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Luy J 《Berliner und Münchener tier?rztliche Wochenschrift》2005,118(3-4):89-94
In 2002 the current legal concept for animal protection "Ethischer Tierschutz" (ethics based animal protection) was declared a national objective in the Federal Republic of Germany. One of the aims laid down in the bill is to assure an ethical minimum (ethisches Mindestmass). An updating of and 7 Section 3 and and 17 No. 2b of the German Animal Welfare Act in compliance with the constitution and EU legislation could abolish the legal exception (regarding animal experiments) to the ban on inflicting "longer periods or repeated actions of severe pain or suffering". In this way an overall limit for causing severe harm to animals in any type of use, which is strongly demanded on the part of ethics, would be established, and this would equal an ethical minimum. 相似文献
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OBJECTIVE: To determine the attitude of the public toward farm animal welfare and identify beliefs regarding how decisions about farm animal welfare should be made. DESIGN: Telephone survey. STUDY POPULATION: A random sample of 1,019 US households. PROCEDURES: US households were contacted by telephone and asked to take part in a survey consisting of 48 items. RESULTS: A majority (437/773 [56.4%]) of respondents believed decisions about farm animal welfare should be made by experts rather than being based on the views of the public. Such advocates of expert decision making were less likely to believe the government should regulate farm animal welfare. Most (420/773 [54.3%]) respondents believed decisions about farm animal welfare should be based on scientific measures of animal well-being, as opposed to moral and ethical considerations. Those individuals who believed farm animal welfare decisions should be made by experts and be based on scientific measures were the least concerned about farm animal welfare issues. People who believed animal welfare decisions should be made by experts and be based on scientific measures were most responsive to information about use of gestation crates for sows. CONCLUSIONS AND CLINICAL RELEVANCE: These results should help increase recognition that changing public opinion is not simply a matter of convincing the public to support positions established by veterinarians and animal scientists. People's views about the role of the democratic process in regulating technologic change are important determinants of whether people accept the changes in animal agriculture that have occurred during the past century. 相似文献
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Society uses animals in ever-increasing numbers and ways, providing ethical challenges. Decisions about animal use are guided by the social consensus ethic towards animals. Because there is no clear social consensus ethic, these decisions are difficult. Society's ethic is changing and a "new ethic" towards animals is emerging. This study addressed the need to better understand society's ethics towards animals. Qualitative research methodology (focus groups) was used to study 7 different animal-interest groups. Qualitative data analysis was computer-aided. The group ethical position towards animals of its own group interest was determined for each group. The animal welfare, companion animal, and veterinary groups took Rollin's Position, a position based on both the Utilitarian and the Rights Principles; the farmer and trapper groups the Utilitarian/Land Ethic position, a dual position based on actions producing the greatest amount of pleasure and the least amount of pain for the greatest number, and preserving the integrity, stability, and beauty of the biotic community; the hunter group the Utilitarian/Judeo-Christian position, a dual position based on actions producing the greatest amount of pleasure and the least amount of pain for the greatest number, and having dominion over animals; and the naturalist group took Rollin's Position/Land Ethic. All these groups perceived medium to extreme ethical responsibility towards animals of their own group's interest that are used by others. The study showed that the predicted "new ethic" towards animals is in New Brunswick society and it is Rollin's Position. 相似文献
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"Concepts in animal welfare": a syllabus in animal welfare science and ethics for veterinary schools
Public attitudes toward animal welfare have improved with growing social affluence, and veterinarians are increasingly expected to be informed about animal welfare in a broader sense than health alone. However, animal welfare has not been a traditional component of the veterinary curriculum. To help address this lack, the World Society for the Protection of Animals(WSPA) and the University of Bristol School of Veterinary Science launched the 'Concepts in Animal Welfare' syllabus in 2003. This comprehensive syllabus comprises seven core and 23 elective modules and covers a range of animal welfare issues, including farm and companion animal welfare, wildlife, and the use of animals in experiments. There are also modules on ethics and animal legislation. The syllabus is interactive, promotes critical analysis of issues from different angles, and may be adapted for use in any veterinary curriculum. WSPA provides training and workshops in developing countries and assists with the implementation of the syllabus. 相似文献
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Over the last 30 years concern about farm animal welfare has increased and has become a public issue in the Netherlands. Public discussion has stimulated research in this field, financed by both government and industry. Dutch society in general and consumers of animal products in particular, want to see high standards of welfare for production animals. Good animal welfare has gradually gained more impact in the total quality concept of the product. This will encourage scientists to continue to analyse the welfare status of animals and to come up with innovative solutions for the remaining problems. At ID-Lelystad much effort is put into farm animal welfare research. This research includes for example, the development of behavioural tests for quantifying and interpreting fear in cattle, investigations into the effects of dietary iron supply and a lack of roughage on behaviour, immunology, stress physiology, and pathology in veal calves, studies of the ontogeny of tail biting in finishing pigs and feather pecking in laying hens as well as evaluation of the welfare effects of automatic milking in dairy cows. The results of these projects contribute to concrete improvements in animal husbandry and expertise and support policy making and legislation. The animal industry as well as retailers should aim at the further implementation of this knowledge and to specify welfare standards to guarantee consumer acceptance of animal production. 相似文献
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The way production animals are treated is a matter of public concern, and public opinion is often a driving force to introduce new animal welfare legislation. In Norway, a Council on Animal Ethics has been appointed by the authorities since 1993. The composition of the council is broad and it encounters both lay people and experts. The council is independent and advisory, only. It shall be a “guard dog” and follow the developments in animal production and other areas where man makes use of animals, and give advice to the authorities on the need for change in legislation and administrative practices. An important task for the council is also to contribute to and facilitate an informed public debate on animal welfare standards and animal ethics. 相似文献
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T H Friend 《Journal of animal science》1990,68(10):3462-3467
Colleges and universities have an obligation to teach the basis of animal husbandry and welfare and must prepare students so that they can respond effectively to challenges by proponents of the animal welfare and animal rights movements. Veterinary curricula must now contain formal instruction in professional ethics and humane stewardship of animals for accreditation by the American Veterinary Medical Association. It is helpful if students have an understanding of farm animal behavior, stress physiology and methods of assessing welfare prior to learning about the animal welfare/rights movement's philosophies and issues. A review of early judicial practices, "classical" Judeo-Christian philosophy, the philosophy of Rene Descartes, Jeremy Bentham, Albert Schweitzer, and current philosophers and the entertainment media places the movements in perspective. Students should be familiar with such concepts as the mind-body controversy, equality of suffering, self-awareness or intelligence, and speciesism. After acquiring an appreciation of the basics, a knowledge of the issues facing animal agriculture and the arguments for and against each issue are necessary. Graduates of colleges of agriculture need to realize the potential effects the movements can have and take the initiative to improve the image of animal agriculture. 相似文献
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Siegford JM Bernardo TM Malinowski RP Laughlin K Zanella AJ 《Journal of veterinary medical education》2005,32(4):497-504
Veterinarians in the United States and abroad are faced with growing public concern for the welfare of animals, particularly those in production. To prepare veterinarians to exert the leadership expected by the public and industry, steps should be taken to provide instruction in animal welfare at veterinary colleges. The ultimate goal is to offer courses in animal welfare in a consistent manner on a global scale, utilizing existing expertise in an efficient and cost-effective manner. Given the intense curricula of veterinary schools and the scarcity of instructors trained in animal welfare, a nontraditional approach is needed to educate veterinary students in the United States and abroad in animal welfare. Michigan State University (MSU) is developing a graduate-level, online interactive course in animal welfare assessment. The course will approach the topic of animal welfare education from a holistic, multidisciplinary standpoint (encompassing ethics, economics, and behavior) and address issues important to the general public and the international community. The MSU course will draw on renowned international animal welfare experts, allowing students to receive high-quality education that would be difficult in any other circumstance. The course will bridge an important gap in the veterinary curriculum and offer a complete and congruous education in animal welfare to veterinarians worldwide. The MSU course will also serve as a model for collaboration in content assembly and course delivery, by using technology to leverage global expertise in the interests of educational equity. In addition to innovative technology, such as the use of Web-collaboration software to create the course, a variety of media that enable students to interact with the material will also be incorporated throughout the course. Thus, the course will not only utilize the Internet to provide access to high-quality material, but will also require the active participation of the student, which is needed for effective learning. 相似文献
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Teaching veterinary students about animal welfare science, ethics, and law has been identified as a priority of the veterinary curriculum. Suggested content for such a course, the stage at which it should be taught, and possible methods of teaching and assessing the subject have been outlined. Critically, such a course needs to address the quantification of the impact of humans on animals (welfare science), the analysis of our moral obligations (welfare ethics), and knowledge of minimum welfare standards (welfare legislation). A mixture of both teaching methods and assessment techniques is needed to ensure that sufficient skills and knowledge and a deeper understanding are achieved. 相似文献
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Frida Lundmark Helena Röcklinsberg Birgitta Wahlberg Charlotte Berg 《Acta Agriculturae Scandinavica, Section A - Animal Sciences》2016,66(1):35-42
In this study the animal welfare legislation and three private standards in Sweden, focusing on dairy cows, were analysed. The aim was to investigate to what extent these regulations consisted of resource-, management- or animal-based requirements, to analyse the content and discuss consequences. The results showed a higher proportion of management- and resource-based requirements than animal-based in all regulations. However, the borders between these categories were not as distinct as expected. The private standards put slightly more emphasis on the animal-based requirements and on animal welfare at herd level. It was primarily the organic standard that included higher animal welfare demands than the legislation. Due to vague wording and guideline statements it was not always clear if the welfare level achieved would be the same in practice although the requirements were similar. It will be necessary to clearly distinguish between requirements and measures to make the policy process more transparent. 相似文献
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Heleski CR Mertig AG Zanella AJ 《Journal of the American Veterinary Medical Association》2005,226(9):1538-1546
OBJECTIVE: To examine attitudes toward farm animal welfare among veterinary college faculty. DESIGN: E-mail survey. STUDY POPULATION: 157 US veterinary college faculty with large animal or food animal emphasis. PROCEDURE: Veterinarians from 27 US veterinary colleges were contacted via e-mail and asked to complete a 7-page survey relating to farm animal welfare issues. Thirty-one percent of those contacted responded. RESULTS: 71% of respondents self-characterized their attitude toward farm animal welfare as "we can use animals for the greater human good but have an obligation to provide for the majority of the animals' physiologic and behavioral needs." An additional 19% of respondents were more concerned about animal welfare than was indicated by that statement, and 10% were less concerned about farm animal welfare than was indicated by that statement. Significant relationships among demographic variables and attitude scores were observed, including more concerned attitudes among females, those with more liberal political views, and those who cited lower religiosity. No relationship between attitude and age was observed. CONCLUSIONS AND CLINICAL RELEVANCE: Veterinary college faculty have the opportunity to impact many stakeholders within the animal agriculture industries (eg, future veterinarians and policy makers looking for a veterinary science perspective). Results indicated that a considerable level of concern toward farm animal welfare is present in this population. Although the process of change may not be rapid, it is likely that the influence of these respondents will factor heavily into enhancing farm animal welfare. 相似文献
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The extensive pig production in Spain is traditionally characterised by: the use of the Iberian pig, an autochthonous breed perfectly integrated into the environment in which they have developed; a long duration of the productive cycle for about 23–24 months; a high level of animal welfare level, specially in the fattening process with freedom of movement and feeding base on natural sources: acorns and grass, and an equilibrated “dehesa” agro-forestry system where this activity has been developed. Nowadays, the introduction of more intensificated methods due to the increasing demand led to important changes, such as: the shortening of the productive cycle (10–12 months); freeing from the territorial base; changes during the fattening period, fattening with mixed feed and less animal freedom. All these facts may implicate a loss of the animal welfare condition. These circumstances lead us to question it from an ethical point of view. 相似文献
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V. Wensley Koch 《Journal of Veterinary Behavior: Clinical Applications and Research》2009,4(5):198-202
American society is becoming increasingly interested in issues of animal welfare, and the public generally recognizes the need for guidance from experts in the field. Assessing an animal's welfare status requires a determination of the state of both its physical and its psychological well-being. American veterinarians are well trained to assess the physical state of most animals, but they do not receive equivalent training in assessing an animal's psychological state. Therefore, the recognized expertise of the American veterinary profession currently lies only in answering physical welfare questions, not in assessing the psychological (or societal) aspects of animal welfare issues. If American veterinarians wish to be seen as animal welfare experts, then it is critical for the profession to educate its members in assessing the psychological state of animals. Also, if the American Veterinary Medical Association wishes to be considered a leader in the field of animal welfare, it must partner with organizations with expertise in pertinent areas outside of the veterinary medical field to develop appropriate guidelines for American society, including the development of a widely accepted system for defining and determining overall animal welfare. If American veterinarians actively work to improve our strengths and combine them with those of experts in other fields, we can overcome our limitations as animal welfare experts and achieve wider acceptance as an important force for improving animal welfare. 相似文献
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Foreign animal disease outbreaks, the animal welfare implications for Canada: risks apparent from international experience 总被引：1，自引：0，他引：1 
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下载免费PDF全文 Whiting TL 《The Canadian veterinary journal. La revue veterinaire canadienne》2003,44(10):805-815
Any outbreak of an Office International des Epizooties List A disease, such as classical swine fever or foot and mouth disease, has severe consequences for animal welfare, livestock production, exports of animals and animal products, and the environment. The public concern with the animal welfare effects of methods of disease eradication that result in the destruction of large numbers of uninfected animals has initiated a reconsideration of disease eradication policy in Europe. In many recent List A disease epizootics, the financial cost of addressing animal welfare concerns in healthy animals has greatly exceeded the cost of stamping out disease in infected herds. In the event of a similar incursion in Canada, the number of animals subject to welfare slaughter will be far greater than the number of infected animals killed. Current national disease eradication plans in Canada do not address the animal welfare component of disease control methods. 相似文献
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Veterinarians confronted with situations involving animal welfare, animal rights, and human responsibility assume practical importance in the relationships of veterinarians with clients and other constituencies. To help resolve these situations, the authors briefly compare economics and ethics and discuss the types of rights. An attempt is made to bring animal welfare and animal rights into the same conceptual framework, using an ecologic approach. This reaches the thesis that the less human beings allow animals the right of self-determination, the more we should exercise responsibility in their care and welfare. Actively exercised human responsibility in all uses of animals is offered as a practical and valid alternative to the extreme of abolitionism. This alternative also is applied in a cautionary way to the role of veterinary medicine in specieism. The veterinary profession is urged to be active in the middle ground of the field of animal rights and to firmly establish its relationships to animal welfare and human responsibility. 相似文献
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Ideas within the animal welfare science arena have evolved continuously throughout the last 30 years, and will continue to do so. This paper outlines some of these developments. These included reformulation of the five freedoms concept into the five domains of potential welfare compromise. This accommodated weaknesses in the former by distinguishing between the physical/functional and the mental factors that contribute to an animal's welfare state. This development reflected a rising scientific acceptance that the mental experiences of animals were legitimate foci for study and highlighted that what the animal itself experiences represents its welfare status. Initially, most concepts of animal welfare emphasised predominantly negative subjective experiences, such as thirst, hunger and pain, and negative affective states or feelings including anxiety, fear and boredom, but today positive experiences or emotions such as satiety, vitality, reward, contentment, curiosity and playfulness are also considered to be important. During the same period, the focus shifted from evaluating the impacts of individual mental subjective experiences or emotions towards seeking a more comprehensive, multifactorial understanding. The five domains concept was specifically designed to achieve this. Subsequent notions about quality of life (QoL) had the same objective, and emphasised the importance of positive experiences. However, some approaches to QoL assessment relied heavily on empathetic speculation about what animals may experience subjectively and this raised concerns about inappropriate anthropomorphic projections. Such pitfalls may be minimised when informed personnel rigorously apply objectively based methodologies to QoL assessments limited to a short time frame. It is clear that both formal and somewhat less formal QoL assessments of this type are already used to guide decision-making about the ongoing care and therapeutic management of animals on a daily basis. However, application of the recently introduced concepts of 'a life not worth living', 'a life worth avoiding', 'a life worth living' and 'a good life' is problematical, because extending the assessment time scale to the whole of life is attended by a number of as yet unresolved difficulties. Accordingly, their value in the practical management of animals is limited so that, at present, reliance on the minimum standards and recommendations for best practice outlined in codes of practice or welfare will continue to be necessary and worthwhile. Nevertheless, these concepts have value in providing a contextual theme that strongly focuses attention on the promotion of a lifelong QoL with an overall balance that is positive. 相似文献