Production Ecophysiology of Hungarian Green Pepper Under Elevated Air CO2 Concentration     

《Journal of Crop Improvement》2013,27(1-2):333-344

SUMMARY

Production, dry matter (including reproductive) allocation, photosynthesis, transpiration, water use efficiency and carbon and nitrogen responses of a Hungarian sweet pepper (Capsicum annum L.) under continuous elevated CO₂ concentrations are reported. Plants were grown in open top chambers under a temperate-continental climate in Hungary from plantation at ambient (350 μmol mol^?1) and elevated (700 μmol mol^?1) CO₂ concentrations. The CO₂ assimilation responses of the green pepper plants grown in high CO₂ from plantation until final harvest reflected down-regulation of their photosynthesis. The integrated and combined effect of the increased net CO₂ assimilation rate and the unchanged rate of transpiration resulted in higher WUE at elevated CO₂ concentrations in the high CO₂ plants than in the control ones grown at ambientCO₂. However, the improved water use efficiency in the high CO₂ plants was not followed by an acclimation in C-trans-location and C-allocation to the reproductive organs in the required degree. This was reflected in a slightly increased overall plant production and higher reproductive allocation, but was not accompanied by an increased fresh or dry berry mass production. The acclimation discussed may be of advantage for plant growth in a high CO₂ environment with restricted water availability. We did not find worthy statistical difference between the yield mass of the control and elevated CO₂, although the dry matter production parameters of the high CO₂ plants had statistically not significantly higher values.  相似文献   

Impacts of early-season square abscission on the growth and yield of transgenic Bt cotton under elevated CO₂     

Gang Wu  Fa Jun Chen  Feng Ge 《Field Crops Research》2007

A field study was carried out to quantify the compensation capacity of Bacillus thuringiensis (Bt)-transgenic cotton to simulated damage by manually removing squares during the early growing season in 2004 and 2005 in combination with CO₂ levels (ambient CO₂ and elevated CO₂). Treatments included: initial squares were wholly (100%) removed manually for 1 week (i.e., SR1 treatment) and for 2 consecutive weeks (i.e., SR2 treatment). Plant leaf area was measured every 2 weeks, and plant root, stem, leaf, shatters, boll dry weight and lint yield and maturity were measured at harvest. Significantly higher leaf area per plant was observed on each sampling date for SR1 and SR2 treatments compared with control (SR0) treatment in 2004 and 2005 under elevated CO₂. Significantly higher lint yield and maturity were observed for SR0, SR1 and SR2 treatments under elevated CO₂ in 2004 and 2005. CO₂ concentration and square removal significantly affected plant lint yield and maturity. Moreover, the interaction between CO₂ concentration × square removal had a significant effect on plant leaf dry weight, lint yield and maturity. Our results indicated that transgenic cotton plants can compensate for the manual removal of 100% of the initial squares for 1 and 2 weeks under ambient and elevated CO₂.  相似文献   

Seasonal changes in the effects of free-air CO2 enrichment (FACE) on dry matter production and distribution of rice (Oryza sativa L.)     

《Field Crops Research》2006,98(1):12-19

It is reported that stimulating effect of elevated atmospheric [CO₂] on photosynthesis of rice (Oryza sativa L.) is likely to be reduced during the plant growth period. However, there is little information on seasonal changes in dry matter (DM) production and distribution of rice under elevated atmospheric [CO₂]. A free-air CO₂ enrichment (FACE) experiment was conducted at Wuxi, Jiangsu, China, in 2001–2003, using Wuxiangging 14, a japonica cultivar. The rice was grown at ambient or elevated (ca. 200 μmol mol⁻¹ above ambient) [CO₂] and supplied with 25 g N m², which is the normal N application rate for local farmers. DM accumulation of rice in FACE plots was significantly increased by 40, 30, 22, 26 and 16% on average at tillering, panicle initiation (PI), heading, mid-ripening and grain maturity, respectively. Rice DM production under FACE was significantly enhanced by 41, 27, 15 and 38% on average during the growth periods from transplanting to tillering (Period 1), tillering to PI (Period 2), PI to heading (Period 3) and heading to mid-ripening (Period 4), respectively, but significantly decreased by 25% in the period from mid-ripening to grain maturity (Period 5). In general, seasonal changes in crop response to FACE in both green leaf area index (GLAI) and net assimilation rate (NAR) followed a similar pattern to that of the DM production. Under FACE the leaves decreased significantly in proportion to the total above-ground DM over the season, the stems showed an opposite trend, while the spikes depended on crop development stage: showing no change at heading, significant increase (+4%) at mid-ripening and significant decrease (−3%) at grain maturity. Grain yield was stimulated by an average of 13% by FACE, due to increased total DM production rather than any changes in partitioning to the grain. We conclude that the gradual acclimation of rice growth to elevated [CO₂] do not occur inevitably, and it could also be altered by environmental conditions (e.g., cultivation technique).  相似文献   

Elevated atmospheric CO2 effects on N fertilization in grain sorghum and soybean     

《Field Crops Research》2004,88(1):57-67

Increasing atmospheric CO₂ concentration has led to concerns about global changes to the environment. One area of global change that has not been fully addressed is the effect of elevated atmospheric CO₂ on agriculture production inputs. Elevated CO₂ concentration alterations of plant growth and C:N ratios may modify C and N cycling in soil and N fertility. This study was conducted to examine the effects of legume, soybean (Glycine max (L.) Merr.), and non-legume, grain sorghum (Sorghum bicolor (L.) Moench.) carbon dioxide-enriched agro-ecosystems on N soil fertility in a Blanton loamy sand (loamy siliceous, thermic, Grossarenic Paleudults). The study was a split-plot design replicated three times with crop species (soybean and grain sorghum) as the main plots and CO₂ concentration (ambient and twice ambient) as subplots using open top field chambers. Fertilizer application was made with ${}^{15}\text{N}$-depleted NH₄NO₃ to act as a fertilizer tracer. Elevated CO₂ increased total biomass production in all 3 years of both grain sorghum (average 30%) and soybean (average 40%). With soybean, while no impact on the plant C:N ratio was observed, the total N content was greatly increased (average 29%) due to increased atmospheric N₂ fixation with elevated CO₂ concentration. With grain sorghum, the total N uptake was not affected, but the C:N ratio was markedly increased (average 31%) by elevated CO₂. No impact of elevated CO₂ level was observed for fertilizer N in grain sorghum. The results from this study indicated that while elevated CO₂ may enhance crop production and change N status in plant tissue, changes to soil N fertilizer application practices may not be needed.  相似文献   

Atmospheric CO₂ enrichment changes the wheat grain proteome     

P. Hgy  C. Zrb  G. Langenkmper  T. Betsche  A. Fangmeier 《Journal of Cereal Science》2009,50(2):248-254

Spring wheat (Triticum aestivum L. cv. Triso) was grown in a free-air CO₂ enrichment (FACE) field experiment in order to gain information on CO₂-induced effects on grain composition and quality at maturity. A proteome analysis was performed using two-dimensional gel electrophoresis (2-DE) and protein identification was done with mass spectrometry (MALDI-TOF MS). In elevated CO₂ (526 μl l⁻¹), an increase of 13.5% in grain yield was observed relative to 375 μl l⁻¹ at a low level of significance (P = 0.528). Total grain protein concentration was decreased by 3.5% at a high level of statistical significance. Most importantly, a number of statistically significant changes within the grain proteome were observed, as the levels of 32 proteins were affected by elevated CO₂: 16 proteins were up-regulated and 16 were down-regulated. Our experiment demonstrates that high-CO₂ can markedly affect the proteome of mature wheat grain. The potential role of the proteins, changed in response to CO₂ enrichment, is discussed as some may affect grain quality. For the task of selecting cultivars resistant to CO₂-induced quality loss, we propose to consider the proteins affected by elevated CO₂ identified in this work here.  相似文献   

The Effect of Elevated Levels of Carbon Dioxide on Potato Crops     

《Journal of Crop Improvement》2013,27(1-2):91-111

SUMMARY

Experiments, which have investigated the effect of elevated concentrations of atmospheric CO₂ on the physiology, growth and yield of potato (Solanum tuberosum L.), are reviewed. These studies were conducted in controlled environment chambers, in glasshouses, in open top field chambers as well as using free air carbon dioxide (FACE) exposure systems. In general, photosynthesis is stimulated by elevated CO₂ initially although long-term exposure leads to acclimation. The stomata of potato leaves partially close in response to elevated CO₂ and starch granules build up in the chloroplasts. Although above- and below-ground biomass production is stimulated, accelerated senescence limits growth towards the end of the growing season exposure to elevated CO₂ stimulates tuber yield, the magnitude of which depends on agronomic practise, cultivar choice and growing conditions. The beneficial effects of elevated CO₂ may be reduced by interaction with other components of climate change, such as drought stress. Modelling of the effects of climate change on potato yield has predicted an increase in yields in northern Europe with little change in central and southern Europe. It is suggested that further research is needed to understand the reasons for photosynthetic acclimation, field trials are also needed to understand and quantify the interaction between elevated CO₂ and drought stress.  相似文献   

Effects of elevated CO2 concentration on bulbil germination and early seedling growth in Chinese yam under different air temperatures     

Nguyen Cong Thinh  Etsushi Kumagai  Hiroyuki Shimono 《Plant Production Science》2017,20(3):313-322

The present study investigated the effects of elevated carbon dioxide concentration ([CO₂]) and air temperature on the germination of seed bulbils and the seedling vigour of two Chinese yam lines. Plants were grown under two [CO₂] levels, ambient and elevated (ambient + 200 μmol mol^?1), and two mean air temperature regimes, 22.2 °C (ambient + 1.4 °C) and 25.6 °C (ambient + 5.2 °C). Elevated [CO₂] did not affect bulbil germination under both air temperature regimes. During the early growth stage, the dry weight (DW) of leaves, vines, shoots, roots, belowground parts (roots + tubers) and whole plants were higher under elevated [CO₂] than ambient [CO₂] for both lines under the low- and high-temperature regimes. The values of vigour indexes (index I = germination % × seedling length and index II = germination % × seedling DW) were also higher under elevated [CO₂] than ambient [CO₂] for both lines. These results indicated that Chinese yam seedlings respond positively to elevated [CO₂] during the early growth stage. The above:belowground DW ratios were lower under elevated [CO₂] than ambient [CO₂] in seedlings with very small new tubers for both yam lines, indicating that elevated [CO₂] strongly affected the root growth in the early growth stage. The DWs of post-treatment seed bulbils were higher in the elevated [CO₂] under both air temperature regimes. The results showed that Chinese yam used a smaller amount of the reserves in seed bulbils under elevated [CO₂] than under ambient [CO₂].  相似文献   

The Effect of Elevated Atmospheric CO2 Concentration on Two Populus Clones Grown in a FACE System     

《Journal of Crop Improvement》2013,27(1-2):377-392

SUMMARY

Two poplar clones, hybrid Populus deltoides Bartr. Ex Marsh X Populus nigra L. (Populus xeuramericana), clone I-214, and Populus deltoides, clone Lux, were grown from hardwood cuttings for one growing season in either ambient (360 μmol mol^?1) or elevated (560 μmol mol^?1) [CO₂] in FACE-systemrings at Rapolano Terme (Siena, Italy). Both clones I-214 and Lux exhibited a higher aboveground bio-mass, photosynthesis at light saturation and instantaneous transpiration efficiency (ITE) in CO₂-enriched air. The elevated [CO₂]-induced responses of clone I-214 included increased investment in branch and leaf biomass, and enhanced stem volume. The elevated [CO₂]-induced responses of clone Lux included an increase in the number of branches (and foliage area). Indication of photosynthetic acclimation under elevated [CO₂] was found during the early morning, but only in clone I-214. Stomatal conductance decreased under elevated [CO₂] particularly in clone Lux. Clone differences in response to elevated [CO₂] should be taken in account when planning future poplar plantations in forecast warmer and drier Mediterranean sites.  相似文献   

Effects of elevated atmospheric CO2 concentration on morphology of leaf blades in Chinese yam     

Nguyen Cong Thinh  Etsushi Kumagai  Hiroyuki Shimono 《Plant Production Science》2013,16(4):311-321

ABSTRACT

The effects of elevated carbon dioxide concentration on the morphology of leaf blades in two Chinese yam lines under different temperature conditions were determined. Plants were grown under two [CO₂] levels, ambient (about 400 µmol mol^?1) and elevated (ambient + 200 µmol mol^?1) in the daytime, and two mean air temperature regimes, approximately ambient temperature (22.2°C) and high temperature (25.6°C). The palisade layer was thicker under elevated [CO₂] than under ambient [CO₂] in both temperature regimes, and the whole yam leaf blade was thicker under elevated [CO₂] than under ambient [CO₂] in the approximately ambient temperature regime. The numbers of chloroplasts per palisade cell and spongy cell as well as per unit profile area of palisade cell, number of starch grains per chloroplast, profile area of the starch grain, and starch-to-chloroplast area ratio in both palisade and spongy cells were higher under elevated [CO₂] than under ambient [CO₂] in both temperature regimes. Furthermore, the stomatal density on the abaxial side of the leaf blade in Chinese yam was greater under elevated [CO₂] than under ambient [CO₂] under both temperature regimes, and stomatal-pore length was higher under elevated [CO₂] than under ambient [CO₂] in the approximately ambient temperature regime. These results indicate that elevated [CO₂] positively affects the photosynthetic apparatus. The results of this study provide information for understanding the response characteristics of the leaf blade under elevated [CO₂] and a possible explanation for the positive photosynthetic responses of Chinese yam to elevated [CO₂] in our previous study.

List of Abbreviations:[CO₂]: carbon dioxide concentration  相似文献   

Effects of elevated atmospheric CO2 on grain quality of wheat     

《Journal of Cereal Science》2009,49(3):580-591

Wheat (Triticum aestivum L.) is one of the most important agricultural crops worldwide. Due to its high content of starch and unique gluten proteins, wheat grain is used for many food and non-food applications. Although grain quality is an important topic for food and feed as well as industrial processing, the consequences of future increases in atmospheric carbon dioxide (CO₂) concentrations on quality parameters such as nutritional and bread-making rheological properties are still unclear. Wheat productivity increases under CO₂ enrichment. Concomitantly, the chemical composition of vegetative plant parts is often changed and grain quality is altered. In particular, the decrease in grain protein concentration and changes in protein composition may have serious economic and health implications. Additionally, CO₂ enrichment affects amino acid composition and the concentrations of macro- and micro-elements. However, experimental results are often inconsistent. The present review summarises the results from numerous CO₂ enrichment experiments using different exposure techniques in order to quantify the potential impacts of projected atmospheric CO₂ levels on wheat grain yield and on aspects of grain composition relevant to processing and human nutrition.  相似文献   

Seasonal changes in the effects of free-air CO₂ enrichment (FACE) on phosphorus uptake and utilization of rice at three levels of nitrogen fertilization     

Lianxin Yang  Yulong Wang  Jianye Huang  Jianguo Zhu  Hongjie Yang  Gang Liu  Hongjiang Liu  Guichun Dong  Jian Hu 《Field Crops Research》2007

Over time, the relative effect of elevated [CO₂] on the photosynthesis and dry matter (DM) production of rice crops is likely to be changed with increasing duration of CO₂ exposure. However, there is no systemic information on interactive effects of elevated [CO₂] and nitrogen (N) supply on seasonal changes in phosphorus (P) nutrient of rice crops. In order to investigate the interactive effects of these two factors on seasonal changes in plant P concentration, uptake, efficiency and allocation, a free-air CO₂ enrichment (FACE) experiment was conducted at Wuxi, Jiangsu, China, in 2001–2003. A japonica cultivar with large panicle was grown at ambient or elevated (ca. 200 μmol mol⁻¹ above ambient) [CO₂] and supplied with three levels of N: low (LN, 15 g N m²), medium (MN, 25 g N m²) and high N (HN, 35 g N m² (2002, 2003)). The MN level was similar to that recommended to local farmers. FACE significantly increased shoot P concentration (dry base) over the season, the average responses varied between 7.3% and 16.2%. Shoot P uptake responses to FACE declined gradually with crop development, with average responses of 57%, 51%, 37%, 26% and 11% on average during the growth periods from transplanting to early-tillering (Period I), early-tillering to mid-tillering (Period II), mid-tillering to panicle initiation (Period III), panicle initiation to heading (Period IV) and heading to grain maturity (Period V), respectively. Seasonal changes in shoot P uptake ratio (i.e., the ratio of shoot P uptake during a given growth period to final shoot P acquisition at grain maturity) responses to FACE followed a similar pattern to that of shoot P uptake, with average responses of 19%, 14%, 3%, −5% and −16% in Periods I, II, III, IV and V of the growth period, respectively. As a result, FACE enhanced shoot P uptake by 33% at grain maturity. P allocation patterns among above-ground organs were not altered by FACE before heading, but it was modified after heading, with a shift in P allocation patterns towards vegetative organ. FACE resulted in the significant decrease in P-use efficiency for biomass across the season and P-use efficiency for grain yield and P harvest index at grain maturity. Generally, there were no interactions between [CO₂] and N supply on above P nutrient variables measured. Data from this study has important implications for P management in rice production systems under future elevated [CO₂] conditions.  相似文献   

Effects of free air carbon dioxide enrichment and nitrogen supply on growth and yield of winter barley cultivated in a crop rotation   总被引：1，自引：0，他引：1  

Remy Manderscheid  Andreas Pacholski  Cathleen Frühauf  Hans-Joachim Weigel 《Field Crops Research》2009

The increase in atmospheric CO₂ concentration [CO₂] has been demonstrated to stimulate growth of C₃ crops. Although barley is one of the important cereals of the world, little information exists about the effect of elevated [CO₂] on grain yield of this crop, and realistic data from field experiments are lacking. Therefore, winter barley was grown within a crop rotation over two rotation cycles (2000 and 2003) at present and elevated [CO₂](375 ppm and 550 ppm) and at two levels of nitrogen supply (adequate (N2): 262 kg ha⁻¹ in 1st year and 179 kg ha⁻¹ in 2nd year) and 50% of adequate (N1)). The experiments were carried out in a free air CO₂ enrichment (FACE) system in Braunschweig, Germany. The reduction in nitrogen supply decreased seasonal radiation absorption of the green canopy under ambient [CO₂] by 23%, while CO₂ enrichment had a positive effect under low nitrogen (+8%). Radiation use efficiency was increased by CO₂ elevation under both N levels (+12%). The CO₂ effect on final above ground biomass was similar for both nitrogen treatments (N1: +16%; N2: +13%). CO₂ enrichment did not affect leaf biomass, but increased ear and stem biomass. In addition, final stem dry weight was higher under low (+27%) than under high nitrogen (+13%). Similar findings were obtained for the amount of stem reserves available during grain filling. Relative CO₂ response of grain yield was independent of nitrogen supply (N1: +13%; N2: +12%). The positive CO₂ effect on grain yield was primarily due to a higher grain number, while changes of individual grain weight were small. This corresponds to the findings that under low nitrogen grain growth was unaffected by CO₂ and that under adequate nitrogen the positive effect on grain filling rate was counterbalanced by shortening of grain filling duration.  相似文献   

Effects of elevated CO2 concentration on growth and photosynthesis of Chinese yam under different temperature regimes     

Nguyen Cong Thinh  Hiroyuki Shimono  Etsushi Kumagai 《Plant Production Science》2017,20(2):227-236

Chinese yam (‘yam’) was grown at different carbon dioxide concentrations ([CO₂]), namely, ambient and elevated (ambient + 200 μmol mol^?1), under low- and high-temperature regimes in summer and autumn, separately. For comparison, rice was also grown under these conditions. Mean air temperatures in the low- and high-temperatures were respectively 24.1 and 29.1 °C in summer experiment and 20.2 and 24.9 °C in autumn experiment. In summer experiment, yam vine length, leaf area, leaf dry weight (DW), and total DW were significantly higher under elevated [CO₂] than ambient [CO₂] in both temperature regimes. Additionally, number of leaves, vine DW, and root DW were significantly higher under elevated [CO₂] than under ambient [CO₂] in the low-temperature regime. In autumn experiment, tuber DW was significantly higher under elevated [CO₂] than under ambient [CO₂] in the high-temperature regime. These results demonstrate that yam shows positive growth responses to elevated [CO₂]. Analysis of variance revealed that significant effect of [CO₂] × air temperature interaction on yam total DW was not detected. Elevated-to-ambient [CO₂] ratios of all growth parameters in summer experiment were higher in yam than in rice. The results suggest that the contribution of elevated [CO₂] is higher in yam than in rice under summer. Yam net photosynthetic rate was significantly higher under elevated [CO₂] than under ambient [CO₂] in both temperature regimes in summer. Elevated [CO₂] significantly affected on the rate in yam but not in rice in both experiments. These findings indicate that photosynthesis responds more readily to elevated [CO₂] in yam than in rice.  相似文献   

Three-year field evaluation of early and late 20th century spring wheat cultivars to projected increases in atmospheric carbon dioxide     

Lewis H. Ziska   《Field Crops Research》2008,108(1):54-59

Carbon dioxide (CO₂), along with light, water and nutrients, represents an essential resource needed for plant growth and reproduction. Projected and recent increases in atmospheric carbon dioxide may allow breeders and agronomists to begin intra-specific selection for yield traits associated with CO₂ sensitivity. However, selection for maximum yield, particularly for cereals, is continuous, and it is possible that modern cereal cultivars are, in fact, the most CO₂ sensitive. To test CO₂ responsiveness, we examined two contrasting spring wheat cultivars, Marquis and Oxen, over a 3-year period under field conditions at two different planting densities. Marquis was introduced into North America in 1903, and is taller, with greater tiller plasticity (i.e. greater variation in tiller production), smaller seed and lower harvest index relative to modern wheat cultivars. Oxen, a modern cultivar released in 1996, produces fewer tillers, and has larger seed with a higher harvest index relative to Marquis. As would be expected, under ambient CO₂ conditions, Oxen produced more seed than Marquis for all 3 years. However, at a CO₂ concentration 250 μmol mol⁻¹ above ambient (a concentration anticipated in the next 50–100 years), no differences were observed in seed yield between the two cultivars, and vegetative above ground biomass (e.g. tillers), was significantly higher for Marquis relative to Oxen in 2006 and 2007. Significant CO₂ by cultivar interaction was observed as a result of greater tiller production and an increased percentage of tillers bearing panicles for the Marquis relative to the Oxen cultivar at elevated carbon dioxide. This greater increase in tiller bearing panicles also resulted in a significant increase in harvest index for the Marquis cultivar as CO₂ increased. While preliminary, these results intimate that newer cultivars are not intrinsically more CO₂ responsive; rather, that yield sensitivity may be dependent on the availability of reproductive sinks to assimilate additional carbon. Overall, understanding and characterizing vegetative vs. reproductive sink capacity between cultivars may offer new opportunities for breeders to exploit and adapt varieties of wheat to projected increases in atmospheric carbon dioxide concentration.  相似文献   

Interactive Effects of CO2 and O3 on the Growth of Trisetum flavescens and Trifolium pratense Grown in Monoculture or a Bi-Species Mixture     

《Journal of Crop Improvement》2013,27(1-2):275-289

SUMMARY

Golden oat grass (Trisetum flavescens L.) and red clover (Trifolium pratense L.) were grown as monocultures or bi-species mixtures under controlled conditions and exposed to ambient (350 ppm) or elevated (580 ppm) CO₂, with or without addition of O₃ (diel profile with 150 ppb maximum). Shoot biomass measurements after the initial growth and two re-growth periods were used to determine the specific responses of both species, and the difference in the specific response between monocultures and mixtures. T. pratense was much more responsive to CO₂, O₃, and their combination, compared to T. flavescens. In the case of O₃ but not of CO₂, the difference in sensitivity between species was larger in mixture than in monoculture. In contrast to elevated CO₂, O₃ significantly reduced the root:shoot ratio in the mixture, which could explain the increasing negative effect of O₃ on clover with progressing harvests.

The relative CO₂ stimulation of T. pratense and of the cumulative mixture shoot biomass was larger in the presence than in the absence of O₃, which was due to an almost complete protection from O₃ stress by elevated CO₂. In the mixture, the fraction of T. flavescens was small and increased during the experiment; this increase was most pronounced with O3, but any change in mixture biomass was dominated by the response of T. repens.

The results confirm that in grass/legume mixtures legumes are most sensitive to elevated CO₂ and O₃, but the magnitude of specific responses depends on canopy structure and of plant development. Elevated CO₂ minimizes the negative impacts of O₃ stress on above- and below-ground plant growth.  相似文献   

Yield dilution of grain Zn in wheat grown in open-top chamber experiments with elevated CO₂ and O₃ exposure     

Hkan Pleijel  Helena Danielsson 《Journal of Cereal Science》2009,50(2):278-282

Wheat (Triticum aestivum L.) grain Zn data from six open-top chamber experiments performed in south-west Sweden were combined to study the relationship between Zn accumulation and grain yield, grain protein, and yield components. Treatments included, in addition to open-top chamber controls, elevated CO₂, elevated O₃, combined CO₂ and O₃ exposure, combined elevated CO₂ and supplemental irrigation, supplemental irrigation, and ambient air comparison plots. The grain Zn concentration was strongly correlated with grain protein (R² = 0.90) over the range of the experimental treatments, representing non-soil factors. A significant yield dilution effect was found for Zn. For a 10% increase in grain yield, Zn yield was increased by 6.8% on average. Effects on Zn yield correlated strongly with effects on grain protein yield, with a slope close to unity, showing that yield dilution effects for grain Zn and grain protein were similar. Treatment effects on grain Zn concentration were related to effects on grain weight (P < 0.01) and grain number (P < 0.05), but not to harvest index. It was concluded that yield stimulation caused by rising CO₂ concentrations is likely to lead to reduced Zn concentrations of wheat grain, thus reducing the nutritional quality.  相似文献   

The impact of free-air CO₂ enrichment (FACE) and nitrogen supply on grain quality of rice     

Lianxin Yang  Yulong Wang  Guichun Dong  Hui Gu  Jianye Huang  Jianguo Zhu  Hongjian Yang  Gang Liu  Yong Han 《Field Crops Research》2007

Because CO₂ is needed for plant photosynthesis, the increase in atmospheric CO₂ concentration ([CO₂]) has the potential to enhance the growth and yield of rice (Oryza sativa L.), but little is known regarding the impact of elevated [CO₂] on grain quality of rice, especially under different N availability. In order to investigate the interactive effects of [CO₂] and N supply on rice quality, we conducted a free-air CO₂ enrichment (FACE) experiment at Wuxi, Jiangsu, China, in 2001–2003. A long-duration rice japonica with large panicle (cv. Wuxiangging 14) was grown at ambient or elevated (ca. 200 μmol mol⁻¹ above ambient) [CO₂] under three levels of N: low (LN, 15 g N m²), medium (MN, 25 g N m²) and high N (HN, 35 g N m² (2002, 2003)). The MN level was similar to that recommended to local farmers. FACE significant increased rough (+12.8%), brown (+13.2%) and milled rice yield (+10.7%), while markedly reducing head rice yield (−13.3%); FACE caused serious deterioration of processing suitability (milled rice percentage −2.0%; head rice percentage −23.5%) and appearance quality (chalky grain percentage +16.9%; chalkiness degree +28.3%) drastically; the nutritive value of grains was also negatively influenced by FACE due to a reduction in protein (−6.0%) and Cu content (−20.0%) in milled rice. By contrast, FACE resulted in better eating/cooking quality (amylose content −3.8%; peak viscosity +4.5%, breakdown +2.9%, setback −27.5%). These changes in grain quality revealed that hardness of grain decreased with elevated [CO₂] while cohesiveness and resilience increased when cooked. Overall, N supply had significant influence on rice yield with maximum value occurring at MN, whereas grain quality was less responsive to the N supply, showing trends of better appearance and eating/cooking quality for LN or MN-crops as compared with HN-crops. For most cases, no [CO₂] × N interaction was detected for yield and quality parameters. These data suggested that the current recommended rates of N fertilization for rice production should not be modified under projected future [CO₂] levels, at least for the similar conditions of this experiment.  相似文献   

Effect of free-air CO₂ enrichment on the storage of carbohydrate fixed at different stages in rice (Oryza sativa L.)     

Haruto Sasaki  Takahiro Hara  Satoshi Ito  Naoko Uehara  Han-Yong Kim  Mark Lieffering  Masumi Okada  Kazuhiko Kobayashi 《Field Crops Research》2007

Increasing global atmospheric CO₂ concentrations are expected to influence crop production. To investigate the effect on rice (Oryza sativa L.), plants were grown under ambient CO₂ (AMB) or free-air CO₂-enrichment (FACE) at CO₂ concentrations ranged from 275 to 365 μmol mol⁻¹ above AMB. We supplied ¹³CO₂ to the plants at different growth stages so we could examine the contribution of carbohydrate stored during the vegetative stage or newly fixed carbohydrate produced during the grain-filling stage to ear weight at grain maturity. In plants supplied with ¹³C at the panicle-initiation or pre-heading stages, plants grown under FACE had more starch in the stems at heading, but there was no difference in stem ¹³C content. Furthermore, there were no differences between treatments in whole-plant ¹³C contents at heading and grain maturity. In contrast, plants supplied with ¹³C at the grain-filling stage had more ¹³C in the whole plant and the ears at grain maturity under FACE than under AMB, indicating that the increased amount of photosynthate produced at the grain-filling stage under CO₂ enrichment might be effectively stored in the grains. Furthermore, regardless of when the ¹³C was supplied, plants had more ¹³C in starch in the ears at grain maturity under FACE than under AMB. Therefore, CO₂ enrichment appears to promote partitioning of photosynthate produced during both vegetative and grain-filling stages to the grains.  相似文献   

A systematic approach to determine the impact of elevated CO2 levels on the chemical composition of wheat (Triticum aestivum)     

《Journal of Cereal Science》2020

Two wheat genetic lines (responsive and non-responsive to elevated CO₂) grown under ambient and free-air CO₂ enrichment (FACE) conditions were compared using fuzzy chromatography mass spectrometry (FCMS) metabolite fingerprinting. A more comprehensive survey of the changes in their chemical composition was made on selected samples using ultra-high-performance liquid chromatography (UHPLC) metabolomic profiling with high resolution accurate mass/tandem mass spectrometry (HRAM/MSⁿ). Principal component analysis (PCA) of the metabolite fingerprints showed four clusters for the two genetic lines (responsive and non-responsive) and the two CO₂ levels (ambient and elevated) in score plots. Metabolite profiling of representative samples for each of the four clusters identified 25 and 16 compounds from negative and positive data, respectively, including amino acids, saccharides, phenolic acids, flavonoids, and lipids. Loading plots demonstrated that some saccharides and lipids were responsible for discriminating between not only two genetic lines but also two CO₂ levels. Analysis of free amino acids (not bound) showed a clear pattern of reduced concentration for both lines with elevated CO₂. After acid hydrolysis, the responsive line 6 (41% increase in yield) showed the same pattern observed for free amino acids, but the non-responsive line 5 (6% increase in yield) showed different trends in concentrations of amino acids with elevated CO₂.  相似文献   

Implications of Elevated CO2-Induced Changes in Agroecosystem Productivity     

《Journal of Crop Improvement》2013,27(1-2):217-244

SUMMARY

Since CO₂ is a primary input for crop growth, there is interest in how increasing atmospheric CO₂ will affect crop productivity and alter cropping system management. Effects of elevated CO₂ on grain and residue production will be influenced by crop selection. This field study evaluated soybean [C₃; Glycine max(L.) Merr.] and grain sorghum [C₄; Sorghum bicolor (L.) Moench.] cropping systems managed under conservation tillage practices and two atmospheric CO₂ concentrations (ambient and twice ambient) for three growing seasons. Elevated CO₂ increased soybean and sorghum yield by 53% and 17% increase, respectively; reductions in whole plant water use were also greater for soybean than sorghum. These findings suggest that increasing CO₂ could improve future food security, especially in soybean production systems. Elevated CO₂ increased aboveground residue production by > 35% for both crops; such shifts could complement conservation management by increasing soil surface cover, thereby reducing soil erosion. However, increased residue could negatively impact crop stand establishment and implement effectiveness during tillage operations. Elevated CO₂ increased total belowground dry weight for both crops; increased root proliferation may alter soil structural characteristics (e.g., due to increased number and extent of root channels) which could lead to increases in porosity, infiltration rates, and subsequent soil water storage. Nitrate leaching was reduced during the growing season (due to increased N capture by high CO₂-grown crops), and also during the fallow period (likely a result of altered decomposition patterns due to increased C:N ratios of the high CO₂-grown material). Enhanced crop growth (both above-and be-lowground) under elevated CO₂ suggests greater delivery of C to soil, more soil surface residue, and greater percent ground coverage which could reduce soil C losses, increase soil C storage, and help ameliorate the rise in atmospheric CO₂. Results from this study suggests that the biodegradability of crop residues and soil C storage may not only be affected by the environment they were produced in but may also be species dependent. To more fully elucidate the relationships between crop productivity, nutrient cycling, and decomposition of plant materials produced in elevated CO₂ environments, future studies must address species effects (including use of genetically modified crops) and must also consider other factors such as cover crops, crop rotations, soil series, tillage practices, weed management, and regional climatic differences.  相似文献