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1.
Three separate experiments were conducted to investigate the utilization of dietary free amino acids by white sturgeon,Acipenser transmontanus. In the first experiment, sturgeon were fed for 8 weeks with isoenergetic and isonitrogenous diets containing either intact protein, an amino acid mixture, or a neutralized amino acid mixture of similar composition. Sturgeon fed the two amino acid diets grew significantly (p<0.05) less, mainly because of reduced feed intake. In the second experiment, postprandial changes in plasma free amino acids of sturgeon force-fed the above diets were monitored at 2, 4, 6, 8, 12, and 24 h Total plasma amino acids in sturgeon force-fed the intact protein diet showed a gradual increase and reached peak levels at 8 h. In contrast, plasma amino acids of fish force-fed the amino acid diets showed a rapid increase and reached maximal levels at 2 h. In the third experiment, free amino acid diets showed a urine of sturgeon force-fed the three diets was monitored at 4, 8, 12, 16, 20, and 24 h. In all dietary groups, peak excretion of indispensable amino acids was detected at 8 h after feeding but with significantly higher levels from fish force-fed the amino acid diets. Sturgeon force-fed the neutralized amino acid diet excreted 35% less amino acids compared to fish force-fed the non-neutralized diet. Sturgeon force-fed the intact protein diet excreted significantly higher amounts of ammonia. Under amino acid feeding conditions, sturgeon excreted more amino acids in its urine, but the urinary excretion of amino acids was not a major route in dealing with the rapid absorption of dietary free amino acids.  相似文献   

2.
Amino acids are the building blocks for growth and the major energy source during fish larval stages. Deficient amino acids can be supplemented in the diets, overcoming problems such as low growth rates and skeletal deformities. In this study, three experimental diets were tested: a balance diet supplemented with lysine, a balance diet supplemented with tryptophan and a control with no supplementation. Trials were conducted with Diplodus sargus larvae from 1 to 25 days after hatching (DAH). A microencapsulated diet was introduced at 15 DAH in co-feeding with live feed and from 20 DAH larvae were fed only this diet. The effect of the supplemented diets was assessed in terms of survival, growth rate, skeletal deformities, ammonia excretion and activity of amino acid catabolism enzymes. The results showed a similar survival in all treatments. However, larvae given tryptophan supplementation had a lower weight on 25 DAH. No significant differences were found in ammonia excretion, frequency or type of deformities or enzymatic activity. Tryptophan and lysine supplementation failed to improve larval growth, survival or larval quality.  相似文献   

3.
Two trials were performed with sea bass juveniles to study the effect of dietary protein (trial I) and lipid (trial II) levels on the metabolic utilization of diets at 25 °C. The effect of water temperature (18 and 25 °C) on metabolism was also tested in trial I. For that purpose, oxygen consumption and ammonia excretion were measured both in fed and in 9-days starved fish. In trial I, diets were formulated to be isoenergetic (GE: 19.4 kJ g–1) and to have 36, 42, 48 and 56% protein; in trial II, diets were formulated to be isonitrogenous (48% protein) and to have 12, 18, 24 and 30% lipid. In trial I, feed intake (g kg–1 day–1), and daily ammonia excretion and oxygen consumption significantly increased with water temperature. However, when expressed relatively to intake there was no significant effect of temperature on ammonia excretion (% N intake) or heat production (% GE intake). Heat increment of feeding (% GE intake) was neither affected by diet composition nor by water temperature. The relative contribution of protein catabolism to total energy expenditure significantly increased with dietary protein level, but was not affected by water temperature. In trial II, both daily ammonia excretion and oxygen consumption were inversely correlated to dietary lipid levels. Nitrogen excretion, heat production, heat increment of feeding, non-fecal losses (% intake) and the relative contribution of protein to total energy expenditure were also inversely related to dietary lipid levels. Results of this study indicate that the main effect of water temperature was to modify feed intake, not the metabolic utilization of diets. Indeed, expressed relatively to nitrogen or energy intakes, both nitrogen and energy budgets were not significantly affected by water temperature. A decrease of dietary protein to energy ratio, by modifying either dietary protein or lipid levels, spared protein utilization for metabolism, and this effect was essentially due to a decrease of non-fecal nitrogen excretion and of the heat increment of feeding.  相似文献   

4.
Fish larvae present high amino acid requirements due to their high growth rate. Maximizing this growth rate depends on providing a balanced amino acid diet which can fulfil larval amino acid nutritional needs. In this study, two experimental microencapsulated casein diets were tested: one presenting a balanced amino acid profile and another presenting an unbalanced amino acid profile. A control diet, live feed based, was also tested. Trials were performed with larvae from 1 to 25 days after hatching (DAH). Microencapsulated diets were introduced at 8 DAH in co-feeding with live feed and at 15 DAH larvae were fed the microencapsulated diets alone. Results showed a higher survival for the control group (8.6 ± 1.3% versus 4.2 ± 0.6% and 3.2 ± 1.8%) although dry weight and growth were similar in all treatments. The proportion of deformed larvae as well as the ammonia excretion was lower in the group fed a balanced diet than in the unbalanced or control groups (38.3% deformed larvae in control, 30% in larvae fed unbalanced diet and 20% on balanced diet group). Furthermore, larvae fed the microencapsulated diets presented higher docosahexaenoic acid and arachidonic acid levels. This study demonstrates that dietary amino acid profile may play an important role in larval quality. It also shows that balanced microencapsulated diets may improve some of the performance criteria, such as skeletal deformities, compared to live feeds.  相似文献   

5.
Problems of limited number of dry feeds as supplement or replacement of live feeds have led to poor larval nutrition in many species of fish. Therefore, the suitability of co‐feeding 8‐day‐old African catfish (Clarias gariepinus) posthatch larvae using live feed (Artemia salina) and formulated dry diet containing freshwater atyid shrimp (Caridina nilotica) during weaning was investigated. The experiment ended after 21 days of culture and respective groups compared on the basis of growth performance, survival, feed utilization and nutrient utilization. Larvae co‐fed using 50%Artemia and 50% formulated dry diet resulted in significantly (P < 0.05) better growth performance, food gain ratio (FGR), protein efficiency ratio (PER) and productive protein values (PPV) than other treatments. The lowest growth performance occurred in larvae weaned using 100% formulated and commercial dry diets. Better survival of over 90% was obtained in larvae weaned using 50%Artemia and 50% dry diet, while abrupt weaning using 100% dry diets resulted in lower survival (<75%). These results support a recommendation of co‐feeding C. gariepinus larvae using a formulated dry diet containing C. nilotica and 50% live feed when weaning is performed after 8 days posthatching period.  相似文献   

6.
An experiment was conducted to study the effect of protein level on the growth rate, survival, pre- and postprandial oxygen consumption, and ammonia (N-NH3) excretion in white shrimp. Penaeus setiferus (L.), juveniles. Diets containing 10%, 20%, 30%, 40% and 50% protein were provided at a proportion of 15% of the dry weight of shrimp weighing 0.19 ± 0.01g. The instantaneous growth rate was recorded for 45 days. The optimum protein level, in terms of the best growth rate, was that of the 30% protein diet (1.1 5g45days?1). All shrimp fed with the diets had significantly higher respiration rates after feeding because of the apparent heat increment (AHI). A greater postprandial nitrogen excretion (PPNE) excretion was also observed after feeding. Shrimp maintained on the 30% protein diet had the lowest AHI and PPNE coefficients (percentage of ingested energyl. and took the least time to reach the oxygen consumption and nitrogen excretion peak. The 0:N ratios varied according to protein level, with higher values (32 and 44, fasting and Feeding, respectively) with a 30% protein diet, and lower values (10 and 13. fasting and feeding, respectively) with 10% and 50% protein diets. These results indicate that P. setiferus juveniles use protein when fed with high (50%) and low (10%) protein diets, and lipid-protein substrates with a 30% protein diet. Under these conditions, P. setiferus grow better with a 30% protein diet where shrimp use food more efficiently.  相似文献   

7.
Oxygen consumption, ammonia excretion and fish swimming speed were measured in fish induced to swim by optomotor reaction in a circular metabolism chamber. The relationship between the swimming speed and fish metabolism described by exponential equations allowed the extrapolation to the standard metabolism, i.e. at zero swimming speed. The partitioning of the catabolised protein in the energy supply was estimated based on AQ (volume of ammonia/ volume of oxygen) values. Weight specific standard metabolism, as expressed by the ammonia excretion rate, decreased by one order of magnitude in coregonids as the fish grew from 20 to 780 mg body weight. The slope of the relationship between oxygen uptake and swimming speed decreased in coregonid ontogenesis. In salmon, after 12 days of fasting 28% of energy used was derived from protein, whilst coregonid juveniles utilized mostly lipid. Active swimming in fasted juveniles of coregonid, as well as in salmon, led to the accelerated utilization of protein as a source of energy, based on AQ coefficients. In juveniles acclimated to a range of water temperatures from 14 to 26°C, the changes in standard or active metabolic rate (expressed as oxygen uptake or ammonia excretion) were described by Q10 coefficients. They were generally higher for the ammonia excretion rate than for the oxygen uptake rate and for active metabolism than for standard metabolism. Utilization of protein as energy for swimming differed significantly between the species, being in general one order of magnitude higher in coregonids than in salmon. The use of protein for swimming activity tended to decrease during coregonid ontogenesis.  相似文献   

8.
Oxygen consumption and ammonia excretion of black carp (Mylopharyngdon piceus Richardson) (4.6 ± 0.3 g) and allogynogenetic crucian carp (Carassius auratus gibelio ♀ × Cyprinus carpio ♂) (5.7 ± 0.5 g) were examined when fish fed two types of carbohydrate (dextrin and glucose) at two levels (20 and 40%) each. The diets were isonitrogenous (40% dry matter) and isocaloric at 18.5 kJ g−1 (dry matter) by adjusting the oil content to 10.1 and 1.5%, respectively. In black carp, the interactions between the carbohydrate type and level were found in oxygen consumption at 3 and 6 h and in ammonia excretion at 6 h after feeding. At 20% carbohydrate, no significant difference was observed between dextrin and glucose in oxygen consumption. However, at 40% carbohydrate, oxygen consumption in fish fed glucose was significantly higher than that in fish fed dextrin at 3 and 6 h after feeding. Within the dextrin diets, no significant differences in both oxygen consumption and ammonia excretion were detected between the two carbohydrate levels. Within the glucose diets, however, fish fed 40% glucose showed significantly higher oxygen consumption than those fed 20% glucose at 3 and 6 h after feeding. Ammonia excretion in black carp fed 40% glucose was higher than that in black carp fed 40% dextrin at 6 h and also found higher than those in the other three treatments at 24 h after feeding. The postprandial oxygen consumption and the ammonia excretion in crucian carp fed 40% glucose were the highest, but no significant differences were observed. Our data indicate that the escalation of glucose to 40% in a fish diet results in high oxygen consumption and ammonia excretion in black carp, suggesting that the efficiency of glucose as an energy source for this fish is compromised by the high metabolic expenditure after feeding. Crucian carp, on the other hand, have a better ability to cope with dietary carbohydrates.  相似文献   

9.
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10.
A feeding trial using five semi-purified diets (50% crude protein) was conducted to investigate the effects of different dietary amino acid patterns on growth and body composition of juvenile Japanese flounder. The control diet contained casein and gelatin as intact protein sources and four other diets contained 30% casein–gelatin (2:1, w/w) and 20% crystalline amino acids (CAA). CAA were added to the diets to simulate the amino acid pattern found in red sea bream egg protein (REP), Japanese flounder larvae whole body protein (FLP), Japanese flounder juvenile whole body protein (FJP), and brown fish meal protein (BFP), respectively. The test diets were fed to triplicate groups of juveniles (2.75±0.05 g) twice a day for 40 days to evaluate weight gain, survival, feed conversion efficiency (FCE), protein efficiency ratio (PER), and apparent protein utilization (APU). The apparent retention of total dietary amino acids in the whole body and A/E ratios of the whole body were also evaluated. The highest weight gain was observed in fish fed the diet containing the dietary amino acid pattern of BFP followed by fish fed the control, FJP, FLP and the REP diets. Percent survival, FCE, PER and APU were also significantly (P<0.05) affected by the amino acid pattern in the diets, indicating the highest value in fish fed the BFP diet. Except for a few amino acids, the amino acid composition of the whole body did not show marked differences with different dietary amino acid pattern. Results suggest that BFP could be more suitable as a reference amino acid pattern in the diet of juvenile Japanese flounder compared to the amino acid pattern of FLP, FJP or REP.  相似文献   

11.
Abstract.— The protein quality of carboxymethylcellulose microbound diets (MBDs) made with decapsulated cysts of Artemia andlor fishmeal as protein sources was used as an indicator of their suitability as starter feed for fish larvae. Studies on the proximate, fatty acid and amino acid composition. in vitro protein digestibility. diet solubility, and protein structure were combined with an in vivo feeding experiment with African catfish Clarias gariepinus larvae to evaluate the protein quality of the MBDs and a commercial diet. The growth of catfish larvae was higher when fed Artemia -based MBDs than with fishmeal-based MBDs, despite the higher protein and amino acid content of the latter. The in vitro protein digestibility was high for all the MBDs in comparison to a commercial diet. Differences were found in the protein molecular weight among the diets. Most of the proteins in the fishmeal-based diets had low molecular weight in the range between 7.4 and 49.2 kDa. The Artemia-based MBDs had larger protein fractions between 29.4 and 82 kDa. Decapsulated cysts improved the utilization of the MBDs when used in combination with fishmeal. Besides the effect of chemical attractants, the explanation for the positive effect of Artemia has yet to be elucidated. However, attention should be given to interactions between nutrients (e.g., protein-lipid) in live food, which might have an effect on the functional properties of food proteins.  相似文献   

12.
In a series of trials, larvae of common carp (Cyprinus carpio L.), silver carp (Hypophthalmichthys molitrix Rich.), grass carp (Ctenopharyngodon idella Val.) and bighead carp (Aristichthys nobilis Rich.) were transferred directly from a diet of zooplankton to a dry, compound feed. The dry diet was based on a previously described diet of yeast and freeze-dried animal tissues. Common carp larvae showed the best growth on live zooplankton (46.3 mg individual weight after 14 days) compared to fish fed solely on dry feed (13.8 mg). Transfer of common carp larvae to dry diet when they reached 4.27 mg significantly improved growth, but no dependence was observed on two diets tested. Grass carp larvae grew equally well on live food and on the best compound diet (8.7 mg after 15 days), but fish transferred to dry diet at 4.3 mg showed significantly improved growth. The growth rate, however, depended on the diet (12.9–23.5 mg). Silver carp grew better when fed solely on dry diet (23.5 mg), compared to live zooplankton (15.8 mg after 15 days), but this was due to an insufficient supply of suitable live food. Transfer of fish at 6.8 mg to dry diet improved the growth only slightly, and dependence on the kind of dry diet was observed. Bighead carp larvae showed better growth on live zooplankton (42.2 mg after 15 days) than on the best compound diet (18.6 mg). Fish transferred at 5.6 mg to dry diets showed good growth, but high mortality was observed. It was concluded that common carp larvae are the most “difficult” to raise solely on dry diet, whereas silver carp larvae are the “easiest”. The present study has shown that the transfer of four cyprinids to dry diet improved their growth rate and that the transfer is possible at the individual wet weight of 5–6 mg.  相似文献   

13.
A study was conducted to evaluate the effect of partial replacement of dietary fish meal by crystalline amino acids on growth performance, feed utilization, body composition and nitrogen utilization of turbot juveniles.

Four diets were formulated to be isolipidic (12% DM) and isonitrogenous (8% DM). A fish meal based diet was used as control. In the experimental diets, a crystalline amino acid (AA) mixture was used to partially replace fish meal, corresponding to a non-protein nitrogen content of 19, 37 and 56%, respectively (diets 19AA, 37AA and 56AA, respectively). The overall amino acid profile of the experimental diets resembled that of the whole-body protein of turbot. Each experimental diet was fed to triplicate groups of 20 fish (initial body weight of 31.8 g) twice daily to apparent satiation for 42 days. During the trial water temperature averaged 18 °C.

Final body weight, weight gain (g kg ABW− 1 day− 1) and specific growth rate were not different between the control and 19AA diet but significantly decreased with the increase of crystalline-AA inclusion from 19 to 56%. Feed intake and feed efficiency of fish fed the control and diet 19AA were similar and significantly higher than those of fish fed the 56AA diet. At the end of the growth trial, there were no significant differences in whole-body composition among groups. Hepatosomatic index was also unaffected by dietary treatments.

Nitrogen retention (g kg ABW− 1 day− 1) of fish fed the control and the 19AA diets were similar and significantly higher than that of fish fed the other diets. Expressed as a percentage of the nitrogen intake, N retention was significantly higher with the control than with the 37AA and 56AA diets.

Daily ammonia excretion (mg kg ABW− 1 day− 1) of fish fed the control diet was significantly higher than that of fish fed the 37AA and 56AA diets, while daily urea excretion (mg kg ABW− 1 day− 1) did not significantly differ among treatments. Non-fecal nitrogen (ammonia + urea) excretion (mg kg ABW− 1 day− 1) was significantly higher for fish fed the control diet than in those fed the 37AA and 56AA diets. However, as percent of N intake, ammonia excretion and non-fecal N excretion were significantly higher in fish fed the 56AA diet than in those fed the control and 19AA diets.

Specific activity of glutamate dehydrogenase, alanine and aspartate aminotransferases did not significantly differ among experimental groups.

In conclusion, in diets with an overall amino acid profile resembling that of the whole-body protein of turbot, crystalline-AA may replace 19% of dietary protein without negatively affecting growth performances or feed utilization efficiency. However, higher protein replacement levels of protein-bound-AA by crystalline-AA severely depressed growth performance.  相似文献   


14.
The present work aimed to study metabolic utilization of energy and protein by juvenile European seabass reared at 25 °C and to estimate maintenance requirements, based on indirect calorimetry and nitrogen excretion measurements. Duplicate groups of fish (IBW = 22 g) were fed a practical diet, for 28 days, at ration levels of 0, 0.25, 0.5, 1 and 1.5% of body weight. At the end of this period, oxygen consumption and ammonia nitrogen excretion were measured in fed and unfed fish. Weight gain linearly increased with ration level. Feed efficiency significantly increased with nitrogen intake up to 0.68 g N/kg/day. Nitrogen retention (% N intake) was positive at all feeding levels, being maximum at 0.5% BW and then decreased with increasing ration levels. There was negative energy balance at the lowest ration level and significantly increased at higher ration levels. Daily oxygen consumption (g/kg body mass) and ammonia excretion (mg N–NH4/kg body mass) significantly increased with ration level. Heat production and heat increment of feeding (kJ/kg/day) remained low at low ration levels and significantly increased as ration level increased from 0.5 to 1.5% BW. Below maintenance, protein energy represented 34% of total energy expenditure and significantly increased to 49–56% above maintenance. Based on indirect calorimetry and ammonia excretion data, maintenance energy and protein requirements were estimated to be 56.8 kJ DE/kg/day and 1.15 g DP/kg/day, respectively. The efficiencies of energy and protein utilization were estimated to be 0.83 and 0.66, respectively.  相似文献   

15.
Three experiments were conducted to evaluate the effects of microbial phytase (Ronozyme P(L) and dosage on apparent digestibility coefficients of dry matter, crude protein, amino acids, and minerals in soybean product-based diets for rainbow trout Oncorhynchus mykiss. In experiments 1 and 2, fish were fed soy protein concentrate and soybean meal-based semi-purified diets, respectively. In experiment 3, fish were fed soybean meal-based practical diets. A total of 900 fish (average body weight 100.1 ± 7.4 g) were stocked into 30 150-L fiberglass tanks with 30 fish per tank and two tanks per diet. Phytase was supplemented into soybean product-based diets at 0, 500, 1,000, 2,000, and 4,000 FTU/kg diet. Yttrium oxide (0.01%) was used as inert marker. Feces were collected by hand stripping three times at 3-d intervals. Results of experiments 1 and 2 showed that phytase supplementation significantly increased apparent digestibility coefficients of minerals (except copper and iron), but not dry matter. Experiment 3 showed that phytase supplementation significantly increased apparent digestibility coefficients of dry matter, crude protein, amino acids (except tryptophan and tyrosine), and minerals (except copper and iron). The optimum level of phytase supplementation in rainbow trout diets was approximately 500 FTU/kg diet.  相似文献   

16.
Moist diets with increasing amounts of carbohydrate (0.5%, 10% and 21% on a dry weight basis) were each fed to duplicate groups of cod (initial weight 370 g) for 8 weeks, after which all groups were fasted for 4 weeks. Protein energy was high and accounted for more than 70% of the gross energy content in all feeds, and the diets were maintained isocaloric by substituting lipid energy for carbohydrate energy. No indigestible binder was added. Excellent growth and feed conversion were obtained in all groups. After 4 weeks of fasting, fish previously fed diets with either 10% or 21% carbohydrate showed significantly higher weight loss than fish fed the diet without carbohydrate. Liver glycogen reached 10% of liver wet weight in fish fed diets containing 10% or 21% carbohydrate and 5% in fish receiving 0.5% carbohydrate after 8 weeks. Following 4 weeks of fasting, liver glycogen was reduced to similar levels in all fish. Plasma glucose levels 4 h after feeding were higher in fish fed the diets with 10% or 21% carbohydrate and plasma free amino acid levels (FAA) were lower, than in fish fed the diet containing 0.5% carbohydrate. Blood lactate concentrations were unaffected during the first 24 h after feeding. After 4 weeks of food deprivation, the levels were significantly reduced only in the 21% carbohydrate group. A link between glucagon and protein metabolism is suggested because plasma glucagon concentration followed the same pattern as the concentrations of plasma FAA throughout the study. Insulin and glucagon-like peptide (GLP) showed a covariation throughout the experiment. Reduced plasma insulin levels were seen after fasting concomitant with reduction in the levels of FAA and glucose. It is suggested that insulin secretion in cod is affected both by plasma FAA and glucose and that cod meets food deprivation by slowing down metabolism.  相似文献   

17.
An 8‐wk feeding trial was conducted to compare the effect of dietary pH on the utilization of crystalline amino acid (CAA, 0.2% dl ‐methionine and 0.4% l ‐lysine·HCl) by juvenile common carp, Cyprinus carpio. A basal diet (diet C) with protein derived mostly from fish meal and soybean meal was supplemented with CAA without pH adjustment (diet CAA, pH 6.2) and with pH adjusted to 7.0 and 8.0 (diets CAA pH 7.0, CAA pH 8.0, respectively). Supplementation of CAA, regardless of dietary pH adjustment, significantly increased the feed intake and weight gain, and the latter was significantly higher in fish fed diets CAA pH 7.0 or CAA pH 8.0 compared to fish fed diet CAA. The intestinal protease activity was significantly higher in fish fed diets CAA pH 7.0 or CAA pH 8.0 compared to fish fed diet CAA. Apparent digestibility of dry matter and crude protein in diets CAA pH 7.0 and CAA pH 8.0 were significantly higher than those in diet C. Dietary supplementation of CAA generally decreased the plasma aspartate aminotransferase (AST) and alanine aminotransferase (ALT) activities, but markedly increased the hepatic AST and ALT activities. Compared to fish fed diet CAA, fish fed diets CAA pH 7.0 or CAA pH 8.0 showed higher hepatic AST activity but slightly lower plasma ammonia level. These results indicate that adjusting the pH of CAA‐supplemented diets to neutral or slightly alkaline resulted in improving the CAA utilization by common carp.  相似文献   

18.
An 8‐week feeding trial was conducted to evaluate the effects of replacing fish meal with soybean meal (SBM) on growth, feed utilization, and nitrogen (N) and phosphorus (P) excretion of juvenile Pseudobagrus ussuriensis (initial average weight 0.50 ± 0.00 g). Seven isonitrogenous and isolipidic diets were formulated to contain SBM to replace fish meal protein at 0% (S0), 10% (S10), 20% (S20), 30% (S30), 40% (S40), 50% (S50) and 60% (S60) respectively. To investigate the effects of supplementation with crystalline amino acid to balance diet S60, one diet was formulated to add 0.30% methionine (SM60). The results showed that there was no significant difference in weight gain among fish fed S0, S10, S20, S30 and S40 diets, however, a significant reduction in this variable occurred when 50% and 60% of fish meal protein was replaced by SBM (P < 0.05). Apparent digestibility coefficients of dry matter, crude protein and phosphorus of diets were affected by dietary SBM levels. N and P excretion indicate that fish meal replacement by SBM led to an increase in N excretion, but led to a reduction in P excretion. No differences were detected in growth, feed utilization and N and P excretion between fish feed diets S60 and SM60. The results of this study show that 40% of fish meal protein could be replaced by SBM in diets of juvenile P. ussuriensis without having a significant negative effect on growth or feed efficiency, but that higher dietary SBM levels reduce fish performance.  相似文献   

19.
Oxygen consumption, carbon dioxide excretion and nitrogen excretion from 2 kg Atlantic salmon Salmo salar L. were studied at land-based outdoor tanks, throughout a 10 day period. Fish were fed six feed rations (0 [fasting fish], 0.15, 0.30, 0.45, 0.60 and 0.75% BW day-1) of commercially extruded dry feed at two provision regimes: between 07.00-09.00 h and 19.00–21.00 h (periodic feeding); and between 07.00-21.00 h (continuous feeding). Fish were acclimatized to the feeding regime for 5 days prior to the start of the experiment. From days 5 to 10 of the study, oxygen consumption was measured automatically every 15 min. During day 10, carbon dioxide excretion, ammonia and urea excretion were measured hourly throughout a 24 h period. During the experiment, the water temperature and salinity were 8.5C and 33.5 ppt, respectively. Significant linear relationships between feed ration and metabolic rates were evident. Increased feed ration influenced oxygen consumption, carbon dioxide excretion, ammonia and urea excretion, ammonia quotient and the respiration quotient, proportionally. The two feed provision regimes caused the establishment of different daily rhythms in metabolic excretion. Only small differences in total daily excretion were however recorded for each feed ration. Ammonia and respiratory quotient results clearly showed that fish became more dependent on fat oxidation as an energy source, when feed was restricted.  相似文献   

20.

Gilthead sea bream (Sparus aurata) was raised in six individual recirculating aquaculture systems (RAS) whose biofilters’ performance was analyzed. Fish were fed with three different diets (a control diet, a fishmeal-based diet (FM), and a plant meal-based diet (VM)) and with three different feeding strategies (manual feeding to apparent satiation, automatic feeding with restricted ration, and auto-demand feeding). For every combination of diet and feeding strategy, the mean oxygen consumption, ammonia excretion, and ammonia removal rate were determined. Fish fed with the VM diet consumed the most oxygen (20.06?±?1.80 gO2 consumed kg?1 day?1). There were significant differences in ammonia excretion depending on the protein content and protein efficiency of the diet, as well as depending on feeding strategy, which in turn affected ammonia removal rates. Fish fed by auto-demand feeders led to the highest mean ammonia removal rate (0.10 gN-TAN removed m?2 biofiltration area day?1), while not leading to peaks of high ammonia concentration in water, which preserve fish welfare and growth.

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