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1.
Retained heterosis in F2 cows nursing F3 progeny was evaluated in 3-, 4-, and greater than or equal to 5-yr-old cows. Traits evaluated included milk yield at three stages of lactation and 200-d weight of progeny. Breed effects were evaluated in the nine parental breeds (Red Poll [R], Hereford [H], Angus [A], Limousin [L], Braunvieh [B], Pinzgauer [P], Gelbvieh [G], Simmental [S], and Charolais [C]) that contributed to the three composite populations (MARC I = 1/4 B, 1/4 C, 1/4 L, 1/8 H, 1/8 A; MARC II = 1/4 G, 1/4 S, 1/4 H, 1/4 A; and MARC III = 1/4 R, 1/4 P, 1/4 H, 1/4 A). Breed effects were significant for 12-h milk yield, estimated 200-d milk yield, and 200-d weight of progeny. Herefords were lowest (P less than .05) for 12-h milk yield and estimated 200-d milk yield, and Braunvieh produced significantly more milk than all breed groups except Pinzgauer and Simmental, for which the difference approached significance. The correlation among breed group means (nine parental breeds and three composites) for 12-h milk yield with 200-d weight of progeny was .91. When 200-d weight was adjusted to a common estimated 200-d milk yield, Hereford, Angus, Red Poll, and Limousin did not differ (P greater than .05); all were significantly lighter than Braunvieh, Pinzgauer, Gelbvieh, Simmental, and Charolais, which did not differ (P greater than .05) from each other.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

2.
Measurements were taken on 216 cows with 469 calvings for weight at weaning, condition at weaning, milk yield, milk fat percentage, milk lactose percentage, milk protein percentage, dry period feed intake, lactation period feed intake, total feed intake, first-service pregnancy rate, pregnancy rate, and days to pregnancy. Measurements were also taken on 183 heifers for first-service pregnancy rate, days to pregnancy, and age at first calving. The data spanned the years 1980 to 1988; animals belonged to one of four breeding systems: Hereford, small rotation (Angus, Gelbvieh, Pinzgauer, Tarentaise), large rotation (Charolais, Maine Anjou, Simmental), and Angus-large rotation (cows with Angus sires and large-rotation dams). Maine Anjou-sired cows had lower annual feed intake and Charolais-sired heifers lower first-service pregnancy rate than the other large-rotation breeds. Gelbvieh-sired cows had lower milk lactose and protein percentages than the other small-rotation breeds. Within breeding system neither cow weight nor milk yield were significantly associated with reproductive traits of cows. No differences among breeding systems in associations between feed intakes and weights or milk yields were detected.  相似文献   

3.
To quantify the relationship between DM consumption, the ability to sustain BW per unit of DMI (BW stasis), and days to reach BW equilibrium among diverse cattle breeds, weekly individual cow BW and DMI data were recorded for mature, nonpregnant, and nonlactating cows sampled from Angus, Braunvieh, Charolais, Hereford, Gelbvieh, Limousin, Pinzgauer, Red Poll, and Simmental breeds. Within each breed, cows were assigned to receive 1 of 4 daily DM allowances (56, 76, 93, or 111 g.BW(-0.75, kg)) of a ground alfalfa hay-corn grain-based diet. Cows were housed in pens (space for 4 animals/pen) in open-front barns and fed individually using head gates. During the first 60 d of the experiment, BW were recorded every 28 d, after which BW were recorded on a weekly basis until the cows were determined to have attained BW equilibrium. Individual cows were determined to be at BW equilibrium when the rate of weekly BW change did not differ from 0 over an 8-wk period. The number of days to reach BW equilibrium was not affected (P > 0.79) by breed but was affected by the daily DM allowance (P < 0.003). The number of days required to attain BW equilibrium was greater as the rate of feeding (g of DM fed.BW(-0.75)) increased and ranged from 103 to 136 d. Within breed linear and the pooled quadratic regressions were significant for BW. Observed breed differences varied with feeding rate. Weight stasis estimates for mature Red Poll cows (68.3 +/- 3.8) differed (P < 0.05) from estimates for all the breeds, with the exception of Limousin (72.0 +/- 3.8), Braunvieh (74.0 +/- 4.8), and Pinzgauer (75.5 +/- 3.8) cows at the lowest feeding rate. At the 111 g.BW(-0.75) daily DM allowance, the estimates for Limousin (82.2 +/- 3.8) were greater (P < 0.05) than for the other breeds, with the exception of the Pinzgauer (81.0 +/- 4.3) and Braunvieh (75.7 +/- 3.9), which were similar to the remaining breeds in the study (P > 0.05). The change in rank of breed estimates for BW stasis suggests a breed x nutrition interaction for BW stasis.  相似文献   

4.
Mature dams representing Hereford, Red Poll, F1 Hereford x Red Poll, F1 Red Poll x Hereford, F1 Angus x Hereford, F1 Angus x Charolais, F1 Brahman x Hereford and F1 Brahman x Angus breed types were evaluated. All cows were bred to Limousin sires to produce two-way or three-way-cross progeny. Mature Brahman x Hereford dams produced a higher (P less than .05) percentage of live calves than Herefords, but dam breed differences in percentage of calves weaned relative to the number of cows exposed for mating were not statistically significant. Progeny of Angus x Charolais and Red Poll dams were outstanding in weaning weight, but Hereford and Brahman-cross calves were below average. Planned comparisons showed that Angus x Charolais calves were heavier (P less than .01) at weaning than Hereford (23.0 +/- 3.8 kg) or Angus x Hereford (9.6 +/- 3.2 kg) progeny. Mature Angus x Hereford mothers weaned heavier calves than did Brahman x Herefords (7.4 +/- 3.2 kg, P less than .05) or Brahman x Angus (10.9 +/- 3.0 kg, P less than .01). Analysis of the Hereford-Red Poll diallel showed evidence of maternal heterosis in calf weaning weight (4.0 +/- 2.6 kg, P less than .05), but there was no difference in the percentage of calves weaned by crossbred vs straightbred dams.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

5.
Heterosis effects were evaluated in three composite populations in F1, F2, and F3 generations separately and combined in 1-yr-old and from 2- through greater than or equal to 7-yr-old beef cows. Traits included actual weight, weight adjusted to a common condition score, hip height, and condition score. Breed effects were evaluated in the nine parental breeds (Red Poll [R], Hereford [H], Angus [A], Limousin [L], Braunvieh [B], Pinzgauer [P], Gelbvieh [G], Simmental [S], and Charolais [C]) that contributed to the three composite populations (MARC I = 1/4 B, 1/4 C, 1/4 L, 1/8 H, 1/8 A; MARC II = 1/4 G, 1/4 S, 1/4 H, 1/4 A; and MARC III = 1/4 R, 1/4 P, 1/4 H, 1/4 A). Breed group (parental breed and composite) effects were significant for all traits analyzed. The effects of heterosis were generally important (P less than .05) for all traits in F1, F2, and F3 generations separately and combined in the three composite populations. Generally, the magnitude of heterosis observed at 1 yr of age did not differ from that observed in cows from 2 through greater than or equal to 7 yr old. Adjusting weight to a common condition score resulted in an average reduction of heterosis effects on actual weight by approximately one-fourth. Thus, approximately one-fourth of the effects of heterosis on weight result from heterosis effects on condition score. Generally, retained heterosis in the F3 generation of either 1-yr-old or from 2-through greater than or equal to 7-yr-old cows of the three composite populations did not differ (P greater than .05) from expectation based on retained heterozygosity for the traits analyzed. These results support the hypothesis that heterosis for weight, hip height, and condition score of cows of these age classes is the result of dominance effects of genes.  相似文献   

6.
The effects of heterosis for gestation length, dystocia, calf survival, birth weight, 200-d weight, and ADG from birth to weaning were evaluated in F1, F2, and combined F3 and F4 generations in three composite populations. Breed effects were evaluated for the nine parental breeds (Red Poll, Hereford, Angus, Limousin, Braunvieh, Pinzgauer, Gelbvieh, Simmental, and Charolais) that contributed to the three composite populations. Breed effects were significant for all traits evaluated except survival at birth. The large differences among breeds in additive direct and additive maternal genetic effects offer a great opportunity to use the genetic differences among breeds to achieve and maintain optimum additive genetic (breed) composition to match genetic resources to a wide range of production-marketing ecosystems. There was no heterosis for gestation length. Mean heterosis for dystocia was significant estimated in F1 but not in F2 or in the combined F3 and F4 generations. Mean heterosis was not significant in any generation for survival at birth, to 72 h, and to weaning for the F1 generation; mean heterosis was significant for survival to weaning for the F2 generation and approached significance (P = .06) for the combined F3 and F4 generations. Mean heterosis over all composite populations and heterosis for each composite population were significant in all generations for weight at birth and at 200 d and for ADG from birth to weaning. Retained heterosis was not less than expected from retained heterozygosity in composite populations for the traits evaluated. These results suggest that heterosis for these traits likely is due to dominance effects and, thus, can be attributed to the recovery of accumulated inbreeding depression in the parental breeds.  相似文献   

7.
Infectious bovine keratoconjunctivitis (IBK) is one of the most economically important diseases in preweaned calves. This study examined the health records of 45,497 calves over a 20-yr period to determine environmental and genetic factors influencing the incidence of IBK. Three data sets were analyzed with an animal model. The first data set (n = 41,986) evaluated environmental factors and genetic differences among nine purebred (Angus, Braunvieh, Charolais, Gelbvieh, Hereford, Limousin, Pinzgauer, Red Poll, and Simmental) and three composite breeds (MARC I, MARC II, and MARC III). Weaning weights of calves diagnosed with IBK were 8.9 kg lighter (P < 0.05) than weights of healthy calves. Incidence of IBK was related to age of the calf and the seasonal life cycle of the face fly (Musca autumnalis). Incidence of IBK increased in the spring (June), peaked during the summer months (July to September), and then decreased in the fall. Herefords were the most susceptible breed (P < 0.05) compared with all other purebreds and composites. Estimates of direct heritability for the incidence of IBK were generally low and ranged from 0.00 to 0.28 by breed. The maternal permanent environmental and genetic effects of the dam on the incidence of IBK were not significant for most breeds. The second data set (n = 9,606) was used to estimate heterosis for the incidence of IBK from a Hereford and Angus diallel design. The heterosis effect for the incidence of IBK in reciprocal Hereford/Angus crossbred calves was slightly negative (P = 0.12) but not large. The higher incidence of IBK in Angus x Hereford calves compared with Hereford x Angus calves (13.3 vs. 8.9%) suggests a maternal effect related to the incidence of IBK. Incidence of IBK in crossbred calves sired by tropically adapted breeds (Brahma, Boran, Tuli) compared with purebred and crossbred Bos taurus types was investigated in the third data set (n = 2,622). Crossbred calves sired by tropically adapted breeds had a lower incidence of IBK than most Bos taurus types (P < 0.05), but they were not different than either reciprocal crosses of Hereford and Angus or purebred Angus calves. Response to selection for decreasing the incidence of IBK is likely to be slow because of low heritability and low incidence in most breeds. Significant breed differences for incidence of IBK may be important to some producers and management systems.  相似文献   

8.
Birth, weaning, feedlot and carcass traits were evaluated on 1,181 calves sired by Charolais and Limousin bulls out of eight crossbred dam groups (Hereford X Angus, Angus X Hereford, Simmental X Angus, Simmental X Hereford, Brown Swiss X Angus, Brown Swiss X Hereford, Jersey X Angus, Jersey X Hereford). Calves were born in the spring over a 4-yr period during which dams ranged from 3 to 8 yr of age. Charolais-cross calves were 2.7 kg heavier (P less than .01) at birth and had a 9.9% higher (P less than .01) incidence of difficult calvings and 4.6% greater (P less than .05) preweaning death loss than did Limousin crosses. Charolais-sired calves out-gained Limousin-sired calves by 31 g/d (P less than .01) from birth to weaning and were 9 kg heavier (P less than .01) at weaning. After weaning, calves were self-fed a finishing diet and slaughtered as each animal attained an estimated carcass grade of low Choice. Charolais-cross calves gained 60 g/d faster (P less than .01) than Limousin crosses, were fed 6.8 fewer d and were 17.3 kg heavier (P less than .01) at slaughter. Feed efficiency was similar for both sire breeds. On a grade-equivalent basis, Charolais crosses produced 7 kg heavier (P less than .01) carcass and had 22 g more carcass weight per day of age (P less than .01). Charolais crosses had slightly less internal and external fat. Dressing percentage was higher for Limousin cross calves (64.6 vs 63.9%, P less than .01). Longissimus muscle area and carcass cutability were similar for crosses of both sire breeds.  相似文献   

9.
Data for gestation length, birth weight, calving difficulty (percent assisted) and survival from birth to weaning were analyzed from 4,639 calves by 290 sires of 14 Bos taurus breeds (Hereford, Angus, Jersey, South Devon, Limousin, Simmental, Charolais, Red Poll, Brown Swiss, Gelbvieh, Maine Anjou, Chianina, Pinzgauer and Tarentaise) mated to Hereford and Angus cows. The calves were produced over a 7-yr period in a germ plasm evaluation program. Variance components were estimated for breed of sire (sigma 2b), sire within breed of sire (sigma 2s) and progeny within sire (sigma 2w) random effects. Estimates of sigma 2b and sigma 2s direct genetic variance were similar for gestation length and calf survival. Estimates of sigma 2b genetic variance were greater than for sigma 2s for birth weight and calving difficulty. Estimates of total heritability [h2t = 4(sigma 2b + sigma 2s)/(4 sigma 2b + sigma 2s + sigma 2w)] and within-breed heritability (h2w = 4 sigma 2s/sigma 2s + sigma 2w) indicated that gestation length (h2t = .77, h2w = 64) and birth weight (h2t = .79, h2w = .46) are under a high degree of direct genetic control, calving difficulty (h2t = .42, h2w = .21) is under a moderate degree of direct genetic control and calf survival (h2t = .11, h2w = .07) is under a low degree of direct genetic control. Estimates of genetic correlation for between (rb) - and within-breed (rg) sources of genetic variation were comparable in direction, but tended to be stronger between than within breeds.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

10.
Yield, butterfat, protein, lactose and solids-not-fat of milk from mature dams (n = 128) representing eight Bos taurus and Bos indicus X Bos taurus breed types were evaluated approximately 60, 105 and 150 d postpartum. Breed type was a significant source of variation in milk yield at each stage of lactation. Average 24-h milk yields (kg) were: Hereford, 7.3; Red Poll, 9.1; Hereford X Red Poll, 9.1; Red Poll X Hereford, 9.1; Angus X Hereford, 8.6; Angus X Charolais, 9.3; Brahman X Hereford, 7.3 and Brahman X Angus, 8.3. Daily yields of Brahman X Angus dams increased as lactation progressed, while production levels of other breed types remained approximately the same or declined. Hereford-Red Poll crosses showed significant heterosis in 24-h milk production and component yields at 150 d. Breed type effects also were significant for lactose yield throughout lactation. Sex of calf influenced (P less than .05) milk yield at 60 and 105 d postpartum and yield of protein and solids-not-fat at 105 d. Mastitis caused a reduction (P less than .01) in percentage of lactose but had no effect on milk yield. Residual correlations between yield traits and preweaning average daily gain were all positive and significant, with values ranging from .22 to .45. Breed type was a major source of variation in milk traits of beef-type Bos taurus and Bos indicus X Bos taurus dams.  相似文献   

11.
Metabolizable energy for maintenance (MEm) was estimated using 123 mature cows of eight diverse breed groups. Cows in each breed group were allotted at random 1) to limit-feeding to approximate maintenance or 2) to ad libitum access to feed. The MEm values were calculated by regression of change in body energy on ME intake. The MEm values for mature Hereford, Red Poll, Hereford x Red Poll, Red Poll x Hereford, Angus x Hereford, Angus x Charolais, Brahman x Hereford, and Brahman x Angus breed types were as follows: 145, 169, 148, 149, 144, 152, 139, and 143 kcal.kg-.75.d-1, respectively. Bos indicus-cross cows ranked lowest for MEm/kg.75. Angus x Hereford cows averaged highest in terms of grams of calf weaned per mature female exposed divided by yearly MEm requirement. Hereford x Red Poll reciprocal crosses on average required 640 kcal less total daily MEm per animal than Hereford and Red Poll straightbreds.  相似文献   

12.
Heterosis effects for birth weight, ADG from birth to weaning, 200-d weight, ADG from weaning to 368 d, 368-d weight, 368-d height, 368-d condition score, and 368-d muscling score (males only) were evaluated separately for each sex in F1, F2, and combined F3 and F4 generations in three composite beef cattle populations. Breed effects were evaluated for the nine parental breeds (i.e., Red Poll [R], Hereford [H], Angus [A], Limousin [L], Braunvieh [B], Pinzgauer [P], Gelbvieh [G], Simmental [S], and Charolais [C]) that contributed to the three composite populations (MARC I = 1/4 C, 1/4 B, 1/4 L, 1/8 H, 1/8 A; MARC II = 1/4 G, 1/4 S, 1/4 H, 1/4 A; and MARC III = 1/4 R, 1/4 P, 1/4 H, 1/4 A). Breed effects were significant for all traits evaluated. The large differences among breeds for growth and size traits in combined additive direct and additive maternal genetic effects (Gi + Gm) provide an opportunity to use genetic differences among breeds to achieve and maintain optimum additive genetic (breed) composition for growth and size traits to match cattle genetic resources to a wide range of production and marketing situations. Combined individual and maternal heterosis was significant in the F1, F2, and combined F3 and F4 generations for each composite population and for the mean of the three composite populations in both sexes for most of the traits evaluated. In both sexes, heterosis retained in combined F3 and F4 generations was greater (P less than .05) than expected based on retained heterozygosity for birth weight, ADG from weaning to 368 d, and for 368-d weight and did not differ (P greater than .05) from expectation for other traits. These results support the hypothesis that heterosis in cattle for traits related to growth and size is due to dominance effects of genes.  相似文献   

13.
The objective of this study was to characterize genetic, environmental, and economic factors related to the incidence of bovine respiratory disease (BRD) in feedlot calves. Records from 18,112 calves representing 9 breeds (Angus, Braunvieh, Charolais, Gelbvieh, Hereford, Limousin, Pinzgauer, Red Poll, and Simmental) and 3 composite types (MARC I, MARC II, and MARC III) over a 15-yr period (1987 to 2001) were evaluated. Disease incidence was observed and recorded by station veterinary and technical staff. The incidence of BRD varied across years, with the annual observed incidence ranging from 5 to 44%. From 1987 to 1992, the annual average incidence generally exceeded 20%. However, in later years the annual incidence did not exceed 14%. The epidemiological pattern indicated that BRD infection increased dramatically after 5 d on feed and remained high until approximately 80 d on feed. Previous BRD infection during the preweaning period did not influence subsequent BRD infection in the feedlot. Steers were more likely to become sick with BRD than heifers; castration before entry in the feedlot may be a predisposing cause. Few significant differences among breeds were detected for BRD incidence. Adjusted solutions from mixed model analyses indicated that Herefords were generally more susceptible to BRD infection (P < 0.05) than MARC I and III composite types. Composite breed types had similar susceptibility compared with other purebred breeds. Mortality associated with BRD was greatest in Red Poll calves (9%) compared with the average over all breeds (4%). Estimates of heritability for resistance to BRD ranged from 0.04 to 0.08 +/- 0.01. When the observed heritability was transformed to an underlying continuous scale, the estimate increased to 0.18. Selection for resistance to BRD could be effective if phenotypes for BRD resistance were known. Thus, development of an inexpensive and humane method of challenging animals with BRD to determine resistance would be an important step in reducing the incidence of BRD. This study also demonstrated that producer-collected field data could be used for selection against this disease. The economic loss associated with lower gains and treatment costs for BRD infection in a 1,000-cattle feedlot was estimated as dollar 13.90 per animal, not including labor and associated handling costs.  相似文献   

14.
The objective of this study was to quantify the effect of inbreeding on carcass quality, growth rate, live conformation measures, and calving performance in purebred populations of Charolais, Limousin, Simmental, Hereford, and Angus beef cattle using data from Irish commercial and pedigree herds. Variables analyzed are reflective of commercial farming practices. Inbreeding was included in a linear mixed model as either a class variable or a linear continuous variable. Nonlinear effects were nonsignificant across all traits. Inbred animals had decreased carcass weight and less carcass fat. The effects of inbreeding were more pronounced in the British beef breeds. Effects for carcass weight ranged from -0.87 kg (Charolais) to -1.90 kg (Hereford) per 1% increase in inbreeding. Inbred Charolais and Hereford animals were younger at slaughter by 3 and 5 d, respectively, per percentage of increase in inbreeding, whereas the effect of inbreeding on age at slaughter differed significantly with animal sex in the Limousin and Angus breeds. Inbred Limousin and Angus heifers were younger at slaughter by 5 and 7 d, respectively, per percentage of increase in inbreeding. Continental animals were more affected by inbreeding for live muscling and skeletal conformational measurements than the British breeds; inbred animals were smaller and narrower with poorer developed muscle. Calf inbreeding significantly affected perinatal mortality in Charolais, Simmental, and Hereford animals. The effects were dependent upon dam parity and calf sex; however, where significant, the association was always unfavorable. Dam inbreeding significantly affected perinatal mortality in Limousin and Hereford animals. Effects differed by parity in Limousins. Inbred first-parity Angus dams had a greater incidence of dystocia. Although the effects of inbreeding were some-times significant, they were small and are unlikely to make a large financial effect on commercial beef production in Ireland.  相似文献   

15.
Feedlot traits, carcass traits and distribution of commercial cuts of crossbred intact male progeny (n = 556) from young and mature Hereford, Red Poll, Hereford X Red Poll, Red Poll X Hereford, Angus X Hereford, Angus X Charolais, Brahman X Hereford and Brahman X Angus dams were evaluated. First-calf heifers were bred to Red Angus bulls; Santa Gertrudis sires were used for each cow's second and third breeding seasons. Calves from these young dams were slaughtered at 13 mo. Calves of mature dams were all sired by Limousin bulls and slaughtered at 12 mo. Dam breed was a major source of variation in most bull traits. Progeny of Brahman-cross dams were inferior (P less than .01) in daily gain, final weight, carcass weight and in edible cuts/day of age compared with progeny from Bos taurus dams. Intact male progeny of Angus X Charolais dams ranked highest in longissimus area, cutability, and edible cuts/day of age. The range of dam breed means in percentage of steak, roast, bone-in cuts (chuck short ribs and back ribs), short plate and thin cuts, and lean trim was just over 1%. Greater variation among dam breeds existed in fat measurements. Analyses in which Hereford-Red Poll diallel data for young dams and mature dams were combined showed positive maternal heterosis for dressing percentage (P less than .05), carcass weight (P less than .05), carcass weight/day of age (P less than .05), estimated carcass fat (P less than .05), fat thickness (P less than .01) and marbling score (P less than .01). Reciprocal effects were inconsequential. Results illustrate the importance of dam breed-type effects in formulating breeding strategies for commercial beef herds.  相似文献   

16.
Our objective was to evaluate differences in lactation traits and calf weights produced by F1 cows under varying daily metabolizable energy availability. Measures of milk yields and calf weight traits were recorded on mature F1 cows. The cows were produced from matings of Angus or Hereford dams with sires representing Angus/Hereford, Shorthorn, Galloway, Longhorn, Nellore, and Salers breeds. The cows' daily DM intakes of a diet composed of a corn silage or alfalfa silage plus corn silage were recorded from approximately 2 wk postpartum until the calves were weaned at an average age of 170 d. Milk yield measurements were recorded when the calves were approximately 14, 28, 56, 84, 112, 140, and 168 d of age. Sources of variation considered for the traits of interest included sire breed of the cow (SBC) and the covariates weaning age of the calf and daily metabolizable energy intake (DMEI) of the cow for lactation and calf weights. The linear and quadratic effects were evaluated for DMEI. The SBC x DMEI (linear) interaction was significant for total milk yield. Sire breed of cow differences (P < .05) were observed for milk yield at time of peak yield, persistency, preweaning ADG, and weaning weight. Salers- and Shorthorn-sired cows had greater (P < .05) peak yield than Galloway, Longhorn, or Nellore cross-bred cows but were not significantly different from the Hereford/Angus. Increasing DMEI linearly increased peak yield and total yield (P < .05). Preweaning ADG of calves from Nellore-sired cows was greater (P < .05) than all SBC. Preweaning ADG of calves from Galloway-sired cows was less than all SBC (P < .05). The linear effect of DMEI was heterogeneous across SBC for total yield. The pooled quadratic effect of DMEI was significant for all traits except birth weight. The DMEI for expression of maximum weaning weight was estimated to be 29 Mcal. Feed efficiency ratios for the test period were 28, 27, 30, 25, 28, 32, and 30 g calf weight:Mcal DMEI for reference and 1980s Angus/Hereford-, Shorthorn-, Galloway-, Longhorn-, Nellore-, and Salers-sired cows, respectively, at the DMEI level of 29 Mcal.  相似文献   

17.
Two previously identified single-nucleotide polymorphism markers located within the micromolar calcium-activated neutral protease gene (CAPN1) were evaluated for their association with variation in meat tenderness using one commercial sample of Simmental x Angus crossbred calves and one multibreed, crossbred research herd. The commercial sample included 362 animals sired by 23 registered Simmental bulls bred to unregistered Angus cows and represented current industry animals in which to test the predictive merit of the markers. The second sample was a research herd including 564 steers from the Germplasm Evaluation Cycle VII population at the U.S. Meat Animal Research Center, produced with semen from popular sires of the seven Bos taurus beef breeds with the most registrations in the United States (Angus, Charolais, Gelbvieh, Hereford, Limousin, Red Angus, and Simmental) on Angus, Hereford, and MARC III cows. These animals form a relatively outbred population that constituted a stringent test of the predictive merit of the genetic markers, although small groups were half-sibs. Warner-Bratzler shear force measurements were used to determine tenderness phenotypes for all animals. The populations were genotyped for two markers that predict variation at amino acid positions 316 and 530 of the mu-calpain polypeptide, produced by the CAPN1 gene. Minor allele frequencies for markers 316 and 530 in the commercial sample were 0.17 and 0.37, respectively, and in the Cycle VII animals, were 0.20 and 0.28, respectively. Both markers showed association with shear force in the commercial sample (P = 0.04) and the Cycle VII population (P = 0.02), supporting the hypothesis that they represent potential markers to aid selection for improved meat tenderness in commercial populations of beef cattle in the United States.  相似文献   

18.
The influence of different levels of adjusted fat thickness (AFT) and HCW slaughter end points (covariates) on estimates of breed and retained heterosis effects was studied for 14 carcass traits from serially slaughtered purebred and composite steers from the US Meat Animal Research Center (MARC). Contrasts among breed solutions were estimated at 0.7, 1.1, and 1.5 cm of AFT, and at 295.1, 340.5, and 385.9 kg of HCW. For constant slaughter age, contrasts were adjusted to the overall mean (432.5 d). Breed effects for Red Poll, Hereford, Limousin, Braunvieh, Pinzgauer, Gelbvieh, Simmental, Charolais, MARC I, MARC II, and MARC III were estimated as deviations from Angus. In addition, purebreds were pooled into 3 groups based on lean-to-fat ratio, and then differences were estimated among groups. Retention of combined individual and maternal heterosis was estimated for each composite. Mean retained heterosis for the 3 composites also was estimated. Breed rankings and expression of heterosis varied within and among end points. For example, Charolais had greater (P < 0.05) dressing percentages than Angus at the 2 largest levels of AFT and smaller (P < 0.01) percentages at the 2 largest levels of HCW, whereas the 2 breeds did not differ (P > or = 0.05) at a constant age. The MARC III composite produced 9.7 kg more (P < 0.01) fat than Angus at AFT of 0.7 cm, but 7.9 kg less (P < 0.05) at AFT of 1.5 cm. For MARC III, the estimate of retained heterosis for HCW was significant (P < 0.05) at the lowest level of AFT, but at the intermediate and greatest levels estimates were nil. The pattern was the same for MARC I and MARC III for LM area. Adjustment for age resulted in near zero estimates of retained heterosis for AFT, and similarly, adjustment for HCW resulted in nil estimates of retained heterosis for LM area. For actual retail product as a percentage of HCW, the estimate of retained heterosis for MARC III was negative (-1.27%; P < 0.05) at 0.7 cm but was significantly positive (2.55%; P < 0.05) at 1.5 cm of AFT. Furthermore, for MARC III, estimates of heterosis for some traits (fat as a percentage of HCW as another example) also doubled in magnitude depending on different levels of AFT end point. Rational exploitation of breeds requires special attention to use of different end points and levels of those end points, mainly for fat thickness.  相似文献   

19.
Data spanning 1980 to 1993 from a multibreed beef herd including primarily eight breeds (Angus, Charolais, Gelbvieh, Hereford, Maine-Anjou, Pinzgauer, Simmental, and Tarentaise) were used to obtain 2,207 records on 200-d weaning gain (WG) and 1,826 records on 200-d milk yield (MY), obtained by machine milking after oxytocin injection. Estimates of (co)variances for the two traits (WG and MY) were obtained with REML with breed of calf, breed of cow, and heterotic effects modeled for the two traits. Animal effects of calf (CalfWG, CalfMY) and cow (CowWG, CowMY) contributions to each trait were modeled including 2,926 animals. The permanent environmental effect of the cow was modeled for MY, with 693 levels. Estimates of breed differences were generally similar to literature estimates. Simmental, Charolais, and Maine-Anjou were highest for CalfWG, and Tarentaise, Simmental, Gelbvieh, and Maine-Anjou were highest for CowMY. Heterosis was estimated at 8.00, 2.58, 4.05, and 5.50% of the mean for CalfWG, CowWG, CalfMY, and CowMy, respectively. Variance attributable to repeated records on CowMy represented 9% of phenotypic variance. Heritabilities estimated were .22 and .24 for CalfWG and CowWG and .04 and .35 for CalfMY and CowMY. Genetic correlations estimated between CalfWG and CowWG and between CalfMY and CowMY were -.35 and -.64, respectively. A genetic correlation between CowWG and CowMY of .76 indicates that maternal weaning gain evaluations are a good predictor of a cow's potential for milk yield.  相似文献   

20.
Individual consumption of total digestible nutrients (TDN) was measured on 105 two-breed cross cows (Hereford X Angus reciprocal crosses, HA; Simmental X Angus, SA; Simmental X Hereford, SH; Brown Swiss X Angus, BA; Brown Swiss X Hereford BH; Jersey X Angus, JA and Jersey X Hereford, JH) and their three-breed cross calves managed in drylot. Cows were 4 to 6 yr of age and mated to Charolais or Limousin bulls. Cows remained in the drylot for a period of approximately 1 yr (from weaning one year to weaning the next year). Ad libitum consumption of corn silage was allowed for about 4 h each day and fixed amounts of grain and protein supplement were fed as needed. Calf creep feed was provided during the latter portion of lactation. Compared with the average weight of HA cows (454 kg), SA cows were 7% heavier, SH, BA and BH cows were similar, while JH and JA cows were 15 and 22% lighter in weight, respectively. Total intake of TDN by cow and calf for the 365-d drylot period was greatest for the SA group (2,309 kg), exceeding that of the HA group by 11.2%. The JA group consumed 7.2% less than HA, while other groups were similar to HA in TDN intake. Daily intake of TDN for the 365-d period, expressed as a percentage of cow weight and cow weight .75, was highest for the smaller J crosses. The ratio of 365-d TDN intake to 205-d calf weight, a measure of weaning efficiency, averaged 10.0 kg/kg for JH, BH and SH, 10.5 kg/kg for HA and BA and 10.9 kg/kg for JA and SA. When TDN intake was adjusted for cow weight change, crossbred cow group was not a significant source of variation for kg TDN/205-d calf weight.  相似文献   

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