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1.
The efficacy of a commercial microbial product was tested in commercial tiger shrimp, Penaeus monodon (Fabricius), ponds for one culture period in Kuala Selangor, Malaysia. Four ponds with replicates for treatment and control were used. The pond bottom was dried but the organic sludge was not removed as normally practised in pond preparation. The ponds were stocked with 15 post‐larvae at the rate of 31.m?2. Physical, chemical and biological parameters of the pond were analysed every 2 weeks during the culture period. Water quality parameters remained within the optimum range for shrimp culture except for ammonia‐nitrogen being significantly higher in control ponds and silica in treated ponds. Benthic organisms were not found in any of the ponds. The average counts of different bacteria were not significantly higher in treated ponds than control. Because of poor health, the shrimp were harvested earlier (72 days) than the usual 120 days. An average of 875.60 ± 67.00 kg shrimp ha?1 was obtained in treated ponds with a feed conversion ratio (FCR) of 1.57 ± 0.10 and survival rate of 42.35 ± 5.37% compared with 719.50 ± 130.94 kg shrimp ha?1, 2.99 ± 0.70 and 21.25 ± 3.26%, respectively, in control ponds. Neither the microbial product nor the frequent water exchange was effective in overcoming the problems caused by the poor pond bottom.  相似文献   

2.
Soil chemical analyses were conducted on samples from 358 freshwater fish ponds and 346 brackishwater shrimp ponds. Freshwater ponds were located in Honduras, Rwanda, Bhutan, and the United States. Ponds in the United States were in Alabama, Georgia, Mississippi, Florida, and South Carolina. Brackishwater ponds were in Thailand, Ecuador, Philippines, and Venezuela. Soils of freshwater and brackishwater ponds did not differ greatly in average concentrations and concentration ranges for carbon, nitrogen, calcium, and pH. Concentrations of copper and barium tended to be higher in freshwater soils than in brackishwater ones. All other measured chemical constitutents tended to be more abundant in the soils of brackishwater ponds than in those of freshwater ponds. For the most part, ranges of pond soil chemical properties were similar to those of terrestrial soils, with freshwater pond soils resembling terrestrial soils from humid areas and brackishwater soils being similar in many respects to soils of arid regions. However, some brackishwater pond soils were highly acidic, acid-sulfate soils. Data were arranged into concentration categories (very low, low, medium, high, and very high) to facilitate comparisons of the present data set with other data on soil chemical properties for aquaculture ponds. All ponds included in the present study were used for aquaculture, showing that it is possible to rear fish and shrimp across an extremely wide range of soil chemical properties.  相似文献   

3.
Potassium is applied to correct ionic imbalance in pond water for inland culture of marine shrimp in Alabama. This study evaluated the loss of potassium through adsorption by bottom soil. Adsorption by bottom soils of potassium added in fertilizers continued over 4 yr. Exchangeable potassium concentration in bottom soils did not increase after the first year, but potassium loss to bottom soil continued over 4 yr. Laboratory work on soil–water systems contacted bottom soil with potassium‐enriched pond water for 8 mo: nonexchangeable potassium fixation accounted for 75% of potassium adsorption. Soil total potassium adsorption averaged 518 mg/kg. Bottom soil samples exposed to consecutive 50 mg/L potassium solutions (potassium chloride in distilled water) and agitated by shaker led potassium adsorption by soil to decline from 406 mg/kg in first exposure to 70 mg/kg in sixth exposure. During the next six exposures, potassium adsorption was similar, between 61 and 95 mg/kg in each exposure, averaging 1804 mg/kg of potassium. Pond soils contain smectite clay, have a large capacity to adsorb potassium by nonexchange processes, and remove added potassium from water for years. The only reliable way to determine when potassium fertilizer may be added to Alabama inland shrimp ponds is to monitor potassium concentration in water.  相似文献   

4.
Water quality and plankton densities were monitored in shrimp ponds at 12 mixed shrimp‐mangrove forestry farms in Ca Mau province, southern Vietnam, to detail basic water chemistry and assess whether conditions are suitable for shrimp culture. In general, water quality was not optimal for shrimp culture. In particular, ponds were shallow (mean ± 1SE, 50.5 ± 2.8 cm), acidic (pH < 6.5), had high suspended solids (0.3 ± 0.03 g l?1), low chlorophyll a/phytoplankton concentrations (0.2 ± 0.05 µg l?1 and 8600 ± 800 cells l?1 respectively) and low dissolved oxygen (DO) levels (3.7 ± 0.15 mg l?1). Eight out of the 12 farms sampled had potentially acid sulphate soils (pH < 4.2). Salinity, DO and pH were highly variable over short time‐periods (hours); DO in particular was reduced to potentially lethal levels (1–2 mg l?1). Seasonal variations in water chemistry and plankton communities (i.e. salinity, DO, phosphate, temperature, phytoplankton and zooplankton densities) appear to be driven by differences in rainfall patterns. The presence or absence of mangroves on internal pond levees (‘mixed’ versus ‘separate’ farms) and the source of pond water (rivers versus canals) were of lesser importance in determining water quality patterns and plankton biomass. Zooplankton and macrobenthos densities were sufficient to support the current (low) stocking densities of shrimp. However, natural food sources are not adequate to support increases in production by stocking hatchery reared post larvae. Increasing productivity by fertilization and/or supplemental feeding has the potential for adverse water quality and would require improvements to water management practices. Some practical strategies for improving water quality and plankton densities are outlined.  相似文献   

5.
Accumulation of Chemical Elements in Texas Shrimp Pond Soils   总被引：2，自引：0，他引：2  
Abstract— This study evaluated changes in chemistry of shrimp pond soils over one production cycle. Several soil nutrients, pH, organic matter, and total soluble salts were analyzed in the upper 10 cm of pond-bottom soil on two Texas shrimp farms in two consecutive years. Soil concentrations of S, P, Ca, Mg, K, Na, Mn, and Zn increased from one year to the next, S increased by 400 ppm. Organic matter did not accumulate. The pH decreased in all pond soils, owing perhaps to the oxidation of organic matter and/or inorganic compounds. There was no statistical difference in shrimp yield between the two consecutive years. These results indicated that the accumulation of S and soluble salts derived from seawater and feed should be monitored and evaluated to prevent excessive chemical element loading of pond soil and discharge water.  相似文献   

6.
A series of 20 soil samples was collected from aquaculture areas in 14 provinces of Thailand. Samples represented 10 soil suborders and exhibited wide variation in physical and chemical properties. Soil samples were treated with 0, 25. 50, 100, and 200 ppm phosphorus and incubated under water-saturated conditions for 1 mo. Amounts of added phosphorus recoverable by water extraction decreased markedly as phosphorus adsorption capacity (PAC) of samples increased ( r = 0.88 to 0.96, P < 0.01). This suggests that relative abilities of bottom soils to adsorb and release phosphorus added to ponds in fertilizers or feeds can be assessed from PAC data. Because of the importance of phosphorus adsorption by soil in regulating phosphorus availability to phytoplankton in ponds, the PAC appears to be a more useful technique than traditional phosphorus extraction methods as an index of the phosphorus status of aquaculture ponds. The PAC was highly correlated with clay content of soils ( r = 0.957; P < 0.01), and a knowledge of clay content will permit a rough assessment of phosphorus status.  相似文献   

7.
A magnesium budget was prepared for a commercial low‐salinity shrimp farm in the Blackland Prairie region of Alabama for one production cycle. Ponds had previously been used for production and fertilized with magnesium; two ponds (S‐5 and S‐6) for four previous years and one pond (N‐9) for one previous season. Fertilization with sulfate of potash magnesia (K2SO4·2MgSO4 or K‐Mag®) was applied to these ponds to obtain the concentrations of 20 mg/L, averaging 1274 kg Mg2+/ha. Additional inputs of magnesium included groundwater, rainfall, and runoff averaged 441.5 kg/ha. A water budget for ponds indicated that 292.6 kg/ha of magnesium in outflows. The difference in inputs and magnesium outputs resulted mainly from adsorption of magnesium by pond bottom soils. However, the increase in exchangeable magnesium in the upper 15‐cm layer of pond bottom soils was not great enough to account for the difference in total magnesium inputs and magnesium outputs in water and shrimp. Possible explanations for this discrepancy are magnesium precipitation, nonexchangeable fixation of magnesium by clay minerals, incomplete extraction of magnesium, and analytical error. The decreased uptake of magnesium by older ponds, S‐5 and S‐6, indicate that the soils had a diminishing affinity for the cation or an equilibrium concentration is being established.  相似文献   

8.
Agricultural limestone and burnt lime are applied either to the water during shrimp production or to pond bottoms between shrimp crops. However, unless the total alkalinity and total hardness of pond water is below 50 mg/L as equivalent CaC03 or the pond soils are acidic (pH < 7), liming is of little or no value. The use of burnt lime should be avoided because this material can cause high pH in water and soil. Chemical fertilizers or manures are used to fertilize brackishwater ponds. Fertilization programs for brackishwater ponds usually require more nitrogen (N) than those for freshwater ponds. Phosphorus (P) fertilization is important both in brackishwater and freshwater ponds. Because water is exchanged often in brackishwater ponds, fertilizer should be applied in small doses and at frequent intervals. Most managers of brackishwater ponds prefer a large proportion of diatoms in the phytoplankton community. An N:P application ratio of 20:l in ponds favors diatoms; in fiberglass tanks with water of low silica concentration, fertilization with silica encouraged an abundance of diatoms.  相似文献   

9.
ABSTRACT: To quantify the contribution by cocultured animals to waste assimilation in an intensive shrimp farm in Thailand, the food web structures of the macrobenthos in a reservoir pond, a shrimp culture pond and water treatment ponds were examined using the stable C and N isotope ratio technique. Seawater for aquaculture was drawn from a creek, and stored in a reservoir pond, used for farming the banana prawn Fenneropenaeus merguiensis in culture ponds, and then recycled through treatment ponds where the green mussel Perna viridis was cultured to remove organic wastes discharged from the farming. The clam worm Nereididae sp. and the mud creeper Cerithideopsilla cingulata in the culture pond had δ 13C values of −21.0‰ and −18.4‰, respectively, suggesting that shrimp feed (mean δ 13C = −20.7‰) was the main food source for these species. The δ 13C analysis also suggested that sediments (−23.7‰) in the reservoir pond and particulate organic matter (POM) (−24.0‰) and/or sediments (−25.0‰) in the treatment pond supplied carbon for most macrobenthic animals. However, green mussels in the treatment pond had a mean δ 13C value of −20.5‰, suggesting that shrimp feed was the main food source for this species.  相似文献   

10.
ABSTRACT:   A pelagic bacterial community structure was examined in experimental intensive shrimp culture ponds that have a shrimp–mangrove complex aquaculture system, an extensive shrimp culture pond and a mangrove area in Thailand by denaturant gradient gel electrophoresis analysis of polymerase chain reaction amplified partial 16S rRNA genes. Bacterial community structure in the intensive shrimp culture ponds was distinguishable from that of the mangrove area. In the extensive shrimp culture pond, the bacterial community structure resembled that in the mangrove area, but bacterial abundance was as great as that in the intensive shrimp culture ponds. Among the intensive shrimp culture ponds, the bacterial community structure was different between a closed culture system and a shrimp–mangrove complex culture system. Moreover, the bacterial community structure in mangrove planted ponds was close to those in the intensive shrimp culture ponds when shrimp culture was conducted, but it was close to those in the mangrove areas without shrimp culture. These results suggest that intensive shrimp culture with shrimp feed input affects the bacterial community structures in pond water.  相似文献   

11.
The hypothesis that intraspecific competition affects survival and growth during the culture and harvest at extensive/semi-intensive Penaeus vannamei shrimp ponds was evaluated. Thus, the effect of stocking density on the biomass, shrimp average weight, survival, and economic performance during the culture (133 days) and at the harvest of the P. vannamei shrimp was investigated in 400 m2 earthen ponds. In order to reduce the likelihood of infectious diseases, shrimp received preventive health treatments (probiotics and β-1,3/1,6-glucans) during all culture phases. In this way, the effect of density on the intraspecific competition for space/food was isolated. Ponds stocked at 6, 9, and 12 shrimp m?2 showed competition-dependent growth. Ponds stocked at 12 shrimp m?2 presented a mortality (12 %) between days 76 and 99. Competition, and accordingly individual growth reduction, could have begun at day 76 at a density of 5 shrimp m?2. Survival was significantly higher at 6 shrimp m?2 (84.2 ± 6.2 %) compared with the 12 shrimp m?2 (64.8 ± 12.4 %) treatment, while no significant differences in yield were observed between both treatments. Ponds stocked at 3 and 6 shrimp m?2 presented the best benefit–cost rates. The optimal shrimp density during the experimental culture was 5 shrimp m?2. Given the experimental conditions and considering the fraction of density-independent mortality observed, the optimum stocking density was found to be 6 shrimp m?2.  相似文献   

12.
Chemical and Physical Properties of Shrimp Pond Bottom Soils in Ecuador   总被引：1，自引：0，他引：1  
Chemical and physical analyses were conducted on bottom soil samples from 74 brackish-water ponds representing 40 shrimp farms in Ecuador. Most ponds had soils with pH > 6 and total carbon concentrations < 2.5%. Carbon was mostly in organic form, for the average concentration of carbonate carbon was 0.06%. The C: N ratio was 8 to 10 in soils with < 2.5% carbon. In ponds built in former mangrove areas, soil carbon was > 2.5% and C: N ratios were 25 to 30. Ponds soils in former mangrove areas also tended to be high in total sulfur and low in pH. Lack of correlation between carbon and sulfur in mangrove soils suggested that most of the sulfur was inorganic and presumably in sulfides. Soils containing above 0.4% free carbonate (as equivalent CaCO3) had pH values > 7. Although carbonate concentration was a major factor controlling soil pH, calcium hardness of pond waters was strongly influenced by salinity (and calcium) in the water supply. Total phosphorus concentrations averaged 898 mg/kg, and dilute acid extractable phosphorus usually accounted for 25–35% of the total. Concentrations of major cations and minor elements varied greatly in soils and exhibited ranges of up to three orders of magnitude. Contrary to opinions of shrimp producers, many pond soils in Ecuador are not acidic and few soils have a high organic matter content. Proper use of soil and water testing could greatly improve the efficiency of liming and other soil management practices.  相似文献   

13.
The objective of this study was to evaluate the effect of dietary and water supplementation of probiotic Streptococcus phocae PI80 on growth, immune response and feed utilization of tiger shrimp Penaeus monodon in earthen ponds. The probiotic bacterium S. phocae PI80 was cultured in large fermenter (50 L) by adding additional carbon source in the form of molasses and glucose along with yeast extract as nitrogen source to enrich S. phocae PI80 biomass. This enriched S. phocae PI80 was administered to shrimp in feed (6.5 × 1013 bacterial cells mL?1) as well as in pond water (5 L/pond). Shrimp growth performance was significantly improved (P < 0.05) in 120 days culture when the average body weight of treated molasses + yeast extract (MY) (28.41 ± 0.874 g), glucose + yeast extract (GY) (27.013 ± 0.698 g) was significantly higher than control (23.63 ± 0.684 g). Food conversion ratio FCR was also found to be reduced significantly in ponds treated with probiotics when compared with control pond (1.89 ± 0.09). Vibrio and luminescent bacteria were found to be lower in the treatment receiving MY group, and we hypothesize that this may lead to greater shrimp survival. Furthermore, fermentation product of S. phocae PI80 added to pond water and feed additives enhanced the shrimp immune system. The results indicated that total haemocytes count (THC), phenoloxidase (PO) activity, NBT reductase assay and phagocytic activity significantly increased in shrimps treated with S. phocae PI80. Our study demonstrates that administration of S. phocae PI80 in the water and feed at 6.5 × 1013 colony‐forming units (CFU) mL?1 bacterial cells induce immune modulation and enhances the immune ability of P. monodon in pond‐reared shrimp and increased the shrimp production.  相似文献   

14.
Strategies for sampling sediment bacteria were examined in intensive shrimp. Penaeus monodon (Fabririus), ponds in tropical Australia. Stratified sampling of bacteria at the end of the production season showed that the pond centre, containing flocculated sludge, had significantly higher bacterial counts (15.5 × 109 g-1 dw) than the pond periphery (8.1 × 109g?1 dw), where the action of aerators had swept the pond floor. The variation in bacterial counts between these two zones within a pond was higher than that between sites within each zone or between ponds. Therefore, sampling effort should be focused within these zones; for example, sampling two ponds at six locations within each of the two zones resulted in a coefficient of variation of ± 5%. Bacterial numbers in the sediment were highly correlated with sediment grain size, probably because eroded soil particles and organic waste both accumulated in the centre of the pond. Despite high inputs of organic matter added to the ponds, principally as pelleted feeds, the mean bacterial numbers and nutrient concentrations (i.e. organic carbon, nitrogen and phosphorus) in the sediment were similar to those found in mangrove sediments. This suggests that bacteria are rapidly remineralizing particulates into soluble compounds. Bacterial numbers were highly correlated with organic carbon and total kjeldahl nitrogen in the sediment, suggesting that these were limiting factors to bacterial growth.  相似文献   

15.
Most shrimp farmers in Chantaburi Province, Thailand, use water jets to dislodge sediment from empty pond bottoms, and wastewater is held for sedimentation before discharge into natural waters. Other pond bottom management practices used by a few farmers are sediment excavation, leave sediment but till entire pond bottom, and no mechanical treatment. All four methods of pond bottom treatment are followed by sun drying for 30 d. Soil organic carbon concentration in ponds following dry‐out seldom exceeded 2%. Although shrimp production in 24 ponds supplied by the same source of water was negatively correlated with increasing soil organic carbon concentration (r = ?0.582), this observation does not confirm a causative relationship. Moreover, in trials conducted at Burapha University, Chantaburi Campus, bottom soil organic matter concentration following dry‐out differed little irrespective of treatment method. Lower soil moisture concentration revealed that dry‐out was more complete with sediment removal than without, but better dry‐out resulted in lower soil pH. Removal of sediment by excavation or flushing is expensive, and natural dry‐out combined with liming and occasional sediment removal should be investigated as a less expensive and more environment‐friendly alternative to removing sediment after each crop.  相似文献   

16.
Three intensive growout trials using Penaeus vunnumei were conducted in round ponds in Hawaii in 1987. A 337 m2 experimental pond was stocked at 100 shrimp/m2 for two trials; a 2,000 m2 commercial prototype pond was stocked at 75/m2 for one trial. In the experimental pond trials, shrimp survival averaged 88 ± 10% (SE) and feed conversion averaged 2.2 ± 0.2. Growth averaged 1.5 ± 0.3 g/week, yielding 18.2 ± 1.7 gram shrimp in 80 ± 5.5 days. Combined production in the experimental trials was 32,272 kg/ha in 174 days (from stocking of trial 1 to harvest of trial 2). Comparing these results to 1986 results (Wyban and Sweeney 1988), it was concluded that shrimp growth is not affected and production is doubled by increasing stocking density from 45/m2 to 100/m2. Pooling data from 1986 and 1987, a significant linear regression was obtained when weekly growth of shrimp above four grams individual size was regressed on mean weekly pond temperature: growth = 0.37 * temperature - 8.44, (r2= 0.41; P < 0.01). Multiple regression to examine effects of shrimp size, pond biomass, and shrimp age on the temperature-growth relationship was not significant. In the commercial prototype pond trial, survival was 67% and feed conversion was 2.0. Growth averaged 1.4 g/week, yielding 18.1 gram shrimp in 88 days. Production was 9,120 kg/ha. Individual shrimp size distribution at harvest in the commercial pond was similar to experimental pond results, indicating that shrimp growth in the two systems was comparable. Financial characteristics of a hypothetical 24 pond shrimp farm using these results were determined using an electronic spreadsheet model (hung and Rowland 1987). Feed costs were 40% of total operating costs while postlarvae and labor were 14% and 16% of total operating costs, respectively. Breakeven price (BEP) was far more sensitive to changes in revenuedetermining inputs such as survival and growth than to comparable changes in costdetermining inputs such as feed and postlarvae costs. Together these results suggest that commercial scale round pond production mimics experimental scale production and that round pond technology has commercial potential.  相似文献   

17.
Chlorine (reactive chlorine: Cl2+OCl?) is used as a disinfectant on prawn farms but the environmental effects of discharged chlorine is of environmental concern. Toxicity of chlorine on prawn farm phytoplankton populations was monitored using the pulse amplitude fluorometer technique to measure phytoplankton photosynthesis. The dominant phytoplankton species found in the ponds of a prawn farm in Pang-Nga Province (Thailand) were Chlorella sp. (>95 %), with some Tetraselmis and Chaetoceros. Cells were suspended in clean sea water with (chlorine) of 15, 30, 45, 60, 75 and 90 ppm, respectively, in short-term experiments for 10 min (ST) and for long-term (24 h) exposure. Photosynthesis of Chlorella, Tetraselmis and Chaetoceros in clean sea water was inhibited by 50 % at (chlorine) of 4.68 ± 0.6, 7.26 ± 1.14 and 7.81 ± 0.78 ppm (mean ± SEM), respectively, in ST experiments. The chlorine consuming reactions with the large amounts of dissolved organic matter and ammonia in prawn farm pond water decreases toxicity but would form organochlorines and chloramine. Thiosulphate, often used to neutralise chlorine, was found to be of very limited toxicity to Chlorella in both short-term 1-h and 24-h experiments (up to ≈500 mmol m?3, 124 ppm). Environmental effects of Chlorine in discharges from ponds are short term. Chlorine quickly disappears in the environment, particularly during daylight and so only has effects close to effluent points. Standard practice was to discharge on a falling tide in daylight. The long effluent channel (1 km) also ensured that very little reactive chlorine reached the estuary.  相似文献   

18.
Ecuadorian Penaeus vannamei were cultured in eight 200-m2 dirt ponds at four stocking densities (5, 10, 15 and 20 shrimp/m2). No commercial feed was given to the shrimp. The only input to the ponds was about 36 kg of feedlot cattle manure per pond per week (1800 kg manure ha−1 week−1).Shrimp growth was not correlated with variations in water quality among treatments (e.g., temperature, pH, DO, secchi visibility). Water-column nutrient levels were less than or equal to nutrients in incoming water and did not increase with addition of cattle manure. Water ATP concentrations were correlated with shrimp stocking density while numerous other biochemical parameters were not. No coliform bacteria were detected in any pond water samples during the study period. Phytoplankton densities and species composition were not different among treatments but varied over time. Two diatoms were the dominant species throughout the study.There was a negative correlation between stocking density and growth. Mean (±SD) weekly shrimp growth across treatments was 0.68±0.00, 1.06±0.02, 1.72±0.2 g individual−1 week−1 for densities of 20, 15, 10, and 5 shrimp/m2, respectively. Survival averaged 70.8±6.3% for all ponds and was not different among treatments. Shrimp production was 19.3±0.1, 23.0±0.4, 22.8±1.2, 12.3±1.1 kg ha−1 day−1 for densities 20, 15, 10, and 5 shrimp/m2, respectively. Shrimp production and carrying capacity were not significantly different among the three higher stocking densities.  相似文献   

19.
Water temperature in eight ponds and air temperatures were monitored at 2-h intervals during the 2010 growing season at an inland, low-salinity shrimp farm in Alabama. There was a high correlation (P < 0.01) between mean daily air and water temperatures; pond water usually averaged 3° to 4°C warmer than air. Monthly mean water temperatures among eight ponds differed by 3.40°C in May and by 2.83°C in September, but there was less than 1°C difference among ponds in June, July, and August. Differences in temperature among ponds were not related to pond water surface:volume ratio, but in July and September there was a negative correlation (P < 0.05) with increasing aeration rate. Negative correlations (P < 0.05) between average water temperature over the entire culture period and survival and production of Pacific white shrimp, Litopeneaus vannamei, possibly resulted from variation in crop duration and were not causal. Nevertheless, differences in water temperature among ponds in May and September were great enough to have possibly caused differential shrimp survival and production among ponds.  相似文献   

20.
对虾养殖池沉积环境中TOC_TP_TN和pH垂直分布   总被引：11，自引：1，他引：10  
袁有宪 《水产学报》1999,23(4):363-367
１９９５年冬季,测定了青岛地区四个池龄１０年以上的对虾养殖池不同层次沉积物中有机碳（ＴＯＣ）、总氮（ＴＮ）、总磷（ＴＰ）和ｐＨ并研究了其垂直分布。结果表明,沉积物中的ＴＯＣ和ＴＮ污染较底层严重,泥质虾池表层污染较泥沙质更严重。沉积物中ＴＰ为输出过程而导致缺乏,ＴＰ的受扰动层与ＴＯＣ和ＴＮ的污染层基本一致。沉积物的ｐＨ无规律性变化。  相似文献   

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