨以及旱期水肥耦合对辣椒生长及产量的影响。结果表明,在传统施有机肥的基础上,采用沟垄覆膜集雨可以明显改善辣椒株高、单株果实数及百果重,鲜椒的平均产量提高了49.9%,其增产效果优于增施复合肥。旱期节水灌溉也能明显增加辣椒株高、单株果实数、百果重及鲜椒产量,旱期分次浇灌和滴灌后的鲜椒平均产量分别提高了7.8%和17.8%;而旱期浇灌及滴灌后表土层(10 cm处)的平均含水率则分别增加了10.00%和16.92%。因此,在合理施用肥料的基础上,采用沟垄覆膜集雨和雨季水窖蓄水及旱季提水灌溉是贵州山区优质辣椒栽培的主要措施。 相似文献
3.
Marcelo Tabarelli 《Biological conservation》2002,106(2):165-176
This study documents the proportion of woody plant species having different modes of seed dispersal, and classes of seed and fruit size at 16 Atlantic montane forest plots of southeastern Brazil (23-24° S). These plots represent six chronosequences (from 5-year-old to old-growth forest) of forest regeneration following small-scale shifting agriculture. Our results indicate that there is a gradual but predictable increase in the number of woody plant species relying on vertebrate-mediated seed dispersal in increasingly older plots. Moreover, the percentage of plant species bearing small seeds and fruits (< 0.6 cm in length) was more than halved from earlier to older forest plots, while the percentage of plant species producing middle-sized seeds and fruits at least doubled. Plant species belonging to the Melastomataceae, Myrsinaceae, Rubiaceae and Flacourtiaceae comprised a large proportion of the small-seeded and fruit species (33-53%), and largely occurred in early successional forest plots (5-30 years old). In contrast, species belonging to the Myrtaceae and Lauraceae represented most of the species (51-72%) bearing medium-sized seeds and fruits (0.6-1.5 cm in length), and occurred primarily in the old-growth forests. Shifts in the relative importance of dispersal strategies during the regeneration process of Atlantic montane forest, as well as in diaspore size appear to be related to the balance between early successional and shade-tolerant species associated with particular life forms and plant families. Finally, we discuss the relationships between the species richness of Myrtaceae and Lauraceae trees, seed dispersal by medium to large vertebrates, and possible regeneration scenarios for the Atlantic forest. 相似文献
4.
Calcium content in fruits of paprika, bean, quince and hip during fruit growth The Ca content and the Ca translocation into the fruits during their growth was determined in paprika and bean under controlled conditions (nutrient solution, growth room) and in quince and hip (Rosa rugosa Thumb.) under field conditions. Compared to leaves the Ca content in the fruits is very low in all 4 species and declines further during their growth. The K content, however, is similar in the leaves and in the fruits of all 4 species and remains nearly constant during fruit growth. The low Ca content of the fruits cannot directly be related to the cation exchange capacity (CEC) as there are no differences in the CEC between leaves and fruits. The generally low Ca content of the fruits and its decline during fruit growth is causally related in all 4 plant species to the low rate of Ca translocation compared to the rate of dry matter translocation into the fruits. There are, however, distinct differences between the 4 plant species in the course of the ratio Ca/dry matter translocation into the fruits: In paprika the Ca translocation into the fruits strongly declines during fruit growth and in bean the Ca translocation practically ceases with the onset of seed growth. In quince under field conditions the Ca translocation into the fruits rapidly declines at later stages and finally a translocation of Ca out of the fruit takes place (decrease in the amount of Ca/fruit). Only in hip the Ca translocation into the fruits remains constant during fruit growth. There is, however, a distinctly different distribution of Ca to the various parts within the hip fruits. The decline in Ca translocation during fruit growth can be explained in paprika and bean with a shift in water influx from the xylem (rich in Ca) to the phloem at the stage of high rates of dry matter influx into the fruit. In quince and hip, however, additional mechanisms (alternating water flux in the xylem, CEC) seem to be involved in the regulation of the Ca content of these fruits. 相似文献
5.
Shinnosuke Kusaba Kaori Matsuoka Kazuhiro Abe Hiroyuki Ajito Mitsuru Abe Nobuharu Kihou 《Soil Science and Plant Nutrition》2013,59(1):169-173
We investigated changes in the radiocesium concentration in a blueberry (Vaccinium virgatum Aiton) orchard in Fukushima prefecture to clarify the radiocesium contamination for 3 years after the Tokyo Electric Power Company’s Fukushima Daiichi nuclear power plant accident occurred in mid-March 2011. In the aboveground part of blueberry bushes, the concentrations of radiocesium in branches that were directly affected by radioactive fallout were the highest among the samples investigated, and the concentrations in fruits were the lowest. The concentration of radiocesium decreased exponentially in the fruits and leaves over 3 years. The radiocesium concentrations in soils were higher in the surface layer. The amount of radiocesium in organic matter on the soil surface under the canopy greatly decreased from 2011 to 2012. The transfer factor of the radiocesium from soil to blueberry fruits decreased annually. These results suggest that radiocesium adhered directly to the aboveground organs of blueberry bushes in March 2011, and it is possible that the accumulation of radiocesium in fruits is mainly due to radiocesium transfer from the branches and trunk to fruits for several years after the nuclear power plant accident. 相似文献
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Buendía B Allende A Nicolás E Alarcón JJ Gil MI 《Journal of agricultural and food chemistry》2008,56(10):3601-3608
The use of regulated deficit irrigation (RDI) strategies is becoming a common practice in areas with low water availability. Little information is available about the effects of RDI on the antioxidant content of fruits. In this study, the influence of RDI on the content of vitamin C, phenolic compounds and carotenoids was investigated. Two irrigation strategies, fully irrigated (FI) and RDI, were compared at two levels of thinning, commercial and half of the commercial crop load. RDI strategies affected the content of vitamin C, phenolics and carotenoids of Flordastar peaches. RDI caused fruit peel stress lowering the content of vitamin C and carotenoids, while increasing the phenolic content, mainly anthocyanins and procyanidins. Fruit weight was the only quality index influenced by the crop load as it increased in FI fruits at low crop load. In general, fruits from commercial crop load had slightly higher content of antioxidants to fruits from low crop load, although these influences were only observed in the peel. Additionally, the influence of irrigation controlled by two sensors related to plant water level, maximum daily trunk shrinkage (MDS) and sap flow (SF) on the antioxidant constituents of peaches was evaluated. The response of the fruits to SF sensor was similar to that observed for RDI strategy. According to the tested water sensors, SF did not act as a good plant-based water indicator for use in irrigation scheduling, as it caused an increase in the content of phenolics, similar to that observed for fruits subjected to RDI. Therefore, selection of RDI strategies and plant water indicators should be taken into account as they affect the content of antioxidants of peaches. 相似文献
8.
Ntonifor NN Brown RH Mueller-Harvey I 《Journal of agricultural and food chemistry》2002,50(22):6295-6300
The Soxflo technique was evaluated for the rapid extraction of plant materials (<90 min) at room temperature. Qualitatively similar chromatograms were obtained by gas chromatography and thin layer chromatography (TLC) with Soxflo (SoF) and Soxhlet (SoL) extracts. Sequential solvent extractions by SoF gave slightly higher yields (132%) of five major sesquiterpenoids. TLC revealed that SoF extractions at room temperature were more selective as extracts contained compounds with a narrower range of R(f)() values. This means that the SoF technique offers the potential for one-step extractions and partial fractionation. This study also showed that there were large differences in the volatile composition of dried and fresh Piper fruits: dried fruits had predominantly sesquiterpenoids while fresh fruits had considerable quantities of both mono- and sesquiterpenoids. This is the first report of alpha-guaiene and alpha- and beta-selinene in Piper guineense fruits. It is suggested that the SoF technique can be useful for the screening of large numbers of plants for phytochemicals or for the preparation of plant extracts for subsequent bioassay studies. 相似文献
9.
We investigated effects of fruit colour (red, black or white), habitat (anthropogenic edges and forest interior) and fragment size on the removal of artificial fruits in semideciduous forests in south-east Brazil. Eight forest fragments ranging from 251 to 36,000 ha were used. We used artificial fruits, which were placed on shrubs between 1 and 2 m in height and checked after 48 and 96 h for peck marks in the fruits. All three variables affected the probability of consumption of our fruit models. Red and black fruits were statistically more pecked than the white fruits. The probability of fruit consumption was lower in the interior than at the edge and less in small than in large fragments. However, the decrease fruit consumption in small compared with large fragments was more accentuated for red and black fruits than for white fruits. Our results show that habitat reduction and edges affect the chances of a fruit being eaten by birds, which may ultimately affect plant fitness in forest fragments. 相似文献
10.
Soil, olive leaves, and fruits, were sampled from an olive grove 200 ha, irrigated with treated municipal wastewater (TMWW), located at Al-Tafilah wastewater processing plant (WWPP), Jordan. Similar samples were also taken from plants not irrigated with TMWW (Control). The heavy metal and essential nutrients were determined in all samples, and the data were statistically processed. The following were found: Much smaller quantities of heavy metals than essential elements were accumulated in the leaves and fruits, the accumulation being independent of the TMWW heavy metal concentration, suggesting a selective uptake of the metals by the olive plants. Also the elemental interactions, which occurred in the olive fruits, contributed mainly essential nutrients and secondarily heavy metals. The trend of heavy metal transfer from soil to olive fruits, and leaves, was almost the same, showing a consistency of transfer. 相似文献
11.
Henry F. Howe 《Biological conservation》1984,30(3):261-281
Many tropical trees bear fruits adapted for consumption by animals, and many tropical animals depend on fruits for food for at least part of the year. The purpose of this paper is to discuss the potential importance of: (1) uneven species abundance distributions; (2) the imperative of local seed dispersal for plant recruitment; and (3) seasonality of fruit production for managing small tropical reserves. Some mutualistic seed-dispersal systems are ‘pivotal’ for forest communities. Although most species of trees produce when other fruits are readily available in the forest, others (e.g. Casearia corymbosa in Costa Rican rainforest and Virola sebifera in Panamanian rainforest) bear fruits during annual periods of fruit scarcity, and consequently maintain species of fruit-eating birds and mammals which are critical for the dispersal and ultimate recruitment of many tree species at other times of the year. The question of relative abundance presents particular problems when ‘pivotal’ plant species are rare or confined to special habitats. This paper considers ecological relationships which accelerate species loss from habitat islands over and above ‘random’ loss of ecologically independent species predicted from biogeographic theory, and suggests management methods that can reduce such excessive loss. 相似文献
12.
The interactions between earthworms and microorganisms can produce significant quantities of plant growth hormones and humic acids which act as plant regulators. Experiments were designed to evaluate the effects of humic acids extracted from vermicompost and compare them with the action of commercial humic acid in combination with a commercial plant growth hormone, indole acetic acid (IAA) which is a commonly found in vermicomposts. In the first experiments, humic acids were extracted from cattle, food and paper waste vermicomposts. They were applied to a plant growth medium, Metro-Mix360 (MM360), at rates of 0, 250 or 500 mg humates kg−1 dry wt. of MM360, to marigold, pepper, and strawberry plants in the greenhouse. Substitution of humates ranging from 250 to 1000 mg kg−1 MM360 increased the growth of marigold and pepper roots, and increased the growth of roots and numbers of fruits of strawberries significantly. In other experiments, humic acids extracted from food waste vermicomposts were applied at a rate of 500 mg kg−1 dry wt. of MM360, singly or in combination with IAA at a rate of 10−5 μM, to pepper seedlings. This experiment was designed to compare the differences in effects between the most effective dosage rate of humic acid from food waste, a phytohormone (IAA), and a commercial source of humic acid. The numbers of pepper flowers and fruits increased significantly in response to treatment with humic acid, IAA and a combination of humic acid and IAA. Peppers treated with humic acids extracted from food waste vermicomposts produced significantly more fruits and flowers than those treated with commercially-produced humic acids. 相似文献
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Tillage is expected to influence growth, yield and nutrient status of tomato (Lycopersicon esculentum, Mill.) plant, but there is scarcity of research to investigate the relationship between tillage and performance parameters of tomato. Hence the variation in soil physical and chemical properties, tomato growth, plant nutrient contents and fruit yield in response to different tillage methods and seedling bed types and positions, were investigated on an alfisol (Ferric Luvisol) at Akure in the rainforest zone of Nigeria. Different bed types for transplanted tomato seedlings were created using herbicide-based zero tillage, manual clearing (a form of zero tillage), top, side and base positions of ridges and mounds for planting seedlings of early and late season tomato crops. The soil at the top, side and base positions of ridges and mounds had lower bulk densities that was associated with greater root length, plant height, number of stems, branches and number of leaves and weight of tomato fruits, and leaf nutrient contents compared with zero tillage and manually cleared soils. Planting on ridge or mound positions increased the number of fruits and fruit weight by 200 and 100%, respectively, compared with planting on untilled soils. Soil bulk density was negatively correlated with root growth and leaf nutrient content. Tomato requires tillage for optimum productivity. 相似文献
15.
天然植物提取物在果蔬保鲜中应用研究进展 总被引：43，自引：7，他引：43
农产品采后保鲜始终是关系到农业可持续发展的重要问题，采用天然植物提取物对果蔬进行保鲜可以减少化学合成杀菌剂对人类健康的不良影响，并有效防止植物病原菌的抗药性。能够应用到果蔬贮藏保鲜中的天然植物提取物主要是天然香辛料和部分中草药, 其提取物对果蔬贮藏保鲜过程中的主要病原菌具有较强的抑制作用。天然防腐保鲜剂的活性成分大多是挥发性精油，主要通过作用于微生物的细胞膜或者能量代谢途径达到抗菌效果。天然植物提取物在果蔬保鲜中的主要应用方式有浸蘸、熏蒸、喷洒或与保鲜纸及涂膜剂等载体相结合，但目前尚缺乏成熟的产业化应用技术。发展植物源果蔬保鲜剂的未来研究应集中于确定植物提取物的活性成分与构效关系，以及产业化应用的系统工程技术。 相似文献
16.
Akerström A Jaakola L Bång U Jäderlund A 《Journal of agricultural and food chemistry》2010,58(22):11939-11945
Two data sets are presented to identify the effect of growth location and origin of parental plant on anthocyanidin concentrations in Vaccinium myrtillus fruits. Bilberries were collected from wild populations growing at different latitudes and from cultivated plants originating from different geographical locations but grown in the same location for over 10 years. High-performance liquid chromatography analysis showed that anthocyanidin concentrations varied significantly with latitude and with geographical origin, with higher values form northern latitudes or from a more northerly origin of parent plants. The results show that anthocyanidin concentrations in bilberries are under strong genetic control but are also influenced by climatic factors. Furthermore, the proportions of specific anthocyanidins differed between latitudes and between plants with different parental origins. The diversity in anthocyanidin concentration and composition has important implications for plant breeders and for future development of varieties with high antioxidant capacity. 相似文献
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综述巴基斯坦农田土壤污水灌溉技术 总被引：2，自引：0，他引：2
Raw sewage is widely used on agricultural soils in urban areas of developing countries to meet water shortages. Although it is a good source of plant nutrients, such sewage also increases the heavy metal load to soils, which may impact the food chain. Management options for sewage contaminated soils includes addition of nontoxic compounds such as lime, calcium sulfate and organic matter, which form insoluble metal complexes, thus reducing metal phytoavailability to plants. In this paper we review the variation in irrigation quality of sewage at different sites and its impact on the quality of soils and vegetables. Although quality of sewage was highly variable at source, yet the effluent from food industries was relatively safe for irrigation. In comparison effluent samples collected from textile, dyeing, calendaring, steel industry, hospitals and clinical laboratories, foundries and tanneries were hazardous with respect to soluble salts, sodium adsorption ratio and heavy metals like zinc, copper, iron, manganese, nickel, cobalt and cadmium. The sewage quality in main drains was better than that at the industry outlet, but was still not safe for irrigation. In general, higher accumulation of metals in fruits and vegetable roots was recorded compared to that in plant leaves. Edible parts of vegetables (fruits and/or leaves) accumulated metals more than the permissible limits despite the soils contained ammonium bicarbonate diethylenetriaminepentaacetic acid extractable metals within a safe range. In either case further scientific investigations are needed to ensure safe management strategies. Cadmium appeared to be the most threatening metal especially in leafy vegetables. It is advisable to avoid leafy vegetables cultivation in sewage irrigated areas everywhere to restrict its entry into food chain. 相似文献
19.
Carla Verônica Corrêa Aline Mendes de Sousa Gouveia Bruno Novaes Menezes Martins Natália de Brito Lima Lanna Ana Emília Barbosa Tavares Veridiana Zocoler Mendonça 《Journal of plant nutrition》2018,41(10):1345-1350
The current study aimed to evaluate the effect of top-dressed potassium (K) application on the production of hybrid cucumber “Sapphire.” The experimental design was a randomized complete block, with five blocks of 0.80 × 0.40 m2 each and eight replicate plants per block. The five fertilization rates of K used were 0, 45, 90, 135, and 180 kg K2O ha?1. Data collection consisted of the estimation of fruit diameter, fruits length, fruit fresh and dry weights, the number of fruits per plant, and the weight of fruits per plant. The number of fruits per hectare and the fruit fresh weight per hectare were calculated. Fruit tissue was analyzed for determination of macronutrient concentrations, pH, titratable acidity, soluble solids, sugar contents, and protein content. The data were statistically analyzed using regression analysis and analysis of variance (ANOVA). There was a significant effect of the fertilization rate of K on fruit diameter, fruit fresh and dry weights, macronutrients concentrations in fruits, titratable acidity, soluble solids, and reducing sugars. A quadratic equation was adjusted for the number of fruits per plant and per hectare; fruit yield per plant and per hectare, with maximum top-dressing doses, was estimated to be between 60 and 95 kg K2O ha?1. A linear increase was obtained in the pH. An increase in the K fertilization rate caused a linear decrease in the fruit length. 相似文献
20.
《Communications in Soil Science and Plant Analysis》2012,43(2):223-235
The effects of increasing dosages of cadmium (Cd) on the content, accumulation, and translocation of macronutrients and micronutrients in different parts of bean plant (Phaseolus vulgaris L.) are reported. Plants were cultivated in Clark's nutritive solution and submitted to 0 to 0.5 mg L?1 of Cd. Experiments were built using an entirely randomized, statistical arrangement, and measurements were performed after 60 days of exposure to Cd. Inclusion of Cd in solution decreases the contents of nutrients in bean plants, except phosphorus (P) and zinc (Zn) in fruits, sulfur (S) in root, and copper (Cu) in fruits and root. Also, accumulation of nutrients in all parts of plant was reduced, as was the the translocation index for the following nutrients: potassium, calcium, and S in fruits and Cu in shoots. Overall, this work can serve as a template study to evaluate the effects of cadmium on bean plant nutrition. 相似文献