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1.
Lippia sidoides Cham. (Verbenaceae) is used in the folk medicine as topical antiseptic in skin and mucous membranes and its therapeutic effect is attributed to the thymol presence. The objective of this work was to verify the chemical composition and antibiotic modifying activity of the essential oil extracted from the leaves of L. sidoides and its major component thymol. The essential oil was obtained by hydrodistillation and analyzed by GC/MS. The synergistic activity was evaluated using gaseous contact method. The essential oil was obtained (yield of 1.06%) and the GC/MS analysis identified the main constituents: thymol (84.9%) and p-cymene (5.33%). The antibiotic modifying activity was verified using the minimal inhibitory dose method and gaseous contact. It verified the interference of essential oil and thymol against all tested aminoglycosides. There were no statistical differences between the activity of the essential oil and thymol against Pseudomonas aeruginosa, indicating this to be the responsible composition for such activity. However, the oil was shown more effective when compared to the thymol against Staphylococcus aureus. The essential oil of L. sidoides and its major component thymol influence the activity of aminoglycosides and may be used as adjuvant in antibiotic therapy against respiratory tract bacterial pathogens.  相似文献   

2.
The essential oil of Oliveria decumbens was investigated for its components and antimicrobial activity against six bacteria and two fungal strains. The essential oil was characterized by a high amount of oxygenated monoterpene components of which thymol (47.06%) and carvacrol (23.31%) were the major components. The oil exhibited high antimicrobial activity against all tested Gram+ and Gram- bacteria and fungal strains.  相似文献   

3.
Antibacterial and antioxidant activities of Artemisia annua essential oil   总被引：16，自引：0，他引：16  
The essential oil of Artemisia annua aerial parts, consisting of camphor (44%), germacrene D (16%), trans-pinocarveol (11%), beta-selinene (9%), beta-caryophyllene (9%) and artemisia ketone (3%), was screened for its antimicrobial activity. The essential oil remarkably inhibited the growth of tested Gram-positive bacteria Enterococcus hirae and both tested fungi. This oil has shown an antioxidant activity equivalent to 18% of the reference compound (alpha-tocopherol).  相似文献   

4.
Antimicrobial activities of essential oil from Artemisiae argyi leaves   总被引：3，自引：0，他引：3  
Introduction Artemisia species, widespread throughout the world, are important medicinal plants, which are receiving phytochemical attention due to the biological and chemical diversities (Tan et al. 1998). Artemisias (Compositae) are one of the most popu…  相似文献   

5.
Antibacterial activity of Salvia tomentosa essential oil.   总被引：2，自引：0，他引：2  
The essential oil of Salvia tomentosa aerial parts, consisting of 1,8-cineol (17%), beta-caryophyllene (11%), cyclofenchene (10%) and delta-cadinene (6%), was screened for its antimicrobial activity. The essential oil remarkably inhibited the growth of tested Gram-positive and Gram-negative bacteria except for Pseudomonas aeruginosa.  相似文献   

6.
The essential oil obtained by hydrodistillation of the rhizomes of Amomum cannicarpum was analyzed by GC and GC/MS. Thirty-four compounds were identified, of which the major components were beta-terpineol (13.4%), beta-pinene (9.4%) and alpha-pinene (6.9%). The essential oil showed significant antimicrobial activity.  相似文献   

7.
The essential oil from the aerial parts of Seseli annuum, wild-growing in Serbia, was obtained by hydrodistillation and analyzed using GC and GC/MS. A total of 43 components were identified representing 96.5% of S. annuum oil. The most abundant compounds were germacrene D (29.8%), sabinene (10.3%), beta-ocimene Z (9.8%) and limonene (8.6%). The essential oil showed antifungal activity against fifteen fungi with MICs between 12.5 to 50 microl/ml.  相似文献   

8.
The chemical composition of the essential oil obtained from Grindelia robusta aerial parts from central Italy was analyzed by GC and GC/MS and 45 components were identified. Borneol (15.2%), alpha pinene (10.3%), trans-pinocarveol (7.0%), bornyl acetate (4.5%), limonene (4.3%) were the main components. The antioxidant activity of the essential oil was evaluated using the DPPH and 5-lipoxygenase tests.  相似文献   

9.
In-vitro pediculicidal activity of Hedychium spicatum essential oil   总被引：1，自引：0，他引：1  
Jadhav V  Kore A  Kadam VJ 《Fitoterapia》2007,78(7-8):470-473
The essential oil extracted from rhizomes of Hedychium spicatum was evaluated for in-vitro pediculicidal activity. At 5%, 2% and 1% concentration the essential oil showed more significant activity than 1% permethrin based product.  相似文献   

10.
Steam distilled essential oil from the aerial parts of Pogostemon cablin was analyzed by gas chromatography-mass spectrometry (GC-MS). Forty one compounds were identified of which alpha-guaiene (20.62%) and alpha-bulnesene (16.18%) were major constituents. Furthermore, fractionation of the essential oil from P. cablin guided by inhibitory activity against PAF-induced platelet aggregation led to the isolation of the sesquiterpene, alpha-bulnesene.  相似文献   

11.
The chemical composition and antimicrobial potential of Cistus munbyi essential oil were studied for the first time. GC and GC–MS analysis revealed 48 compounds representing 96.98% of the oil. Terpinen-4-ol (23.75%), meta-Cymene (17.30%), and Sabinene (12.38%) were the major constituents. Antimicrobial activity was evaluated against nine pathogens using the disc diffusion and broth micro-dilution methods. Results show that C. munbyi essential oil possesses strong antimicrobial activity against all strains, regardless if Gram-positive or Gram-negative bacteria, or yeast, with MICs values not exceeding 10 (mg/ml). In addition to its efficacy, C. munbyi essential oil has an unusual antimicrobial potency which is attributed to its specific chemical composition. Thus, findings presented here suggest that endemic C. munbyi contains a very interesting essential oil that may be valuable in several areas.  相似文献   

12.
We isolated the essential oils from Boswellia ovalifoliolata N.P.Balakr and A.N.Henry using hydrodistillation, identified the obtained compounds using gas chromatography–mass spectrometry (GC–MS) and Fourier transform-infrared spectroscopy (FT-IR), and studied the photophysical and electrochemical properties using UV–visible and fluorescence spectroscopy and cyclic voltammetry. On the basis of GC–MS spectra, 38 compounds were identified in the essential oil from leaves and 26 in the oil from bark. The bark oil contained 13.44% β-Farnesene (sesquiterpene), 10.45% caryophyllene oxide (sesquiterpene) and 6.6% spathulenol, (2Z,6E)-(sesquiterpene alcohol); the leaf oil contained 11.1% spathulenol (sesquiterpene alcohol), 9.0% caryophyllene oxide (sesquiterpenoids) and 6.3% decyl acetate (ester). FT-IR spectra confirmed the presence of aliphatic aldehydes and ketones, carboxylic acid, alcohols, esters and ethers in both oil types. UV–visible absorption spectra showed maximum absorbance at 245, 290 and 402 nm for bark oil, and 250, 285 and 325 nm for leaf. Bark oil showed strong emission with maximum emission wavelength at 456 nm was higher than that of leaf oil at 414 nm. The essential oil had significant anti-inflammatory activity, and the reduction potential of the leaf oil was ?0.44 and ?0.56 eV for bark.  相似文献   

13.
The composition of the essential oil of Lindera neesiana Kurz fruit was examined by GC-MS, 1H, 13C and bidimensional NMR techniques (HMQC, HMBC, COSY, TOCSY). Forty compounds were identified, representing approximately 86% of the oil: Z-citral (15.08%), E-citral (11.89%), eucalyptol (8.75%), citronellal (6.72%), α-pinene (6.63%) and β-pinene (5.61%) were the major components. The essential oil of L. neesiana fruit showed significant antimicrobial activity against Staphylococcus aureus and Candida albicans at non-cytotoxic doses in human keratinocytes, suggesting possible topical applications.  相似文献   

14.
Essential oils from Hyptis suaveolens (L.) Poiteau (Lamiaceae) and Hyptis spicigera Lamarck (Lamiaceae) were first analysed by gas chromatography and by gas chromatography/electron impact mass spectroscopy and then evaluated for toxicity and repellent activity against Sitophilus granarius (L.) (Coleoptera: Dryophthoridae), one of the most serious worldwide stored grain pests. Fifty-six compounds have been identified in the essential oil of H. suaveolens: monoterpene hydrocarbons were the most represented volatiles (64.1%), followed by sesquiterpene hydrocarbons (24.0%), oxygenated monoterpenes (8.1%) and oxygenated sesquiterpenes (2.4%). Diterpenes and non-terpene derivatives were scarcely represented. Sixty compounds have been identified in the essential oil of H. spicigera: monoterpene hydrocarbons were the most represented class of volatiles (70.4%), followed by sesquiterpene hydrocarbons (22.6%). Results from topical applications on insects showed that both essential oils had an effective insecticidal activity. The complete kill of S. granarius was observed 24 h after treatment at a minimum effective dose of 0.4 and 0.6 μl per insect with H. suaveolens and H. spicigera oil, respectively. Results from repellency tests showed that the two essential oils had a repellent activity on S. granarius adults: at the lowest dose (2 × 10−4 μl oil per cm2), H. spicigera essential oil exhibited a higher repellent effect in comparison to H. suaveolens. No significant differences were observed for the repellent effect between the two essential oils at the highest dose (2 × 10−2 μl oil per cm2).  相似文献   

15.
Litsea cubeba (Lauraceae) is woody plant endemic to Taiwan that is traditionally used as a spice. In the current study, several behavioral analyses were performed to evaluate the neuropharmacological activity of the essential fruit oil of L. cubeba in ICR mice. Oral administration of 100, 300 and 500?mg/kg of L. cubeba fruit oil significantly prolonged pentobarbitone-induced mouse sleeping time by 20.0, 110.8, and 159.6?%, respectively. In addition, after administration of L. cubeba oil, mice significantly increased the time spent in the open arms and number of entries into the open arms of an elevated plus maze compared to saline-treated mice suggesting that L. cubeba oil has anxiolytic activity. A tail-flick test conducted after treatment of mice with 500?mg/kg L. cubeba fruit oil also suggested that this oil has potent analgetic activity. According to GC/MS analyses, the essential fruit oil of L. cubeba oil consists of 23 compounds. The main components are geranial (37.16?%), neral (28.29?%), and d-limonene (22.90?%). We conclude that L. cubeba oil has a potent effect on the central nervous system of mice.  相似文献   

16.
In this study, the fumigant activity of garlic essential oil and its major components, diallyl disulfide, diallyl trisulfide, and diallyl sulfide, against the stored-product insect, Tribolium castaneum, were investigated. Results from the space fumigation revealed that garlic essential oil and diallyl trisulfide had strong fumigant activities against the adult insect. In glass chambers (10 cm in diameter × 125 cm in height) filled with 10, 20, 30, 40, and 50% volume of rough rice, the fumigant activity of diallyl trisulfide was more potent than that of garlic essential oil. At the concentration of 8 μl/l and 50% filling ratio, to obtain 100% mortality, exposure time of only 4 days was needed for diallyl trisulfide, but a longer exposure time (6–7 days) was required for garlic essential oil. Meanwhile, the fumigant effects on the germination rate of kernels exposure were ascertained. Results proved that there were no side effects for these substances on germination rate of kernels exposed 6 months after fumigation. In addition, the fumigant effect on F1 progeny production in rough rice was also evaluated for garlic essential oil and diallyl trisulfide. The results showed that progeny production was totally suppressed at 4 μl/l of these two substances, either at 10 or 50% filling ratio. The results may provide valuable advances for future fumigant development and possible utility as a fumigant especially as a seed protectant in warehouses filled with grain.  相似文献   

17.
The leaf essential oil of Filipendula vulgaris, consisting mainly of salicylaldehyde (68.6%), was screened for its antimicrobial activity by the disk diffusion and microdilution broth assays. The essential oil remarkably inhibited the growth of all of the tested bacteria and fungi. It seems that the antimicrobial nature of F. vulgaris essential oil can be attributed to the synergistic interactions of the compounds constituting the oil rather than to the presence of a single inhibitory agent. A synergy in salicylaldehyde/linalool mixtures was observed with a maximum interaction situated in the range between 60:40 and 80:20 (mol ratio). At this concentration range (at a dose of 1.7 microg/disk) no microbial growth was observed while the respective pure compounds, at the corresponding quantities, are shown to be dramatically less active. The MIC value for the 60:40 mixture was determined to be less that 0.009 mg/ml. In addition, an antagonistic relationship between salicylaldehyde and methyl salicylate was established. The maximum (negative) interaction was shown to correspond approximately to the mixture at the 40:60 (methyl salicylate/salicylaldehyde) mol ratio resulting in the complete loss of activity at the investigated dose.  相似文献   

18.
Artemisia douglasiana leaf has been shown to be efficacious complementary herbal treatment for chronic bladder infection in a paraplegic youth. The leaf oil has been analyzed by GC-MS and the major components found to be camphor (29%), artemisia ketone (26%), artemisia alcohol (13%), alpha-thujone (10%), 1,8-cineole (8%), and hexanal (5%). The leaf oil and the major components have been tested for antimicrobial activity against Bacillus cereus, Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, Candida albicans, and Aspergillus niger. The essential oil shows limited antimicrobial activity in vitro, so it is unclear if the oil exerts a direct antimicrobial effect in vivo, or plays some role in stimulation of host defenses.  相似文献   

19.
This is the first article to report the evaluation of a natural product used as an antisilverfish agent. Silverfish (Lepisma saccharina), primitive wingless insects, feed on a variety of materials, including paper, cotton, starch, and cereals. They can be a problem in libraries and other places where books, documents, and papers are stored. In this pilot study, the essential oil from leaves of Cryptomeria japonica was investigated to test its properties as a silverfish repellent and insecticide. The results from a repellency bioassay show that the essential oil significantly repelled silverfish. The repellent activity was 80% at a dosage of 0.01 mg/cm3. When silverfish were exposed to a concentration of 0.16 mg/cm3 of essential oil, they were killed within 10h. The chemical composition of essential oil, the emissions from a test chamber, and the residue left on filter papers previously soaked with the essential oil in a chamber were analyzed by gas chromatography-mass spectrometry. The components of the essential oil were found to be: elemol (18.22%), 16-kaurene (11.63%), 3-carene (9.66%), sabinene (9.37%), 4-terpineol (9.06%), β-eudesmol (5.70%), α-pinene (5.62%), and limonene (5.26%). Only some constituents of the essential oil compounds collected by solid-phase microextraction were found to be emitted in the test chamber. The main constituents were: 3-carene (21.03%), p-cymene (10.95%), limonene (9.49%), β-myrcene (9.39%), γ-terpinene (9.10%), α-terpinene (8.57%), and 4-terpineol (7.97%).  相似文献   

20.
Essential oils from three species of Chrysanthemum growing in Tunisia (C. coronarium, C. fuscatum, and C. grandiflorum) were first analyzed by gas chromatography (GC) and GC/mass spectrometry (MS) and then evaluated for toxicity and antifeeding action against Tribolium confusum. The essential oils obtained from leaves and flowers shared a similar qualitative composition, but the relative proportions of the constituents were quite different. The essential oil of C. grandiflorum was rich in sesquiterpenoids, while those of C. fuscatum and C. coronarium were rich in monoterpenoids. The main common constituents of all the essential oils were ??-pinene, myrcene, ??-humulene, ??-caryophylene, spathulenol, and caryophyllene oxide. The most effective essential oil was obtained from the leaves of C. grandiflorum, that inhibited the relative growth rate (?0.03?mg/mg/d), efficiency of conversion of ingested food (?50.69%), relative consumption rate, caused an antifeeding effect (66.43%) and a high mortality (80%) of T. confusum larvae. Topical application C. grandiflorum essential oil caused a significant insect mortality that attends 27% after 7?days of treatment. While essential oil from C. coronarium flowers has contact and fumigant toxicity with a mortality of 9 and 13%, respectively. Results analysis highlights a relationship between essential oils composition and insecticidal activity against T. confusum. The study showed that each essential oil has specific chemical composition and act differently according to the nature of attributed test. The use of essential oils from different Chrysanthemum species with different methods helps poor farmers who store small amounts of grains to preserve it against pest infestation.  相似文献   

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