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1.
The physiology of lactation includes development of the mammary gland from the foetal to the adult stage, further development during pregnancy and onset of lactation, with the accompanying metabolic and behavioural adaptation. At the onset of pregnancy the endocrine system undergoes dramatic changes. The growth of the mammary gland is stimulated by growth hormone and prolactin, adrenocortical steroids, oestrogens and progesterone, and that of the gastrointestinal (GI) tract by gastrin, CCK and secretin. The onset of lactation is accompanied by increases in the blood volume, cardiac output, mammary blood flow and blood flow through the GI-tract and liver, aiming to provide the udder with nutrients and hormones for regulation of milk synthesis. Food intake and distribution of nutrients to the mammary gland are partially regulated by hormones as well as the repartitioning of nutrients away from body stores towards the udder. To improve milk production, administration of growth hormone has been practised, but also much discussed. Besides central mechanisms, local mechanisms within the mammary gland regulate initiation of lactation, maintenance, regulation of blood flow and mammary gland cell apoptosis. Most of the milk in a filled dairy cow udder is stored in the alveolar compartments. The milk ejection reflex must be activated to gain access to the udder milk, i.e. oxytocin contracts the myoepithelial cells. Recent studies show that vasopressin may also elicit milk ejection. More efficient oxytocin release is achieved if the cows are fed during milking. Beyond milk let down, oxytocin influences maternal behaviour and metabolism. Furthermore, it has been indicated that suckling or milking activates a vagal reflex, which may link the milk production to the endocrine system of the GI-tract. The question has been raised whether the mammary gland is a supporting or consuming organ. 相似文献
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Milk production,plasma metabolite profiles and mammary arterial‐venous differences of milk precursors in early lactation cows milked at different frequencies by an automatic milking system 
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下载免费PDF全文 Andriyani Astuti Taketo Obitsu Toshihisa Sugino Kohzo Taniguchi Miki Okita Yuzo Kurokawa 《Animal Science Journal》2015,86(5):499-507
The objective of this study was to clarify the effect of different milking frequencies under an automatic milking system (AMS) on milk yield, plasma metabolite profiles and mammary arterial‐venous (A‐V) differences of milk precursors by mammary tissues in early lactation cows. Twelve Holstein cows were divided into two and four times milking frequency treatments by AMS after calving to 50 days postpartum. Cows were given a partial mixed ration ad libitum and a concentrate diet at every milking. Dry matter intake increased similarly in both treatments with advancing postpartum days. Milk yield was greater (P < 0.001) by 25% with four times milking, but milk composition was not affected by milking frequency. Body weight change was also not affected by milking frequency. Arterial concentrations of glucose and glutamate were lower (P < 0.05) for four times milking frequency. However, arterial concentration of nonesterified fatty acids did not differ between treatments. Although mammary A‐V differences of plasma concentration for most milk precursors did not differ between treatments, estimated plasma flow was higher (P < 0.05) for four times milking frequency. These results indicate that higher milking frequency may increase mammary uptake of milk precursors, whereas may not affect the extent of fat mobilization of early lactating cows from day 20 postpartum onward. 相似文献
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Lacasse P Lollivier V Dessauge F Bruckmaier RM Ollier S Boutinaud M 《Domestic animal endocrinology》2012,43(2):154-160
In most mammals, prolactin (PRL) is essential for maintaining lactation and its suppression strongly inhibits lactation. However, the involvement of PRL in the control of ruminant lactation is less clear because inconsistent effects on milk yield have been observed with short-term suppression of PRL by bromocriptine. By contrast, in vitro studies have provided evidence that PRL helps to maintain the differentiation state and act as a survival factor for mammary epithelial cells. Therefore, a series of experiments were conducted to assess the galactopoietic role of PRL. In a first experiment, daily injections of the PRL inhibitor quinagolide reduced milking-induced PRL release and induced a faster decline in milk production. Milk production was correlated with PRL released at milking. Quinagolide reduced mammary cell activity, survival, and proliferation. During the last week of treatments, differential milking (1× vs 2×) was applied. The inhibition of milk production by quinagolide was maintained in the udder half that was milked 2× but not in the udder half milked 1×, suggesting that the response to PRL is modulated at the gland level. In a second experiment, cows were injected with quinagolide, quinagolide + injection of bovine PRL at milking time, or water. As in the first experiment, quinagolide reduced milk, protein, and lactose yields. Although PRL injections at milking time were not sufficient to restore milk yield, they tended to increase milk protein and lactose yields and increased the viability of milk-purified mammary epithelial cells. Recently, we investigated the use of quinagolide at drying off. Treating late-lactation cows with quinagolide decreased milk production within the first day of treatment and induced faster increases in somatic cells and bovine serum albumin content in mammary secretions after drying off, which indicates an acceleration of mammary gland involution. In conclusion, these data, combined with data from other studies, provide a good body of evidence indicating that PRL is galactopoietic in dairy cows. However, the response to PRL appears to be modulated at the mammary gland level. 相似文献
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Eight Holstein cows were utilized to examine the effect of prolactin on lactational performance prior to peak milk production (day 21–34 postpartum) and after peak milk production (day 60–73 postpartum). During each 14 day period, cows received daily intramuscular injections of pituitary-derived bovine prolactin (120 mg; 13.0 IU/ mg protein) or excipient. Cows were housed in a controlled environment at 18.1C, 47.8% relative humidity and a 15 hr light: 9 hr dark cycle. In cows administered exogenous prolactin, circulating prolaction concentrations increased within one-half hr post injection, peaked within 2 to 6 hours and declined through the remainder of the day. Average prolactin concentration in the plasma was increased 2 to 5 fold over the 24 hr period in response to prolactin treatment. Yields of milk and milk components (fat, lactose and protein) were not affected by prolactin treatment in either period but the concentration of -lactalbumin in milk was significantly increased (P<.10) in both periods. Circulating concentrations of somatotropin, triiodothyronine, thyroxine, glucagon, nonesterified fatty acids and glucose were not altered. In prolactin-treated cows, the milking-stimulated prolactin release was decreased at both the PM milking, when circulating concentrations of prolactin were high, and the AM milking, when prolactin concentrations had returned to baseline. Concentration of prolactin in milk tended to increase but was not significantly altered by administration of exogenous prolactin. However, prolactin concentrations in plasma were correlated (r=.56) with milk concentrations. It is clear that postpartum administration of exogenous prolactin during the period of lactation prior to peak milk yield or after peak milk yield does not alter lactational performance in high producing dairy cows. 相似文献
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产犊季节、胎次及牛场对荷斯坦牛泌乳性能的影响 总被引：1，自引：0，他引：1
本研究收集了3个千头以上奶牛场共8872条相关信息,采用多因素方差分析法分析了不同产犊季节、胎次和牛场对泌乳天数、305d校正奶量、305d脂肪产量、305d蛋白产量和全泌乳期产奶量5个泌乳性能指标的影响。结果表明,不同产犊季节、胎次和牛场都极显著影响奶牛的该5项泌乳性能（P〈0．01）。夏季和秋季产犊奶牛的泌乳性能较为理想。夏季产犊奶牛的泌乳天数和全泌乳期产奶量最高,其他三个泌乳性能指标都位居第二;秋季产犊奶牛的305d校正奶量、脂肪产量和蛋白产量都显著高于其他三个季节（P〈0．05）,泌乳天数和全泌乳期产奶量也仅次于夏季。头胎牛的各项泌乳性能都显著高于其他胎次的奶牛（P〈0．05）,其次为2胎产犊奶牛。随着胎次的增加,泌乳性能的各项指标都有不同程度的降低。不同的牛场极显著地影响奶牛的泌乳性能（P〈0．01）。 相似文献
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Capuco AV Ellis SE Hale SA Long E Erdman RA Zhao X Paape MJ 《Journal of animal science》2003,81(Z3):18-31
A persistent lactation is dependent on maintaining the number and activity of milk secreting cells with advancing lactation. When dairy cows are milked twice daily, the increase in milk yield from parturition to peak lactation is due to increased secretory activity per cell rather than to accretion of additional epithelial cells. After peak lactation, declining milk yield is due to loss of mammary epithelial cells by apoptosis. During lactation, only 0.3% of mammary cells proliferate in a 24-h period. Yet this proliferative rate is sufficient to replace most mammary epithelial cells by the end of lactation. Management practices can influence lactation persistency. Administration of bovine somatotropin may enhance persistency by increasing cell proliferation and turnover, or by reducing the rate of apoptosis. Increased photoperiod may also increase persistency of lactation by mechanisms that are as yet undefined. Increased milking frequency during the first weeks of lactation increases milk yield, even after return to less frequent milking, with increases of approximately 8% over the entire lactation. A mammary cell proliferation response to frequent milking during early lactation appears to be involved. Conversely, advanced pregnancy, infrequent milking, and mastitis increase death of epithelial cells by apoptosis. Regulation of mammary cell renewal provides a key to increasing persistency. Investigations to characterize epithelial cells that serve as the proliferative population in the bovine mammary gland have been initiated. Epithelial cells that stain lightly in histological sections are evident through all phases of mammary development and secretion and account for nearly all proliferation in the prepubertal gland. Characterization of these cells may provide a means to regulate mammary cell proliferation and thus to enhance persistency, reduce the effects of mastitis, and decrease the necessity for a dry period. 相似文献
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Kaskous S Grün E Gottschalk J Hippel T 《Berliner und Münchener tier?rztliche Wochenschrift》2003,116(3-4):117-123
The concentrations of lactogenic hormones (prolactin--PRL, growth hormone--GH, insulin-like growth factor I--IGF-I) and steroid hormones (progesterone--PG, estradiol--E2) were determined by RIA in the blood plasma of 8 lactating ewes (3 with twins) and compared with that of 3 non-lactating cycling ewes of the same age. All animals live in a flock of 30 Awassi sheep under identical conditions in Syria. The lactation period (192 +/- 25 days) is divided to a suckling period (until day 63) and a hand milking period (2 fold daily) with different levels of milk production (near 2 litres/day in the former, decreasing from 0.8 to 0.1 litre/day in the latter). During the suckling period the concentrations of steroid hormones in the blood plasma are lower, these of lactogenic hormones are higher of lactating than of non-lactating ewes. During the milking period only the concentrations of E2, PRL and IGF-I in the blood plasma of lactating animals are lower than in non-lactating ewes. But, during this time more and more seasonal influences (increasing day length and temperature) overwhelm the influence of lactation on the hormone secretion. Suckling of twins is accompanied with higher levels of E2, PRL and IGF-I in the blood plasma of their mothers than suckling of single lambs. During the lactation period a strong correlation exists between milk yield and the level of GH (r = 0.85) and IGF-I (r = 0.71), a smaller correlations to the level of E2 (r = 0.49) in the blood plasma of the lactating ewes. During the suckling period the milk yield is influenced positively by PRL (r = 0.77) and GH (r = 0.68), but negatively by PG (r = -0.76). During the milking period the milk yield is determined extensively by the level of IGF-I (r = 0.89) in the blood plasma. The concentrations of the analyzed hormones in the blood plasma correlate always positively together. 相似文献
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Landete-Castillejos T Garcia A Molina P Vergara H Garde J Gallego L 《Journal of animal science》2000,78(11):2771-2777
This study describes milk production and milk composition of Iberian red deer (Cervus elaphus hispanicus) females (hinds) and the effect of calving date and BW change of hinds by milking over 34 wk. All hinds produced milk throughout the 34-wk study period, well over the standard lactation period. Total milk yield was 224.1 +/- 21.1 L, and daily production was 0.91 +/- 0.06 L. Milk yield decreased with lactation stage (P = 0.01) and the later a calf was born (P = 0.008), and it was greater in posterior quarters (P < 0.05). Milk yield was unaffected (P > 0.10) by side position or milking order of the udder. Milk production did not correlate with hind BW (P > 0.1). Hinds lost 4.4% BW during lactation (P < 0.001); losses increased the later a calf was born (P = 0.012). Iberian red deer milk had 11.5% fat, 7.6% protein, 5.9% lactose, and 26.7% DM. Stage of lactation affected fat (P < 0.001), protein (P = 0.002), DM (P < 0.001), and protein:fat ratio (P < 0.001), but not lactose (P > 0.1). These constituents became concentrated as lactation proceeded, and protein was substituted by fat. Calving date had a similar concentrating effect on fat (P < 0.001) and DM (P < 0.001), whereas it decreased lactose (P = 0.015) and protein (P = 0.002), thus producing a substitution of protein by fat (ratio of protein to fat, P < 0.001). Milking order of quarters or their position had no effect on milk composition (P > 0.10). Results suggest that milk production and milk energetic quality might increase by advancing calving date in red deer hinds. 相似文献
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乳脂肪是高质量的天然脂肪，其可为人类提供营养和能量，在各种膳食脂肪和油类中，是最容易被消化吸收的。乳脂肪是在乳腺中由从头合成或外源摄取的脂肪酸与甘油酯化形成的一种脂类物质，其含量的高低关系着牛奶品质的优劣和乳制品的加工特性。在奶牛的泌乳周期中，乳腺泌乳功能受多种因素影响，其中内分泌腺分泌的多种激素对奶牛乳腺上皮细胞（BMECs）乳脂的合成具有积极的调控作用。综上所述，作者介绍了氢化可的松、催乳素、胰岛素和生长激素4种泌乳相关激素对BMECs乳脂肪合成的调控机理，即从乳脂合成适宜的激素添加量、激素对乳脂球形态的影响方面初步阐释其调控作用，并从乳脂合成的关键酶及转录因子、激素对乳脂合成相关基因表达量方面深入阐释其作用机理，旨在为研究泌乳相关激素对奶牛乳腺内乳脂肪合成的调控机理提供参考。 相似文献
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[目的]分析增加挤奶次数对不同阶段泌乳奶牛产奶量的提升,找出最佳挤奶管理方案,为有效提升牧场效益提供理论依据。[方法]将泌乳牛只随机分为两组,保证不同胎次、不同产犊阶段平均泌乳量相当,分组后两组分别保持3次挤奶和4次挤奶1个月。对牧场不同挤奶次数奶牛泌乳量进行统计汇总整理分析。[结果]增加挤奶次数能有效提高奶牛泌乳量（P<0.05）;泌乳量高于45 kg奶牛增加挤奶次数对产奶量的提升,显著高于泌乳量低于45 kg的奶量（P<0.05）;增加挤奶次数显著提升头胎牛产量2.33 kg,二胎牛产量2.31 kg,三胎及以上牛奶产量2.78 kg(P<0.05);不同泌乳阶段,增加挤奶次数能有效提高泌乳初期及产奶高峰期的产奶量（P<0.05）。[结论]增加挤奶次数能有效提升奶牛泌乳量,对高产及处于产奶初期及高峰期的奶牛提升效果最佳。 相似文献
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[目的]研究产犊季节、胎次及不同牛场对奶牛泌乳性能的影响情况,以期为提高奶牛的泌乳性能及牛奶质量提供可靠的理论依据。[方法]收集3个千头以上奶牛场共8 872次相关信息,用多因素方差分析法分析产犊季节、胎次和牛场对泌乳天数、305d校正奶量、305d脂肪产量、305d蛋白产量和全泌乳期产奶量5个泌乳性能的影响进行分析。[结果]不同产犊季节、胎次和牛场都极显著影响奶牛的5项泌乳性能(P<0.01)。夏季和秋季产犊奶牛的泌乳性能较为理想。夏季产犊奶牛的泌乳天数和全泌乳期产奶量最高,其他三个泌乳性能都位居第二;秋季产犊奶牛的305d校正奶量、脂肪产量和蛋白产量都显著高于其他三个季节(P<0.05),泌乳天数和全泌乳期产奶量也仅次于夏季。头胎牛的各项泌乳性能都显著高于其他胎次的奶牛(P<0.05),其次为2胎产犊奶牛。随着胎次的增加,泌乳性能的各项指标都有不同程度的降低。除了泌乳天数之外,A牛场的各项泌乳性能都最佳,且显著高于B、C两个奶牛场(P<0.05)。[结论]在饲养条件良好的情况下,本研究中三个牛场的奶牛适宜在夏、秋两个季节产犊,此时泌乳性能较好;此外,头胎产犊奶牛的泌乳性能在各胎次中最高。 相似文献
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T. J. Pitkänen E. A. Mäntysaari U. S. Nielsen G. P. Aamand P. Madsen J.-Å. Eriksson 《Acta Agriculturae Scandinavica, Section A - Animal Sciences》2018,68(1):11-24
Automated milking systems (AMS) have become popular on dairy farms. Due to a different test-day recording scheme the variation of test-day observations differ from AMS differ from those of conventional milking system (CMS). An approach is presented for upgrading the genetic evaluation model for production traits milk, protein and fat yield by including residual covariance matrices for AMS and CMS test-day observations. Residual variances were found to be 16–37% smaller for milk and protein yields and 42–47% larger for fat yield when recorded under AMS herds compared to CMS herds. Daily heritability was higher for milk and protein yield and lower for fat yield when traits were recorded under AMS compared to recording under CMS. No difference was found between AMS and CMS in 305-day heritability for milk and protein yield except for second lactation milk yield. 305-day heritability for fat was lower for all lactations under AMS. 相似文献
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H.O. Gravert 《Livestock Production Science》1985,13(2):87-99
The direct control of feed efficiency is feasible only in test stations and experimental farms. Here coefficients of heritability were found below those for milk yield. Between milk yield and feed efficiency there exist strong genetic correlations, while the correlations between feed intake and feed efficiency are smaller. In spite of these favourable correlations, breeding for higher milk yield entails a serious energy deficit during the first part of lactation. The feed intake reaches its maximum not earlier than 10 to 12 weeks post partum, but peak daily milk yield has already been reached by two to four weeks post partum. Due to energy deficiency the feed efficiency during the first part of lactation seems to be very high, but in fact the feed intake at this time does not cover the energy demand of the high yielding dairy cow.In future more research on genetic factors controlling the feed intake during the first 10 weeks of lactation is required. As potential single factors the capacity of the digestive tract, the production of saliva, the ruminal fermentation, the rate of passage and the overall physiological status of the animal should be investigated. To estimate the real feed efficiency one should observe not only the direct production in milk, milk fat, protein and lactose but also the metabolism of depot fat, growth, nutrition of the foetus, maintenance requirements and a genetically affected resistance against metabolic disorders. Higher feed intake at beginning of lactation can reduce the feed costs, increase the protein content in milk and improve the conception rate in dairy cows. For breeding purposes we need indirect parameters for feed intake under field conditions, e.g. changes in body measurements, urea content in milk, oleic acid proportion in milk fat or content of ketone bodies. 相似文献
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作者所在团队前期通过奶牛乳腺上皮组织转录组测序及荷斯坦公牛全基因组重测序研究发现RPL23A和ACACB基因是奶牛乳蛋白和乳脂性状的候选功能基因,本研究旨在探究这两个基因是否对奶牛产奶性状具有显著遗传效应。以北京地区7个牧场的1059头中国荷斯坦母牛为试验群体,采集尾根静脉血并提取基因组DNA,通过飞行时间质谱方法检测SNP位点基因型,利用SAS9.4软件的MIXED过程进行关联分析。结果表明,RPL23A基因的SNP位点g.20146771C>T与第1泌乳期5个产奶性状达到显著或极显著关联(P=0.0001~0.0416),其优势等位基因为T;ACACB基因的g.63878254T>C位点与第1泌乳期产奶量、乳脂量和乳蛋白量呈极显著关联(P<0.01),其优势等位基因为C;g.63962768G>A位点与第1泌乳期产奶量、乳脂量、乳脂率和乳蛋白率关联显著或极显著(P=0.0001~0.0391),其优势等位基因为A。综上,RPL23A基因主要影响中国荷斯坦牛产奶量和乳蛋白,ACACB基因对产奶量和乳脂具有显著遗传效应,3个SNP位点可考虑作为遗传标记用于标记辅助选择培育奶牛高乳蛋白乳脂新品系和选育提高。 相似文献
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Manipulation of milk production and quality by use of somatotropin in dairy ruminants other than cow. 总被引：1，自引：0，他引：1
A Baldi 《Domestic animal endocrinology》1999,17(2-3):131-137
The ability of recombinant bovine somatotropin (BST) to enhance milk production is well established in cows and in other dairy ruminants. In dairy ewes, we found increased milk yield (20-30%) following treatment with BST, which did not negatively affect the gross composition or coagulating properties of milk, except in the advanced stage of lactation, when the percentages of milk protein and fat were reduced and the coagulation time was improved (shorter) compared with untreated animals. In dairy goats, administration of BST increased overall milk yield by 14-29%. Our studies and those of others on the Italian river buffalo showed that BST treatment increased milk yield by about 17%, or more, when associated with dietary protected fat, without affecting milk protein content. In general, studies on dairy ruminants show that treatment with BST increases milk production in the short term (immediate postinjection period) and that there is also a medium to long term effect on persistency of lactation. There is evidence that mammary gland involution can be at least partially reversed by BST administration, and this could be due to limitation in the decrease in mammary parenchyma as lactation progresses and/or to modulation of the plasmin-plasminogen system. 相似文献
17.
Photoperiod, or the daily sequence of light and dark, has dramatic effects on many physiological systems across animal species. Light patterns alter melatonin secretion profiles and, subsequently, the release profiles and circulating concentrations of several hormones that influence a variety of physiological responses. Although the impact of photoperiod on reproductive processes is perhaps the most common example, it is often the seasonal aspects of ovulation and anestrus that are considered. However, in cattle, the final phase of reproduction, that is, lactation, is significantly influenced by photoperiod. In contrast to short days (SDPP; 8 h light:16 h dark), exposure to long days (LDPP) of 16 to 18 h of light and 6 to 8 h of darkness increases milk yield 2 to 3 kg/d, regardless of the stage of lactation. There is evidence that this LDPP effect is due to increased circulating IGF-I, independent of any effect on GH concentrations. Cows that are housed under SDPP during the dry period have increased mammary growth and produce 3 to 4 kg/d more milk in the subsequent lactation compared with cows on LDPP when dry. While cows are on SDPP, circulating prolactin (PRL) diminishes but expression of PRL receptor increases in mammary, liver, and immune cells. Moreover, PRL signaling pathways within those tissues are affected by photoperiod. Further, replacement of PRL to cows on SDPP partially reverses the effects of SDPP on production in the next lactation. Thus, effects on dry cows are mediated through a PRL-dependent pathway. Before maturity, LDPP improve mammary parenchymal accumulation and lean body growth, which lead to greater yields in the first lactation. The accumulated evidence supports the concept that photoperiod manipulation can be harnessed to improve the efficiency of production across the life cycle of the dairy cow. 相似文献
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Patterns of oxytocin release to milking stimuli over a lactation and during mammary involution, were examined in seven Holstein cows used in the previous study. Blood samples were taken before, during and after milking or udder massage. Oxytocin as measured by radioimmunoassay increased within O to 2 min after attachment of the milking unit. Oxytocin levels fluctuated during milking and declined after the initial increase. Oxytocin often dropped below basal levels after milking. Milking-induced oxytocin release decreased as lactation advanced. The maximal increment for oxytocin release was significantly different between early and late lactation. The time taken to reach peak hormone concentrations declined across lactation. Relative amounts of oxytocin released in response to milking stimuli were significantly more in early than during late lactation. Cows released oxytocin during mammary involution with relatively large, rapid increases to udder massage. A distinct peak was observed and return to basal concentrations was rapid. The mean increment of oxytocin concentration above basal was 51.6 ±10.1 uU/ml. Maximal oxytocin levels occurred 1.6 ±.2 min (0 to 2 min) after initial stimulation. The total amount of oxytocin released in response to stimulation was 1.2 ±.1 uU/ml. In summary, a continuous or multiple release of oxytocin occurs during milking. The sensitivity of the neuroendocrine reflex for oxytocin appears dynamic. Changes in maximal concentrations and total amounts of hormone released in response to milking during lactation, and the relationship between these variables and basal concentrations suggest a gradual loss of sensitivity from the early stages of lactation to mammary involution. 相似文献
20.
Influence of the calf presence during milking on dairy performance,milk fatty acid composition,lipolysis and cheese composition in Salers cows during winter and grazing seasons 下载免费PDF全文
下载免费PDF全文 A. Cozma B. Martin C. Cirié I. Verdier‐Metz J. Agabriel A. Ferlay 《Journal of animal physiology and animal nutrition》2017,101(5):949-963
The milking of Salers cows requires the presence of the calf. The removal of the calf would simplify the milking routine, but it could also modify the milk yield and the milk and cheese composition. Therefore, the aim of this experiment was to evaluate the effect of calf presence during milking during sampling period (winter or grazing periods), on dairy performance, milk fatty acid (FA) composition, lipolysis and cheese yield and composition. Nine and 8 Salers lactating cows were milked in the presence (CP) or absence (CA) of their calves respectively. During winter, the cows were fed a hay‐based diet and then they only grazed a grassland pasture. Calf presence during milking increased milk yield and milk 16:0 concentration and decreased milk fat content and milk total odd‐ and branched‐chain FA (OBCFA) concentrations. Calf presence only increased initial lipolysis in milk collected during the winter season. Milk from CP cows compared to CA cows resulted in a lower cheese yield and ripened cheeses with lower fat content. Milk from the grazing season had lower saturated medium‐chain FA and OBCFA concentrations and higher 18:0, cis‐9‐18:1, trans‐11‐18:1 and cis‐9, trans‐11‐CLA concentrations than that from the winter season. Initial milk lipolysis was higher in the winter than in the grazing season. These variations could be due to seasonal changes in the basal diet. Furthermore, the effect of calf presence during milking on milk fat composition was lower than that on dairy performance, cheese yield and composition. Removing the calf during the milking of Salers cows seems feasible without a decrease in milked milk, and with a positive effect on cheese yield and fat content, under the condition that we are able to select cows having the capacity to be milked easily without the calf. 相似文献