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1.
In a greenhouse experiment, wheat cultivars PDW 291, PBW 550, and TL 2908 were grown in alkaline sandy-loam soil treated with sodium selenate at 0, 2, and 4 mg selenium (Se) kg?1 soil. Selenate-treated wheat plants accumulated greater Se in roots, stems, leaves, and grains and showed growth retardation, snow-white chlorosis, decreased shoot length and chlorophyll, and reduced leaf area and produced less number of grains as compared to control plants. Maximum reduction in these parameters was observed in selenate-treated TL 2908 plants and most of the plants died before maturity with almost no grain formation with 4 mg Se kg?1 soil. Selenium accumulation resulted in decreased reducing sugar, starch, and protein contents in grains whereas total free amino acids increased significantly in all the three cultivars. Selenium accumulation in wheat showed metabolic disturbances and its accumulation in grains was beyond toxic levels, thus making it unfit for consumption.  相似文献   

2.
Because of their short life cycle, rapid‐cycling base populations (RCBP) of Brassica can act as model systems for investigating selenium (Se) metabolism in high sulfur (S) accumulating plants. To establish treatment responses for a B. oleracea RCBP, plants were grown in nutrient solutions containing 0, 3, 6, and 9 mg sodium seienate (Na2SeO4) L‐1. Depletion of Se from nutrient solutions increased linearly with in‐creasing Na2SeO4 concentrations. Selenium accumulation ranged from 551 to 1,916 μg Se g‐1 dry weight for leaf tissue, 267 to 1,165 μg Se g‐1 dry weight for stem tissue, and 338 to 1,636 μg Se g‐1 dry weight for root tissue. Selenium additions also resulted in linear increases in S accumulation in leaves and stems. Selenium supplementation has been shown to improve the health of individuals with low Se status. Because Brassica species are important vegetable and forage crops, their enrichment with Se maybe a good delivery system for mammalian diets.  相似文献   

3.
Brassica vegetables are a significant source of glucosinolates (GSs), which are sulfur (S)-containing phytonutrients exhibiting, upon hydrolysis by endogenous myrosinase, antioxidant and anti-carcinogenic activity. Selenium (Se) is an essential micronutrient in mammalian health exhibiting antioxidant activity by inhibiting experimental carcinogenesis in animal models and reducing cancer incidence in human clinical trials. Selenium is readily accumulated in both Brassica species and Arabidopsis thaliana, a model species with similar S-metabolism. The research objectives for this project were to: 1) compare the impact of Se fertilization on GS concentrations between Arabidopsis thaliana and rapid cycling Brassica oleracea; and 2) determine the level of Se fertilization needed to optimize plant tissue Se concentration to maximize potential human health benefits. Both S and Se concentrations increased in A. thaliana and B. oleracea tissues in response to increasing Se treatments. Concentrations of glucoiberin, glucoraphanin, aliphatic, and total GS differed significantly between A. thaliana and B. oleracea. Data demonstrates that anti-carcinogenic GSs can be modified through changes in Se treatment concentrations, yet high levels of anti-carcinogenic GSs can be maintained while increasing Se concentration to 0.8 mg Se L-1. Thus, it is feasible to increase Se to beneficial dietary levels without compromising GS concentrations.  相似文献   

4.
Crops grown in seleniferous soil may accumulate selenium (Se) to levels considered highly toxic for animal and human consumption. Furthermore, higher Se content in plant tissues leads to considerable deterioration in product quality. Application of organic amendments plays an important role in improving soil physical, chemical, and biological conditions and influencing nutrient availability. A field trial was conducted to evaluate the effect of organic amendments, namely poultry manure (PM), sugar cane press mud (SCPM), and farmyard manure (FYM), on Se uptake and grain quality of wheat and oilseed rape grown on a seleniferous soil in Punjab, India. Selenium accumulation by wheat and oilseed rape grains decreased significantly (75%–95%) with the application of PM and SCPM, while FYM application resulted in a significant decrease (23%) only in case of wheat grains. The amount of Se associated with seed proteins varied in proportion to its uptake under different treatments. Quality of wheat grains improved considerably with respect to total soluble sugars, reducing sugars, starch, lipids, and sulfur concentrations only after application of SCPM and PM. Treating a Se‐contaminated soil with organic amendments significantly increased the oil concentration and changed the proportion of various fatty acids in rape grains. It is concluded that applying organic amendments to Se‐contaminated soils can alleviate the deleterious effects of Se and restore the nutritional quality of grains.  相似文献   

5.
The effect of nitrogen (N) and sulfur (S) availability on the re-translocation of selenium (Se) in spring wheat (Triticum aestivum) in a greenhouse experiment using 75Se labeled selenate was performed. Spring wheat was grown hydroponically and pulsed with 75selenate at growth stage Z1.4, Z 4.0, and grown in nutrient solutions having N/S ratios of 4, 7, 15, 25 and 35. Plants were separated into leaves, stem, ear and grains prior to 75Se Becquerel activity (Bq) measurements. The wheat plant 75Se activity varied from 72 to 702 Bq. Selenium and N application at heading maximized the plant Se re-translocation from leaf and stem to grains. High levels of N enhanced the re-translocation of 75Se while S inhibited this process. The S supply to the wheat plant should not be deficient due to decreased yield and thereby reduced total Se re-translocation, but the Se concentration of the single grains may be high.  相似文献   

6.
Aim of this work was to investigate if the variation among tomato genotypes in selenium (Se) uptake and accumulation observed in short term experiments are maintained over longer growth periods and if there is a positive correlation in shoot between sulphur (S) accumulation and Se accumulation across different genotypes or if higher tissue S results in greater feedback inhibition of Se uptake. Two experiments were carried out under greenhouse conditions and different genotypes of Lycopersicon lycopersicum (UC82B and LA2711), Lycopersicon pennellii (LA716) and Lycopersicon peruvianum (LA2157) were grown until fruit ripening. The results obtained in the two experiments confirmed that sulphate in the growth solution reduced selenate uptake by plants and increased the S content of the leaves. Under low sulphate treatment there was a clear correlation (R2=0.82) between leaf S content and shoot Se content across genotypes in both experiments, indicating that the overall activity of the S transport systems also determines Se transport. Selenium was translocated from shoot to fruit, but the edible portion of the plant contained much less total Se than the inedible plant parts. The difference in Se content between the low and the high sulphate treatments was significantly higher in shoot than in root, confirming that the Se translocation from root to shoot is probably more affected by high sulphate supply than Se uptake by root. In the first experiment the genotype LA716 showed ah higher Se, accumulation together with higher S content in leaves, indicating a marked ability of this genotype to absorb ions from substrate. In the second experiment UC82B appeared to be more capable to accumulate Se and S rather than LA2711 and LA2157. In both experiments Lycopersicon peruvianum appeared to be less affected by the high concentration of ions in the growth solution and to be able to reduce ion uptake than Lycopersicon lycopersicum and Lycopersicon pennellii.  相似文献   

7.
Field experiments were conducted at two locations in the seleniferous region of northwestern India from 2001 to 2006 to evaluate the efficiency of four cropping systems in removing Se from contaminated soil containing 2843–4345 μg Se per kg in the surface layer (0–15 cm). Rapeseed (Brassica napus) followed by arhar (Cajanus cajan), sunn hemp (Crotalaria juncea) or cotton (Gossypium arboretum) and wheat (Triticum aestivum) followed by rice (Oryza sativa) were the four cropping systems. The total biomass generated by Brassica‐based systems ranged from 16 to 21 t/ha when harvested at maturity. Corresponding values for a wheat–rice sequence were 22–26 t/ha. Among the different crops at both the experimental sites, the highest Se content was recorded in leaves (157–209 mg/kg), grains (64–201 mg/kg) and stems (42–93 mg/kg) of Brassica and the lowest in the shoots (10–27 mg/kg), grains (5–13 mg/kg) and straw (13–20 mg/kg) of the rice crop. Except for S and P, concentrations of other nutrients (Zn, Cu, Mn and Fe) were not significantly affected by variations in the Se content of plants. Significant correlation coefficients were observed between Se and S (r = 0.838, P ≤ 0.001), Se and P (r = 0.817, P ≤ 0.001) at the peak flowering stage (n = 16), and r = 0.743, P ≤ 0.001 and r = 0.498, P ≤ 0.05, respectively, at the maturity stage (n = 16). Total Se removal through harvested biomass of rapeseed‐based cropping sequences varied from 716 to 1374 g/ha/yr at peak flowering and 736–949 g/ha/yr at the maturity stage. Corresponding values for a wheat–rice system were 435–492 and 370–517 g/ha/yr, respectively. The amount of Se recycled through leaf senescence ranged from 255 to 500 g/ha/yr for Brassica‐based cropping systems. In the wheat–rice system, Se addition through irrigation varied from 170 to 243 g/ha/yr and was three to four times more than that added in Brassica‐based systems. On completion of the phytoremediation experiments at site I, Se removal through harvested biomass at maturity was 1.7–5.1% of total Se in the soil down to a depth of 120 cm and 4.8–13.2% at site II. Analysis showed that Se losses under different crop rotations were 18.5–24.5% at site I and 21–33% at site II of total soil Se. Thus, at both sites 16–20% of total Se lost from the soil was unexplained. Results show that Brassica‐based cropping systems lead to significant reductions in Se capital of contaminated soil over 2–3 years. Although a long‐term commitment is required, adoption of Brassica‐based systems as a regular agricultural practice must lead to sustainable management of seleniferous soils.  相似文献   

8.
The paper deals with the selenium (Se) accumulation of different genotypes of rice (Oryza sativa Japonica) seedlings at early growth stage and its correlation with the Se content in grains in 151 rice varieties. A field trial showed the Se content in brown rice to range from 29 μg/kg to 103 μg/kg. The results from hydroponic culture with representative varieties of high-, moderate- and low-Se content showed that total Se values for the high-Se genotypes were markedly higher than those of the low-Se varieties. This was true of Se content of the whole plant, Se content of shoots, biomass of shoots, and rate of Se accumulation in shoots. There were, however, no significant differences in values for total Se in roots, rate of accumulation in roots, and biomass of roots between high- and low-Se groups. Selenium content in brown rice was positively correlated with the total Se of the whole plant, shoot, and biomass of shoots. We concluded that the total Se transported from roots to shoots was more important than other factors in Se accumulation and content in brown rice.  相似文献   

9.
ABSTRACT

Selenium (Se) deficiency in Scandinavian soils is a common problem, and crops generally contain inadequate amounts to meet human need. This study shows a relationship of the Se concentration in spring wheat (Triticum aestivum L., c.v. ‘Helena’) and leaching water with timing of nitrogen (N) [as ammonium nitrate (NH4NO3)] and Se [as sodium selenate (Na2SeO4)] application. Ammonium-nitrate was applied by two methods (i) whole amount at sowing and (ii) in split application as 75% at sowing and 25% at stem elongation. Selenate was applied at cereal growth stages after sowing, e.g., tillering, stem elongation, head emergence, and milking. Split N application in comparison to one N application increased the grain protein content from 12.1 to 13.7 mg g? 1, and grain Se was increased from 0.8 to 1.1 mg kg? 1 when Se was applied at stem elongation and from 0.6 to 0.9 mg kg? 1 when applied at heading. The highest Se concentration in plant was achieved with the split N application and Se application at stem elongation or heading. Selenium leaching losses increased with increasing selenium concentration in the wheat grains. No differences in Se leaching losses were obtained with split N application. Applying selenate and ammonium-nitrate together after tillering increased the grain Se concentration, but did not affect the potential leaching of Se, and thus could be considered as an appropriate time of application of these elements.  相似文献   

10.
Selenium (Se) is an essential micronutrient for humans, animals, and certain lower plants, but at higher concentrations Se becomes toxic to organisms. The boundary between the Se beneficial effect and its toxicity is narrow and depends on its chemical form, applied concentration, and other environmentally regulating factors. Due to the potential risk of toxicity in higher concentration, the aim of this study was to estimate the impact of increased concentrations of different forms of Se on the response of the wheat–soil–earthworm system. Soil, earthworms, and wheat grains were exposed to the Se in form of selenite and selenate in concentrations of 0.01, 0.1, and 1 mg kg−1. As an indicator of oxidative stress in wheat, lipid peroxidation levels (LPO) and total H2O2 content were determined, while antioxidative response was determined by catalase (CAT), glutathione peroxidase (GPX), and glutathione reductase (GR) activities. The biomarker responses in earthworms were determined by acetylcholinesterase (AChE), carboxylesterase (CES), and antioxidative enzymes (CAT and glutathione S‐transferase) activities. Selenite and selenate increased Se content in the wheat and earthworms, while selenate application was more efficient, indicating higher bioaccumulation of this Se form. Both Se forms did not cause significant changes in the LPO level and H2O2 content, while GPX activities were elevated in all treatments, suggesting that oxidative stress was not induced in wheat. In earthworms, Se significantly reduced activities of AChE and CAT at some concentrations, while CES activity was increased at all concentrations applied. This study showed significant impact of Se on measured biochemical responses in wheat and earthworms, indicating the disruption of homeostasis. Obtained results can serve as basis for further studies on Se effects and will help in including different aspects necessary for understanding of Se impact on different components of soil ecosystems.  相似文献   

11.
A pot experiment was conducted with two Prunus genotypes (GF 677 and Mr.S.2/5, commercial rootstocks for peach), which are widely used in Italy and other European countries. Selenium (Se) was added as sodium selenate to 3‐month‐old micropropagated plants at a rate of 0 (control), 1.0, 2.5, and 5.0 mg Se (kg soil)–1. Plant growth, gas exchange, and Se accumulation were studied. Selenium added at a rate of 2.5 and 5.0 mg Se kg–1 appeared to be highly toxic for the two young peach rootstocks. Thirty‐three days after the treatment, the plants showed a high mortality rate. The fast growing rootstock, GF 677, appeared to be more sensitive to Se toxicity, the mortality rate reaching 52%. The higher the Se concentration in the soil, the higher it also was in the plant. In general, both genotypes were able to take up Se and to translocate high amounts from root to leaf. After selenate addition to the soil, both GF 677 and Mr.S.2/5 plants showed reduced plant growth with the highest Se treatments. Furthermore, Se induced a partial stomatal closure, as evidenced by the values of stomatal conductance, resulting in a reduction in net assimilation, and thus a decrease in dry‐matter production. Selenate applied at a low rate (1 mg Se kg–1) stimulated plant growth in GF 677. One year after the Se treatment, a remobilization of Se from the storage organs to the young shoots was detected. This study demonstrates genotypic variation in Se uptake and accumulation in peach rootstocks.  相似文献   

12.
The present investigation reports the effects of different doses of sodium selenate and sodium selenite on its uptake, carbohydrate composition, and sucrose and starch metabolizing enzymes in flag leaf and developing grains of wheat grown under greenhouse conditions. Selenium (Se) concentration increased significantly in leaves and developing grains of Se-treated plants compared to control at different intervals post-anthesis. Total soluble sugars and sucrose concentrations in developing grains increased due to various Se treatments. Different selenite treatments increased sucrose synthase activity from 10 to 20 days post-anthesis and increased starch accumulation compared to control plants. Lower starch accumulation in selenate than control and selenite treatments was observed. The activities of α, β and total amylase, invertase and sucrose synthase increased whereas sucrose phosphate synthase declined. Results indicated that Se accumulation causes disturbances in carbohydrate metabolism that is dependent on Se concentration, form and the development stage of the plant.  相似文献   

13.
Since studies on the effects of selenium (Se) supplementation in water-stressed plants have mainly focused on cereal crops, the specific reports regarding Se-mediated adaptation to drought stress in medicinal vegetables are scant. Thus, we investigated the responses of Melissa officinalis to Se supplementation. Selenium contents were increased in leaves and grains by supplemental Se. Selenium foliar application at 1 mg l?1 could be useful to increase the vegetative and reproductive growth of Se-enriched plants under well-watered conditions but at 20 mg l?1 led to toxicity and caused damage to shoots. Drought stress significantly inhibited plant growth by chlorophyll degradation and reduced net carbon dioxide (CO2) assimilation rate. Although Se at 1 mg l?1 could increase biomass production under well-watered conditions in addition to the stimulation of antioxidant system under water stress, it could not ameliorate the negative effect of drought on productivity.  相似文献   

14.
Selenium (Se) biofortification via crops is one of the best strategies to elevate the daily Se intake in areas where soil Se levels are low. However, Se fertilizer recovery (SeFR) is low and most of the Se taken up accumulates in non‐harvested plant parts and returns to the soil with plant residues. A pot experiment with soil was undertaken to study the efficiency of inorganic Se (Na2SeO4) and Se‐enriched plant residues for biofortification, as well as to identify the bottlenecks in Se utilization by Brassica napus L. The soil was fertilized with Na2SeO4 (0 and 7 µg Se kg?1) or with Se in stem or leaf residues (0 and 7 µg Se kg?1). A treatment with autoclaved soil was included (0 and 7 µg kg?1 as Na2SeO4) to unravel the impact of microbial activity on Se uptake. The Se‐enriched plant residues produced a lower Se uptake efficiency (SeUPE) and SeFR than did inorganic Se, and soil autoclaving enhanced Se accumulation in the plants. The time required for decomposition seems to preclude crop residues as an alternative source of Se. Furthermore, B. napus had a limited capacity to accumulate Se in seeds. The study shows that the bottlenecks in Se biofortification appear to be its low bioavailability in soil and poor loading from the silique walls to seeds. Thus, improved Se translocation to seeds would be a useful breeding goal in B. napus to increase SeFR.  相似文献   

15.
The cadmium (Cd) pollution of farmland soil is serious in the world. The present study investigated the effects of intercropping Vicia faba and the hyperaccumulator Sonchus asper on the Cd accumulation and root responses (morphology and secreted organic acids) of plants grown on soil from a mining area in Yunnan Province, China, under different Cd stress levels (0, 50, 100, and 200 mg kg-1). Intercropping increased the biomass of both S. asper and V. faba, as well as the Cd accumulation and Cd transfer coefficient from roots to shoots of S. asper, but decreased those of V. faba in the 200 mg kg-1 Cd treatment. The Cd concentrations in roots, shoots, and grains from intercropped V. faba plants were positively correlated (P<0.05) with the N,N-diethyl phenylacetamide-extractable Cd content in soil. In the 50 mg kg-1 Cd treatment, intercropping decreased citric and malic acids in root secretions of S. asper. Intercropped V. faba secreted more citric, oxalic, acetic, and malic acid compared with S. asper. Intercropping also increased root length and root surface area of both S. asper and V. faba. At 50 mg kg-1 Cd, root length for S. asper was higher than that at 0 mg kg-1 Cd, whereas V. faba roots had significantly decreased length and mean diameter. Intercropping of S. asper and V. faba is suggested as an in situ phytoremediation strategy of Cd-contaminated soils and may improve the food quality of V. faba.  相似文献   

16.
The aim of this experiment was to examine the effect of exogenous selenium (Se) on anthocyanin and chlorophyll accumulation, Se content, as well as the growth of maize (Zea mays var. ‘saccharata Kcke’) cv. ‘Zlota Karlowa’ seedlings. Plants were grown hydroponically in Hoagland's nutrient solution at different pH values: 4.5, 6.2, and 7.5. Selenium was added to the solution as either selenate (Na2SeO4) or selenomethionine (C5H11NO2Se) to a final concentration of: 0 (control), 5, 25, 50, and 100 μ M Se. Generally, the presence of Se in the medium caused an increase in the anthocyanin content and a simultaneous decrease of the total chlorophyll concentration depending on the Se form and dosage. Higher concentrations of anthocyanin were detected in the presence of selenomethionine than selenate, notably at pH 4.5. The effect of individual Se forms on maize seedlings, expressed on the basis of the fresh weight, indicate that selenomethionine was more phytotoxic than selenate. Selenium content both in roots and shoots increased linearly with increasing Se concentration in solution culture. However, a much higher Se level was found in the maize organs when plants were supplied with selenomethionine than selenate. Experimental evidence shows that the changes in anthocyanin content can be used as a test parameter reflecting the degree of Se toxicity in maize plants, and may be potential useful for bioindication of Se phytotoxicity in other higher plants.  相似文献   

17.
陕西地区土壤中的硒   总被引：15，自引：0，他引：15  
硒是人和动物体必需的微量元素之一,早已证明,土壤和饲草中过量的硒会导致牲畜中毒而罹患“碱质病”和“盲跚症”,而土壤和饲草硒含量过低则会引起牲畜白肌病等多种缺硒病[9]。近年来国外又有资料报道食物和饮水中的低硒容易使人体产生癌症、心血管病、关节炎、婴幼儿碎死症等多种疾病[6]。鉴于在土壤一植物一动物和人的生态系统中,土壤是最基本的因素,因此对土壤硒的研究在许多国家早已受到人们的重视。国内对土壤硒的研究,始于七十年代对人体地方性疾病的研究,现已证实,地方性克山病、大骨节病的发生与环境和机体缺乏硒有密切关系[1,3,11]。  相似文献   

18.
Due to selenium (Se) deficiency, Se fortification of food and feed is applied in many countries. Therefore, potential use of Se‐enriched kenaf was investigated based on its Se accumulation, its potential to transform accumulated Se to other Se species, and effect of Se accumulation on its growth. Kenaf was grown with different levels of two Se fertilizers (selenite and selenate) at concentrations ranging from 0 to 4 mg Se (kg soil)–1. Total Se concentrations in the plants grown on selenate‐treated soil amounted to (1019 ± 136) mg Se (kg dry weight)–1 and were much higher compared to plants grown on selenite‐treated soil. Identified Se species were selenite, selenate, Se‐methionine, and Se‐cystine. Biomass yield, net photosynthesis, and chlorophyll index of the plants decreased when plants were grown on soils treated with high doses of selenate.  相似文献   

19.
Some South Dakota soils contain high levels of available selenium (Se) for crop uptake. A field study was conducted to determine if any popular wheat (Triticum aestivum) varieties demonstrate differential Se uptake. A total of 280 samples including eight winter wheat and ten spring wheat varieties were analyzed for grain Se concentration and uptake for two growing years. Soil samples were sequentially fractionated into (1) plant available (0.1?M KH2PO4 extractable) and (2) conditionally available (4?M HCl extractable) pools and analyzed separately for total Se. Selenium concentration in wheat grain had a wide variability and the mean value over two years was 0.63?µg?Se?g?1. Grain Se concentration and Se uptake were not significantly different by wheat varieties tested in this study. Grain Se concentration was significantly correlated with soil Se levels, soil pH, and orthophosphate-P content within a location, but grain Se concentration was strongly influenced by geographical location in which different amounts of soil Se bioavailability occurred.  相似文献   

20.
Greenhouse experiments were conducted to determine selenium (Se) uptake by sulfur‐accumulating vegetables. Cabbage (Brassica oleracea var. capitata), broccoli (Brassica oleracea var. botrytis), Swiss chard (Beta vulgaris var. cicla) and collards (Brassica Oleracea var. acephda) were grown in a soil mix to which 4.5 mg of selenate or selenite had been added per kg of soil. Plants were grown to maturity, separated into plant organs, and the tissues analyzed for Se and sulfate (SO4). Vegetables grown in selenate laden soil significantly (P<0.05) accumulated higher concentrations of Se than plants grown in selenite laden soil. The highest concentrations of Se and SO4 were found in the broccoli floret and vegetable leaf tissues.

A second greenhouse experiment examined the uptake of Se and SO4 in broccoli (Brassica oleracea var. botrytis) grown hydroponically with increasing Se concentrations. Treatments consisted of three Se concentrations (2, 6, and 15 mg of selenate, added as Na2SeO4/L to a synthetic water solution, including SO4). Solution samples were taken weekly and analyzed for Se and SO4. The removal or uptake of both Se and SO4 by broccoli was positively related (P<0.05) with time at each Se concentration. After 6 weeks in Se treatments, uptake responses of Se and SO4 were significantly different (P<0.05) based apon analyses of covariance. Composite leave samples were also taken from the broccoli plants and analyzed for Se and SO4. Selenium concentrations were negatively correlated (P<0.08) with SO4 concentrations in the leaf tissue.  相似文献   

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