共查询到20条相似文献，搜索用时 15 毫秒
1.
Six nonpregnant ewes were induced to lactate by an exogenous hormone treatment lasting 6 weeks. At the end of the treatment one alien lamb was adopted by each ewe. Each ewe was initially indifferent to the alien lamb and required only mild restraint to allow the lambs to suck successfully. Maternal interest subsequently increased and strong ewe-lamb bonding was evident by 80 minutes (n=1), 10 hours (n=4) or 24 hours (n=1) in different cases. The lambs required supplementary milk for 4-6 days while milk production by the ewes increased to adequate levels. Thereafter they were reared entirely by the ewes. Another four nonpregnant ewes were induced to lactate by a similar hormone treatment and were then hand-milked thrice daily for 23 weeks. One alien lamb was then removed after 10-30 minutes. The ewes were then injected subcutaneously with 5 mg of oestradiol-17beta and were placed in fostering stocks. After a further 3-5 hours the lambs were re-introduced. Strong ewe-lamb bonding occurred during the subsequent 10 hours in all cases. All 10 lambs were reared successfully by these ewes until at least 3 months of age, when observations stopped. It was concluded firstly that nonpregnant ewes induced to lactate artificially will adopt and rear orphan lambs successfully, provided that additional milk is given to meet shortfalls during the first 4-6 days; and secondly that a 5 mg injection of oestradiol-17beta may facilitate fostering of lambs by ewes in established lactation whether the lactation is induced artificially or not. 相似文献
2.
Exogenous hormone treatments designed to induce nonpregnant ewes to lactate at levels sufficient to rear orphan lambs were investigated in three breeds (Blackface, Dorset and Greyface) and in a total of 14 groups. The hormone treatments consisted of an induction phase lasting 1–6 weeks during which most ewes received daily subcutaneous injections of 75 mg of progesterone and 100 µg of oestradiol-17β and a trigger phase lasting 1 or 2 weeks during which 5 mg of oestradiol-17β and/or 10 mg of dexamethasone were given daily and the daily dose of progesterone was reduced to zero. From the end of the trigger phase for at least 2 weeks, milk production was determined three times daily by hand milking after prior intravenous injections of 5 IU of oxytocin. The linear dimensions of the udder were measured in each ewe at 5–6 day intervals throughout the induction and trigger phases. Udder sizes increased in response to hormone treatment in all cases, and the rate of increase was usually 1.75–11.3 times greater during the trigger phase than during the induction phase. Accumulation of milk in the udder during the trigger phase resulted in mean milk yields of 212–763 ml on the first day of milking, which were higher than the mean yields of 130–354 ml on the second day. Thereafter the mean daily milk yields increased progressively to reach 579–1301 ml after 14 days of milking. Group comparisons revealed the following: an induction phase of at least 4 weeks duration was required to ensure that all hormone-treated ewes produced 800 ml or more of milk/day by 14 days of milking; during the trigger phase, oestadiol-17β alone was a more effective lactogenic agent than dexamethasone alone, and dexamethasone apparently hindered the lactogenic actions of oestradiol-17β when both hormones were given together; extending the duration of the trigger phase from 1 to 2 weeks did not improve subsequent milk yields; and there were no significant breed differences in milk yield responses to similar hormone treatments. It is concluded that a 4–6 week induction phase followed by a l-week trigger phase using the progesterone and oestradiol-17β doses noted above but excluding dexamethasone would induce in most nonpregnant ewes lactation at levels sufficient to rear orphan lambs. Compared to the compositions of normal colostrum and milk, the milk from some of the present ewes had lower dry matter contents, fat concentrations and immunoglobulin-G concentrations and generally similar lactose concentrations. These differences were not considered to be sufficient to jeopardise the survival of lambs reared by such ewes. 相似文献
3.
The objective of this study was to investigate the development of maternal-filial social attachments between ewes and alien lambs using the technique of "restraint fostering." Forty-eight to 72 h after parturition, 22 Targhee -type ewes were separated from their natural lambs, placed in restraining devices ( stanchions ) and each exposed to a single alien lamb. After a period of 1 or 4 d of restraint, the ewes were subjected to five 10-min lamb acceptance tests over a 48-h period. The observer recorded butts and butt attempts by the ewe and successful and unsuccessful suckle attempts by the lamb. The ewe-lamb pairs were then housed in pens with other groups of ewes and lambs and observed intermittently for acceptance behaviors. Six of the 14 ewes restrained for 4 d and none of the eight ewes restrained for 24 h met the criterion for successful adoption within 48 h. After being housed in group pens, adoptions were achieved by three ewes in the 1-d group and an additional four ewes in the group restrained for 4 d. Ewes restrained for 24 h were significantly more aggressive toward fostered young than ewes restrained for 4 d. In addition, the proportion of successful suckling attempts was significantly lower for lambs fostered on ewes in the 1-d group. Both groups showed a decline in butts and butt attempts over successive acceptance tests, but while the proportion of successful suckling attempts declined for lambs housed with 1-d ewes, they increased over time for lambs fostered on ewes restrained for 4 d.(ABSTRACT TRUNCATED AT 250 WORDS) 相似文献
4.
Exogenous hormone treatments designed to induce nonpregnant ewes to lactate at levels sufficient to rear orphan lambs were investigated in three breeds (Blackface, Dorset and Greyface) and in a total of 14 groups. The hormone treatments consisted of an induction phase lasting 1-6 weeks during which most ewes received daily subcutaneous injections of 75 mg of progesterone and 100 microg of oestradiol-17beta, and a trigger phase lasting 1 or 2 weeks during which 5 mg of oestradiol-17beta and/or 10 mg of dexamethasone were given daily and the daily dose of progesterone was reduced to zero. From the end of the trigger phase for at least 2 weeks, milk production was determined three times daily by hand milking after prior intravenous injections of 5 IU of oxytocin. The linear dimensions of the udder were measured in each ewe at 5-6 day intervals throughout the induction and trigger phases. Udder sizes increased in response to hormone treatment in all cases, and the rate of increase was usually 1.75-11.3 times greater during the trigger phase than during the induction phase. Accumulation of milk in the udder during the trigger phase resulted in mean milk yields of 212-763 ml on the first day of milking, which were higher than the mean yields of 130-354 ml on the second day. Thereafter the mean daily milk yields increased progressively to reach 579-1301 ml after 14 days of milking. Group comparisons revealed the following: an induction phase of at least 4 weeks duration was required to ensure that all hormone-treated ewes produced 800 ml or more of milk/day by 14 days of milking; during the trigger phase, oestradiol-17beta alone was a more effective lactogenic agent than dexamethasone alone, and dexamethasone apparently hindered the lactogenic actions of oestradiol-17beta when both hormones were given together; extending the duration of the trigger phase from 1 to 2 weeks did not improve subsequent milk yields; and there were no significant breed differences in milk yield responses to similar hormone treatments. It is concluded that a 4-6 week induction phase followed by a 1-week trigger phase using the progesterone and oestradiol-17beta doses noted above but excluding dexamethasone would induce in most nonpregnant ewes lactation at levels sufficient to rear orphan lambs. Compared to the compositions of normal colostrum and milk, the milk from some of the present ewes had lower dry matter contents, fat concentrations and immunoglobulin-G concentrations and generally similar lactose concentrations. These differences were not considered to be sufficient to jeopardize the survival of lambs reared by such ewes. 相似文献
5.
Use of birth fluids and cervical stimulation in lamb fostering 总被引：1，自引：0，他引：1
Jackets soaked in birth fluids (BF) and cervical stimulation (CS) were used in a 2 X 2 factorial arrangement of treatments to determine their usefulness in fostering lambs. Subjects were 39, 3-d-old to 14-d-old lambs to be adopted by 39, 2-d to 7-d postpartum ewes rearing their own single lambs. Birth fluids were collected by drying newborn lambs with cloth jackets. Jackets were frozen for storage and were later thawed and placed on experimental alien lambs. Cervical stimulation was applied by attempting to insert a hand into the cervix of the ewe for 5 min immediately before presentation of an alien lamb. Maternal behavior tests, in both the absence and presence of the ewe's own lamb, were conducted twice daily in a small pen for 2.5 d. On d 3 and 4, lambs were tested in a large pen with three to four other ewes and their lambs. Aggression toward the alien lamb was greater during the first exposure in all treatments. Avoidance and nosing behaviors toward aliens were significantly less, and alien lambs were able to suckle more, when the ewe's own lamb was also present. Lambs receiving BF suckled more and were accepted more often. Cervical stimulation, in the absence of BF, improved acceptance compared with controls. The proportion of ewes accepting alien lambs were 100, 80, 60 and 10% for BF, BF-CS, CS and control treatments, respectively. Alien lambs that were accepted had similar growth rates to weaning as the ewe's own lamb. We conclude that fostering is facilitated by use of jackets soaked in BF and by CS. 相似文献
6.
Lamb-specific odor is used by ewes to discriminate between their own and alien offspring. Recent studies have demonstrated that fostering can be facilitated by transferring own-lamb odor to alien lambs via cloth stockinettes. The objective of the present study was to investigate the effectiveness of the odor-transfer technique in enticing ewes with a single lamb to adopt an additional lamb ("add-on" procedure). Shortly after birth, nylon stockinettes were placed on the single offspring of 49 ewes and 49 additional alien lambs designated for fostering. Approximately 20 h following parturition, stockinettes were removed from 41 natural lambs and placed on alien lambs (experimental treatment). In the control treatment (eight ewes) own and alien lambs retained their own stockinettes. Four acceptance tests were conducted, 24 h apart, starting at the onset of fostering. Successful adoptions were attained for 21 of 31 experimental ewes (68%) exposed to add-on lambs similar in facial coloration to their own lambs. Only 2 of 10 experimental ewes (20%) with whiteface natural lambs adopted blackface add-on lambs. One of eight control ewes (12.5%) adopted an add-on lamb. Of the 24 ewes that adopted alien lambs 10 (41.7%) demonstrated immediate acceptance and 20 (83.3%) had adopted lambs by the second test day. A higher proportion of primiparous than multiparous ewes adopted alien lambs. The presence of own-lamb odor on stockinettes worn by add-on lambs appears to facilitate fostering. However, the presence of own-lamb odor may not be a significant-enough cue to override obvious differences in facial coloration between own and add-on lambs.(ABSTRACT TRUNCATED AT 250 WORDS) 相似文献
7.
Two experiments were conducted to examine the milk producing ability of Western White-Faced sheep and to identify traits that correlate well with milk production. In Exp. 1, 31 Targhee ewes were milked and five samples were taken during 107-d lactations in which the ewes nursed twin lambs. Milk yield and composition, lamb weights, ewe weights, wool growth, and udder size also were measured. In Exp. 2, 24 ewes (Rambouillet x Finn-Dorset) were separated from their lambs at 7 wk and milked twice per day for eight more weeks, during which milk yield and composition, feed consumption, udder width, and ewe weights were measured. Results from Exp. 1 showed that lamb 30-d weights, ewe weights at breeding time, and udder width at peak lactation were highly correlated with suckled milk yield (r = .81, .75 and .66, respectively). Results from Exp. 2 indicated that lamb weights and ewe weights were not useful for predicting milk yield in dairy ewes, but feed intake and udder width were (r = .74 and .86, respectively). Single-day milk yield measurements were excellent estimators of total lactation yield in both experiments. Milk yields averaged 1,714 g/d in the suckled ewes and 477 g/d in the dairy ewes. 相似文献
8.
Three-hour milk production measurements determined by machine milking at 3-d intervals throughout a 63-d lactation period were used to describe lactation curves for crossbred ewes lambing at 1 and 2 yr of age and rearing single and twin lambs. Age of ewe, type of rearing, and day of lactation affected (P < 0.05) milk production. Over the 63-d lactation, average daily milk production was 2.56 and 2.63 kg, respectively, for 1- and 2-yr-old ewes rearing single lambs and 2.73 and 3.47 kg, respectively, for 1- and 2-yr-old ewes rearing twins. Milk production of 2-yr-old ewes rearing twin lambs peaked at 21 d of lactation, and that of 1- and 2-yr-old ewes rearing singles peaked between 27 and 30 d of lactation. The largest differences in the lactation curves among age and rearing ewe classes were found in early lactation. These differences were reduced by midlactation, and by late lactation, milk production for all ewes was similar. Diurnal variation in milk production by ewes was evaluated in an 8 x 8 Latin square design. Diurnal variation in milk yield measurements of eight mature ewes, each bearing and rearing twin lambs, was similar between d 21 and 24 of lactation. Time of milk production measurements within a day did not affect yield determinations. Extrapolation from 3-h production estimates to daily milk production is valid in determining a ewe's milk contribution in support of lamb growth. 相似文献
9.
Effects of number of lambs suckled and supplemental protein source on ewe performance were determined. Lactation performance of ewes nursing twin or triplet lambs was compared in Exp. 1 and 2. In Exp. 1, ewes giving birth to and nursing triplets produced 21% (P less than .05) more milk/unit metabolic body weight, were 10% more efficient in the conversion of feed to milk and produced 26% (P less than .05) more kg of lamb/ewe on d 42 of lactation than did ewes giving birth to and nursing twins. In Exp. 2, lactation performance of ewes giving birth to triplets and rearing only two lambs was compared with performance of ewes giving birth to triplets and rearing three lambs. Ewes rearing three lambs produced 28% (P less than .08) more milk and were 26% (P less than .05) more efficient in converting feed to milk than were those rearing two lambs. This suggests that direct nursing stimulation of the mammary gland is responsible for the improvement in milk production observed when ewes nurse additional lambs. The efficacy of slowly degradable protein sources for improved lactation was studied in Exp. 3 and 4. When blood meal was fed to twin-rearing ewes at 3.30% of the diet (25% of total dietary protein), milk production was greater (3,176 vs. 2,506 g/d, P less than .05) and efficiency of milk production was greater (1.05 vs .79 g milk/g feed, P less than .05) than when ewes were fed supplemental soybean meal. Ewes in this experiment fed supplemental meat and bone meal also tended to produce more milk than those fed soybean meal.(ABSTRACT TRUNCATED AT 250 WORDS) 相似文献
10.
Snowder GD Knight AD Van Vleck LD Bromley CM Kellom TR 《Journal of animal science》2001,79(4):811-818
Range ewes are commonly evaluated for milking ability by producers to determine the ewe's ability to rear lamb(s). The U.S. Sheep Experiment Station has subjectively scored (low, average, high) a ewe's milking ability within 24 h of lambing for many years. The relationship of subjective milk scores with lamb production was investigated using lambing records of Columbia (n = 1,731), Polypay (n = 1,129), Rambouillet (n = 1,704), and Targhee (n = 1,638) ewes. The incidence of high milk scores increased from less than 10% at first parity to 29 to 40% at second and greater parities. At maturity, Columbia ewes (38%) had the highest percentage of high milk scores. A positive association existed between ewe BW and her milk score at third and later parities. Ewes with high milk scores gave birth to heavier lambs (P < 0.05), whereas ewes with low milk scores were associated with lighter (P < 0.05) lambs at birth. Ewes with low milk scores weaned less (P < 0.05) total weight than ewes with better milk scores across all age groups for all breeds. Lighter weaned litter weights from ewes with low milk scores were linked to lighter birth weights and fewer weaned lambs. Differences for litter weight weaned between ewes with average and high milk scores were generally observed at 2 and 3 yr of age, when litter weights were heavier among ewes with high milk scores (P < 0.05) for all breeds. Between the ages of 1 and 3 yr, Columbia, Polypay, Rambouillet, and Targhee ewes with an average milk score weaned heavier (P < 0.05) litters (average differences of 10, 9, 13, and 12%, respectively) than ewes with low milk scores. For all breeds at all ages, individual lamb weaning weights were heavier (P < 0.05) when they were reared by ewes with high milk scores compared to lambs reared by ewes with low milk scores. Results suggest that milk score is an economically important trait in these four breeds and should be considered in management and breeding objectives; at a minimum, the incidence of low milk scores should be kept as small as possible. 相似文献
11.
Two experiments were conducted with Polypay ewes nursing twin lambs to evaluate the effects of supplementing fat (calcium salts of palm oil fatty acids or hydrogenated tallow) on ewe lactation. In Exp. 1, ewes were fed a 52% concentrate:48% hay-based diet (as-fed basis) consisting of alfalfa hay (n = 4), endophyte-free fescue hay (n = 4), or fescue hay with 3.7% fatty acids (n = 4) from d 4 to 56 of lactation. In Exp. 2, ewes were fed similar diets that had endophyte-free fescue hay (n = 6), fescue hay with 3.7% fatty acids (n = 5), or fescue hay with 3.1% tallow (n = 6) from d 14 before lambing until d 57 of lactation. Diet formulations with supplemental fat were more nutrient dense, and treatments were fed to meet ewe nutrient requirements; this caused diets with added fat to be offered at 10 and 17% lower rates than unsupplemented diets in Exp. 1 and 2, respectively. Lambs were maintained to consume only ewe milk. Ewe milk production and composition were determined using a portable milking machine following a 3-h separation from lambs. In Exp. 1, milk fat content was increased (P < 0.01) when ewes consumed fescue hay with fatty acids vs. the fescue hay diet (11.4 vs. 8.3%). Ewes fed fescue hay with fatty acids lost the most (P < 0.05) weight over lactation (-8.6 kg) compared with ewes fed the alfalfa hay (-2.4 kg) and fescue hay (-3.8 kg) diets. Other milk measures, lamb gain, and production efficiencies were not changed. In Exp. 2, ewes supplemented with fatty acids produced more (P < 0.05) milk fat than those fed tallow (290 vs. 210 g/d). The proportion of synthesized milk fat 14:0 was decreased (P < 0.01), but the percentage of incorporated 16:0 increased (P < 0.05) when fatty acids were fed. Dietary fat digestibility by ewes was increased (P < 0.01) by fatty acid supplementation but decreased (P < 0.01) when tallow was added. Although ewe weight measures were not changed in Exp. 2, twin lamb gain per ewe organic matter intake was most efficient (P < 0.05) when ewes were supplemented with fatty acids. Results suggest that feeding hydrogenated tallow decreased nutrient availability for ewe milk fat production. A complete diet based on endophyte-free fescue hay can replace a traditional alfalfa hay diet, whereas supplementing with the calcium salts of palm oil fatty acids may be more feasible when energy is limiting during ewe lactation. 相似文献
12.
Egil Simensen Sigrun Hauge 《Acta Agriculturae Scandinavica, Section A - Animal Sciences》2013,63(3):120-126
A study of ewe performance was undertaken in 795 sheep flocks based on data from the Norwegian Sheep Recording System. Herd level data included in the annual report for 1998 were used as the basis for the study. Average flock size was 75.3 ewes. The material was considered as representative of the better and more motivated sheep farmers in the mountain valley regions in south-eastern Norway. The average number of lambs born per ewe, inclusive (and exclusive) of barren ewes, was 1.89 (2.02), and of autumn lambs (those surviving from birth in the spring to autumn) 1.60 (1.66). The average autumn weight of the lambs corrected to 145 days of age was 42.4 kg, giving an overall performance of 67.9 kg lambs live weight per ewe. When including artificially reared lambs, overall performance was 70.4 kg per ewe. Artificial rearing of lambs, mostly triplets which had been removed from the ewe, was practised on 395 of the farms. In the 74 flocks with a rate of artificial rearing of more than 10% of all lambs, overall performance per ewe was 13.3 kg higher than in flocks with no artificial rearing. Total lamb mortality from birth to autumn recording, including stillborn lambs, was 12.44%. Mortality had a skewed distribution, some flocks having very high mortality figures. The arithmetic means (and medians) for mortality were as follows: 2.75 (2.29)% stillbirths, 2.93 (2.30)% died during the indoor feeding period, 0.88 (0.00)% at spring pasture, and 6.16 (4.40)% at summer pasture. In regression models using Proc Genmod in SAS®, it was found that average number of autumn lambs per ewe was negatively associated with the rate of barren ewes, late lambing date (flock average day in year when lambing took place), and total lamb mortality. The corrected autumn weight of the lambs was positively associated with the average number of lambs born per ewe and non-fertility rate, and negatively associated with flock size and total lamb mortality. The Dala breed had a positive effect on number of autumn lambs per ewe, and Spæl breed a negative effect on corrected autumn live weight of the lambs. 相似文献
13.
F Ataollahi S McGrath M Friend G Dutton A Peters M Bhanugopan 《Australian veterinary journal》2023,101(10):391-396
Our study aimed to investigate responses to supplementation of calcium (Ca), magnesium (Mg) and sodium (Na) to lactating ewes and lambs grazing barley forage from lamb marking to weaning. A 10-ha paddock sown to barley was subdivided into eight plots as four replicates of two treatments. Merino ewes (n = 104) with lambs at foot were stratified to the eight plots (13 ewes and 21 lambs/plot) based on number of lambs (twin or single) and ewes' weight. Supplemented groups had access to mineral supplements (30 g/ewe/day) supplying 12 g/ewe/day ground limestone, 12 g/ewe/day Causmag® and 6 g/ewe/day coarse salt in a ratio of 2: 2: 1 by weight (as fed) from day 0 (a day before lamb marking) after sample collection. Control groups were not supplemented with minerals. Blood, milk and urine samples from ewes and blood from lambs were collected at different time points, namely, a day prior to lamb marking (day 0), 14 days after the commencement of study (day 14), and 28 days after the commencement of study (day 28). Weight of the lambs was also recorded at each time point. We found that the concentration of the forage minerals (Ca, Mg and potassium (K)) was lower on day 28 than on day 0 (P < 0.025). Liveweight gain was greater in the first 14 days compared with the second weight gain period (P < 0.001). The interaction of time and treatment was significant for liveweight (P < 0.001). Due to the improvement in weight gain of supplemented lambs, we recommend that mineral supplementation during late lactation is beneficial considering the low cost of minerals, even though the mineral content of the forage was not deficient. 相似文献
14.
Milk production and lamb growth were characterized in 118 multiparous, 3- to 7-yr-old Rambouillet, Columbia, Polypay, and Suffolk ewes under spring sage range and high mountain meadow grazing from 28 to 98 d postpartum. Daily milk yield as measured by the lamb suckling weight differential technique did not differ (P greater than .05) among breeds, although milk production of Suffolk ewes tended to be higher than that of the other three breeds. Within the Rambouillet, Columbia, and Polypay breeds, total estimated yield of ewes with twins was 13 to 17% higher than that of ewes with singles, whereas in the Suffolk breed, suckling twins increased total milk yield 61% over that of ewes with singles. Twin lambs induced a larger differential in dam milk production in late lactation (70 to 98 d) than in earlier lactation (28 to 70 d). Number of lambs did not influence milk protein, Ca, or P content (P greater than .05). Fat levels in colostrum and 4-d milk were elevated 14 and 20%, respectively, in ewes suckling twins compared with ewes suckling singles. Under range conditions, Suffolk ewes suckling single or twin lambs lost more BW (12 and 21% of 4-d postpartum body weight, respectively) than Rambouillet (4 and 7%), Columbia (5 and 8%), or Polypay (8 and 8%) ewes. Correlation coefficients of milk production and lamb growth rate were positive and significant (P less than .05) up to 56 d of age. Growth rate was less closely associated with milk production for twin than for single lambs. 相似文献
15.
Daniels JT Hatfield PG Burgess DE Kottt RW Bowman JG 《Journal of animal science》2000,78(10):2731-2736
Fifty-two Targhee twin-bearing ewes were used in a factorial arrangement of treatments to investigate the role of supplemental vitamin E (vit E); 0 (NE) vs 400 IU of vit E x ewe x (-1)d(-1) (E) and parainfluenza type 3 (PI3) vaccination; none (NP) vs PI3 vaccination (P) in immune function. Parainfluenza type 3 vaccination was used to evoke an immune response. Ewes receiving PI3 were vaccinated at 49 and 21 d before the expected lambing date. Ewes receiving vit E were orally dosed daily, 32 to 0 d before lambing. Blood was collected from ewes at the time of the initial PI3 vaccination and 4 h postpartum. Blood was collected from lambs (n = 104) at 3 d postpartum. Ewe and lamb sera were analyzed for anti-PI3 antibody titers, immunoglobulin G (IgG) titers, and vit E concentrations. Colostrum was collected 4 h postpartum and analyzed for IgG. The model for ewe and lamb analysis included the main effects of vit E and PI3, sex (lambs model only), and their interactions. No interactions were detected (P > 0.20) for any ewe or lamb variables. Serum anti-PI3 titers were greater (P < 0.01) in P ewes and their lambs than NP ewes and their lambs. Serum vit E concentrations were greater (P < 0.01) in E ewes and their lambs than NE ewes and their lambs. Colostral IgG titers and serum anti-PI3 titers did not differ (P > 0.20) between E and NE ewes. Serum IgG titers in E ewes and their lambs did not differ (P > 0.15) from IgG titers in NE ewes and their lambs. Lamb anti-PI3 titers did not differ (P = 0.76) between lambs reared by E and NE ewes. These results indicate that, although supplemental vit E to the ewe increased lamb serum vit E concentration, it had no effect on measures used in this study to assess humoral immunity in the ewe or passive immunity to the lamb. 相似文献
16.
G. Nitter 《Livestock Production Science》1975,2(2):167-177
A crossbreeding experiment with sheep was carried out at two of the University's experimental stations between 1969 and 1973. On farm I ewes of five groups of different first crosses were tested against the indigenous purebred Merinoland sheep for five lambing periods. The ewes were kept under an accelerated lambing programme, the lambs were reared artificially. On farm II the same domestic breed was tested against three first cross lines with spring lambing and ewes suckling their lambs for 5 to 8 weeks. Each test group consisted of at least 50 ewes made up of 10 halfsib groups. 10 rams of each of four exotic fat lamb sire lines were hand-mated to the ewes. In addition, purebred and special control matings were carried out. All ewes in the experiment were of the same age.The data were analyzed by least squares procedures for different reproductive traits (gestation length, litter size for lambs born and reared, litter weight, score for lambing difficulties) and by simple one-way classifications for various others (lambs born and reared per ewe and year, lambing frequency, body weight, fleece weight, wool income).Since no significant interactions among main effects were detected for any trait, the presentation of the results emphasizes the general combining ability of the sire and dam lines. No significant differences were found between sire lines on both farms in all traits except gestation length. For the most important reproductive traits the differences between the dam lines were highly significant, the Finnish Landrace crosses being the best in both lambing frequency and number of lambs per litter. The superiority of these crosses cannot be maintained for the number of lambs reared and slaughtered, if, like in farm II, facilities are not available to rear lambs of large litters without high losses. 相似文献
17.
Thirteen crossbred ewes were used to compare weigh-suckle-weigh (WSW) and machine milking (MM) methods for determining milk production of ewes that were rearing single or twin lambs. At parturition, ewes were 13 mo of age and produced six single lambs and seven pairs of twin lambs. Milk production estimates were initiated on d 6 of lactation and a 3-d rotation of the two techniques was implemented. On d 6, milk production was measured using WSW; on d 7, MM was used. No measurement was made on d 8. The 3-d rotation was repeated 20 times throughout a 63-d lactation, resulting in 20 point estimates of milk production for each method of measurement for each ewe. The WSW procedure consisted of a 3-h period in which lambs were withheld from suckling their dams. This was followed by a suckling period, a second 3-h withholding period, and a second suckling period. Differences in pre- and postsuckling lamb weights of the second suckling period were defined as milk consumption and, indirectly, 3-h milk production. The MM procedure included an administration of 10 IU of oxytocin (i.v.), followed by evacuation of the udder with a machine using commercially available sheep milking equipment, and the milk was discarded. Lambs were withheld from suckling the ewes for a 3-h period, followed by a repetition of the oxytocin and machine milking procedures. Milk from the second milking was weighed. Milk production estimates determined using the WSW and MM techniques were similar (P = .42). Average 3-h milk production was 340 and 351 g for WSW and MM, respectively. Machine milking provides a reliable tool in evaluating the milk-producing ability of ewes that are rearing single or twin lambs. 相似文献
18.
Grace ND 《New Zealand veterinary journal》1999,47(3):97-100
AIM: To determine the effect of increasing the Vitamin B12 status of the ewe on the Vitamin B12 supply to the suckling lamb. METHODS: The Vitamin B12 status of the ewe was increased during gestation and lactation by three injections of a long-acting preparation of Vitamin B12 microencapsulated in an organic acid polymer. The Vitamin B12 status of the ewes and suckling lambs was assessed from changes in serum and liver Vitamin B12 concentrations. RESULTS: Compared to untreated animals, serum and liver Vitamin B12 concentrations of the treated ewes were increased at least 70% during gestation. Foetal liver Vitamin B12 concentrations were increased 270%. Over the lactation, ewe serum and milk Vitamin B12 concentrations were increased at least 200% and 44%, respectively. The liver Vitamin B12 stores of the newborn lambs from Vitamin B12-treated ewes were depleted within 58 days. There were no significant differences in the serum Vitamin B12 concentrations of suckling lambs from Vitamin B12-treated and untreated ewes. CONCLUSION: Ewes with a high Vitamin B12 status will ensure an adequate supply of Vitamin B12 to their lambs for at least the first 30 days of life. CLINICAL SIGNIFICANCE: In flocks grazing Co-deficient pastures, treating ewes with a long-acting Vitamin B12 supplement at mating will prevent Vitamin B12 (Co) deficiency in ewes, as well as their lambs, until they can be treated at tailing at 4-6 weeks of age. 相似文献
19.
Jianmin Chai Qiyu Diao Jiangchao Zhao Haichao Wang Kaidong Deng Minli Qi Mingfei Nie Naifeng Zhang 《Animal Science Journal》2018,89(8):1178-1186
To determine the effects of early rearing system on meat quality traits, fatty acid and amino acid profiles of meat, 48 Hu lambs were selected and randomly divided into four treatments: control lambs were ewe‐reared from birth to 60 days of age (ER), while treatment lambs were segregated from their dams at 10, 20 and 30 days of age, then artificially reared with milk replacer until 60 days of age (EW10, EW20 and EW30, respectively). All lambs had no access to the milk replacer or their dams from 61 to 90 days. Creep feed was supplied ad libitum to all lambs from 15 to 90 days of age. Artificially reared lambs (EW10, EW20 and EW30) had higher (p < .05) creep feed intake, average daily gain, slaughter weight, hot carcass weight, meat ether extract content, bright meat color (lightness and yellowness) than ewe‐reared lambs. The content of unsaturated fatty acids and monounsaturated fatty acids in EW10 and EW20 were greater (p < .05) than that in ER, whereas the proportions of saturated fatty acids in EW10 and EW20 were lower than that in ER (p < .05). The percentages of C18:0, C18:2, C18:3 and the ratio of polyunsaturated fatty acids and saturated fatty acids of artificially reared lambs were greater than ewe‐reared lambs (p < .05). The meat proportions of leucine, alanine and proline were higher (p < .05) in artificially reared lambs than ewe‐reared ones. Finally, the artificially reared system increased meat production and changed the fatty acid and amino acid profiles of meat, and it would be appropriate to rear Hu lambs artificially from 10 days with milk replacer. 相似文献
20.
Stewart WC Bobe G Vorachek WR Pirelli GJ Mosher WD Nichols T Van Saun RJ Forsberg NE Hall JA 《Journal of animal science》2012,90(2):577-584
Adequate Se transfer from ewes to lambs is important to prevent Se-deficiency diseases. To evaluate how different chemical forms of Se administered at comparative dosages to mature ewes affect Se status of their lambs, 240 ewes were divided into 8 treatment groups (n = 30 each) and drenched weekly (at an amount equal to their summed daily intake) with no-Se (controls); at recommended amounts (4.9 mg of Se/wk) with inorganic Na-selenite, inorganic Na-selenate, or organic Se-yeast; or at supranutritional amounts (14.7 and 24.5 mg of Se/wk) with Na-selenite or Se-yeast for 1 yr. Weekly drenching of Se was effective at increasing (P < 0.002) Se concentrations in ewe colostrum and milk at 30 d of lactation and in improving (P < 0.001) the Se status of lambs (whole-blood and serum-Se concentrations at birth, and skeletal-muscle Se concentrations at 14 d of age). Selenium concentrations in lacteal secretions were greater in ewes drenched with Se-yeast (colostrum: 374, 436, and 982 ng/mL at 4.9, 14.7, and 24.5 mg of Se/wk, respectively; milk: 26, 39, 64 ng/mL) compared with ewes drenched with Na-selenite (colostrum: 204, 334, 428 ng/mL; milk: 16, 21, 24 ng/mL), and were also greater (P < 0.001) in their lambs. Selenium concentrations continued to increase (P < 0.001) in lamb whole blood (558 and 695 ng/mL at 14.7 and 24.5 mg of Se/wk, respectively), serum (126, 183 ng/mL), and skeletal muscle (991, 1,696 ng/mL) with supranutritional concentrations of Se-yeast, whereas Se concentrations did not differ in whole blood (304, 332 ng/mL), serum (77, 85 ng/mL), or skeletal muscle (442, 482 ng/mg) of lambs from ewes drenched with 14.7 or 24.5 mg of Se/wk of Na-selenite. We conclude that weekly oral drenching of ewes during gestation and lactation with organic Se-yeast results in a more efficient transfer of Se (over a wide range of supplementation rates) from ewe to lamb than does inorganic Na-selenite. 相似文献