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1.
Replicated plots of Hungaropoly red clover were sown on a sterilized area in May 1975 alone (seed rate 11 kg ha-1 ) or with one of six cultivars of perennial ryegrass (seed rate 3·5 kg ha-1 ) viz. Cropper and S24 (early heading), Barlenna and Hora (medium heading) and Melle and Perma (late heading). In 1976 and 1977 primary growth was cut at one of four dates ranging from mid-May to mid-June and thereafter plots were harvested twice each year.
Varying the time of first cut did not have a significant effect on total dry matter (DM) yield in either year despite differences in means of cutting treatments on annual red clover yields of the order of 6–9%.
In some companion grass treatments total DM yield in 1976 was increased and total red clover yield and percentage red clover contribution were reduced relative to swards sown only with red clover. In 1977 a similar but non-significant trend was found. Swards containing early ryegrasses had higher total herbage DM yields but lower red clover yields and contents than all other swards at the first harvest in both years.
Delay in date of taking the first harvest in 1976 reduced DM digestibility in the first cut and increased it in the second in both years.
It is suggested that by cutting early and increasing the number of harvests from three to four per year, differences in the content of red clover between the first and second cut might be reduced, and it is concluded that more benefit is derived from red clover when medium or late heading ryegrasses are used as companion grasses. 相似文献
Varying the time of first cut did not have a significant effect on total dry matter (DM) yield in either year despite differences in means of cutting treatments on annual red clover yields of the order of 6–9%.
In some companion grass treatments total DM yield in 1976 was increased and total red clover yield and percentage red clover contribution were reduced relative to swards sown only with red clover. In 1977 a similar but non-significant trend was found. Swards containing early ryegrasses had higher total herbage DM yields but lower red clover yields and contents than all other swards at the first harvest in both years.
Delay in date of taking the first harvest in 1976 reduced DM digestibility in the first cut and increased it in the second in both years.
It is suggested that by cutting early and increasing the number of harvests from three to four per year, differences in the content of red clover between the first and second cut might be reduced, and it is concluded that more benefit is derived from red clover when medium or late heading ryegrasses are used as companion grasses. 相似文献
2.
Seven species or varieties of grass, and a mixture of 3 of them, were sown in pure swards and treated with 4 levels of nitrogenous fertilizer (0,17·5, 35 and 70lb N per acre per cut). Each species, and the mixture, was also sown with white clover. The experiment was cut 4 or 5 times per year. The effect of fertilizer on the yield of each grass was compared with the effect of clover on the yield of the grass/clover swards. Mean annual yields showed an approximately linear response to N; there was a small but significant fall in response to the highest level of N. Response among the species ranged from 20 to 30 Ib of dry matter per Ib N applied for the intermediate level of fertilizer and from 14 to 23 Ib for the final increment of fertilizer.
S37 cocksfoot, S48 timothy, S24 ryegrass, and a mixture of these grasses, were high yielding and responded well to fertilizer N; Irish ryegrass and Agrostis tenuis were less productive and gave poorer responses to N. S215 meadow fescue and S23 ryegrass were intermediate in yield and response.
There were no significant differences between the annual yields of the 8 grass/clover mixtures; the yields of the grass and clover components of each mixture were inversely related. The effect of clover on the yield of the grass/clover mixtures was estimated to be equivalent to the effect of an annual application of 205 lb N per acre to Agrostis tenuis and 120 lb N to S48 timothy. The fluctuations in annual yields were greater with grass/ clover mixtures than with grass swards receiving N.
The yields of grasses when sown with clover were in similar order to their yields when sown pure; but whereas the latter tended to fall from year to year, the yields of the grass components of mixtures (except Irish ryegrass) did not. 相似文献
S37 cocksfoot, S48 timothy, S24 ryegrass, and a mixture of these grasses, were high yielding and responded well to fertilizer N; Irish ryegrass and Agrostis tenuis were less productive and gave poorer responses to N. S215 meadow fescue and S23 ryegrass were intermediate in yield and response.
There were no significant differences between the annual yields of the 8 grass/clover mixtures; the yields of the grass and clover components of each mixture were inversely related. The effect of clover on the yield of the grass/clover mixtures was estimated to be equivalent to the effect of an annual application of 205 lb N per acre to Agrostis tenuis and 120 lb N to S48 timothy. The fluctuations in annual yields were greater with grass/ clover mixtures than with grass swards receiving N.
The yields of grasses when sown with clover were in similar order to their yields when sown pure; but whereas the latter tended to fall from year to year, the yields of the grass components of mixtures (except Irish ryegrass) did not. 相似文献
3.
JUNE M. McBRATNEY 《Grass and Forage Science》1987,42(2):147-152
Three diploid red clover cultivars—Sabtoron, Violetta and Essex—and three tetraploid, Hungaropoly, Teroba and Red Head, were sown separately in pure culture and with each of three companion grasses: timothy (Aberystwyth S48), tall fescue (Aberystwyth S170) and perennial ryegrass (Aberystwyth S24).
The effects of fertilizer N on yield and on clover/grass ratio over a 2-year period (seventh and eighth harvest years) subsequent to 6 harvest years during which no N fertilizer was applied were investigated. The data for productivity and persistence have already been published (McBratney, 1981; 1984).
Application of fertilizer N increased DM yields in the eighth year. In this year, the highest yield, 11·9t ha-1 , averaged over the six clover cultivars, was given in association with tall fescue. Tall fescue contributed 90% of this yield. Clover content continued to decrease in all swards but the decrease was greatest in the swards receiving fertilizer N. The yield of clover DM averaged over the six cultivars under N treatment declined from 5·6t ha-1 in the seventh year to only 0·4t ha-1 in the eighth year.
The results from this trial demonstrate the potential of red clover sown either pure or in mixture with a suitable perennial grass, to maintain high output of quality herbage over a 6-year period without the aid of fertilizer N. They further demonstrate that following decline in red clover content, both herbage yield and quality may be restored by the application of N fertilizer, particularly where the clover was seeded with a highly productive companion grass. 相似文献
The effects of fertilizer N on yield and on clover/grass ratio over a 2-year period (seventh and eighth harvest years) subsequent to 6 harvest years during which no N fertilizer was applied were investigated. The data for productivity and persistence have already been published (McBratney, 1981; 1984).
Application of fertilizer N increased DM yields in the eighth year. In this year, the highest yield, 11·9t ha
The results from this trial demonstrate the potential of red clover sown either pure or in mixture with a suitable perennial grass, to maintain high output of quality herbage over a 6-year period without the aid of fertilizer N. They further demonstrate that following decline in red clover content, both herbage yield and quality may be restored by the application of N fertilizer, particularly where the clover was seeded with a highly productive companion grass. 相似文献
4.
White clover varieties, potentially suitable for inclusion in seed mixtures for mixed stock-rearing farm systems, were evaluated when growing with S23 perennial ryegrass under rotational sheep grazing with a silage cut in late May or early June, as practiced on farms. Monoculture grass swards were also included to enable the direct and indirect contribution of white clover to total sward production to be evaluated.
White clover increased total sward production during all three years of the trial by an average of 50%. Although clover content of swards were similar, large differences occurred in their grass content, especially in the third year, when difference in total yields of swards based on large–leaved clover varieties was 2 t ha−1 while difference in clover yield was only 0-6 to ha–1 The indirect contribution of white clover, namely the extra grass resulting from N transfer, was greater in the spring than in the autumn. It was also greater for Nesta than for other varieties. and exceptional for this variety in that the increase in grass yield above that of grass monoculture was maintained over three harvest years. 相似文献
White clover increased total sward production during all three years of the trial by an average of 50%. Although clover content of swards were similar, large differences occurred in their grass content, especially in the third year, when difference in total yields of swards based on large–leaved clover varieties was 2 t ha
5.
To assess the effect of companion grasses on timothy productivity, swards of timothy sown alone or with one of eight companion grasses were harvested as for silage four times per year for two years. The companion grasses were: diploid perennial ryegrasses S24 and S23; tetraploid perennial ryegrasses Reveille and Taptoe; meadow fescues S215 and S53 and cocksfoots Trifolium and S143. Averaged over the N application rates (226, 339 and 452 kg N/ha per year) the total herhage yields of timothy/companion-grass mixtures were all significantly superior to that from timothy alone in the first year. Only perennial ryegrass S24 and the cocksfoot mixtures significantly outyielded timothy alone in the second year. Winterkill hecame evident in April of the second year and pure timothy and timothy/meadow-fescue swards were least affected. Over all swards, timothy DM increased hy a mean of 19% from the first to the second year, compared with a fall of 20% in total herhage DM. The contrihution of timothy herhage to the mixtures was very low with companions other than meadow fescue. Late-heading varieties were more compatihie than early-heading varieties, and tetraploid ryegrasses were more compatihie than diploid ryegrasses. It is concluded that if the inherently valuahle characteristics of timothy are to he exploited, it should not he sovm with aggressive companion grasses. 相似文献
6.
In a range of perennial ryegrass/white clover swards, variation in the surface heights of the grass and clover components, the rates of increase of these surface heights and the specific leaf areas (SLAs) of ryegrass and white clover were described for 1 year. The swards were of an early- or late-flowering (Aurora or Melle respectively) perennial ryegrass variety growing with either a small- or a medium-leaved (Kent or Milkanova) white clover and were either continuously stocked by sheep or continuously stocked apart from a rest period in April-May (Aurora) or May-June (Melle).
The surface heights of grass and clover were not affected by the variety of their companion species, and the surface heights of the two clover varieties were similar. The grass was always taller than the clover, although the magnitude of the difference between the species varied with time of year and the timing of the rest period.
Before the summer solstice the rate of increase in height of grass was greater than that of clover except at cool temperatures (5°C) and warm temperatures (16°C), and in the unrested Melle sward. After the solstice the rates of increase in height, particularly of clover, were lower than the rates seen at similar temperatures before the solstice.
Overall, the SLAs of both clover varieties were greater than those of ryegrass when grown with Aurora but not when grown with Melle, and the SLAs of both species increased during the year. By October the SLAs of both grass varieties were less than those of their companion clovers.
The results are discussed in relation to their implications for the species composition of the swards. 相似文献
The surface heights of grass and clover were not affected by the variety of their companion species, and the surface heights of the two clover varieties were similar. The grass was always taller than the clover, although the magnitude of the difference between the species varied with time of year and the timing of the rest period.
Before the summer solstice the rate of increase in height of grass was greater than that of clover except at cool temperatures (5°C) and warm temperatures (16°C), and in the unrested Melle sward. After the solstice the rates of increase in height, particularly of clover, were lower than the rates seen at similar temperatures before the solstice.
Overall, the SLAs of both clover varieties were greater than those of ryegrass when grown with Aurora but not when grown with Melle, and the SLAs of both species increased during the year. By October the SLAs of both grass varieties were less than those of their companion clovers.
The results are discussed in relation to their implications for the species composition of the swards. 相似文献
7.
Production performance and meat quality of grazing lambs finished on red clover, lucerne or perennial ryegrass swards 总被引：2，自引：0，他引：2
M. D. Fraser M. H. M. Speijers V. J. Theobald R. Fychan R. Jones 《Grass and Forage Science》2004,59(4):345-356
The combined benefits of a high crude protein concentration, and possible protein protection and growth‐promoting properties, make forage legumes potentially attractive as a natural means of increasing liveweight gain and time to slaughter of lambs in lamb finishing systems. An experiment was conducted to compare the production performance and meat quality of grazing lambs finished on red clover (Trifolium pratense), lucerne (Medicago sativa) or perennial ryegrass (Lolium perenne) swards. Replicate (n = 2) swards of red clover, lucerne and perennial ryegrass were rotationally grazed by ten ram lambs and ten ewe lambs from weaning until selection for slaughter at UK fat class 3L. Lambs grazing the red clover sward had a significantly higher liveweight gain and required significantly fewer days to slaughter than lambs grazing the lucerne sward (305 g d?1 vs. 243 g d?1; 38 d vs. 50 d), which in turn had a higher liveweight gain and required fewer days to slaughter than lambs grazing the perennial ryegrass sward (184 g d?1; 66 d). Lambs grazing the red clover and lucerne swards had significantly higher herbage intakes than those grazing the perennial ryegrass sward (2·06, 1·72 and 1·16 kg DM d?1 respectively), but in vivo digestibility of herbage was similar. Lambs grazing the red clover and lucerne swards also had significantly higher serum urea concentrations than those grazing ryegrass (12·5, 11·1 and 6·2 mmol L?1 respectively). Killing‐out percentage was significantly higher for lambs grazing the red clover sward than for lambs grazing the perennial ryegrass sward (48% vs. 46%). There were no significant effects of finishing system on meat flavour, but meat from lambs finished on the lucerne sward was oxidatively less stable than that from lambs finished on the perennial ryegrass sward. Grazing the forage legume swards significantly increased the proportion of linoleic and linolenic acid in muscle tissue, and therefore the proportion of unsaturated to saturated fatty acids (0·19, 0·16 and 0·12 for the red clover, lucerne and perennial ryegrass swards respectively). However, the n?6/n?3 ratio was significantly lower for the muscle of lambs grazing the perennial ryegrass sward compared with those grazing the forage legume swards (1·13, 1·08 and 0·98 for the red clover, lucerne and perennial ryegrass swards respectively). The results indicate that by grazing lambs on forage legume swards it is possible to increase individual lamb performance without compromising meat quality. 相似文献
8.
A. H. Charles 《Grass and Forage Science》1969,24(2):111-118
The annual yield of tall fescue was higher than that of Italian ryegrass in the third year after sowing, but the total yield of herbage from grass plus clover swards was similar.
In both the second and third year after sowing, the yield of herbage in the spring grazing was higher when fescue was used as the sown grass. The method of establishment of both tall fescue and Italian ryegrass affected the total and seasonal yield in the second and third year after sowing, but the magnitude of these effects was not nearly as marked as it was earlier in the life of the leys. In the second year after sowing, swards of both Italian ryegrass and tall fescue had a higher yield of total herbage and of white clover, and a lower ingress of unsown species, when established without a cover crop and grazed frequently in the year of sowing.
The inclusion of red clover did not increase total yield of DM in the second and third year after sowing, and it slightly decreased the yield of the tall fescue mixture in the third year following sowing when N was applied. S170 tall fescue was readily grazed by sheep in spring and autumn.
The apparent recovery of applied N varied with the mixture sown, and the management given during establishment. 相似文献
In both the second and third year after sowing, the yield of herbage in the spring grazing was higher when fescue was used as the sown grass. The method of establishment of both tall fescue and Italian ryegrass affected the total and seasonal yield in the second and third year after sowing, but the magnitude of these effects was not nearly as marked as it was earlier in the life of the leys. In the second year after sowing, swards of both Italian ryegrass and tall fescue had a higher yield of total herbage and of white clover, and a lower ingress of unsown species, when established without a cover crop and grazed frequently in the year of sowing.
The inclusion of red clover did not increase total yield of DM in the second and third year after sowing, and it slightly decreased the yield of the tall fescue mixture in the third year following sowing when N was applied. S170 tall fescue was readily grazed by sheep in spring and autumn.
The apparent recovery of applied N varied with the mixture sown, and the management given during establishment. 相似文献
9.
J. E. Vipond G. Swift A. T. Cleland J. Fitzsimons & E. A. Hunter 《Grass and Forage Science》1997,52(1):99-109
Results for years 4–8 of a long-term grazing experiment on swards of a diploid perennial ryegrass (Lolium perenne), var. Contender (D swards), a tetraploid ryegrass, var. Condesa (T swards) and Condesa with S184 white clover (Trifolium repens) (TC swards), direct sown in May 1987, are presented. The swards were continuously stocked with sheep from 1988 to 1990, as previously reported, and for a further 5 years, 1991–95, at a target sward surface height (SSH) of 4–6 cm. Control of sward height was successfully achieved by variable stocking, except in 1993 when paddocks were set stocked and the resulting mean SSH was 9·3 cm. Grass swards received on average 160 kg N ha?1 year?1; grass/clover swards were mainly not fertilized with N with the exception that they were given 30 kg N ha?1 as a remedial mid-summer application during a period of low herbage mass on offer in 1994 and 1995. Mean white clover content of the swards fell from 18·2% of herbage dry-matter (DM) in 1992 to 8·5% in 1993, whereas stolon lengths fell from 120 to 58 m m?2. A return to lower sward heights in 1994–95 resulted in an increase in white clover content to 12·8% by the final sampling in August 1995. Perennial ryegrass content of the grass swards remained high throughout (mean 96·7% in 1995). Perennial ryegrass tiller densities recorded in August 1991, 1993 and 1994 showed consistently significant (P < 0·001) sward differences (3-year mean 16 600, 13 700 and 10 100 perennial ryegrass tillers m?2 for the D, T and TC swards). In 1994, the year after lax grazing, a low perennial ryegrass tiller density (9100 m?2) and low white clover content (mean 4·3%) in the TC swards resulted in a much lower herbage bulk density than in the grass swards (April–July means 72, 94 and 44 kg OM ha?1 cm?1 for the D, T and TC swards). There was a consistent 40 g d?1 increase in lamb liveweight gain on the TC swards over the T swards, except in 1994. In that year there was a reduction in lamb liveweight gain of 33 g d?1 on the TC swards and a significant increase in ewe liveweight loss (117 g d?1) associated with low herbage bulk density despite optimal sward height. Lamb output (kg liveweight ha?1) on TC swards reflected white clover content, falling from a similar output to that produced from grass given 160 kg N ha?1, at 18% white clover DM content, down to 60% of grass + N swards with around 5% clover. A 6% greater output from the T than the D swards was achieved mainly through higher stocking rate. The experiment demonstrated a rapid, loss in white clover under lax grazing, and showed that the relationship between performance and sward height is also dependent on herbage density. High lamb output from a grass/clover sward was only achieved when the clover content was maintained at 15–20% of the herbage DM. 相似文献
10.
Extensive replicated plot experiments were carried out at Henley Manor Farm from 1956–1961 to obtain accurate measurements of herbage production and response to nitrogenous fertilizers under West of England conditions. 356 plots were used; use of the herbage by both cutting and grazing was studied. The principal results are: Grass/ clover swards (containing approx. 35% clover) grown without nitrogenous fertilizer averaged 75 cwt dry matter per acre per annum. Application of nitro-chalk to initially grass/clover swards reduced the clover content of the herbage. About 133 lb N/annum was required by an all-grass sward to equal the production of a grass/clover sward without N. Attempts to increase production of grass/clover swards by using N for early growth and relying on clover for mid-season growth were unsuccessful in 2 out of 3 years. Swards (initially grass/clover) gave significant increases in total dry-matter production from regular use of the lowest level of N (26.0 or 34.7 lb N/acre/cut or graze) in 44 out of 49 cases. Extremely high yields were obtained from the heaviest use of N (104.2 lb N/acre/silage cut). 52.1 lb N/acre/cut or graze was the optimum rate of application on ail-grass and grass/clover swards. Up to about 350 lb N/acre/annum the dosage-response curve was very nearly straight for all-grass and grass/clover swards. On the grazed plots herbage left ungrazed amounted on average to only 6% of the total. The health of all stock on the high nitrogen plots (as well as all others) was excellent. 相似文献
11.
Comparative herbage characteristics and sheep production (ewes and lambs until weaning and lambs thereafter) from swards of Aurora (very early flowering), Frances (early flowering), Talbot (intermediate flowering) and Melle (late flowering) varieties of perennial ryegrass ( Lolium perenne ) were studied under a continuous variable stocking management based on sward surface height guidelines. The varieties were assessed as grass-only (215 kg N ha−1 fertilizer) and grass/clover (83 kg N ha−1 fertilizer) pastures.
Over 2 years (1985-86) total annual lamb production per hectare from grass-only swards of Aurora was 19% more than that from Frances despite similar herbage productivity. Differences between the varieties in lamb output were more pronounced as grass/clover swards, with Aurora producing 29 and 18% more lamb than Melle and Talbot respectively and with Frances also giving 16% more than Melle. Overall lamb production from grass/clover swards was 10% more than that from the grass-only pastures, mainly due to 69% advantage in individual lamb growth rates after weaning. Herbage organic matter digestibility, during the post-weaning period, was higher on grass/clover than on grass-only swards, and similarly with Aurora versus the other varieties. Under a frequent cut simulated grazing regime the relative herbage productivity of the four varieties differed, with Aurora 13% less productive than Frances.
The results are discussed in relation to the limitations of assessing performance under cutting, and the significance of the interaction in animal productivity between the two sward types. 相似文献
Over 2 years (1985-86) total annual lamb production per hectare from grass-only swards of Aurora was 19% more than that from Frances despite similar herbage productivity. Differences between the varieties in lamb output were more pronounced as grass/clover swards, with Aurora producing 29 and 18% more lamb than Melle and Talbot respectively and with Frances also giving 16% more than Melle. Overall lamb production from grass/clover swards was 10% more than that from the grass-only pastures, mainly due to 69% advantage in individual lamb growth rates after weaning. Herbage organic matter digestibility, during the post-weaning period, was higher on grass/clover than on grass-only swards, and similarly with Aurora versus the other varieties. Under a frequent cut simulated grazing regime the relative herbage productivity of the four varieties differed, with Aurora 13% less productive than Frances.
The results are discussed in relation to the limitations of assessing performance under cutting, and the significance of the interaction in animal productivity between the two sward types. 相似文献
12.
The effect of the initial N-supplying capacity of soils (SoilN, 90–230 kg N ha–1 year–1 ) was tested on the dry-matter and N yields of pure or mixed white clover and perennial ryegrass swards, managed under simulated grazing over a 5-year period. The cumulated N harvested in the mixed swards was similar, both for white clover and perennial ryegrass, but the proportion of white clover showed oscillations over a 2-year period. In the first year, the SoilN effect was similar to that of fertilizer N. During the course of the experiment, the effect was always positive on the pure perennial ryegrass sward, alternately negative and nil for the white clover in the mixed sward and alternately positive and nil for the perennial ryegrass in the mixed sward; the period of these oscillations was 2 years. From the third regrowth period after sowing, the ratio between the actual N concentration and the concentration non-limiting to growth for the perennial ryegrass in the mixed sward, increased above that of the pure perennial ryegrass sward. It was in turn greater in the soils that were initially poor and then greater in those that were initially rich in soil N. The periodic oscillation of the initial SoilN effects implies that the initial SoilN gradient was alternately compensated and restored. It was concluded that N fluxes are partly responsible for the temporal oscillations in the proportion of white clover in mixed swards. 相似文献
13.
Two red clover ( Trifolium pratense ) cultivars, Red Head (tetraploid) and Kuhn (diploid), were sown at a seed rate of 13 kg ha−1 either alone or in mixture with Italian ryegrass ( Lolium multiflorum ) cv. RvP sown at seed rates of 10, 15, 20 or 30 kg ha−1 . RvP was also sown alone at a seed rate of 30 kg ha−1 and received nil or 300 kg ha−1 fertilizer a−1 fertilizer N. All plots were established using the barley cultivar Midas sown at a seed rate of 100 kg ha−1 as a nurse crop.
Neither clover cultivar nor ryegrass seed rate significantly influenced either dry matter harvested or botanical composition over the 3 harvest years. On average over all years the grass-clover mixtures produced 75% of the yield of the N-fertilized RvP, 125% of the clover monocultures and 225% of the unfertilized RvP. The red clover contribution to the total dry matter harvested of the mixtures averaged 45–60%. The dry matter concentrations of the mixtures were considerably higher than those of the pure clover stands. In the third year yields were markedly reduced in comparison with those in the first and second years.
It was concluded that Italian ryegrass can be a suitable companion grass for red clover. Its superior yielding capacity over other grasses such as perennial ryegrass or timothy under a conservation management can be coupled to advantage with red clover to give a sward which Is essentially stable, at least over a 2- to 3-year cropping period, although giving slightly reduced yields in the third year. Italian ryegrass-red clover mixtures, without the use of fertilizer N, can produce high DM yields of good quality herbage. 相似文献
Neither clover cultivar nor ryegrass seed rate significantly influenced either dry matter harvested or botanical composition over the 3 harvest years. On average over all years the grass-clover mixtures produced 75% of the yield of the N-fertilized RvP, 125% of the clover monocultures and 225% of the unfertilized RvP. The red clover contribution to the total dry matter harvested of the mixtures averaged 45–60%. The dry matter concentrations of the mixtures were considerably higher than those of the pure clover stands. In the third year yields were markedly reduced in comparison with those in the first and second years.
It was concluded that Italian ryegrass can be a suitable companion grass for red clover. Its superior yielding capacity over other grasses such as perennial ryegrass or timothy under a conservation management can be coupled to advantage with red clover to give a sward which Is essentially stable, at least over a 2- to 3-year cropping period, although giving slightly reduced yields in the third year. Italian ryegrass-red clover mixtures, without the use of fertilizer N, can produce high DM yields of good quality herbage. 相似文献
14.
Herbage and nitrogen yields,fixation and transfer by white clover to companion grasses in grazed swards under different rates of nitrogen fertilization 
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下载免费PDF全文 In grass–legume swards, biologically fixed nitrogen (N) from the legume can support the N requirements of the grass, but legume N fixation is suppressed by additional fertilizer N application. This study sought to identify a fertilizer N application rate that maximizes herbage and N yields, N fixation and apparent N transfer from white clover to companion grasses under intensive grazing at a site with high soil‐N status. During a 3‐year period (2011–2013), swards of perennial ryegrass and of perennial ryegrass–white clover, receiving up to 240 kg N ha?1 year?1, were compared using isotope dilution and N‐difference methods. The presence of white clover increased herbage and N yields by 12–44% and 26–72%, respectively. Applications of N fertilizer reduced sward white clover content, but the effect was less at below 120 kg N ha?1. The proportion of N derived from the atmospheric N fixation was 25–70%. Nitrogen fixation ranged from 25 to 142 kg N ha?1 measured using the isotope dilution method in 2012 and from 52 to 291 kg N ha?1 using the N‐difference method across all years. Fertilizer N application reduced the percentage and yield of fixed N. Transfer of N from white clover to grass was not confirmed, but there was an increased N content in grass and soil‐N levels. Under intensive grazing, the maximum applied N rate that optimized herbage and N yields with minimal effect on white clover content and fixation rates was 60–120 kg N ha?1. 相似文献
15.
J. M. McBRATNEY 《Grass and Forage Science》1984,39(2):167-175
Three diploid—Sabtoron, Violetta and Essex—and three tetraploid—Hungaropoly, Teroba and Red Head—red clover cultivars were sown alone and with each of three companion grasses—timothy (S48), tall fescue (S170) and perennial ryegrass (S24). The productivity and persistence of the red clover cultivars were compared. Results obtained over the first four harvest years were presented in an earlier paper (McBratney, 1981) and this paper presents results from the fifth and sixth (final) harvest years.
The low yield obtained in the fifth and sixth year from Essex under each seeding treatment indicated a deterioration in its persistency or vigour or both. In the fifth year the remaining two diploids, Sabtoron and Violetta, were as highly productive and persistent as the three tetraploids but in the sixth year the decrease in productivity was greater in the diploids than in the tetraploids. In the fifth year Teroba, the highest yielder, produced 9 8 t total DM ha−1 over all seeding treatments of which 73% was clover DM; in the sixth year Teroba was again highest yielding, producing 9.3 t ha−l with 67% clover content. Tall fescue was the most consistent companion grass in the mixed swards, in the sixth year contributing 53% grass DM to the total 8 8 t DM harvested ha−1 .
The trial demonstrates the potential of a number of red clover cultivars grown either pure or with a suitable perennial grass to achieve and maintain a high output of herbage of good quality over a period of 6 years without any application of fertilizer N. The practical agricultural implications of using red clover are discussed. 相似文献
The low yield obtained in the fifth and sixth year from Essex under each seeding treatment indicated a deterioration in its persistency or vigour or both. In the fifth year the remaining two diploids, Sabtoron and Violetta, were as highly productive and persistent as the three tetraploids but in the sixth year the decrease in productivity was greater in the diploids than in the tetraploids. In the fifth year Teroba, the highest yielder, produced 9 8 t total DM ha
The trial demonstrates the potential of a number of red clover cultivars grown either pure or with a suitable perennial grass to achieve and maintain a high output of herbage of good quality over a period of 6 years without any application of fertilizer N. The practical agricultural implications of using red clover are discussed. 相似文献
16.
Seven species or varieties of grass, and a mixture of 3 of them, were sown in pure swards, treated with 4 levels of nitro-chalk (0, 17·5, 35, and 70 Ib N/ac/cut) and cut 4 or 5 times each year. Each species and the mixture were also sown with white clover, and the effect of fertilizer N on the yield of N in each grass was compared with the effect of clover on the yield of N harvested from the grass/clover swards.
The regression line for response in yield of N with increasing levels of fertilizer N showed slight, but significant, upward curvature. The grasses differed in their uptake of N from the soil, S37 cocksfoot and S48 timothy showing relatively high uptakes, and the ability of each grass to take up fertilizer N was usually related to its uptake of N from the soil. Differences in the yield of dry matter between the species, at a similar level of N, are discussed, and it was concluded that perennial ryegrasses were most efficient and Agrostis tenuis was least efficient in using the N taken up in the production of DM.
In general, there were no significant differences between the yields of N of the grass/clover mixtures; the N yields of the grass components were significantly different and tended to be inversely related to the N yields of clover.
Grasses which gave high yields of N with fertilizer were also high yielding when grown in association with clover. Pure grass swards required more than 200 Ib fertilizer N/ac/yr in order to yield the same amount of N as the grass/clover swards. The amount of N estimated to have been derived by grass from clover (indirect effect of clover) increased each year; it was highest with S37 cocksfoot and lowest with Irish perennial ryegrass, averaging 46 and 23 Ib N/ac/yr, respectively. 相似文献
The regression line for response in yield of N with increasing levels of fertilizer N showed slight, but significant, upward curvature. The grasses differed in their uptake of N from the soil, S37 cocksfoot and S48 timothy showing relatively high uptakes, and the ability of each grass to take up fertilizer N was usually related to its uptake of N from the soil. Differences in the yield of dry matter between the species, at a similar level of N, are discussed, and it was concluded that perennial ryegrasses were most efficient and Agrostis tenuis was least efficient in using the N taken up in the production of DM.
In general, there were no significant differences between the yields of N of the grass/clover mixtures; the N yields of the grass components were significantly different and tended to be inversely related to the N yields of clover.
Grasses which gave high yields of N with fertilizer were also high yielding when grown in association with clover. Pure grass swards required more than 200 Ib fertilizer N/ac/yr in order to yield the same amount of N as the grass/clover swards. The amount of N estimated to have been derived by grass from clover (indirect effect of clover) increased each year; it was highest with S37 cocksfoot and lowest with Irish perennial ryegrass, averaging 46 and 23 Ib N/ac/yr, respectively. 相似文献
17.
A. H. Charles 《Grass and Forage Science》1970,25(1):30-36
The effects of preeropping with Italian ryegrass and tall fescue mixtures on marrow-stem kale (1st test crop) and barley (2nd test crop) were measured. Application of N to the grass/clover swards reduced the yield of DM, P, K, Na, Mg, crude protein and also the percentage crude protein in the kale test-crop. Following the tall fescue swards, the yield of DM, P, Na, Ca, Mg and E, crude protein and percentage crude protein in the kale were lower than after the Italian ryegrass swards. These effects were particularly evident in the kale stem. Interactions occurred which involved the method used to establish the herbage mixtures, the application of N to the swards and of fertilizers to the kale. These effects were complex, but the method of sward establishment could clearly affect the following kale crop grown several years later. The influence of grass swards on the second test-crop (spring barley) was much smaller than on kale. Precropping with Italian ryegrass or using a cover crop during grassland establishment reduced 1000-grain weight of barley. The crude protein percentage in barley grain was reduced by the compound fertilizer applied to the previous kale crop, particularly when no cover crop had been used during establishment of the herbage mixtures. The converse of these effects was recorded in the crude-protein percentage of the straw of the barley test-crop. 相似文献
18.
Herbage characteristics were studied over years 4–6 (1988–90) in three perennial ryegrass ( Lolium perenne L.) varieties as grass-only (200 kg N ha-1 ) and grass/clover ( Trifolium repens L.) swards which received 75kg N ha-1 in 1988 and 0kg N ha-1 in 1989 and 1990 when continuously stocked with sheep. Mean total annual herbage production of Aurora, a very early flowering variety, was 11% more than that of late-flowering Aberystwyth S23 due to 21% higher growth as grass/clover pasture. The grass/clover sward of Meltra, a tetraploid late-flowering variety, out-yielded S23/clover by 17%. Herbage production of grass/clover was 86% of that of grass only in 1988 but only 54% of the grass-only swards averaged for 1989 and 1990.
In vitro organic matter digestibility (OMD) of Meltra was 38g kg-1 OM and 27g kg-1 OM higher than that of S23 and Aurora respectively. OMD of grass/clover was 15g kg-1 OM higher than that of grass only during the post-weaning period. Herbage intake was positively correlated with OMD of herbage.
The herbage attributes were related to lamb performance reported previously. Lamb output was positively correlated with intake of digestible organic matter.
Differences between the three varieties in herbage characteristics were greater as grass/clover than as grass-only swards, reflecting their compatibility with white clover. In this respect Meltra was the best and S23 the poorest variety. 相似文献
In vitro organic matter digestibility (OMD) of Meltra was 38g kg
The herbage attributes were related to lamb performance reported previously. Lamb output was positively correlated with intake of digestible organic matter.
Differences between the three varieties in herbage characteristics were greater as grass/clover than as grass-only swards, reflecting their compatibility with white clover. In this respect Meltra was the best and S23 the poorest variety. 相似文献
19.
The effect of a range of N rates on herbage production from grass/white-clover and grass swards was investigated in two long-term grazed experiments. The mixed sward yielded more than the grass swards over the range of fertilizer rates tested which were 0–120 lb N/ac (134.5 kg/ha), but the response of the mixed sward to fertilizer N was less than that of tbe grass sward. Tbis was due to the direct and indirect effect of clover, which was considerable with no fertilizer N but decreased witb increasing rates of application. However, clover was not completely suppressed by N at eitber site and contributed to berhage yields at all N rates. Rate and time of N application and the amount of clover in tbe sward affected tbe seasonal distribution of DM yields. The mid-season decline was less marked at bigb- tban at intermediate-levels of N supply. 相似文献
20.
The productivity of four forage legumes sown alone and with each of five companion grasses 总被引：1，自引：0，他引：1
Four legumes—white clover cv. Blanca, red clover cvs Violetta (diploid) and Hungaropoly (tetraploid) and lucerne cv. Europe—were established as pure-sown swards and with each of five companion grasses: timothy cv. Timo, meadow fescue cv. Bundy, sweet brome cv. Deborah and perennial ryegrass cvs Talbot (diploid) and Barlatra (tetraploid), both ryegrasses being of 'intermediate' heading date. Two 'silage' crops and an 'aftermath grazing' crop were harvested in each of three successive years.
In the first harvest year, total herbage DM production of red clover ranged from 15·03 to 17·01 t ha-1 . White clover and lucerne swards produced considerably less at 7·12 to 11·01 t ha-1 . In the second harvest year, lucerne swards were the highest producing at 15·54 to 17·14 t ha-1 , while DM production from red clover and white clover swards ranged from 6·75 to 11·87 t ha-1 . Lucerne swards maintained their production superiority in the third year at 16·48 to 17·87 t ha-1 , while production from white clover swards ranged from 6·41 to 10·23 t ha-1 . However, red clover swards declined to 3·30 to 5·81 t ha -1 ; this above-average decline was mainly caused by the onset of red clover necrotic mosaic virus which affected all red clover plots uniformly in the second harvest year, and by winter conditions before the third harvest year. Total herbage DOM and CP yields of the swards were influenced in a similar manner to DM production. 相似文献
In the first harvest year, total herbage DM production of red clover ranged from 15·03 to 17·01 t ha