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1.
Abstract Short‐term (≤4 days) post‐release mortalities of two large, culturally and ecologically important Australian freshwater teleosts golden perch Macquaria ambigua (Richardson) and Murray cod Maccullochella peelii (Mitchell) were investigated. There was no angler‐induced mortality among golden perch that were immediately released in winter and spring, but 24% of this species and 15% of Murray cod died after delayed release in summer. Significant predictors of mortality were limited to times caught and total length for golden perch, and restraint methods and recovery times for Murray cod, but other parameters were also implicated as cumulative influences. The estimated mortalities may be sufficient to produce population‐level impacts for these two long‐lived species but could be considerably reduced through revisions of tournament regulations.  相似文献   

2.
《水生生物资源》1999,12(3):219-227
Changes in the fatty acid profiles of the Percichthyid fish trout cod, Maccullochella macquariensis (Cuvier), and Murray cod, M. peelii peelii (Mitchell), two Australian native freshwater fish species, were investigated during early development from egg to yolk-sac-resorbed larval stage. In the two Percichthyid fishes polyunsaturated fatty acids (PUFA) accounted for more than 50 % of the 19 quantified fatty acids in total lipid. The fatty acids that occurred in the highest abundance in both trout cod and Murray cod, in all developmental stages, in order, were docosahexaenoic acid [DHA 22:6(n-3)], arachidonic acid [AA 20:4(n-6)], oleic acid [18:1(n-9)] and palmitic acid (16:0), all of which exceeded 100 μg per mg total lipid in most instances. The ratio of 22:6(n-3) to eicosapentaenoic acid- 20:5(n-3) in eggs of trout cod and Murray cod was 5.4:1 and 7.3:1, respectively, and remained almost unchanged through development, and was considerably higher than the 2:1 ratio generally reported for fish eggs. In trout cod, 11 of the 19 fatty acids in total lipid decreased during the transformation from egg to yolk-sac-resorbed larva. In Murray cod, only 16:1(n-7) showed a significant decrease whilst 20:4(n-6) increased significantly with development. Overall, there was a tendency in both species to conserve n-3 and n-6 series highly unsaturated fatty acids (HUFA), suggesting their essentiality in first feeding larvae. These observations are discussed in relation to the feeding habits of trout cod and Murray cod, which are top order, freshwater carnivores.  相似文献   

3.
Abstract –  This study of Murray cod ( Maccullochella peelii peelii ) movements in a large lowland river in south-eastern Australia indicated that the species was not sedentary, but undertook complex movements that followed a seasonal pattern. While there were sedentary periods with limited home ranges and high site fidelity, Murray cod also under took larger movements for considerable portions of the year coinciding with its spawning schedule. This generally comprised movements (up to 130 km) from a home location in late winter and early spring to a new upstream position, followed by a rapid downstream migration typically back to the same river reach. Timing of movements was not synchronous amongst individuals and variation in the scale of movements was observed between individuals, fish size, original location and years.  相似文献   

4.
Abstract The Australian native freshwater fish Murray cod, Maccullochella peelii pellii (Mitchell), currently supports a fledgling inland aquaculture industry, which is thought to have considerable growth potential. The aim of this study was to evaluate the suitability of two alternate protein sources [blood meal (BM) and defatted soybean meal (SBM)] as substitutes for fish meal at various levels of inclusion in diets for juvenile Murray cod. The growth performance of juvenile Murray cod in response to nine isonitrogenous and isocalorific diets (50% protein, 14% lipid, 20.2 kJ g?1) consisting of a control diet in which protein was supplied from fish meal, and test diets in which the fish meal protein was substituted at levels of 8%, 16%, 24%, and 32% with BM or SBM was evaluated from a 70‐day growth experiment. The per cent apparent dry matter (% ADCdm) and percentage protein digestibility (% ADCp) of the test diets were also determined using Cr2O3 as a marker. Survival in all the SBM dietary treatments was high but that of fish on the BM dietary treatments was significantly (P < 0.05) lower than in all the other dietary treatments. Specific growth rate (% day?1) of Murray cod fed SBM incorporated diets ranged from 1.63 ±  0.06 to 1.78 ±  0.10 and even at the highest level tested (32% of the dietary protein from SBM) was not significantly different (P > 0.05) from the fish fed the control diet (1.65 ±  0.09). Feed conversion ratios of the SBM dietary treatments ranged from 1.36 ±  0.08 to 1.45 ±  0.07. The protein efficiency ratios and protein conversion efficiencies of Murray cod in the soybean meal treatments were also good and for a majority of the SBM diets were better than those for the control diet. Per cent ADCdm and ADCp of the SBM diets tested ranged from 70.6 ±  1.46 to 72.3 ±  1.81% and 88.6 ±  0.57 to 90.3 ±  0.17%, respectively, and was not significantly different (P > 0.05) from the control diet (% ADCdm 74.3 ±  1.63; % ADCp 91.3 ±  0.55). The reasons for significantly poor survival and growth of Murray cod reared on BM incorporated diets, and relatively poor digestibility of these diets are discussed. The study shows that for Murray cod diets in which fish meal protein is substituted up to 32% performance or carcass composition is not compromised.  相似文献   

5.
Megalocytiviruses cause high mortality diseases that have seriously impacted aquaculture, with the most frequent outbreaks occurring in East and South‐East Asia. The international trade of juvenile fish for food and ornamental aquaculture has aided the spread of these viruses, which have spread to Europe and Australia and other regions. Australian freshwater fishes were examined for susceptibility to infection with the exotic megalocytivirus, dwarf gourami iridovirus (DGIV), which belongs to a group with the type species, Infectious spleen and kidney necrosis virus (ISKNV). Fish were held at 23 ± 1 °C and challenged by intraperitoneal (IP) injection or by cohabitation with Murray cod, Maccullochella peelii (Mitchell) infected with DGIV. A species was deemed to be susceptible to DGIV based on evidence of viral replication, as determined by qPCR, and megalocytic inclusion bodies observed histologically. Horizontal transmission occurred between infected Murray cod and golden perch, Macquaria ambigua (Richardson), Macquarie perch, Macquaria australasica (Cuvier) and Murray cod. This indicated that DGIV shed from infected fish held at 23 °C can survive in fresh water and subsequently infect these naïve fish. Further, DGIV administered IP was highly pathogenic to golden perch, Macquarie perch and Murray cod. Compared to these species, the susceptibility of southern pygmy perch, Nannoperca australis (Gunther) was lower. Freshwater catfish (dewfish), Tandanus tandanus (Mitchell), were not susceptible under the experimental conditions based on the absence of clinical disease, mortality and virus replication. This study showed the potential risks associated with naïve and DGIV‐infected fish sharing a common water source.  相似文献   

6.
Fish oil (FO)- and canola oil (CO)-based diets were regularly alternated in a daily cycle (amCO: alternation of CO in the morning and FO in the afternoon, and pmCO: alternation of FO in the morning and CO in the afternoon) or in a series of weekly cycles (2W: alternation of 2 weeks on CO and 2 weeks on FO, 4W: alternation of 4 weeks on CO and 4 weeks on FO), over a 16-week period in juvenile Murray cod ( Maccullochella peelii peelii ). No significant differences were observed between any of the treatments in relation to the final weight. However, fish subjected to the 2W schedule were larger ( P >0.05) than all other treatments (37.2 ± 0.30 vs. 34.3 ± 0.58 in the control treatment). Fish receiving the 2W treatment had a significantly lower total net disappearance of eicosapentaenoic acid 20:5n-3 (EPA) and docosahexaenoic acid 22:6n-3 (62.1% and 24.0% respectively) compared with the control treatment (fish continuously fed a blend of 50% FO and 50% CO). Likewise, Murray cod receiving the amCO daily schedule had a significantly lower total net disappearance of EPA in comparison with the CD and pmCO treatments. These data point towards the existence of cyclical mechanisms relative to fatty acid utilization/retention.  相似文献   

7.
The Australian freshwater fish Murray cod, Maccullochella peelii peelii (Mitchell) is gaining popularity as a suitable species for intensive culture, particularly in closed systems. The aim of this study was to evaluate the performance of Murray cod in response to different feeding schedules. Growth, survival, food conversion and a range of other related parameters including carcass proximate composition were evaluated for fish in five feed management regimes. The feeding regimes used in the experiment were hand fed to satiation twice daily (SAT), a pre‐determined ration of 1.2% of the body weight day?1 which was hand fed twice daily (HFR), and belt fed through the day only (B/D), belt fed through the night only (B/N) and belt fed for 24 h (B/DN). Each of the five feeding regimes was randomly allocated to three tanks (triplicates). All of the feeding regimes used a commercially prepared diet formulated specifically for Murray cod, containing ≈50% protein and ≈16% lipid. The experiment was conducted for 84 days. Specific growth rate ranged from 0.89±0.01 to 1.07±0.04% day?1. Food conversion ratio (FCR) ranged from 1.09±0.02 to 0.92±0.03. The fastest growth and greatest final body weight were observed in the SAT treatment; however, the highest FCR, visceral fat index (VFI %) and hepatosomatic index (HSI %) were also observed in this treatment. Significant differences were found in specific growth rate and final mean weight between fish in the B/D and SAT treatments. B/N and B/DN feeding regimes appeared to result in the most favourable fish performance.  相似文献   

8.
Abstract –  Predator–prey interactions in aquatic food webs depend on the sizes of both predator and prey. In the present study, size-dependent interactions between >70 mm total length pikeperch Sander lucioperca (L.) and four different prey species in the biomanipulated Bautzen Reservoir were investigated. Gape widths of 597 pikeperch were measured, and the stomach contents of 806 specimens were analysed. Additionally, total lengths (TL) and body depths of 1448 prey fish were determined. The highest prey length to predator length ratio (PPR) was 0.63. Total lengths of piscivorous pikeperch and total lengths of prey fish [pikeperch, ruffe Gymnocephalus cernuus (L.) and roach Rutilus rutilus (L.)] were positively and linearly related. This was not the case for prey perch ( Perca fluviatilis L.) as all size groups of pikeperch fed strongly on age-0 perch. This study coupled with results of previous studies suggests that predation by pikeperch can have a major impact on the population dynamics of especially perch.  相似文献   

9.
This study examined the osmoregulatory capability of Murray cod, Maccullochella peelii peelii, affected by chronic ulcerative dermatopathy (CUD) in intensive aquaculture. This condition appears to arise only in facilities utilizing groundwater, with the causative agent suggested to be a water-borne factor. Healthy Murray cod (~ 700 g) were transferred to a CUD-affected farm to monitor the progression of the syndrome and began to show signs of CUD after approximately five months. In order to evaluate possible effects of CUD on osmoregulation; plasma electrolyte concentrations, osmolality, and Na+,K+-ATPase activities were measured, and gill histology and immunohistochemistry were analyzed. Plasma electrolyte concentrations and osmolality of CUD-affected Murray cod were consistent with reference values determined for non CUD-affected fish. A greater number of gill mucous cells were observed in Murray cod cultured at the CUD-affected farm compared to non CUD-affected fish. We also found an un-identified cell type that was present solely in the gills of CUD-affected Murray cod. Gill Na+,K+-ATPase activity was significantly higher in severely CUD-affected Murray cod compared to individuals transferred to the CUD-affected farm. While there appeared to be some minor changes in the gills of CUD-affected fish, this study demonstrated that Murray cod were able to effectively osmoregulate, although, perhaps at an energetic cost.  相似文献   

10.
This study documented the swimming capacity of a large ambush predator, Murray cod Maccullochella peelii, endemic to the Murray‐Darling Basin, Australia. It was evident that the species is a swimming generalist, maintaining moderate ability across all aspects of the swimming capacity parameters that were investigated. For instance, the species was capable of prolonged swimming performance (critical swimming speed, Ucrit: absolute, 0.26–0.60 m·s?1, relative, 1.15–2.20 BL s?1) that was inferior to active fish species, but comparable with other ambush predators. The species had low energetic demands, maintaining a low mass‐specific standard (21.3–140.3 mg·h?1 kg?1) and maximum active metabolic rate (75.5–563.8 mg·h?1 kg?1), which lead to a small scope for activity (maximum active metabolic rate–standard metabolic rate; 1.4–5.9). They were reasonably efficient swimmers (absolute and relative optimal swimming speed, 0.17–0.61 m·s?1 and 0.77–1.93 BL·s?1, respectively) and capable of repeat bouts of prolonged performance (recovery ratio = 0.99). Allometric changes in aspects of swimming capacity were realised with body mass, whereas broad swimming capacity was maintained across a wide range of temperatures. The swimming capacity demonstrated by M. peelii reflects a sit‐and‐wait foraging strategy that seeks to conserve energy characteristic of ambush predators, but with distinct features (e.g., lack of fast‐start ability) that may reflect their evolution in some of the world's most hydrologically and thermally variable rivers.  相似文献   

11.
In this study, the apparent dry matter (ADM), protein (PD) and energy (ED) digestibility, and the amino acid availability (essential, EAAA; non‐essential, NEAAA; total, TAAA) of diets incorporated with one of three protein‐rich ingredients (soybean meal, shark meat meal waste and meat meal) were evaluated for Murray cod Maccullochella peelii peelii (Mitchell) and the Australian shortfin eel Anguilla australis Richardson. The reference diets (RDs) used for Murray cod and shortfin eel had 50% and 45% protein, and 10% and 15% lipid respectively. The test diets consisted of 30% ingredient and 70% RD, and digestibility estimations were made using chromic oxide as a marker.  相似文献   

12.
Two groups of fish ( Maccullochella peelii peelii ) were fed for a 90-day conditioning period on a canola oil diet (CO) or a fish oil diet (FO). Canola oil diet fed fish were then shifted to the FO diet for a 90-day finishing period. A variable period of starvation (0, 5, 10 and 15 days) was introduced to reduce the initial lipid level of CO fed fish at the beginning of the finishing period and therefore accelerate the rate of recovery of FO-like fatty acids. During starvation, fish did not show significant reduction in total lipid content, either in the fillet or whole body. At the end of the conditioning period, fatty acid composition of the diet was mirrored in fish tissues. These differences came close to levelling out following re-feeding, with the exception of n  - 6 polyunsaturated fatty acids (PUFA). However, no effects of the starvation periods on the final fatty acid make-up of fish were recorded. The results of this trial show that Murray cod, when subjected to a starvation period of up to 15 days, does not lose an appreciable quantity of lipid and, therefore, the tested starvation approach to reduce the initial level of lipid has to be considered unsuccessful.  相似文献   

13.
Murray cod Maccullochella peelii peelii (Mitchell) is a freshwater Percichthyid fish considered to have high culture potential. Growth and feed utilization were examined in a 56‐day experiment, in which triplicate groups of juvenile Murray cod (initial weight 21.5 ± 0.03 g) were fed isocalorific diets (gross energy content of about 21 kJ g?1) containing 40%, 45%, 50%, 55% or 60% protein (designated P40, P45, etc.). Final mean weight, percentage increase in weight and specific growth rate (SGR; % day?1) were highest in fish fed the P50 diet. Food conversion ratio (FCR; 1.05 ± 0.04) and protein efficiency ratio (PER; 1.98 ± 0.11) were also best in fish on the P50 diet, but the differences in these parameters from the corresponding values on diets P55 and P60 were not always significant. FCR (Y) was related to dietary protein content (X), the relationship being a second‐order polynomial, in which Y = 0.004X2?0.431X + 12.305 (r= 0.95; P < 0.01). The proportions of carcass moisture, protein, lipid and ash did not differ among the different dietary treatments. The protein conversion efficiency (y) was negatively correlated to percentage dietary protein (X) content, the relationship being: y = 62.76–0.62X (r= 0.99; P < 0.01).  相似文献   

14.
Abstract – Native Murray cod (Maccullochella peelii peelii) are listed as a nationally vulnerable species, whereas non‐native common carp (Cyprinus carpio) are widespread and abundant. Understanding key aspects of life history, such as movement patterns and habitat selection by juvenile Murray cod and common carp, might be useful for conserving Murray cod populations and controlling common carp numbers. We used radio‐telemetry to track eight juvenile Murray cod and seven juvenile common carp in the Murray River, Australia, between March and July 2001. Common carp occupied a significantly greater total linear range (mean ± SD: 1721 ± 1118 m) than Murray cod (mean ± SD: 318 ± 345 m) and the average daily movement was significantly greater for common carp (mean ± SD: 147 ± 238 m) than for Murray cod (mean ± SD: 15 ± 55 m). All Murray cod and five of the seven common carp displayed site fidelity or residency to one, two or three locations. Murray cod were found only in the mainstream Murray River among submerged woody habitats, whereas common carp occurred equally in mainstream and offstream areas, and among submerged wood and aquatic vegetation. Murray cod were found in deeper (mean ± SD: 2.3 ± 0.78 m) and faster waters (mean ± SD: 0.56 ± 0.25 m·s?1) compared with common carp (mean ± SD: 1 ± 0.54 m; 0.08 ± 0.09 m·s?1) respectively. The presence of juvenile Murray cod only amongst submerged wood is an indication that these habitats are important and should be preserved. Conversely, juvenile common carp were equally present among all habitats sampled, suggesting that habitat selection is less specific, possibly contributing to their widespread success.  相似文献   

15.
Abstract Predation is an important force structuring aquatic communities, but predator–prey interactions are complex and regulated by multiple factors. Invasive fishes may interact with native fishes to alter predator–prey preferences and community dynamics. For example, common carp, Cyprinus carpio L., is an invasive species that can become abundant and negatively affect aquatic ecosystems. Juvenile common carp are occasionally found in predator diets, but predator preferences for common carp compared with alternative prey remains unknown. Prey selection and feeding behaviour of five piscivores (flathead catfish, Pylodictis olivaris (Rafinesque); largemouth bass, Micropterus salmoides (Lacepède); smallmouth bass, M. dolomieu Lacepède; walleye, Sander vitreus (Mitchill); and northern pike, Esox lucius L.) foraging on juvenile common carp and two alternative prey (fathead minnow, Pimephales promelas Rafinesque, and yellow perch, Perca flavescens Mitchill) at variable densities and habitats were evaluated. Common carp and fathead minnow were generally selected for or neutrally selected across predator species, habitat types and prey assemblages. By contrast, yellow perch was generally selected against. Common carp were easily captured but difficult to manipulate and ingest compared with other prey. These results reveal that common carp are vulnerable to a variety of predators, suggesting control of this detrimental invader may be possible through biomanipulation.  相似文献   

16.
《水生生物资源》1999,12(4):255-261
Results on changes in the total amino acids (protein bound + free) and the free amino acids (FAA) in relation to development, from egg (unfertilised and/or fertilised) to yolk-sac resorbed larva, before first feeding, in two Percichthyid fish, trout cod, Maccullochella macquariensis and Murray cod, Maccullochella peelii peelii, which lay demersal, adhesive eggs, are presented. Throughout development, the FAA accounted for only a small proportion (0.19 % in fertilised eggs of both species) of the total amino acid pool. Nine essential amino acids (EAA) and eight non-essential amino acids (NEAA) were quantified in the amino acid pool at all stages of development. In both species, the total amino acid content decreased during the transformation (at 20 ± 1 °C) from newly hatched larva to yolk-sac resorbed larva. Overall, the changes in the TEAA and TNEAA reflected that of the amino acid pool. In trout cod, all but one EAA (lysine) and two NEAA (cysteine and glycine) decreased with ontogeny, from fertilised egg to yolk-sac resorbed larva. In Murray cod, however, the exceptions to the general decline were two NEAA (aspartic acid and glycine). In contrast, the FAA increased with development, the changes being reflected in both FEAA and FNEAA. Qualitatively, the predominant free amino acids in trout cod and Murray cod eggs were alanine, lysine, leucine and serine. Because the egg protein and the total amino acid contents declined with development, it is concluded that the rate of breakdown of yolk protein was higher than the anabolic and catabolic processes during embryogenesis. Data also suggest that in freshwater fish FAA are an unlikely primary energy substrate during embryogenesis.  相似文献   

17.
In two independent experiments, the effects of dietary inclusion of canola and linseed oil were evaluated in juvenile Murray cod (Maccullochella peelii peelii, Mitchell) over a 112‐day period. In each experiment, fish received one of five semi‐purified diets in which the dietary fish oil was replaced with canola oil (Experiment A) or linseed oil (Experiment B) in graded increments of 25% (0–100%). Murray cod receiving the graded canola and linseed oil diets ranged in final weight from 112.7 ± 7.6 to 73.8 ± 9.9 g and 93.9 ± 3.6 to 74.6 ± 2.2 g, respectively, and exhibited a negative trend in growth as the inclusion level increased. The fatty acid composition of the fillet and liver were modified extensively to reflect the fatty acid composition of the respective diets. Levels of oleic acid (18:1 n‐9) and linoleic acid (18:2 n‐6) increased with each level of canola oil inclusion while levels of α‐linolenic acid (18:3 n‐3) increased with each level of linseed oil inclusion. The concentration of n‐3 highly unsaturated fatty acids in the fillet and liver decreased as the amount of vegetable oil in the diets increased. It is shown that the replacement of fish oil with vegetable oils in low fish meal diets for Murray cod is possible to a limited extent. Moreover, this study reaffirms the suggestion for the need to conduct ingredient substitution studies for longer periods and where possible to base the conclusions on regression analysis in addition to anova .  相似文献   

18.
Abstract Murray cod, Maccullochella peelii (Mitchell) is an iconic Australian species endemic to the Murray‐Darling Basin (MDB) of inland south‐eastern Australia. Murray cod has been a valuable food source and supported a large commercial fishery throughout much of the 20th century. Over‐fishing and habitat destruction have resulted in significant declines in Murray cod populations throughout much of its range. Since the early 1980s, large numbers of Murray cod have been stocked into waterways to support both recreational fishing and conservation efforts. In this study, the likely impacts of past and current stocking practices on genetic diversity of Murray cod were modelled and new strategies to maximise genetic diversity in stocked populations are explored. The results suggest that a large, well‐managed breeding and stocking programme could help maintain genetic diversity of Murray cod across the MDB. In catchments within the MDB where the effective population size is very small, a well‐designed stocking programme, following strict guidelines for numbers of families reared and number of individuals maintained per family, could increase genetic diversity in a few generations.  相似文献   

19.
Murray cod Maccullochella peelii peelii is one of the world’s largest freshwater fish and supports popular fisheries in southeast Australia, but no previous modelling efforts have evaluated the effects of fisheries regulations or attempted to develop sustainable harvest policies. We compiled existing population metrics and constructed an age-structured model to evaluate the effects of minimum length limits (MLLs) and fishing mortality rates on Murray cod fisheries. The model incorporated a Beverton and Holt stock recruit curve, age-specific survivorship and vulnerability schedules, and discard (catch and release) mortality for fish caught and released. Output metrics included yield (kg), spawning potential ratio (SPR), total angler catch, total harvest, and the proportion of angler trips that would be influenced by each regulation based on recent creel survey data. The model suggested that annual exploitation (U) should be held to less than 0.15 under the current MLL of 500 mm total length to achieve an SPR > 0.3, a target usually considered to prevent recruitment overfishing. Exploitation rates at or exceeding 0.3 would cause SPR values to drop below typical management targets unless the MLL was set at or above 700 mm. Regulations that protected Murray cod from overfishing created higher angler catches and higher catch of trophy fish, but at a cost of reducing the proportion of angler trips resulting in a harvested fish. Expressing model output on a per-angler trip basis may help fishery managers explain regulation trade offs to anglers.  相似文献   

20.
Abstract – Although introductions of prey species have the potential to significantly alter habitat use by top predatory fish, this aspect has rarely been directly quantified. Introduction of yellow perch (Perca flavescens), a littoral–pelagic prey species, to a small boreal lake previously dominated by littoral cyprinids provided a unique opportunity to examine how a change in forage base influenced habitat use by the sole top predator, lake trout (Salvelinus namaycush). We monitored lake trout pelagic and spatial distribution using acoustic telemetry before (2001) and after (2008) the introduction of perch to determine whether habitat use reflected a deeper, offshore prey community. After accounting for differences in water temperature and dissolved oxygen concentrations between years and the inclusion of a control lake, our data suggest that lake trout habitat use changed after the introduction of yellow perch. Lake trout, on average, were 1.4 m deeper (P < 0.01), reduced their use of littoral habitat by 55% (P = 0.03) and experienced a 71% decrease in home range size (P < 0.01), consistent with a greater offshore habitat overlap between predator and prey after the introduction of yellow perch. This study illustrates how introduced prey species may have a significant influence on habitat use by top predatory fish, while also showing the importance of using direct measurements to quantify behavioural changes.  相似文献   

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