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1.
Tetraploid red clover (cv. Hungaropoly) was sown at seed rates of 6,12 or 18 kg ha?1 alone and in mixture with timothy (cv. Scots) at 2, 4 or 6 kg ha?1 or with tall fescue (cv. S170) at 6,12 or 18 kg ha?1. Two ‘silage’ crops and an ‘aftermath grazing’ crop were harvested in 2 successive years. In harvest years 1 and 2, total herbage production levels of 11.12 and 7.47 t dry matter (DM) ha?1 respectively were obtained from pure-sown red clover compared with 11.84 and 8.78 t DM ha?1 for red clover-timothy and 12.23 and 9.64 t DM ha?1 for red clover-tall fescue. Corresponding red clover production levels were 10.93 and 5.30 t DM ha?1 (red clover swards), 8.04 and 3.131 ha?1 (red clover-timothy), and 6.42 and 109 t ha?1 (red clover-tall fescue). Total herbage organic matter digestibility was improved by the timothy companion grass but not consistently by the tall fescue, whereas crude protein (CP) concentration was decreased by the addition of either grass. Increased seed rate intensified these effects, as well as the general effect of the companion grass in depressing red clover DM, digestible organic matter (DOM) and CP production. Total herbage DM, DOM and CP were not markedly affected by increasing red clover seed rate but red clover DM, DOM and CP were increased as red clover seed rate was raised, due to increases in the red clover component. The potential for silage cropping of red clover swards was confirmed but there was advantage in sowing a companion grass. Taking yield and quality parameters into consideration, timothy proved a better companion than tall fescue. A seed rate of 2 or 4 kg ha?1 timothy and 12 kg ha?1 red clover proved the most satisfactory.  相似文献   

2.
The effect of sowing date (SD) and sowing rate of perennial ryegrass (PRG) on the establishment of Caucasian and white clovers in New Zealand was assessed. Clovers were sown in spring on 24 September (SD1) and 9 November (SD2) 1999, and in autumn on 4 February (SD3) and 31 March (SD4) 2000. On each date, clovers were sown with 0, 3, 6 or 12 kg ha?1 of PRG. Total herbage dry matter (DM) production up to 6 November 2000 was 13–16 t DM ha?1 for SD1 and SD2 when sown with 3–12 kg ha?1 of PRG, and 7–10 t DM ha?1 for sown clover monocultures. For SD3 and SD4, total herbage production was 6–9 t DM ha?1 with PRG, while total herbage production of clover monocultures was 5·4 t DM ha?1 for SD3 and 2·6 t DM ha?1 for SD4. By 6 November 2000, white clover contributed proportionately more than 0·15 of herbage mass when sown with 3–12 kg ha?1 of PRG on SD1, SD2 or SD3, but less than 0·09 when sown on SD4. The proportion of Caucasian clover never exceeded 0·09 of herbage mass in any of the swards. White clover was successfully established in spring and in autumn with 3–12 kg ha?1 of PRG provided the 15‐mm soil temperature was above 14 °C. None of the combinations of Caucasian clover and PRG provided an adequate proportion of legumes during the establishment year. This unsuccessful establishment of Caucasian clover with PRG was attributed to its inability to compete for available light as a seedling due to slow leaf area expansion from secondary shoot development and a high root:shoot ratio. Alternative establishment strategies for Caucasian clover may include the use of slow establishing grasses, cover crops and temporal species separation.  相似文献   

3.
Six red clover cultivars, three diploid—Essex, Sabtoron and Violetta—and three tetraploid— Teroba, Red Head and Hungaropoly—were sown alone and with each of three companion grasses—timothy (S48), tall fescue (S170) and perennial ryegrass (S24). The productivity and persistency of the red clover cultivars were compared over 4 years. Dry matter (DM) yield, DM digestibility and the crude protein (CP) concentration were assessed and botanical analyses conducted on herbage samples from each treatment at each of three harvests per annum. Annual fertilizer application consisted of 165 kg P and 312 kg K ha-1. Comparing clover cultivars alone Essex was significantly less productive and less persistent than the other five cultivars. Yield and persistency of the five other cultivars did not differ markedly within years with the exception that the diploids were significantly less productive than the tetraploids in the fourth year. Over all 4 years mean annual total DM and clover DM yields of the five cultivars were between 12·2 and 13·2 t ha-1 and between 9·2 (79·2% of total DM yield) and 10·2 (83·2%) t ha-1 respectively, and differences were not significant. Up to the end of the third year there was little or no advantage gained by the inclusion of a companion grass, annual total DM yields being between 11·2 and 14·2 t ha-1 for clover alone and between 10·2 and 14·2 t ha-1 for clover-grass mixtures. In the fourth year there was an overall tendency for the yield of the clover alone to be lower, between 7·2 and 12·2 t ha-1, than that of the clover-grass mixture, between 8·2 and 13·2 t ha-1, and this was more pronounced with the diploid than with the tetraploid clover cultivars. Sown with companion grasses, Essex and Hungaropoly were lower in yield and in contribution than the other cultivars over the 4 years. The influence of the companion grass on total dry matter yield showed that the contribution of timothy was low relative to that made by tall fescue and perennial ryegrass. Perennial ryegrass made the most varied contribution from year to year. Tall fescue was the most consistent contributor with all clover cultivars and at the end of 4 years both yield and clover-grass balance had not changed materially. No pronounced differences in DM digestibility were evident between treatments. Crude protein concentration of the pure clover was similar to that of the clover-timothy treatments and both would appear to be superior to either the clover-perennial ryegrass or clover-tall fescue mixtures. It is considered that red clover dominant swards are suitable for use under a cutting regime and can provide high yields of DM at a low cost for up to 4 years. Such swards are self-sufficient in N and in addition soil N accumulation can be exploited in the production of succeeding crops.  相似文献   

4.
Four cultivars of perennial ryegrass (intermediate diploid cv. Talbot and tetraploid cv. Barlatra, and late diploid cv. Parcour and tetraploid cv. Petra) were each sown at 10,20 and 30 kg ha-1, all with 3 kg ha-1 of white clover cv. Donna. Herbage productivity was measured over 3 harvest years, 1982–84. under two annual rates of fertilizer N (0 and 150 kg ha-1); the 150 kg ha-1 rate was split equally between March and August applications. Fertilizer N increased total herbage DM production; the 3-year means for the 0 and 150 kg ha-1 N rates were 8·04 and 8·91 t ha-1, respectively. In successive years, total herbage responses to N (kg DM (kg N applied)-1) were 6·6, 35 and 72 (overall mean, 58). Mean white clover DM production over the 3 years was reduced from 4·48 t ha-1 at nil N to 2·82 t ha-1 at the 150 kg ha-1 rate, a fall of 37%. Grass seed rate did not influence total herbage production or white clover performance. The two intermediate perennial ryegrass cultivars had a marginal advantage in total herbage production over the two late cultivars, but white clover content and production were higher with tetraploids than diploids. It is concluded that the value of increased herbage production from strategic use of fertilizer N has to be weighed against its depressive effect on white clover performance; application of 75 kg ha ha-1 N in both spring and autumn was excessively high if maintenance of a good white clover content in the sward is an objective. There is considerable flexibility in the grass: clover seed ratio in seeds mixtures. Modern highly-productive perennial ryegrass varieties do not differ substantially in compatibility with white clover but tetraploids permit better clover performance than diploids.  相似文献   

5.
Performance of white clover/perennial ryegrass mixtures under cutting   总被引：4，自引：0，他引：4  
Clover persistence in mixtures of two varieties of perennial ryegrass (Lolium perenne) with contrasting growth habits and three white clover (Trifolium repens) varieties differing in leaf sizes was evaluated at two cutting frequencies. An experiment was sown in 1991 on a clay soil. The plots received no nitrogen fertilizer. In 1992, 1993 and 1994, mixtures containing the large-leaved clover cv. Alice yielded significantly more herbage dry matter (DM) and had a higher clover content than mixtures containing cvs Gwenda and Retor. Companion grass variety did not consistently affect yield or botanical composition. Cutting at 2 t DM ha?1 resulted in slightly higher total annual yields than cutting at 1.2 t DM ha?1, but did not affect clover content. In 1992 the mixtures yielded, depending on cutting frequency and variety, 10·6–14·6 t DM ha?1 and 446–599 kg ha?1 N, whereas grass monocultures yielded only 1·2–2·0 t DM ha?1 and 25–46 kg ha?1 N. From 1992 to 1994 the annual mean total herbage yield of DM in the mixtures declined from 12·2 to 10·5 to 8·7 t ha?1, the white clover yield declined from 8·7 to 6·5 to 4·1 t ha?1 and the average clover content during the growing season declined from 71% to 61% to 46%, whereas the grass yield increased from 3·4 to 4·0 to 4·5 t ha?1. The N yield decreased from 507 to 406 to 265 kg N ha?1 and the apparent N fixation from 470 to 380 to 238 kg N ha?1. Nitrate leaching losses during the winters of 1992–93 and 1994–95 were highest under mixtures with cv. Alice, but did not exceed 10 kg N ha?1. The in vitro digestible organic matter (IVDOM) was generally higher in clover than in grass, particularly in the summer months. No differences in IVDOM were found among clover or grass varieties. The experiment will be continued to study clover persistence and the mechanisms that affect the grass/clover balance.  相似文献   

6.
Hungaropoly tetraploid broad red clover was sown at seed rates of 6, 12 or 18 kg ha-1 on six dates from April to September 1971. Three crops were harvested in 1972 and one in June 1973. In 1972, total herbage dry matter yields ranged from 5.22 to 12.22 t ha-1 and red clover dry matter yields from 3.61 to 11.92 t ha-1 when meaned over all seed rates. April to July sowing dates gave significantly higher yields than later sowings. In general, August and September sowings gave the lowest red clover contents in a range from 63.2 to 96.5%, the highest digestibilities within a range 61.9 to 65.0% and the lowest crude protein contents in a range 15.5 to 17.3%. The influence of seed rate was less marked than sowing date. Mean annual yields of total herbage dry matter increased from 9.88 to 10.85 t ha?1 as seed rate was increased from 6 to 18 kg ha?1. Red clover dry matter yields and contents of red clover and crude protein in the total herbage also followed this trend. The sowing date effects on total herbage yield and content of red clover did not persist into the second harvest year but the seed rate effects were still noticeable. Plant numbers in spring the first harvest year and hence percentage survival from sowing were depressed by late sowing; plant numbers rose but percentage survival declined as seed rate was increased. The seed rate effects on plant population persisted until spring of the second harvest year but sowing date effects did not. Better stands of red clover were obtained from sowings made between April and June, when a seed rate of 12 kg ha?1 was adequate. The adverse effects of late sowing cannot be fully compensated by raising seed rates of clover. There was a significant interaction between seed rate and date of sowing. For April-May sowings, seed rate was not critical. Thereafter, a linear effect of seed rate on yield was discernible.  相似文献   

7.
Diversity of clovers in grass-clover swards may contribute to greater herbage yields and stability of yield. This possible effect was evaluated in an experiment carried out over three harvest years at two contrasting sites, differing in precipitation and soil composition, using mixed swards containing either one, two or three clover species sown together with timothy ( Phleum pratense L.) and meadow fescue ( Festuca pratensis L.). The clover species were red clover ( Trifolium pratense L.), white clover ( Trifolium repens L.) and alsike clover ( Trifolium hybridum L.) sown in various proportions in a total of ten treatments. All swards were fertilized with nitrogen with amounts that increased from year to year, and three harvests were taken in three consecutive years. There was a significant interaction between site and species mixture on total dry matter (DM) yields (range 27–32 tonnes ha−1) and DM yields of clovers (range 5–15 tonnes ha−1); red clover as a single species or in a mixture was superior at the dry site while multi-clover species mixtures were superior at the wet site. Alsike clover was the least productive species of clover. Stability of yield of clovers was generally higher by including white and red clover in the seed mixture but total DM yield was not.  相似文献   

8.
In a small-plot trial five grass varieties bromegrass cv. Grasslands Matua, perennial ryegrass CVS. Melle (diploid) and Bastion, Condesa and Meltra (tetraploid) were established as grass/white clover swards with white clover cv. Menna. Productivity was measured under 6-weekIy cutting both without N fertilizer (No) and with 100 kg N ha?1 applied in spring (N100) Evaluation was made over 2 harvest years, 1986–87. Total mean annual production of herbage dry matter (DM) in the first harvest year at No and No was 5·07 t ha?1 and 6·93 t ha?1 respectively. In year 2, corresponding values were 11·81 and 12·67 t ha?1. In year 1, Matua swards at No and N100 yielded 5·08 and 6·65 t DM ha?1 compared with 507 and 70 t DM ha?1 for the mean of the four ryegrass varieties. In year 2, corresponding values were 12·90 and 12·29 for Matua and 11·54 and 12·78 for the four ryegrasses. In year 1, the digestable organic matter in the dry matter (DOMD) of the Matua swards was lower than that of Melle, Bastion and Condesa at NO, particularly at the first cut. In year 2, differences in DOMD between treatments and varieties were not significant. The proportion of white clover was found to be higher in the No than the N100 treatment, and also higher in year 2 in most treatments. For the No treatment Matua swards had the highest proportion of white clover in year 1 (32% compared with 24% for the mean of the ryegrass varieties) but the lowest proportion in year 2 (27% compared with 60% for the ryegrasses). For the No treatment in year 1 clover production was also 43% higher, on average, from the tetraploid treatments than with Melle as the companion grass; for this comparison in year 2 the differences were not significant. It is concluded that Matua bromegrass/white clover swards receiving no N fertilizer may have a good potential under cutting management. However, the evidence from this trial is that in the second year the proportion of white clover is lower with Matua swards than with perennial ryegrass as the companion grass.  相似文献   

9.
A reassessment of the potential productivity of 37 varieties of red eiover suggests that DM productivity is equivalent to grass given fertilizer N at 252 kg/ha for the 1st year, 209 kg/ha for 2nd year and 144 kg/ha for 3rd year of production. Corresponding equivalents for CP productivity of the red clover swards were 298, 228 and 206 kg N/ha. Varietal differences in productivity were significant Average yields of total herbage DM in the 1st, 2nd and 3rd harvesting years were 10.9, 8.7 and 8.2 t/ha, containing 6.5, 5.9 and 6.0 t/ha red clover, respectively. For two harvesting years, the most productive varieties were Essi, Kuhn, Hungaropoly, Robina, Tilo Daehnfeldt, Redhead and Corona Otofte. Rea 4N and a few other tetraploid varieties were very productive in the 3rd year. Hungaropoly, although showing a decline in the 3rd year, was the most productive over 3 years, with an average yield of 11.5 t/ha per year total herbage DM containing 10.2 t/ha per year red clover DM. Such high potential DM production warrants further investigation into the persistence of red clover, its conservation and the problems of its utilization by livestock.  相似文献   

10.
Results for years 4–8 of a long-term grazing experiment on swards of a diploid perennial ryegrass (Lolium perenne), var. Contender (D swards), a tetraploid ryegrass, var. Condesa (T swards) and Condesa with S184 white clover (Trifolium repens) (TC swards), direct sown in May 1987, are presented. The swards were continuously stocked with sheep from 1988 to 1990, as previously reported, and for a further 5 years, 1991–95, at a target sward surface height (SSH) of 4–6 cm. Control of sward height was successfully achieved by variable stocking, except in 1993 when paddocks were set stocked and the resulting mean SSH was 9·3 cm. Grass swards received on average 160 kg N ha?1 year?1; grass/clover swards were mainly not fertilized with N with the exception that they were given 30 kg N ha?1 as a remedial mid-summer application during a period of low herbage mass on offer in 1994 and 1995. Mean white clover content of the swards fell from 18·2% of herbage dry-matter (DM) in 1992 to 8·5% in 1993, whereas stolon lengths fell from 120 to 58 m m?2. A return to lower sward heights in 1994–95 resulted in an increase in white clover content to 12·8% by the final sampling in August 1995. Perennial ryegrass content of the grass swards remained high throughout (mean 96·7% in 1995). Perennial ryegrass tiller densities recorded in August 1991, 1993 and 1994 showed consistently significant (P < 0·001) sward differences (3-year mean 16 600, 13 700 and 10 100 perennial ryegrass tillers m?2 for the D, T and TC swards). In 1994, the year after lax grazing, a low perennial ryegrass tiller density (9100 m?2) and low white clover content (mean 4·3%) in the TC swards resulted in a much lower herbage bulk density than in the grass swards (April–July means 72, 94 and 44 kg OM ha?1 cm?1 for the D, T and TC swards). There was a consistent 40 g d?1 increase in lamb liveweight gain on the TC swards over the T swards, except in 1994. In that year there was a reduction in lamb liveweight gain of 33 g d?1 on the TC swards and a significant increase in ewe liveweight loss (117 g d?1) associated with low herbage bulk density despite optimal sward height. Lamb output (kg liveweight ha?1) on TC swards reflected white clover content, falling from a similar output to that produced from grass given 160 kg N ha?1, at 18% white clover DM content, down to 60% of grass + N swards with around 5% clover. A 6% greater output from the T than the D swards was achieved mainly through higher stocking rate. The experiment demonstrated a rapid, loss in white clover under lax grazing, and showed that the relationship between performance and sward height is also dependent on herbage density. High lamb output from a grass/clover sward was only achieved when the clover content was maintained at 15–20% of the herbage DM.  相似文献   

11.
A small-plot experiment was carried out with grass-lotus (Lotus spp.) swards on a lowland (185 m) clay-soil site in S-W England. Two species of lotus (Lotus corniculatus cv. Leo and L. pedunculatus, syn, L. uliginosus, cv. Maku) were each sown at 10 kg seed ha?1 with lour grass species each at two grass-seed rates: Festuca pratensis at 6 or 3 kg ha?1 and Phleum pratense, Agrostis capillaris and Poa pratensis at 4 or 2 kg ha?1. Assessments were made over three harvest years (1992–94). during which no fertilizers were applied. Mean total herbage dry matter (DM) harvested from cv. Leo swards was 90 t ha?1 in year 1, 8–9 t ha?1 in year 2 and 4 0 t ha?1 in year 3. and from cv. Maku swards 6–6 t ha?1 in year 1. 8–9 t ha?1 in year 2 and 3–9 t ha?1 in year 3. Highest three-year mean total yields were with F. pratensis as the companion grass (7–4 t ha?1 year?1), followed by Phleum pratense (7–0 t ha?1), A. capillaris (6–9 t ha?1) and Poa pratensis (6–2 t ha?1). The lower grass-seed rate resulted in a greater proportion of lotus in the total harvested DM in year I. The higher grass-seed rate resulted in higher yields from F. pratensis swards in year 1, but there were no significant effects for other species or in subsequent years. Lotus as a proportion of harvested DM declined from about 70% in year 1 to about 20% in year 3. The mean DM yield of lotus herbage in years 1, 2 and 3, respectively, was 5–5, 2–8 and 0–8 t ha?1 from cv. Leo swards, and 4–0, 3–3 and 0–8 t ha?1 from cv. Maku swards. Lotus herbage was of higher digestibility from cv. Leo [digestible organic matter (DOM) of 661 g kg?1 of lotus DM] compared with cv. Maku (551 g kg?1 DM). Mean N content of lotus herbage was 35 g N kg?1 DM. Digestibility of companion grass herbage was highest for Phleum pratense (557 g kg?1 DM) and lowest for A. capillaris (493 g kg?1 DM). It is concluded that lotus may be an alternative legume to white clover for low-input, low-fertility situations. However, further research is needed to evaluate its performance on different sites and under different management regimes, particularly grazing, and to overcome the apparent problems of its persistence.  相似文献   

12.
Four legumes—white clover cv. Blanca, red clover cvs Violetta (diploid) and Hungaropoly (tetraploid) and lucerne cv. Europe—were established as pure-sown swards and with each of five companion grasses: timothy cv. Timo, meadow fescue cv. Bundy, sweet brome cv. Deborah and perennial ryegrass cvs Talbot (diploid) and Barlatra (tetraploid), both ryegrasses being of 'intermediate' heading date. Two 'silage' crops and an 'aftermath grazing' crop were harvested in each of three successive years.
In the first harvest year, total herbage DM production of red clover ranged from 15·03 to 17·01 t ha-1. White clover and lucerne swards produced considerably less at 7·12 to 11·01 t ha-1. In the second harvest year, lucerne swards were the highest producing at 15·54 to 17·14 t ha-1, while DM production from red clover and white clover swards ranged from 6·75 to 11·87 t ha-1. Lucerne swards maintained their production superiority in the third year at 16·48 to 17·87 t ha-1, while production from white clover swards ranged from 6·41 to 10·23 t ha-1. However, red clover swards declined to 3·30 to 5·81 t ha -1; this above-average decline was mainly caused by the onset of red clover necrotic mosaic virus which affected all red clover plots uniformly in the second harvest year, and by winter conditions before the third harvest year. Total herbage DOM and CP yields of the swards were influenced in a similar manner to DM production.  相似文献   

13.
The effects of cutting frequency on dry matter yield, crop persistence and herbage quality of representative diploid and tetraploid varieties of broad red clover (Trifolium pratense) were investigated in two trials at Hurley in the period 1975–79. Pure-sown swards of broad red clover varieties were used in the first trial (A), while both pure-sown swards and those sown with a perennial ryegrass companion grass were included in the second trial (B). Tria1was cut three or six times per annum, trial B three, four or five times per annum. In both trials, the change from normal management of three cuts per annum to six (trial A) or five (trial B) cuts per annum reduced output, whether in terms of dry matter yield (trial A by 31%; trial B by 33%), N yield (trials A and B by 15%) or metabolizable energy (trial A by 24%; trial B by 28%), and in trial A also led to more rapid reduction in clover plant density. More frequent cutting also raised mean D–value (trial A by 5–3 units; trial B by 3–4 units) and N concentration (trial A by 64 g kg dry matter-1; trial B by 70 g kg dry matter-1). Tetraploid (4x) red clover varieties generally out–yielded diploid (2x) varieties, except in trial A in 1976 when, under drought conditions, Granta and Kuhn (both 2x) equalled the yield of Wensum (4x) and out–yielded Norseman and Maris Leda (both 4x). The companion grasses included in trial B formed a sequence from early to late flowering (Aberystwyth S24, Barlenna, Endura), and their inclusion raised dry matter yields and D-value, though it lowered N concentration in the mixed herbage. Highest annual dry matter yields in this trial, which received supplementary irrigation, were 1641 ha-1 from a pure–sown crop (Hungaropoly) and 205 t ha-1 from a mixture (Wensum/ Aberystwyth S24), from three cuts in the first harvest year. Aberystwyth S24 had the greatest effect in raising yields; though least effect on improving digestibility. Endura was the converse, and it was concluded that an intermediate-maturity variety such as Barlenna was the most satisfactory companion. Both trials A and B suggested that in south–east England, broad red clover can be considered only as a 2–year crop and that ways must be found to prolong its productive life. Strategies to increase the digestibility and hence the economic value of the crop by cutting more frequently than three times per year are unattractive because of the large fall in yield and relatively small improvement in digestibility and hence metabolizable energy concentration.  相似文献   

14.
In grass–legume swards, biologically fixed nitrogen (N) from the legume can support the N requirements of the grass, but legume N fixation is suppressed by additional fertilizer N application. This study sought to identify a fertilizer N application rate that maximizes herbage and N yields, N fixation and apparent N transfer from white clover to companion grasses under intensive grazing at a site with high soil‐N status. During a 3‐year period (2011–2013), swards of perennial ryegrass and of perennial ryegrass–white clover, receiving up to 240 kg N ha?1 year?1, were compared using isotope dilution and N‐difference methods. The presence of white clover increased herbage and N yields by 12–44% and 26–72%, respectively. Applications of N fertilizer reduced sward white clover content, but the effect was less at below 120 kg N ha?1. The proportion of N derived from the atmospheric N fixation was 25–70%. Nitrogen fixation ranged from 25 to 142 kg N ha?1 measured using the isotope dilution method in 2012 and from 52 to 291 kg N ha?1 using the N‐difference method across all years. Fertilizer N application reduced the percentage and yield of fixed N. Transfer of N from white clover to grass was not confirmed, but there was an increased N content in grass and soil‐N levels. Under intensive grazing, the maximum applied N rate that optimized herbage and N yields with minimal effect on white clover content and fixation rates was 60–120 kg N ha?1.  相似文献   

15.
The effects of continuous stocking by sheep at sward surface heights (SSH) of 3, 5, 7 and 9 cm in grass/clover (GC) and nitrogen-fertilized grass (GN) swards were examined in relation to herbage mass and quality, clover content, tiller density and rates of herbage production and senescence in two periods in each of three grazing seasons (1987-89). The GN swards received a total of 300 kg N ha?1 each year in six equal dressings from March; GC swards received a single dressing of 50 kg N ha?1 in March each year. Herbage mass measured from ground level increased linearly with SSH with overall mean herbage masses of 0·89, 1·38, 1·78 and 2·12 t OM ha?1 (s.e.m.0·024, P < 0·001) at SSH of 3, 5, 7 and 9 cm respectively. GN and GC swards had mean herbage masses of 1·58 and 1·51 t OM ha?1 (s.e.m. 0·051, NS) respectively. Mean N content of herbage on GN swards was greater than that on GC swards and declined with increasing SSH. Crude, fibre (CF) content of herbage was similar for both sward types and increased with increasing SSH. Clover content of GC swards remained low throughout the experiment, ranging from 0·002 to 0·074 of herbage mass. However, from tissue turnover rates it was estimated that its contribution to herbage production was in the range of 0·049–0·219 of net herbage growth. Total growth increased with increasing SSH in both sward types, with maximum growth rates in GN swards of 143 and 130 kg DM ha?1 d?1 and in GC swards of 88·2 and 85·4 kg DM ha?1 d?1 in Periods 1 (up to early July) and 2 (after July) respectively. Senescence rates ranged between 13·3 and 50·1 kg DM ha?1 d?1 and tended to be higher in Period 2 than in Period 1. Net production increased with increasing SSH in Period 1, while in Period 2 net production declined at SSH above 6·5 cm. The increased net herbage production in taller swards was not associated with greater utilized metabolizable energy production at sward heights above 5 cm.  相似文献   

16.
Three diploid red clover cultivars—Sabtoron, Violetta and Essex—and three tetraploid, Hungaropoly, Teroba and Red Head, were sown separately in pure culture and with each of three companion grasses: timothy (Aberystwyth S48), tall fescue (Aberystwyth S170) and perennial ryegrass (Aberystwyth S24).
The effects of fertilizer N on yield and on clover/grass ratio over a 2-year period (seventh and eighth harvest years) subsequent to 6 harvest years during which no N fertilizer was applied were investigated. The data for productivity and persistence have already been published (McBratney, 1981; 1984).
Application of fertilizer N increased DM yields in the eighth year. In this year, the highest yield, 11·9t ha-1, averaged over the six clover cultivars, was given in association with tall fescue. Tall fescue contributed 90% of this yield. Clover content continued to decrease in all swards but the decrease was greatest in the swards receiving fertilizer N. The yield of clover DM averaged over the six cultivars under N treatment declined from 5·6t ha-1 in the seventh year to only 0·4t ha-1 in the eighth year.
The results from this trial demonstrate the potential of red clover sown either pure or in mixture with a suitable perennial grass, to maintain high output of quality herbage over a 6-year period without the aid of fertilizer N. They further demonstrate that following decline in red clover content, both herbage yield and quality may be restored by the application of N fertilizer, particularly where the clover was seeded with a highly productive companion grass.  相似文献   

17.
The performance of timothy in mixtures with perennial ryegrass was assessed under a simulated intensive grazing management over two harvest years in 1974–75. Three seed rates of S23 perennial ryegrass were factorially combined with three rates of Scots timothy and compared with pure stands of each grass. All were sown with Huia white clover. When cut six times at monthly intervals and with an annual N input of 350 kg ha?1, there were no significant differences in total DM production in either year. The 2-year mean DM yield for the nine mixtures and six pure swards was 9·77 t ha?1 (range 9·34–10·16). Compared with the pure ryegrass swards, in both years the ryegrass-timothy mixtures produced earlier spring growth but were significantly lower yielding at the second cut. Over the first five cuts the proptortion of timothy in the three mixtures with 22·4 kg ha?1 ryegrass seed averaged 26% in the first year and 37% in the second. Corresponding calculated mean DM yields of timothy were 2·75 and 3·00 t ha?1. It is concluded that an early timothy variety is capable of competing with a late-heading perennial ryegrass in frequently cut swards managed to simulate intensive grazing. The strong development of timothy in the dry summer of 1975 suggests that in mixtures of late perennial ryegrass varieties, an early variety of timothy should be beneficial for its spring growth in grazed swards.  相似文献   

18.
K, P, Ca and Mg contents and uptakes are reported from total herbage of plots sown with six varieties of red clover harvested three times a year for 3 years. K, P and Mg contents were above those reported as critical for growth; values for Ca were lower than quoted ranges which suggested that growth might have been affected by either deficiency of Ca or low pH. Hungaropoly was characterized by relatively low K and P and high Ca contents. Maximum uptakes in red clover total herbages over 3 years were 1198 kg ha?1 K (Hera), 112 kg ha?1 P (Hera), 494 kg ha?1 Ca (Hungaropoly) and 104 kg ha?1 Mg (Mars). Results were compared with those found for S101 perennial ryegrass, harvested on a similar system and receiving similar fertilization with uptakes of 759 kg ha?1 K, 100 kg ha?1 P, 200 kg ha?1 Ca and 46 kg ha?1 Mg, by expressing accumulating uptakes and inputs as linear regression equations. The better varieties of red clover, Hera, Hungaropoly, Mars and S123 show rates of DM accumulation similar to S101 perennial ryegrass and similar uptake rates of K and P but higher rates of uptake of Ca and Mg. The levels of application of K and P used in the experiment seem to be more than adequate but attention to the Ca status may be required to sustain high-yielding red clover swards.  相似文献   

19.
Seven forage types (diploid and tetraploid perennial ryegrass, Italian ryegrass and hybrid ryegrass, a low‐input mixture of perennial ryegrass, cocksfoot, timothy and meadow fescue, a mixture of perennial ryegrass and white clover, and monoculture of red clover) were sown in late July 2004. Each received one of four rates of dairy cattle slurry in three annual applications by trailing shoe, which supplied average nitrogen (N) inputs of 0·0, 114·9, 204·8 and 301·2 kg N ha?1 annum?1. Treatments were cut either three or four times annually over four years. Average dry‐matter yield (DM) response to slurry N was 15·6 kg DM kg?1 N. Lowest recovery of slurry N was in the second application each year (after first cut). The data suggest that slurry applied to Italian ryegrass, and also to swards containing legumes on soils with high phosphorus content, will produce a lower DM response to slurry N and result in a lower slurry N recovery than on swards of perennial ryegrass or cocksfoot‐dominant low‐input mixtures. Apparent recovery of slurry N was low at the second cut, especially when first‐cut yields had been high. To maximize slurry N recovery, application to regrowths with potentially slow rates of growth or high legume content should be avoided.  相似文献   

20.
Six dryland pastures were established at Lincoln University, Canterbury, New Zealand, in February 2002. Production and persistence of cocksfoot pastures established with subterranean, balansa, white or Caucasian clovers, and a perennial ryegrass‐white clover control and a lucerne monoculture were monitored for nine years. Total annual dry‐matter (10.0–18·5 t DM ha?1) and sown legume yields from the lucerne monoculture exceeded those from the grass‐based pastures in all but one year. The lowest lucerne yield (10 t ha?1 yr?1) occurred in Year 4, when spring snow caused ungrazed lucerne to lodge and senesce. Cocksfoot with subterranean clover was the most productive grass‐based pasture. Yields were 8·7–13·0 t DM ha?1 annually. Subterranean clover yields were 2·4–3·7 t ha?1 in six of the nine years which represented 26–32% of total annual production. In all cocksfoot‐based pastures, the contribution of sown pasture components decreased at a rate equivalent to 3·3 ± 0·05% per year (R2 = 0·83) and sown components accounted for 65% of total yield in Year 9. In contrast, sown components represented only 13% of total yield in the ryegrass‐white clover pastures in Year 9, and their contribution declined at 10·1 ± 0·9% per year (R2 = 0·94). By Year 9, 79% of the 6.6 t ha?1 produced from the ryegrass‐white clover pasture was from unsown species and 7% was dead material. For maximum production and persistence, dryland farmers on 450–780 mm yr?1 rainfall should grow lucerne or cocksfoot‐subterranean clover pastures in preference to ryegrass and white clover. Inclusion of white clover as a secondary legume component to sub clover would offer opportunities to respond to unpredictable summer rainfall after sub clover has set seed.  相似文献   

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