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1.
Effect of cropping systems on phosphatases in soils   总被引：2，自引：0，他引：2  
Phosphatases are widely distributed in nature and play a major role in phosphorus nutrition of plants. The effects of crop rotations and nitrogen fertilization on the activities of phosphatases (acid phosphatase, alkaline phosphatase, and phosphodiesterase) were studied in soils from two long‐term cropping systems at the Northeast Research Center (NERC) in Nashua and the Clarion Webster Research Center (CWRC) in Kanawha, Iowa, USA. Surface soils (0—15 cm) were taken in 1996 and 1997 from replicated field plots in corn, soybeans, oats, or meadow (alfalfa) that received 0 or 180 kg N ha—1 before corn. Because of differences in organic C contents among soils of the two sites, the soils from the CWRC sites contained greater enzyme activity values than those from the NERC site. Plots under oats or meadow showed the greatest activity values, whereas those under continuous corn at the CWRC site and soybean at the NERC site showed the least activities. Analysis of variance indicated that the activities of the phosphatases were significantly affected by crop rotation (P < 0.001) in both years at the NERC site but not at the CWRC site. Nitrogen fertilization affected the activity of acid phosphatase in soils from the CWRC site in both years and alkaline phosphatase only in 1997; but it did not affect the activities of the phosphatases in the soils from the NERC site. With the exception of alkaline phosphatase (CWRC) and phosphodiesterase (NERC) in soils sampled in 1997, activities of alkaline phosphatase and phosphodiesterase were significantly correlated with microbial biomass C (C mic) in soils from both sites and years, with r values ranging from 0.366* to 0.599***. Cropping systems and N fertilization affected the specific activities of phosphomonoesterases, especially acid phosphatase, but not of phosphodiesterase. Regression analysis showed that activities of phosphatases were significantly correlated with organic C contents of soils from the NERC site but not from the CWRC site.  相似文献   

2.
Periphytic biofilms exist widely in paddy fields, but their influences on the hydrolysis of organic phosphorus(P) have rarely been investigated. In this study,a periphytic biofilm was incubated in a paddy soil solution, and hydrolysis kinetic parameters(half-saturation constant(Km) and maximum catalytic reaction rate(Vmax)), optimal environmental conditions, substrate specificity, and response to different P regimes of the phosphatase activities in the periphytic biofilm were determined, in order to characterize extracellular phosphatase activities in periphytic biofilms from paddy fields. The results indicated that the periphytic biofilm could produce an acid phosphomonoesterase(PMEase), an alkaline PMEases, and a phosphodiesterase(PDEase). These three phosphatases displayed high substrate affinity, with Km values ranging from 141.03 to 212.96 μmol L-1. The Vmax/Km ratios for the phosphatases followed the order of alkaline PMEase > acid PMEase > PDEase, which suggested that the PMEases, especially the alkaline PMEase, had higher catalytic efficiency. The optimal pH was 6.0 for the acid PMEase activity and 8.0 for the PDEase activity, and the alkaline PMEase activity increased with a pH increase from 7.0 to 12.0. The optimal temperature was 50℃ for the PMEases and 60℃ for the PDEase. The phosphatases showed high catalytic efficiency for condensed P over a wide pH range and for orthophosphate monoesters at pH 11.0, except for inositol hexakisphosphate at pH 6.0. The inorganic P supply was the main factor in the regulation of phosphatase activities. These findings demonstrated that the periphytic biofilm tested had high hydrolysis capacity for organic and condensed P,especially under P-limited conditions.  相似文献   

3.
Summary Studies were conducted to determine whether soils that showed enhanced biodegradation of organophosphate insecticides had significantly different enzyme activities from those in the same soils with no previous exposure to the insecticides. Twenty-one pairs of soils were collected from farms in the Midwest where chlorpyrifos, terbufos, fonofos, or phorate had failed to protect corn (Zea mays L) from corn rootworm (Diabrotica sp). Each soil was analyzed for acid and alkaline phosphatase, phosphodiesterase, phosphotriesterase, and dehydrogenase activities. Over 40% of the insecticide-treated soils had higher acid phosphatase activity than the fence row soils which had no previous exposure to the insecticide. Over twothirds of the soils treated with fonofos had higher acid phosphatase and phosphotriesterase activity than the fence row soils. If these enzymes are not directly involved in the biodegradation of the insecticitde, they may be indicative of enhanced biodegradation and may be used to predict which soils may be prone to insecticide failure.Contribution from the Soil-Microbial Systems Laboratory, Natural Resources Institute, USDA-ARS, Beltsville, MD 20705, USA  相似文献   

4.
We investigated different types of phosphatase activity (phosphomono-, phosphodi-, phosphotriesterase, inorganic pyrophosphatase) in five forest soils in Vorarlberg, Austria. Phosphatase activity was determined both in soils and in soil extracts prepared with different solutions (distilled water, 0.1M sodium pyrophosphate at pH 7, 0.1M sodium phosphate buffer/1M KCl at pH 6.5, and a modified universal buffer at pH 4, 6.5, 9, and 11). High phosphomonoesterase activity in these soils indicated a severe deficiency in available P. Acidic phosphomonoesterase prevailed over alkaline phosphomonoesterase activity. Phosphodiesterase was highest in the least acidic soil but no general trend towards an optimum pH was recognized. Phosphotriesterase activity was observed in only two of the five soils and favoured an alkaline optimum pH; this activity was not detected in strongly acid soils. Inorganic pyrophosphatase activity was high in soils with no phosphotriesterase. Phosphomonoesterase, phosphodiesterase and inorganic pyrophosphatase activities were much lower in soil extracts than in soils.  相似文献   

5.
This study was carried out to investigate the long‐term influence of lime application and tillage systems (no‐till, ridge‐till, and chisel plow) on the activities of phosphatases and arylsulfatase in soils at four research sites in Iowa, USA. The activities of the following enzymes were studied: acid and alkaline phosphatases, phosphodiesterase, and arylsulfatase at their optimal pH values. With the exception of acid phosphatase, which was significantly (P < 0.001) but negatively correlated with soil pH (r ranged from –0.65** to –0.98***), the activities of other enzymes were significantly (P < 0.001) and positively correlated with soil pH, with r values ranging from 0.65** to 0.99*** for alkaline phosphatase, from 0.79*** to 0.97*** for phosphodiesterase, and from 0.66*** to 0.97*** for arylsulfatase. The Δ activity/Δ pH values were calculated to determine the sensitivity of each enzyme to changes in soil pH. Acid phosphatase was the most sensitive and arylsulfatase the least sensitive to changes in soil pH. Activities of the enzymes were greater in the 0 – 5 cm depth samples than those in 0 – 15 cm samples under no‐till treatment. With the exception of acid phosphatase, enzyme activities were mostly significantly (P < 0.001) and positively correlated with microbial biomass C (Cmic), with r values ranging from 0.28 (not significant) to 0.83*** and with microbial biomass N (Nmic), with r values ranging from 0.31 (not significant) to 0.94***. Liming and tillage systems significantly affected the activities of some enzymes but not others, as was evident from the specific activity values (g of p‐nitrophenol released kg–1 Corg h–1).  相似文献   

6.
The chloroform fumigation technique has been successfully employed to quantify intracellular and extracellular urease and arylsulfatase activities in soil. In this study, the same approach was evaluated for its ability to differentiate between various pools of phosphomonoesterase activities in soils and reference proteins purified from plant and microbial sources. The activities of acid and alkaline phosphatases were assayed in 10 surface soils and reference proteins at their optimal pH values before and after chloroform fumigation and in the presence and absence of toluene. Chloroform fumigation decreased the activities of acid and alkaline phosphatases in soils, on average, by 6 and 8%, respectively. Similarly, the activities of two purified reference enzyme proteins were decreased after fumigation, with acid and alkaline phosphatase activities exhibiting a reduction of 17 and 8%, respectively. Toluene treatment caused an increase in the activities of acid and alkaline phosphatases by 8 to 18% in nonfumigated soils, but showed no effect in the fumigated soils. Average enzyme protein concentrations, calculated for the 10 soils based on the activity values of the soils and the specific activity of the purified enzymes (i.e., activity values per mg protein), were 22.5 and 2.1 mg protein (kg soil)—1 for acid and alkaline phosphatase, respectively. The decrease in enzyme activity by the fumigant was either by direct denaturing of the periplasmic and extracellular portion of the particular protein after lysis of the microbial cell membrane, by absorption and/or inhibition of the released phosphomonoesterases by organic and inorganic constituents or by degradation of the protein by soil proteases. The ratios of acid phosphatase protein concentrations relative to organic C in six soils were significantly, but negatively correlated with soil organic C, suggesting differences in organic C quality. Comparison of the activity values of soil phosphatases with those of the protein concentrations present in soils indicated that alkaline phosphatase has greater catalytic efficiency than does acid phosphatase.  相似文献   

7.
Summary The distribution of phosphatase activity and of phosphate fractions of the soil in the proximity of roots was studied in order to evaluate the significance of phosphatases in P nutrition of various plants (Brassica oleracea, Allium cepa, Triticum aestivum, Trifolium alexandrinum). A considerable increase in both acid and alkaline phosphatase activity in all the four soil-root interfaces was observed. Maximum distances from the root surface at which activity increases were observed ranged from 2.0 mm to 3.1 mm for acid phosphatase and from 1.2 mm to 1.6 mm for alkaline phosphatase. The increase in phosphatase activity depended upon plant age, plant species and soil type. A significant correlation was noticed between the depletion of organic P and phosphatase activity in the rhizosphere soil of wheat (r = 0.99**) and clover (r = 0.97**). The maximum organic P depletion was 65% in clover and 86% in wheat, which was observed within a distance from the root of 0.8 mm in clover and 1.5 mm in wheat. Both the phosphatases in combination appear to be responsible for the depletion of organic P.  相似文献   

8.
Summary The kinetic and thermodynamic parameters of soil alkaline phosphatases, extracted humus-enzyme complexes, and water extracts were evaluated. The isolation procedure for humus-enzyme complexes involves exhaustive extraction of the soil with the chelating resin Chelex 100. The K m values for alkaline phosphatases in the resin extracts of two soils were 0.881 and 2.236 mM, respectively, and were greater than those of the water extracts (0.320 and 0.527 mM) and the soil suspensions (0.445 and 0.652 mM). The v max values varied considerably, indicating the fundamental role of the enzyme concentration in the fractions and soils. The temperature of inactivation in the water extracts was 30°C, being 10° and 20°C lower than the temperature needed to inactivate alkaline phosphatase in humus-enzyme complexes and in soils, respectively. The results indicated that only a small portion of the enzyme activity was in a soluble state and that this fraction was characterized by a low thermal stability. The sorption of alkaline phosphatases to humic substances gives them additional thermal stability and leads to a partial inhibition of the enzyme.Dedicated to the late Prof. Dr. W. Kühnelt  相似文献   

9.
The aim of this study was to provide data to assess the additive effects of soil salinity on the toxicity of Cd to soil alkaline phosphatase (EC 3.1.3.1). Two soils (Langroud acid soil and Shervedan calcareous soil) were artificially salinized with NaCl. The natural and salinized soils were treated with CdSO4 solutions to give a Cd concentration in the range 3–5000 mg kg?1. Soil alkaline phosphatase activity was measured after 3 days of incubation. Salinity enhanced the extractable Cd concentration in both Langroud and Shervedan soils. The percentage of soil alkaline phosphatase activity inhibited by Cd was significantly increased from 27.8 to 45 in the Langroud acid soil as salinity increased from natural levels to 28 dS m?1. An increase in the inhibition percentage was not observed in the Shervedan soil. Lower values for the ecological dose causing 50% inhibition (ED50) under saline conditions in the Shervedan soil supported the hypothesis that Cd may be more toxic to soil alkaline phosphatase when the soil is more saline. We conclude that Cd toxicity to soil alkaline phosphatase is salinity dependent and that higher Cd concentrations under saline conditions are probably responsible for the enhanced Cd toxicity to soil alkaline phosphatase.  相似文献   

10.
Determination of kinetic parameters of acid phosphatases in intact sugar beet roots of variable phosphorus nutrition Organically bound phosphorus has to be hydrolysed before its P can be taken up by plants. Both microbes and plant roots possess phosphatases, which could be of importance especially in soils with low concentrations of inorganic phosphorus in the soil solution. This could be the reason why nutrient uptake models underestimate the P-uptake by plants when P-mobilization by the phosphatases of roots is not taken into consideration. Therefore the activity of acid phosphatases (Pase) was determined to answer the following questions: 1) To which extent does the root bound acid phosphatase (Pase) follow Michaelis-Menten kinetics? 2) By which of the four linear transformations of the Michaelis-Menten equation (Lineweaver/Burk, Hanes, Eadie/Hofstee, Eisenthal/Cornish-Bowden) can plausible values of Vmax and Km be determined? 3) Which effect has the P nutrition of the plant on these kinetic parameters? Sugar beet plants were grown in full nutrient solution containing 1 and 100 μM P respectively. The Pase activity of the intact roots was measured at pH 5 using p-nitrophenylphosphate (25—15000 μM p-NPP). Vmax values were calculated per m root length. Acid phosphatase activity principally followed Michaelis-Menten kinetics. Transformations and calculations of Vmax and Km after Eadie/Hofstee and Eisenthal/Cornish-Bowden suggested the existence of at least two enzyme systems (Pase 1, Pase 2). The following kinetic parameters were found: Pase 1: P deficient plants: Vmax: 43—45 nmol m—1 min—1, Km: 31—37 μM NPP; P sufficient plants: Vmax: 7 nmol m—1 min—1, Km: 47—53 μM NPP. Pase 2: P deficient plants: Vmax: 230—293 nmol m—1 min—1, Km: 1579—3845 μM NPP; P sufficient plants: Vmax: 123—171 nmol m—1 min—1, Km: 3027—7000 μM NPP. Thus plants with sufficient P nutrition have a lower affinity to Porg and a lower hydrolysis of Porg. For P nutrition of crops Pase 1 might be the most important enzyme.  相似文献   

11.
Studies to determine the Michaelis constants (km values) for the arylsulfatase and phosphatase activity in Iowa surface soils showed that the value obtained for either activity was different for different soils. When the incubation technique used to determine km did not involve shaking of the soil-substrate mixture, the km value for arylsulfatase activity in nine soils studied ranged from 1·37 × 10−3m to 5·69 × 10−3m, and the km value for phosphatase activity ranged from 1·26 × 10−3m to 4·58 × 10−3m. Shaking the soil-substrate mixture during incubation decreased the km value obtained for arylsulfatase or phosphatase activity and reduced the variation in km among soils. The maximum enzyme reaction velocity (Vmax value) for soil arylsulfatase or soil phosphatase activity was markedly different for different soils and usually increased when the soil-substrate mixture was shaken during incubation. The km value for soil arylsulfatase or soil phosphatase activity was not significantly correlated with other soil properties studied (pH, cation-exchange capacity, percentage organic carbon, percentage clay, percentage sand).  相似文献   

12.
Enzyme activities in a limed agricultural soil   总被引：11，自引：2，他引：9  
 This study assessed the effect of eight lime application rates, with four field replications, on the activities of 14 enzymes involved in C, N, P, and S cycling in soils. The enzymes were assayed at their optimal pH values. The soil used was a Kenyon loam located at the Northeast Research Center in Nashua, Iowa. Lime was applied in 1984 at rates ranging from 0 to 17,920 kg effective calcium carbonate equivalent (ha–1), and surface samples (0–15 cm) were taken after 7 years. Results showed that organic C and N were not significantly affected by lime application, whereas the soil pH was increased from 4.9 to 6.9. The activities of the following enzymes were assayed: α- and β-glucosidases, α- and β-galactosidases, amidase, arylamidase, urease, l-glutaminase, l-asparaginase, l-aspartase, acid and alkaline phosphatases, phosphodiesterase, and arylsulfatase. With the exception of acid phosphatase, which was significantly (P<0.001) but negatively correlated with soil pH (r=–0.69), the activities of all the other enzymes were significantly (P<0.001)and positively correlated with soil pH, with r values ranging from 0.53 for the activity of α-galactosidase to 0.89 for alkaline phosphatase and phosphodiesterase. The Δ activity/Δ pH values ranged from 4.4 to 38.5 for the activities of the glycosidases, from 1.0 to 107 for amidohydrolases and arylamidase, 97 for alkaline phosphatase, 39.4 for phosphodiesterase, and 11.2 for arylsulfatase. This value for acid phosphatase was –35.0. The results support the view that soil pH is an important indicator of soil health and quality. Received: 3 May 1999  相似文献   

13.
Summary Phosphomonoesterase (both acid and alkaline) and phosphodiesterase activity was either activated or inhibited in a soil treated with different crop residues. Phosphotriesterase activity remained unaffected. The kinetic parameters (V max and K m) of treated soil samples were modified in the same way: Increases or decreases in the V max values corresponded to increases or decreases in the K m values. The V max values, rather than the K m values, were found to have a predominant effect on phosphatase activity, thus indicating a fundamental role for the enzyme concentration. A positive and generally significant correlation was found between the activity of each phosphatase, which suggests an unspecific source of these enzymes. The values of the determination coefficients (R 2 × 100) show that a low percentage of the variability may be ascribed to interactions among phosphatase activities.  相似文献   

14.
The activity and kinetic properties of urease in several Malaysian soils were examined. The values for Km and Vmax of the soils computed according to the Hanes equation were in general agreement with other reports as far as magnitudes were concerned. A significant correlation between Km and Vmax was also obtained. The urease activity of the soils was variable, and it was noted that expression of the activity as the time required to hydrolyze half of the applied urea has limited use in soils of low activity. In all soils studied, inhibition of urease activity was effectively achieved using Ag+, while Cu2+ was only effective in two soils, and marginally effective in the other two soils. Urease inhibitors have potential applications in reducing volatilization losses of ammonia derived from urea applied to soils.  相似文献   

15.
Summary Soil enzyme activities (acid and alkaline phosphatase, arylsulfatase, -glucosidase, urease and amidase) were determined (0- to 20-cm depth) after 55 years of crop-residue and N-fertilization treatment in a winter wheat (Triticum aestivum L.)-fallow system on semiarid soils of the Pacific Northwest. All residues were incorporated and the treatments were: straw (N0), straw with fall burn (N0FB), straw with spring burn (N0SB), straw plus 45 kg N ha–1 (N45), straw plus 90 kg N ha–1 (N90), straw burned in spring plus 45 kg N ha–1 (N45SB), straw burned in spring plus 90 kg N ha–1 (N90SB), straw plus 2.24 T ha–1 pea-vine residue and straw plus 22.4 T ha–1 of straw-manure. Enzyme activities were significantly (P<0.001) affected by residue management. The highest activities were observed in the manure treated soil, ranging from 36% (acid phosphatase) to 190% increase in activity over the control (N0). The lowest activities occurred in the N0FB (acid phosphatase, arylsulfatase and -glucosidase) and N90 treated soils (alkaline phosphatase, amidase and urease). Straw-burning had a significant effect only on acid phosphatase activity, which decreased in spring burn treated soil when inorganic N was applied. Urease and amidase activity decreased with long-term addition of inorganic N whereas the pea vine and the manure additions increased urease and amidase activity. There was a highly significant effect from the residue treatments on soil pH. Arylsulfatase, urease, amidase and alkaline phosphatase activities were positively correlated and acid phosphatase activity was negatively correlated with soil pH. Enzyme activities were strongly correlated with soil organic C and total N content. Except for acid phosphatase, there was no significant relationship between enzyme activity and grain yield.Journal Paper No. 8072 of the Agricultural Experimental Station, Oregon State University, Corvallis, OR 97331, USA  相似文献   

16.
This study was carried out to investigate the effect of tillage and residue management on activities of phosphatases (acid phosphatase, alkaline phosphatase, phosphodiesterase, and inorganic pyrophosphatase) and arylsulfatase. The land treatments included three tillage systems (no-till, chisel plow, and moldboard plow) in combination with corn residue placements in four replications. The activities of these enzymes in no-till/double mulch were significantly greater than those in the other treatments studied, including no-till/bare, no-till/normal, chisel/normal, chisel/mulch, moldboard/normal, and moldboard/mulch. The effect of mulching on activities of phosphatases was not as significant as on activities of arylsulfatase. The lowest enzyme activities were found in soil samples form no-till/bare and moldboard/normal treatments, with the exception of inorganic pyrophosphatase, which showed the lowest activity in no-till/bare only. Among the same residue placements, no-till and chisel plow showed comparable arylsulfatase activity, whereas the use of moldboard plow resulted in much lower arylsulfatase activity. The activities of phosphatases and arylsulfatase were significantly correlated with organic C in the 40 soil samples studies, with r values ranging from 0.71*** to 0.92***. The activities of alkaline phosphatase, phosphodiesterase, and arylsulfatase were significantly correlated with soil pH, with r values of 0.85***, 0.78***, and 0.77***, respectively, in the 28 surface soil samples studied, but acid phosphatase and inorganic pyrophosphatase activities were not significantly correlated with soil pH. The activities of phosphatases and arylsulfatase decreased markedly with increasing soil depth and this decrease was associated with a decrease in organic C content. The activities of these enzymes were also significantly intercorrelated, with r values ranging from 0.50*** to 0.92***. Received: 4 October 1995  相似文献   

17.
A comparison of intra‐ and extracellular acid phosphatase, alkaline phosphatase and phytase activity in six fungi is reported. A strong linear relationship between intra versus extracellular fungal acid phosphatase (R2 = 0.94), alkaline phosphatase (R2 = 0.96), and phytase (R2 = 0.97) is observed. Three‐fourth of acid phosphatase were generally present inside the fungal cells and only 25 % were released extracellularly after a three weeks period. Phytase shows the reverse trend where thirty nine times higher extracellular phytase activity was noticed than present inside the fungal cells. The extracellular enzymes are found 60 % more efficient in the hydrolysis of phytin than their intracellular counterpart but they are at par in the hydrolysis of glycerophosphate. The results clearly demonstrated that phytase types of phosphatases mostly occur outside the fungal cells whereas most of the acid phosphatase and alkaline phosphatase are located inside the cells.<?show $6#>  相似文献   

18.
In a pot experiment, the P‐efficient wheat (Triticum aestivum L.) cultivar Goldmark was grown in ten soils from South Australia covering a wide range of pH (four acidic, two neutral, and four alkaline soils) with low to moderate P availability. Phosphorus (100 mg P kg–1) was supplied as FePO4 to acidic soils, CaHPO4 to alkaline, and 1:1 mixture of FePO4 and CaHPO4 to neutral soils. Phosphorus uptake was correlated with P availability measured by anion‐exchange resin and microbial biomass P in the rhizosphere. Growth and P uptake were best in the neutral soils, lower in the acidic, and poorest in the alkaline soils. The good growth in the neutral soils could be explained by a combination of extensive soil exploitation by the roots and high phosphatase activity in the rhizosphere, indicating microbial facilitation of organic‐P mineralization. The plant effect (soil exploitation by roots) appeared to dominate in the acidic soils. Alkaline phosphatase and diesterase activities in acidic soils were lower than in neutral soils, but strongly increased in the rhizosphere compared with the bulk soil, suggesting that microorganisms contribute to P uptake in these acidic soils. Shoot and root growth and P uptake per unit root length were lowest in the alkaline soils. Despite high alkaline phosphatase and diesterase activities in the alkaline soils, microbial biomass P was low, suggesting that the enzymes could not mineralize sufficient organic P to meet the demands of plants and microorganisms. Microbial‐community composition, assessed by fatty acid methylester (FAME) analysis, was strongly dependent on soil pH, whereas other soil properties (organic‐C or CaCO3 content) were less important or not important at all (soil texture).  相似文献   

19.
根际pH对玉米利用磷酸单酯和双酯盐的影响   总被引：3，自引：1，他引：2  
【目的】土壤有机磷在土壤全磷中占有很大比重,是植物潜在的有效磷源,但必须通过磷酸酶的水解作用释放出无机磷才能被植物利用。土壤中有机磷的主要形式为磷酸单酯和磷酸双酯。本研究中,我们探讨了无菌条件下不同形态的氮源引起的根际pH变化如何影响植物对这两种有机磷的活化利用。【方法】采用琼脂无菌培养体系种植玉米,向玉米植株供应两种形态的氮源和磷源, 氮源为硝态氮和铵态氮,磷源为植酸钙和卵磷脂,植酸钙属于磷酸单酯盐,卵磷脂属于磷酸双酯盐。不同的供氮形态会导致根际pH变化,进而研究根际pH变化对磷酸单酯盐和磷酸双酯盐的活化利用所产生的影响。【结果】当给玉米供应铵态氮时,根际pH从5.5降至4.0; 供应硝态氮时,根际pH升至6.6。测定玉米根际的琼脂中根系分泌的磷酸单酯酶和磷酸双酯酶活性发现,磷酸单酯酶活性在pH 6.0~7.0之间最高,磷酸双酯酶活性在pH 7.0~8.0之间达到最高。无论以植酸钙还是卵磷脂为有机磷源,相对于铵态氮处理,硝态氮处理能够使根际保持较高的磷酸单酯酶或磷酸双酯酶活性。有机磷的水解过程由磷酸酶活性和底物有效性两个因素控制,而植酸钙的水解受根际pH影响很大,在一定pH范围内,植酸钙的溶解度随根际pH值降低而升高,有效态磷浓度的增加,使得磷酸酶的底物有效性提高。在供应铵态氮时,根际pH值降低,玉米对植酸钙的利用效率高于硝态氮处理,尽管供硝态氮时磷酸单酯酶活性更高。同时,在供应铵态氮条件下,植株对植酸钙的利用率要显著高于卵磷脂,原因在于虽然磷酸双酯酶和磷酸单酯酶活性较低,由于植酸钙的溶解度较大,它的底物有效性更高。因此,植酸钙处理中植株的磷含量更高。相反,在供应硝态氮时,植酸钙溶解度减小而两种磷酸酶活性较高,卵磷脂处理中植株的磷含量更高。【结论】土壤中有机磷的水解过程由磷酸酶活性和有机磷底物有效性两个因素控制,酶活性与根际pH密切相关。本研究说明土壤有机磷的活化必须首先转化为溶解于水溶液中的状态,才能作为磷酸酶的底物被催化水解。我国长期施用化肥导致北方土壤大范围酸化,这种酸化无疑对土壤固有或随有机物料进入农田的有机磷的活化利用是具有重要贡献的,应该在北方土壤养分管理中应加以考虑。  相似文献   

20.
As part of a study of the processes involved in litter biodegradation, we considered the variations over 1 year of the phosphatase activities in sclerophyllous evergreen oak litter (Quercus ilex L.). Evergreen oak is representative of tree species in the forests of the French Mediterranean area. Acid (E.C. 3.1.3.2.) and alkaline (E.C. 3.1.3.1.) phosphatases, were measured over 13 months in the forest litter, along with several biotic and abiotic variables, potentially involved in the regulation of these enzymes. These comprised moisture, temperature, pH, water-extractable inorganic P (PI), fungi, culturable heterotrophic bacteria and protein concentrations. Moisture considerably affected the production of proteins and acid phosphatases, probably formed by litter microorganisms. This result corroborated the study of Criquet et al. [Soil Biology and Biochemistry 34 (2002) 1111] which indicated that rainfall was the most important factor regulating the production and the activity of numerous enzymes in sclerophyllous forest litter. However, it appeared that moisture cannot alone predict all of the variations in phosphatase activities and the mineralisation rate of organic P (PO). Indeed, principal component analyses (PCA) and multiple regressions showed that temperature and bacterial communities were also implicated in phosphatase dynamics and PO mineralisation. Acid phosphatases were negatively correlated with the temperature, whilst alkaline phosphatases were positively correlated with this variable. The significant correlation obtained between bacteria and PI concentrations, and the lack of correlation between bacteria and both acid and alkaline phosphomonoesterases, suggest that other important phosphatase types, such as phosphodiesterases, must be strongly implicated in PO mineralisation of the litter and in the regulation of P microbial metabolism.  相似文献   

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