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1.
The present work was designed to evaluate the effects of various feeding regimens on rabbitfish growth and condition. Twelve juvenile rabbitfish Siganus rivulatus (7.3 ± 0.1 g) were stocked into each of 15 tanks. Tanks were randomly assigned one of five treatments with three replicate tanks per treatment. Treatments were G‐I: fish fed once daily at 08.00; G‐II: fish fed once daily at 17.00; G‐III: fish fed twice daily at 08.00, 17.00; G‐IV: fish fed three times daily, at 08.00, 13.00, 17.00; G‐V: fish fed three times daily at 08.00, 13.00, 17.00 for six consecutive days, followed by 1 day of fasting. Fish were offered a commercial diet (Golden Extruded, 450 g kg?1 protein, 200 g kg?1 lipids) to apparent satiation. At the conclusion of the study, weight gain of rabbitfish fed three times daily (273.1%) was significantly greater than weight gain of fish in all other treatments. Feed conversion ratio (FCR) of fish fed once per day (1.5) was significantly greater than FCR in all other treatments. Proportion of lipids in fish fed three times per day was significantly greater than in fish from other treatments. Ultrastructure of muscle of fish offered feed three times daily had a better organized appearance and better defined striation than muscle of fish in other treatments. Accordingly, feeding rabbitfish three times daily is better than feeding them once or twice daily and also improves muscle ultrastructure and quality.  相似文献   

2.
The effect of high dietary protein intake on proteolytic enzyme activity of feeding juvenile Asian sea bass, Lates calcarifer (Bloch) was studied. Ninety fish [mean body weight ± standard error (SE) 304.62 ± 34.84 g] were randomly assigned to two dietary treatments, each with three replicates. In treatment 1, fish were fed by‐catch (Thunnus albacares) and in treatment 2, a formulated diet containing 50% protein. Proteolytic enzyme activity was determined in pyloric caecae and intestine at day 0, 7, 15, and 30. Initial proteolytic enzyme activity in sea bass ranged from 174 to 232 azocasein units (UAC.) per mg of protein. After 7 days there was no significant difference in proteolytic enzyme activity of fish fed the two diets. However, a marked increase was observed in fish fed the formulated diet at day 15. After 30 days, the proteolytic enzyme activity in fish fed the formulated diet was threefold higher than that in fish fed the by‐catch diet. Fish fed the formulated diet had significantly higher total protein intake at day 7 than did fish fed by‐catch. Thereafter, a twofold weekly increase in the total protein intake was observed in both fish fed the by‐catch and formulated diets until day 30. These results suggest that a high dietary protein intake induces increased proteolytic enzyme activity in Asian sea bass.  相似文献   

3.
Abstract

In an effort to feed sunshine bass (Morone chrysops X M. saxatilis) efficiently, promote optimal growth, and reduce labor costs associated with feeding, sunshine bass were fed one of four feeding schedules: once per day, twice per day, once every other day, and twice every other day for 10 weeks. Ten fish were stocked into each of sixteen 110-L aquaria with four replications per treatment. At the conclusion of the feeding trial, percentage weight gain of sunshine bass fed twice/day were significantly (P < 0.05) higher (342%) compared to fish fed all other feeding frequencies. Specific growth rate (SGR) of fish fed twice/day was significantly higher (1.85%/day) compared to fish fed once every other day (0.69%/day) and twice every other day (1.18%/day) but not different (P > 0.05) from fish fed once/day (1.51%/day). The amount of diet consumed by fish fed twice/day was significantly higher (119 g diet/fish) compared to fish fed all other feeding frequencies. Feed conversion ratio (FCR) of fish fed twice/day were significantly higher (1.50) compared to fish fed once/day (1.28) and once every other day (1.15) but not different (P > 0.05) from fish fed twice every other day (1.35). Percentage fillet weight of fish fed once/day and twice/day were significantly higher (20.3% and 21.2%, respectively) compared to fish fed once every other day (15.7%) but not different from fish fed twice every other day (18.8%). Percentage lipid in fillet was not significantly different among all other treatments and averaged 9.7%. Percentage protein in fillet of fish fed once every other day and twice every other day was significantly (P > 0.05) higher (90% and 82.1%, respectively) compared to fish fed once/day and twice/day (81.1% and 81.5%, respectively). Based upon data from the present study, it appears that producers growing small juvenile sunshine bass indoors should feed fish twice daily. This feeding regimen allows for higher growth rates, without adverse effects on body or fillet compositions.  相似文献   

4.
Garra rufa has a high commercial value, but their rearing methods are still unknown. Aspects like an adequate daily dose and feeding frequency need to be investigated. This work aimed to establish the optimal feed dose per day to obtain satiation and the optimal frequency of feeding to rear a specific size class of G. rufa. A total of 60 fish were distributed by six aquaria containing 10 fish. First, the fish were fed twice per day, by providing a feed dose correspondent to 1% of their body weight and increasing 0.1 g/fish on the following days, until finding feed leftovers on the next morning. Afterwards, the fish went through a 1 month experimental trial to evaluate the optimal feeding frequency. Fish growth was compared between feeding the optimal daily dose distributed in two or three feeding moments per day. The optimal dose that ensured satiation was 0.042 g fish?1 day?1 (3.2% of fish’ body weight). Feeding the fish three times per day promoted higher growth rates, since the fish’ total length was statistically different between feeding frequencies. Statistically significant differences between feeding frequencies were not observed for growth performance parameters. These results contribute to the aquaculture of this target species, allowing fish industry to more efficiently respond to the high demand for G. rufa and, simultaneously, for its preservation in the wild.  相似文献   

5.
A factorial (2 × 4) feeding trial was conducted to investigate the effects of feeding frequency and partial replacement of fish meal (FM) with soybean meal (SBM) on the growth performance, feed utilization and body proximate composition of juvenile Chinese sucker. Two feed types including replacement of 30% FM (diet 1) with SBM (diet 2) were used. Triplicate groups of fish (average weight, 11.80 ± 0.19 g) were fed each feed type to visual satiation at four meals per day, three meals per day, two meals per day and one meal per day for 8 weeks. At the end of the feeding trial, the survival of fish was not significantly different among the treatments. Weight gain was affected by the feeding frequency. The highest weight gain was observed in fish fed with diet 1 at three meals per day. There existed a significant difference in daily feed intake (DFI), daily protein intake (DPI), feed conversion ratio (FCR) and protein efficiency ratio (PER) when the feeding frequency was increased from one or two to three or four meals per day (P < 0.001), but not by the feed types. For both two feed types, the highest DFI and DPI were observed at three meals per day. The highest PER was gained at four meals per day, while FCR was the least. The body proximate composition of fish was altered by feeding frequency. The crude lipid content increased with the increase in feeding frequency. Essential amino acids (EAAs) content showed no significant differences among different treatments. The present findings suggest that three feedings per day at visual satiation may be sufficient for the maximal growth performance of Chinese sucker grown from 11 to 45 g. Results also indicate that about 30% of FM protein can be replaced by SBM protein in Chinese sucker diets without adversely affecting growth.  相似文献   

6.
Abstract Using underwater cameras, data were collected on the feeding behaviour and swimming speeds of Atlantic salmon Salmo salar L., gilthead sea bream Sparus aurata L. and European sea bass Dicentrarchus labrax L. in sea cages. Comparisons were made between the behaviours of fish fed on demand using interactive feedback systems and those of fish fed under the standard feeding practice of each farm (control). In all three species, swimming speeds were similar before feeding , but they were significantly higher in the control regimes during feeding. When fed on demand, sea bass had reduced swimming speed just before and during feeding compared with that observed during the non‐feeding periods. Higher proportions of feeding fish were observed in the control regime cages than in fish fed on demand for all three species, indicating a greater feeding intensity during meals in the control regimes. This was further supported by observations of an increase in the density of sea bass in the upper water in the control cages during feeding. The results suggest decreased levels of competition between the on demand‐fed fish during feeding, which might be hypothesized to lead to improved growth and production efficiency in aquaculture.  相似文献   

7.
A two (dietary energy levels; low energy, LE and high energy, HE) × 4 (feeding frequency; one feeding in 2 days, one feeding daily, two times daily and three times daily) factorial experiment was performed to determine the effects of dietary energy level and/or feeding frequency on the growth and body composition of juvenile flounder Paralichthys olivaceus. The survival rate was not significantly different among treatments. Weight gain of fish fed the LE and HE diets significantly increased as feeding frequency increased. The weight gain of fish fed the LE diet was higher at each level of increasing feeding frequency. The weight gain of fish fed the HE diet was higher than that of fish fed the LE diet once in 2 days and once daily, but weight gain of fish fed the HE diet was lower than the LE diet three times daily. Daily feed intake was significantly influenced by feeding frequency, but not by dietary energy level. Feed efficiency of fish fed the HE diet once daily was significantly higher than that of fish fed the LE diet once in 2 days, but no significant difference in feed efficiency was observed among other groups of fish. The protein efficiency ratio of fish fed the LE diet once in 2 days was the lowest. Feeding frequency and dietary energy level had a significant effect on the body lipid content. A feeding frequency of two times or three times daily would be effective, depending on dietary energy level for maximum growth of juvenile flounder grown from 3.5 to 15 g.  相似文献   

8.
Juvenile spotted babylon (Babylonia areolata) and sea bass (Lates calcarifer) were cultured in 11.5‐m3 indoor rearing tanks supplied with flow‐through of ambient natural sea water over a 120‐day experiment. Each species, stocked at the following densities for the following treatments, was tested with three replicates per treatment: 5000 B. areolata per tank (Treatment 1); 200 L. calcarifer per tank (Treatment 2); and 5000 B. areolata plus 200 L. calcarifer per tank (Treatment 3),. The average growth (length and weight), feed conversion ratio and total production of spotted babylon and sea bass from Treatment 3 were not significantly different from those of Treatment 1 and 2 (P > 0.05). Average survival rates for both spotted babylon and sea bass exceeded 95% for all treatments.  相似文献   

9.
An experiment was carried out to determine the effects of dietary fish oil replacement at an optimal level on the growth and carcass proximate composition of juvenile barramundi or sea bass (Lates calcarifer). Ten fish feeds were formulated to contain iso‐ingredients with theoretically identical dietary lipid levels but with different sources of lipids (fish oil, soybean oil, canola oil and linseed oil) replacing dietary fish oil. Three hundred fish were equally divided into 30 70‐L plastic tanks (three replicate tanks for each treatment). Fish were fed with experimental diets for 40 days within closed recirculating freshwater systems (70 L h?1, 28°C and 12L:12D). Growth, specific growth rate, food conversion ratio (FCR) and carcass proximate composition were determined. Dietary lipids significantly affected (P<0.05) the growth of the fish. Good growth and low FCR were observed in all treatments. Therefore, fish oils can be partially replaced by vegetable oils to reduce the feed cost. There were no significant differences (P>0.05) in lipid, moisture and protein content in fish carcasses among the group. However, juvenile barramundi showed increasing lipid and moisture content in muscle, whereas decreasing protein content when compared to the initial fish.  相似文献   

10.
A feeding trial was conducted to evaluate the potential of replacing fishmeal with poultry byproduct meal (PBM) and soybean meal in diets for largemouth bass, Micropterus salmoides. A reference diet (C) contained 400 g/kg fishmeal, and 40 or 60% of the fishmeal was replaced with a blend of pet‐food‐grade PBM and soybean meal (diets PP1 and PP2) or a blend of feed‐grade PBM and soybean meal (diets PF1 and PF2). No significant differences were found in weight gain, nitrogen retention efficiency (NRE), condition factor, and body composition among fish fed diets PP1, PP2, PF1, and PF2. Feed intake and feed conversion ratio (FCR) were higher in fish fed diet PF1 than in fish fed diet PP1. No significant differences were found in weight gain, NRE, condition factor, and body composition between fish fed diet C and diets PP1, PP2, PF1, and PF2. The feed intake and FCR were lower in fish fed diet C than in fish fed diets PP2, PF1, and PF2. This study reveals that dietary fishmeal level for largemouth bass could be reduced to 160 g/kg by inclusion of PBM and soybean meal in combination.  相似文献   

11.
Nutrient discharges from fish farms can be determined retrospectively, simply and with a high degree of accuracy from records of fish production and feed conversion ratios (FCR), combined with chemical analyses of feed and fish. Prospective prediction of the inputs (via feed and outputs) via production and discharges) of given chemical elements, on a daily basis and over longer periods of time, would represent a valuable management tool for farmers, and for regulatory and planning authorities. A dynamic model is presented for Atlantic salmon, Salmo salar L., which integrates biomass, growth rate. FCR. and nutrient retention and discharges in relation to feeding rate, diet composition and environmental factors. In view of the importance of feeding rate on growth, FCR and nutrient discharges, three simulation alternatives were modelled; namely, feeding 50%. 75 or 100% of the estimated maximum daily ration of a specified diet to salmon smolts of 80 g initial weight over a period of one year in sea water. The 50 and 75% rations, in comparison with 100% ration, showed dramatic reductions in fish weight after one year (0.4 and 1.4 kg versus 3.3 kg). The discharges of nitrogen (N) and phosphorus (P) per unit biomass production were reduced to some extent in the first months of the simulation period, and thereafter, there were no clear differences in discharges of N and P per unit biomass at the three ration levels. However, the accumulated N and P discharges per unit weight gain were slightly increased on the 75% ration, and two-fold higher on the 50% ration compared to the 100% ration. The FCR was also higher in fish fed the lower rations. The simulation result indicates that reduced ration is not effective strategy for minimizing nutrient discharges from fish farms. In order to control discharges within any limits and to utilize the resources optimally, it is better to adjust the biomass on the farm and to feed the fish to appetite, at which growth rate is maximum and FCR is minimum.  相似文献   

12.
This study was conducted to evaluate the effects of dietary sodium diformate (NaDF) on growth performance, gut microflora, digestive enzyme activities and immune response parameters of Asian sea bass (Lates calcarifer) juveniles. Fish with initial weight of 12.5 ± 0.4 g were fed with five experimental diets contained 0.0 (control), 5, 10.0, 15.0 and 20 g NaDF kg?1 in triplicate for 6 weeks. Fish fed diet containing 5 g NaDF kg?1 had significantly the highest final body weight and feed intake among different treatments. The gut total viable bacterial counts gradually decreased with increasing dietary NaDF level. Specific activity of chymotrypsin improved in fish fed diets administered with NaDF compared to the control group. Fish fed 5 g NaDF kg?1 diet showed the highest serum lysozyme level among different treatments. The serum classical pathway activity of complement showed higher level in fish fed diets contained 5 and 10 g NaDF kg?1 than other groups. According to break‐point regression method analysis, the optimum inclusion of dietary NaDF in L. calcarifer juveniles was estimated between 4.6 and 5.1 g/kg, when specific growth rate and feed conversion ratio were plotted against dietary NaDF levels.  相似文献   

13.
Abstract.— In an effort to feed sunshine bass Morone chrysops × M. saxatilis efficiently, promote optimal growth, and reduce labor costs associated with feeding, sunshine bass were grown in cages and fed one of four feeding frequencies: once/d, twice/d, once every other day (I X/EOD), and twice every other day (2X/EOD) for 21 wk. Juvenile sunshine bass were fed a commercial floating diet containing 40% protein and 11.5% lipid. One hundred fish were hand-counted and stocked into each of 12 3.5-m3 cages with three replications per treatment. At the conclusion of the study, percentage weight gain of sunshine bass fed twice/d was significantly (P < 0.05) higher (1,850%) compared to fish fed all other feeding frequencies. Specific growth rate (SGR) of fish fed twice/d was significantly higher (2.1%/d) compared to fish fed all other feeding regimes, while fish fed once/d had a higher SGR (2.0%/d) compared to fish fed I X/EOD (1.6%/d) and 2X/EOD (1.8%/d). Percentage survival was not significantly different (P > 0.05) among all treatments and averaged 70.4%r. Feed conversion ratio (FCR) of fish fed twice/d was significantly higher (2.40) compared to fish fed all other feeding regimes. Percentage fillet weight of fish fed twice/d was significantly higher (27.8%) compared to all other treatments. Percentage moisture, protein, lipid, and ash in fillet were not significantly different among all treatments and averaged 75.7%, 19.4%, 3.5%, and 1.2%n, respectively (wet-weight basis). Based upon data from the present study, it appears that producers growing juvenile sunshine bass in cages may want to feed fish twice daily. This feeding regimen allows for higher growth rates, without adverse effects on body or fillet compositions. However, economic analysis needs to be conducted to determine if feeding twice/d is profitable.  相似文献   

14.
ABSTRACT

A 24-week feeding trial was conducted in concrete tanks with Nile tilapia, Oreochromis niloticus (L.) with an average initial weight and length of 50.87 ± 6.03 g and 14.4 ± 0.45 cm, respectively, to examine the effect of two protein sources and two feeding frequencies on growth performance, production traits, and body composition. Twelve 4 m3 concrete tanks (2 × 2 × 1.25 m, long, width, and height) were each stocked with 100 fish and fed diets containing either fish meal protein or soybean meal protein at two feeding frequency of two times daily or four times daily (2 × 2 × 3 factorial experiment). The results revealed that there was no significant effect of dietary protein sources on growth rate, whereas there was a significant increase in growth rate with increasing feeding frequency (P < 0.05). The same trend was also observed for mean body weight (g), production rate (kg/m3), specific growth rate (SGR % day?1). The best final mean body weight (g), specific growth rate (SGR % day?1), and production rate (kg/m3) were recorded in groups of fish fed with feeding frequency four times daily. Whole fish moisture, protein, fat, and ash contents were significantly influenced (P ≤ 0.05) by protein sources and feeding frequency, except protein not influenced with feeding frequency. Energy was significantly (P < 0.05) influenced by feeding frequency, but not by dietary protein sources. Economic evaluation indicated that soybean meal (Diet B) at four times feeding daily was the most cost-effective and affordable feed strategy for farmers. We conclude that a soybean diet fed four times daily is recommended for adult Nile tilapia reared in concrete tanks.  相似文献   

15.
Juvenile scup, Stenotomus chrysops, 0.5–1.5 g weight were fed three different commercial diets for six weeks to determine growth rates. Diets were hand-distributed to triplicate groups of 30 fish, four times a day. Survival for all treatments was 93%. The diets used were INVE Aquaculture NRD marine diet (NRD), Skretting Feed Products Gemma starter feed (Gemma), and Salt Creek Progression fish starter diet (Progression). While all diets supported good growth, after 6 weeks scup fed the NRD diet were of significantly greater length and weight (P?<?0.05) than fish fed the other diets. The effects of each diet on fish growth were significantly different from each other (P?<?0.05), with final live weight (g), total length (mm), relative growth rate (RGR), and daily weight gain (DWG) measurements higher for fish fed the NRD diet. Scup fed the Gemma diet were of significantly greater length and weight than fish fed the Progression diet. The specific growth rate (SGR) of scup fed either the NRD or Gemma diets were not significantly different; however, both of these diets produced fish with significantly higher SGR than those fed the Progression diet. Feed conversion ratios (FCR) of scup fed either the NRD or the Gemma diets were significantly lower than the FCR of fish fed the Progression diet. SGR values were 6.6%, 6.3%?and 5.6%/day, and FCR values were 1.03, 1.11, and 1.31 for fish fed the NRD, Gemma, and Progression diets, respectively. RGR values were 1,439%, 1,212%, and 895%, and DWG values were 0.33 g, 0.27 g, and 0.20 g/day for scup fed the NRD, Gemma, and Progression diets, respectively.  相似文献   

16.
A 6‐wk feeding trial was conducted to evaluate the effects of different dietary lipid levels and feeding frequencies on the growth performance, feed utilization, and body composition of juvenile spotted seabass, Lateolabrax maculatus. Two experimental diets were prepared with two different dietary lipid contents, low lipid (7%; LL) and high lipid (14%; HL). Each diet was fed to triplicate groups of fish (5.5 ± 0.01 g) to apparent satiation at three meals per day, two meals per day, one meal per day, and one meal every 2 d, respectively, for 6 wk. Fish growth performance in terms of weight gain (WG) and specific growth rate (SGR) was significantly affected by frequency of feeding, with increasing values as feeding frequency increased up to twice daily, regardless of dietary lipid content. In addition, fish fed the diet with the HL level (14%) showed significantly higher WG and SGR than those fed the LL diet (7%) at all the feeding frequencies tested. Feed efficiency (FE) and protein efficiency ratio (PER) were affected by both dietary lipid level and feeding frequency. FE and PER values were significantly higher in fish fed the HL diet and/or when fish were fed twice or thrice a day. However, daily feed intake and daily energy intake were significantly affected only by feeding frequency and were significantly reduced when the fish were fed only once every 2 d compared with those fed more frequently. Whole‐body moisture content of fish tended to decrease with increasing dietary lipid level and frequency of feeding. In contrast, whole‐body lipid content increased in fish as dietary lipid level and feeding frequency increased. Consequently, we can conclude that feeding spotted seabass twice daily to apparent satiation is acceptable and sufficient to achieve good growth and FE, as fish performance was not significantly enhanced when feeding was increased from two to three times daily.  相似文献   

17.
The effect of Bio‐Mos incorporated into feed formulation on the growth, feed utilization, body composition and histological response of sea bass (Dicentrarchus labrax) was investigated. Final fish weight, feed conversion ratio (FCR), specific growth rate (SGR), protein efficiency ratio (PER), protein productive value (PPV) and energy utilization (EU) of sea bass feed Bio‐Mos supplemented diet and the control diet were determined at the end of experiment. Data present mean ± SD from triplicate determination (n = 3) for a 75‐day feeding trial. Different concentrations (0.5, 1.0, 2.0. 3.0 and 4.0 g kg diet?1) of Bio‐Mos supplementation and a control without Bio‐Mos incorporation were fed to the fish, feed in the form of dry diets. Average final weight was significantly higher at 1.0 g kg diet?1 of Bio‐Mos and lowest in control fish group; SGR significantly higher at the 1.0 g kg diet?1 of Bio‐Mos. In addition,, PER, PPV and EU showed the same trend. The chemical body composition, crude protein, dry matter, crude fat and ash were significant (P ≤ 0.01) compared to control groups. We concluded that 1.0 g kg diet?1 of Bio‐Mos improved the growth, feed efficiency, histology intestine and survival of sea bass.  相似文献   

18.
The Australian freshwater fish Murray cod, Maccullochella peelii peelii (Mitchell) is gaining popularity as a suitable species for intensive culture, particularly in closed systems. The aim of this study was to evaluate the performance of Murray cod in response to different feeding schedules. Growth, survival, food conversion and a range of other related parameters including carcass proximate composition were evaluated for fish in five feed management regimes. The feeding regimes used in the experiment were hand fed to satiation twice daily (SAT), a pre‐determined ration of 1.2% of the body weight day?1 which was hand fed twice daily (HFR), and belt fed through the day only (B/D), belt fed through the night only (B/N) and belt fed for 24 h (B/DN). Each of the five feeding regimes was randomly allocated to three tanks (triplicates). All of the feeding regimes used a commercially prepared diet formulated specifically for Murray cod, containing ≈50% protein and ≈16% lipid. The experiment was conducted for 84 days. Specific growth rate ranged from 0.89±0.01 to 1.07±0.04% day?1. Food conversion ratio (FCR) ranged from 1.09±0.02 to 0.92±0.03. The fastest growth and greatest final body weight were observed in the SAT treatment; however, the highest FCR, visceral fat index (VFI %) and hepatosomatic index (HSI %) were also observed in this treatment. Significant differences were found in specific growth rate and final mean weight between fish in the B/D and SAT treatments. B/N and B/DN feeding regimes appeared to result in the most favourable fish performance.  相似文献   

19.
A feeding trial was conducted in aquaria with juvenile largemouth bass Micropterus salmoides to examine the effects of increasing dietary lipid levels on growth and body composition. Feed‐trained largemouth bass fingerlings were graded to a similar size (16.3 ± 2.4 g) and randomly stocked into 15 113.6‐L glass aquaria at 25 fish/aquarium. Fingerlings were fed twice daily to apparent satiation with one of five isonitrogenous extruded experimental diets based on practical ingredients. Diets contained approximately 40% crude protein and either 0, 5, 10, 15, or 20% added lipid. Due to background lipids in the ingredients, this equated to total lipid levels of 7, 10, 16, 20, and 23%, respectively. These diets had protein to energy ratios of 137, 120, 106, 95, and 86 mg/kcal, respectively. There were three replicate aquaria per dietary treatment. After 12 wk, there were no statistically significant differences (P > 0.05) in average weight (g), specific growth rate (% body weight/d), survival (%), or protein efficiency ratio (PER, %) among fish fed the five diets, which averaged 79.3 ± 5.6, 1.9 ± 0.1, 99.5 ± 1.5, and 2.11 ± 0.19, respectively. Juvenile largemouth bass fed diets containing 15 and 20% added lipid had significantly lower (P± 0.05) feed conversion ratios (FCR) (1.1 ± 0.0 and 1.1 ± 0. 1, respectively) than fish fed diets containing 0, 5, and 10% added lipid (1.4 ± 0.1, 1.3 ± 0. 1, and 1.3 ± 0.2, respectively). Proximate analysis of whole body samples indicated a significantly higher (P ± 0.05) lipid content in fish fed 15 and 20% added lipid compared to fish fed lower lipid levels. While FCR was lowest in fish fed the 15 and 20% added lipid diets, increased whole body lipid deposition may indicate that these levels are above optimal levels for juvenile largemouth bass. It appears that 7–16% total dietary lipid (P/E:137–106 mg/kcal) is sufficient to support efficient growth without impacting body composition in juvenile largemouth bass when fed a diet containing 40% crude protein.  相似文献   

20.
With the increasing emphasis to replace fish meal (FM) with less expensive protein sources in aquaculture diets without reducing weight gains, an 8-wk feeding trial was conducted with juvenile (15 g) sunshine bass Morone chrysops×M. saxatilis) to evaluate growth and body composition when fed diets with different levels of FM (0, 7.5, 15, and 30%). Six practical floating diets were formulated to contain 40% protein and similar energy levels, with various percentages of FM, meat-and-bone meal (MBM), soybean meal (SBM), poultry by-product meal (PBM), and/or distillers grains with solubles (DGS). Ten fish were stocked into each of 24 110-L aquaria and were fed twice daily ad libitum (0730 and 1600 h). At the conclusion of the feeding trial, final weights of fish fed diet 2 (0% FM, 29% SBM, 29% MBM, and 10% DGS), diet 3 (0% FM, 32% SBM, and 28% PBM), diet 5 (15% FM and 44% SBM), and diet 6 (30% FM and 26% SBM) were not significantly different (P > 0.05) and averaged 72 g. However, final weights of sunshine bass fed diet 1 (0% FM, 30% SBM, and 31% MBM) and diet 4 (7.5% FM and 54% SBM) were significantly lower and averaged 55 g. Specific growth rate (SGR) of sunshine bass fed diet 4 was significantly lower (2.14) than fish fed diet 2 (2.70), diet 3 (2.80), diet 5 (2.68), and diet 6 (2.84), while feed conversion ratio (FCR) of fish fed diet 4 was significantly higher than sunshine bass fed diets 2, 3, 5, and 6. Carcass (fish were decapitated) composition of sunshine bass fed diet 4 had a significantly higher percentage of moisture (70%) and protein (54% on a dry-matter basis) than fish fed all other diets. Percentage lipid was similar among fish fed all diets and averaged 41% (dry-matter basis). Results from the present study indicate that diets in which all of the FM is replaced with a combination of animal- and plant-source proteins can be fed to sunshine bass without adverse effects on weight gain, growth rate, and body composition. Further feeding trials are needed to refine diet formulations used in the present study and should be conducted in aquaria and ponds.  相似文献   

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