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1.
The effluents of traditional shrimp monoculture cause pollution and promote eutrophication and hypernutrification of the receiving coastal ecosystems. Integrated aquaculture and a recirculating aquaculture system (RAS) have been proposed as an alternative to address these problems. In this study, we developed a dynamic model to simulate the concentration of total ammonia nitrogen (TAN), nitrite, and nitrate in an integrated culture of whiteleg shrimp, Litopenaeus vannamei, and seaweed, Gracilaria vermiculophylla, in a recirculating and zero water exchange system, and the effect of nitrifying and heterotrophic bacteria was also included. The experiments demonstrated that a dynamic model can explain the concentrations of dissolved inorganic nitrogen and variations in these concentrations over time in the integrated culture. The results also suggest that nitrifying and heterotrophic bacteria play an important role in the transformation of dissolved nitrogenous compounds; therefore, these bacteria should be considered within the dynamics of nitrogen in integrated systems with low water exchange.  相似文献   

2.
This study evaluated the effects of isonitrogenous feeding (60 g dietary protein per kilogram of body weight per day) using experimental feeds with 25%, 30%, 35% and 40% protein on the nitrogen budget, ammonia efflux rate, growth and survival of juvenile Litopenaeus vannamei raised in a low-salinity (4 g L−1) zero-water exchange culture system for 4 weeks. No significant differences in weight gain or instantaneous growth rate were observed between the dietary treatments with 35% and 40% protein after 3 weeks of study, or between treatments with 25% and 30% protein after 4 weeks of study. High mortality rates were observed for the 35% and 40% protein treatments, probably associated with high nitrite levels (4.80 and 7.36 mg NO2-NL−1 respectively) in water. Among the various dietary treatments, 39–46.3% of feed nitrogen was converted to shrimp biomass, 32.8–38.0% and 14.4–39.9% remained within the system as organic and inorganic nitrogen, respectively, and 32.5–39.3% was unaccounted for. The results of the present study showed high nitrogen utilization efficiencies. However, as the nitrogen loading of the zero-water exchange system increased, so did the nitrogen excretion of shrimp, causing a deteriorated general condition of the shrimp, demonstrated by the low ammonia efflux rates recorded at the end of the trial. This study confirms that low-salinity closed systems are particularly susceptible to nitrogen loading. Thus, in these culture systems, low-protein feeds may perform better as they provide more carbon for heterotrophic bacteria and less nitrogen to be degraded and transformed into nitrogenous wastes.  相似文献   

3.
Biofloc systems rely on suspended solids in the water to house microbes that can remove or cycle nitrogenous wastes; however, nitrogen cycling can be inconsistent. In contrast, external biofilters are used in many recirculating systems to provide a more consistent environment for microbes to process nitrogen. Regardless of the biofiltration approach, solids levels must be controlled to prevent issues in shrimp such as gill fouling, low dissolved oxygen levels, and other negative impacts. The purpose of this study was to examine the effects of settling chambers versus foam fractionators for solids filtration and to compare external biofilters to the biofloc approach as biofiltration strategies. Sixteen 1-m3 round, polyethylene tanks were randomly assigned to four treatments, each of which had four replicate tanks. Eight biofloc systems were established: four using settling chambers for solids control (BF-S) and four using foam fractionators (BF-F). The other eight tanks used external biofilters; four had settling chambers (EB-S) and the other four had foam fractionators (EB-F). All 16 systems were stocked with 250 shrimp at an average size of 4.3 g which were grown for 85 days. There were no significant differences in shrimp production between treatments; however, variability was high in biofloc systems. Nitrite levels were significantly lower in systems with fractionators compared to systems with settling chambers. The concentrations of dissolved Na, Mg, Ca, Sr and Ba in the water were significantly reduced in treatments with settling chambers. The results of this study show that filtration choices significantly impact short- and long-term water quality and reusability but may not have much effect on shrimp production in the short-term.  相似文献   

4.
Increasing feeding rates may provide an increase in production, thus nutrients such as nitrogen, phosphorus and organic matter will also increase. These nutrients promote a greater oxygen demand and concentrations of toxic metabolites which can lead to frequent problems with low dissolved oxygen and an abundance of blue‐green algae. Four feed management practices were evaluated among sixteen 0.1 ha ponds culturing Pacific white shrimp (Litopenaeus vannamei). Feeding treatments included hand feeding using the Standard Feeding Protocol (SFP), SFP plus 15% from 8 to 16 weeks, an automatic‐solar timer which fed SFP+15%, and an AQ1 acoustic demand feeder allowing up to 12 kg/day·pond based on shrimps feeding response. Samples were analysed at weeks 0, 4 and 8–16 for the following parameters: chlorophyll a, total ammonia nitrogen, nitrite–nitrogen, nitrate–nitrogen, total nitrogen, total phosphorus, soluble reactive phosphorus, total suspended solids, total suspended volatile solids, turbidity, conductivity, salinity and biological oxygen demand. Samples were collected and shipped overnight to Auburn, Alabama for off‐site analysis. On‐site water quality was also obtained at the farm. The AQ1 acoustic demand feeder produced the most shrimp with a yield of 4,568 kg/ha; however, the AQ1 also had the highest total ammonia nitrogen and nitrite–nitrogen levels late in the growing season. The AQ1 feeder may be a viable, reduced labour and cost alternative for the shrimp commercial industry; however, such technologies must also be matched to the ability of the production system to process nutrients.  相似文献   

5.
The efficacy of ingredients included in shrimp feeds to stimulate intake   总被引：1，自引：0，他引：1  
The inclusion in feed formulations of ingredients that act as attractants and feeding incitants or stimulants has been proposed as a means of increasing feed consumption, and hence growth, of farmed shrimp. Squid, crustacean and krill meals, fish and krill hydrolysates and a betaine product (Finnstim) were examined to assess their relative effectiveness in increasing the feed intake of black tiger shrimp Penaeus monodon. These presumed feeding effectors were added to a base feed at between 5 and 50 g kg?1. Given a choice between the base feed and one containing one of the test ingredients, P. monodon showed a significantly greater preference for the feeds containing crustacean or krill meal. Four of the presumed feeding effectors were further evaluated in a growth response experiment. There was no significant difference in the amount the shrimp consumed of any of the feeds. However, the growth rate of the shrimp was about 20% faster on the feeds containing crustacean meal or krill meal. Although ingredients such as crustacean meal or krill meal can improve feed intake, in practical feed formulations that contain significant amounts of terrestrial protein but relatively low levels of marine ingredients, there does not appear to be need for additional feeding effectors. However, crustacean meal and krill meal do provide a significant nutritional benefit, as seen by the improved growth rates in this study.  相似文献   

6.
In biofloc technology (BFT) rearing systems, nitrogen compounds, specially ammonia and nitrite, have to be controlled by microbial pathways, mainly through the activity of heterotrophic and chemoautotrophic bacteria. The objective of this work was to assess different water preparation strategies (heterotrophic, chemoautotrophic and mature) in BFT system for nursery of Pacific white shrimp (Litopenaeus vannamei). A 35-day study was conducted with post-larvae shrimp (0.08 g) stocked in twelve 300 L tanks at a stocking density of 2000 shrimp m−3. The water preparation strategies for shrimp rearing that were evaluated in this study included: i) Heterotrophic treatment, where the water received sugar as a carbon source; ii) Chemoautotroph treatment, where ammonium and nitrite salts were added to the water; and iii) Mature treatment, which was created by the addition of a significant amount of water containing mature biofloc from another established BFT system. In both mature and chemoautotrophic treatments, the nitrification process was able to keep toxic nitrogen compounds (ammonia and nitrite) at low levels without the addition of carbohydrates. In contrast, heterotrophic system showed peaks of ammonia and nitrite during the rearing cycle, and the level of these compounds were found to be higher in this treatment (relative to the mature and chemoautotrophic treatments). The chemoautotrophic system exhibited a lower abundance of bacteria from the family Vibrionaceae in the beginning of the experiment compared to the heterotrophic and mature treatments. The combination of low Vibrionaceae abundance and good water quality resulted in improved growth performance in this treatment. These findings demonstrate the importance of manipulating the environment of BFT systems to induce an enrichment of nitrifying bacteria before stocking shrimp. We have also found that the addition of a carbon source to BFT systems is necessary only in emergency situations, when ammonia spikes need to be controlled.  相似文献   

7.
文章调查了广东省汕尾市红海湾对虾精养池塘水体中不同形式的碳（C）、氮（N）和异养细菌含量的变化,并分析c和N对异养细菌的影响,以期为养殖过程合理调控水质环境提供理论数据。结果发现,池塘中不同形式的P（C）在养殖前、中期逐渐升高并达到最大值,中、后期缓慢下降趋于稳定,P（N）在养殖前、中期较低,后期升高并达到最大值;异养细菌数在养殖中期的第56天和养殖后期的第98天出现2个高峰,养殖第70天出现低谷。异养细菌数与总无机碳（TIC）和总碳（TC）呈现极显著正相关关系;养殖中、后期异养细菌数与C／N（TOC／TN）呈极显著负相关关系。结果表明,养殖中、后期水体中C（主要是有机碳）成为影响异养细菌繁殖的限制性因素,适当添加C源可以促进异养细菌繁殖,吸收转化无机氮,从而达到降低水体中无机氮浓度、提高物质循环利用效率的作用。  相似文献   

8.
Four commercially available proteolytic enzymes active over a wide pH range were assessed as shrimp feed additives. Feeds were formulated to contain 1% of the test enzymes by weight. A feed of the same composition with no enzyme addition served as a control. In vitro feed protein digestibility of the feeds was determined using a modified pepsin digestibility method. In vitro protein digestibility results indicated that commercially available proteases added to a shrimp feed formulation and then hot pelleted/dried did retain enzyme activity. Feeds exhibited low weight losses through leaching (≤ 10.9%) and low or no losses of protein content (≤ 2.7%), indicating that the test feeds were available in their entirety to the shrimp. An 8-week feeding trial using the enzyme-supplemented feeds was conducted to evaluate shrimp growth. Mean shrimp survival was high for all treatments (> 90%). One-way analysis of variance did not detect significant differences (P > 0.05) among feeds in terms of survival, weight gain, specific growth rates and feed–weight gain ratios. Although in vitro digestibility indicated the presence of active enzymes in the feed, the feeding trial revealed that shrimp growth was not enhanced by the inclusion of proteases in these feeds. This study provides sufficient proof to emphasize the importance of in vivo investigations before enzyme-supplemented feeds are used with shrimp.  相似文献   

9.
固定化微藻对养殖对虾细菌数量的影响   总被引：1，自引：2，他引：1  
以固定化技术为基础,人工制成微藻藻珠,引入波吉卵囊藻(Oocystisborgeisnow)和微绿球藻(Nannochloropsis oculata)于凡纳对虾(Litopenaeusvannamei)养殖环境中,采用直接计数法研究了养殖水体、对虾肌肉、对虾肝胰脏中异养菌及弧菌的数量变化。结果表明,引入藻珠能抑制异养菌和弧菌的生长,并能改善水质。试验末期,试验1、2、3组水样中弧菌数量分别降低了95%、95%、81.7%,异养菌数量降低了72.3%、77.1%、95.6%。可见固定化微藻在一定程度上能改善虾池细菌生态系,有助于预防对虾疾病。  相似文献   

10.
The uptake and assimilation of nitrogen and carbon by shrimp were measured in 1200 L mesocosms using stable isotope enrichments. Labels were added via 15N‐, 13C‐glycine and amino acid mixtures in feeds or as 15NH4+ to pond water. Label was incorporated into shrimp via algal growth indicating that up to 31% of nitrogen requirements were derived from pond ecosystem dynamics. This value is low in comparison with other shrimp aquaculture isotopic tracer studies but is probably due to differences in shrimp‐rearing conditions. Direct incorporation of the enriched feed label was low in shrimp muscle tissue (3.3% for 13C‐glycine, 5.9% for 15N‐glycine and 7.8% for 15N‐amino acid mixture). Mass balance calculations indicate the remaining shrimp biomass was derived from feed, but loss of label into solution during feeding led to underestimation based on tracers. Incorporation of isotopic labels into feed as large molecular weight proteinaceous or microencapsulated/fat‐coated compounds is recommended to prevent dissolution and loss.  相似文献   

11.
Recovering nutrients in a fish effluent to be used as a supplemental feed for shrimp culture could ease constraints (e.g., environmental issues and high production cost) that have limited the US shrimp farming industry in the past. In this study under laboratory scale conditions, fish effluent was collected from a commercial tilapia farm and nutrients from the waste stream were offered as supplemental feed as either (1) untreated solids from tilapia effluent or (2) microbial flocs generated from the biological treatment of the effluent by reducing soluble chemical oxygen demand >80%. The first feeding trial demonstrated that microbial flocs contributed significantly (P < 0.05) to overall growth while untreated solids did not. Moreover, microbial flocs were larger and contained higher levels (P < 0.05) of protein. The second feeding trial investigated different feeding rates of commercial diets with and without microbial floc supplementation. Weekly measurements of mass and specific growth rates demonstrated that microbial flocs significantly (P < 0.05) contributed to shrimp performance. Weekly food conversion ratios were also reported. Water quality in shrimp systems during both studies was within safe levels, and no differences (P > 0.05) between treatments were observed for dissolved oxygen, nitrate‐nitrogen, nitrite‐nitrogen, pH, salinity, total ammonia nitrogen, and temperature.  相似文献   

12.
Biofilm‐based aquaculture systems constitute a promising alternative for intensive shrimp rearing. Microorganisms forming biofilms can recycle the nitrogen compounds the production units improving the water quality while using zero or limited water exchange. This study aimed to compare the taxonomic profiles and the predicted functions related to the transformation of nitrogenous compounds between a heterotrophic‐ (HtB) and a probiotic biofilm (PrB), and the effect of these on the water quality and the productive response of cultured shrimp. Libraries of the 16S‐rRNA gene (V3‐V4 region) were prepared and sequenced to be used as a taxonomic biomarker. Analysis of metagenomic datasets revelated that genera Halomonas, Planctomycetes and Rhodopirellula were the most abundant genera in HtB; meanwhile, Bacillus, Halobacillus and Flavobacterium dominated in PrB. Regarding nitrogen metabolism, the proportion of genes encoding enzymes catalyzing the six pathways shaping the nitrogen metabolism showed differences between biofilms, which could also explain the difference in water quality between treatments. Concerning the productive response of shrimp, no significant differences were detected except for survival, which was higher in PrB. Finally, the results suggest that biofilms harbour functions for nitrogen metabolism, including dissimilatory nitrate reduction, assimilatory nitrate reduction, denitrification, nitrification, nitrogen fixation and anammox; however, the balance of these functional capabilities seems to be relevant to maintain water quality.  相似文献   

13.
Aquaculture generates a large load of effluents rich in organic matter and nutrients that may be introduced into the environment. This study aimed to assess in a microcosm experiment, the effect of shrimp pond water mixed with Patos Lagoon estuary water on phytoplankton chlorophyll a and primary production, simulating two salinities. Chlorophyll a, dissolved inorganic nutrients and primary production were measured in two experiments. In Harvest I, salinity of shrimp pond and environment water was similar, and chlorophyll a showed different trends over time, according to the amount of nitrogen available. In Harvest II, with different salinities and high nutrient concentrations in environment water, chlorophyll a levels showed a similar increasing trend over time in all mixtures. Net primary production showed differences among treatments in the first sampling in Harvest I, but not in the second, whereas no differences were observed among treatments in Harvest II. We conclude that shrimp pond effluent can lead to short‐term variations in chlorophyll a and primary production levels, with similar salinities. Salinity differences result in lower chlorophyll a and primary production values than expected according to the nutrient input. Differences in salinity can be an important management strategy to choose the best harvest period.  相似文献   

14.
Secondary crops provide a means of assimilating some effluent nitrogen from eutrophic shrimp farm settlement ponds. However, a more important role may be their stimulation of beneficial bacterial nitrogen removal processes. In this study, bacterial biomass, growth and nitrogen removal capacity were quantified in shrimp farm effluent treatment systems containing vertical artificial substrates and either the banana shrimp Penaeus merguiensis (de Man) or the grey mullet, Mugil cephalus L. Banana shrimp were found to actively graze biofilm on the artificial substrates and significantly reduced bacterial biomass relative to a control (24.5±5.6 mg C m−2 and 39.2±8.7 mg C m−2, respectively). Bacterial volumetric growth rates, however, were significantly increased in the presence of the shrimp relative to the control (45.2±11.3 mg C m−2 per day and 22.0±4.3 mg C m−2 per day, respectively). Specific growth rate, or growth rate per cell, of bacteria was therefore appreciably stimulated by the banana shrimp. Nitrate assimilation was found to be significantly higher on grazed substrate biofilm relative to the control (223±54 mg N m−2 per day and 126±36 mg N m−2 per day, respectively), suggesting that increased bacterial growth rate does relate to enhanced nitrogen uptake. Regulated banana shrimp feeding activity therefore can increase the rate of new bacterial biomass production and also the capacity for bacterial effluent nitrogen assimilation. Mullet had a negligible influence on the biofilm associated with the artificial substrate but reduced sediment bacterial biomass (224±92 mg C m−2) relative to undisturbed sediment (650±254 mg C m−2). Net, or volumetric bacterial growth in the sediment was similar in treatments with and without mullet, suggesting that the growth rate per cell of bacteria in grazed sediments was enhanced. Similar rates of dissolved nitrogen mineralisation were found in sediments with and without mullet but nitrification was reduced. Presence of mullet increased water column suspended solids concentrations, water column bacterial growth and dissolved nutrient uptake. This study has shown that secondary crops, particularly banana shrimp, can play a stimulatory role in the bacterial processing of effluent nitrogen in eutrophic shrimp effluent treatment systems.  相似文献   

15.
A 60 days feeding experiment was conducted to determine the effects of YK‐6 (a yeast culture feed supplement) on growth and immune responses of white shrimp, Litopenaeus vannamei and aquaculture environment in commercial scale farms composed of nine ponds. Three treatments (control, Diet 1 and Diet 2) were designed to contain YK‐6 levels of 0.0, 1.0 and 1.5 g kg?1 respectively. At the end of the test, the mean production of Diet 1 (0.649 ± 0.030 kg m?2) and Diet 2 (0.648 ± 0.033 kg m?2) were significantly higher than that of the control by 29.5% and 29.3% respectively. The feed conversion ratio decreased significantly by 12.3% (Diet 1) and 8.5% (Diet 2) compared with the control group respectively. The environmental indices indicate that the quality of water and pond sediment was improved. The endotoxin concentrations, the number of Vibrios and heterotrophic bacteria in the shrimp intestine of the treatment groups were significantly lower than that of the control, particularly in the later stage of the farming period. The YK‐6 extended positive effects on growth, improved sediment quality, reduced endotoxin in shrimp intestine, and enhanced activities of lysozyme and phenoloxidase.  相似文献   

16.
The aim of this study was to assess the effect of a probiotic (Lactobacillus plantarum) supplemented diet on Nile tilapia (Oreochromis niloticus) in a polyculture system with marine shrimp (Litopenaeus vannamei) as regards culture performance, hematology, and gut bacterial microbiota. Ten 20-m2 pens were arranged in one earthen pond and stocked with 2 fish (41.9 g) m−2 and 10 shrimp (2.3 g) m−2, in total of 40 Nile tilapias and 200 shrimp per experimental unit. Tilapia groups in five of the experimental units were fed a commercial diet supplemented with L. plantarum and the other five with an unsupplemented commercial diet (control). After 12 weeks of culture, the tilapia groups fed the probiotic-supplemented diet presented values 13.6, 7.5, and 7.1% higher for feed efficiency, yield, and final weight, respectively. Viable culturable heterotrophic bacteria counts were reduced, and the number of lactic acid bacteria was increased in the gut of fish and shrimp fed the probiotic-supplemented diet. Hematological analyses showed higher number of thrombocytes and leukocytes in tilapia fed the supplemented diet. L. plantarum utilized in this study colonized the gut of tilapia and shrimp and resulted in reduced number of total bacteria and increased tilapia final weight and feed efficiency.  相似文献   

17.
The aim of this study was to evaluate the use of Gracilaria cervicornis meal as a partial substitute for the industrial feeds used in shrimp (Litopenaeus vannamei) farming. A total of 90 L. vannamei juveniles (0.34 g) were assigned randomly into nine experimental units at a stocking density of 10 shrimp tank−1 and fed a commercial shrimp feed (CSF; 35% crude protein) as a control treatment, a feed made entirely of G. cervicornis (GCM), and a mixture of equal parts of the commercial shrimp feed and the Gracilaria meal (MIX) for 30 days. Over the first 2 weeks of the experiment, the survival was high (100%) in all dietary treatments. However, at the termination of the feeding trial survival decreased to 40% in shrimp fed GCM, significantly lower (P<0.05) than survival of shrimp fed the commercial diet control (CSF) or MIX treatments (100%). The highest growth performance was obtained in the CSF or MIX treatment groups. The absolute growth increase in these groups was significantly higher than for shrimp fed GCM. Similarly, the specific growth rates (SGRs) of shrimp given feeds containing CSF (5.11% day−1) and MIX (4.71% day−1) were significantly greater (P<0.05) than that of shrimp fed GCM pellets (0.44% day−1). The feed efficiency ratios (FERs) were 64 for CSF, 54.3 for MIX and 3.3 for GCM. The results obtained in this study indicated the effectiveness of using G. cervicornis as a partial substitute for shrimp feeds. To our knowledge, this is the first time that the concept that macroalgae can partially substitute for the industrial feeds used in shrimp (L. vannamei) farming has been demonstrated.  相似文献   

18.
精养虾池主要生态因子变化特点与相关性分析   总被引：2，自引：0，他引：2  
2011年4月至7月,对海南省儋州市排浦对虾养殖场3口凡纳滨对虾（Litopenaeus vannamei）精养池塘水体中的叶绿素a（Chl-a）、浮游动物、异养细菌、弧菌、活性磷（PO34--P）等16项环境因子进行全程定期测定,分析养殖过程中主要生态因子的变化特点及其相互关系。结果显示,养殖过程中水体的溶解氧（DO）、pH和透明度呈现缓慢下降的趋势,悬浮物（TSS）、化学耗氧量（COD）、亚硝酸盐氮（NO2--N）、氨氮（NH4＋-N）、浮游动物、异养细菌和弧菌则呈现出逐渐增加的趋势。ρ（Chl-a）的变化特征表现为养殖前期低,中后期逐渐升高;Chl-a与硝酸盐氮（NO3--N）呈极显著的正相关,与PO34--P呈负相关。桡足类密度与TSS呈极显著的正相关,与异养细菌、弧菌、轮虫密度呈显著正相关,与Chl-a、COD呈正相关,但不显著。异养细菌与COD呈极显著的正相关,与TSS呈显著的正相关,与透明度呈显著的负相关;弧菌与TSS呈极显著的正相关,与COD呈显著的正相关,与pH、DO呈显著的负相关。  相似文献   

19.
Strategies for sampling sediment bacteria were examined in intensive shrimp. Penaeus monodon (Fabririus), ponds in tropical Australia. Stratified sampling of bacteria at the end of the production season showed that the pond centre, containing flocculated sludge, had significantly higher bacterial counts (15.5 × 109 g-1 dw) than the pond periphery (8.1 × 109g?1 dw), where the action of aerators had swept the pond floor. The variation in bacterial counts between these two zones within a pond was higher than that between sites within each zone or between ponds. Therefore, sampling effort should be focused within these zones; for example, sampling two ponds at six locations within each of the two zones resulted in a coefficient of variation of ± 5%. Bacterial numbers in the sediment were highly correlated with sediment grain size, probably because eroded soil particles and organic waste both accumulated in the centre of the pond. Despite high inputs of organic matter added to the ponds, principally as pelleted feeds, the mean bacterial numbers and nutrient concentrations (i.e. organic carbon, nitrogen and phosphorus) in the sediment were similar to those found in mangrove sediments. This suggests that bacteria are rapidly remineralizing particulates into soluble compounds. Bacterial numbers were highly correlated with organic carbon and total kjeldahl nitrogen in the sediment, suggesting that these were limiting factors to bacterial growth.  相似文献   

20.
ABSTRACT:   The effectiveness on water quality, population density of bacteria, and shrimp production in ponds treated with commercial probiotics was tested in Penaeus vannamei ponds in Hai-yan, China. Six ponds with replicates for treatment and control were used. Results showed that the probiotics could improve the population density of beneficial bacterial flora, reduce concentrations of nitrogen and phosphorus, and increase yields of shrimp. The average counts of Bacillus sp., ammonifying bacteria, and protein mineralizing bacteria were found to be significantly higher in treated ponds compared to control ponds ( P  < 0.05). In control ponds, an increase in presumptive vibrios was observed and the average density was up to 2.09 × 103 cfu/mL, whereas that was only 4.37 × 102 cfu/mL in treated ponds ( P  < 0.05). The use of probiotics also significantly increased dissolved oxygen ( P  < 0.05) and reduced dissolved reactive-phosphorus, total inorganic nitrogen and chemical oxygen demand ( P  < 0.05). An average of 8215 ± 265 kg shrimp/ha was obtained in treated ponds with a feed conversion ratio (FCR) of 1.13 ± 0.05 and survival rate of 81.00 ± 6.25% compared with 4985 ± 503 kg shrimp/ha, 1.35 ± 0.12 and 48.67 ± 3.51%, respectively, in control ponds. This indicates that the addition of the commercial probiotics had a noticeable influence on water quality of shrimp ponds and shrimp production.  相似文献   

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