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1.
Malus sieboldii, M. sargenti and most hybrids showed sensitivity to inoculation with mixtures of ‘latent’ viruses from apple cultivars. The main symptoms were chlorotic leaf spots and leaf distortions combined with severe stunting in many seedlings. There was no reaction in the M. hupehensis group and Bittenfelder Seedling except for stem pitting or stem grooving symptoms in two hybrids. It is suggested that the same sensitivity reaction to apple ’latent’ viruses which leads to incompatibility when apple rootstocks are budded may also cause virus symptoms in apomictic species rootstocks. This would seem to apply especially to the M. sieboldii and M. sargenti groups, but probably not to the M. hupehensis group.  相似文献   

2.
ABSTRACT

The effects of salt (NaCl) applications of various concentrations (0, 500, 1000 and 2000 mg/L) for 6 months on ‘Camarosa’ and ‘Chandler’ strawberry varieties grown in perlite and perlite:zeolite (1:1) media were investigated. In order to determine the salt resistance of varieties, the tolerance index (T.I.) and tolerance ratio (T.R.) were calculated on the basis of total chlorophyll content, and leaf and root dry weight. Also, the ability of keep in balance for potassium:sodium (K:Na) ratio in the aerial part and roots of plants were considered. It was determined that the highest T.I. and T.R. values calculated on the basis of leaf and root dry weight in cv. Camarosa in both media. Concerning the evaluations calculated on the basis of total chlorophyll, the results indicated that ‘Chandler’ is more resistant in perlite medium, ‘Camarosa’ is more resistant in perlite:zeolite (1:1) medium. K:Na ratio decreased with increasing salinity in both varieties. However, it was determined that K:Na ratio is higher in cv. Chandler, i.e., 0.83 than in cv. Camarosa (0.61). As a conclusion, it was determined that ‘Camarosa’ was more resistant to salt than ‘Chandler’. In addition, regarding the salt resistant performance of plants, perlite:zeolite (1:1) medium had more effective results than perlite.  相似文献   

3.
In 1989 and 1990, preharvest applications of 2-chloroethyl phosphonic acid (ethephon) at dosages from 50–400 mg 1’1 were applied to ‘Fuji’ and ‘Granny Smith’ apples. In 1989, the greatest reduction in scald after storage on both ‘Fuji’ and ‘Granny Smith’, relative to the untreated control resulted from applying 400 mg 1?1 ethephon five weeks before harvest and was 45% and 55% of controls, respectively. On ‘Granny Smith’ 400 mg 1? was also effective when applied three weeks before harvest. In 1990, preharvest applications of ethephon at either 200 or 400 mg 1?1 reduced scald in both cultivars relative to the controls. Ethephon applied six weeks before harvest had no dosage effect on scald reduction after storage. There was no consistent effect on fruit maturity at harvest from any treatment in either year, and no effect on quality of fruit out of storage.  相似文献   

4.
SUMMARY

The growth and photosynthesis of Oncidium ‘Goldiana’, a popular tropical orchid for cut flower production, were studied. Four main developmental stages were identified: bud stage, plantlet stage, unsheathing stage and pseudobulb stage. Pseudobulb formation occurred during the unsheathing stage which was closely followed by the formation of an inflorescence. The pseudobulb is of the heteroblastic type (arising from a single node) and lacks stomata. It is a G, shade plant based on chlorophyll a/b ratio, C02 compensation point, post-illumination C02 outburst and light response curves. The formation of new sinks such as inflorescence and axillary bud have a significant effect on the rate of photosynthesis of certain leaves. The photosynthetic rates of leaves L2 and L3 increased during the development of the axillary bud and inflorescence respectively. Pseudobulbs have high water content and contain chlorophyll but show no sign of gas exchange in light and dark. However, fixation of C02 is possible in light with partial removal of the underlying cuticle.  相似文献   

5.
Trials in southern Tasmania examined the thinning effects of ethephon on ‘Gala’ and ‘Jonagold’ apples. Untreated controls were compared with ethephon thinning sprays applied at full bloom at 50,100,200,400,800 and 1 600 mg I“1 to both cultivars. Thinning of both cultivars was related to the concentration of the spray and in most cases logistic models were fitted. Thinning effectiveness was largely reflected in increased fruit weight and size. The ‘Gala’ fruit was still not large enough for Australian markets. Ethephon at 200 mg I“1 effectively thinned ‘Jonagold’ and produced the required increases in fruit size and weight. ‘Jonagold’ was overthinned by the high concentrations of ethephon, but this was not reflected in increased fruit weight and size. Ethephon also reduced vegetative growth at the higher concentrations which was considered an advantage. More work is required to establish specific recommendations for either cultivar.  相似文献   

6.
One-year-old ‘Cox’s Orange Pippin’ trees planted in pots in sand culture in the spring of 1970 were (during the growing seasons of 1970–72) watered with nutrient solutions containing 0, 0.12, 0.23, 1.2, 3.5 or 7.0 mg boron per litre.

With increasing boron supply, the boron concentration of the leaves increased, the growth of current year’s shoots and to some extent of other plant parts increased, and summer leaf-fall and the occurrence of necrotic leaf spots (‘Cox spots’) decreased. The percentage of healthy leaves was greatest when boron in leaf dry matter was about 30 ppm.

In 1972 the trees with highest boron supply suffered from incipient boron toxicity and increased incidence of ‘Cox disease’ flowering was delayed, and the percentage of dead buds was increased. In the latter part of the summer the leaves curled upwards, turned purple and became brittle.  相似文献   

7.
The distribution of dry matter between the different bulblets of tulip is not markedly influenced by either changes in leaf area or the position of the leaf. On the contrary, total bulb yield is strongly affected.A reduction factor, Sc, for incomplete soil coverage, when the leaf area index (LAI) is less than 4, normally used for evaluation of planting density effects, can also be used for the effects of defoliation on dry matter increase. This LAI-dependent factor shows a distinctly asymptotic pathway closely resembling
Sc=PactPpot=1?e?k1LAI
where k ~ 0.6 and in which Pact is the actual measured dry weight increase and P?pot the potential net dry weight increase for a closed canopy.  相似文献   

8.
Summary

Yield and fruit quality parameters were studied during three years in a rootstock trial with ‘Mutsu’ apple. M.9 provided the highest total yield per tree as well as the highest quantity of intermediate and yellow fruit as compared with J.9, M.26 and B.9. Within similar colour categories, significant differences among rootstocks were also recorded for fruit starch degradation pattern (SDP), firmness, titratable acidity (TA), and soluble solids concentrations (SSC). Generally, the lowest SDP and highest fruit firmness was found in fruits from trees on rootstocks M.26 and B.9. The highest TA was found in fruits from trees on rootstocks M.26 and J.9 and the highest SSC in fruits from trees on rootstocks J.9 and B.9. However, considerable variations among years were also recorded. Correlation coefficients between rootstock and several yield and quality parameters revealed high correlation to SSC for green fruit and TA for medium and yellow fruit and some correlation to yield and number of fruits per tree.  相似文献   

9.
The effect of four times of limb girdling on fruit and tree response was examined on ‘Mayfire’ nectarine (Prunus persica (L.) Batsch). Girdling prior to Stage II of fruit growth reduced the lag phase associated with Stage II, and caused peak fruit growth rates to occur earlier in the season than on later girdled or ungirdled trees. Optimum response was obtained by girdling prior to Stage II, when fruit seed length was approximately 10 mm. Girdling at this time increased fruit weight by 22.5% and more than doubled the percentage of fruit in the largest three size categories. Maturity, measured as soluble solids concentration, was increased by 42%. Shoot extension growth was reduced only by early girdling. Leaf weight per unit area was increased, and leaf nutrient concentrations were decreased by all girdling treatments. Leaf conductance to water vapour (g,) was not affected when measured 8 days prior to and 78 days after harvest. Fifteen days after harvest, g, was decreased in all girdling treatments.  相似文献   

10.
Summary

Bitter pit incidence in Bramley apples that were cooled prior to either slow (three weeks) or rapid (one day) establishment of controlled atmosphere (CA) conditions (9% CO2, 12% O2) was 14.7 and 3.2% respectively. Bruise susceptibility was also reduced by rapid CA establishment although the rate of fruit softening was unaffected. The control of bitter pit by pre-storage treatment with 15–25% CO2 for one to three weeks was no better than by rapid establishment of CA, although bruise susceptibility was further reduced by some treatments. Some pre-storage treatments caused injury to the apple skin and flesh (brownheart). The extent to which fruits were injured was dependent on CO2 concentration and the duration of CO2 treatment. There was some evidence that early picked fruit not cooled prior to CO2 treatment was more severely injured both internally and externally by CO2 than that harvested later and cooled prior to treatment.  相似文献   

11.
Summary

Spurs of ‘Nijisseiki’ pear (Pyrus pyriflora Nakai) were allowed to assimilate 10033;CO2 at 87.d after anthesis (DAA) and at 108 DAA during the period of rapid fruit growth. Then the spurs were sampled periodically until fruit harvest time to trace the time course and amount of movement of assimilates from spur leaves to individual organs in the spur. The amount of 10033;C absorbed by fruit within 3.d after labelling was constant until harvest, regardless of the labelling date. However, the total amount of 10033;C in the spur decreased continually until harvest.Of the total amount of 10033;C recovered in the spur labelled at 87 DAA, by harvest, 43.2% of 13C was found in the fruit flesh (cortex of receptacle), 5% in the core (pith of receptacle 1 pericarp 1 seeds), 5.6% in spur stem, 5.4% in the source leaves, and 40.8% was respired and exported from the spur. Of total amount of initial 10033;C labelled at 108 DAA, at harvest, the proportion of 10033;C translocated to flesh, core, stem, respired, and remaining in leaves was 61%, 6.1%, 3.0%, 24% and 5.4%, respectively. Photosynthates fixed by the spur early in the rapid growth stage of the fruit contribute more to the formation of starch and structural materials and less to solublecarbohydrates in fruit than do those fixed later.  相似文献   

12.
Calcium (Ca) has been considered a key element in maintaining fruit quality and extending the storage period of several fruits. The main blueberry (interspecific hybrids of Vaccinium corymbosum x V. darrowii) market for the Southern Hemisphere production involves a long transport between harvest and consumption. Foliar Ca sprays during the pre-harvest constitutes a common practice for improving Ca concentration [Ca] in fruits and therefore in alleviating the loss of firmness, dehydration and rot decay during postharvest. In this study, two formulations of Ca; Ca-nitrate [Ca(NO3)2] and chelate Ca-oxide (Ca-gluconate; Ca-Glu) were sprayed four times during pre-harvest of blueberry cv. O’Neal. [Ca] in the fruits was followed after each application and fruit quality parameters were determined at harvest and during 28 days of cold storage. Both formulations were ineffective in increasing [Ca] in the berries (or leaves) after any of the four applications. In fruits, [Ca] decreased from 0.32% at 25 days after full bloom (DAFB) to 0.11% Ca at harvest time. Other minerals such as magnesium (Mg), potassium (K), or nitrogen (N) remained unaffected by the treatments. Data shows that foliar pre-harvest applications of Ca, regardless of formula, were ineffective at increasing [Ca] or improving the quality of the fruit.  相似文献   

13.
14.
In two consecutive experimental seasons it was investigated the storage capacity of ‘Conference’ pear (Pyrus communis, L.) under regular air (RA) and various controlled atmosphere (CA) conditions during six months at 0?°C (±0.3). The occurrence flesh browning (FB), core browning (CB) and cavity formation (CF) was evaluated at each 2?months storage intervals and the ripening quality traits analyzed immediately at the end of storage period and after 7 days of shelf-life in air at 20?°C. The storage conditions were: RA; 0.5?kPa O2?+?0.5?kPa CO2; 1.5?kPa O2?+?1.5?kPa CO2, 2.0?kPa O2?+?1.0?kPa CO2; 3.0?kPa O2?+?6.0?kPa CO2 and 0.5?kPa O2?+?6.0?kPa CO2. After six months, ‘Conference’ pear was very susceptible to FB, CB and CF under CA-storage. The damages started to develop at the second month of storage, increasing continuously until end of storage period. At storage end, pear fruits kept under 0.5?kPa O2?+?6.0?kPa CO2 showed a dramatic high occurrence of FB, CB and CF with a severity index of 50.6, 45.3 and 27.1, respectively. The lowest incidences of FB, CB and CF were scored in fruits kept at 2.0?kPa O2?+?1.0?kPa CO2 with severity indexes of 1.1, 1.1 and 1.0, respectively. Flesh firmness, skin color, titratable acidity and total soluble solids were satisfactory under 2.0?kPa O2?+?1.0?kPa CO2. In conclusion, ‘Conference’ pear cannot be stored under O2 partial pressure lower than 2.0?kPa and CO2 higher than 0.5?kPa.  相似文献   

15.
In the mid-1970s, a new apple variety named ‘Meran’ was discovered in South Tyrol (northern Italy), which harbours the largest continuous apple growing area in Europe. The cultivar was registered for varietal protection and patented in several countries, and was declared to be a cross of the varieties ‘Golden Delicious’ and ‘Morgenduft’ (synonym ‘Rome Beauty’). The parentage of ‘Meran’ has, however, been questioned, and the present study aimed to assess the descent of this cultivar by the combined use of molecular genetic and bioinformatic tools. Five accessions of ‘Meran’ were collected from three different European germplasm collections and analysed at 14 variable microsatellite DNA loci. Subsequently, computer software was used to allocate the most likely parent pair from a set of cultivars representative for the apple growing area of South Tyrol in 1975. The molecular genetic data clearly excluded ‘Morgenduft’ as a gene donor to ‘Meran’ and provided strong evidence that ‘Meran’ is a cross of the cultivars ‘Golden Delicious’ and ‘Jonathan’, confirming previous assumptions based on morphological traits of the tree and fruit.  相似文献   

16.
Investment in park green space can improve the quality of life for urban residents but has also been linked to green gentrification. Investments in informal green space have been proposed as means for improving green access while minimizing the risk of displacement. Very little empirical research, however, has examined the differential impacts of park and non-park green space investments in the broader context of neighborhood greening. To further this understanding, we examine the association between park and non-park green space increases and the likelihood of gentrification in Chicago using satellite imagery, land use, and census data during two periods—1990–2000 and 2000–2010. We found that green space of any type did not have a statistically significant role in increasing the odds of gentrification, but the importance of green space variables in predicting gentrification increased with time. Neighborhood characteristics like the distance to downtown or the presence of gentrifying neighbors were most predictive, suggesting that green investment efforts should consider the pre-existing risk factors for gentrification. Our results do not dispute that green space has the potential to play a role in gentrification, simply that green gentrification may be strongly contingent upon timing and neighborhood characteristics.  相似文献   

17.
Plant growth regulators play a vital role in fruit growth and development. However, effects of compounds belonging to the group of brassinosteroids have not been fully investigated in sweet cherries. One relatively new and one commonly applied growth regulator, 22S, 23S-Homobrassinolide and GA3, respectively, were tested on ‘Summit’ and ‘Regina’ sweet cherries to determine the effects on fruit quality and physiological disorders. The substances were applied with a handgun sprayer at full bloom and at the beginning of fruit development (shuck split) for a 2-year period. GA3 was applied at the concentrations of 25, 50, 100 mgL?1 and 22S, 23S-Homobrassinolide at 0.05, 0.1, 0.5 mgL?1. A combined application of 100 mgL?1 GA3 + 0.1 mgL?1 22S, 23S-Homobrassinolide was also applied. Effects of GA3 and 22S, 23S-Homobrassinolide on fruit weight and size were evident for the concentrations applied and between the seasons for both of the cultivars. Combination of the both growth regulators and 100 mgL?1 GA3 alone produced longer fruits compared to the control trees in ‘Regina’. The 22S, 23S-Homobrassinolide applications increased the firmness of the flesh slightly, but not to a great degree, compared to the GA3 applications alone. The brightness of the red color was better with GA3 applications in ‘Summit’ and ‘Regina’. Brassinosteroid caused the fruits to have comparably dull red color. Total soluble solid contents of the cultivars were influenced by the substances and the year of the application. Stem resistance to separation from the fruit was under the influence of both treatments and seasons. In general, 22S, 23S-Homobrassinolide provided better stem resistance than the GA3 applications. There were no effects of the substances on the development of physiological disorders.  相似文献   

18.
Two applications of a 1 : 1 mixture of gibberellins A4 and A7 to either frost damaged or artificially decapitated Bramley's Seedling apple flowers resulted in increased fruit set and yield. It also increased the crop in an orchard without pollinators. Gibberellic acid was not effective. The addition of cytokinins had no beneficial effects and caused malformation.  相似文献   

19.
Summary

We explored the potential of deficit irrigation (DI) applied at different times during the growing season for improving fruit quality and storage potential of ‘Braeburn’ apple growing in a commercial orchard. Because DI often reduces fruit size, effects of fruit size on fruit quality were also examined. The irrigation treatments were: commercially irrigated control (C), early deficit irrigation (EDI) applied from 63 to 118 d after full bloom (DAFB), and late decifit irrigation (LDI) applied from 118 DAFB to final harvest on 201 DAFB. Both EDI and LDI improved fruit quality in terms of increases in: dry-matter concentration (DMC) at harvest, flesh firmness, total soluble solids, and total soluble sugars both at harvest and after storage. The DI fruit had less weight loss during storage than did C fruit. Deficit irrigation affected the concentrations of a few individual aroma volatiles but not total volatile concentration. Incidence of physiological disorders was not affected by irrigation treatments. Mean fruit weight was lower in DI than in C but the difference was not significant. Among the quality attributes studied, only firmness and DMC were affected by fruit size with their values being higher in smaller fruit.  相似文献   

20.
Summary

The plant hormone abscisic acid (ABA), the concentration of which increases in grape berry skins at the onset of maturation (veraison), appears to be involved in the regulation of anthocyanin accumulation. Preliminary tests suggested that exogenous applications of ABA could improve grape berry colour, but its high cost precluded the development of commercial applications. Recently, a lower-cost ABA production method was developed, which led to the evaluation of different concentrations of ABA, applied at or around veraison, on the quality of ‘Redglobe’ grapes. In two of three years of tests, several ABA treatments enhanced the anthocyanin content of grape skins. ABA, applied at approx. 300 mg l–1 at veraison, may be required to reliably increase pigmentation, and improve the colour of ‘Redglobe’ grapes. Although the total anthocyanin content was increased by ABA treatment, anthocyanin composition was not affected. Applications of ABA had few effects on fruit size or composition, although they did cause fruit softening, which is undesirable. A secondary objective of this study was to determine how the anthocyanin content of berry skins affected berry colour characteristics. Strong curvilinear relationships between anthocyanin content and lightness and hue showed that these colour characteristics were saturated by anthocyanin contents over 0.02 mg cm–2 of skin. These data suggest that colour measurements may be needed to evaluate the effect of cultural practices on colour in table grapes.  相似文献   

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