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1.
Thirty cows were studied during the first six milkings after calving. Quarter foremilk samples were collected by the farmers at calving and at six subsequent milkings. Geometric-mean somatic cell count (SCC) decreased from 593,000 at calving to 126,000 cells/ml at the sixth milking after calving. In quarters infected with major pathogenic bacteria, geometric-mean SCC was 3,229,000 cells/ml at calving, and 1,257,000 cells/ml at the sixth milking after calving. In quarters infected with minor pathogenic bacteria, geometric-mean SCC was 1,000,000 cells/ml at calving, and 170,000 cells/ml at the sixth milking after calving. In culture-negative quarters, geometric-mean SCC decreased from 306,000 at calving to 42,000 cells/ml at the sixth milking after calving. Quarter SCC can be used early postpartum to give an indication of intra-mammary infection status.  相似文献   

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The objective of this study was to investigate the effect of parity, age at calving, percentage North American Holstein-Friesian and calving date on subsequent calving interval and survival to facilitate the estimation of transition probabilities for month of calving. The economic value of traits that influence calving date, age distribution and survival can be assessed in models using a transition probability matrix. Such a matrix contains the probabilities that a cow of a particular age or breed calving in a particular month will calve in the same, an earlier or later month next year, or be culled. Following editing 1,046,855 calving records in spring-calving herds between the years 1990 and 2004 were analysed. Shorter calving intervals were associated with cows calving later in the calendar year. Age at first calving of < 24 months resulted in longer calving intervals to second calving across all levels of Holstein percentage with cows calving for the first time at 25–26 months of age having the shortest subsequent calving interval. Age at second calving of 37–38 months and third calving of 49–50 months were optimum for shorter subsequent calving intervals. Calving interval increased with Holstein percentage across the first 5 parities. Survival rate decreased with later month of calving and with older parities. When survival rate was measured as the ability of the cow to re-calve within 500 days, the highest survival rate was found in cows calving at 25–26 months of age whereas there was a noticeable reduction in survival across all parities in the 88–100% Holstein percent category.  相似文献   

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The aim of the study was to assess crossbreeding effects for 305‐day milk, fat, and protein yield and calving interval (CI) in Irish dairy cows (parities 1 to 5) calving in the spring from 2002 to 2006. Data included 188 927 records for production traits and 157 117 records for CI. The proportion of genes from North American Holstein Friesian (HO), Friesian (FR), Jersey (JE) and Montbéliarde (MO) breeds, and coefficients of expected heterosis for HO×FR, HO×JE and HO×MO crosses were calculated from the breed composition of cows’ parents. The model used to assess crossbreeding effects accounted for contemporary group, age at calving within parity, linear regression on gene proportions for FR, JE and MO, and linear regression on coefficients of expected heterosis for HO×FR, HO×JE and HO×MO, as fixed effects, and additive genetic, permanent environmental and residual as random. Breed effects for production traits were in favour of HO, while for CI were in favour of breeds other than HO. The highest heterosis estimates for production were for HO×JE, with first‐generation crosses yielding 477 kg more milk, 25.3 kg more fat, and 17.4 kg more protein than the average of the parental breeds. The highest estimate for CI was for HO×MO, with first‐generation crosses showing 10.2 days less CI than the average of the parental breeds. Results from this study indicate breed differences and specific heterosis effects for milk yield traits and fertility exist in Irish dairy population.  相似文献   

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We investigated the influence of calving difficulty on dry matter intake (DMI) in Holstein cows immediately after calving using 15 pregnant heifers and 15 multiparous cows. DMI was measured for 6 days after calving. Calving difficulty was evaluated with a calving score, and urinary cortisol was measured. The calving score was higher in the first lactation heifers than in the multiparous cows. The average DMI 6 days after calving was lower in the first lactation heifers than in the multiparous cows. The urinary cortisol concentration at 4 days after calving was higher in the first lactation heifers than in the multiparous cows and was positively associated with the calving score. The DMI was negatively associated with the calving score and the urinary cortisol concentration at 4 days after calving and was positively associated with the average milk yield 6 days after calving and the serum calcium concentration at 3 days after calving. We conclude that DMI immediately after calving is influenced not only by nutrient requirements of cows but also stress derived from calving, and the low DMI in the first lactation heifers is due to the lower energy requirement and high susceptibility to the stress compared with multiparous cows.  相似文献   

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Uterine involution and ovarian activity after calving   总被引:1,自引:0,他引:1  
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Extract

This work was carried out during the springs of 1968 and 1969. The aims were to study involution and early ovarian activity in general, and, in particular, to compare these phenomena in two groups of cows subjected to different management. One group comprised cows milked twice daily, the other, cows which suckled three or four calves each.  相似文献   

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Purpose  

To determine trends in calving ages and calving interval as measures of reproductive performance in Iranian Holsteins in Fars province, southern Iran during 2000–2005.  相似文献   

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Four weeks before their predicted mean second lactation calving date, 60 spring-calving Holstein-Friesian cows were blocked into groups of six on the basis of their predicted calving date and body condition score, and allocated at random to one of six dietary treatments in a factorial design: ad libitum grass silage, ad libitum grass silage plus barley straw or ad libitum grass silage plus 3 kg of concentrates, was offered for four weeks before the expected calving date, and after calving they were offered either 4 kg or 8 kg of concentrates plus ad libitum grass silage for eight weeks. On average, the first luteal activity occurred in all the groups at 29 days after calving. Seventeen of the cows had an atypical first plasma progesterone profile; 12 were anovulatory, three had prolonged luteal phases and two became anovulatory after having been cyclic. The cows offered grass silage only before calving had a significantly shorter mean (se) interval between calving and second luteal activity (44.9 [2.1] days), than the cows offered grass silage and straw (53.5 [1.9] days) or grass silage and concentrates (51.5 [3.2] days) (P<0.05). After calving none of the 28 cows offered grass silage and 4 kg of concentrates started cycling before day 21, whereas five of the 30 cows offered grass silage and 8 kg of concentrates cycled before day 21 (P<0.05).  相似文献   

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In Brazil, water buffaloes have been used to produce milk for mozzarella cheese production. Consequently, the main selection criterion applied for the buffalo genetic improvement is the estimated mozzarella yield as a function of milk, fat and protein production. However, given the importance of reproductive traits in production systems, this study aimed to use techniques for identifying genomic regions that affect the age at first calving (AFC) and first calving interval (FCI) in buffalo cows and to select candidate genes for the identification of QTL and gene expression studies. The single-step GBLUP method was used for the identification of genomic regions. Windows of 1 Mb containing single-nucleotide polymorphisms were constructed and the 10 windows that explained the greatest proportion of genetic variance were considered candidate regions for each trait. Genes present into the selected windows were identified using the UOA_WB_1 assembly as the reference, and their ontology was defined with the Panther tool. Candidate regions for both traits were identified on BBU 3, 12, 21 and 22; for AFC, candidates were detected on BBU 6, 7, 8, 9 and 15 and for first calving interval on BBU 4, 14 and 19. This study identified regions with great contribution to the additive genetic variance of age at first calving and first calving interval in the population of buffalo cows studied. The ROCK2, PMVK, ADCY2, MAP2K6, BMP10 and GFPT1 genes are main candidates for reproductive traits in water dairy buffaloes, and these results may have future applications in animal breeding programs or in gene expression studies of the species.  相似文献   

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Calving ease (CE) is a trait of economic importance that affects animal welfare and farm profitability. The objective of present study was to investigate genetic and environmental factors affecting CE among Primiparous (PP) and multiparous (MP) buffaloes. A total of 9,627 records from 1999 MP and 2,110 PP recorded during the period from 1988 to 2018 were considered. Herd, season of calving, year of calving, birth weight, parity order and gestation length significantly affected CE rate, while age at first calving and sex of calf had no significant effects. Direct and maternal heritabilities of CE in PP and MP were 0.06 and 0.01, respectively. The low heritability of CE indicated that direct selection may not be an effective method to improve CE trait in Egyptian buffalo.  相似文献   

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A 3-yr study was conducted to evaluate the effects of calving system, weaning age, and postweaning management on growth and reproduction in beef heifers. Heifer calves (n = 676) born in late winter (average birth date = February 7 +/- 9 d) or early spring (average birth date April 3 +/- 10 d) were weaned at 190 or 240 d of age, and heifers born in late spring (average birth date May 29 +/- 10 d) were weaned at 140 or 190 d of age. Heifers were managed to be first exposed to breeding at approximately 14 mo of age. After weaning, the calves were randomly assigned to treatments. Heifers on the constant gain treatment were fed a corn silage- and hay-based diet. Heifers on delayed gain treatments were placed on pasture but were fed grass hay or a supplement, or both, depending on the forage conditions. Three months before their respective breeding seasons, delayed gain heifers were moved to drylot and fed a corn silage- and barley-based diet (late winter or early spring) or moved to spring rangeland (late spring). The data were analyzed using mixed model procedures with calving system, weaning age, and postweaning management options creating 12 treatments. Average daily gain was 0.36 +/- 0.05 (SED) kg/d less (P < 0.001) for delayed gain heifers during the initial phase, whereas these heifers gained 0.44 +/- 0.03 kg/d more (P < 0.001) than constant gain heifers during the last 90 d before breeding. Body weights at the beginning of the breeding season did not differ (P = 0.97) between constant gain and delayed gain heifers but were affected by calving system and weaning age, reflecting some of the differences in initial BW. Prebreeding BW for heifers weaned at 190 d of age were 36 +/- 6.4 kg heavier (P < 0.001) for those born in late winter and early spring compared with late spring and were 388, 372, and 330 kg for heifers weaned in October at 240, 190, or 140 d of age (linear effect, P < 0.001). The proportion of heifers exhibiting luteal activity at the beginning of the breeding season was not affected (P = 0.57) by treatment. Approximately half of the heifers were randomly selected for breeding. Treatment had no effect (P = 0.64) on pregnancy rates. In conclusion, heifers from varied calving systems and weaning strategies can be raised to breeding using either constant or delayed gain strategies without affecting the percentage of heifers cycling at the beginning of the breeding season. These results suggest that producers have multiple options for management of heifer calves within differing calving systems.  相似文献   

15.
Genetic parameters and genetic trends for age at first calving (AFC), interval between first and second calving (CI1), and interval between second and third calving (CI2) were estimated in a Colombian beef cattle population composed of Angus, Blanco Orejinegro, and Zebu straightbred and crossbred animals. Data were analyzed using a multiple trait mixed model procedures. Estimates of variance components and genetic parameters were obtained by Restricted Maximum Likelihood. The 3-trait model included the fixed effects of contemporary group (year-season of calving-sex of calf; sex of calf for CI1 and CI2 only), age at calving (CI1 and CI2 only), breed genetic effects (as a function of breed fractions of cows), and individual heterosis (as a function of cow heterozygosity). Random effects for AFC, CI1, and CI2 were cow and residual. Program AIREMLF90 was used to perform computations. Estimates of heritabilities for additive genetic effects were 0.15 ± 0.13 for AFC, 0.11 ± 0.06 for CI1, and 0.18 ± 0.11 for CI2. Low heritabilities suggested that nutrition and reproductive management should be improved to allow fuller expressions of these traits. The correlations between additive genetic effects for AFC and CI1 (0.33 ± 0.41) and for AFC and CI2 (0.40 ± 0.36) were moderate and favorable, suggesting that selection of heifers for AFC would also improve calving interval. Trends were negative for predicted cow yearly means for AFC, CI1, and CI2 from 1989 to 2004. The steepest negative trend was for cow AFC means likely due to the introduction of Angus and Blanco Orejinegro cattle into this population.  相似文献   

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The aim of this study was to clarify the hormonal and immunological changes in periparturient dairy cows with excessive weight loss following calving. We analyzed leukocyte populations and the peripheral blood mononuclear cell (PBMC) mRNA of IFN-gamma, IL-4, growth hormone (GH)-receptor (R) and insulin -R and measured the GH and insulin concentrations. Ten dairy cows fed in one herd were used in this study and were divided into two groups. Five cows that experienced loss of body weight following calving of over 10% comprised the Weight Loss Group, and the remaining five cows, which experienced loss of body weight of 5% or less following calving, served as the Control Group. The Weight Loss Group had high serum cholesterol and low blood urea nitrogen levels compared with the Control Group throughout the period of observation. In regard to the leukocyte populations, there were significantly fewer CD4(+)CD45R-T cells in the Weight Loss Group 1 to 2 months after calving compared with the Control Group. The percentage of IFN-gamma/IL-4 among PBMCs in the Weight Loss Group tended to be lower than in the Control Group throughout the observation period. In the Weight Loss Group, the levels of GH-R during month 2 were lower than in the Control Group. We concluded that excessive loss of body weight in dairy cows following calving is associated with depressed cellular immune function.  相似文献   

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