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1.
Field studies were conducted at two locations in southern Queensland, Australia during the 2003–2004 and 2004–2005 growing seasons to determine the differential competitiveness of sorghum (Sorghum bicolor L. Moench) cultivars and crop densities against weeds and the sorghum yield loss due to weeds. Weed competition was investigated by growing sorghum in the presence or absence of a model grass weed, Japanese millet (Echinochloa esculenta). The correlation analyses showed that the early growth traits (height, shoot biomass, and daily growth rate of the shoot biomass) of sorghum adversely affected the height, biomass, and seed production of millet, as measured at maturity. “MR Goldrush” and “Bonus MR” were the most competitive cultivars, resulting in reduced weed biomass, weed density, and weed seed production. The density of sorghum also had a significant effect on the crop's ability to compete with millet. When compared to the density of 4.5 plants per m2, sorghum that was planted at 7.5 plants per m2 suppressed the density, biomass, and seed production of millet by 22%, 27% and 38%, respectively. Millet caused a significant yield loss in comparison with the weed‐free plots. The combined weed‐suppressive effects of the competitive cultivars, such as MR Goldrush, and high crop densities minimized the yield losses from the weeds. These results indicate that sorghum competition against grass weeds can be improved by choosing competitive cultivars and by using a high crop density of >7.5 plants per m2. These non‐chemical options should be included in an integrated weed management program for better weed management, particularly where the control options are limited by the evolution of herbicide resistance.  相似文献   

2.
Growing chick‐pea in sustainable systems requires the use and development of more competitive genotypes which can complement the effects of reduced input weed control. A 2‐year study assessed the competitive ability of 13 genotypes grown in either the presence or absence of weeds, in a split‐plot design including the weeds in pure stands. Crop and weed density, phenology, relative biomass of crop (RBc) and weeds (RBw), crop yield characters, crop biometric traits in the absence of weeds, relative biomass total of mixtures (RBT) and crop competitive ability (Cb = ln RBc/RBw) were recorded. Lines C136, C120, C101 and C106, and cultivars Pascià, Visir and Sultano gave the best seed yield in the absence of weeds (1.8–2.0 t ha?1 DM). Weeds reduced yield by 75% and 83% in C136 and C133 and by 87–97% in the other genotypes. Weed biomass in mixture (mainly Chenopodium album) averaged 4.42 t ha?1 DM. Chick‐pea genotypes C136 and C133 were the most competitive, but weeds were more competitive than any of the chick‐peas. Cb was correlated directly to the height of first fertile pod (r2 = 0.84) and inversely to the insertion angle of primary branches to the vertical (r2 = 0.77). Intergenotypic variation for competitive ability could be exploited in integrated weed control using more competitive genotypes, or used in breeding programmes aimed to develop highly competitive cultivars on the basis of easily screenable characters.  相似文献   

3.
K Rasmussen 《Weed Research》2002,42(4):287-298
Summary Injection of liquid manure (slurry) into the soil is an alternative to the traditional surface application. By the injection method, it is possible to place nutrients closer to the crop sown, thus offering the crop a competitive advantage over weeds. This study compares the response in crop yield, weed density and weed biomass to injection vs. surface application of liquid manure through three growing seasons in barley and oats. The manure applications were combined with treatments of weed harrowing or herbicide spraying or no treatment at all. The levels of weed control and crop yield obtained by harrowing and herbicides were larger when slurry was injected compared with surface application. Without any weed control treatments, the injection method decreased the final weed biomass in barley. The influence of nutrient injection on yield and weed control seemed to be modulated by the time of emergence and the early growth rate of the crop relative to weeds. Thus, because of its early root growth and development, barley responded more quickly to the injection treatment than oats. Consequently, barley became a more competitive crop.  相似文献   

4.
The effects of timing of N fertilization (early, standard or late) on competition between two sugarbeet cultivars (Ritmo, semi-prostrate; and Rizor, erect) and two weeds ( Sinapis arvensis and Chenopodium album ) were studied over 2 years at Viterbo. In both years, time of N fertilization did not influence biomass, yield and yield quality of the weed-free crop, but early N fertilization gave higher crop biomass reduction in the presence of S. arvensis and lower crop biomass reduction in the presence of C. album . Root and sucrose yield responded to competition in the same way as biomass. However, percentage reductions were higher, as both weeds affected harvest index. The two cultivars showed the same response to competition. At the weed densities studied, crop competitive ability was favoured by late N fertilization in the presence of S. arvensis and by early N fertilization in the presence of C. album . Crop competition only reduced seed production by C. album but lowered seed germination of both weeds.  相似文献   

5.
A sugarbeet field experiment was conducted in 1999 and 2000 to measure beet yield where Sinapis arvensis or Lolium perenne were growing in the crop row at 2, 4 or 8 cm from the beet plants. The weeds were removed by cutting once in the growing season in either late May, mid‐June or early July. The number of neighbouring beet plants to every target beet plant was recorded. Projected leaf cover of a subset of the data with non‐cut weeds was analysed by using image analysis to investigate whether this could be used to predict beet yield loss early in the growing season. Increasing the distance between beet and weed from 2 to 8 cm increased the beet yield significantly by an average of 20%, regardless of weed species. The dry weight of non‐cut and re‐growing weeds at harvest time decreased when cutting was postponed to the period between mid‐June and early July. The number of neighbours described a sigmoidal yield decline of the single beet plants. Results from image analysis showed that approximately 33 g of beet yield was lost in October/November for each per cent relative projected leaf cover of the weeds in May, despite variation in growing conditions. The results are discussed in relation to potentials for robotic in‐row weed control.  相似文献   

6.
The potential of oilseed rape to suppress weed growth while maintaining optimal yield and quality is not well understood under field conditions in Australia. This study, conducted in Condobolin and Wagga Wagga, New South Wales (NSW), during 2015 and 2016, examined a diverse range of commercial oilseed rape cultivars for their inherent ability to suppress weeds and maintain yields when in competition with natural weed infestations, with and without pre-emergent herbicide treatment. Cultivar differences were observed in oilseed rape canopy architecture and yield; however, early-season biomass, light interception, leaf area index and visual vigour ratings exhibited both year and location interactions. Cultivars with the highest biomass, light interception, leaf area indices and visual vigour were typically also the most weed-suppressive, in particular GT-50 and Hyola 600RR. Although crop and weed biomass accumulation differed significantly among cultivars for both location and year, weed biomass was inversely related to cultivar biomass in both years and locations. Hybrid Hyola and GT-50 cultivars exhibited up to 50% less weed biomass while maintaining consistently high levels of dry crop biomass. In addition, pre-emergent herbicide applications reduced weed infestation and contributed to higher crop yield in both locations and years. Given the consistent aboveground competitive ability of certain oilseed rape cultivars, our study demonstrated that diverse cultivar-dependent competitive traits such as early growth vigour, biomass production, absorption of photosynthetically active radiation and production and retention of crop residue significantly impacted weed establishment and total weed biomass. Our findings suggest that cultivar selection offers potential as a tool for maintaining suitable grain yield in the presence of weeds while potentially delaying the development of herbicide resistance through efficacious weed suppression.  相似文献   

7.
Crop variety effects on herbicide performance is not well characterised, particularly for sweet corn, a crop that varies greatly among hybrids in competitive ability with weeds. Field studies were used to determine the effects of crop competitive ability on season‐long herbicide performance in sweet corn. Two sethoxydim‐tolerant sweet corn hybrids were grown in the presence of Panicum miliaceum and plots were treated post‐emergence with a range of sethoxydim doses. Significant differences in height, leaf area index and intercepted light were observed between hybrids near anthesis. Across a range of sub‐lethal herbicide doses, the denser canopy hybrid Rocker suppressed P. miliaceum shoot biomass and fecundity to a greater extent than the hybrid Cahill. Yield of sweet corn improved to the level of the weed‐free control with increasing sethoxydim dose. The indirect effect of herbicide dose on crop yield, mediated through P. miliaceum biomass reduction, was significant for all of the Cahill’s yield traits but not Rocker. These results indicate that a less competitive hybrid requires relatively more weed suppression by the herbicide to not only reduce weed growth and seed production, but also to maintain yield. Sweet corn competitive ability consistently influences season‐long herbicide performance.  相似文献   

8.
Competitive crop cultivars offer a potentially cheap option to include in integrated weed management strategies (IWM). Although cultivars with high competitive potential have been identified amongst cereal crops, competitiveness has not traditionally been considered a priority for breeding or farmer cultivar choice. The challenge of managing herbicide‐resistant weed populations has, however, renewed interest in cultural weed control options, including competitive cultivars. We evaluated the current understanding of the traits that explain variability in competitive ability between cultivars, the relationship between suppression of weed neighbours and tolerance of their presence and the existence of trade‐offs between competitive ability and yield in weed‐free scenarios. A large number of relationships between competitive ability and plant traits have been reported in the literature, including plant height, speed of development, canopy architecture and partitioning of resources. There is uncertainty over the relationship between suppressive ability and tolerance, although tolerance is a less stable trait over seasons and locations. To realise the potential of competitive crop cultivars as a tool in IWM, a quick and simple‐to‐use protocol for assessing the competitive potential of new cultivars is required; it is likely that this will not be based on a single trait, but will need to capture the combined effect of multiple traits. A way needs to be found to make this information accessible to farmers, so that competitive cultivars can be better integrated into their weed control programmes.  相似文献   

9.
Recent development of site‐specific weed management strategies suggests patch application of herbicides to avoid their excessive use in crops. The estimation of infestation of weeds and control thresholds are important components for taking spray decisions. If weed pressure is below a certain level in some parts of the field and if late germinating weeds do not affect yield, it may not be necessary the spray such places from an economic point of view. Consequently, it makes sense to develop weed control thresholds for patch spraying, based on weed cover early in the growing season. In Danish maize field experiments conducted from 2010 to 2012, we estimated competitive ability parameters and control thresholds of naturally established weed populations in the context of decision‐making for patch spraying. The most frequent weed was Chenopodium album, accompanied by Capsella bursa‐pastoris, Cirsium arvense, Lamium amplexicaule, Tripleurospermum inodorum, Poa annua, Polygonum aviculare, Polygonum persicaria, Stellaria media and Veronica persica. Relative leaf cover of weeds was estimated using an image analysis method. The relation between relative weed leaf cover and yield loss was analysed by nonlinear regression models. The competitive ability parameters and economic thresholds were estimated from the regression models. The competitive ability of weed mixtures was influenced by the increasing proportion of large size weeds in the mixtures. There was no significant effect of weeds which survived or established after the first herbicide application, indicating that early image analysis was robust for use under these conditions.  相似文献   

10.
For three seasons, six field trials were conducted in winter wheat ( Triticum aestivum ) at different sites in North Rhine-Westphalia, Germany. The aim was to evaluate the performance of three varieties, which differ in their shading behaviour, in suppressing weeds under organic farming (Ökologischer Landbau) conditions and grown at three row spacings. The experimental factors were cultivar, row width and row orientation. Key parameters of crop and weed development, including ground cover and biomass, were assessed at different growth stages and analysed with anova . Growth of the site-specific weed vegetation was significantly affected in five of six trials. Weed growth was reduced by cvs Astron and Pegassos compared with cv. Greif, and was lower at 12 cm compared with 24 cm row spacing. No effect of row orientation (East-West, North-South) on weed growth was observed. The more competitive cultivars Astron and Pegassos were taller than the less competitive cv. Greif and had higher ground cover and light interception, presumably induced by planophile leaf inclination and partly, in the case of cv. Astron, because of higher leaf area index (LAI). Narrow row spacing (12 cm), resulting in a more even spatial plant distribution, increased crop ground cover, LAI, dry matter and light interception. In two trials, the variety with planophile leaf inclination performed better at wider row spacing, suggesting that planophile wheat cultivars may be advantageous in wider row stands.  相似文献   

11.
Rasmussen  Rasmussen 《Weed Research》2000,40(2):219-230
Two field experiments investigated the influences of crop seed vigour on the effect of weed harrowing and crop:weed interactions in spring barley. Artificially reduced seed vigour, which was similar to the variation within commercial seed lots, caused a reduction in germination rate, delayed time of emergence and, consequently, caused reduced competitive ability against weeds. During both years, the reduced seed vigour increased the average weed biomass by 169% and 210%, and reduced the average crop yield by 16% and 21%. Without the influence of weeds, the yield reduction was estimated to be 8% and 10%. A three‐times harrowing strategy reduced the weed biomass by 75% and 72% on average. However, it also caused damage to the crop and reduced yield. There was no clear interaction between barley seed vigour and weed harrowing in the experiments but, in one year, reduced seed vigour tended to decrease the effect of weed harrowing and also increased crop damage. Results in both years, however, indicate potential possibilities for successful integrated weed control by adding the use of high seed quality to a weed harrowing strategy.  相似文献   

12.
Fofana  & Rauber 《Weed Research》2000,40(3):271-280
Weeds are a major constraint to upland rice production in west Africa. The objectives of this investigation were to study differences in weed suppression ability among upland rice cultivars and to determine the morphological traits involved. Twelve contrasting cultivars, including West African indigenous Oryza glaberrima (Steudel) lines and traditional and improved O. sativa L., were cultivated under natural weed competition and low-input conditions in Côte d'Ivoire in two seasons. Significant differences between cultivars were observed in weed biomass at 100 days after seeding (DAS) in 1994 and 1995, indicating differences in their competitive ability. Weed biomass was negatively correlated with rice root growth at early growth stages and with rice shoot and root growth at later growth stages. Across cultivars, grain yields with a single hand-weeding were 60% in 1994 and 49% in 1995 of those in plots that were weeded regularly. High grain yields in weedy plots were associated with low weed biomass. IG 10, an O. glaberrima cultivar, was the most competitive against weeds.  相似文献   

13.
Weeds and weed control are major production costs in global agriculture, with increasing challenges associated with herbicide‐based management because of concerns with chemical residue and herbicide resistance. Non‐chemical weed management may address these challenges but requires the ability to differentiate weeds from crops. Harvest is an ideal opportunity for the differentiation of weeds that grow taller than the crop, however, the ability to differentiate late‐season weeds from the crop is unknown. Weed mapping enables farmers to locate weed patches, evaluate the success of previous weed management strategies, and assist with planning for future herbicide applications. The aim of this study was to determine whether weed patches could be differentiated from the crop plants, based on height differences. Field surveys were carried out before crop harvest in 2018 and 2019, where a total of 86 and 105 weedy patches were manually assessed respectively. The results of this study demonstrated that across the 191 assessed weedy patches, in 97% of patches with Avena fatua (wild oat) plants, 86% with Raphanus raphanistrum (wild radish) plants and 92% with Sonchus oleraceus L. (sow thistles) plants it was possible to distinguish the weeds taller than the 95% of the crop plants. Future work should be dedicated to the assessment of the ability of remote sensing methods such as Light Detection and Ranging to detect and map late‐season weed species based on the results from this study on crop and weed height differences.  相似文献   

14.
The effects of crop genotype and sowing time on competition between safflower (Carthamus tinctorius L.) and weeds were investigated in a 2-year field study. Each year, safflower was grown as a pure stand and in mixture with a natural weed infestation, mostly represented by Polygonum aviculare L., Fallopia convolvulus (L.) A. Löve and Chenopodium album L., in an additive design including weed stands grown without the crop. Grain yield reduction ranged from about 50% to 80% depending on crop genotype, and was higher under spring sowing (mid-March) than under winter sowing (mid-February). In general, those genotypes incurring the least yield reduction gave the greatest suppression of weed biomass. More competitive genotypes also tended to reduce the proportion of C. album in the weed biomass at harvest, particularly in 1994 (the wetter growing season). The competitive ability of the crop was mainly correlated with its biomass at early growth stages, but was not related to its grain-yielding ability in the absence of weeds. Results showed that more competitive crops may be obtained by sowing the most competitive genotypes early. Selecting for higher competitive ability in safflower does not seem to imply a reduction in grain-yielding ability.  相似文献   

15.
It is becoming apparent that allelopathy plays a significant role in the competitive ability of cereals against weeds; barley, wheat and rice cultivars with high allelopathic activity have been identified. However, direct breeding efforts to improve allelopathy have to date only been reported in rice. In this study, a breeding programme in spring wheat ( Triticum aestivum ) was evaluated to determine the efficiency of selection of allelopathy and the ability of breeding lines to suppress weeds in the field. The material used originated from a cross between a Swedish cultivar with low allelopathic activity and a Tunisian cultivar with high allelopathic activity. Allelopathic activity was measured as growth inhibition of perennial ryegrass ( Lolium perenne ) roots when grown together with the wheat cultivars on agar. For screening of F2 populations, a single plant bioassay was used for the first time. In the F6 and F7 generations, three breeding lines with an average improved allelopathy of 20% and one line with an unimproved allelopathy activity, but with the same phenotype as the high allelopathic lines, were tested together with the low allelopathic Swedish parent. The main result from the field study was a 19% average reduction of weed biomass for the high allelopathic lines, but no significant reduction of the low allelopathic breeding line. Early shoot length and early crop biomass (stages 37–39, Zadoks scale) and straw length of the high allelopathic lines were not significantly different from the Swedish parent. A negative effect was that grain yield was reduced by 9% in the high allelopathic lines. It is suggested that the reduced biomass of weeds in plots planted with the highly allelopathic wheat lines is related to differences in allelopathic activity and not differences in plant growth.  相似文献   

16.
Weed competition and nutrient scarcity often restrict organic cereal production, especially where the availability of livestock manure is limited. While harrowing of annual weeds and legume cover crops can be used, these methods are both executed in early spring and may hinder each other. Two cycles of a 2‐year crop rotation were carried out in south‐east Norway (60°42′N, 10°51′E, altitude 250 m) with weed harrowing and undersown cover crops (WHCC) at two fertiliser rates (40 and 100 kg nitrogen ha?1). The effect of the WHCC treatments was measured by weed density and species, weed biomass, changes in weed seedbank and grain yield. The weed density depended on the interaction between WHCC, fertiliser and year. On average, pre‐emergence weed harrowing reduced weed density by 32% and weed biomass by 49%, while pre‐ and post‐emergence weed harrowing reduced weed density by 59% and weed biomass by 67% compared with the untreated control. Spergula arvensis became more abundant at low rather than at high fertiliser rates. On average, white clover cover crop sown after pre‐emergence weed harrowing resulted in the highest yields for both oat (+12.1%) and wheat (+16.4%) compared with the untreated control. Despite differences in weed population density and biomass among WHCC treatments within years, the weed biomass, weed density and seedbank increased for all WHCC treatments over the 4‐year period. More research is required into improving the efficacy of mechanical and cultural weed suppression methods that organic systems rely on.  相似文献   

17.
Plants alter soil biota which subsequently modifies plant growth, plant–plant interactions and plant community dynamics. While much research has been conducted on the magnitude and importance of soil biota effects (SBEs) in natural systems, little is known in agro‐ecosystems. We investigated whether agricultural management systems could affect SBEs impacts on crop growth and crop–weed competition. Utilising soil collected from eight paired farms, we evaluated the extent to which SBEs differed between conventional and organic farming systems. Soils were conditioned by growing two common annual weeds: Amaranthus retroflexus (redroot pigweed) or Avena fatua (wild oat). Soil biota effects were measured in wheat (Triticum aestivum) growth and crop–weed competition, with SBEs calculated as the natural log of plant biomass in pots inoculated with living soil divided by the plant biomass in pots inoculated with sterilised soil. SBEs were generally more positive when soil inoculum was collected from organic farms compared with conventional farms, suggesting that cropping systems modify the relative abundance of mutualistic and pathogenic organisms responsible for the observed SBEs. Also, as feedbacks became more positive, crop–weed competition decreased and facilitation increased. In annual cropping systems, SBEs can alter plant growth and crop–weed competition. By identifying the management practices that promote positive SBEs, producers can minimise the impacts of crop–weed competition and decrease their reliance on off‐farm chemical and mechanical inputs to control weeds, enhancing agroecosystem sustainability.  相似文献   

18.
Weeds have negative impacts on crop production but also play a role in sustaining biodiversity in agricultural landscapes. This trade‐off raises the question of whether it is possible to promote weed communities with low competitive potential but high value to biodiversity. Here, we explored how weed communities respond to different vineyard management practices in South Africa's Western Cape, aiming to identify whether any specific practices are associated with more beneficial weed communities. Eight weed community characteristics representative of abundance, diversity and functional composition were used as indicators of competitive potential and biodiversity value. We explored how these responded to farm management strategy (organic, low input or conventional) and weed management practices (herbicides, tillage, mowing or combinations of these) using ordination and mixed models. Mown sites were associated with weed communities of high biodiversity value, with higher weed cover in both winter and summer, higher diversity and more native weeds. Mowing also promoted shorter weeds than either tillage or herbicides, considered to be less competitive with grapevines. However, high summer weed cover may be problematic where competition for water is critical, in which case tillage offers a method to limit summer weed cover that did not adversely affect diversity or native weeds. In contrast, herbicide‐treated sites had characteristics indicative of a lower biodiversity value and higher potential for competitiveness with few native weeds, lower diversity and relatively tall, small‐seeded weeds. Mowing in winter combined with tillage in spring may thus optimise the biodiversity benefits and production costs of Western Cape vineyard weeds.  相似文献   

19.
In Northern Europe, inter-row hoeing has become a popular tactic for controlling weeds in organic cereals. Hoeing is highly effective and can be implemented from crop emergence until stem elongation to maintain a nearly weed-free inter-row zone. However, hoeing has a lesser effect on weeds growing in the intra-row zone, where crop–weed proximity results in heightened competition. In the hoed cereal system, it is investigated whether tall-growing, competitive, cruciferous weeds in the intra-row zone affect crop biomass, yield and thousand kernel weight (TKW). An additive experimental design is employed to enable the fitting of rectangular hyperbolas, describing and quantifying the effects of increasing intra-row surrogate weed density on crop growth parameters. Regressions were studied under the influence of crop (spring barley and spring wheat), row spacing (narrow [12.5 or 15.0 cm] and wide [25.0 cm]) and nitrogen rate (50 and 100 kg NH4-N/ha). Cruciferous surrogate weeds were found to impact crop yield and quality severely. For example, ten intra-row plants/m2 of surrogate weed Sinapis alba reduced grains yields by 7%–14% in spring barley and by 7%–32% in spring wheat with yield losses becoming markedly greater in wheat compared to barley as weed density increases. Compared to wheat, barley limited yield and quality losses and suppressed intra-row weed growth more. Row spacing did not have a consistent effect on crop or weed parameters; in one of six experiments, the 25 cm row spacing reduced yields and increased intra-row weed biomass in wheat. Nitrogen rate did not affect crop or weed parameters. Results warrant the implementation of additional tactics to control intra-row weeds and limit crop losses.  相似文献   

20.
B Bukun 《Weed Research》2004,44(5):404-412
Field studies were conducted over 4 years in south‐eastern Turkey in 1999–2002 to establish the critical period for weed control (CPWC). This is the period in the crop growth cycle during which weeds must be controlled to prevent unacceptable yield losses. A quantitative series of treatments of both increasing duration of weed interference and of the weed‐free period were applied. The beginning and end of CPWC were based on 5% acceptable yield loss levels which were determined by fitting logistic and Gompertz equations to relative yield data representing increasing duration of weed interference and weed‐free period, estimated as growing degree days (GDD). Total weed dry weight increased with increasing time prior to weed removal. Cotton heights were reduced by prolonged delays in weed removal in all treatments in all 4 years. The beginning of CPWC ranged from 100 to 159 GDD, and the end from 1006 to 1174 GDD, depending on the weed species present and their densities. Practical implications of this study are that herbicides (pre‐emergence residual or post‐emergence), or other weed control methods should be used in Turkey to eliminate weeds from 1–2 weeks post‐crop emergence up to 11–12 weeks. Such an approach would keep yield loss levels below 5%.  相似文献   

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