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1.
The ability of Holothuria scabra to digest nutrients, such as organic matter (OM), protein and carbohydrate from animal and plant feed ingredients was investigated. Four test feeds prepared by mixing sand with single ingredients from animal sources (shrimp and mussel) and plant sources (diatom and seaweed) were fed to H. scabra to estimate apparent digestibility coefficient (ADC). The total assimilated nutrient (TAN) increased with ADC, whereas ingestion rate (IR) varied slightly among the feeds suggesting that ADC might be a good indicator of nutrient availability to H. scabra. The ADCOM of shrimp and mussel was significantly higher than that diatom and seaweed: 86.2%, 77.1%, 55.1% and 32.3% respectively. ADCprotein was similar for shrimp (88.7%), mussel (84.8%) and diatom (75.2%), but significantly lower in seaweed (34.4%). ADCcarbohydrate was similar in mussel (58.5%) and diatom (58.3%) as well as in seaweed (31.6) and shrimp (28.0%). ADCprotein was relatively higher than ADCcarbohydrate suggesting that H. scabra generally digests more protein than carbohydrate. Furthermore, results indicated that nutrients from animal‐based feeds are more efficiently digested by H. scabra; thus, animal ingredients rich in easily digestible protein could potentially provide an efficiently balanced diet for H. scabra fed with diatom containing high easily digestible carbohydrate.  相似文献   

2.
This study assessed the effect of starvation on survival and nutritional status of newborn juveniles H. erectus (<10 days) to optimize rearing protocols, thereby helping to reduce wildlife exploitation. Maximum starvation time (MST) was estimated through the survival of juveniles continuously starved from birth. Resistance to starvation and the effect of food re‐introduction after 1, 2, 4 and 6 days of starvation on survival and metabolite concentrations (total proteins, total lipids, acylglycerides, cholesterol, glucose) were also determined. Survival amongst continuously starved animals decreased from 6.6 ± 0.5 to 0% from days 9 to 10 of starvation. Seahorses under different starvation–refeeding treatments all had 100% survival up to day 5 of experiments. After 10 days, however, a 4‐day starvation period followed by refeeding showed negative effects with <50% survival. During continuous starvation, lipids were the first energy reserve used to maintain basal metabolism, followed by proteins. Except for cholesterol, all metabolite concentrations differed between continuous starvations and feeding. Despite high seahorse survival after 5 days in the absence of food, the recovery of the metabolic status is possible after a starvation period of no more than 2 days, since irreversible physiological changes compromising the ultimate survival of the organisms take place after this time.  相似文献   

3.
To increase the current knowledge about the relationship between nutritional status and the digestive capacity of Siberian sturgeon (Acipenser baerii), we addressed the effect of starvation‐refeeding and macronutrient composition on growth parameters and key digestive enzyme activities in A. baerii. Acipenser baerii juveniles were fed four different diets for 3 weeks, then starved for 2 weeks and allowed to refed for 5 weeks with the same diets. Another group of fish were fed 10 weeks with the corresponding diets. Among 10‐week fed fish, high‐protein diets promoted higher body weight values, while the lowest specific growth rate was observed in fish fed a low‐protein, medium‐carbohydrate, high‐lipid diet (p < .05). At the end of the experiment, in fish refed for 5 weeks following a feeding‐starvation cycle and in 10‐week fed animals, the higher levels of blood glucose, triglycerides and cholesterol were found in fish fed low‐protein diets (p < .05). In all treatments, 2 weeks of starvation decreased α‐amylase activity in the intestine (p < .05), while 4 days of refeeding increased lipase (p > .05) and α‐amylase activity in the intestine as well as pepsin in the stomach (p < .05). Our findings suggest that A. baerii maintains a high capacity to digest proteins and lipids after 2 weeks of starvation and that α‐amylase can be used as an indicator of the nutritional status in fish submitted to starvation‐refeeding cycles. Indeed, refeeding with high‐protein and CHO:L ratio diets after starvation could improve the growth rate of A. baerii in culture.  相似文献   

4.
为了探究饥饿胁迫对刺参免疫和生长的影响,在11?13℃条件下,研究体质量为(20±0.15) g的刺参在不同时间(0、10、20、30、40、50、60 d),饥饿胁迫对体腔液中酸性磷酸酶(ACP)活性、溶菌酶(LZM)活性、超氧化物歧化酶(SOD)活性、呼吸爆发(RB)活性、吞噬活性以及对刺参体质量、脏壁比、存活率的影响。研究结果表明,随着饥饿时间的延长,刺参体腔液中的ACP活性、LZM活性呈现降低的趋势,饥饿60 d后,比初始值分别下降47.06%、17.57%;SOD活性、RB活性和吞噬活性呈现出先上升后下降的趋势,分别在饥饿胁迫第20、20、10天时达到最高值依次为32.88、0.328、1.35 U/ml,其后显著下降,第60天时显著低于初始值,分别下降27.87%、38.08%、53.43%;其体质量在第60天时为初始体质量的68.08%,呈现负生长;脏壁比逐渐增大,第60天时为0.56,显著高于初始值0.44 (P<0.05)。随着存储营养物质的消耗,刺参体质量损失率增加,存活率下降,存活率与体质量损失率之间存在着y = ?0.0354x2+0.4354x 99.117的函数关系,呈二次曲线线性负相关。研究结果显示,饥饿时刺参通过消耗体内的营养物质来满足机体需要,长期的饥饿有可能降低刺参的免疫能力,直接影响刺参的健康和生长。  相似文献   

5.
The effects of starvation on biochemical composition and gametogenesis were investigated in the Pacific oyster Crassostrea gigas. Histological analysis, combined with oocyte examination and measurements of protein, glycogen and lipid levels and RNA/DNA ratio from gonad, adductor muscle and mantle tissue of each sex were performed. In the starved groups, C. gigas showed gonad development, but the progress was delayed during the experiment. Glycogen was the first substrate used by C. gigas for dealing with lack of food. While glycogen was rapidly consumed, protein and lipid contents decreased gradually. A decrease in the RNA/DNA ratio in the starved groups in all the body components was found during starvation, illustrating that RNA/DNA ratio was a valid indicator of nutritional condition in C. gigas. A significant increase in water and ash contents and a corresponding decrease in condition index were observed in the starved groups, showing that the water and ash content and condition index were related to the usage of glycogen, lipid and protein reserves in body composition. During starvation, energy reserves were mobilized for survival and gonad development, but spawning was arrested. The information obtained in this study is useful for broodstock management in the Pacific oyster industry.  相似文献   

6.
A 56‐day feeding trial was conducted to investigate the effect of dietary cholesterol (CHOL) levels on growth performance, body composition and gene expression of juvenile mud crab (Scylla paramamosain). Four isonitrogenous and isoenergetic diets were formulated with 0.4%, 0.8%, 1.2% and 1.6% CHOL supplemented, and the final dietary CHOL concentrations were 0.72%, 1.11%, 1.49% and 1.83% respectively. Each dietary treatment was performed with three replicates (28 crabs per replicate, initial body weight 0.04 g). At the termination of the experiment, although the survival had no statistic difference in all treatments, the mud crabs fed the lowest CHOL diet had the lowest survival rate. The weight gain (WG) of mud crab significantly increased with dietary CHOL level up to 1.11% and then significantly decreased with dietary CHOL level further increased. The total‐cholesterol (T‐CHOL) content in whole body had an increasing trend with the dietary CHOL level increased. Besides, dietary CHOL supplement generally increased the hepatic superoxide dismutase (SOD) activity, and the mud crabs fed diets CHOL1.11 and CHOL1.49 showed significantly higher value than those fed other diets. The hepatic aspartate aminotransferase (AST) activity decreased slightly with dietary CHOL level up to 1.11% and then significantly increased with CHOL level further increased. The mRNA expression of ecdysone receptor (EcR) gene in the eyestalk obviously increased with dietary CHOL level up to 1.11% and then significantly decreased with dietary CHOL further increased. These results suggested that about 1.11% dietary CHOL seem fulfil to maintain good growth performance and healthy condition for juvenile S. paramamosain.  相似文献   

7.
A 90‐day trial investigated the effect of dietary carbohydrate level on growth performance, body composition, serum physiological responses and hepatic antioxidant abilities of a herbivorous fish, Wuchang bream (Megalobrama amblycephala) and a carnivorous fish, black carp (Mylopharyngodon piceus Richardson, 1846). For each species, two isonitrogenous and isolipidic semi‐purified diets (28.6% crude protein and 5.3% crude lipid for Wuchang bream) were formulated to contain 30.4% and 52.9% carbohydrate (WB‐NCHO and WB‐HCHO); Two isonitrogenous and isolipidic semi‐purified diets (32.6% crude protein and 5.3% crude lipid for black carp) were formulated to contain 20.5% and 40.5% carbohydrate (BC‐NCHO and BC‐HCHO). It was shown that, compared to Group WB‐NCHO, Wuchang bream in Group WB‐HCHO had lower weight gain rate, specific growth rate, serum total protein, hepatic superoxide dismutase activity and total antioxidative capacity, while higher feed conversion ratio, serum triglyceride and cortisol levels (< 0.05). Compared to Group BC‐NCHO, black carp in Group BC‐HCHO had lower final weight, weight gain rate, specific growth rate, protein efficiency ratio, serum alkaline alkaline phosphatase activity, serum total protein, hepatic superoxide dismutase activity and total antioxidative capacity, while higher feed conversion ratio, whole body crude lipid, serum triglyceride, cholesterol, glutamic‐oxaloacetic transaminase activity and cortisol levels (< 0.05). The results of this study suggested that Wuchang bream had better capacity of utilizing dietary carbohydrate than that of black carp, while high levels of dietary carbohydrate might not only be detrimental to growth performance and feed utilization but also the immune response and health for both species.  相似文献   

8.
We investigated the influence of nutritional conditions on histological changes in melano‐macrophage (MM) accumulation in the kidney caused by long‐term starvation. These data were used to determine nutritional indices for olive flounder, Paralichthys olivaceus (Temminck and Schlegel). Experimental groups were established: control, fed and starved. All fish were fed daily with commercial feed at 1–3% of their total body weight for 2 weeks before the start of the experiment (initial control). The control group received feed at 1–3% of their total body weight and the fed group received feed ad libitum, while the starved group fasted throughout the experiment. Ten fish were removed from the initial control at the start of the experiment and each of the three groups every 4 weeks during the 12 weeks of the experiment to examine to investigate kidney MM accumulation. Kidney MMs with dark brown pigment were randomly distributed in the kidneys of starved fish, increasing rapidly after week 4, while deposition levels remained low throughout the experiment in the control and fed groups. These results suggest that catabolic tissue breakdown is a major factor contributing to the formation of pigments within MMs. These results suggest that the degree of MMs deposition in the kidney can be used as alternative indicators to identify starvation in wild and cultured olive flounder.  相似文献   

9.
饥饿对褐菖鲉消化道指数及消化酶活力的影响   总被引:1,自引:0,他引:1  
在水温(18±0.5)℃、盐度27.0±0.5条件下,测定了褐菖鲉不同饥饿时间(0、3、7、14、21 d)的比肝质量、比胃质量、比幽门质量、比肠长及各消化组织消化酶活力。试验结果表明,在饥饿过程中,褐菖鲉消化道组织萎缩,比肝质量、比胃质量、比幽门质量和比肠长呈显著下降趋势(P<0.01),其中比肝质量下降速率最大,饥饿21 d的比肝质量比对照组下降85.033%。饥饿期间,蛋白酶活力总体呈先升后降的趋势,差异显著(P<0.05)。淀粉酶活力的变化趋势亦为先升后降,饥饿1 d,前、中、后肠、幽门的淀粉酶活力呈不同程度上升,之后,除胃和幽门外,随着饥饿时间的延长,皆呈下降趋势,与对照组相比,差异显著(P<0.05);脂肪酶活力总体呈缓慢下降趋势,差异不显著(P>0.05)。  相似文献   

10.
草鱼蛋白质和脂肪代谢对饥饿胁迫的响应   总被引:3,自引:3,他引:0  
实验选取平均体质量(31.86±1.47) g的草鱼, 随机分为2个实验组, 对照组(CG)和饥饿组(SG), 每组3个平行, 饥饿处理15、30、45和60 d, 测定饥饿对鱼体的生长、肌肉生化组成、血液生化指标以及蛋白质代谢的影响。结果表明: 饥饿组肥满度、脏体比、肝体比显著低于对照组。随着饥饿时间的延长, 草鱼肌肉中的水分含量逐渐增加, 脂肪和蛋白质含量呈现降低趋势, 脂肪含量在4个时期没有明显的差异(P>0.05), 水分和蛋白质含量分别呈现差异性增加和降低的趋势。血清总蛋白在饥饿15 d时与对照组没有明显的差异(P>0.05), 其后3个时期对照组显著高于饥饿组(P<0.05), 但饥饿组后3个时期趋于稳定。随着饥饿时间的延长, 白蛋白、总胆固醇和甘油三脂含量在4个时期与对照组都有明显变化(P<0.05), 饥饿组呈现先降低后升高再降低的波浪形变化。丙氨酸氨基转移酶活性在15、60 d时与对照组没有明显的变化(P>0.05), 在30 d时先降低, 45 d时显著升高(P<0.05)。随着饥饿时间的延长, 与对照组相比RNA︰DNA在肌肉中没有明显的差异(P>0.05), 在肝胰脏中与对照组呈现显著性差异, 随着时间的延长饥饿组呈现先降低后增高的趋势。谷氨酸脱氢酶活性在肌肉中于饥饿15 d时与对照组没有明显差异(P<0.05), 其后比对照组显著增加, 随着时间的延长饥饿组谷氨酸脱氢酶活性呈现上升的趋势; 在15、45 d时与对照组没有明显的变化(P>0.05), 在30、45 d时显著升高(P<0.05)。肝胰脏中谷氨酸脱氢酶活性在4个时期比对照组有显著的增加; 与肌肉相比, 肝胰脏和血清中谷氨酸脱氢酶活性是一种有效的反应蛋白质代谢的指标。草鱼对体内贮能物质(蛋白质和脂肪)的动用并不是简单地与饥饿时间呈线性相关, 而是出现周期性和阶段性起伏的变化。  相似文献   

11.
The effects of squid flesh, two pelleted diets containing 41% and 53% protein, and starvation on the ammonia-N efflux rate and the biochemical composition of pink shrimp, Penaeus paulensis (Perez-Farfante), were investigated. A transient increase in the ammonia-N efflux rates of shrimp subjected to starvation was observed. Ammonia-N efflux rates of shrimp fed the diet with 41% protein were lower than in those fed the diet with 53% protein or squid flesh. Ammonia-N efflux rates were inversely related to body weight, except during starvation, which affected mainly small individuals. Increased ammonia-N excretion rates increased immediately after the ingestion of high-protein diets. Such rates were also found to be higher during light periods (cf. dark periods), possibly reflecting differences in activity levels. Dietary-related alterations in the blood, muscle and midgut gland constituents were also detected. In general terms, starvation tended to reduce the levels of such constituents, whilst pelleted diets promoted increases in lipid and carbohydrate concentrations.  相似文献   

12.
Experiments were conducted to identify suitable methods for broodstock rearing, induced breeding and grow‐out culture of Holothuria scabra in Sri Lanka. Two hundred and seventy‐two brooders (500–600 g) collected from off Mannar were individually packed in oxygen‐filled polythene bags with and without sea water and transported to a sea cucumber hatchery at Kalpitiya. Lagoon pens, sand‐filled fibreglass tanks and bare tanks were used in triplicates to maintain brooders. Spawning was initiated using air dry, water jet and thermal‐stimulation methods. Hatchery produced juveniles with an average weight of 11 ± 5 g were reared (2 individuals m?2) in lagoon pens, mud ponds and fibreglass tanks in triplicates. The significantly high evisceration rate was observed when brooders were transported without sea water (t‐test, P < 0.05). Brooders maintained in bare tanks showed a significant weight reduction than the brooders in sand‐filled tanks and lagoon pens (anova , P < 0.05, d.f. = 2). Thermal stimulation (ambient temperature ± 3–5°C) was found to be the most successful method of spawning initiation of H. scabra. The mean (±SD) percentage males and females participated for spawning per trial was 9.2 (±10) and 4.6 (±5.6) respectively. On an average, 1.16 millions of eggs (±1.03 SD, n = 5) were obtained per spawning trial. H. scabra juveniles reared in tanks showed significantly lower growth rate than the juveniles in pens and ponds (anova , P < 0.05). Lagoon pens and sand‐filled tanks are suitable to maintain brooders and lagoon pens can be successfully used for mass rearing of juveniles.  相似文献   

13.
In an attempt to know how the protein level modulates catabolism and its effects on the immune response, we studied juvenile L. vannamei that had been starved for varying period after being conditioned on diet containing either maintenance or optimal dietary protein levels (DPL). The effect of dietary protein level on nutritional reserves management of shrimp and its relation with immune condition was also addressed. Juvenile shrimp were fed for 21 days on diets containing 5% and 40% dietary protein. Hemolymph metabolites (glucose, cholesterol, protein, acylglycerols, and lactate), hemocyanin, osmoregulatory capacity, digestive gland glycogen and lipids, and immune conditions (hemocytes characterization, phenoloxidase activity, respiratory burst: basal and activated) were evaluated and considered as initial condition. After that time, shrimp were starved for 21 days. During starvation time every 7 days nutritional, physiological and immunological condition were evaluated. A reduction in all physiological and immunological indicators was observed with starvation. The protein level of the conditioning diet had a significant effect on this response; generally, the effect was smaller with shrimp previously fed 40% dietary protein. In this sense the present results demonstrate that shrimp are well adapted to tolerate food deprivation for some time but that this tolerance is closely related to its previous nutritional condition. In the case of shrimp fed 40% DPL, wet weight, nutritional and immune condition was significantly affected after 14 days of starvation. In shrimp previously fed 5% DP, tolerance to starving condition was limited to only a few days (7 days) as a result of low reserves of circulatory and mussel proteins. All these results demonstrate that dietary protein levels can governor the immune condition of shrimp through the management reserves metabolism, indicating that a shrimp with a good nutritional condition can tolerate until 14 days without modifying the evaluated immune responses. In this sense it can be concluded that protein metabolism have a central role for shrimp.  相似文献   

14.
Field trials were conducted to determine the effects of size, grow‐out period and site on the growth and survival of Holothuria scabra. Juveniles were reared in sea cages in two sites for 2 months during two different times of the year. Juveniles from Experiment 1 were subsequently grown in sea pens for 8 months in one site. The significantly lower survival particularly of the small‐sized group (<0.1 g) in Pilar is likely due to reduced water and sediment quality because of proximity to fish‐farming activities. The importance of grow‐out period was evident in the significant differences in weight increments in all size groups and biomass in the small‐sized group (P < 0.10) in Lucero during Experiment 2 when water temperature range and incidence of rainfall were higher. The decrease in the average weight of adults during the second half of the grow‐out period may be due to the interplay of the reduction in salinity, onset of sexual maturity and biomass exceeding carrying capacity in the pens. The estimated biomass threshold in the sea cages and pens in Lucero were 300 g m?2 and 380 g m?2 respectively. Implications of the results on the viability of small‐scale pen grow‐out culture are discussed.  相似文献   

15.
An 8‐week study was applied to evaluate the effects of feed restriction and starvation on growth, proximate composition, haematological and biochemical factors in juvenile Siberian sturgeon Acipenser baerii with an average weight of 54 ± 0.6 g. Fish were randomly divided into nine indoor tanks (1,050 L volume) with 30 fish per tank in a flow‐through system at 18 ± 0.4°C. Three feeding strategies were considered: I) fed at satiation (F), II) restricted feeding at the rate of 1% body weight per day (R) and III) starvation (S) each with 3 replicates. Fish were fed with commercial pellets 4 times daily, but no feed was considered for S group throughout the trial. Basal level at the start, 4 and 8 weeks after initiation of the experiment, blood samples were taken from 5 fish/tank to measure the haematological and biochemical parameters. Moreover, growth performance was recorded every 2‐week interval. At the end of the experiment, the growth parameters and proximate composition were significantly different among the treatments. As expected, the highest weight (164.7 ± 2.1 g) was observed in F group compared to R (101 ± 1.7 g), or S (42.4 ± 0.8 g) groups. The highest (12.07 ± 0.14%) and lowest (5.37 ± 0.42%) fat contents were observed in F and S groups, respectively, while the protein was not affected in R group compared with F group. In addition, most haematological and biochemical indices of Siberian sturgeon were affected by starvation at week 4 and 8, while few changes were observed in restricted feeding. The highest mean corpuscular volume, mean corpuscular haemoglobin, plasma total protein, cholesterol and triglyceride was found in S group, while the lowest value of plasma glucose was observed in this group. It can be concluded that Siberian sturgeon adjusts the physiological condition in short‐term (4 weeks) feed restriction using stored metabolites to have basal metabolism and due to this, a short period of feed restriction strategy recommends to the optimum nutritional management of Siberian sturgeon to cost‐saving during unsuitable conditions.  相似文献   

16.
A greater understanding of dietary protein and carbohydrate levels with regard to gonad production in Strongylocentrotus purpuratus would increase our nutritional knowledge of this sea urchin and guide the development of formulated diets for such aquaculture target species. A total of 255 purple sea urchins were captured from Ensenada Bay, Mexico, and maintained in 200‐L tanks for 9 weeks. Formulated diets that contained 30%, 26%, 23%, 20% and 17% of protein and 42%, 46%, 50%, 54% and 58% carbohydrates were offered ad libitum. Survival was affected by diets; urchins that were fed high‐protein–low‐carbohydrate diet experienced decreased survival. No significant differences were found in gonad index, but gonad production efficiency was lower in urchins that were fed a medium‐low‐protein–medium‐high‐carbohydrate diet. Urchins that were fed high carbohydrate levels utilized protein more efficiently and showed better digestibility of the diet and protein. These data suggest that all of our diets support gonad growth, but in terms of consumption, a diet that contains protein levels of 17% and 23% with carbohydrate levels of 50% and 58% are beneficial for S. purpuratus.  相似文献   

17.
饥饿对褐菖鲉消化道组织及肌肉营养成分的影响   总被引:1,自引:0,他引:1       下载免费PDF全文
在室内可控环境下对褐菖鲉进行了不同饥饿时间处理,通过分析饥饿对褐菖鲉消化道指数及肌肉成分的变化情况,研究了饥饿对褐菖鲉消化道指数及肌肉成分的影响.褐菖鲉在饥饿胁迫下,随着饥饿时间的延长,其肠道萎缩,比肠长逐渐变小,与对照组相比,差异显著(P<0.05);比肝重、比胃重、比幽门重指标均随着饥饿时间的延长而下降,其中比肝重下降幅度最大,饥饿21d的比肝重与对照组相比下降了85.033%;饥饿对褐菖鲉肌肉中水分、蛋白质、脂肪和灰分含量变化有显著影响,蛋白质、脂肪含量皆显著下降(P<0.05),水分含量显著增加(P<0.05),而灰分含量变化不大,差异并不显著(P<0.05).  相似文献   

18.
The effect of various feeding strategies was evaluated on growth performance and biochemical parameters in two sizes of Siberian sturgeon (465.75?±?11.18 and 250.40?±?12 g) during 45 days. Fish were distributed into six experimental treatments including large fish with satiation feeding (LA), small fish with satiation feeding (SA), large fish with 50% satiation feeding (LR), small fish with 50% satiation feeding (SR), large starved fish (LS), and small starved fish (SS). Differences in final weight between LA and LR treatments were not noticeable, whereas SA and SR treatments showed significant differences. Growth parameters were more affected in small fish. In condition factor and weight gain in starved treatments, a considerable reduction occurred by interaction between feeding strategies and fish size, so the lowest values were obtained in SS treatment. Glucose levels significantly decreased in small fish during the starvation. Interaction between feeding strategy and fish size indicated the highest and lowest albumin level in SA and SS treatment, respectively. Cholesterol, triglyceride, total protein, and globulin showed no significant differences. It can be deduced that small fish are more sensitive to starvation than the large fish. Since glucose and albumin showed significant decrease in starved small fish, these parameters can help to monitor nutritional status and feeding practices. It was indicated that in both sizes of Siberian sturgeon, feeding 50% satiation reduced the food cost without negative impact on physiological condition, and it can be considered as an appropriate strategy to face unfavorable circumstances.  相似文献   

19.
The effect of semi-continuous culture on the nutritional value of microalgae was tested in the rotifer Brachionus plicatilis in short-term enrichment experiments. Isochrysis aff. galbana clone T-ISO was cultured semi-continuously with renewal rates from 10 to 50% of the volume of the culture per day and used to feed the rotifers. After 24 h, dramatic differences in dry weight and protein, lipid and carbohydrate contents were observed in the rotifers depending on the renewal rate applied to the microalgal culture. Rotifers fed T-ISO cultured with low renewal rates showed low dry weight and organic content, whereas rotifers fed microalgae from nutrient-sufficient, high renewal rate cultures showed higher dry weight and increases up to 60% in protein, 35% in lipid and 100% in carbohydrate contents. Feed conversion rate (FCR) and organic FCR decreased with increasing renewal rates, indicating a more efficient assimilation of the microalgal biomass obtained at high growth rates. The fatty acid profile of rotifers reflected that of T-ISO, with maximum content of polyunsaturated fatty acids (PUFAs), n-3 fatty acids and docosahexaenoic acid (DHA) being found in the rotifers fed microalgae from the renewal rate of 40%. Results demonstrate that the biochemical composition of B. plicatilis is strongly modified through the use of semi-continuous cultures of microalgae in short-term enrichment processes. This technique provides an excellent tool to improve the nutritional value of the live feed used in fish larvae cultures.  相似文献   

20.
A 10‐week feeding experiment was conducted to determine the optimum dietary protein requirement of juvenile obscure puffer (Takifugu obscurus). Six isoenergetic (20 MJ kg?1 gross energy) diets were formulated to contain graded levels of 34%, 38%, 42%, 46%, 50% or 54% crude protein (as dry matter basis). The results showed final body weight, weight gain and specific growth rate (SGR) increased significantly with increasing protein levels up to 42% and then decreased thereafer. Second‐order polynomial regression analysis (y = ?0.0024x2 + 0.1788x ? 1.3196, R2 = 0.9032) indicated a maximum SGR at protein level of 37%. Feed conversion ratio (FCR) decreased with increasing levels of dietary protein up to 42% and increased thereafter. Second‐order polynomial regression analysis (y = 0.0054x2 ? 0.4351x + 10.391, R2 = 0.753) indicated a minimum FCR at protein level of 40%. Protein efficiency ratio (PER) of fish fed the 34%, 38% and 42% diets was significantly higher than that of fish fed the 46%, 50% and 54% diets, and broken‐line analysis indicated PER tended to decrease when dietary protein level was higher than 40%. Generally, whole body lipid content, total cholesterol, low‐density lipoprotein cholesterol and triacylglycerol decreased with increasing levels of dietary protein. Fish fed the 42% protein diet showed the highest essential amino acids (histidine, isoleucine, leucine, lysine and threonine) and non‐essential amino acids (aspartic acid and glutamic acid) in muscle. Based on the second‐degree polynomial regression analysis of SGR and FCR and broken‐line analysis of PER, the optimal dietary protein level of obscure puffer is estimated to be between 37% and 40% (% as dry matter basis).  相似文献   

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