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1.
Liming is a common management practice used to achieve optimum pH for plant growth in agricultural soils. Addition of lime to the soil, however, may cause CO2 release when the carbonates in lime dissolve in water. Although lime may thereby constitute a significant carbon source, especially under acidic soil conditions, experimental data on the CO2 release are lacking so far. We conducted a split-plot experiment within a cut-away peatland cultivated with a bioenergy crop (reed canary grass, Phalaris arundinacea L.) with lime and fertilizer treatments to determine effects of lime on the CO2 emissions from soil and to better understand mechanisms underlying liming effects. Carbon dioxide release was measured over two growing seasons in the field after liming, and complementary laboratory studies were conducted. To differentiate CO2 derived from lime and biotic respiration the δ13C of CO2 released was determined and the two-pool mixing model was applied. The results showed that lime may contribute significantly to CO2 release from the soil. In the laboratory, more than 50% of CO2 release was attributable to lime-carbonates during short-term incubation. Lime-derived CO2 emissions were much lower in the field, and were only detected during the first (2–4) months after the application. However, a maximum of 12% of monthly CO2 emissions from the cultivated peatland originated from the lime. Biotic respiration rates were similar in limed and unlimed soils, suggesting that higher pH did not, at least in the short-term, increase carbon losses from cultivated peat soils. Additional fertilization and acidification did not contribute to further CO2 release from the lime. According to our first estimations about one sixth of the lime applied would be released as CO2 from the managed peatland, with all lime-derived emissions occurring during the first year of application (equivalent to about 4.6% of the total annual CO2 losses from the soil in the first year). This suggests that the mass-balance approach as proposed by the IPCC Tier 1 methodology, which assumes that all carbon in lime ends up as CO2 in the atmosphere, overestimates the emissions from lime. Our study further shows that there is a great risk to overestimate heterotrophic microbial activity in limed soils by measuring the CO2 release without separating abiotic and biotic CO2 production.  相似文献   

2.
The biodegradability of dissolved organic carbon (DOC) in different fractions from the forest floor was studied. Soil leachate (SL, the soil solution in macropores which is freely drained from forest floor after rainfall), the soil matrix solution (SMS, the soil solution in meso-/micropores of the soil matrix), and soil water extracts (SWE) from two different beech forest floors were compared. Zero-tension and tension lysimeters were used to collect SL and SMS, respectively. Loss of DOC (during 21 days) and respiration of CO2-C (during 7 days) were used as conventional measures of the availability of DOC. Bacterial production, measured using the leucine incorporation technique, and bacterial growth efficiency were also estimated. All methods were used to study differences in biodegradability between plots with and without ground flora (Deschampsia flexuosa or Anemone nemorosa) and different type of forest floor (with an organic (O) horizon or a mull (A) horizon). There were no differences in bioavailability of DOC from soil solutions extracted from plots with and without ground flora. The bioavailability of DOC in the different collected soil solutions varied, however. DOC in SWE was the most available, with a mean of 39% of DOC-loss in 21 days, and 18% of DOC being respired in 7 days. DOC in soil matrix solution was the least available of the soil solutions (7% respired), significantly less than DOC in soil leachate (11% respired). The methods measuring biodegradation of DOC, DOC-loss and CO2-C respiration gave similar results and were comparable to bacterial production and bacterial growth efficiency, with the exception of SWE from the O-horizon at the D. flexuosa site, which had low bacterial production and bacterial growth efficiency, indicating a limitation of the bacterial growth. This study is one of the first to use bacterial production and bacterial growth efficiency for measuring bioavailability in terrestrial environments, giving an extra dimension for the process of biodegradation of DOC.  相似文献   

3.
For a quantitative analysis of SOC dynamics it is necessary to trace the origins of the soil organic compounds and the pathways of their transformations. We used the 13C isotope to determine the incorporation of maize residues into the soil organic carbon (SOC), to trace the origin of the dissolved organic carbon (DOC), and to quantify the fraction of the maize C in the soil respiration. The maize‐derived SOC was quantified in soil samples collected to a depth of 65 cm from two plots, one ’︁continuous maize’ and the other ’︁continuous rye’ (reference site) from the long‐term field experiment ’︁Ewiger Roggen’ in Halle. This field trial was established in 1878 and was partly changed to a continuous maize cropping system in 1961. Production rates and δ13C of DOC and CO2 were determined for the Ap horizon in incubation experiments with undisturbed soil columns. After 37 years of continuous maize cropping, 15% of the total SOC in the topsoil originated from maize C. The fraction of the maize‐derived C below the ploughed horizon was only 5 to 3%. The total amount of maize C stored in the profile was 9080 kg ha−1 which was equal to about 31% of the estimated total C input via maize residues (roots and stubble). Total leaching of DOC during the incubation period of 16 weeks was 1.1 g m−2 and one third of the DOC derived from maize C. The specific DOC production rate from the maize‐derived SOC was 2.5 times higher than that from the older humus formed by C3 plants. The total CO2‐C emission for 16 weeks was 18 g m−2. Fifty‐eight percent of the soil respiration originated from maize C. The specific CO2 formation from maize‐derived SOC was 8 times higher than that from the older SOC formed by C3 plants. The ratio of DOC production to CO2‐C production was three times smaller for the young, maize‐derived SOC than for the older humus formed by C3 plants.  相似文献   

4.
Organic upland soils store large amounts of humified organic matter. The mechanisms controlling the leaching of this C pool are not completely understood. To examine the effects of temperature and microbial cycling on C leaching, we incubated five unvegetated soil cores from a Podzol O horizon (from NE Scotland), over a simulated natural temperature cycle for 1 year, whilst maintaining a constant soil moisture content. Soil cores were leached with artificial rain (177 mm each, monthly) and the leachates analysed for dissolved organic carbon (DOC) and their specific C‐normalized UV absorbance determined (SUVA, 285 nm). Monthly values of respiration of the incubated soils were determined as CO2 efflux. To examine the effects of vegetation C inputs and soil moisture, in addition to temperature, we sampled O horizon pore waters in situ and collected five additional field soil cores every month. The field cores were leached under controlled laboratory conditions. Hysteresis in the monthly amount of DOC leached from field cores resulted in greater DOC on the rising, than falling temperature phases. This hysteresis suggested that photosynthetic C stimulated greater DOC losses in early summer, whereas limitations in the availability of soil moisture in late summer suppressed microbial decomposition and DOC loss. Greater DOC concentrations of in‐situ pore waters than for any core leachates were attributed to the effects of soil drying and physico‐chemical processes in the field. Variation in the respiration rates for the incubated soils was related to temperature, and respiration provided a greater pathway of C loss (44 g C m−2 year−1) than DOC (7.2 g C m−2 year−1). Changes in SUVA over spring and summer observed in all experimental systems were related to the period of increased temperature. During this time, DOC became less aromatic, which suggests that lower molecular weight labile compounds were not completely mineralized. The ultimate DOC source appears to be the incomplete microbial decomposition of recalcitrant humified C. In warmer periods, any labile C that is not respired is leached, but in autumn either labile C production ceases, or it is sequestered in soil biomass.  相似文献   

5.
The sequestration of carbon in soil is not completely understood, and quantitative information about the rates of soil organic carbon (SOC) turnover could improve understanding. We analyzed the effects of the uneven distribution of crop residues after harvest of silage maize on C and N losses (CO2‐C, dissolved organic carbon (DOC) and nitrogen (DON), and NO3) from a Haplic Phaeozem and on the occurrence of priming effects induced by the decomposition of accumulated maize residues. Soil columns were taken from a continuous maize (since 1961) field after harvest i) between maize stalk rows (Mbare), ii) within the maize rows including a standing maize stalk (Mstalk), and iii) from a continuous rye (since 1878) field after tillage (rye stalk and roots were mixed into the Ap horizon). The soil columns were incubated for 230 days at 8 °C with an irrigation rate of 2 mm 10–2 M CaCl2 per day. Natural 13C abundance was used to distinguish between maize‐derived C (in SOC and maize residues) and older C originating from former C3 vegetation. The uneven distribution of maize residues resulted in a considerably increased heterotrophic activity within the maize rows as compared with soil between seed rows. Cumulative CO2 production was 53.1 g CO2‐C m–2 for Mstalk and 23.3 g CO2‐C m–2 for Mbare. The contribution of maize‐derived C to the total CO2 emission was 83 % (Mstalk) and 67 % (Mbare). Calculated as difference between CO2‐C release from Mstalk and Mbare, 19 % of the maize residues (roots and stalk) in Mstalk were mineralized during the incubation period. There was no or only a marginal effect of the accumulation of maize residues in Mstalk on leaching of DOC, DON, and NO3. Total DOC and DON leaching amounted to 2.5 g C m–2 and 0.16 g N m–2 for Mstalk and to 2.1 g C m–2 and 0.12 g N m–2 for Mbare. The contribution of maize‐derived C to DOC leaching was about 25 % for Mstalk and Mbare. Nitrate leaching amounted to 3.9 g NO3‐N m–2 for Mstalk and to 3.5 g NO3‐N m–2 for Mbare. There was no priming effect induced by the decomposition of fresh maize residues with respect to CO2 or DOC production from indigenous soil organic carbon derived from C3 vegetation.  相似文献   

6.
This study addresses the issue of carbon (C) fluxes through below ground pools within the rhizosphere of Lolium perenne using the 14C pulse labeling. Lolium perenne was grown in plexiglas chambers on topsoil of a Haplic Luvisol under controled laboratory conditions. 14C‐CO2 efflux from soil, as well as 14C content in shoots, roots, soil, dissolved organic C (DOC), and microbial biomass were monitored for 11 days after the pulsing. Lolium allocates about 48 % of the total assimilated 14C below the soil surface, and roots were the primary sink for this C. Maximum 14C content in the roots was observed 12 hours after the labeling and it amounts to 42 % of the assimilated C. Only half of the 14C amount was found in the roots at the end of the monitoring period. The remainder was lost through root respiration, root decomposition, and rhizodeposition. Six hours after the 14C pulse labeling soil accounted for 11 %, DOC for 1.1 %, and microbial biomass for 4.9 % of assimilated C. 14C in CO2 efflux from soil was detected as early as 30 minutes after labeling. The maximum 14C‐CO2 emission rate (0.34 % of assimilated 14C h—1) from the soil occurred between four and twelve hours after labeling. From the 5th day onwards, only insignificant changes in carbon partitioning occurred. The partitioning of assimilated C was completed after 5 days after assimilation. Based on the 14C partitioning pattern, we calculated the amount of assimilated C during 47 days of growth at 256 g C m—2. Of this amount 122 g C m—2 were allocated to below ground, shoots retained 64 g C m—2, and 70 g C m—2 were lost from the shoots due to respiration. Roots were the main sink for below ground C and they accounted for 74 g C m—2, while 28 g C m—2 were respired and 19 g C m—2 were found as residual 14C in soil and microorganisms.  相似文献   

7.
The effect of liming on microbial biomass C and respiration activity was studied in four liming experiments on young pine plantations. One of the experimental sites had been limed and planted 12 years before, two 5 years before, and one a year before soil sampling. The youngest experimental site was also treated with ash fertilizer. Liming raised the pHKCl of the humus layer by 1.5 units or less. Microbial biomass was measured using the fumigation-extraction and substrate-induced respiration methods. Liming did not significantly affect microbial biomass C, except in the experiment which had been limed 11 years ago, where there was a slight biomass increase. Basal respiration, which was measured by the evolution of CO2, increased in the limed soils, except for the youngest experiment, where there was no effect. Ash fertilization raised the soil pHKCl by about 0.5 unit, but did not influence microbial biomass C or basal respiration. Fumigation-extraction and substrate-induced respiration derived microbial biomass C values were correlated positively with each other (r=0.65), but substrate-induced respiration gave approximately 1.3 times higher results. In addition, the effect of storing the soil samples at +6 and -18°C was evaluated. The effects were variable but, generally, the substrate-induced respiration derived microbial biomass C decreased, and the fumigation-extraction derived microbial biomass C and basal respiration decreased or were not affected by storage.  相似文献   

8.
A natural‐13C‐labeling approach—formerly observed under controlled conditions—was tested in the field to partition total soil CO2 efflux into root respiration, rhizomicrobial respiration, and soil organic matter (SOM) decomposition. Different results were expected in the field due to different climate, site, and microbial properties in contrast to the laboratory. Within this isotopic method, maize was planted on soil with C3‐vegetation history and the total CO2 efflux from soil was subdivided by isotopic mass balance. The C4‐derived C in soil microbial biomass was also determined. Additionally, in a root‐exclusion approach, root‐ and SOM‐derived CO2 were determined by the total CO2 effluxes from maize (Zea mays L.) and bare‐fallow plots. In both approaches, maize‐derived CO2 contributed 22% to 35% to the total CO2 efflux during the growth period, which was comparable to other field studies. In our laboratory study, this CO2 fraction was tripled due to different climate, soil, and sampling conditions. In the natural‐13C‐labeling approach, rhizomicrobial respiration was low compared to other studies, which was related to a low amount of C4‐derived microbial biomass. At the end of the growth period, however, 64% root respiration and 36% rhizomicrobial respiration in relation to total root‐derived CO2 were calculated when considering high isotopic fractionations between SOM, microbial biomass, and CO2. This relationship was closer to the 50% : 50% partitioning described in the literature than without fractionation (23% root respiration, 77% rhizomicrobial respiration). Fractionation processes of 13C must be taken into account when calculating CO2 partitioning in soil. Both methods—natural 13C labeling and root exclusion—showed the same partitioning results when 13C isotopic fractionation during microbial respiration was considered and may therefore be used to separate plant‐ and SOM‐derived CO2 sources.  相似文献   

9.
Agricultural peat soils in the Sacramento-San Joaquin Delta, California have been identified as an important source of dissolved organic carbon (DOC) and trihalomethane precursors in waters exported for drinking. The objectives of this study were to examine the primary sources of DOC from soil profiles (surface vs. subsurface), factors (temperature, soil water content and wet-dry cycles) controlling DOC production, and the relationship between C mineralization and DOC concentration in cultivated peat soils. Surface and subsurface peat soils were incubated for 60 d under a range of temperature (10, 20, and 30 °C) and soil water contents (0.3-10.0 g-water g-soil−1). Both CO2-C and DOC were monitored during the incubation period. Results showed that significant amount of DOC was produced only in the surface soil under constantly flooded conditions or flooding/non-flooding cycles. The DOC production was independent of temperature and soil water content under non-flooded condition, although CO2 evolution was highly correlated with these parameters. Aromatic carbon and hydrophobic acid contents in surface DOC were increased with wetter incubation treatments. In addition, positive linear correlations (r2=0.87) between CO2-C mineralization rate and DOC concentration were observed in the surface soil, but negative linear correlations (r2=0.70) were observed in the subsurface soil. Results imply that mineralization of soil organic carbon by microbes prevailed in the subsurface soil. A conceptual model using a kinetic approach is proposed to describe the relationships between CO2-C mineralization rate and DOC concentration in these soils.  相似文献   

10.
Abstract

Using an Ochrept soil of a forest at climax stage or of an arable site at Kita‐Ibaraki, a city in central Japan, the rates of carbon dioxide (CO2)‐carbon (C) evolution, the amounts of microbial biomass carbon (MBC) and the amounts of dissolved organic carbon (DOC) were measured in a laboratory with special reference to the incubation temperature and the soil water content. The rates of CO2‐C evolution increased exponentially with increase in the incubation temperature in the range of 4–40°C. The temperature coefficients (Q10) were 2.0 for the forest and 1.9 for the arable soil. The amounts of MBC were almost constant of 980 μg g‐1 soil in the incubation temperature up to 25°C for the forest, and 340 μg g‐1 soil in the incubation temperature up to 31 °C for the arable soil. The amounts of DOC in soil solutions were almost constant at 3.1 μg g‐1 soil in the incubation temperature up to 25°C for the forest, and 3.8 μg g‐1 soil in the incubation temperature up to 31°C for the arable soil. The rates of CO2‐C evolution and the amounts of DOC increased with increase in soil water content (% of soil dry weight) up to 91% for the forest or up to 26% for the arable soil. However, the rates of CO2‐C evolution and the amounts of DOC were almost constant within soil water content in the range of 91–160% or 26–53%, respectively. The amounts of MBC of the forest or arable soil were almost constant over a wide range of soil water content in the range of 41–220% or 8–73%, respectively. The rates of CO2‐C evolution of both the forest and the arable soils were highly correlated with the amounts of DOC, but not with the amounts of MBC, under laboratory conditions in the case that the amounts of DOC were changed by various treatments. The regression equation,  相似文献   

11.
Leaching of dissolved organic matter (DOM) from pastoral soils is increasingly seen as an important but poorly understood process. This paper examined the relationship between soil chemical properties, microbial activity and the losses of dissolved organic carbon (DOC) and nitrogen (DON) through leaching from six pasture soils. These soils differed in carbon (C) (4.6–14.9%) and nitrogen (N) (0.4–1.4%) contents and in the amount of organic C and N that had accumulated or been lost in the preceding 20+ years (i.e. −5131 to +1624 kg C ha−1 year−1 and −263 to +220 kg N ha−1 year−1, respectively). The paper also examined whether between‐soil‐type differences in DOC and DON leaching was a major explanatory factor in the observed range of soil organic matter (SOM) changes in these soils. Between 280 and 1690 kg C ha−1 year−1 and 28–117 kg N ha−1 year−1 leached as DOC and DON, respectively, from the six soils in a lysimeter study, with losses being greater from two poorly drained gley soils. Losses of C and N of this magnitude, while at the upper end relative to published data, could not fully explain the losses at Rawerawe, Bruntwood and Lepperton sites reported by Schipper et al. (2007) . The study highlights the leaching of DOM as a significant pathway of loss of C and N in pasture soils that is often ignored or given little attention in predictive models and nutrient budgeting. Leaching losses of DOC and DON alone, or in combination with slightly increased respiration losses of SOM given a 0.2°C increase in the mean annual soil temperature, do not fully explain long‐term changes in the SOM observed at these sites. When soils examined in the present study were separated on the basis of drainage class, the losses of DOC by leaching were correlated with both total and hot‐water extractable C (HWC), the latter being a measure of the labile SOM fraction. Basal microbial CO2 respiration rates, which varied between 1 and 3.5 µg CO2‐C g−1 soil hour−1 in surface soils (0–75‐mm depth), was also linked to HWC and the quantities of C lost as DOC. Adoption of the HWC method as an approach that could be used as a proxy for the direct measurement of the soil organic C lost by leaching as DOC or respired needs to be examined further with a greater number of soils. In comparison, a poor relationship was found between the hot‐water extractable N (HWN) and loss of DON by leaching, despite HWN previously being shown to be a measure of the mineralizable pool of N in soils, possibly reflecting the greater competition for N than C in these soils.  相似文献   

12.
Understanding rhizodeposited carbon (C) dynamics of winter wheat (Triticum aestivum L.) is important for improving soil fertility and increasing soil C stocks. However, the effects of nitrogen (N) fertilization on photosynthate C allocation to rhizodeposition of wheat grown in an intensively farmed alkaline soil remain elusive. In this study, pot‐grown winter wheat under N fertilization of 250 kg N ha?1 was pulse‐labeled with 13CO2 at tillering, elongation, anthesis, and grain‐filling stages. The 13C in shoots, roots, soil organic carbon (SOC), and rhizosphere‐respired CO2 was measured 28 d after each 13C labeling. The proportion of net‐photosynthesized 13C recovered (shoots + roots + soil + soil respired CO2) in the shoots increased from 58–64% at the tillering to 86–91% at the grain‐filling stage. Likewise, the proportion in the roots decreased from 21–28% to 2–3%, and that in the SOC pool increased from 1–2% to 6–7%. However, the 13C respired CO2 allocated to soil peaked (17–18%) at the elongation stage and decreased to 6–8% at the grain‐filling stage. Over the entire growth season of wheat, N fertilization decreased the proportion of net photosynthate C translocated to the below‐ground pool by about 20%, but increased the total amount of fixed photosynthate C, and therefore increased the below‐ground photosynthate C input. We found that the chase period of about 4 weeks is sufficient to accurately monitor the recovery of 13C after pulse labeling in a wheat–soil system. We conclude that N fertilization increased the deposition of photoassimilate C into SOC pools over the entire growth season of wheat compared to the control treatment.  相似文献   

13.
Efforts to increase our understanding of the terrestrial carbon balance have resulted in a dense global network of eddy covariance towers, which are able to measure the net ecosystem exchange of CO2, H2O and energy between ecosystems and the atmosphere. However, the typical set-up on an eddy covariance tower does not monitor lateral CO2- and carbon fluxes such as dissolved organic carbon (DOC). By ignoring DOC fluxes eddy covariance-based CO2 balances overestimate the carbon sink of ecosystems as part of the DOC drains into the inland waters and get respired outside the footprint of the eddy covariance tower. In this study we quantify 7 years (2000-2006) of DOC fluxes from a temperate Scots pine forest in Belgium and analyse its inter-annual variability. On average, 10 gC m−2 year−1 is leached from the pine forest as DOC. If the DOC fluxes are considered relative to the gross ecosystem carbon fluxes we see that DOC fluxes are small: 0.8 ± 0.2% relative to gross primary productivity, 1.0 ± 0.3% relative to ecosystem respiration, and (2.4 ± 0.4%) relative to soil respiration. However, when compared to net fluxes such as net ecosystem productivity and net biome productivity the DOC flux is no longer negligible (11 ± 7% and 17%, respectively), especially because the DOC losses constitute a systematic bias and not a random error. The inter-annual variability of the DOC fluxes followed that of annual water drainage. Hence, drainage drives DOC leaching at both short and long time scales. Finally, it is noted that part of the carbon that is leached from the ecosystem as DOC is respired or sequestered elsewhere, so the physical boundaries of accounting should always be reported together with the carbon budget.  相似文献   

14.
Abstract

Six legume species and several varieties within the species were grown in a greenhouse pot experiment using the Bt horizon of a Lily (Typic Hapludult) soil. Lime treatments were 0 and 2.2 g Ca(OH)2/kg soil. Liming increased the soil pH from 4.6 to 6.2. The species and varieties responded differentially to lime. Both shoot and root growth of legumes showed a significant species and lime interaction effect. Based on tolerance index groups for shoot growth, alfalfa varieties were classified as very sensitive, red clovers and white clovers as sensitive and Essex soybean and Carroll birdsfoot trefoil as tolerant to the acid soil. The remaining legumes were grouped as moderately tolerant to the acid soil. Liming increased shoot concentrations of Ca in all the legumes and reduced concentration of Mg, K, and Zn. Species and varieties within species differed significantly in concentrations of all mineral elements studied except Mg. Further significant differences in elemental composition were observed due to both lime and lime species interactions. In the limed soil, the Ca concentration of the shoots increased as the tolerance index decreased.  相似文献   

15.
Soil pH and calcium carbonate contents are often hypothesized to be important factors controlling organic matter turnover in agricultural soils. The aim of this study was to differentiate the effects of soil pH from those related to carbonate equilibrium on C and N dynamics. The relative contributions of organic and inorganic carbon in the CO2 produced during laboratory incubations were assessed. Five agricultural soils were compared: calcareous (74% CaCO3), loess (0.2% CaCO3) and an acidic soil which had received different rates of lime 20 years ago (0, 18 or 50 t ha−1). Soil aggregates were incubated with or without rape residues under aerobic conditions for 91 days at 15 °C. The C and N mineralized, soil pH, O2 consumption and respiratory quotient (RQ=ΔCO2/ΔO2) were monitored, as well as the δ13C composition of the evolved CO2 to determine its origin (mineral or organic). Results showed that in non-amended soils, the cumulative CO2 produced was significantly greater in the limed soil with a pH>7 than in the same soil with less or no lime added, whereas there was no difference in N mineralization or in O2 consumption kinetics. We found an exponential relationship between RQ values and soil pH, suggesting an excess production of CO2 in alkaline soils. This CO2 excess was not related to changes in substrate utilization by the microbial biomass but rather to carbonates equilibrium. The δ13C signatures confirmed that the CO2 produced in soils with pH>7 originated from both organic and mineral sources. The contribution of soil carbonates to CO2 production led to an overestimation of organic C mineralization (up to 35%), the extent of which depended on the nature of soil carbonates but not on the amount. The actual C mineralization (derived from organic C) was similar in limed and unlimed soil. The amount of C mineralized in the residue-amended soils was ten times greater than in the basal soil, thus masking the soil carbonate contribution. Residue decomposition resulted in a significant increase in soil pH in all soils. This increase is attributed to the alkalinity and/or decarboxylation of organic anions in the plant residue and/or to the immobilization of nitrate by the microbial biomass and the corresponding release of hydroxyl ions. A theoretical composition (C, O, H, N) of residue and soil organic matter is proposed to explain the RQ measured. It emphasizes the need to take microbial biomass metabolism, O2 consumption due to nitrification and carbon assimilation yield into account when interpreting RQ data.  相似文献   

16.
Both plant species and CO2 concentration can potentially affect rhizodeposition and consequently soil microbial activity and community composition. However, the effect differs based on plant developmental stage. We focused on the effect of three plant species (forbs, grasses, and N2‐fixers) at an early stage of development on root C deposition and fate, soil organic matter (SOM) mineralization and soil microbial community composition at ambient (aCO2) and elevated (eCO2) CO2 levels. Plants were grown from seed, under continuous 13C‐labelling atmospheres (400 and 800 µmol mol?1 CO2), in grassland soil for three weeks. At the end of the growth period, soil respiration, dissolved organic C (DOC) and phospholipid fatty acid (PLFA) profiles were quantified and isotopically partitioned into root‐ and soil‐derived components. Root‐derived DOC (0.53 ± 0.34 and 0.26 ± 0.29 µg mL soil solution?1) and soil‐derived CO2 (6.14 ± 0.55 and 5.04 ± 0.44 µg CO2‐C h?1) were on average two times and 22% higher at eCO2 than at aCO2, respectively. Plant species differed in exudate production at aCO2 (0.11 ± 0.11, 0.10 ± 0.18, and 0.58 ± 0.58 µg mL soil solution?1 for Plantago, Festuca, and Lotus, respectively) but not at eCO2 (0.20 ± 0.28, 0.66 ± 0.32, and 0.75 ± 0.15 µg mL soil solution?1 for Plantago, Festuca, and Lotus, respectively). However, no differences among plant species or CO2 levels were apparent when DOC was expressed per gram of roots. Relative abundance of PLFAs did not differ between the two CO2 levels. A higher abundance of actinobacteria and G‐positive bacteria occurred in unplanted (8.07 ± 0.48 and 24.36 ± 1.18 mol%) and Festuca‐affected (7.63 ± 0.31 and 23.62 ± 0.69 mol%) soil than in Plantago‐ (7.04 ± 0.36 and 23.41 ± 1.13 mol%) and Lotus‐affected (7.24 ± 0.17 and 23.13 ± 0.52 mol%) soil. In conclusion, the differences in root exudate production and soil respiration are mainly caused by differences in root biomass at an early stage of development. However, plant species evidently produce root exudates of varying quality affecting associated microbial community composition.  相似文献   

17.
A detailed understanding of the processes that contribute to the δ13C value of respired CO2 is necessary to make links between the isotopic signature of CO2 efflux from the soil surface and various sources within the soil profile. We used density fractionation to divide soils from two forested sites that are a part of an ongoing detrital manipulation experiment (the Detrital Input and Removal Treatments, or DIRT project) into two soil organic matter pools, each of which contributes differently to total soil CO2 efflux. In both sites, distinct biological pools resulted from density fractionation; however, our results do not always support the concept that the light fraction is readily decomposable whereas the heavy fraction is recalcitrant. In a laboratory incubation following density fractionation we found that cumulative respiration over the course of the incubation period was greater from the light fraction than from the heavy fraction for the deciduous site, while the opposite was true for the coniferous site.Use of stable isotopes yielded insight as to the nature of the density fractions, with the heavy fraction solids from both forests isotopically enriched relative to those of the light fraction. The isotopic signature of respired CO2, however, was more complicated. During incubation of the fractions there was an initial isotopic depletion of the respired CO2 compared to the substrate for both soil fractions from both forests. Over time for both fractions of both soils the respired δ13C reflected more closely the initial substrate value; however, the transition from depleted to enriched respiration relative to substrate occurs at a different stage of decomposition depending on site and substrate recalcitrance. We found a relationship between cumulative respiration during the incubation period and the duration of the transition from isotopically depleted to enriched respiration in the coniferous site but not the deciduous site. Our results suggest that a shift in microbial community or to dead microbial biomass as a substrate could be responsible for the transition in the isotopic signature of respired CO2 during decomposition. It is likely that a combination of organic matter quality and isotopic discrimination by microbes, in addition to differences in microbial community composition, contribute to the isotopic signature of different organic matter fractions. It is apparent that respired δ13CO2 cannot be assumed to be a direct representation of the substrate δ13C. Detailed knowledge of the soil characteristics at a particular site is necessary to interpret relationships between the isotopic values of a substrate and respired CO2.  相似文献   

18.
Respiration of a soil used for vegetable crops at the beginning of the vegetation period Soil respiration was measured with a new portable soil respiration system (PP Systems, Hitchin, England) in vegetable plots in the greenhouse and field near Bonn from January to May 1996 with the following results:
  • 1 The equipment proved suitable for the purpose over a wide range of temperatures.
  • 2 Soil respiration ranged from less than 26 mg CO2 in winter, 30–180 mg CO2 in spring to 700 mg CO2 m?2 h?1 in summer with large variations.
  • 3 The largest soil respiration was recorded from peat-based commercial potting compost with small variations between measurements.
  • 4 The Q10 was 2,5 (±0,6) in the field for temperatures between 5–25°C.
  • 5 The rate of soil respiration was affected by soil cultivation with the effect declining with temperature: Ploughing, which unveiled cold and produced a coarse soil surface, reduced soil respiration, whereas soil respiration was increased by fine soil cultivation.
  • 6 In vegetable plots, soil respired 6–12 kg in cold (4°C), 40–50 kg CO2 in cool (14°C) conditions in April and 170–210 kg CO2/ha and 24 hours in warm (27°C) weather.
  相似文献   

19.
Temperature fluctuations are a fundamental entity of the soil environment in the temperate zone and show fast (diurnal) and slow (seasonal) dynamics. Responses of soil respiration to temperature fluctuations were investigated in a root-free soil of a mid-European beech-oak forest. First, in laboratory we analysed the efflux of CO2 from soil microcosms exposed to seasonal (±5 °C of the annual mean) and diurnal fluctuations (±5 °C of the seasonal levels) in a two-factorial design. Second, in field microcosms we investigated effects of smoothing diurnal temperature fluctuations in soil (simulating a possible global trend) on CO2 efflux. Third, the natural temperature regime was simulated in laboratory microcosms and their CO2 efflux was compared to the one in the field. The experiments lasted for 1 year to differentiate seasonal and annual responses.Dynamics of CO2 efflux, microbial basal respiration, biomass and qO2 varied with seasonal temperature regime. However, in the laboratory the annual cumulative CO2-C production did not differ between treatments and varied between 10.9% and 11.7% of the total microcosm C, disregarding seasonal and/or diurnal fluctuations. The similarity of cumulative C production suggests that the availability of microbially mobilisable carbon pools rather than the temperature regime limited soil respiration. Diurnal fluctuations generally did not affect CO2 efflux and microbial activity, though winter Q10 values were increased in their absence. Simulation of the natural temperature regime in the laboratory resulted in CO2 efflux similar to field microcosms. In the field, rates of CO2 efflux and microbial activity, seasonal and annual cumulative CO2-C production were significantly higher at smoothed than at natural temperature conditions (annually 13.1% and 11.0% of total C was respired, respectively). Facing global climate changes the mechanisms regulating responses of soil respiration to temperature fluctuations need further investigation.  相似文献   

20.
Rhizosphere microbes are critical to the initial transfer and transformation of root carbon inputs to the soil but our understanding of the activity of these organisms remains constrained by their limited culturability. In this study we combined isotopic 13C tracer and molecular approaches to measure the incorporation of recently assimilated plant C into soil microbial RNA and DNA pools as a means to determine the turnover of the ‘active’ rhizosphere community. This required the development of a method for the extraction, purification and preparation of small-sample soil DNA and RNA (<5 μg C) for isotope analysis. Soil, plant and respired CO2 samples were collected from a 13CO2 pulse-chase experiment at intervals for 20 days post-labelling. The peak of 13C release in soil/root respired CO2 came between 5 and 48 h after 13CO2 pulse-labelling and was followed by a secondary peak of soil heterotroph 13C respiration after 136 h. Results showed that both soil DNA and RNA rapidly incorporated recent photosynthate with greatest 13C found in the ‘active’ microbial RNA fraction reflecting higher rates of microbial RNA turnover. The dilution rate of the pulse derived 13C in RNA-C was used to estimate a microbial RNA turnover of approximately 20% day−1 with a 15-20 day residence time for photosynthate derived 13C in the RNA pool. The findings of this work confirm the rapid transfer of photosynthate C inputs through soil microorganisms to the atmosphere as CO2 and the potential of the biomolecular-isotope tracer approach in soil C research.  相似文献   

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