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1.
Stable isotope analysis was used to determine the sources of dietary nitrogen (N) and carbon (C) for shrimp during the rearing phase in extensive rice‐shrimp ponds in My Xuyen and Gia Rai districts, Vietnam. Farm‐made feed was added as a food source in shrimp ponds in My Xuyen district, and based on stable isotope analyses, was generally a poor dietary source. The commercial formulated feed used in Gia Rai also appeared to contribute little directly to the nutritional needs of the shrimp. In contrast, the natural biota in all ponds appeared to contribute substantially. In particular, biota from beam trawls and benthic organic matter were the most likely sources of nutrition in My Xuyen ponds, while benthic organic matter was the main source in Gia Rai ponds. δ15N ratios in the natural biota in My Xuyen farms decreased over the growing season, suggesting increased N fixation in the case of the benthic organic matter reaching values as low as 1‰. This suggests N‐limitation in the ponds and that natural biota become increasingly dependent on N fixed by algae and/or other microorganisms. There is the potential to promote the growth of the plankton and hence, the other natural biota, by the judicious addition of fertilizer.  相似文献   

2.
Stable carbon and nitrogen isotope ratios (δ13C/δ15N) were assessed as a means to ascertain the recent in situ feeding history of the common New Zealand sea cucumber Australostichopus mollis in relation to nutrient enrichment from a longline green‐lipped mussel (Perna canaliculus) farm in Northern New Zealand. δ13C and δ15N isotopic signatures and the ratios of sea cucumbers sampled from within the impact footprint of the mussel farm were compared with those of sea cucumbers residing on adjacent natural reefs. Sea cucumbers from beneath mussel farming longlines had significantly different δ13C stable isotope signatures in comparison with sea cucumbers collected from neighbouring natural reef habitats. This difference supports the hypothesis that sea cucumbers in the same bay maintain distinctly different feeding histories, with those residing beneath mussel farming longlines deriving tissue carbon from sediment impacted by farming activities. This hypothesis is further supported by the finding that the isotope signature of sediment collected from beneath the mussel farm is consistent with the expectation that sea cucumbers were feeding on and consuming sediment enriched with bivalve waste (faeces and pseudo‐faeces). In contrast, the nitrogen stable isotope signature (δ15N) was found to be similar between sites for both sea cucumbers and assumed food sources. Both findings lend support to the viability of future sea cucumber/green‐lipped mussel farm polyculture systems. Sea cucumbers in different locations (mussel farm, natural reef) possessed distinctly different isotope signatures, suggesting that mixing of sea ranched sea cucumbers with natural reef populations would be negligible or non‐existent. Similarities between the isotope signatures in low metabolic tissue of sea cucumbers residing at the mussel farm site to that of mussel farm‐impacted sediment suggest that cucumbers beneath mussel farms appear to have high rates of retention at the farm site.  相似文献   

3.
The uptake and assimilation of nitrogen and carbon by shrimp were measured in 1200 L mesocosms using stable isotope enrichments. Labels were added via 15N‐, 13C‐glycine and amino acid mixtures in feeds or as 15NH4+ to pond water. Label was incorporated into shrimp via algal growth indicating that up to 31% of nitrogen requirements were derived from pond ecosystem dynamics. This value is low in comparison with other shrimp aquaculture isotopic tracer studies but is probably due to differences in shrimp‐rearing conditions. Direct incorporation of the enriched feed label was low in shrimp muscle tissue (3.3% for 13C‐glycine, 5.9% for 15N‐glycine and 7.8% for 15N‐amino acid mixture). Mass balance calculations indicate the remaining shrimp biomass was derived from feed, but loss of label into solution during feeding led to underestimation based on tracers. Incorporation of isotopic labels into feed as large molecular weight proteinaceous or microencapsulated/fat‐coated compounds is recommended to prevent dissolution and loss.  相似文献   

4.
The effect of size and diet on the relative contribution of growth and metabolic turnover to changes in isotopic composition of whiteleg shrimp Litopenaeus vannamei was examined by mesocosm experiments. Trough testing different diet types (natural and commercial formulated foods and combinations) and feeding scenarios (satiation, limited‐fed and starvation), we determined the growth (k) and metabolic (m) turnover, rate of isotopic turnover (t50) and isotopic fractionation of N (Δ15N) during different growth stages [from postlarvae (PL20's) to large juveniles], under controlled conditions. Results revealed that L. vannamei is a diet sensitive species with growth and metabolic processes controlled by the quantity (feeding rate) and quality (in terms of C:N) of food. Relative to the total isotopic change (k + m), the contribution of growth decreased with size shrimp from PL20's to largest juveniles. Metabolic turnover also decreased, but showed an elevated variability. Coefficient k in limited‐fed and starved specimens was lower than those on satiation; m showed the opposite trend. Δ15N values averaged from 0.30‰ to 3.5‰ (1.87 ± 0.87‰) in satiated L. vannamei, but increased to 2.59–3.09 and 3.28–4.81‰ in limited‐fed and starved specimens. Δ15N increased with a diet's C:N, indicating an effect of diet quality on isotopic discrimination and also increased with shrimp size, indicating the influence of the metabolic changes. Variations in Δ15N need to be considered in nutrition studies to estimate correctly the temporal relationship between an organism's isotope ratio and its diet and to analyse the variations of food availability or preferences along a culture cycle.  相似文献   

5.
Stable carbon and nitrogen isotope ratios ( 13C/ 12 C and 15N/14 N) of in situ dominant primary producers and consumers were investigated to assess the impact on a natural ecosystem of a land-based fish farm along the south-western coast of Sicily (Italy). The putatively impacted area close to the farm along outfall was compared with other locations at increasing distances from the outfall. Carbon and mainly nitrogen stable isotopes revealed evidence of widespread aquaculture waste in the study site: benthic organisms collected in the impacted area showed more enriched 15N signatures than those at greater distances from the outfall, suggesting a large contribution of aquaculture waste to the food web. By contrast, both nekton-benthic and pelagic organisms seemed to be less influenced by discharge, probably due to their mobile habit.  相似文献   

6.
Non‐native piscivores can alter food web dynamics; therefore, evaluating interspecific relationships is vital for conservation and management of ecosystems with introduced fishes. Priest Lake, Idaho, supports a number of introduced species, including lake trout Salvelinus namaycush, brook trout S. fontinalis and opossum shrimp Mysis diluviana. In this study, we used stable isotopes (δ13C and δ15N) to describe the food web structure of Priest Lake and to test hypotheses about apparent patterns in lake trout growth. We found that isotopic niches of species using pelagic‐origin carbon did not overlap with those using more littoral‐origin carbon. Species using more littoral‐origin carbon, such as brook trout and westslope cutthroat trout Oncorhynchus clarki lewisi, exhibited a high degree of isotopic niche overlap and high intrapopulation variability in resource use. Although we hypothesised that lake trout would experience an ontogenetic diet shift, no such patterns were apparent in isotopic signatures. Lake trout growth rates were not associated with patterns in δ15N, indicating that variation in adult body composition may not be related to adult diet. Understanding trophic relationships at both the individual and species levels provides a more complete understanding of food webs altered by non‐native species.  相似文献   

7.
A 30‐day experiment was conducted to evaluate inorganic nitrogen control, biofloc composition and shrimp performance in zero‐exchange culture tanks for juvenile L. vannamei offered a 35% (P35) or 25% (P25) crude protein feed, each feed supplemented with additional carbohydrate to increase the C/N ratio to 20:1 (CN20) or 15:1 (CN15). Sucrose was used as a carbohydrate to manipulate the two C/N ratios based on the carbon and nitrogen content of both the feeds and sucrose. The four treatments were referred to as: P35 + CN20, P35 + CN15, P25 + CN20 and P25 + CN15. Each treatment consisted of four replicate tanks (125 L), each stocked with 28 shrimp (equivalent to 224 shrimp m?3). Bioflocs formed and developed based on initial inoculation in all four treatments; and monitored water quality parameters were maintained within acceptable ranges for shrimp culture throughout the experiment. No significant effects (P > 0.05) of dietary protein level, C/N ratio or their interaction were observed on biofloc development (BFV, TSS and BFVI) and inorganic nitrogen (TAN, NO2?‐N and NO3?‐N) concentrations. At the end of the experiment, proximate analysis of the bioflocs collected from the four treatments showed crude protein levels of 21.3% ~ 32.1%, crude lipid levels of 1.6% ~ 2.8% and ash levels of 43.4% ~ 61.4%. Extracellular protease and amylase activities of the bioflocs were 9.9 ~ 14.4 U g?1 TSS and 293.5 ~ 403.8 U g?1 TSS respectively. Biofloc composition and enzyme activity were both affected by dietary protein level (P < 0.01) and C/N ratio (P < 0.05). Survival, per cent weight gain and protein efficiency ratio of shrimp were not affected (P > 0.05) by dietary protein level, C/N ratio or their interaction; however, the feed conversion ratios were significantly lower (P < 0.05) in treatments with high dietary protein (P35) compared with those in treatments with low dietary protein (P25). The results from this study demonstrate that dietary protein level and C/N ratio manipulation can have important implications for water quality, biofloc composition and shrimp performance in intensive, zero‐exchange biofloc‐based culture systems.  相似文献   

8.
应用稳定同位素技术分析枸杞岛近岸海域褐菖鲉的食性   总被引：2，自引：2，他引：0  
薛彬  蒋日进  王凯  梁君  徐开达  李振华 《水产学报》2017,41(9):1415-1423
为获知褐菖鲉的食性,本研究应用碳、氮稳定同位素技术分析了不同季节和发育阶段褐菖鲉的摄食习性,并评估了浮游动物、端足类、虾蟹类和小型鱼类等饵料生物对褐菖鲉的营养贡献。结果显示,枸杞岛近岸海域4个季节褐菖鲉的δ~(13)C值为–18.2‰~–14.7‰,平均值为–15.6‰;δ~(15)N值为3.3‰~9.9‰,平均值为7.9‰;单因素方差分析显示,褐菖鲉的δ~(13)C值和δ~(15)N值在不同季节之间差异都不显著,说明不同季节之间褐菖鲉的食性差异不大。对褐菖鲉全长和碳、氮稳定同位素比值进行线性回归分析,显示其δ~(13)C值和δ~(15)N值随全长变化都极显著,表明不同发育阶段褐菖鲉的食性差异极显著。聚类分析将不同全长的褐菖鲉分为3组,其中0~19 mm为一组,20~79和80~109 mm为一组,110~199 mm为一组,ANOSIM分析3组之间的差异极显著。褐菖鲉的δ~(13)C值与虾蟹类和鱼类等饵料类群δ~(13)C值较接近,应用Iso Source软件分析饵料类群的营养贡献时发现,麦秆虫对褐菖鲉的的营养贡献均值最大,为22.3%,鱼类、虾蟹类等饵料类群的营养贡献均值都超过了12%。枸杞岛近岸海域褐菖鲉的平均营养级为3.18,属于低级肉食性鱼类,主要摄食麦秆虫、鱼类和虾蟹类,是底栖动物食性,而非浮游动物食性。  相似文献   

9.
The comparative effect of reducing the protein content of formulated feed on the growth and survival of black tiger shrimp, Penaeus monodon, and on water quality was tested in outdoor tanks. Three diets, 300, 350 and 400 g kg?1 crude protein (CP), were fed to P. monodon (3.1 g animals, 25 animals per m2) in each of eight replicated outdoor 2500 L tanks in an 8‐week trial. There was no statistical difference (P > 0.05) in shrimp growth rate (1.34–1.50 g week?1), survival, or final biomass between the treatments. However, when tanks with lower survival were removed from the analysis (<60 and <80% were tested), shrimp growth rate was statistically higher (P < 0.05) in the 350 and 400 g kg?1 CP diets than in the 300 g kg?1 CP diet treatment. There were no differences in the nutritional condition of shrimp between treatments, as determined by moisture and protein content, and lipid content of the digestive gland. Using 15N‐nitrogen isotope tracers, it was determined that shrimp were consuming natural biota, although these were unlikely to have contributed substantially to their nutrition. Total nitrogen (TN) concentrations in the water column increased over the eight week experiment and were statistically different (P < 0.001) between treatments (3.60, 5.17 and 6.45 mg L?1 in the 300, 350 and 400 g kg?1 CP treatments, respectively). Concentrations of dissolved organic nitrogen (DON) were also statistically different between treatments and made up 35–40% of the TN in the water column. Concentrations of total ammoniacal nitrogen (TAN) and oxides of nitrogen, and fluorescence were not statistically different between treatments but there was a trend of higher concentrations in treatments with higher protein levels. There was no difference in sediment nutrients between treatments. This study has shown that there is scope to reduce the protein content of P. monodon diets but only by 5–10%. However, further validation of these results in commercial ponds is needed. Reducing the feed protein content may result in cost savings and also has the advantage of improving water quality and reducing nitrogen discharge.  相似文献   

10.
The development of efficient feed management strategies in shrimp farming involves the investigation of aspects related to time of feed distribution, feeding rates, feeding frequency, and feed dispersal methods. This work examined the feeding levels of Penaeus subtilis in response to food dispersal method under semi-intensive culture conditions. The study consisted of two treatments: 1) a uniform feed dispersal over the culture area, and 2) concentration of feed in 0.2-m2 circular feeding trays. For each, three 105-m2 rectangular enclosures were installed in a single shrimp grow-out pond and stocked with P. subtilis at a density of 14.29 postlarvae/m2. Shrimp were fed daily at 0600, 0930 and 1430 h and sampled 30 min after feed distribution at 12-d intervals. After collection, shrimp weight was determined, their stomachs dissected and weighed. A total of 2,160 stomachs of P. subtilis were collected during a 89-d rearing cycle. Relative occurrence of artificial versus natural food in stomach contents was determined by stable carbon isotope mass spectrometry. Density of polychaetes in the substrate was monitored at each sampling period. After harvest, sediment samples were collected for physical and chemical analyses. In general, differences in shrimp growth between feeding methods were not significant. Final shrimp survival rates were between 69.0 ± 6.9% and 71.9 ± 3.7%. Stomach content weight of P. subtilis was significantly higher when feed was broadcast than for feed concentration. Average stomach content weight remained constant throughout the rearing cycle, although progressive increases in feed Occurrence were detected in P. subtilis diet. No periodicity in food intake along sampling periods could be related to increases in shrimp carapace length. Food intake was significantly lower at 0600 h than at 1430 h and at 0930 h, respectively. In both treatments, over half of the food contained in the stomach contents of shrimp was derived from artificial food. Sediment chemical analysis indicated statistically lower levels of sodium in the pond bottom of concentrated treatment. However, no short-term detrimental effects were detected on sediment chemical quality. Results indicated that feed broadcasting resulted in a greater access and a higher consumption of food among the cultured shrimp population, a lower number of empty stomachs, and a greater occurrence of artificial food in P. subtilis stomach contents.  相似文献   

11.
A reduction in light intensity may increase shrimp activity, although it may also negatively affect the development of photoautotrophic organisms present in biofilm, an important natural food source for shrimp. This experiment evaluated the influence of light intensity on biofilm development and on the growth of cultured Farfantepenaeus paulensis juveniles. Six cages were deployed in a shrimp culture pond and stocked with 60 juveniles (0.72 ± 0.03 g). Three cages were randomly chosen and covered with five layers of polyamide net to reduce light incidence (shaded treatment), while the other three cages were not covered (control treatment). Biofilm chlorophyll a and microorganism abundance, as well as shrimp growth, were monitored during the experiment. Chlorophyll a concentration and the abundance of bacteria and flagellates were significantly lower in the shaded treatment (P<0.05). After 75 rearing days, shrimp stocked in control treatment achieved significantly higher (5.98 g) (P<0.05) mean weight than shrimp reared in shaded treatment cages (5.13 g). Similarly, the biomass produced was also significantly higher (P<0.05) in the control treatment (322.92 g) than in the shaded treatment (287.31 g). The results of this study demonstrate that light intensity has a huge influence on shrimp performance mainly due to the increase in natural food availability.  相似文献   

12.

The current study was conducted to evaluate the effects of increasing carbon to nitrogen (C/N) ratios on water quality, growth performance, and body composition of Litopenaeus vannamei juveniles. Shrimp with initial average weight of 2.50?±?0.3 g were cultivated for 35 days in 300-L tanks (160 L of water volume) with a density of 1 g per liter. The experiment was performed in five treatments with three replicates. One control group and four biofloc treatments with different C/N ratio were considered: C/N of 10 (CN10), 14 (CN14), 18 (CN18), and 22 (CN22). Shrimp were fed three times a day, and molasses just was added as a carbon sources to the biofloc treatments after each feeding. According to the results, the lowest amount of dissolved oxygen (5.33 mg L?1) and pH (7.83) was observed in CN22 treatment, which showed a significant difference with other treatments (P?<?0.05). The highest level of total ammonia nitrogen (1.05 mg L?1) and nitrite (mg L?1) were recorded in control group, while the highest total density of heterotrophic bacteria was obtained in CN22 treatment. Growth performance parameters were at the highest level in the CN14 treatment, so the highest amount of final weight (6.88 g), biomass, and survival rate (94.79%) were observed in this treatment. The biochemical composition (protein, lipid, and ash) of the shrimp body and produced biofloc were affected by different C/N ratios, so these parameters were increased by rising of C/N ratio. In general, this study showed that the growth performance and body composition of Pacific white shrimp juveniles and water quality were suitable for rearing in biofloc system with C/N ratio of 14 than other treatments.

  相似文献   

13.
Stable carbon (δ13C) and nitrogen (δ15N) isotope ratios were measured to investigate the migration of John’s snapper Lutjanus johnii and its dependence on the food resources provided within the large Matang Mangrove Forest Reserve (40,151 ha), Malaysia. John’s snapper, and its main prey food such as penaeids, Acetes shrimps and mysids, showed generally depleted δ13C values in the inner mangrove area but more enriched values in the river mouth and coastal area. Some juveniles migrated into the inner mangrove areas, although they were also distributed near the river mouth areas. Isotopic signatures of snapper fish and prey reveal the ontogenetic migration of the youngest juvenile fish (<5 cm in total length) from the coastal area into the mangrove area, shifting their dependence from the coastal food web to the inner mangrove food web with their growth. The study shows the importance of the complex interconnected mangrove waterways and associated prey animals present in the large mangrove system to juvenile John’s snapper.  相似文献   

14.
Five isonitrogenous and isocaloric diets were fed to juvenile cobia, to assess the relative contribution of different proteins (fish meal, soybean meal, corn gluten and beer yeast) to the growth of cobia. The dietary effects on nitrogen and carbon turnover and on the isotopic diet‐consumer discrimination factors (Δ15N and Δ13C) were also assessed. Growth results showed that the final body weight, growth rate, feed conversion ratio and protein efficiency ratio of cobia fed diets with alternative protein were significantly lower (P < 0.05) than cobia fed diet formulated with 100% fish meal. The estimated half‐lives of nitrogen and carbon ranged between 9–11 days and 6–8 days, respectively, with significant differences among treatments (P < 0.05). Δ15N ranged between 0.0–1.2‰ and ?0.1–1.6‰ in whole fish and muscle and Δ13C ranged between 3.8–5.1‰ and 4.0–5.1‰ in whole fish and muscle respectively. Diets were formulated with low levels of dietary nitrogen (10%) supplied by alternative protein sources substituting fish meal. The relative contributions of the dietary nitrogen supplied from these sources to the growth of whole fish and muscle tissue ranged between 4.9–5.2% and 5.9–7.7% respectively. Results indicated that growth accounted for the majority of observed isotopic change in animals under all treatments. In whole animals and muscle tissue, isotopic change due to metabolism occurred faster for carbon stable isotopes than for nitrogen stable isotopes. Cobia fed diets formulated with alternative proteins showed reduced nitrogen turnover rate and increased Δ15N.  相似文献   

15.
The effects of feeding three natural frozen diets, grass shrimp (Palaemonetes sp.), crayfish (Procambarus clarkii) and fish (Sardina pilchardus) and two semi‐humid artificial diets (based on fish or shrimp powder) to the cuttlefish, Sepia officinalis, were analysed. Growth rate and feeding rate [FR; % body weight (BW) day?1] and food conversions (FC, %) were determined. Cuttlefish fed shrimp grew larger (3.8% BW day?1) and had the highest FC, followed by those fed crayfish, and sardine. The highest FR was obtained for cuttlefish fed crayfish (10.5% BW day?1). Although both artificial diets were accepted, none produced growth. Digestive gland‐to‐body weight ratio (DG/BW ratio) was calculated for animals fed each diet. A positive correlation (r = 0.94) between cuttlefish ingestion FR and DG weight was obtained. Mortality occurred mainly during the last week, and some cannibalism occurred among cuttlefish fed artificial diets. Finally, lipid composition of diets, DG and mantle of each group were analysed. Sardine diet was characterized by high levels of triacylglycerol (TG), whereas the main difference between shrimp and crayfish was the higher n‐3/n‐6 ratio found in shrimp. Changes in the lipid composition of DG were related to diet, but did not correlate with growth data. A strong loss of TG in the DG of artificial diets groups was notable. No differences in mantle lipid composition among the natural diets were found, but artificial diet groups showed higher contents of neutral lipids in their mantle respect to natural diets. According to results obtained, crayfish (P. clarkii) could be used as an alternative prey for rearing S. officinalis compared with shrimp. Artificial diets showed the worst effects in growth and mortality as well as the stronger influence on DG and mantle lipid composition of cuttlefish.  相似文献   

16.
Carbon and nitrogen stable isotope ratios in the muscle of Dall’s porpoises were measured. Samples were collected from the catches of the hand harpoon fishery, incidental catches of drift net, and scientific research on the use of drift nets. Samples were from the North Pacific, Sea of Japan, Sea of Okhotsk, and Bering Sea. Although no variation in δ15N was observed, δ13C was significantly different between population groups near Japan and the oceanic North Pacific and Bering Sea. The difference may be due not only to local variation in prey species, but also to an overall difference in carbon stable isotope ratios that originate from coastal benthic or oceanic pelagic‐based food webs. We differentiated Dall’s porpoise population groups from both areas using carbon stable isotope ratios with an error rate of <5%. Although further study is needed, our results suggest that carbon stable isotope ratios could possibly be an indicator of whether a Dall’s porpoise belongs to a coastal benthic or oceanic pelagic food web.  相似文献   

17.
In biofloc technology (BFT) rearing systems, nitrogen compounds, specially ammonia and nitrite, have to be controlled by microbial pathways, mainly through the activity of heterotrophic and chemoautotrophic bacteria. The objective of this work was to assess different water preparation strategies (heterotrophic, chemoautotrophic and mature) in BFT system for nursery of Pacific white shrimp (Litopenaeus vannamei). A 35-day study was conducted with post-larvae shrimp (0.08 g) stocked in twelve 300 L tanks at a stocking density of 2000 shrimp m−3. The water preparation strategies for shrimp rearing that were evaluated in this study included: i) Heterotrophic treatment, where the water received sugar as a carbon source; ii) Chemoautotroph treatment, where ammonium and nitrite salts were added to the water; and iii) Mature treatment, which was created by the addition of a significant amount of water containing mature biofloc from another established BFT system. In both mature and chemoautotrophic treatments, the nitrification process was able to keep toxic nitrogen compounds (ammonia and nitrite) at low levels without the addition of carbohydrates. In contrast, heterotrophic system showed peaks of ammonia and nitrite during the rearing cycle, and the level of these compounds were found to be higher in this treatment (relative to the mature and chemoautotrophic treatments). The chemoautotrophic system exhibited a lower abundance of bacteria from the family Vibrionaceae in the beginning of the experiment compared to the heterotrophic and mature treatments. The combination of low Vibrionaceae abundance and good water quality resulted in improved growth performance in this treatment. These findings demonstrate the importance of manipulating the environment of BFT systems to induce an enrichment of nitrifying bacteria before stocking shrimp. We have also found that the addition of a carbon source to BFT systems is necessary only in emergency situations, when ammonia spikes need to be controlled.  相似文献   

18.
Increasing numbers of mislabelled seafood products in the globalized market underline the need for approaches to identify the origin of these products. Pacific white shrimp cultured in different salinities (Litopenaeus vannamei) from 16 locations in China and USA were collected and differentiated based on δ13C and δ15N values. The δ13C and δ15N values of 16 commercial feeds used in shrimp culture were measured and effects of feed on C and N stable isotope composition in shrimp were investigated. Carbon and nitrogen isotopic analysis of the shrimp did not provide means to discriminate farmed shrimp from China and USA. However, the shrimp cultured in water with high salinity were enriched in 13C compared to shrimp cultured in freshwater and this provided another basis for discrimination. The correlation between δ13C in feed and shrimp was not significant, while the δ15N in feed and shrimp showed a trend of positive correlation.  相似文献   

19.
The aim of this study was to use preselected quality indicators for Litopenaeus vannamei post-larvae and the stable isotopes technique with δ13C and δ15N to determine the influence of bioflocs in shrimp feeding during the nursery phase, between PL1 and PL30. A control treatment (CT) with water renewal was compared to a biofloc treatment (BT) that received organic carbon fertilizations. Different types of commercial feed (Stresspak and Flake-INVE?, PL40-GUABI?), microalgae (Chaetoceros muelleri) and Artemia sp. nauplii were used as food sources. The physical and chemical parameters of water and ammonia were monitored daily, and nitrite, nitrate and alkalinity were measured weekly. Suspended solids and the microorganisms of bioflocs were characterized. At the end of the experiment, fifteen shrimps of each replicate were collected to evaluate nine larvae quality indicators. Isotopic values of 13C and 15N of food sources and shrimp tissues were collected on days 10, 20 and 30, and a Bayesian model of isotopic mixture measured the contributions of these sources to the shrimp biomass. Salinity, alkalinity and nitrite differed significantly between the treatments but were appropriate for post-larvae production. The larvae quality conditions in the CT treatment were ranked as “good,” whereas the BT conditions were considered “excellent” according to the analysis of larval quality parameters. The stable isotopes analysis showed that the PL40 GUABI? feed was the most important food source throughout the experimental period in the CT. In the BT (10th and 20th days), the bioflocs and commercial feeds (Flake-INVE?, PL40-GUABI?) did not present significant variations in their contribution ratios; however, on the 30th day, the contribution of the PL40-GUABI? feed was higher when compared to bioflocs. In general, the commercial feed played a more important role as a food source for Litopenaeus vannamei larvae during the nursery phase, although the consumption of bioflocs led to a better larvae quality.  相似文献   

20.
The aim of this study was to use the natural dietary markers (stable isotopes and fatty acids) during grow‐out in a biofloc system and for the egg production of Farfantepenaeus brasiliensis shrimp. Egg production was compared for two broodstock origins: biofloc and a wild origin. To delineate the relative contribution to shrimp muscle and eggs, IsoSource software was used. The most important source that contributed to grow‐out shrimp was biofloc ≥250 μm. According to the principal component analysis (PCA) applied to the fatty acid profile of food sources, the first component explains 84.4% of the variability, and the most important source of fatty acids for this component was biofloc ≥250 μm. The most important fresh food sources that contributed to egg production were Artemia biomass, polychaetes and semi‐moist feed for both broodstock origins. According to a PCA analysis of the fatty acid profiles, the most important fresh foods were polychaetes and semi‐moist feed. In conclusion, both isotopic signature and fatty acid profile of the food sources can be used successfully to determine the integration of carbon in the diets of shrimp.  相似文献   

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