首页 | 本学科首页   官方微博 | 高级检索  
相似文献
 共查询到20条相似文献，搜索用时 31 毫秒
1.
The objective of this study was to investigate rumen available soluble, insoluble and total protein (CP), estimated structural (SC) and non‐structural carbohydrate (starch: ST), degradation characteristic ratios and hourly effective degradation of six barley varieties during three consecutive growth years (2003, 2004, 2005). The magnitude of the differences was determined between the varieties and growth years. Measured degradation kinetics included soluble fraction (S), undegradable fraction (U), lag time (T0) and rate of degradation (Kd) of the insoluble but degradable fraction (D). Rumen available soluble, insoluble, and total N, SC and ST and the rumen degradation characteristic ratios were determined using the Tamminga rumen degradation ratio system. Characteristics of the hourly effective degradation between N and carbohydrate (CHO) among the six barley varieties for 3 years were also studied. The degradation ratios included were total rumen available N and carbohydrate ratio (FN/FCHO), rumen available soluble N and carbohydrate ratio (SN/SCHO), and rumen available insoluble N and carbohydrate ratio (EN/ECHO). Results show that both the barley variety and growth year had a significant effect on degradation kinetics (S, D, U, T0 and/or Kd). Differences in the ratio of FN/FCHO among varieties ranged from 16.6 to 19.0 g/kg (p < 0.01). There was no difference in SN/SCHO (p > 0.05) with an average of 4.9 g/kg. The difference in the EN/ECHO ratio tended to be significant among the varieties (p = 0.069) ranging from 18.4 to 21.3 g/kg. Differences in the hourly effective degradation between N and CHO were relatively small at shorter incubation times (2–4 h) However, as the length of rumen incubation increased (12–24 h), much larger differences in the rate of effective hourly degradation were observed. In conclusion, both barley variety and growth year had significant effects on rumen degradation kinetics. The mean FN/FCHO ratio of 17.2 (16.6–19.0) was observed for the six barley varieties in this experiment. All barley varieties exhibited a less optimal rumen fermentation ratio (17.2 < optimum: FN/FCHO = 25 to 33 g N per kg CHO). The large differences in the degradation kinetics, characteristics ratios and hourly effective degradation among barley varieties and growth years may help to explain some of the large variations that are seen in cattle performance.  相似文献   

2.
The aim of this study was to compare the intake and digestive physiology of mature ewes of two breeds ? Ile‐de‐France (mature weight: 75–80 kg) and Churra‐da‐Terra‐Quente (CTQ; mature weight: 45–50 kg) ? and evaluate the effects of ambient temperature and protein supplementation in the comparison. The temperature (25 °C vs. 11 °C) and soybean meal supplementation (150 g/kg of ingested hay on dry matter basis vs. unsupplemented control) were evaluated in 48 adult ewes of two breeds fed hay ad libitum and at a restricted level of intake. The intake, digestibility, rumen pH and NH3–N, rumen outflow rates, faeces particle size and thyroid hormones levels were measured. These hormones can be related with gastrointestinal motility, thus explaining rumen outflow rate patterns. Dry matter intake per kg of body weight was higher in CTQ ewes (p < 0.05). This breed also exhibited lower organic matter and neutral detergent fibre digestibility (p < 0.001) and higher solid (p < 0.001) and liquid (p < 0.01) rumen outflow rates irrespective of intake level, supplementation or temperature. Rumen pH remained above 6.6 in all treatments. NH3–N rumen content was similar (p > 0.05) when breeds were fed only hay. There was no breed effect (p > 0.05) on faeces particle size. Triiodothyronine was not affected (p > 0.05) by breed and thyroxine was higher (p < 0.10) in the CTQ breed but only at the lower temperatures (breed × temperature, p < 0.05). Ile‐de‐France sheep showed a lack of adaptation to lower temperatures. This study suggests that the native CTQ breed fulfils its metabolic needs by having a higher intake and inherits faster flow through the gastrointestinal tract, as a result, its digestive ability is diminished.  相似文献   

3.
Effects of extent of barley rolling on chewing activities, ruminal fermentation, and site and extent of digestion were evaluated for feedlot finishing cattle diets in a 4 x 4 Latin square design. Four Jersey steers (452 kg), cannulated in the rumen and duodenum, were used. Barley grain was temper-rolled to four extents: coarse, medium, medium-flat, and flat, which were expressed as processing index (PI, volume weight of barley after processing expressed as a percentage of its volume weight before processing, DM basis) and equivalent to 82, 75, 70, and 65%, respectively. Diets consisted of 9.7% barley silage, 86% temper-rolled barley, and 4.3% other ingredients (DM basis). Steers were offered ad libitum access to a total mixed ration once daily. Dry matter intake was not affected (P > 0.15) by PI of barley. Digestibility of OM in the rumen and in the total tract were numerically lower (P = 0.13) for steers fed coarsely rolled barley than for steers fed more extensively processed barley. Digestibility of starch in the total tract was linearly increased (P = 0.02) with grain processing, but NDF digestion was not affected by processing (P > 0.15). Digestibility of CP did not differ in the rumen but tended (P = 0.08) to increase in the total tract with increased processing of barley. Flow of microbial nitrogen to the duodenum was approximately one-third lower (linear effect, P = 0.06) for steers fed coarsely rolled barley than for steers fed further rolled barley. Increased grain processing tended to decrease (linear effect, P = 0.08) rumination time without affecting eating time. These results indicate that optimal degree of rolling for barley fed to feedlot cattle corresponded to a PI of 75% or lower. Coarsely rolled barley is not recommended because it resulted in the lowest digestibility and lowest microbial protein synthesis. Processing barley to attain a PI less than 75% resulted in marginal improvements in feed digestion, but rumination time decreased, which could lead to problems associated with acidosis if lower-fiber diets are used.  相似文献   

4.
Effects of dietary factors including kernel thickness of processed barley grain, ratio of forage to concentrate, and forage particle length on chemical composition of bacteria, bacterial colonization of feed particles and distribution in the rumen, and duodenal flow of bacteria in dairy cows were evaluated. The experiment was designed as a double 4 x 4 quasi-Latin square with a 2 x 2 x 2 factorial arrangement of treatments using eight lactating cows with ruminal and duodenal cannulas. Barley grain was steam-rolled to two thicknesses: coarse (1.60 mm) or flat (1.36 mm); ratio of forage:concentrate was low (35:65) or high (55:45) (DM basis); and forage particle length was long (7.59 mm) or short (6.08 mm). Cows were offered ad libitum access to a total mixed diet. Chemical composition was different (P < 0.01) between liquid-associated bacteria (LAB) and solid-associated bacteria (SAB). Reduced barley thickness increased (P < 0.05) N content and 15N enrichment, but a high ratio of forage:concentrate decreased (P < 0.01) 15N enrichment of both the LAB and SAB. Significant differences between AA composition of the LAB and SAB were observed for 15 out of 17 AA studied. Bacterial colonization was linearly increased (P < 0.01) from about 5 to 70% as particle length of rumen contents was reduced from 3.35 mm to 0.15 mm (sieve size). The degree of colonization on each fraction of the rumen particulate matter was only affected (P < 0.10) by the ratio of forage:concentrate, with consistently higher (P < 0.10) bacterial colonization noted for high than for low forage:concentrate diets. Of the total bacterial mass within the rumen, less than 20% was associated with the liquid and over 70% was associated with the small particles that passed through the 0.6-mm sieve. Although the bacterial pool in the rumen was lower (P < 0.04) when flatly rolled barley rather than coarsely rolled barley was fed, bacterial flow to the duodenum was greater (P < 0.10) with increasing ratio offorage:concentrate. The present results confirm the differences of chemical composition and biomass for LAB and SAB. Manipulation of dietary factors such as ratio of forage:concentrate have the potential to alter bacterial colonization of rumen particles and the relative proportion of LAB to SAB, which were positively correlated to bacterial flow to the duodenum.  相似文献   

5.
In this study, we aimed to evaluate the effects of six levels of orchardgrass hay (GH) proportion (0%, 10%, 20%, 30%, 40% or 50% of dry matter) in finely chopped corn silage (CS)‐based diets on digesta kinetics of CS and GH in the rumen. Six non‐lactating, rumen‐cannulated Holstein cows were used in a 6 × 6 Latin square design. Ruminal digesta kinetics was measured by ruminal dosing of feed particle markers (dysprosium for CS, erbium for GH) followed by fecal sampling. The increase of GH proportion had a quadratic effect (P < 0.01) on total tract digestibility of neutral detergent fiber (NDF) and acid detergent fiber. The proportion of GH did not affect the particle size distribution of rumen digesta, total weight of dry matter or NDF in the rumen. The rates of large particle size reduction in the rumen for CS tended to increase linearly with increasing GH proportion (P = 0.077). A quadratic effect (P < 0.05) was found with increasing the GH proportion for the ruminal passage rate of small GH particles, but not for CS particles. The results suggested that associative effects between CS and GH could be generated on rumen digesta kinetics when cows were fed a CS‐based diet with an increased proportion of GH.  相似文献   

6.
The aim of the study was to investigate the effect of feeding different diets on fermentation, enzyme activities and microbial population in the rumen fluid of mithun (Bos frontalis). In a randomized block design, 20 male mithun (6–8 months of age, 152 ± 12.6 kg body weight) were randomly divided into four experimental groups (n = 5/group) and fed experimental diets ad libitum for 180 days. The diet R1 contained tree foliages (TF), R2 comprised of 50% concentrate mixture (CM) and 50% TF, R3 contained 50% CM and 50% rice straw, and R4 contained 50% CM, 25% TF and 25% rice straw. Rumen liquor was collected at 0 and 180 days of the experiment for estimation of different ruminal parameters and a digestion trial was conducted at the end of the experiment. Rumen fluid was analysed for pH, ammonia nitrogen (NH3‐N), total‐N, ruminal enzymes, short chain fatty acid (SCFA) and microbial profile. The relative quantification of ruminal microbes was carried out with real‐time PCR using bacteria as the house keeping gene. The dry matter intake, nutrients digestibility, body weight gain, NH3‐N, total‐N, carboxymethyl cellulase, avicelase, xylanase, amylase, protease and molar proportion of butyrate were (p < 0.05) higher in mithun fed R2, R3 and R4 compared to those fed R1 diet. In contrast, increased (p < 0.05) ruminal pH, molar proportion of acetate and, acetate to propionate ratio was recorded in mithun fed only TF than those fed concentrate supplemented diets. Similarly, an increase (p < 0.05) in the population of Fibrobacter succinogenes, Ruminococcus flavefaciens and total bacteria were evident in mithun fed R2, R3 and R4 compared to those fed R1. Therefore, it is concluded that TF 25% and/or rice straw 25% along with CM 50% may be fed to the growing mithun for improved rumen ecology, nutrient utilization and thus better performance under stall fed system.  相似文献   

7.
Thirty‐six published studies containing 219 treatment means and 1069 sheep were included in the dataset for meta‐analysis to elucidate responses of foliage supplementation on digestibility, nitrogen balance and rumen parameters. Major predictive variables were percentages of foliages in diets (FL), crude protein (CP) in foliages (FCP), NDF in foliages (FNDF), NDF in basal forages (BNDF), CP in basal forages (BCP), CP in total diets (DCP) and foliage CP intake (FCPI). Organic matter digestibility increased linearly (p = 0.10) with increasing FL, but responded quadratically to DCP (p = 0.021) and BCP (p < 0.001), with maximal OM digestibility occurred at 14.6% of CP in diets (R2 = 0.12). The digestibility of CP was affected by FL (p = 0.01), FCPI (p < 0.026), FCP (p < 0.001), FNDF (p < 0.001) and DCP (p < 0.032) positively and quadratically, and maximal response was at 14.1% DCP (p < 0.001), 51% FL (p < 0.001), 29% FCP (p < 0.001) and FCPI of 122 g/day (p < 0.001). The digestibility of NDF increased quadratically (p = 0.09) with increasing FL, peaking at 16% foliage levels, decreased quadratically (p = 0.001) with increasing FNDF and decreased linearly (p = 0.048) with increasing FCPI. Digestible OM and CP intakes were the highest at 37.2% and 42.1% FL, respectively. Fecal N excretion increased linearly with increasing FL (p < 0.001) and DCP (p < 0.001, R2 = 0.66). However, FCPI (p = 0.082), FCP (p = 0.003) and BCP (p < 0.001) affected fecal N excretion positively and quadratically. Urinary N excretion increased linearly (p < 0.001) with increasing FL (R2 = 0.45), FCPI (R2 = 0.79), FCP (R2 = 0.51), BCP (R2 = 0.72) and DCP (R2 = 0.77). Rumen NH3 concentration was affected positively and quadratically (p = 0.023) by FL with a peak rumen NH3 level of 160 mg/l at 17.3% FL. However, rumen NH3 concentration (mg/l) increased linearly with increasing FCP (p = 0.001), FCPI (p = 0.01) and DCP (p < 0.001). In conclusion, catalytic foliage supplementation at low levels, preferably, at 16% may enhance nutrient utilization, while foliage levels up to 42% may result greater performance of sheep fed on low‐quality roughages.  相似文献   

8.
A slaughter experiment was conducted to determine the effects of alfalfa particle size on rumen morphology and performance of lambs. Twenty‐four Balouchi lambs aged 21 days (9.1 ± 1.1 kg) were randomly fed control (diet without alfalfa hay; CON) and mixed rations containing 15% finely ground (FINE; 2 mm) and 15% coarsely chopped alfalfa hay (LONG; 3 to 4 cm). After a 63 days feeding period, nine animals (three per treatment) were slaughtered to obtain ruminal tissue samples for morphological analyses. Alfalfa particle size did not affect (p > 0.05) papillae density, height, width, epithelium depth and surface area. Coarse alfalfa decreased the stratum corneum and increased (p < 0.05) muscle depth compared with fine and control diets. Neither DNA content and nor RNA concentration of rumen tissue was affected by feeding different diets. Forage particle size did not affect the blood concentration of glucose, urea nitrogen (BUN), beta‐hydroxybutyric acid (BHBA) and non‐esterified fatty acids (NEFA). Dry matter intake and feed conversion ratio were higher for control diet; however, there were no significant differences between treatments for average daily gain. These data suggest that coarse alfalfa significantly reduces the stratum corneum and increases muscularity of rumen wall and tended to better feed conversion ratio.  相似文献   

9.
Six ruminal-cannulated nonlactating Holstein Friesian cows (mean body weight:660 ± 42.9 kg) were used to investigate the effect of soybean meal (SBM) supplementation on voluntary rice straw (RS) intake, feed particle size reduction, and passage kinetics in the rumen. They were allocated to two dietary treatments: RS alone or RS supplemented with SBM. Voluntary dry matter intake of RS and total tract fiber digestibility was increased by SBM supplementation (p < 0.05). Supplementation with SBM decreased rumination time per dietary dry matter (DM) and neutral detergent fiber (NDFom) intake (p < 0.01). Particle size distribution in the rumen and total ruminal NDFom digesta weights were not affected by SBM supplementation. However, the disappearance rates of total digesta and large and small particles from the rumen were increased by SBM supplementation (p < 0.01). Moreover, SBM supplementation increased the rate of size reduction in ruminal particles (p < 0.05). In situ disappearance of DM and NDFom of RS in the rumen was greater in SBM-supplemented cows than in nonsupplemented cows (p < 0.05). This study clearly showed that increased ruminal RS particle size reduction, passage, and fermentation due to SBM supplementation accelerated the RS particle clearance from the rumen and resulted in increased voluntary RS intake of dairy cows.  相似文献   

10.
Three trials were conducted to evaluate the effects of degree of barley and corn processing on performance and digestion characteristics of steers fed growing diets. Trial 1 used 14 (328 +/- 43 kg initial BW) Holstein steers fitted with ruminal, duodenal, and ileal cannulas in a completely randomized design to evaluate intake, site of digestion, and ruminal fermentation. Treatments consisted of coarsely rolled barley (2,770 microm), moderately rolled barley (2,127 microm), and finely rolled barley (1,385 microm). Trial 2 used 141 crossbred beef steers (319 +/- 5.5 kg initial BW; 441 +/- 5.5 kg final BW) fed for 84 d in a 2 x 2 factorial arrangement to evaluate the effects of grain source (barley or corn) and extent of processing (coarse or fine) on steer performance. Trial 3 investigated four degrees of grain processing in barley-based growing diets and used 143 crossbred steers (277 +/- 19 kg initial BW; 396 +/- 19 kg final BW) fed for 93 d. Treatments were coarsely, moderately, and finely rolled barley and a mixture of coarsely and finely rolled barley to approximate moderately rolled barley. In Trial 1, total tract digestibilities of OM, CP, NDF, and ADF were not affected (P > or = 0.10) by barley processing; however, total tract starch digestibility increased linearly (P < 0.05), and fecal starch output decreased linearly (P < 0.05) with finer barley processing. In situ DM, CP, starch disappearance rate, starch soluble fraction, and extent of starch digestion increased linearly (P < 0.05) with finer processing. In Trial 2, final BW and ADG were not affected by degree of processing or type of grain (P > or = 0.13). Steers fed corn had greater DMI (P = 0.05) than those fed barley. In Trial 3, DMI decreased linearly with finer degree of processing (P = 0.003). Gain efficiency, apparent dietary NEm, and apparent dietary NEg increased (P < 0.001) with increased degree of processing. Finer processing of barley improved characteristics of starch digestion and feed efficiency, but finer processing of corn did not improve animal performance in medium-concentrate, growing diets.  相似文献   

11.
Chemical composition, rumen degradability and the effect of particle losses, and intestinal digestibility of protein by using in situ‐in vitro and in vitro techniques were stated for beans (Vicia faba), lupin (Lupinus albus), vetch (Vicia sativa) and bitter vetch (Vicia ervilia) and four diets including those legume seeds. In addition, the apparent digestibility of experimental diets was determined in goats. The legume seeds showed high protein content (206–319 g/kg dry matter). Effective degradability of protein for legumes and diets varied from 0.80 to 0.87 and 0.76 to 0.82, respectively, decreasing to 0.53–0.76 and 0.61–0.67, respectively, when particle loss was taken into account. Different intestinal digestibility values were obtained with both methodologies without significant relationship between them (y = 1.058–0.463x; R2 = 0.068; RSD = 0.140; p = 0.53). There were no differences in the apparent nutrients and energy digestibility among diets (p > 0.05). These legumes can supply rapidly degradable protein for microbial protein synthesis and contribute to the pool of amino acids available for the synthesis of milk protein and for retention in the body.  相似文献   

12.
High dietary carbohydrate is suggested to promote development of diabetes mellitus in cats. Glucose tolerance, insulin sensitivity, and insulin secretion were assessed in young [0.8–2.3 (median = 1.1) years, n = 13] and mature [4.0–7.0 (median 5.8) years, n = 12] sexually intact females of a large (n ? 700) feline colony in which only dry‐type diets (35% metabolizable energy as carbohydrate) were fed from weaning. Insulin sensitivity was assessed from the ‘late‐phase’ (60–120 min) plasma insulin response of intravenous glucose tolerance tests (IVGTTs) and from fractional change in glycaemia from baseline 15 min after an insulin bolus (0.1 U/kg, i.v.). Insulin secretion was assessed from the ‘early‐phase’ (0–15 min) plasma insulin response of IVGTTs. Compared to the young cats, the mature cats had greater body weights [2.3–3.8 (median = 2.9) vs. 3.0–6.3 (median = 4.0) kg, p < 0.01], greater late‐phase insulin responses (p < 0.05), lower insulin‐induced glycaemic changes (p = 0.06), lower early‐phase insulin responses (p < 0.05), and non‐significantly different rates of glucose disposal. The late‐phase insulin response was correlated with body weight and age (p < 0.05). When group assignments were balanced for body weight, the age‐group differences and correlations became non‐significant. The findings indicate that body weight gain is more likely than dry‐type diets to induce the pre‐diabetic conditions of insulin resistance and secretion dysfunction.  相似文献   

13.
This study examined the reticulo‐rumen characteristics of the microbial community and its fermentative characteristics in milk‐fed, at weaning and finished lambs in a conventional fattening system. Five lambs were assigned to each of three groups: milk‐fed lambs slaughtered at 30 days (T30), weaned lambs slaughtered at 45 days (T45) and ‘finished lambs’ slaughtered at 90 days (T90). At slaughter, rumen size, fermentation parameters (pH, volatile fatty acids and microbial enzyme activity) and protozoal counts were recorded. Quantitative PCR was used to quantify the genes encoding 16S and 18S ribosomal DNA of the rumen bacterial and protozoal populations, respectively, and the sequential colonization of the rumen by cellulolytic (Ruminococcus albus, Ruminococcus flavefaciens) and amylolytic (Prevotella ruminicola, Streptococcus bovis) bacteria, and protozoa (Entodinium sp.). Denaturing gradient gel electrophoresis was used to study the development of rumen microbiota biodiversity. Intake of solid food before weaning caused a significant increase in rumen weight (p < 0.0001) and bacterial DNA (p < 0.05) and volatile fatty acid analysis concentration (p < 0.01), whereas pH declined. In milk‐fed lambs, cellulolytic bacteria were evident after 30 days. Thereafter, in the 45‐day and 90‐day groups, the proportions of R. flavefaciens decreased and R. albus increased. Amylolytic bacteria were present in milk‐fed lambs; the proportion of P. ruminicola increased in fattening lambs and S. bovis was the least abundant species. Protozoal concentrations were irregular; milk‐fed lambs had a significant number of protozoa species from Entodinium and subfamily Isotrichiidae, but they disappeared at weaning. Lamb rumen were refaunated in some individuals at 90 days (Entodinium and subfamily Diplodiniinae spp.), although individual concentrations were variable.  相似文献   

14.
To study the effects of feeding fermented cereals or just fermentation end‐products on performance and energy metabolism, 18 restrictedly fed groups of eight pigs each were assigned to one of three dietary treatments: (i) a liquid control diet (C) containing 40% of a mixture of barley and wheat; or (ii) a liquid diet (F) containing 40% fermented barley and wheat; or (iii) a liquid diet as C with the addition of some important fermentation end‐products (FP; organic acids and ethanol) in concentrations similar to those in the fermented F‐diet. Energy and nitrogen balances, heat production, and performance traits were measured during two consecutive periods (days 1–5 and days 6–14). There was a considerable increase in average dry matter intake that tended (p = 0.06) to be higher in the FP‐group than in the other groups. Apparent fecal digestibility of dry matter, ash, nitrogen and energy during period 2 were not affected (p > 0.1). Averaged over both periods, none of the energy metabolism parameters were affected by the diets (p > 0.1). However, there were diet × period interactions for metabolizable energy‐intake (p = 0.07), energy retention (p < 0.05), the respiratory quotient (RQ; p < 0.01) and activity‐related heat production (HACT, p = 0.05). Additionally, there were some differences between the diets in the average hourly patterns in RQ and HACT. In conclusion, restricted feeding of either 40% fermented cereals nor their fermentation end‐products affected performance and energy metabolism traits in weanling pigs. Nevertheless, lower postprandial activity‐related heat production by pigs given the fermented cereals suggest a stimulating effect of fermented cereals on short term satiety that was not seen in pigs given fermentation end‐products only.  相似文献   

15.
Abstract

A 2×2 factorial design with 32 dairy bulls was used to study the effects of partial replacement of a starchy concentrate with a fibrous concentrate and replacement of rapeseed meal with barley protein as protein supplement on performance of bulls with ad libitum access to a total mixed ration feeding. The two energy supplements were flattened barley (B) and a mixture (1:1 on dry matter (DM) basis) of flattened barley and barley fibre (BF). These were fed with either rapeseed meal or barley protein so that the crude protein content of rations was 162 g kg?1 DM. Replacing half of the barley grain with barley fibre increased (P<0.01) the average DM intake (9.3 kg d?1 versus 9.9 kg d?1), but had no effect on the average live weight gain (1.27 kg d?1). There seemed to be only a minor difference between rapeseed meal and barley protein as protein supplements on animal performance.  相似文献   

16.
Gum arabic (GA) has potential rumen modifier functions. This is the first study to investigate the in vitro ruminal fermentation characteristics of GA. Rumen fluid was collected from ruminal fistulated wethers; rolled barley and ryegrass straw were used as substrates for concentrate and forage conditions, respectively. Besides incubating with the substrates alone (control), GA or potato starch (PS) was added at 0.2%, 1.0%, and 2.0% along with substrates. Under the concentrate substrate condition, GA treatments showed higher total gas production in 24-h incubation, but lower methane production in 24- and 48-h incubation compared with PS treatments (p < 0.05). The 1.0% and 2.0% GA and 0.2% and 1.0% PS treatments showed higher dry matter and neutral detergent fiber digestibility and lower NH3-N, and higher short chain fatty acid concentrations compared with the control at 24-h incubation (p < 0.05). The GA treatments also showed a lower acetate/propionate ratio than PS treatments at 48-h incubation (p < 0.01). Under the forage substrate condition, the treatment effects were not significant, except for a higher proportion of propionate with GA than with PS at 24 and 48 h of incubations. We thus concluded that GA supplement may exert potential rumen modifier effects particularly under concentrate feeding condition.  相似文献   

17.
Objectives – To evaluate the use of citrated recalcified (nonactivated) thromboelastography (TEG) in healthy horses and horses with colitis and suspected coagulopathies. Design – Prospective, observational study conducted between October 2007 and June 2009. Setting – Veterinary Teaching Hospital. Animals – Forty‐five healthy adult horses and 12 sick adult horses with colitis and prolonged prothrombin time (PT) or activated partial thromboplastin time (aPTT). Interventions – None. Measurements and Main Results – Whole blood was collected on admission. Coagulation profile (PT, aPTT, platelet count, and fibrinogen concentration) and citrated recalcified whole blood TEG analysis (R‐time [R], K‐time [K], angle [α], maximum amplitude [MA], G value [G], lysis at 60 min [LY60]) were evaluated. Mean values (SD) for TEG parameters in healthy horses were: R=10.4 (3.1) minutes; K=3.5 (1.2) minutes; α=46.3 (11.0)°; MA=55.6 (5.1) mm; G=6,429 (1,341) dyn/cm2, and LY60=5.1 (2.4)%. Mean coefficients of variation for intra‐assay/interindividual variability in healthy horses were: R=4.7%/30.7%, K=4.8%/35.3%, α=4.4%/23.8%, MA=1.4%/9.3%, G=3.4%/20.8%, and LY60=13.1%/47.7%, respectively. Horses with colitis and prolonged PT and/or aPTT had longer mean values for R (P<0.001) and K (P<0.001), narrower mean α (P<0.001), decreased mean MA (P=0.001), and smaller mean G (P=0.02); changes consistent with hypocoagulability. Conclusions – Citrated recalcified (nonactivated) TEG demonstrated changes consistent with hypocoagulability in horses with colitis that had preidentified coagulation abnormalities. This technique has high interindividual variability and low intra‐assay variability. TEG may be useful for detecting hypocoagulable states in horses with colitis and suspected coagulopathies.  相似文献   

18.
Choudhury, S., Garg, S. K., Singh, T. U., Mishra, S. K. Cellular coupling of potassium channels with β2 adrenoceptors in mediating myometrial relaxation in buffaloes (Bubalus bubalis). J. vet. Pharmacol. Therap. 33 , 22–27. Present study unravels the functional presence of potassium channels and their involvement in mediating β2 adrenoceptors‐induced myometrial relaxation in buffalo myometrium. Isolated myometrial preparations exhibited rhythmic spontaneity with regular pattern of amplitude and frequency. Levcromakalim produced concentration‐dependent inhibitory effect on myometrial spontaneity and relaxant effect and the dose–response curve (DRC) was shifted towards right in the presence of glybenclamaide. In the tissues pretreated with glybenclamide, relaxant effect of albuterol was significantly (P < 0.05–0.001) lower (pD2 = 6.94, Rmax = 96.8 ± 3.3%; n = 5) compared with albuterol alone (pD2 = 8.55, Rmax = 101.1 ± 6.3%; n = 6) and the DRC was shifted to right. In the presence of tetraethyl ammonium (TEA) also, significant (P < 0.001) rightward shift of DRC of albuterol with decrease in maximal effect (pD2 = 8.05, Rmax = 71.2 ± 7.4%; n = 7 vs. control pD2 = 8.55, Rmax = 101.1 ± 6.3%; n = 6) was observed. On the other hand, 4‐aminopyridine (1 mm ) sensitized the myometrial strips and increased the amplitude and frequency/min of myometrial spontaneity but failed to significantly alter the DRC of albuterol. Results of present study suggest the functional presence of KATP, BKCa and KV channels in buffalo myometrium, but β2‐adrenoreceptor agonist‐induced myometrial relaxation seems to be KATP and BKCa channel‐dependent only. Further, our studies also suggest promising therapeutic potential of potassium channel modulators as tocolytics in buffaloes.  相似文献   

19.
The effect of dietary energy levels on the urinary excretion of purine derivatives (PD) was investigated in sheep fed hay and concentrate diets. In addition, the possibility of using PD concentrations in spot samples of urine as a useful tool for determining daily PD excretion was also examined. Three female lambs (mean bodyweight (BW) ± standard error, 31.4 ± 1.0 kg) were fed three diets consisting of timothy hay (20 g dry matter/kg BW per day) and rolled barley at three different energy levels (low‐energy (LE), medium‐energy (ME) and high‐energy (HE) at 1.0‐, 1.2‐ and 1.5‐fold greater than the maintenance level of energy (450 KJ/BW0.75/day), respectively) in a 3 × 3 Latin square design. The dietary protein level was almost constant (380 mg nitrogen/BW0.75/day as digestible crude protein base) and was adjusted using soybean protein. Digestible organic matter intake (DOMI) increased (P < 0.05) with an increase in the dietary energy level and there was a difference (P < 0.05) in the organic matter digestibility between the LE and HE diets. For urinary PD excretion, the differences between the LE and ME diets and the HE diet were significant (P < 0.05), although there was no clear difference between the LE and ME diets. There was a positive correlation (r = 0.47, P < 0.05) between urinary PD excretion and DOMI. There was also a correlation (r = 0.59, P < 0.05) between the urinary PD level at 7–8 h after the morning feed and the daily total PD excretion, suggesting that the PD level in spot urine samples could be useful for estimating microbial protein synthesized in the rumen and/or digested in the lower gut.  相似文献   

20.
The aim of this experiment was to examine the effect of rumen digesta flow parameters on effective degradability (EDG) and microbial nitrogen (MBN) yield in sheep fed diets of identical provision of both metabolizable energy and rumen degradable nitrogen (RDN). Ruminal degradation parameters of early‐harvested perennial ryegrass hay (EH), late‐harvested perennial ryegrasses hay (LH) and winter sown barley straw (BS) were determined by a nylon bag technique. Subsequently, three experimental diets (EHD, LHD and BSD) were formulated using the tested forages, sucrose and urea as supplements. An in vivo feeding study was conducted using four rumen cannulated sheep in a partial Latin square design. Digestibility, rate constants of rumen particle breakdown and passage, ruminal fermentation parameters and MBN supply to the small intestine were determined. Animals thoroughly consumed the forages fed at a restricted level. Digestion coefficients were greater for EHD than for LHD and were lowest for BSD (P < 0.05). The rate constant of large particle breakdown was 4.3, 5.9 and 6.7 %/h, respectively, and small particle passage was 5.3, 4.7 and 6.3 %/h for EHD, LHD and BSD, respectively. The estimates differed (P < 0.05) between the diets. The overall passage rate constant of total rumen particles was estimated to be higher for BSD than that for EHD or LHD (P < 0.05). Ruminal fermentation parameters were unaffected by dietary treatments (P > 0.05). Intake levels of rumen degradable organic matter (RDOM) and RDN were estimated to be greater for LHD than that for EHD or BSD (P < 0.05). Although dietary arrangements were made to give identical microbial efficiency, the estimated value was higher for EHD than that for LHD or BSD (P < 0.05); and the MBN yield for BSD was estimated to be lower than that for EHD or LHD (P < 0.05). Rumen kinetic parameters of degradation and particle flow of forage affected EDG values and MBN yield from forage‐related RDN intake, although those had little effect on the efficiency of MBN yield from forage‐related RDOM intake.  相似文献   

设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号