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1.
Smallmouth bass in thermally heterogeneous streams may behaviourally thermoregulate during the cold period (i.e., groundwater temperature greater than river water temperature) by inhabiting warm areas in the stream that result from high groundwater influence or springs. Our objectives were to determine movement of smallmouth bass (Micropterus dolomieu) that use thermal refuge and project differences in growth and consumption among smallmouth bass exhibiting different thermal‐use patterns. We implanted radio transmitters in 29 smallmouth bass captured in Alley Spring on the Jacks Fork River, Missouri, USA, during the winter of 2012. Additionally, temperature archival tags were implanted in a subset of nine fish. Fish were tracked using radio telemetry monthly from January 2012 through January of 2013. The greatest upstream movement was 42.5 km, and the greatest downstream movement was 22.2 km. Most radio tagged fish (69%) departed Alley Spring when daily maximum river water temperature first exceeded that of the spring (14 °C) and during increased river discharge. Bioenergetic modelling predicted that a 350 g migrating smallmouth bass that used cold‐period thermal refuge would grow 16% slower at the same consumption level as a fish that did not seek thermal refuge. Contrary to the bioenergetics models, extrapolation of growth scope results suggested migrating fish grow 29% more than fish using areas of stream with little groundwater influence. Our results contradict previous findings that smallmouth bass are relatively sedentary, provide information about potential cues for migratory behaviour, and give insight to managers regarding use and growth of smallmouth bass in thermally heterogeneous river systems.  相似文献   

2.
Production of biomass is central to the ecology and sustainability of fish assemblages. The goal of this study was to empirically estimate and compare fish assemblage production, production‐to‐biomass (P/B) ratios and species composition for 25 second‐ to third‐order streams spanning the Appalachian Mountains (from Vermont to North Carolina) that vary in their temperature regimes. Fish assemblage production estimates ranged from 0.15 to 6.79 g m?2 year?1, and P/B ratios ranged from 0.20 to 1.07. There were no significant differences in mean assemblage production across northern cold‐water, southern cold‐water and southern cool‐water streams (p = .35). Two warm‐water streams, not included in these comparisons, had the highest mean production and biomass values. Mean assemblage P/B was significantly higher in northern cold‐water streams relative to southern cold‐water and cool‐water streams (p = .01). Species evenness in production declined with stream temperature and differed significantly across the lower latitude cold‐water, cool‐water and warm‐water streams and the higher latitude (i.e. more northern) cold‐water streams. Our fish assemblage production estimates and P/B ratios were both lower and higher compared to previously published estimates for similar stream habitats. This study provides empirical fish assemblage production estimates to inform future research on southern Appalachian streams and on the potential impacts of varying temperature regimes on cold‐water, cool‐water and warm‐water fish production in the coming decades as climate change continues to threaten fish assemblages.  相似文献   

3.
The aim of the present work was to obtain the lipid utilization of Octopus vulgaris supplying formulated semi‐moist diets with different contents in cod oil (reduced from water content): 0 g kg?1 (A0, 138 g kg?1 lipids DW; N = 4), 100 g kg?1 (A100, 286 g kg?1 lipids DW; N = 6) and 200 g kg?1 (A200, 388 g kg?1 lipids DW; N = 6). The rest of the ingredients were constant in the three diets: 200 g kg?1 gelatin, 100 g kg?1 egg yolk powder, 150 g kg?1 freeze‐dried Todarodes sagittatus and 50 g kg?1 freeze‐dried Sardinella aurita). Survival was 100% with the three diets. The highest absolute feeding (15.8 ± 1.2 g day?1), growth (9.6 ± 1.4 g day?1; 0.91% BW day?1) and feed efficiency rates (60.3%) were obtained with diet A0. This diet also showed greater retention of lipid and protein than A100 and A200. Protein digestibility was above 95% in all of the diets. Only diet A0 led to a high lipid digestibility coefficient (81.25%), which fell drastically to 12.3% in A200. It was notable the high polar lipid digestibility rates (83–89%) respect to neutral lipids (2–87%) in all diets. The best results were obtained with lipid feeding rates of around 1 g day?1 and a suitable lipid content on 130–140 g kg?1 DW in formulated diets for O. vulgaris.  相似文献   

4.
The aim of the present work was to test the capacity of Octopus vulgaris to use carbohydrates supplied in three diets: a diet without added carbohydrates (diet C0: 500 g kg?1 water, 200 g kg?1 gelatine, 100 g kg?1 egg yolk powder, 50 g kg?1 freeze‐dried Sardinella aurita and 150 g kg?1 freeze‐dried Todarodes sagittatus) and two obtained by substituting 50 g kg?1 of T. sagittatus by glucose (diet GLU50) or by starch (diet STA50). The most stable and best‐accepted diet was STA50 (SFR 1.26%BW day?1) although there were no significant differences in the growth rates obtained with the three diets: 10.12 g day?1, 9.37 g day?1 and 11.22 g day?1 for C0, GLU50 and STA50, respectively (P > 0.05). The feed efficiency indices were better for GLU50, of particular note being the protein productive value of 71.88% and a feed conversion ratio lower than 1. Protein and lipid digestibility were similar in all the three diets (96–98% for proteins and 85–94% for lipids), whereas carbohydrate digestibility was higher in GLU50 (98%) than in C0 (84%) and STA50 (0.33%). The content of carbohydrates increased in muscle and the digestive gland as a consequence of the increased carbohydrates intake.  相似文献   

5.
The aim of the present work was to test the capacity of O. vulgaris to use carbohydrates supplied in three diets: a diet without added carbohydrates (diet C0: 500 g kg?1 water, 200 g kg?1 gelatine, 100 g kg?1 egg yolk powder, 50 g kg?1 freeze‐dried Sardinella aurita and 150 g kg?1 freeze‐dried Todarodes sagittatus), and two obtained by substituting 50 g kg?1 of T. sagittatus by glucose (diet GLU50) or by starch (diet STA50). The most stable and best accepted diet was STA50 (SFR 1.26%BW day?1), although there were no significant differences in the growth rates obtained with the three diets: 10.1 g day?1, 9.4 g day?1 and 11.2 g day?1 for C0, GLU50 and STA50, respectively (P > 0.05). The feed efficiency indices were better for GLU50, of particular note being the protein productive value of 72% and a feed conversion ratio lower than 1. Protein and lipid digestibility were similar in all three diets (96–98% for proteins and 85–94% for lipids), whereas carbohydrate digestibility was higher in GLU50 (98%) than in C0 (84%) and STA50 (0.33%). The content of carbohydrates increased in muscle and the digestive gland as a consequence of the increased carbohydrates intake.  相似文献   

6.
A 14 weeks growth trial was performed to estimate the protein requirement for growth and maintenance of zebra sea bream (Diplodus cervinus) juveniles. For that purpose, nine isolipidic diets were formulated to contain increasing protein levels (from 50 to 550 g kg?1) at the expense of carbohydrate. Each diet was assigned to duplicate groups of 20 fish, with an average body weight of 7.7 g. Feed efficiency improved with dietary protein up to 400 g kg?1, no further differences being noticed at higher protein levels. Fish fed the 50 g kg?1 protein diet lost weight during the trial. In the other groups, weight gain improved as dietary protein increased up to 350–400 g kg?1. Fish fed diets with 250 g kg?1 protein or lower had lower whole‐body protein content than the other groups. A curvilinear‐plateau model was used to adjust weight gain and protein gain (g kg ABW?1 day?1) to dietary protein levels. Based on that model, the optimum dietary protein requirement for maximum weight gain was estimated to be 437.6 g kg?1 and for maximum protein gain 461.9 g kg?1, corresponding to a protein intake of 7.63 g kg ABW?1 day?1. Protein requirement for maintenance was estimated to be 1.01 g kg ABW?1 day?1.  相似文献   

7.
Five diets were formulated to provide an isoproteic daily dietary intake of 15 g kg?1 day?1, while maintaining daily starch intake ranging from 0 to 40 g kg?1 day?1. The 4‐week experiments started with initial mean weights of 4.7 and 4.4 g for Pangasius bocourti and P. hypophthalmus, respectively. The results clearly show the protein sparing action of starch in both species. Best protein retention was obtained with starch intake of 20 and 10 g kg?1 day?1 for P. bocourti and P. hypophthalmus, respectively, which was equivalent to 40 and 20% starch in the feed. Pangasius bocourti and P. hypophthalmus fingerlings attained maximal growth with starch intake of 30 and 10 g kg?1 day?1, equivalent to 60 and 20% starch in the feed. It was noted that body lipid accumulation was much higher in P. bocourti than in P. hypophthalmus, and that excess dietary starch intake depressed diet digestibility and growth.  相似文献   

8.
The effects of rearing volume on on‐growing European sea bass performance and stress parameters were investigated for the first time in a pilot aquaculture farm. Fish were held under the same initial stocking densities in triplicate net‐pen cages of different sizes (1.4, 45 and 252 m3) for a period of 8 months. Results showed significant differences among the experimental groups in most parameters tested, with better performance in the two larger rearing volumes. In particular, growth rate showed a linear association with rearing volume, being 0.68 g day?1 for the large cage group, 0.56 g day?1 and 0.32 g day?1 for the medium and the small groups respectively. The feed conversion ratio and per cent survival (%) were also better in the large cage group. Fish reared in the small and medium‐sized cages showed higher plasma cortisol concentrations than those reared in large cages, which showed low basal cortisol concentrations. Additionally, after an acute chasing stress challenge, fish in the large and small groups, but not the medium group, showed increased cortisol concentrations. Differences also occurred in the ratio of the expression of cortisol receptors, namely the mineralocorticoid (mr) and glucocorticoid receptors (gr). In specific, the ratio of mr to grmRNA expression in the liver was higher in fish reared in the small cages. These findings verify that experimental scale significantly affects experimental results and is a critical factor for the interpretation of results.  相似文献   

9.
Four semi‐moist formulated feeds were supplied to Octopus vulgaris subadults (664 ± 70 g; 18.4 ± 0.7°C) in two different experiments. In the experiment #1, two diets were prepared with a new mixture of binders (gelatine 150 g kg?1, starch 100 g kg?1 and gum 50 g kg?1). The GEL15‐Squid and GEL15‐Hake feeds included 100 g kg?1 freeze‐dried squid (Todarodes sagittatus) or hake (Merluccius sp.) respectively. Both feeds showed low water disintegration rates at 24 h (13.6–15.0% dry weight). The specific feeding rate was higher in animals fed GEL15‐Hake (2.7%BW day?1), but the growth and feed efficiency were significantly better in animals fed GEL15‐Squid (1.4%BW day?1 and 61.2% respectively; P < 0.05). The proximate composition of the digestive gland, carcass and whole animals was similar. In the experiment #2, the GEL15‐Squid amino acid profile was improved by replacing 50 g kg?1 gelatine by 50 g kg?1 freeze‐dried squid (GEL10‐Squid) or freeze‐dried fish (GEL10‐Fish). These feeds showed higher water disintegration rates (31.7–36.3% dry weight). The feeding rates (2.2–2.3%BW day?1), growth (1.5%BW day?1) and feed efficiency were similar for both diets. Total lipids were higher in the digestive gland and whole animals fed GEL10‐Fish diet (P < 0.05). Future effort could be directed towards alternative binders that allow improve amino acid balance with a minimum gelatine content or even supplementation trials including essential amino acids.  相似文献   

10.
This study was the first to investigate the effect of soy antinutrients, saponins and phytosterols, in on‐growing sea bass. Seven diets were formulated: a control diet (fishmeal and fish oil based) and six diets containing 1 or 2 g kg?1 levels of soya saponins, 5 or 10 g kg?1 levels of phytosterols or a combination of 1 g kg?1 saponins + 5 g kg?1 phytosterols or 2 g kg?1 saponins + 10 g kg?1 phytosterols. After a 59 days feeding trial fish were weighed, faeces collected for digestibility studies and plasma sampled for cholesterol quantification. At day 15 and 59, distal intestine (DI) samples were collected for histological evaluation and quantification of maltase (Malt), alkaline phosphatase (AlP) and leucine aminopeptidase (LAP) activities. At day 59, DI was collected for gene expression of AlP, Malt and immune related genes. Antinutrients had no effect on fish performance, digestibility, plasma cholesterol levels and digestive enzymes activities and gene expression. Only mild morphological changes were present in groups fed high levels of saponins + phytosterols. Expression of immune related genes showed no differences between groups. Overall, on‐growing sea bass showed high tolerance to dietary antinutrients up to the levels tested.  相似文献   

11.
Twelve experimental diets (D‐1 to D‐12) in a 4 × 3 factorial design (four protein levels: 250, 350, 400 and 450 g kg?1 and three lipid levels: 50, 100 and 150 g kg?1) were formulated. Carbohydrate level was constant at 250 g kg?1. Rohu fingerlings (average wt. 4.3 ± 0.02 g) were fed the experimental diets for 60 days in three replicates at 2% BW  day?1. Weight gain (%), specific growth rate (% day?1) and feed gain ratio (FGR) indicated that diets containing 450 g kg?1 protein and 100 or 150 g kg?1 lipid (diets D‐11 and D‐12) resulted in best performance, although results were not significantly different from those of diet D‐9 (400 g kg?1 protein and 150 g kg?1 lipid). Protein efficiency ratio was highest with diets D‐6 (350 g kg?1 protein and 150 g kg?1 lipid) and D‐9 (400 g kg?1 protein and 150 g kg?1 lipid) (P > 0.05) and declined with higher and lower protein diets at all levels of lipid tested. Elevated lipid level (50, 100 or 150 g kg?1) did not produce better FGR in diets containing 400 and 450 g kg?1 dietary protein (P > 0.05). The combined effects of protein and lipid were evident up to 400 g kg?1 protein. Growth and FGR showed consistent improvement with increased lipid levels from 50 to 150 g kg?1 at each protein level tested except with diets containing 450 g kg?1 protein. Apparent nutrient digestibility (for protein, lipid and energy) did not show significant variation among different dietary groups (P > 0.05). Whole body protein and lipid contents increased significantly (P > 0.05) with dietary protein level. The results of this study indicate that rohu fingerlings are adapted to utilize high protein in diets with varying efficiency. The fish could utilize lipid to spare protein but there is no significant advantage from this beyond the dietary protein level of 350–400 g kg?1 in terms of growth and body composition.  相似文献   

12.
This study was aimed at quantifying methionine requirement of Indian major carp fry, Cirrhinus mrigala (2.2 ± 0.2 cm; 0.19 ± 0.02 g) by conducting a 12‐week feeding trial. Casein–gelatine‐based isonitrogenous (40 g 100 g?1 crude protein) and isoenergetic (15.42 kJ g?1 DE) amino acid test diets were prepared to contain six levels of l ‐methionine (1.1, 1.3, 1.5, 1.7, 1.9 and 2.1 g 100 g?1 dry diet) at a fixed level of cysteine (0.85 g 100 g?1 dry diet) and fed to apparent satiation thrice daily to triplicate groups of fish. When absolute weight gain (g per fish), feed conversion ratio, protein deposition (g per fish) and nitrogen retention efficiency data were subjected to broken‐line and second‐degree polynomial regression analysis, 95% of the plateau of above parameters was achieved at dietary methionine concentrations between 1.60 and 1.69 g 100 g?1 dry diet or 0.10 to 0.11 g methionine kJ?1 DE, corresponding to 4.1–4.22 g 100 g?1 protein or 0.44–0.47 g methionine kJ?1 DE. Based on these results, dietary methionine requirement of fry C. mrigala is recommended 1.60–1.69 g 100 g?1 diet or 0.10–0.11 g methionine kJ?1 DE.  相似文献   

13.
The effects of feeding rates on growth, feed conversion, protein deposition and carcass quality of fingerling Catla catla (3.61 ± 0.03 cm; 0.71 ± 0.04 g) were worked out by conducting a 16‐week feeding trial. Fingerlings were fed with a casein‐gelatin‐based purified diet (40% crude protein CP; 14.95 MJ kg?1 digestible energy; DE) at 1%, 2%, 3%, 4%, 5%, 6% and 7% body weight per day. The absolute weight gain (AWG; 10.50 g fish?1) and feed conversion ratio (FCR; 1.41) were highest at the feeding rate of 5% body weight per day. However, protein gain (PG; 0.36 g fish?1) and carcass protein content attained the maximum values at 4% BW day?1. Quadratic regression analyses of AWG g fish?1 and PG g fish?1 at 95% maximum response indicated that these parameters attained the best values at 4.19% and 3.81% BW day?1. On the basis of the above results it is recommended that the feeding rate in the range of 3.81–4.19% BW day?1 with a P:E ratio of 26.69–27.74 mg protein MJ?1 DE is optimum for maximum growth, efficient feed conversion and best carcass quality in fingerling C. catla.  相似文献   

14.
The compensatory growth response of the European sea bass (Dicentrarchus labrax) that faced cycling starvation and restricted ration was assessed. Juveniles (10.5 g) were stocked into 15 tanks at a density of 25 fish per tank. Five different feeding regimes were tested on triplicate groups of fish: CSatiation: control fed for 60 days without deprivation, CRestricted: 25% restricted feeding, S‐R: 1 day starvation then 4 days CRestricted feeding, R‐F: 1 day CRestricted feeding then 4 days CSatiation feeding, and, finally, S‐F: 1 day starvation then 4 days CSatiation feeding. The specific growth rate of fish in the CSatiation (2.5 ± 0.06% day?1), S‐F (2.5 ± 0.11% day?1) and R‐F (2.4 ± 0.18% day?1) were significantly higher than that of CRestricted (2.2 ± 0.05% day?1) or S‐R (2.0 ± 0.01% day?1). Fish in S‐F group were able to achieve catching up with the CSatiation. There was no significant difference in feed conversion rates but R‐F and S‐F consumed approximately 34% more feed than CSatiation following the first re‐feeding day. Although, the highest lipid content was observed in CSatiation (14.4%), S‐R (33.3% dry matter) had the highest water content compared with the CSatiation and CRestricted (37.8% and 36.9% dry matter respectively). In conclusion, it may be concluded that sea bass has rapid response to cycling starvation/re‐feeding and that a 25% restricted feeding ratio is insufficient to invoke a compensatory growth response in sea bass.  相似文献   

15.
Ongoing research in recirculation aquaculture focuses on evaluating and improving the purification potential of different types of filters. Algal Turf Scrubber (ATS) are special as they combine sedimentation and biofiltration. An ATS was subjected to high nutrient loads of catfish effluent to examine the effect of total suspended solids (TSS), sludge accumulation and nutrient loading rate on total ammonia nitrogen (TAN), nitrite and nitrate removal. Nutrient removal rates were not affected at TSS concentration of up to 0.08 g L?1 (P > 0.05). TAN removal rate was higher (0.656 ± 0.088 g m?² day?1 TAN) in young biofilm than (0.302 ± 0.098 g m?² day?1 TAN) in mature biofilm at loading rates of 3.81 and 3.76 g m?² day?1 TAN (P < 0.05), respectively, which were considered close to maximum loading. TAN removal increased with TAN loading, which increased with hydraulic loading rate. There was no significant difference in removal rate for both nitrite and nitrate between young and mature biofilms (P > 0.05). The ATS ably removed nitrogen at high rates from catfish effluent at high loading rates. ATS‐based nitrogen removal exhibits high potential for use with high feed loads in intensive aquaculture.  相似文献   

16.
Water temperature strongly affects aquatic ectotherms, as even slight temperature changes can have dramatic effects on physiological rates. Water bodies receiving industrial thermal discharges can undergo dramatic spatial and temporal changes in water temperature. To quantify effects on aquatic ectotherms, thermal habitat quality (bioenergetic growth rate potential; GRP) for zebra mussel, Dreissena polymorpha (Pallas), rusty crayfish, Orconectes rusticus (Girard), walleye, Sander vitreus (Mitchill) and smallmouth bass, Micropterus dolomieu (Lacepède) was estimated near two power plant thermal discharges on the Ohio River, USA, from 2010 to 2012 using bioenergetics models. These results were then compared with GRP under increased base temperatures representing climate warming. Growth rate potential for all species was low near the discharges during summer and highest in winter, with increasing prey consumption minimising the negative effects of increased temperatures. In their immediate vicinity, thermal discharges had a more adverse effect on GRP than plausible climate warming but primarily affected GRP over a small spatial area, particularly within 400 m downstream from the power plants. Examining thermal habitat suitability will become increasingly important as rising energy demand and climate change collectively affect aquatic organisms and their habitats.  相似文献   

17.
Reproductive success is unpredictable for many cultured echinoderms. And cost of reproduction plays an important role in animal life‐history. Therefore, understanding cost of reproduction contributes to improving breeding techniques during broodstock rearing in aquaculture. In this study, energetic costs during breeding were explored in the sea cucumber, Apostichopus japonicus, an important aquaculture species in China, Japan and South Korea. The food intake, digestive functions and energy budget patterns were estimated at different breeding stages. Unexpectedly, in the growing gonad phase of the sea cucumber lifecycle, animals showed a decline in feed consumption (from 4.49 to 2.6 g ind?1 day?1), ingestion rate (from 0.4 to 0.13 g g?1 day?1) and apparent digestive rate (from 14.73% to 10.92%), resulting in a reduced energy input. In addition, the increased energy investment in reproduction (from 1.76% to 15.61%) resulted in a decrease in energy allocated to soma growth (from 17.1% to 5.64%) and self‐maintenance (from 47.82% to 34.67%). These results suggest that reproduction impairs energy acquisition ability in breeding A. japonicus. And broodstock can adapt energy shortage by internal adjustment of energy allocation strategy.  相似文献   

18.
The effect of Bio‐Mos incorporated into feed formulation on the growth, feed utilization, body composition and histological response of sea bass (Dicentrarchus labrax) was investigated. Final fish weight, feed conversion ratio (FCR), specific growth rate (SGR), protein efficiency ratio (PER), protein productive value (PPV) and energy utilization (EU) of sea bass feed Bio‐Mos supplemented diet and the control diet were determined at the end of experiment. Data present mean ± SD from triplicate determination (n = 3) for a 75‐day feeding trial. Different concentrations (0.5, 1.0, 2.0. 3.0 and 4.0 g kg diet?1) of Bio‐Mos supplementation and a control without Bio‐Mos incorporation were fed to the fish, feed in the form of dry diets. Average final weight was significantly higher at 1.0 g kg diet?1 of Bio‐Mos and lowest in control fish group; SGR significantly higher at the 1.0 g kg diet?1 of Bio‐Mos. In addition,, PER, PPV and EU showed the same trend. The chemical body composition, crude protein, dry matter, crude fat and ash were significant (P ≤ 0.01) compared to control groups. We concluded that 1.0 g kg diet?1 of Bio‐Mos improved the growth, feed efficiency, histology intestine and survival of sea bass.  相似文献   

19.
Rapid measurement of salmon flesh quality parameters (>400 samples day?1) was demonstrated in the laboratory and remotely at industrial sites. Visible‐near infrared spectroscopy (VNIRS) was applied to predict astaxanthin (AX) and fat content in farmed Atlantic salmon. Fish were sampled from thirteen batches (1–6 kg whole weight, containing 2.3–16.3% fat and 1.2–12.5 μg g?1 AX), and models validated on small (average ± SD: 1.4 ± 0.4 kg) and large fish (4.2 ± 0.9 kg). Both constituents were well predicted in minced Norwegian Quality Cutlet (NQC) samples (r2 ≥ 0.86; standard error of prediction (SEP) ≤0.7% for fat and ≤0.7 μg g?1 for AX). Comparable metrics were observed for AX prediction in whole NQCs (r2 = 0.80–0.88; SEP 0.7 μg g?1). Fat was better predicted in small fish than large fish for whole NQCs (r2 = 0.82, SEP 1.0% cf r2 = 0.59, SEP = 0.59%) and non‐destructive scanning through the skin of whole, gutted fish (r2 = 0.77, SEP = 1.2% cf r2 = 0.49, SEP = 1.5%). Models were also developed for screening polyunsaturated fatty acid (PUFA) concentrations, e.g. in NQCs for docosahexaenoic acid (r2 = 0.73) and n‐3:n‐6 PUFA (r2 = 0.89).  相似文献   

20.
Residue levels of the antibacterials enrofloxacin and ciprofloxacin were analysed in 15 commercially relevant animal by‐products (ABPs). Enrofloxacin was detected in all ABPs, and ciprofloxacin was detected in 11 of 15 ABP samples. Feed to muscle and skin carry –over of low background enro‐ and ciprofloxacin levels were assessed by applying a simple toxicokinetic model. The muscle and skin uptake and elimination rates were established in Atlantic salmon (Salmo salar L.) fed enrofloxacin enriched diets (100 μg kg?1 ‘low’ and 4000 μg kg?1 ‘high’) in triplicate for 41 days followed by a 90 days depuration period. The terminal half‐lives were 17 ± 0.4 and 18 ± 0.7 days, and uptake rates were 9.3 ± 3.3 and 11 ± 3.1 (day?1) for the ‘low’ and ‘high’ groups, respectively. Only fish fed high background levels had quantifiable levels of the metabolite ciprofloxacin with a formation of 0.25 ± 0.01% day?1. The toxicokinetic carry‐over model predicted muscle and skin steady state levels of 1.8 μg kg?1 when fed theoretically high enrofloxacin levels (158 μg kg?1), which is below the EU limit of 100 μg kg?1 for enrofloxacin in finfish food products. The antibacterial residue levels could however be detected in EU food surveillance programmes.  相似文献   

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