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1.
Ractopamine is a synthetic catecholamine analogue which is known to improve feed efficiency, reduce carcass fat and increase lean muscle growth in terrestrial livestock (e.g. sheep, pigs, cattle and chickens), and therefore, may be useful in aquaculture production if similar effects can be elicited in fish. In the present study, rainbow trout, Oncorhynchus mykiss (Walbaum), (mean initial weight of 196 g) were fed the β-agonist ractopamine at 0, 5, 10, 20 or 40 parts per million (p.p.m.) of the diet for 12 weeks in a complete, randomized experimental design. Growth and feed intake were monitored throughout the experiment. Carcasses were analysed for protein, fat, energy and ash prior to the initiation of the trial, and subsequently, every 4 weeks. The growth rate, expressed as thermal-unit growth coefficient (TGC) was higher (P ≤ 0.05) in the 10 p.p.m. groups during weeks 1-4 and when averaged over all treatment weeks. Feed efficiency was significantly higher (P ≤ 0.05) in fish fed 10 and 5 p.p.m. ractopamine compared with controls during weeks 1-4 and 4-8, respectively, and was significantly higher (P ≤ 0.05) in all treated groups when averaged over the 12-week treatment period. Compared with controls, carcass protein was elevated in fish fed 5 p.p.m. ractopamine for 4 weeks, and in those offered 10 and 20 p.p.m. for 8 weeks. Carcass fat was significantly lower (P ≤ 0.05) in fish fed 10 p.p.m. ractopamine for 8 weeks, although the 40 p.p.m. group exhibited elevated fat levels in comparison with control fish. The data suggest that rapidly growing rainbow trout demonstrate age-related growth and carcass compositional trends similar to those of mammals, in that feed efficiency and carcass protein decrease while carcass fat increases with age. Oral administration of ractopamine to rainbow trout only modestly altered growth performance, and the trends were not as dramatic nor as consistent as those observed in homeothermic vertebrates fed ractopamine. Out of the concentrations tested, feed incorporation of ractopamine at 10 p.p.m. elicited the most pronounced effect on growth performance.  相似文献   

2.
Plasma growth hormone concentrations of rainbow trout,Oncorhynchus mykiss, fasted for six weeks, were significantly (p < 0.01) higher than in comparable fed animals; in the fasted fish, the levels fell progressively following acute stress (by displacing the fish within their home aquarium), with significant differences from pre-stressed fish evident between one and thirty-two hours after application of the stressor. Plasma growth hormone concentrations also fell significantly in the fed group, but differences were evident only between two and eight hours after stressor application.Plasma cortisol concentrations in pre- and post-stressed fed and fasted fish were similar. There was a bimodal response to stressor application in both groups, with significantly higher values relative to the pre-stressed sample evident one and eight hours after disturbance, but not after two, four or thirty-two hours. The changes in plasma cortisol levels between the initial (09:00h) sample and the sample taken eight hours later resembles the diet pattern seen in trout given access to self-demand feeders.Plasma glucose concentrations in pre-stressed fed animals were higher than in pre-stressed fasted fish. This relationship was also evident between one and four hours and thirty-two hours after stressor application. The post-stress rise in plasma glucose concentration was evident between one and four hours in the fed group, and between four and eight hours in fasted fish.The diel changes in plasma growth hormone and glucose concentrations could not be attributed to normal circadian patterns, and there was no apparent correlation between changes in plasma growth hormone and cortisol concentrations. There was a significant inverse correlation between plasma glucose and growth hormone concentrations when the total data set were analyzed, but these correlations were not apparent when the treatment groups were analyzed separately.  相似文献   

3.
The current study investigated the effects of oyster mushroom Pleurotus ostreatus, extract on immunological and hematological parameters of rainbow trout, Oncorhynchus mykiss. The fish were fed diets containing 0 (control), 1, and 2% supplementation of the oyster mushroom extract for 6 wk. Blood samples were collected weekly for the first 6 weeks. After 6 wk of feeding, the fish were challenged with Lactococcus garvieae and mortality was recorded. The results of this study showed that feeding rainbow trout an oyster mushroom extract–supplemented diet stimulated phagocytic activity of phagocytic cells, lysozyme activity, and myeloperoxidase activity in serum, but it did not significantly affect the total serum immunoglobulin level. At the same time, a significant increase was found in the number of neutrophils, monocytes, and total white blood cells. Fish fed the diet supplemented with oyster mushroom extract showed reduced mortalities following L. garvieae infection compared with controls. These results show that supplementation of fish diets with oyster mushroom extract at 1 and 2% concentrations significantly imrpoves hematological parameters and modulates the immune response against L. garvieae in rainbow trout.  相似文献   

4.
Temporal changes in growth, plasma thyroid hormone, cortisol, growth hormone (GH) and non-esterified fatty acid (NEFA) concentrations, hepatic T3 content and hepatic 5-monodeiodinase activity were measured in rainbow trout (Oncorhynchus mykiss) subjected to a sustained fast for up to eight weeks, and during a four-week re-feeding period. The purpose of the study was to examine aspects of the endocrine control of energy partitioning processes characteristic of short-term (acute; fasting) and long-term (chronic; starvation) food-deprivation states in fish, and to explore the role of the thyroid hormones, cortisol and GH in the energy repartitioning that takes place during an acute anabolic (re-feeding) state following chronic food deprivation.Differences in growth rate between fed and fasted groups were evident after two weeks, but significant weight loss by the fasted groups was not evident until between four and six weeks into the fast. Hepatosomatic indices (HSIs) were significantly reduced in the fasted fish within seven days, and as early as two days in one study; recovery of the HSI in fasted fish was evident within three days of re-feeding. Liver protein content (expressed as % wet weight) was consistently depressed in the fasted fish in only one of the three studies. Liver total lipid content (expressed as % wet weight) was depressed in the fasted fish within two days of food deprivation. Because of the rapid and sustained decrease in the HSI of fasted fish, the hepatic total protein and lipid reserves, when considered on a body weight basis, were markedly lowered within the first few days of the fast. Plasma GH concentrations exhibited a bi-modal pattern of change, with a transient fall in levels, followed by a sustained increase in fasted fish. The indicators of interrenal activity were suggestive of a depressed pituitary-interrenal axis in fasted animals; plasma cortisol levels were elevated to levels of fed animals within one day of re-feeding. The indicators of thyroid hormone economy (plasma thyroid hormone levels, liver triiodothyronine content, hepatic 5-monodeiodinase (MD) activity, thyroid epithelial cell height) were similarly indicative of a depressed pituitary-thyroid axis in fasted animals, with recovery to levels of the fed animals within one week. Despite the compensatory changes in accumulation of reserves (as indicated by a compensatory increase in HSI), there were no apparent compensatory changes in any of the endocrine parameters evident during the re-feeding period.  相似文献   

5.
Using rainbow trout plasma protein (IGF-BP) which specifically binds human insulin-like growth factor (IGF) (Niu and Le Bail 1993), we have developed an assay to measure plasma IGF-like levels in different teleost species. Before the assay and to prevent interference by IGF-BP, IGF-like was extracted from all samples, using SP Sephadex C-25 in acidic conditions. After this treatment, contamination of the IGF fraction by IGF-BP which was estimated by binding assay, was approximately 5%, and was not detectable by western ligand blot. Human IGF-I was used as standard and labelled hormone. Sensitivity of the assay was 0.15–0.40 ng/ml (ED90) and ED50 was 1–3 ng/ml. hIGF-II crossreaction was partial and no significant displacement was observed with Insulin from different species or with other hormones. Inhibition curves were obtained with plasma IGF fractions (but not with tissue extracts) from teleost and mammals and are parallel to the standard curve. These results suggest that the protein binding assay can quantify an IGF-like factor in the plasma of teleost and that the binding sites of IGF are well conserved during vertebrate evolution. Using this IGF binding assay, IGF-like was measured in parallel with growth hormone (GH) in plasma from young rainbow trout killed every 1.5h throughout one day. The daily profiles for both hormones, which appear pulsatile, are similar. A significant correlation was observed between GH levels and IGF-like levels with a 1.5h delay. Analogous observations were obtained in individual catheterized adult rainbow trout. Although plasma GH levels differ greatly between fish, less variability is found with IGF-like. In a third experiment, rainbow trout were starved or submitted to bovine GH treatment for four weeks. Starved fish, in which plasma GH levels increased, had plasma IGF-like level significantly lower than in fed fish. In bGH injected fish, plasma IGF-like level was significantly higher than in non-injected fish. These results suggest that, as in mammals, IGF-like secretion depends on plasma GH level and could be modulated by the nutritional status of fish.  相似文献   

6.
The effects of long-term hyperglycaemia (5 months), through feeding high levels of dietary carbohydrates, on the non-specific immunity parameters of rainbow trout, Oncorhynchus mykiss (Walbaum), was assessed. Fish were fed one of three diets composed of a basal diet containing ≈ 14% digestible carbohydrate which was progressively diluted with gelatinized potato starch in the following ratios of basal diet to supplemental carbohydrate (gelatinized potato starch): 65:00, 65:20, 65:35. The three diets were pair-fed based on the feed intake of the fish fed the diet containing the highest level of starch (65:35) and representing 100% intake. The other diets were then fed at different levels in a manner that allowed all the groups of fish in the same block to receive the same amount of the basal diet [e.g. the basal diet (undiluted, 65:00) was fed at 65% of the dietary intake of the 65:35 diet]. Blood glucose concentrations and relative liver-to-body size increased with increased dietary carbohydrate intake. Feeding supplemental carbohydrates resulted in a small increase in weight gain of the fish at both supplemental levels. Pronephros tissue lysozyme activity and pronephros macrophage superoxide production were not affected by the dietary treatments. The results suggest the presence of advanced glycosylation end-products in muscle tissue collagen, but were not significantly different between treatments. No substantial effect of long-term feeding of a high carbohydrate diet on the non-specific immunity of rainbow trout was observed. However, the results suggest that dietary carbohydrates may have a slight stimulatory effect on phagocytosis at low–moderate levels.  相似文献   

7.
Ractopamine is a synthetic catecholamine analogue which is known to affect the growth performance of both terrestrial and aquatic livestock species when it is incorporated into their feed. To investigate the effect of ractopamine on fish, rainbow trout, Oncorhynchus mykiss (Walbaum), (initial weight = 385.2 ± 1.4 g) were fed six iso-energetic (16.6 MJ kg?1) practical diets supplying two levels of ractopamine (0 and 10mgkg?1) at three levels of crude protein (CP; 25%, 35% and 45%) for 112 days. The mean weight gain (MWT), specific growth rate (SGR), condition factor (CF), viscerosomatic index (VSI), hepatosomatic index (HSI), muscle pigmentation intensity, and the proximate composition of eviscerated carcasses and viscera were measured at 28-day intervals up to day 112. There were no significant (P > 0.05) main effects of ractopamine on any of the responses measured. Significant (P & < 0.05) main effects of dietary protein were observed for MWT, SGR, CF, HSI, pigmentation, eviscerated-carcass ash, and visceral lipid and visceral ash content. Modest but significant (P < 0.05) interactions between ractopamine and protein were observed for HSI, pigmentation intensity and eviscerated carcass moisture content. The protein and lipid contents of both whole viscera and eviscerated carcasses were not affected (P > 0.05) by the inclusion of 10mgkg?1 ractopamine in the diet. These results indicate that ractopamine may not invoke the beneficial effects of enhancing protein accretion or reducing lipid content of rainbow trout when fed at 10mgkg?1 of diet at the protein levels tested.  相似文献   

8.
Apparent digestibility, deposition and retention of carotenoids in the muscle of rainbow trout, Oncorhynchus mykiss, were investigated comparing the feeding of pigments from Chlorella vulgaris against commercially available pigments at two different total lipid contents (15% and 20% lipid). Algal biomass (ALG) was included in rainbow trout diets and muscle pigmentation was compared to that obtained in trout fed diets containing a 5:3 mixture of canthaxanthin and astaxanthin (MIX) (reflecting the relative concentrations of these carotenoids in the dry alga) or those fed a diet containing astaxanthin only (AST). Apparent digestibilities of pigments and nutrients were determined by the indirect method, using Cr2 O3 as indicator, and the colour intensity and pigment concentration were assessed in the muscle, using the Roche colour card for salmonids and UV-vis spectrophotometry. After 6 weeks feeding, colour intensity was similar for the various pigment sources, achieving levels 12 to 13, yet significantly higher in fish fed the diet with the higher lipid content ( 20%) (p<0.05). Pigment concentration in the muscle was also higher in the fish fed the high-fat diet. Muscle pigment concentrations were similar for fish fed diets ALG and MIX, and over 1.5 times higher than for diet AST (p<0.05) after 6 weeks. Apparent digestibility of dry matter, crude protein, lipid, total energy and specific carotenoid concentrations were also measured. Increased dietary fat content was shown to increase the deposition and the retention of carotenoids in muscle, and the difference increased with time (deposition increase of 10–20% at week 3 and 30–40% at week 6 and retention increase of 10–15% at week 3 and 30% at week 6). Pigment digestibility also apparently increases (10–20%) under those conditions despite the fact that no significant effects in terms of apparent digestibility increase were found for dry matter, protein, lipids or energy. © Rapid Science Ltd. 1998  相似文献   

9.
A 12 weeks of feeding trial was conducted to evaluate the effects of different levels of dietary yellow loess as an antibiotic (oxytetracycline) replacer in rainbow trout, Oncorhynchus mykiss. Five experimental diets were formulated to contain no antibiotics or yellow loess (control/CON), three graded levels of yellow loess 5 (YL5), 10 (YL10) and 20 g YL kg?1 diet (YL20) and oxytetracycline at 5 g OTC kg?1 diet. Forty‐five fish averaging 39.4 ± 1.6 g (mean ± SD) were randomly distributed in to 15 aquaria. Triplicate groups of fish were fed one of the experimental diets at 1.5 ~ 1.9% of wet body weight per day. At the end of the feeding trial, average weight gain (WG) and specific growth rate (SGR) from fish fed CON diet were significantly lower than those from fish fed YL10, YL20 or OTC diets (< 0.05). Lysozyme activity from fish fed YL20 was detected to be significantly higher than that from fish fed CON diet (< 0.05). While, superoxide dismutase (SOD) activity from fish fed YL10 and YL20 was recorded to be significantly higher than that from fish fed CON diet (< 0.05). Fourteen days of challenge test with bacteria A. salmonicida showed significantly lower survival rate for CON than those of fish fed other experimental diets. Therefore, these results indicated that dietary yellow loess at 10–20 g kg?1 could be a promising alternative of oxytetracycline in rainbow trout.  相似文献   

10.
The study examined the combined effects of time of feeding (post-dawn, midday-pre-dusk) and ration level (1.5%, 2.0%, 2.5%) on the diurnal rhythms of plasma growth hormone (GH), L-thyroxine (T4), triiodo-L-thyronine (T3), cortisol and glucose concentrations in rainbow trout (Oncorhynchus mykiss) maintained under constant ambient water temperature and natural photoperiod.Plasma GH and glucose concentrations exhibited marked diurnal rhythms, with significant postprandial peaks that were phase-shifted with time of feeding. The ration level did not appear to alter these feeding time-entrained rhythms, but the amplitude of the changes (peaks) were more pronounced in trout fed the higher ration levels. Plasma cortisol concentrations showed distinct diurnal rhythms, with peaks during the photophase and the scotophase in all the treatment groups. The time of feeding did not appear to influence these rhythms, and there was no evidence of a postprandial increase in any group.Plasma GH, cortisol and glucose concentrations were significantly higher in groups fed the 2.5% ration compared with animals fed either 1.5 or 2.0% rations.The diurnal rhythms of plasma T4 concentrations were not affected by the time of feeding or ration level; the peak values generally occurred during the photophase in all the treatment groups. Plasma T3 concentrations did not show any significant diurnal patterns, nor were they influenced by ration levels or time of feeding.To whom correspondence should be addressed  相似文献   

11.
This experiment was conducted to examine the effect of dietary nucleotides (NT) on fish performance and acute stress response on fingerling rainbow trout (23 g ± 0.01, mean weight ± SEM). Five experimental diets according to different levels of supplemented nucleotides (0, 0.05, 0.1, 0.15, and 0.2%) were assayed on experimental fish for 8 weeks. Growth, hematological parameters (hematocrit, hemoglobin, erythrocyte, lymphocyte, and neutrophil count), serum proteins (globulin, albumin), and plasma enzymatic activity (alkaline phosphatase, ALP; aspartate transaminase, AST; lactate dehydrogenase, LDH; alanine transaminase, ALT) were assayed. At the end of feeding trial, fish fed the control and 0.2% diets were subjected to handling and crowding stress. Modulatory effects of nucleotides on acute stress response (cortisol and glucose) and plasma electrolytes (Na+, Cl, K+, and Ca2+) were studied. The percentage of body weight gain (WG) and feed efficiency (FE) of fish were better when the fish were fed 0.15–0.2% diets. Fish fed the nucleotide-supplemented diets tended to have lower levels of serum enzymes including ALP, AST, LDH, and ALT. Plasma cortisol levels of fish fed on 0.2% diet under handling and crowding stress were significantly lower than fish fed the control diet at all post-stress time intervals. In our study, fish fed nucleotide-supplemented diet had significantly lower concentrations of glucose compared to those fed the basal diet. The concentrations of sodium, chloride, calcium, and potassium of fish fed the control diet were significantly lower than in fish fed nucleotide-supplemented diet. Dietary nucleotides administration seems to promote growth and to enhance resistance against handling and crowding stress in fingerling rainbow trout.  相似文献   

12.
The purpose of the study was to investigate whether dietary ration or diet composition influence the relationship between plasma growth hormone (GH) and insulin‐like growth factor‐1 (IGF‐1) in Arctic charr (Salvelinus alpinus L.). The pattern of changes in plasma GH and IGF‐1 concentrations was examined in fish fed at different ration levels (0%, 0.35% and 0.70% BW day−1) for 5 weeks, and in fish fed diets containing different lipid:crude protein (LCP) ratios. Ration level significantly affected plasma GH and IGF‐1 concentrations; at 5 weeks the levels of both hormones in the food‐deprived group were significantly lower than in fish fed the 0.70% BW day−1 ration. Also, plasma IGF‐1 levels in fish of each ration treatment group were significantly correlated with individual final body weight; no such correlation was found for GH. To examine the effects of dietary LCP ratios, fish were fed for up to 18 weeks, with one of four formulated diets that had LCP ratios (dry matter basis) of 0.35 (Diet 1), 0.43 (Diet 2), 0.51 (Diet 3) or 0.59 (Diet 4), or a commercial diet (Diet 5) which had an LCP ratio of 0.38. Statistical differences in plasma GH and IGF‐1 concentrations were found only after 18 weeks. Growth hormone was significantly lower in fish fed Diets 1 and 2 compared with Diets 3 and 5, and IGF‐1 was significantly lower in fish fed Diet 1 compared with Diets 2 and 5. Significant correlations between plasma GH and IGF‐1 concentrations were found only for fish fed Diets 1 and 5, suggesting that the influence of diet composition on the relationship between GH and IGF‐1 varies with the dietary LCP ratio in this species. The decline in plasma IGF‐1 concentrations during food deprivation is similar to that described in other species; however, the unexpected decrease in plasma GH during food deprivation in this study may represent a species‐specific response.  相似文献   

13.
The effect of chromium (chromium picolinate, CrPic) supplementation at various levels (0, 400, 800 or 1600 μg Cr/kg diet) on serum concentrations of glucose and cholesterol and on serum and liver concentrations of Cr, Zn, Cu and Fe of rainbow trout (Oncorhynchus mykiss) was evaluated. One-year-old rainbow trout (n=120) were randomly assigned to four treatment groups, each with two replicates of 15 fish. The fish were fed either a control diet or the control diet supplemented with either 400, 800 or 1600 μg Cr/kg diet. Serum glucose and cholesterol concentrations decreased (p=0.001) with higher dietary chromium supplementation. Increasing dietary chromium supplementation linearly increased serum chromium and zinc concentrations (p=0.001). Serum copper and iron concentrations did not change (p>0.10) as dietary chromium supplementation increased. Liver chromium and zinc concentrations linearly increased (p=0.001). Also, liver Cu and Fe concentrations did not change (p>0.10) as dietary chromium supplementation increased. The results of present study conclude that supplemental chromium to the diet of rainbow trout influences serum and liver Cr and Zn concentrations, thus most probably functions of the organs as well as the welfare of raibow trout.  相似文献   

14.
Triplicate groups of 75 rainbow trout, Salmo gairdneri Richardson, (mean weight 0–76 g) were fed a semipurified diet containing added niacinamide in amounts of 0.0, 1.25, 2.5. 5, 10, 20, 40, 80 or 160 mg/kg diet (ppm), for 16 weeks to determine the amount of niacinamide needed for optimum growth, feed conversion, and prevention of dermatopathy induced by UV light. At the end of the study, fish were exposed to a 275-W sun lamp limiting in the UV-B spectrum (280–360 UV) for 20h. Trout fed no supplemental niacinamide grew significantly slower than all other fish. Growth increased with each niacinamide increment through 10ppm. but not at higher increments. Feed conversion paralleled growth response to niacinamide. Exposure to UV light induced dermal lesions in trout fed less than 10ppm niacinamide. Initially, focal white spots appeared anterior to the dorsal fin, and caudal and pectoral fins became depigmented and translucent. Later, extensive erosion in caudal and pectoral fins was accompanied by desquamation of the epidermis and underlying tissues of the caudal peduncle, head and snout. Results indicated that rainbow trout need at least 10ppm niacinamide for optimum growth, feed conversion and protection against 'sunburn’caused by UV light.  相似文献   

15.
The present study investigated the effect of fish meal (FM) replacement with fermented soybean meal (FSM) on growth and feed utilization of rainbow trout. Two FSM products, FSM1 (more fermentation with more small peptide and acid than FSM2) and FSM2 were used to replace 20%, 40% and 60% of FM in control diet (250 g/kg FM), respectively (FSM1‐20, FSM1‐40, FSM1‐60, FSM2‐20, FSM2‐40 and FSM2‐60). Then the seven diets were fed to rainbow trout (18.1 g) for 8 weeks. Weight gain (WG), feed conversion ratio (FCR) and digestibility of crude protein and dry matter showed no significant difference among the groups of FSM1‐20, FSM1‐40, FSM2‐20, FSM2‐40 and the control, but WG significantly decreased and FCR increased when 60% FM was replaced by both FSMs (p < .05). The replacement of 40%, 60% FM resulted in lower villus height than the control (p < .05), and intestinal protease activity was lower in FSM2‐40, FSM2‐60 and FSM1‐60 groups than the control group (p < .05). In addition, the activity of alkaline phosphatase and superoxide dismutase increased with increasing levels of FSM (p < .05). In conclusion, dietary fish meal could be replaced by 40% with both FSMs without adverse effects on growth and feed utilization of rainbow trout based on an eight weeks feeding trial.  相似文献   

16.
Groups of trout were fed either a high protein/low carbohydrate (HP/LC) or a low protein/high carbohydrate (LP/HC) diet for 16 weeks. Fish fed the HP/LC diet had significantly higher levels of protein, ninhydrin positive material and tryptophan in plasma as well as lipid and protein in liver, but lower levels of glucose in plasma, glycogen in liver and a lower hepatosomatic index compared with fish fed the LP/HC diet. There were no differences concentrations of tryptophan or serotonin in the brain of fish fed the different diets. Fish fed the HP/LC diet had significantly lower activities of glycolytic enzymes but higher activities of gluconeogenic enzymes compared with the group fed the LP/HC diet. Those enzymes measured concerned with the TCA cycle or initiating amino acid catabolism were generally unaffected by diet although activities of threonine dehydrogenase, alanine aminotransferase and glutamate dehydrogenase were higher in those fish fed the HP/LC diet. The data suggest that rainbow trout show little adaptation in activities of amino acid catabolising enzymes to variations in dietary protein intake.  相似文献   

17.
This study was carried out to investigate a possible protein‐sparing action of l ‐carnitine and ractopamine in rainbow trout, Oncorhynchus mykiss. An 8‐week feeding trial was carried out to evaluate the effects of supplementation of three levels of l ‐carnitine (0, 1 and 2 g kg?1) and two levels of ractopamine (0 and 10 mg kg?1) on growth performance, fillet fatty acid compositions and blood biochemical parameters in a 3 × 2 factorial experimental design. Ractopamine and 1 g kg?1 carnitine improved the specific growth rate (1.03% and 1.05% day?1), feed conversion ratio (FCR, 1.3 and 1.29), protein efficiency ratio (PER, 1.88 and 1.85) of fish and crude protein (73.5 and 73.8) content of fish fillet. l ‐carnitine and ractopamine increased the levels of albumin, total protein and globulin in the serum of fish. Apart from eicosapentaenoic acid and docosahexaenoic acid, other fatty acids of fish fillet were increased by ractopamine, while total saturated fatty acids were almost intact. However, the total n‐3 poly unsaturated fatty acids were reduced by l ‐carnitine supplementation (P<0.05). The present study showed that 1 g kg?1l ‐carnitine and 10 mg kg?1 ractopamine each can improve the performance of rainbow trout and their combination in diet could enhance the protein level and change the fatty acids profile in fillet muscle.  相似文献   

18.
A factorial experiment was conducted to determine the effect and interaction of dietary carbohydrate level and triiodo-L-thyronine (T3) supplementation on the growth, physiological response and plasma insulin and cortisol levels of rainbow trout. The oral administration of T3 significantly increased the growth, protein efficiency ratio and feed efficiency of trout, indicating an increased protein and perhaps energy utilization in these fish. However, T, administration did not significantly increase the utilization of dietary glucose as an energy source by the trout. Similarly, the administration of T3 did not significantly affect plasma insulin levels in either the fed or the fasted trout. Plasma insulin levels were significantly higher in fed trout reared on the non-T3 supplemented high carbohydrate diet in comparison to trout reared on the low carbohydrate diets. This indicates that increased dietary carbohydrate stimulates increased insulin secretion in the trout. Therefore, although rainbow trout are not insulin-deficient, they can still be considered a diabetic-like animal due to their poor glucose tolerance. Plasma cortisol levels were not affected by diet composition and altered plasma glucose levels.  相似文献   

19.
Changes of plasma lysozyme and serum bactericidal activity, ceruloplasmin, total plasma protein, serum glucose, hematocrit and leucocrit levels in rainbow trout (Oncorhynchus mykiss) were studied after exposure to formalin and chloramine-T, which are used in aquaculture as anti-ectoparasitic and antibacterial agents. Fish were exposed to formalin at a concentration of 250 ppm for 60 min and exposed to chloramine-T for 5 ppm for 3 h. The parameters were analyzed for rainbow trout exposed to formalin and chloramine-T soon after treatments and rainbow trout exposed to freshwater after 24 h (return) following the treatments. Plasma lysozyme activity decreased after exposure to formalin; however, it was not affected by chloramine-T exposure. Serum bactericidal activity reduced after both formalin and chloramine-T exposure and did not change after returning to freshwater. Ceruloplasmin and total plasma protein were not affected by both treatments. Serum glucose levels of exposed fish elevated and remained at higher levels during recovery period when compared to control values. Hematocrit values of fish exposed to formalin increased; however, no significant change was observed in fish exposed to chloramine-T. Leucocrit levels of fish treated with both formalin and chloramine-T were higher than that of controls.  相似文献   

20.
Clove oil has been demonstrated to be an effective, inexpensive anaesthetic and euthanizing agent for a number of fish species, including rainbow trout, used in aquaculture and fisheries research. However, the potential for clove oil to cause perturbations in important plasma hormone concentrations has not been investigated. The effect of anaesthesia and euthanasia in trout with eugenol (the active ingredient in clove oil) on plasma cortisol, glucose, growth hormone (GH) and two thyroid hormones [tri‐iodothyronine (T3) and thyroxine (T4)] was compared with tricaine methanesulfonate (MS‐222) anaesthesia, and stunning by cranial concussion in two experiments. Effects on blood chemistry were different when comparing the particular anaesthetic method being used. Stunning fish significantly increased plasma cortisol and glucose levels (both P<0.05), while euthanizing fish using either clove oil or MS‐222 had no effect on these hormone levels. In contrast, the levels of GH, T3 and T4 hormones were unaffected regardless of whether fish were euthanized by stunning, MS‐222 or clove oil. Variation in effects between hormones were observed using clove oil eugenol. In fish sampled 10 min after anaesthetizing with 150 mg L?1 of eugenol, cortisol levels were significantly decreased (P<0.03), while there were no differences in either glucose or GH levels. Tri‐iodothyronine and T4 also showed significantly elevated levels (P<0.05) after 10‐min exposure to eugenol. These results highlight the importance of investigating the potential effects of any new anaesthetic or euthanizing compounds on blood plasma parameters, prior to using them in a research setting, or when comparing results to other studies which have utilized alternative anaesthetic compounds.  相似文献   

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