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1.
Two 1·0 ha plots of a late-heading diploid perennial ryegrass (var. Contender) and a late-heading tetraploid ryegrass (var. Condesa), and two 1·4 ha plots of the tetraploid with Aberystwyth S184 small-leaved white clover, were direct sown in May 1987. Over the three years 1988–90 they were continuously stocked by Mule ewes with Suffolk-cross twin lambs, from early April to the end of August, at a target sward surface height (SSH) of 4–6 cm on one set of plots (constant swards) and, on the other set, al 4–6 cm rising after June to a target 6–8 cm (rising swards). The heights were achieved by variable stocking. Fertilizer N was applied only to the grass plots at the rate of 150- 180kgN ha-1 annually.
SSH was mainly within the target 4–6 cm, after higher initial heights at turnout in 1988and 1990. Mean heights of the constant swards (April- August) averaged 5·53, 4·43 and 5·04cm in the three years. The rising swards (July-August) increased in height over the constant swards by an average of 0·88, 0·48 and 0·55 cm, in successive years.
Clover content of the herbage mass dry matter in the grass/clover swards increased over each grazing season to average 13·0, 26·5 and 21·2% in the three years, with a high mean stolon density of 130 in m-2 in August 1990. Ryegrass tiller densities in year 3 were 23% higher in the diploid than in the tetraploid swards, which had 43% more than the 10000 tillers m-2 of the tetraploid ryegrass/clover swards.
It is concluded that the combination of a densely stoloniferous small-leaved clover with the open growth habit of a tetraploid ryegrass can achieve swards of high clover content under continuous sheep stocking.  相似文献   

2.
During an experiment in which the height of mixed perennial ryegrass/while clover swards was maintained throughout the season at 3 or 7 cm (S and T, respectively), or were maintained al those heights until 30 June then changed (ST and TS), a limited study was made of the effects on the population densities and masses of the two species. During the earlier part of the season the short swards (S and ST) developed higher tiller and stolon growing point (sgp) densities, but with a reduced mass of ryegrass, principally of the pseudostem fraction, than the tail swards (T and TS). Thiere was little effect of sward height on the mass of clover. Whilst there was a general tendency for tiller and sgp densities to increase during the latter part of the season, tiller density increased greatly where sward height was reduced (TS) and both tiller and sgp densities were reduced where sward height was allowed to increase (ST). Changing sward height, whilst limiting the accumulation of dead grass material (TS), allowed grass leaf and dead masses to increase (ST), and adversely affected the increase in the clover component, principally of stolon material, in both ST and TS.  相似文献   

3.
An experiment was designed to examine the changes in clover content of three mixed perennial ryegrass/white cover swards of differing initial clover contents subjected to different grazing height management regimes and their effect on lactation performance of 48 Friesian dairy cows and heifers. Two paddocks were established for each treatment and grazed on alternate days. Treatments T17 and Tl3 consisted of swards with initial clover contents of 0·17 and 0·13 of the dry matter (DM) mass, respectively, grazed to maintain compressed sward heights of 6 cm throughout the season. A third treatment, SI5, consisted of a sward with an initial clover content of 0·15 grazed to maintain a compressed sward height of 4·5 cm for the first 78 days of the grazing season (period 1). Throughout period 1, half the animals on each treatment each received 4 kg of a concentrate supplement daily, while the others remained unsupplemented. From days 79 to 90, the cattle on treatment S15 grazed a similar sward, while the compressed sward height of the S15 paddocks was allowed to increase to 6 cm before re introduction of the animals. The three swards were then grazed for a further 47 days (period 2) before the animals were housed and milk yield recorded for a further 63 days (period 3). While sward T17 showed little change in clover content over the first 29 days of grazing, remaining at just below 0·18 of DM mass, swards T13 and S15 showed a marked decline in clover content to 0·05 and 0·07 of DM mass respectively. However, by the end of period 1 the clover content of all three swards had increased markedly (0·25, 0·15 and 0·15 of DM mass respectively). By the end of period 2, clover proportions were slightly higher than initial values (0·19. 0·15 and 0·15 of DM mass for treatments T17, T13 and S15, respectively). Owing to the relatively small differences in clover content of swards TI7 and T13, there were no significant effects of these two treatments on milk yield or composition in any period. Supplementation had no effect on milk composition and had little effect on milk yield, except when sward height was maintained at 4·5 cm. There was no carryover effect of supplementation on milk yield or composition in periods 2 or 3.  相似文献   

4.
An experiment was carried out to examine the effect of supplementation on the performance of spring-calving dairy cows grazing swards of differing perennial ryegrass and white clover content. Seventeen heifers and sixty-four Friesian cows in their third to ninth week of lactation were turned out onto one of three pastures with different proportions of perennial ryegrass and white clover. Nine animals on each pasture received either 0, 2 or 4 kg d−1 of a concentrate with a crude protein concentration of 180 g kg−1 dry matter (DM). Prior to grazing, swards contained proportionately 0·01 (L), 0·15 (M) and 0·20 (H) of total DM as clover. During the experiment, grazing pressures were adjusted by movement of buffer fences to maintain compressed sward heights at 6 cm. Samples taken 26 and 68 d after the start of grazing showed little change in the proportion of clover in sward L (< 0·01 and 0·02 respectively), but convergence in the proportion of clover in swards M and L (0·08-0·16 and 0·10-0·15 respectively). Mean daily yields of milk, fat, protein and lactose increased significantly with increased clover content and, even without supplementation, daily yields were 25·4, 0·98, 0·73 and 1·09 kg respectively on sward H. Of the milk components, only protein was significantly increased by increasing sward clover content. The response in milk yield to supplementation was greater on sward L than on swards M and H.  相似文献   

5.
Results for years 4–8 of a long-term grazing experiment on swards of a diploid perennial ryegrass (Lolium perenne), var. Contender (D swards), a tetraploid ryegrass, var. Condesa (T swards) and Condesa with S184 white clover (Trifolium repens) (TC swards), direct sown in May 1987, are presented. The swards were continuously stocked with sheep from 1988 to 1990, as previously reported, and for a further 5 years, 1991–95, at a target sward surface height (SSH) of 4–6 cm. Control of sward height was successfully achieved by variable stocking, except in 1993 when paddocks were set stocked and the resulting mean SSH was 9·3 cm. Grass swards received on average 160 kg N ha?1 year?1; grass/clover swards were mainly not fertilized with N with the exception that they were given 30 kg N ha?1 as a remedial mid-summer application during a period of low herbage mass on offer in 1994 and 1995. Mean white clover content of the swards fell from 18·2% of herbage dry-matter (DM) in 1992 to 8·5% in 1993, whereas stolon lengths fell from 120 to 58 m m?2. A return to lower sward heights in 1994–95 resulted in an increase in white clover content to 12·8% by the final sampling in August 1995. Perennial ryegrass content of the grass swards remained high throughout (mean 96·7% in 1995). Perennial ryegrass tiller densities recorded in August 1991, 1993 and 1994 showed consistently significant (P < 0·001) sward differences (3-year mean 16 600, 13 700 and 10 100 perennial ryegrass tillers m?2 for the D, T and TC swards). In 1994, the year after lax grazing, a low perennial ryegrass tiller density (9100 m?2) and low white clover content (mean 4·3%) in the TC swards resulted in a much lower herbage bulk density than in the grass swards (April–July means 72, 94 and 44 kg OM ha?1 cm?1 for the D, T and TC swards). There was a consistent 40 g d?1 increase in lamb liveweight gain on the TC swards over the T swards, except in 1994. In that year there was a reduction in lamb liveweight gain of 33 g d?1 on the TC swards and a significant increase in ewe liveweight loss (117 g d?1) associated with low herbage bulk density despite optimal sward height. Lamb output (kg liveweight ha?1) on TC swards reflected white clover content, falling from a similar output to that produced from grass given 160 kg N ha?1, at 18% white clover DM content, down to 60% of grass + N swards with around 5% clover. A 6% greater output from the T than the D swards was achieved mainly through higher stocking rate. The experiment demonstrated a rapid, loss in white clover under lax grazing, and showed that the relationship between performance and sward height is also dependent on herbage density. High lamb output from a grass/clover sward was only achieved when the clover content was maintained at 15–20% of the herbage DM.  相似文献   

6.
A mosaic of short, frequently grazed areas and tall, infrequently grazed areas is a characteristic of swards continuously stocked with cattle. Inclined point quadrat measurements were used to compare sward structure on the frequently and infrequently grazed areas in an experiment on mixed grass/clover swards with beef cattle, in which the swards were maintained at overall mean rising-plate target heights of 3·0, 5·5 or 7·0 cm. The results demonstrate large within treatment differences in the vertical distribution of plant parts between the frequently and infrequently grazed areas, and smaller differences within these areas between treatments. The consequences of these observations and the need for greater effort in recording the detailed structure within these areas in grazing experiments is noted.  相似文献   

7.
The sustainability of white clover in grass/clover swards of an upland sheep system, which included silage making, was studied over 5 years for four nitrogen fertilizer rates [0 (N0), 50 (N50), 100 (N100) and 150 (N150) kg N ha?1]. A common stocking rate of 6 ewes ha?1 was used at all rates of N fertilizer with additional stocking rates at the N0 fertilizer rate of 4 ewes ha?1 and at the N150 fertilizer rate of 10 ewes ha?1. Grazed sward height was controlled, for ewes with their lambs, from spring until weaning in late summer by adjusting the proportions of the total area to be grazed in response to changes in herbage growth; surplus pasture areas were harvested for silage. Thereafter sward height was controlled on separate areas for ewes and weaned lambs. Areas of pasture continuously grazed in one year were used to make silage in the next year. For treatments N0 and N150, white clover stolon densities (s.e.m.) were 7670 (205·4) and 2296 (99·8) cm m?2, growing point densities were 4459 (148·9) and 1584 (76·0) m?2 and growing point densities per unit length of stolon were 0·71 (0·015) and 0·67 (0·026) cm?1 respectively, while grass tiller densities were 13 765 (209·1) and 18 825 (269·9) m?2 for treatments N0 and N150 respectively. White clover stolon density increased over the first year from 780 (91·7) cm m?2 and was maintained thereafter until year 5, reaching 8234 (814·3) and 2787 (570·8) cm m?2 for treatments N0 and N150 respectively. Growing point density of white clover increased on treatment N0 from 705 (123·1) m?2 to 2734 (260·7) m?2 in year 5 and it returned to the initial level on treatment N150 having peaked in the intermediate years. Stolon density of white clover was maintained when the management involved the annual interchange of continuously grazed and ensiled areas. The non‐grazing period during ensiling reduced grass tiller density during the late spring and summer, when white clover has the most competitive advantage in relation to grass. The increase in stolon length of white clover in this period appears to compensate for the loss of stolon during periods when the sward is grazed and over winter when white clover is at a competitive disadvantage in relation to grass. The implications for the management of sheep systems and the sustainability of white clover are discussed.  相似文献   

8.
An experiment was conducted lo compare the effects of the grazing by ewes and weaned lambs on aftermath and previously continuously grazed perennial ryegrass-dominant swards, at two sward heights (4 and 8 cm) in (he autumn, on changes in structure and growth of the swards. The experiment had a factorial design, was replicated twice and was conducted from mid-August to early November with measurements being made on three occasions in the autumn. Aftermath swards had lower tiller population densities and lower herbage masses than those that had been previously continuously grazed, the differences being greatest in August. On an area basis net growth rates of herbage on aftermaths were lower than those on previously continuously grazed swards in August and September but not in October. Growth rates of herbage were higher on the taller sward, but the senescence rates were similar at the two sward heights. It was concluded that autumn swards may be managed at taller sward heights than summer swards without increasing senescence of the sward and a consequent reduction in efficiency of utilization. The effects of previous sward management on tissue turnover in the autumn were not long lasting.  相似文献   

9.
An experiment was carried out in 1992 and 1993 to examine the effect of white clover content of perennial ryegrass/white clover swards on the performance of Limousin × Friesian heifers. Swards with low (L), medium (M) and high (H) white clover contents were established and managed by continuous variable stocking. A compressed sward height of 5·5 cm was maintained using a buffer fence to vary plot areas, with herbage surplus to grazing requirements cut, removed and yields measured. The mean white clover proportions for treatments L, M and H were 0·02, 0·19 and 0·18 in 1992 and 0·13, 0·16 and 0·31 in 1993 respectively. White clover contents of the swards reached a maximum in August and September, and differences between treatments diminished. There was no significant difference between treatments in the content of white clover in the swards in autumn 1993.
Liveweight gains of heifers increased asymptotically with increasing white clover content of the sward. Below a white clover herbage mass of 300 kg DM ha–1, there was little effect on liveweight gain, which was 0·70 kg day–1 over the grazing season. Between 400 and 450 kg DM ha–1 white clover, liveweight gains were 0·85–0·90 kg day–1. While clover content of the sward did not significantly affect utilized metabolizable energy output; the mean output over the grazing season in the two years from liveweight gain and herbage yield was 78 GJ ha–1. It is suggested that, using this grazing system, white clover reached an equilibrium with a mean herbage mass of about 400 kg DM ha–1 over the grazing season.  相似文献   

10.
The effects of spatial location of white clover ( Trifolium repens L.) within a perennial ryegrass ( Lolium perenne L.)/white clover pasture on stolon and petiole extension were investigated in two experiments, where patch size containing white clover (0·5 m, 1·5 m and 4 m diameter), location within the patch (inside and edge) and cutting height (4 cm and 8 cm) were varied. Stolon extension rate was greater on the edge of a patch (12·1 mm week−1) than inside the patch (7·2 mm week−1). Patch size affected both stolon and petiole extension rate, which were both greater in small and medium-sized than in large patches. It is suggested that the fastest spread of white clover in patchy sward environments should occur from small patches, which could double in diameter during a growing season. Manipulating the heights of vegetation within and outside large patches affected light quality (red-far red; R/FR) at ground level, which was greater under shorter than taller swards and greater under the canopy of the grass matrix than the grass/white clover patch. However, the height differences between adjacent vegetation had little effect on stolon or petiole growth. In May only, stolon extension at the patch boundary was greatest when both patches and the grass matrix had a height of 8 cm.  相似文献   

11.
Continuous stocking with sheep at high stocking rates may reduce the content of white clover (Trifolium repens) in mixed grass-clover swards. The present experiment was carried out to investigate the effects on sward production and composition of resting a perennial ryegrass (Lolium perenne)- white clover sward from grazing and taking a cut for conservation. Swards were set-stocked with 25 and 45 yearling wethers ha?1 either throughout a grazing season, or on swards that were rested for a 6-week period and then cut in early, mid- or late season. In an additional treatment swards were cut only and not grazed. Net herbage accumulation was higher at the lower of the two stocking rates and was marginally increased by the inclusion of a rest period at the high but not the low stocking rate. Clover content was higher at the lower stocking rate and was increased by the inclusion of a rest period by 30% at 45 sheep ha?1and by 11% at 25 sheep ha?1 The effect was most marked at the end of the rest period before cutting. When rested from grazing the tiller density of ryegrass decreased although tiller length increased, and clover stolon length, petiole length and leaflet diameter increased though leaf and node number per unit length of stolon decreased; the reverse applied when the sward was returned to grazing after cutting. At the high stocking rate, rest periods in mid-season or later maintained the greatest clover content and marginally increased total net herbage accumulation. At the low stocking rate the timing of the rest period had no significant effect on total net herbage accumulation or on clover content. These results show that the combination of grazing and cutting is of benefit where the stocking rate is high enough to threaten clover survival and limit sheep performance. However, at such a stocking rate, feed reserves are at a minimum throughout the grazing season and so opportunities for resting the sward are probably low.  相似文献   

12.
The effects of continuous stocking by sheep at sward surface heights (SSH) of 3, 5, 7 and 9 cm in grass/clover (GC) and nitrogen-fertilized grass (GN) swards were examined in relation to herbage mass and quality, clover content, tiller density and rates of herbage production and senescence in two periods in each of three grazing seasons (1987-89). The GN swards received a total of 300 kg N ha?1 each year in six equal dressings from March; GC swards received a single dressing of 50 kg N ha?1 in March each year. Herbage mass measured from ground level increased linearly with SSH with overall mean herbage masses of 0·89, 1·38, 1·78 and 2·12 t OM ha?1 (s.e.m.0·024, P < 0·001) at SSH of 3, 5, 7 and 9 cm respectively. GN and GC swards had mean herbage masses of 1·58 and 1·51 t OM ha?1 (s.e.m. 0·051, NS) respectively. Mean N content of herbage on GN swards was greater than that on GC swards and declined with increasing SSH. Crude, fibre (CF) content of herbage was similar for both sward types and increased with increasing SSH. Clover content of GC swards remained low throughout the experiment, ranging from 0·002 to 0·074 of herbage mass. However, from tissue turnover rates it was estimated that its contribution to herbage production was in the range of 0·049–0·219 of net herbage growth. Total growth increased with increasing SSH in both sward types, with maximum growth rates in GN swards of 143 and 130 kg DM ha?1 d?1 and in GC swards of 88·2 and 85·4 kg DM ha?1 d?1 in Periods 1 (up to early July) and 2 (after July) respectively. Senescence rates ranged between 13·3 and 50·1 kg DM ha?1 d?1 and tended to be higher in Period 2 than in Period 1. Net production increased with increasing SSH in Period 1, while in Period 2 net production declined at SSH above 6·5 cm. The increased net herbage production in taller swards was not associated with greater utilized metabolizable energy production at sward heights above 5 cm.  相似文献   

13.
Two experiments are described in which the effect of grazing or defoliating mixed swards at different times over winter and spring on clover content and development was investigated. In the first experiment swards were grazed with sheep (to about 3 cm) for a short period in (a) November, (b) November, January and March, (c) March or (d) not at all, in three consecutive years. All swards were grazed intermittently during the grazing season with cattle and cut for silage once each year. Each plot received either 0 or 50 kg N ha?1 in March. The effect of N fertilizer was to reduce clover content in each summer and clover growing point density in the third year. In two of the three years, treatments involving grazing in March had lower subsequent net annual herbage accumulation compared with the other two treatments and higher clover content in summer of the third year. Reduction in growing point density in all plots during the grazing season was associated with cattle grazing when conditions were wet, suggesting that stolon burial was implicated. Grazing with sheep in November, January and March resulted in significantly more visible (when counted in situ) clover growing points in April in year 2 and more total growing points (counted after dissection of turves) in the third year than the November grazed and ungrazed treatments which had, on occasions, higher grass tiller density. In a microplot experiment, high herbage mass standing over winter was associated with lower potential photosynthesis per unit clover lamina area and lower growing point density in March. Cutting herbage in March to 2-3 cm resulted in higher clover content and higher growing point number per unit stolon length. The latter was significantly correlated with total irradiance and red: far red at the canopy base. Potential photosynthesis of clover was not affected by cutting in March. It is concluded that growing point density can be increased by grazing or cutting during winter or spring. However, in order for these new stolons to contribute to clover yield during the summer, they have to be maintained until then by ensuring that competition from grass is minimized by keeping the sward short in winter and spring and avoiding the burial of stolons during grazing.  相似文献   

14.
The implications for UK upland sheep systems of reducing nitrogen fertilizer application to perennial ryegrass/white clover swards were studied over 3 years. Sward height (3·5–5·5 cm) was controlled for ewes with lambs until weaning using surplus pasture areas for silage; thereafter, ewes and weaned lambs were grazed on separate areas, and sward height was controlled by adjusting the size of the areas grazed and using surplus pasture areas for silage if necessary. Combinations from three stocking rates [10, 6 and 4 ewes ha−1 on the total area (grazed and ensiled)] and four nitrogen fertilizer levels (150, 100, 50 and 0 kg ha−1) provided six treatments that were replicated three times. Average white clover content was negatively correlated with level of nitrogen fertilizer. The proportion of white clover in the swards increased over the duration of the experiment. Control of sward height and the contribution from white clover resulted in similar levels of lamb liveweight gain on all treatments. All treatments provided adequate winter fodder as silage. It is concluded that the application of nitrogen fertilizer can be reduced or removed from upland sheep pastures without compromising individual animal performance provided that white clover content and sward height are maintained. Resting pastures from grazing by changing ensiled and grazed areas from year to year sustained white clover content over a 3-year period.  相似文献   

15.
This experiment was carried out to study the responses of sward components (particularly white clover, Trifolium repens ) to grazing management in a natural sward dominated by smooth-stalked meadowgrass ( Poa pratensis ) syn. Kentucky bluegrass. Treatments during two grazing seasons (1989–90) were: cattle grazing alone (C); cattle grazing followed by topping (CT); cattle grazing followed by sheep grazing (CS); and sheep grazing alone (S). Mean target pre- and post-grazing herbage masses were 2200 and 1100 kg DM ha−1, estimated by single-probe electronic capacitance meter. Sward component dynamics were monitored using turf dissections, marked white clover stolons, and ring-toss white clover leaf counts. Component and sward data for the C, CT, CS and S treatments respectively, were: number of white clover leaves m−2, 1295, 1384, 1408, 900 (s.e. ± 108); number of leaves per growing point, 3·2, 3·4, 3·0, 2·8 (s.e. ± 0·2); herbage accumulation (t DM ha−1), 5·16, 5·02, 5·87, 8·28 (s.e. ±0 08); rejected herbage (% pasture area) 39·7, 7·7, 16·0, 0 (s.e. ± 75); and annual net herbage production (t DM ha−1) 3·39, 4·35, 4·99, 8·28 (s.e. ± 0.07). Swards grazed by sheep alone contained less white clover, but regrew quicker and produced more herbage than other treatments. Close topping or grazing by sheep following dairy cattle grazing decreased sward rejection by cattle. These treatments maintained more of the pasture in better condition for subsequent cattle grazing, resulting in greater net herbage production than where no post-cattle grazing treatment was used.  相似文献   

16.
A 10-week grazing experiment was conducted on a perennial ryegrass sward with lactating ewes and their twin lambs. Three paddocks were rotationally grazed with rest periods of from 4 to 5 weeks. Sward surface heights at the start of each grazing were 145, 259 and 250mni for treatments RG1, RG2 and RG3. A further four paddocks were maintained by continuous variable stocking (CS) at sward surface heights (SSHs) of about 30, 60, 90 and 120mm. Sward and animal measurements were made on the two different grazing managements as the RG swards were grazed down, giving measurements at similar sward heights for treatments RG and CS.
There was less green leaf and the total herbage mass present under RG was less than on CS swards at the same sward heights, demonstrating the differences in structure between rotationally and continuously grazed swards.
Regression analysis of animal factors on sward factors showed that grazing behaviour was more highly correlated with green leaf mass than SSH or any of the other sward measurements. On the RG swards, maximum intake per animal was reached at about 1500 kg green leaf mass ha−1. A SSH of 60mm allowed the CS ewes to achieve the highest intake rate, but at this height the ewes on treatments RG2 and RG3 were restricted to approximately half this rate. The results suggest that green leaf mass or leaf area index, rather than sward surface height, could be used as a rational basis to relate intake of herbage to sward state for swards changing rapidly in leaf to stem ratio.  相似文献   

17.
Turnover rates of grass laminae and clover leaf tissue were estimated over a range of intervals within three periods each year in the second to fourth years (1983-85) of a trial involving swards continuously grazed by steers and receiving either 60 kg N ha-1 in spring (60N) or 360 kg N ha?1 throughout the year (360N). Within the 60N swards initial stocking rates at turnout were low (60N LS) at 7-2 steers ha?1 and high (60N HS) at 90 steers ha?1 in 1983, and in 1984 and 1985 corresponding rates were 10-8 and 13-5 ha?1. The 360N swards were initially stocked at turnout at 96 (360N LS) and 120 (360N HS) steers ha?1. Stocking rates were reduced by 33% in midsummer except for 60N in 1984 and 1985 when they were reduced by 50%. Meaned over 3 years, 360N HS had lower herbage mass than 60N LS. Tiller density in 360N was almost 50% higher than in 60N and clover growing point density was only one quarter that of 60N with the 60N LS having lower clover densities than 60N HS in 1985. Generally, leaf extension rate per tiller was higher in 360N than 60N and, when significant, 60N LS had higher senescence rates per tiller than 360N HS. Rate of increase in new clover lamina tissue per stolon was not affected by treatments, whereas in 1983 LS had higher senescence rates of clover laminae than HS. Petiole growth per stolon was higher in LS than HS in 1983 and 1984, the mean over these years for 360N HS being 77% that of 60N LS. Petiole senescence per stolon was lower in 360N HS than 60N LS only in 1983. When comparing 60N HS and 360N LS (representing similar levels of grazing intensity, having similar herbage mass) the gross growth of leaf material in the former was 75% of the latter, in contrast to 57% for net growth. Clover contributed 18% to the estimated growth of leaves compared to a mean of 7% in herbage mass. Taking inflorescence and pseudostem into account in 1984 and 1985,60N HS had 7% clover in standing herbage and 14% in net growth. Therefore, the contribution of clover to growth is considerably higher than its presence in herbage mass would suggest in continuously grazed swards. It is concluded that low-N swards, owing to their lower tiller density and slower grass leaf extension rate, will be less efficiently grazed than swards at higher N levels at a given herbage mass, but the presence of clover will partly offset that disadvantage.  相似文献   

18.
A field experiment with mixed swards of perennial ryegrass and while clover carded out in 1982–83 using small cut plots is described. With perennial ryegrass, lime slightly decreased annual dry matter (DM) production in 1982 (the sowing year) but increased it in 1983 (the first harvest year) by about 1 t ha-1. Applications of N and P produced small increases in DM in 1982 and greater increases in 1983. In the latter season annual DM production varied from an average of 3·5 to about 10 t ha-1 with 0 or 480 kg N ha-1 applied in three equal-sized dressings throughout the growing season. Application of 40 kg P ha-1 in 1982 increased DM production by about 2·5 t ha-1 in 1983 but higher rates had little effect. Fifteen mg extractable P kg-1 soil seemed sufficient to support levels of production normally expected from ryegrass pastures in upland Scotland, Applications of K did not affect DM production. N increased tiller weight and sward height of ryegrass; lime and P tended to increase tiller weight but this effect was not statistically significant. Leaf appearance and tiller number were not affected by treatments.
The white clover content of the pasture was decreased 10-fold by application of N and increased by lime and P (1·45 and 1·46-fold. respectively). The DM response to P was most apparent in limed soil and was also affected by the siting of the plots in the experimental area. Effects of lime and P on growth of white clover were to increase the number of stolon growing points and root nodule numbers per unit area.
The results emphasize the importance of lime and P fertilizer for establishment and growth of pasture in this soil and the differences between white clover and ryegrass in their responses to these.  相似文献   

19.
In three successive years, sward height was maintained at 3, 5, 7 or 9 cm on grass swards receiving a total of 300 kg N ha?1 in six equal monthly dressings from April, and on grass/clover swards receiving 50 kg N ha?1 as a single dressing in early spring. From turnout in April until weaning in July, 64 ewes and their lambs (mean litter size 1·5) were continuously grazed at the four sward surface heights on the two sward types. White clover content of grass/clover swards remained low throughout the experiment ranging from 0·2 to 7·4% of the herbage mass. During the first two years, lamb gains averaged over sward types were 204, 260, 285 and 308 g d?1 up to weaning, while in the third year gains were 238, 296, 296 and 260 g d?1 on 3, 5, 7 and 9 cm swards respectively. Ewes lost live weight on 3 cm swards but apart from this sward height had little effect on performance. During the autumn, weaned lambs gained — 27, 87, 147 and 167 g d?1 on 3, 5, 7 and 9 cm swards respectively. Sward type had only a small effect on the performance of lambs up to weaning but in the autumn, mean gains of weaned lambs were lower on grass/N swards (73 g d?1) than on grass/clover swards (115 g d?1). Relative to 3 cm swards, carrying capacities of 5, 7 and 9 cm swards were 0·76, 0·57 and 0·52 respectively from turnout to weaning and 0·66, 0·52 and 0·44 respectively during autumn. Grass/clover swards carried 0·67 of the ewes carried by grass/N swards from turnout to weaning and 0·51 of the live weight carried by grass/N swards during autumn. The reaction of the two sward types to sward height did not appear to differ but in the third year there was evidence of a reduction in white clover content when swards were grazed at 9 cm. The data suggest that lamb growth rates will increase as sward height increases up to 9 cm and the evidence for this was stronger with weaned lambs in autumn than with suckling lambs in spring.  相似文献   

20.
The effects of severity of grazing on the herbage intake and milk production of continuously stocked British Friesian cows calving in February–March were examined in three experiments conducted in the years 1976–78 (experiments 1–3 respectively) using a put-and-take technique. In experiment 1 four grazing severities were imposed by maintaining swards with different herbage masses (2500, 3000, 3500, 4000 kg OM ha-1); in experiments 2 and 3 there were two severities of grazing maintained by keeping swards canopies at constant heights of 5 and 7 cm (experiment 2) and 5 and 7·2 cm (experiment 3). Cows were reallocated to treatment every 8 weeks in experiments 1 and 2 and there were three periods, whereas they all grazed throughout a 23-week period on the same treatment in the final trial.
A decrease in the quantity of herbage on offer or in sward height reduced herbage intake and milk production in all experiments. Mean daily herbage OM intakes were 11·2, 12·2, 12·2 and 12·2 kg respectively in experiment 1, 12·2 and 13·2 kg respectively in experiment 2 and 12·2 and 152 kg respectively in experiment 3. Mean daily solids–corrected milk yields were 14·2, 15·2, 15·2 and 16·2 kg respectively in experiment 1, 14·2 and 16·2 kg respectively in experiment 2 and 12·2 and 17·2 kg respectively in experiment 3. It was apparent from the data obtained in the first two trials that grazing at a sward canopy height of 7 rather than 9 cm had little effect, but that at 5 cm there were significant depressions in both herbage intake and milk production. Milk yield was depressed to a greater extent when cows were kept on the same treatment for the whole season.  相似文献   

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