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1.
Three diploid—Sabtoron, Violetta and Essex—and three tetraploid—Hungaropoly, Teroba and Red Head—red clover cultivars were sown alone and with each of three companion grasses—timothy (S48), tall fescue (S170) and perennial ryegrass (S24). The productivity and persistence of the red clover cultivars were compared. Results obtained over the first four harvest years were presented in an earlier paper (McBratney, 1981) and this paper presents results from the fifth and sixth (final) harvest years.
The low yield obtained in the fifth and sixth year from Essex under each seeding treatment indicated a deterioration in its persistency or vigour or both. In the fifth year the remaining two diploids, Sabtoron and Violetta, were as highly productive and persistent as the three tetraploids but in the sixth year the decrease in productivity was greater in the diploids than in the tetraploids. In the fifth year Teroba, the highest yielder, produced 9 8 t total DM ha−1 over all seeding treatments of which 73% was clover DM; in the sixth year Teroba was again highest yielding, producing 9.3 t ha−l with 67% clover content. Tall fescue was the most consistent companion grass in the mixed swards, in the sixth year contributing 53% grass DM to the total 8 8 t DM harvested ha−1.
The trial demonstrates the potential of a number of red clover cultivars grown either pure or with a suitable perennial grass to achieve and maintain a high output of herbage of good quality over a period of 6 years without any application of fertilizer N. The practical agricultural implications of using red clover are discussed.  相似文献   

2.
Tetraploid red clover (cv. Hungaropoly) was sown at seed rates of 6,12 or 18 kg ha?1 alone and in mixture with timothy (cv. Scots) at 2, 4 or 6 kg ha?1 or with tall fescue (cv. S170) at 6,12 or 18 kg ha?1. Two ‘silage’ crops and an ‘aftermath grazing’ crop were harvested in 2 successive years. In harvest years 1 and 2, total herbage production levels of 11.12 and 7.47 t dry matter (DM) ha?1 respectively were obtained from pure-sown red clover compared with 11.84 and 8.78 t DM ha?1 for red clover-timothy and 12.23 and 9.64 t DM ha?1 for red clover-tall fescue. Corresponding red clover production levels were 10.93 and 5.30 t DM ha?1 (red clover swards), 8.04 and 3.131 ha?1 (red clover-timothy), and 6.42 and 109 t ha?1 (red clover-tall fescue). Total herbage organic matter digestibility was improved by the timothy companion grass but not consistently by the tall fescue, whereas crude protein (CP) concentration was decreased by the addition of either grass. Increased seed rate intensified these effects, as well as the general effect of the companion grass in depressing red clover DM, digestible organic matter (DOM) and CP production. Total herbage DM, DOM and CP were not markedly affected by increasing red clover seed rate but red clover DM, DOM and CP were increased as red clover seed rate was raised, due to increases in the red clover component. The potential for silage cropping of red clover swards was confirmed but there was advantage in sowing a companion grass. Taking yield and quality parameters into consideration, timothy proved a better companion than tall fescue. A seed rate of 2 or 4 kg ha?1 timothy and 12 kg ha?1 red clover proved the most satisfactory.  相似文献   

3.
Persistence of white clover (Trifolium repens) in mixtures was studied in a long-term experiment. Mixtures of two cultivars of perennial ryegrass (Lolium perenne) with contrasting growth habits and three white clover cultivars differing in leaf size were sown in 1991 and evaluated at two cutting frequencies. During 1995 and 1996 mixtures with large-leaved white clover cv. Alice had the highest dry-matter (DM) content, clover and N yield, and the highest white clover content, and mixtures with medium-leaved Retor the lowest, whereas mixtures with small-leaved Gwenda yielded most grass DM. In 1995 averaged over cutting treatments and mixtures, the mixtures yielded 11·8 t DM ha?1 with a white clover content of 0·6; the apparent N fixation was 393 kg N ha?1. In 1996 these values declined to 8·5 t DM ha?1, 0·48 white clover and 236 kg N ha?1. There was no significant effect of cutting frequency on DM yield or white clover content, whereas the effects of grass cultivar were not consistent. In spring there was a peak in the DM production of the mixtures, coinciding with a peak in production of the grass component. However, in summer and autumn the seasonal pattern of DM production of the mixtures was similar to that of the white clover component. Both cultivars of perennial ryegrass showed the same seasonal response, but the seasonal growth pattern of white clover differed slightly between clover cultivars and cutting treatments. In later years only one cutting frequency was imposed, and no yield measurements were taken. White clover was judged to have performed well during 1997; the clover content in September was very high (0·76), whereas in October 1998 it was 0·45. Mixtures with Alice contained most white clover. Despite fluctuations in white clover content during 1991–98, all clover cultivars had persisted 7 years after sowing, irrespective of companion grass cultivar, at both cutting treatments.  相似文献   

4.
Three diploid red clover cultivars—Sabtoron, Violetta and Essex—and three tetraploid, Hungaropoly, Teroba and Red Head, were sown separately in pure culture and with each of three companion grasses: timothy (Aberystwyth S48), tall fescue (Aberystwyth S170) and perennial ryegrass (Aberystwyth S24).
The effects of fertilizer N on yield and on clover/grass ratio over a 2-year period (seventh and eighth harvest years) subsequent to 6 harvest years during which no N fertilizer was applied were investigated. The data for productivity and persistence have already been published (McBratney, 1981; 1984).
Application of fertilizer N increased DM yields in the eighth year. In this year, the highest yield, 11·9t ha-1, averaged over the six clover cultivars, was given in association with tall fescue. Tall fescue contributed 90% of this yield. Clover content continued to decrease in all swards but the decrease was greatest in the swards receiving fertilizer N. The yield of clover DM averaged over the six cultivars under N treatment declined from 5·6t ha-1 in the seventh year to only 0·4t ha-1 in the eighth year.
The results from this trial demonstrate the potential of red clover sown either pure or in mixture with a suitable perennial grass, to maintain high output of quality herbage over a 6-year period without the aid of fertilizer N. They further demonstrate that following decline in red clover content, both herbage yield and quality may be restored by the application of N fertilizer, particularly where the clover was seeded with a highly productive companion grass.  相似文献   

5.
In a small-plot trial five grass varieties bromegrass cv. Grasslands Matua, perennial ryegrass CVS. Melle (diploid) and Bastion, Condesa and Meltra (tetraploid) were established as grass/white clover swards with white clover cv. Menna. Productivity was measured under 6-weekIy cutting both without N fertilizer (No) and with 100 kg N ha?1 applied in spring (N100) Evaluation was made over 2 harvest years, 1986–87. Total mean annual production of herbage dry matter (DM) in the first harvest year at No and No was 5·07 t ha?1 and 6·93 t ha?1 respectively. In year 2, corresponding values were 11·81 and 12·67 t ha?1. In year 1, Matua swards at No and N100 yielded 5·08 and 6·65 t DM ha?1 compared with 507 and 70 t DM ha?1 for the mean of the four ryegrass varieties. In year 2, corresponding values were 12·90 and 12·29 for Matua and 11·54 and 12·78 for the four ryegrasses. In year 1, the digestable organic matter in the dry matter (DOMD) of the Matua swards was lower than that of Melle, Bastion and Condesa at NO, particularly at the first cut. In year 2, differences in DOMD between treatments and varieties were not significant. The proportion of white clover was found to be higher in the No than the N100 treatment, and also higher in year 2 in most treatments. For the No treatment Matua swards had the highest proportion of white clover in year 1 (32% compared with 24% for the mean of the ryegrass varieties) but the lowest proportion in year 2 (27% compared with 60% for the ryegrasses). For the No treatment in year 1 clover production was also 43% higher, on average, from the tetraploid treatments than with Melle as the companion grass; for this comparison in year 2 the differences were not significant. It is concluded that Matua bromegrass/white clover swards receiving no N fertilizer may have a good potential under cutting management. However, the evidence from this trial is that in the second year the proportion of white clover is lower with Matua swards than with perennial ryegrass as the companion grass.  相似文献   

6.
Four cultivars of perennial ryegrass (intermediate diploid cv. Talbot and tetraploid cv. Barlatra, and late diploid cv. Parcour and tetraploid cv. Petra) were each sown at 10,20 and 30 kg ha-1, all with 3 kg ha-1 of white clover cv. Donna. Herbage productivity was measured over 3 harvest years, 1982–84. under two annual rates of fertilizer N (0 and 150 kg ha-1); the 150 kg ha-1 rate was split equally between March and August applications. Fertilizer N increased total herbage DM production; the 3-year means for the 0 and 150 kg ha-1 N rates were 8·04 and 8·91 t ha-1, respectively. In successive years, total herbage responses to N (kg DM (kg N applied)-1) were 6·6, 35 and 72 (overall mean, 58). Mean white clover DM production over the 3 years was reduced from 4·48 t ha-1 at nil N to 2·82 t ha-1 at the 150 kg ha-1 rate, a fall of 37%. Grass seed rate did not influence total herbage production or white clover performance. The two intermediate perennial ryegrass cultivars had a marginal advantage in total herbage production over the two late cultivars, but white clover content and production were higher with tetraploids than diploids. It is concluded that the value of increased herbage production from strategic use of fertilizer N has to be weighed against its depressive effect on white clover performance; application of 75 kg ha ha-1 N in both spring and autumn was excessively high if maintenance of a good white clover content in the sward is an objective. There is considerable flexibility in the grass: clover seed ratio in seeds mixtures. Modern highly-productive perennial ryegrass varieties do not differ substantially in compatibility with white clover but tetraploids permit better clover performance than diploids.  相似文献   

7.
Six dryland pastures were established at Lincoln University, Canterbury, New Zealand, in February 2002. Production and persistence of cocksfoot pastures established with subterranean, balansa, white or Caucasian clovers, and a perennial ryegrass‐white clover control and a lucerne monoculture were monitored for nine years. Total annual dry‐matter (10.0–18·5 t DM ha?1) and sown legume yields from the lucerne monoculture exceeded those from the grass‐based pastures in all but one year. The lowest lucerne yield (10 t ha?1 yr?1) occurred in Year 4, when spring snow caused ungrazed lucerne to lodge and senesce. Cocksfoot with subterranean clover was the most productive grass‐based pasture. Yields were 8·7–13·0 t DM ha?1 annually. Subterranean clover yields were 2·4–3·7 t ha?1 in six of the nine years which represented 26–32% of total annual production. In all cocksfoot‐based pastures, the contribution of sown pasture components decreased at a rate equivalent to 3·3 ± 0·05% per year (R2 = 0·83) and sown components accounted for 65% of total yield in Year 9. In contrast, sown components represented only 13% of total yield in the ryegrass‐white clover pastures in Year 9, and their contribution declined at 10·1 ± 0·9% per year (R2 = 0·94). By Year 9, 79% of the 6.6 t ha?1 produced from the ryegrass‐white clover pasture was from unsown species and 7% was dead material. For maximum production and persistence, dryland farmers on 450–780 mm yr?1 rainfall should grow lucerne or cocksfoot‐subterranean clover pastures in preference to ryegrass and white clover. Inclusion of white clover as a secondary legume component to sub clover would offer opportunities to respond to unpredictable summer rainfall after sub clover has set seed.  相似文献   

8.
The performance of timothy in mixtures with perennial ryegrass was assessed under a simulated intensive grazing management over two harvest years in 1974–75. Three seed rates of S23 perennial ryegrass were factorially combined with three rates of Scots timothy and compared with pure stands of each grass. All were sown with Huia white clover. When cut six times at monthly intervals and with an annual N input of 350 kg ha?1, there were no significant differences in total DM production in either year. The 2-year mean DM yield for the nine mixtures and six pure swards was 9·77 t ha?1 (range 9·34–10·16). Compared with the pure ryegrass swards, in both years the ryegrass-timothy mixtures produced earlier spring growth but were significantly lower yielding at the second cut. Over the first five cuts the proptortion of timothy in the three mixtures with 22·4 kg ha?1 ryegrass seed averaged 26% in the first year and 37% in the second. Corresponding calculated mean DM yields of timothy were 2·75 and 3·00 t ha?1. It is concluded that an early timothy variety is capable of competing with a late-heading perennial ryegrass in frequently cut swards managed to simulate intensive grazing. The strong development of timothy in the dry summer of 1975 suggests that in mixtures of late perennial ryegrass varieties, an early variety of timothy should be beneficial for its spring growth in grazed swards.  相似文献   

9.
Seven forage types (diploid and tetraploid perennial ryegrass, Italian ryegrass and hybrid ryegrass, a low‐input mixture of perennial ryegrass, cocksfoot, timothy and meadow fescue, a mixture of perennial ryegrass and white clover, and monoculture of red clover) were sown in late July 2004. Each received one of four rates of dairy cattle slurry in three annual applications by trailing shoe, which supplied average nitrogen (N) inputs of 0·0, 114·9, 204·8 and 301·2 kg N ha?1 annum?1. Treatments were cut either three or four times annually over four years. Average dry‐matter yield (DM) response to slurry N was 15·6 kg DM kg?1 N. Lowest recovery of slurry N was in the second application each year (after first cut). The data suggest that slurry applied to Italian ryegrass, and also to swards containing legumes on soils with high phosphorus content, will produce a lower DM response to slurry N and result in a lower slurry N recovery than on swards of perennial ryegrass or cocksfoot‐dominant low‐input mixtures. Apparent recovery of slurry N was low at the second cut, especially when first‐cut yields had been high. To maximize slurry N recovery, application to regrowths with potentially slow rates of growth or high legume content should be avoided.  相似文献   

10.
Performance of white clover/perennial ryegrass mixtures under cutting   总被引：4，自引：0，他引：4  
Clover persistence in mixtures of two varieties of perennial ryegrass (Lolium perenne) with contrasting growth habits and three white clover (Trifolium repens) varieties differing in leaf sizes was evaluated at two cutting frequencies. An experiment was sown in 1991 on a clay soil. The plots received no nitrogen fertilizer. In 1992, 1993 and 1994, mixtures containing the large-leaved clover cv. Alice yielded significantly more herbage dry matter (DM) and had a higher clover content than mixtures containing cvs Gwenda and Retor. Companion grass variety did not consistently affect yield or botanical composition. Cutting at 2 t DM ha?1 resulted in slightly higher total annual yields than cutting at 1.2 t DM ha?1, but did not affect clover content. In 1992 the mixtures yielded, depending on cutting frequency and variety, 10·6–14·6 t DM ha?1 and 446–599 kg ha?1 N, whereas grass monocultures yielded only 1·2–2·0 t DM ha?1 and 25–46 kg ha?1 N. From 1992 to 1994 the annual mean total herbage yield of DM in the mixtures declined from 12·2 to 10·5 to 8·7 t ha?1, the white clover yield declined from 8·7 to 6·5 to 4·1 t ha?1 and the average clover content during the growing season declined from 71% to 61% to 46%, whereas the grass yield increased from 3·4 to 4·0 to 4·5 t ha?1. The N yield decreased from 507 to 406 to 265 kg N ha?1 and the apparent N fixation from 470 to 380 to 238 kg N ha?1. Nitrate leaching losses during the winters of 1992–93 and 1994–95 were highest under mixtures with cv. Alice, but did not exceed 10 kg N ha?1. The in vitro digestible organic matter (IVDOM) was generally higher in clover than in grass, particularly in the summer months. No differences in IVDOM were found among clover or grass varieties. The experiment will be continued to study clover persistence and the mechanisms that affect the grass/clover balance.  相似文献   

11.
Four‐species mixtures and pure stands of perennial ryegrass, tall fescue, white clover and red clover were grown in three‐cut and five‐cut systems at Ås, southern Norway, at a low fertilization rate (100 kg N ha?1 year?1). Over a three‐year experiment, we found strong positive effects of species diversity on annual dry‐matter yield and yield stability under both cutting frequencies. The overyielding in mixtures relative to pure stands was highest in the five‐cut system and in the second year. Among the possible pairwise species interaction effects contributing to the diversity effect, the grass–grass interaction was the strongest, being significant in both cutting systems and in all years. The grass–legume interactions were sometimes significant, but no significant legume–legume interaction could be detected. Competitive relationships between species varied from year to year and also between cutting systems. Estimations based on species identity effects and pair‐specific interactions suggested that the optimal proportions of red clover, white clover, perennial ryegrass and tall fescue in seed mixtures would have been around 0·1, 0·2, 0·4 and 0·3 in the three‐cut system, and 0·1, 0·3, 0·3 and 0·3 in the five‐cut system.  相似文献   

12.
This 6‐year experiment quantified the impacts of management factors on red clover yield, persistence, nutritive value and ensilability, and compared these with perennial ryegrass receiving inorganic N fertilizer. Within a randomized complete block design, field plots were used to evaluate a 2 (cultivar, Merviot and Ruttinova) × 2 (alone and with perennial ryegrass) × 2 (0 and 50 kg fertilizer N ha?1 in mid‐March) × 2 (harvest schedule) combination of the factors relating to red clover, and a 2 (harvest schedule) × 4 (0, 50, 100 and 150 kg N ha?1 for each cut) combination of the factors relating to perennial ryegrass. The early and late harvest schedules both involved four cuts per year, but commenced a fortnight apart. Red clover treatments averaged 14 906 kg dry matter (DM) ha?1 per year, whereas perennial ryegrass receiving 600 kg inorganic N fertilizer per year averaged 14 803 kg DM ha?1 per year. There was no yield decline evident across years despite a decline in the proportion of red clover. The early harvest schedule and sowing ryegrass with red clover increased the herbage yield and digestibility. March application of fertilizer N to red clover treatments reduced the annual yield. Early harvest schedule increased and both fertilizer N and sowing with ryegrass decreased the proportion of red clover. Sowing with ryegrass improved the indices of ensilability, but reduced the crude protein content. Both red clover cultivars had similar performance characteristics. A selected red clover‐based treatment, considered to exhibit superior overall production characteristics, outyielded N‐fertilized perennial ryegrass in mid‐season. However, it had poorer digestibility and ensilability indices.  相似文献   

13.
K, P, Ca and Mg contents and uptakes are reported from total herbage of plots sown with six varieties of red clover harvested three times a year for 3 years. K, P and Mg contents were above those reported as critical for growth; values for Ca were lower than quoted ranges which suggested that growth might have been affected by either deficiency of Ca or low pH. Hungaropoly was characterized by relatively low K and P and high Ca contents. Maximum uptakes in red clover total herbages over 3 years were 1198 kg ha?1 K (Hera), 112 kg ha?1 P (Hera), 494 kg ha?1 Ca (Hungaropoly) and 104 kg ha?1 Mg (Mars). Results were compared with those found for S101 perennial ryegrass, harvested on a similar system and receiving similar fertilization with uptakes of 759 kg ha?1 K, 100 kg ha?1 P, 200 kg ha?1 Ca and 46 kg ha?1 Mg, by expressing accumulating uptakes and inputs as linear regression equations. The better varieties of red clover, Hera, Hungaropoly, Mars and S123 show rates of DM accumulation similar to S101 perennial ryegrass and similar uptake rates of K and P but higher rates of uptake of Ca and Mg. The levels of application of K and P used in the experiment seem to be more than adequate but attention to the Ca status may be required to sustain high-yielding red clover swards.  相似文献   

14.
Yield profile characteristics of tall fescue (Festuca arundinacea Schreb.), cv. Retu, were compared with those of meadow fescue (Festuca pratensis Huds.). The study was conducted in Finland and was based on official variety trial data recorded between 1980 and 1998 at 17 trial sites between latitudes 60° and 66°N. The crops were managed according to silage‐cutting regimes. The pattern of yield formation of the tall fescue cv. Retu differed significantly from that of meadow fescue cultivars, both within a growing season as well as in sward age. Tall fescue cv. Retu established slowly, and the dry‐matter (DM) yield from the first cut, made in the first year of harvest, was significantly lower than that for meadow fescue. In the second and third years, the DM yield from the first cut did not differ between tall fescue and meadow fescue. Tall fescue produced significantly higher DM yield as regrowth (second and third cuts) than meadow fescue. The sward age significantly affected total DM production. In first‐year swards, there were no significant differences in total DM yield between tall fescue and meadow fescue but, in the second‐ and third‐year swards, tall fescue produced significantly higher DM yields than meadow fescue. The difference in yield profile between tall fescue and meadow fescue was similar in all the environments included in the study. DM yield for the first cut (kg DM ha–1) for tall fescue cv. Retu, in comparison with meadow fescue cultivars, was 2495 vs. 3099 (P < 0·001), 3735 vs. 3741 (NS, P=0·94) and 3553 vs. 3468 (NS, P=0·30) in the first‐, second‐ and third‐year swards respectively. The respective DM regrowth yields (second plus third cut) were: 6059 vs. 5416 (P < 0·001); 5445 vs. 4221 (P < 0·001); and 5580 vs. 4113 (P < 0·001) in first‐, second‐ and third‐year swards. Total DM yields per season for tall fescue vs. meadow fescue were (kg DM ha–1) 8554 vs. 8515 (NS, P=0·69), 9180 vs. 7962 (P < 0·001) and 9133 vs. 7581 (P < 0·001) in first‐, second‐ and third‐year swards respectively. Over the three‐year sward rotation period, which is common in Finland, tall fescue produced on average 12% higher DM yield than meadow fescue. Both tall fescue and meadow fescue suffered little winter damage in Finnish conditions; the differences between cultivars of the two species were small. The results indicated that tall fescue cv. Retu is a productive and persistent forage species suited to Finnish growing conditions.  相似文献   

15.
Replicated plots of Hungaropoly red clover were sown on a sterilized area in May 1975 alone (seed rate 11 kg ha-1) or with one of six cultivars of perennial ryegrass (seed rate 3·5 kg ha-1) viz. Cropper and S24 (early heading), Barlenna and Hora (medium heading) and Melle and Perma (late heading). In 1976 and 1977 primary growth was cut at one of four dates ranging from mid-May to mid-June and thereafter plots were harvested twice each year.
Varying the time of first cut did not have a significant effect on total dry matter (DM) yield in either year despite differences in means of cutting treatments on annual red clover yields of the order of 6–9%.
In some companion grass treatments total DM yield in 1976 was increased and total red clover yield and percentage red clover contribution were reduced relative to swards sown only with red clover. In 1977 a similar but non-significant trend was found. Swards containing early ryegrasses had higher total herbage DM yields but lower red clover yields and contents than all other swards at the first harvest in both years.
Delay in date of taking the first harvest in 1976 reduced DM digestibility in the first cut and increased it in the second in both years.
It is suggested that by cutting early and increasing the number of harvests from three to four per year, differences in the content of red clover between the first and second cut might be reduced, and it is concluded that more benefit is derived from red clover when medium or late heading ryegrasses are used as companion grasses.  相似文献   

16.
An experiment was conducted to measure the effects of differrat ryegrass companion grasses and red-clover varieties on the productivity of red-clover swards. Three silage harvests per year were taken over a 2-year period. The addition of a companion grass increased total herbage yields; S24 perennial ryegrass gave the highest herbage yield over the two years, followed by Reveille perennial ryegrass. Because of lack of persistence, Tetila Italian ryegrass yielded poorly the second year. A companion grass had little effect on red-clover yields in the mixed swards but improved percentage digestibility of the OM of the total herbage and lowered the CP percentage. Its presence also reduced the ingress of unsown species. The variety of red clover used had little effect on total herbage yields or red-clover yields in the first harvest year. In the second year, Hungaropoly and Tilo persisted better and so gave higher total herbage yields and red-clover yields than Dorset Marl or Essex. The fall in total herbage yields from the first to the second year was entirely due to a fall in red-clover yield since yields of the ‘non-red clover’ fraction of the total herbage increased. A red-clover/grass sward may have advantages over a pure red-clover sward nutritionally, for silage-making and for its effect in diluting the oestrogenic activity of a pure clover sward. A major reappraisal of the role and potential of red-clover swards in the UK is warranted because of their many valuable attributes, particularly their ability to give high herbage yields of high nutritive value without the addition of fertilizer N. The improved persistency of some of the tetraploid varieties of red clover enhances the value of the plant.  相似文献   

17.
Nitrogen (N), accumulating in stubble, stolons and roots, is an important component in N balances in perennial ryegrass–white clover swards, and the effects of cutting frequency on the biomass of above‐ and below‐harvest height were studied during two consecutive years. Total dry matter (DM) and total N production, and N2 fixation, were measured at two cutting frequencies imposed in the summers of two years either by cutting infrequently at monthly intervals to simulate mowing or by frequent cutting at weekly intervals to simulate grazing. Total DM production harvested was in the range of 3000–7000 kg DM ha?1 with lower DM production associated with the frequent cutting treatment, and it was significantly affected by the different weather conditions in the two years. The higher cutting frequency also reduced the biomass below harvest height but the different weather conditions between years had less effect on stubble and, in particular, biomass of roots. The biomass of roots of white clover was significantly lower than that of roots of perennial ryegrass and remained at a relatively constant level (200–500 kg DM ha?1) throughout the experiment, whereas the biomass of perennial ryegrass roots increased from 2400 kg DM ha?1 in the year of establishment to 10 200 kg DM ha?1 in the infrequent cutting treatment and 6650 kg DM ha?1 in the frequent cutting treatment by the end of the experiment, giving shoot:root ratios of 4·7–16·6 and 0·5–1·6 for white clover and perennial ryegrass respectively. Annual N2 fixation was in the range of 28–214 kg N ha?1, and the proportion of N fixed in stolons and roots was on average 0·28. However, as weather conditions affect the harvested DM production and the shoot:root ratio, care must be taken when estimating total N2 fixation based on an assumed or fixed shoot:root ratio.  相似文献   

18.
The effect of sowing date (SD) and sowing rate of perennial ryegrass (PRG) on the establishment of Caucasian and white clovers in New Zealand was assessed. Clovers were sown in spring on 24 September (SD1) and 9 November (SD2) 1999, and in autumn on 4 February (SD3) and 31 March (SD4) 2000. On each date, clovers were sown with 0, 3, 6 or 12 kg ha?1 of PRG. Total herbage dry matter (DM) production up to 6 November 2000 was 13–16 t DM ha?1 for SD1 and SD2 when sown with 3–12 kg ha?1 of PRG, and 7–10 t DM ha?1 for sown clover monocultures. For SD3 and SD4, total herbage production was 6–9 t DM ha?1 with PRG, while total herbage production of clover monocultures was 5·4 t DM ha?1 for SD3 and 2·6 t DM ha?1 for SD4. By 6 November 2000, white clover contributed proportionately more than 0·15 of herbage mass when sown with 3–12 kg ha?1 of PRG on SD1, SD2 or SD3, but less than 0·09 when sown on SD4. The proportion of Caucasian clover never exceeded 0·09 of herbage mass in any of the swards. White clover was successfully established in spring and in autumn with 3–12 kg ha?1 of PRG provided the 15‐mm soil temperature was above 14 °C. None of the combinations of Caucasian clover and PRG provided an adequate proportion of legumes during the establishment year. This unsuccessful establishment of Caucasian clover with PRG was attributed to its inability to compete for available light as a seedling due to slow leaf area expansion from secondary shoot development and a high root:shoot ratio. Alternative establishment strategies for Caucasian clover may include the use of slow establishing grasses, cover crops and temporal species separation.  相似文献   

19.
Nine naturalized white clover populations and two cultivars (Huia and Will) were evaluated at two soil phosphorus ( P ) levels (6 and 20 P mg kg?1) to characterize them for DM production and P efficiency, and to facilitate the selection of suitable genotypes to produce cultivars for P‐deficient marginal soils. The study was carried out in Chile during 2007–2010 under field grazing conditions using a randomized complete factorial block design with three replicates. The clover was grown with perennial ryegrass. Botanical composition and herbage DM production were recorded, phosphorus concentrations in soil and in clover and ryegrass herbage were determined, and P absorption (PAE) and P utilization (PUE) efficiency were calculated. Population 8‐1‐X yielded more DM under the low than under the high soil‐ P level and was the highest yielding clover in the low soil‐ P treatment. It also had the highest PAE (0·6 kg P ha?1 per mg kg?1 Olsen P) under low P availability. Dry‐matter yield of 9‐2‐X was statistically similar to 8‐1‐X and Huia at low P level; however, because of its lower P absorption, it had the highest PUE (455 kg DM ha?1 per kg ha?1 absorbed P). Furthermore, the highest yield of ryegrass occurred when grown with 8‐1‐X, and this combination gave the maximum total yield. These two populations have potential for inclusion in breeding programmes.  相似文献   

20.
Five binary perennial grass/white clover (Trifolium repens, cv. Menna) mixtures were evaluated over a 3-year period under continuous sheep stocking together with the imposition of a rest period for either an early or a late conservation cut; the experiment with plot sizes of 0·16 ha was replicated three times. The grass species and cultivars used were Merlinda tetraploid and Magella diploid perennial ryegrass (Lolium perenne), Prairial cocksfoot (Dactylis glomerata), Rossa meadow fescue (Festuca pratensis) and Goliath timothy (Phleum pratense). The greatest total lengths of white clover stolon developed in the meadow fescue (171·6 m m?2) and timothy (151·9 m m?2) associations compared with those in tetraploid perennial ryegrass (98·6 m m?2), diploid perennial ryegrass (91·9 m m?2) and cocksfoot (74·6 m m?2) (s.e.d. 16·4, P < 0·001). On average, the proportion of white clover stolon that was buried was between 0·86 and 0·89 and this was more abundant in late than early season. Whereas timothy persisted, the persistence of meadow fescue was low under any of the managements tested and this was markedly reduced by the third grazing season. In the diploid perennial ryegrass sward, a late June to early August rest period for conservation enhanced white clover stolon length. An early April to late May rest period greatly reduced total white clover stolon length in both diploid perennial ryegrass and tetraploid perennial ryegrass associations (diploid perennial ryegrass-unrested 89 m m?2, early rest 56·1 m m?2, late rest 130·7 m m?2; tetraploid perennial ryegrass - unrested 125·1 m m?2, early rest 71 m m?2, late rest 99·7 m m?2; s.e.d. 19·19, P < 0·001). The numbers of white clover stolon growing points per unit stolon length were greatest when the sward was rested during late June to early August ?55·9 m?1 stolon length compared with 45·7 m?1 for an April to late May rest and 46 m?1 in the absence of a rest (s.e.d. 2·59, P < 0·001). Likewise, the percentage of stolon above ground was greatest with the late June to early August rest ?15·78% compared with 10·61% for the April to late May rest and 7·69% for no rest (s.e.d. 1·569, P < 0·001). The complementary percentages of buried stolon indicate the important role this fraction has and the need to study stolon behaviour in grazing studies generally. It is concluded that, in relation to perennial ryegrass as a companion grass, meadow fescue and timothy allow better white clover development and cocksfoot less. However, other attributes have to be considered, for example the poor persistence of meadow fescue and the slower regrowth of timothy, both of which allow the invasion of weed grasses, or the lower acceptability of cocksfoot to livestock. The timing of the rest period before the conservation cut can influence white clover development considerably, but the effects differed with different companion grasses.  相似文献   

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