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1.
试验选择"军牧1号"断乳仔猪75头随机分成5个组,每组15头(设置5个重复),对照组饲喂基础日粮,硫酸铜的添加量为5 mg/kg, 其余2组分别饲喂在基础日粮基础上添加125 mg/kg硫酸铜和125 mg/kg蛋氨酸铜的试验日粮.结果表明:与添加5 mg/kg硫酸铜相比,日粮中125 mg/kg硫酸铜、125 mg/kg蛋氨酸铜可以使猪下丘脑SS mRNA丰度显著降低(P<0.05),而GHRH mRNA丰度显著提高(P<0.05);SS mRNA丰度与GHRH mRNA丰度呈显著负相关关系(P<0.05).结果说明铜抑制了下丘脑SS mRNA的表达,而提高了GHRH mRNA的表达.  相似文献   

2.
为了探讨不同铜源对仔猪生长性能和血清微量元素含量的影响,试验选用体重20 kg左右的军牧1号断奶仔猪75头,随机分成A、B、C、D、E 5组,分别为基础日粮对照组(A组)、基础日粮+125 mg/kg硫酸铜组(B组)、基础日粮+250 mg/kg的硫酸铜组(C组)、基础日粮+125 mg/kg蛋氨酸铜组(D组)、基础日粮+250 mg/kg蛋氨酸铜组(E组),试验期为45 d。在试验第15,30,45天晨饲前空腹采血,分离血清用于测定有关微量元素含量;测定各组猪生长性能。结果表明:日粮添加铜可显著提高血清铜、锌含量(P0.05),对血清铁含量无显著影响(P0.05);125 mg/kg蛋氨酸铜和125 mg/kg硫酸铜的促生长效应较显著(P0.05),且有机铜优于无机铜。说明添加铜对仔猪生长有一定的意义,建议在基础日粮中添加铜125 mg/kg。  相似文献   

3.
蛋氨酸铜对猪血清铜锌含量及粪铜锌排泄量的影响   总被引:6,自引:0,他引:6  
为了研究饲粮中添加蛋氨酸铜与硫酸铜对生长猪生长性能、养分消化率、血清铜锌含量及粪铜辞排泄量的影响.选择体重为17.17±2.34kg(P>0.05)的二元杂交(长×大)生长阉公猪30头进行试验,试猪按完全随机区组设计,依体重和窝别随机分为5个处理,每个处理3个重复,每个重复2头猪,分别饲喂10、150、250mg/kg蛋氨酸铜和150、250mg/kg硫酸铜,试验期30 d.结果表明:饲喂蛋氨酸铜组ADG、F/G及表观养分消化率具有明显的优势;血清铜含量随饲粮铜水平的提高而发生显著变化,而高铜组组问血清锌差异不显著;蛋氨酸组粪铜排泄量比硫酸铜组粪铜排泄量显著降低.说明:添加中等水平的有机蛋氨酸铜吸收利用率比高剂量硫酸铜高,且可减少粪铜、锌的排泄.  相似文献   

4.
日粮铜源及其水平对猪下丘脑生长抑素分泌的影响   总被引:5,自引:1,他引:5  
选用军牧 1号断乳仔猪 75头 ,随机分为 5组 ,采用完全随机化设计进行生长试验 ,研究了 2种铜源 (硫酸铜、蛋氨酸铜 )、3个添加水平 (5、12 5、2 5 0 mg/ kg)的日粮对猪生长及生长抑素分泌的影响 ,同时研究了下丘脑儿茶酚胺的变化与生长抑素的关系。结果表明 :日粮中添加 12 5 m g/ kg(P <0 .0 1)、2 5 0 mg/ kg(P<0 .0 5 )硫酸铜 ,12 5 mg/ kg(P<0 .0 1)、2 5 0 mg/ kg(P<0 .0 5 )蛋氨酸铜 ,可显著提高仔猪增重 ;而上述添加 5 mg/ kg硫酸铜组猪下丘脑生长抑素含量为 2 2 5 .74 ng/ g组织 ,显著高于 12 5 mg/ kg(P<0 .0 5 )、2 5 0 mg/ kg(P<0 .0 5 )硫酸铜组和 12 5 mg/ kg(P<0 .0 1)、2 5 0mg/ kg(P<0 .0 1)蛋氨酸铜组。下丘脑生长抑素含量与去甲肾上腺素、多巴胺含量呈负相关关系 (P<0 .0 5 )。据此认为 ,高剂量铜通过调节儿茶酚胺代谢抑制下丘脑生长抑素分泌 ,是其促生长调控的途径之一  相似文献   

5.
随机选择75头断乳仔猪,分成A、B、C、D和E5组,每组15头猪(设置5个重复).试验基础日粮参照美国NRC (2001)仔猪营养需要配制而成,铜的添加水平为5 mg/kg.A组为基础日粮(对照组),B和C组分别在基础日粮中添加125和250 mg/kg硫酸铜,D和E组分别在基础日粮中添加125和250 mg/kg蛋氨酸铜.添加铜的各组与对照组比较,平均日增质量(ADG)和绝对增质量(AW)均显著高于基础日粮组.猪下丘脑神经肽Y (NPY)含量:A组最低,与各试验组差异显著;B组低于D组(P<0.01).  相似文献   

6.
为了探讨不同铜源对仔猪生长性能和血清微量元素含量的影响,试验选用体重20 kg左右的军牧1号断奶仔猪75头,随机分成A、B、C、D、E 5组,分别为基础日粮对照组(A组)、基础日粮+125 mg/kg硫酸铜组(B组)、基础日粮+250 mg/kg的硫酸铜组(C组)、基础日粮+125 mg/kg蛋氨酸铜组(D组)、基础日粮+250 mg/kg蛋氨酸铜组(E组),试验期为45 d。在试验第15,30,45天晨饲前空腹采血,分离血清用于测定有关微量元素含量;测定各组猪生长性能。结果表明:日粮添加铜可显著提高血清铜、锌含量(P〈0.05),对血清铁含量无显著影响(P〉0.05);125 mg/kg蛋氨酸铜和125 mg/kg硫酸铜的促生长效应较显著(P〈0.05),且有机铜优于无机铜。说明添加铜对仔猪生长有一定的意义,建议在基础日粮中添加铜125 mg/kg。  相似文献   

7.
不同铜源和水平对生长猪组织铜含量和含铜酶的影响   总被引:4,自引:1,他引:3  
选用54头体重约17 kg杜长大生长猪进行试验,研究日粮中添加不同铜源、不同水平铜对猪血液生化指标及组织铜沉积的影响。试验猪随机分为9个处理,每个处理3个重复,每个重复2头。各处理日粮分别为基础日粮添加以氨基酸铜(Cu-AA)、硫酸铜(CuSO4)和碱式氯化铜(TBCC)为铜源的铜10、150和250 mg/kg的日粮。研究结果表明:添加不同铜源、不同剂量铜,猪日增重和料重比均无显著差异(P>0.05);肝、肾铜含量随铜添加水平的升高而显著升高(P<0.01),在心肌铜含量方面,添加250 mg/kg铜水平显著高于添加10和150 mg/kg铜水平(P<0.01); 高剂量铜可显著提高血清铜兰蛋白活性(P<0.01),添加150 mg/kg铜可显著提高血清超氧化物歧化酶(SOD)活性(P<0.05);硫酸铜源可显著降低肌肉铜含量(P<0.01),氨基酸铜源可显著提高血清铜兰蛋白活性(P<0.01)。  相似文献   

8.
文章旨在评估日粮添加有机铜(羟基蛋氨酸铜)及不同铜源和添加水平对仔猪和育肥猪生长性能及组织铜含量的影响。本研究共分为3个试验,试验1评估日粮添加6和170 mg/kg硫酸铜及170 mg/kg羟基蛋氨酸铜对1~42 d断奶仔猪生长性能和组织铜含量的影响。试验2评估日粮不同铜源对1~21 d仔猪生长性能和肝脏微量元素含量的影响。试验3评估日粮不同铜源对育肥猪屠宰性能的影响。与对照组和硫酸铜组相比,羟基蛋氨酸铜组仔猪末重均提高6%(P0.05)。与硫酸铜组相比,羟基蛋氨酸铜组1~14 d仔猪日增重和日采食量分别提高了22.9%和8.6%(P0.05),同时显著降低了料比(P0.05)。硫酸铜组肝脏铜含量较对照组提高了2.7倍(P0.05),较羟基蛋氨酸铜组提高了4.5倍(P0.05)。羟基蛋氨酸铜组较对照组和碱铜组显著提高了肝脏铜含量(P0.05)。80 mg/kg羟基蛋氨酸铜组较对照组和160 mg/kg硫酸铜组显著提高了育肥猪屠体重(P0.05)。80和160 mg/kg羟基蛋氨酸铜较160 mg/kg硫酸铜和对照组显著提高了眼肌深度(P0.05)。综上所述,羟基蛋氨酸铜可以提高仔猪的生长性能和肝脏铜含量,但对仔猪促生长作用所需的添加量较硫酸铜小。80 mg/kg羟基蛋氨酸铜可以提高育肥猪生长性能和眼肌深度。  相似文献   

9.
试验目的是评估有机铜和无机铜对生长猪的生长性能的影响。选择平均63日龄且初始体重为(21.46±1.13)kg的100头生长猪随机分为5个处理组,包括:CON组(基础日粮,铜含量为0mg/kg)、T1组(基础日粮+硫酸铜67mg/kg)、T2组(基础日粮+硫酸铜134mg/kg)、T3组(基础日粮+蛋氨酸铜67mg/kg)和T4组(基础日粮+蛋氨酸铜134mg/kg)。试验结果表明,在整个试验期间,日粮处理对生长猪平均日增重(ADG)、平均日采食量(ADFI)和饲料报酬比值(G/F)均无显著性差异。与CON组相比,T1、T2、T3和T44个组生长猪的干物质消化率显著提高(P<0.05)。在T3组较CON组生长猪氮的消化率显著提高(P<0.05)。与T1组相比,CON、T3和T4组生长猪粪便pH显著改善(P<0.05)。CON、T3和T4组生长猪粪便中的铜浓度显著低于T1和T2组(P<0.05)。与CON相比,T2、T3和T4组腹泻率减少。总之,日粮中添加67mg/kg或134mg/kg的蛋氨酸铜能有效地提高养分消化率和生长猪粪便的pH,并能减少粪便中铜的浓度。  相似文献   

10.
为了研究饲粮中添加蛋氨酸铜与硫酸铜对生长猪生长性能、养分消化率、血清铜锌含量及粪铜锌排泄量的影响。选择体重为17.17±2.34kg(P〉0.05)的二元杂交(长×大)生长阉公猪30头进行试验,试猪按完全随机区组设计,依体重和窝别随机分为5个处理,每个处理3个重复,每个重复2头猪,分别饲喂10、150、250mg/kg蛋氨酸铜和150、250mg/kg硫酸铜,试验期30d。结果表明:饲喂蛋氨酸铜组ADG、F/G及表观养分消化率具有明显的优势;血清铜含量随饲粮铜水平的提高而发生显著变化,而高铜组组间血清锌差异不显著;蛋氨酸组粪铜排泄量比硫酸铜组粪铜排泄量显著降低。说明:添加中等水平的有机蛋氨酸铜吸收利用率比高剂量硫酸铜高,且可减少粪铜、锌的排泄。  相似文献   

11.
These studies were conducted to determine whether ghrelin, a 28-amino acid peptide produced mainly by the stomach, was involved in tryptophan-mediated appetite stimulation in swine. In experiment 1, 36 crossbred (Long WhitexLarge White) barrows were used in a 2x3 factorial design to determine the effects of food intake (ad libitum versus limit fed) and tryptophan level (0.12%, 0.19% and 0.26%) on growth performance as well as ghrelin expression, plasma insulin, ghrelin and leptin levels. Ad libitum fed pigs gained more weight, but had poorer feed conversion than limit fed pigs. Weight gain, food intake and feed conversion all improved with increased ingestion of dietary tryptophan. Ad libitum feeding increased plasma insulin. Plasma insulin was unaffected by the level of dietary tryptophan. However, plasma leptin was significantly lower in pigs fed 0.19% tryptophan compared to those fed 0.12% tryptophan. Plasma ghrelin levels and ghrelin mRNA level in gastric fundus and duodenun was significantly higher in pigs fed 0.19% and 0.26% tryptophan diet compared with pigs fed 0.12%. In the second experiment, 18 crossbred barrows were divided into three treatments involving oral infusion of saline, tryptophan (40mg/kg BW) or 5-hydroxytryptophan (40mg/kg BW). Plasma ghrelin levels at 20, 40 and 60min after infusion of tryptophan were higher than after saline and 5-hydroxytryptophan infusion, 5-hydroxytryptophan infusion induced lower food intake than saline infusion, and tryptophan infusion increased food intake 2, 8 and 24h after infusion. In conclusion, oral tryptophan ingestion increased ghrelin expression in gastric fundus and plasma ghrelin level.  相似文献   

12.
不同形态的铜对猪生长性能及血清GH、血浆NPY水平的影响   总被引:5,自引:1,他引:5  
李家奎  郑鑫  杨连玉  王哲 《中国兽医学报》2004,24(5):488-489,503
将75头体质量约20kg的“军牧1号”白猪,分成A、B、C、D、E组。A组为对照组,饲以基础日粮,B、C2组分别饲以添加122.5、250mg/kg铜(硫酸铜)的日粮;D、E2组分别饲以添加122.5、250mg/kg蛋氨酸铜的日粮,观测不同形态的铜对仔猪生长性能以及血液GH、血浆NPY水平的影响。结果显示:日粮中添加2种铜均能促进仔猪的生长,提高饲料利用率,升高血液中GH和血浆NPY水平,但对采食量没有显著影响,2种铜源在相同浓度下对猪的促生长性能无差异。  相似文献   

13.
甜菜碱对育肥猪生长性能和PRKAG3基因相对表达量的影响   总被引:1,自引:0,他引:1  
为了研究甜菜碱对育肥猪生长性能和PRKAG3基因表达量的影响,试验采用单因子试验设计,选用80 kg左右的健康杜长大三元杂交猪60头,随机分成4组,每组3个重复,每个重复5头猪,在日粮中添加甜菜碱0,500,1 000,1 500 mg/kg,试验期为41 d,试验结束后随机选择(每组随机选择3头)12头猪进行屠宰测定。结果表明:与对照组相比,日粮中添加甜菜碱对育肥猪的日增重、日采食量、料重比均有明显影响,可以不同程度地提高日增重和采食量,降低料重比,其中以添加1 500 mg/kg甜菜碱(4组)的效果最为明显;日粮中添加甜菜碱可以不同程度地提高育肥猪PRKAG3基因的表达量,其中以1 500 mg/kg甜菜碱(4组)的效果最为明显。说明甜菜碱可以提供甲基供体,节约蛋氨酸和胆碱,从而提高育肥猪的生长性能。  相似文献   

14.
1. A study was conducted to investigate the effectiveness of high dietary copper concentrations obtained from tribasic copper chloride (TBCC, 58% copper) and copper sulphate pentahydrate (CuSO4, 25% copper) in replacing antibiotic growth promoters (AGP) in duck diets.

2. A total of 960 one-day-old Cherry Valley meat-strain ducks were divided into 3 treatment groups, with 8 replicates per treatment, in a 6-week feeding trial. The ducks were fed a basal diet supplemented with AGP (40?mg zinc bacitracin/kg and 40?mg garlicin/kg of diet) or 150?mg of Cu/kg of diet, given as either CuSO4 or TBCC.

3. The body weight, average daily gain, average daily feed intake and mortality of ducks were not affected by the dietary treatments. However, the feed/gain ratio of ducks that were fed TBCC diets was significantly lower than those of ducks that were fed CuSO4 diets and were similar to those in the AGP group.

4. TBCC increased the Cu content in the liver tissue of ducks compared with the content in those that were fed the diet supplemented with AGP. TBCC also increased the Fe and Zn content in breast muscles compared with that in ducks that were fed the diet supplemented with CuSO4.

5. The activities of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) were significantly higher in the serum of ducks that received the diet supplemented with TBCC than AGP or CuSO4. TBCC treatment decreased the malondialdehyde (MDA) content in serum of ducks compared with groups supplemented with CuSO4.

6. No significant difference was observed in liver or muscle fat content among the different dietary treatment groups. The serum low-density lipoprotein cholesterol concentration was lower in ducks fed AGP diets than those fed CuSO4 diets.

7. It was concluded that the replacement of AGP with 150?mg of Cu/kg of feed from TBCC improved the feed efficiency, trace mineral deposition and antioxidant status more than when the source of copper was CuSO4.  相似文献   

15.
The experiment was conducted to assess the effects of dietary supplementation of Cu on the growth performance,digestive enzymes,tissue minerals and absorptive transporters in small intestinal mucosa of weanling pigs.One hundred crossbred pigs weaned at 28±2 d of age were assigned randomly to one of the following diets with 5 replicates:corn-soybean basal diet with 10,100,175,250 mg/kg of Cu as CuSO4·5H2O.The results showed that 250 mg/kg Cu had a positive effect (P0.05) on average daily gain,daily feed intake and ratio of gain/feed.Compared to 10 mg/kg Cu,higher Cu had significant effect on the apparent digestibility of protein and fat (P0.05).The supplementing of Cu improved amylase and lipase activity in jejunum content and lipase in pancreas (P0.05) and had no effect on intestinal morphology.The liver Cu elevated approximately 4-fold in pigs fed diet with 250 mg/kg Cu compared with pigs fed diet with 10 mg/kg Cu,no increases were observed in pigs receiving the lower level of Cu (100 and 175 mg/kg).Both Fe and Zn contents in kidney and liver were not affected by Cu supplementation.There was no positive effect (P0.05) of Cu supplementation on PepT1 (peptide transporter 1) and SGLT1 (sodium/glucose cotransporter) mRNA abundance in intestinal mucosa.However,higher supplementing level (250 mg/kg) significantly elevated the DMT1 (divalent metal transporter) mRNA abundance in duodenum mucosa.These results suggested that dietary supplementation with 250 mg/kg Cu could improve growth performance,nutrient digestibility and intestinal enzyme activities of weanling pigs.  相似文献   

16.
One hundred seventy-six crossbred weaned pigs (4 to 5 wk old) were used in two growth trials to determine the effect of excess arginine on pig growth and plasma amino acid levels. In the first 28-d growth trial, two lysine levels (1.03 and 1.26%) and three arginine levels (.94, 1.29 and 1.63%) were used in a nested treatment arrangement. Lysine supplementation improved daily gains (P less than .05), tended to improve feed efficiency (P less than .12) and caused a general reduction in plasma essential amino acid levels. Arginine had no effect on daily gain or feed intake, but pigs fed 1.03% lysine and 1.63% arginine had reduced gain/feed (P less than .05). Arginine did not affect gain/feed of pigs fed 1.26% lysine. Plasma lysine levels were reduced (P less than .06) by excess arginine in pigs fed 1.26% lysine, but not in pigs fed 1.03% lysine. The four treatments for the second 26-d growth trial consisted of three diets containing .92% lysine and either .72, 1.10 or 1.61% arginine and a positive lysine control (1.10% lysine, .72% arginine). Lysine was the limiting amino acid in the basal diet, but arginine had no effect on daily gain, daily feed intake, gain/feed or plasma lysine levels. Plasma threonine and methionine levels were reduced by excess arginine in both experiments, while the other plasma essential amino acid levels were not affected by dietary arginine. Conclusions are that large excesses of added arginine may affect lysine utilization, but pig performance was affected only when excess arginine was combined with a lysine deficiency. The arginine levels similar to those found in grain-soybean meal swine diets had no effect on pig performance in these experiments.  相似文献   

17.
The objective of this study was to assess the effect of dietary copper and/or vitamin E supplementation on composition and oxidation of M. longissimus in Iberian pigs and to compare it with meat samples from pigs produced extensively and fed with acorn and grass. Grass had the highest α-tocopherol content (> 150 mg/kg DM), while acorns had the highest copper concentration (78.1 mg/kg DM). Dietary treatment did not affect copper composition in muscle and no interactions were detected between copper and α-tocopherol. The α-tocopherol content in muscle from pigs fed diets supplemented with α-tocopheryl acetate (100 mg/kg feed) was 1.5 times greater (p < 0.0001) than those from pigs receiving a basel diet. M. longisssimus dorsi from pigs fed extensively had a higher concentration of α-tocopherol than those fed in confinement with the basel level of α-tocopheryl acetate, but lower values than pigs fed supplemented levels. Total n -3 fatty acids (p < 0.02) and hematin (p < 0.0001) concentrations were significantly higher in muscle from pigs fed extensively than when fed in confinement. Muscle homogenates from Iberian pigs fed in extensive conditions showed significantly (p < 0.02) higher susceptibility to oxidation than those from pigs fed mixed diets. Dietary α-tocopheryl acetate supplementation (100 mg/kg feed) significantly (p < 0.05) reduced lipid oxidation of muscle, while dietary copper concentration did not modify susceptibility to lipid oxidation.  相似文献   

18.
One hundred sixty pigs were used in a 2 x 2 factorial design to compare the performance response to daily injection of porcine somatotropin (PST); (0 or 2 mg/d) in animals fed a 14% CP corn-soy diet (control, C) to those fed a diet with 10% added fat (F) and calorie:protein and lysine:protein ratios similar to that of the C diet. Treatments, assigned randomly to 20 pens (n = 5/treatment) of eight pigs each, were initiated at 90 kg body weight and continued for 28 d. Responses to PST and dietary fat were typical. These include improved gain and feed efficiency and decreased feed intake. The effects of dietary fat on intake and efficiency were accounted for largely by the difference in energy density of these diets. Across diets, PST treatment resulted in a 13% improvement in ADG (P less than .001), a 13% decrease in feed intake (P less than .0001) and a 22% improvement in efficiency (P less than .0001). Of particular interest were the additive (PST x diet interaction, P less than .2) effects of PST and dietary fat on gain in these animals. Pigs treated with PST that were fed the F diet had greater rates of gain than did PST-treated pigs fed the C diet (P less than .05). Treatment with PST increased ADG by 9% in pigs consuming the C diet vs 16% in pigs fed the F diet. Similarly, dietary fat resulted in 4 and 11% increases in ADG in pigs treated with 0 or 2 mg of PST/d.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

19.
Ninety-six pigs (initially 8.9 kg and 24 d of age) were used in a 28-d experiment to determine the effects of Quillaja saponaria extract (QS) on weanling pig growth performance and immune function in response to enteric disease challenge with Salmonella typhimurium (ST). Experimental treatments were arranged in a 2 x 4 factorial with main effects of disease challenge (control vs ST-challenge) and dietary addition of QS (0, 125, 250, or 500 mg/kg). Pigs were fed QS diets for 14 d and then challenged orally with ST or sterile media. There were no differences in ADG or ADFI among dietary treatments, but gain/feed ratio (G/ F) was depressed (P < 0.06) in pigs fed 250 mg/kg QS. ST-challenge reduced ADG (P < 0.05), ADFI (P < 0.05), and G/F (P < 0.05) 1 wk after challenge. Daily estimates revealed reductions in feed intake in ST-infected pigs on d 2 to 5 following infection (P < 0.05), and rectal temperature was increased maximally 2 d following infection (P < 0.05). There was a marked decline in serum IGF-I during the 6 d after ST-infection (P < 0.05). ST-challenge produced a rise (P < 0.05) in serum haptoglobin on d 7 after challenge, and serum alpha1-acid glycoprotein (AGP) in ST-challenged pigs also was elevated (P < 0.05) above controls on d 7 and 14 after challenge. Serum immunoglobulin (Ig) M increased (P < 0.05) over time in both groups, and serum IgM of ST-challenged pigs was greater than controls on d 7 after challenge (P < 0.05). Serum IgG was not affected by enteric disease challenge; however, on d 7 and 14 after disease challenge, serum IgG for both groups was greater (P < 0.05) than on d 0. Dietary QS had no significant influence on any of the end points used to characterize the acute phase response to ST-challenge. Phagocytic cell function was depressed in pigs fed 250 (P < 0.05) and 500 (P < 0.05) mg/kg as compared to pigs fed 125 mg/kg QS. Yet, there was no difference in phagocytic function among pigs fed 0, 250, or 500 mg/kg QS. We conclude that this model of enteric disease invokes an acute phase response accompanied by decreases in feed intake and serum IGF-I. Furthermore, dietary QS, at the levels fed in this study, appears to offer little benefit to growth performance or immune function in the presence or absence of ST-challenge.  相似文献   

20.
本试验旨在研究饲粮铜添加水平对生长獭兔生长性能、毛皮品质、肌肉品质及氮代谢的影响。选取200只体况相近的1月龄健康獭兔,随机分为5组(每组40个重复,每个重复1只),分别饲喂在基础饲粮中添加0、5、15、45、135 mg/kg铜的试验饲粮,试验饲粮中铜含量的实测值分别为8.19、13.59、23.78、54.08、143.68 mg/kg。预试期7 d,正试期60 d。结果表明:饲粮铜添加水平对平均日增重、平均日采食量有极显著影响(P0.01),对料重比没有显著影响(P0.05)。当饲粮铜添加水平为15 mg/kg时,平均日增重及平均日采食量均达到最高值。饲粮铜添加水平对毛皮重量有显著影响(P0.05),对毛皮面积及毛皮厚度没有显著影响(P0.05)。5 mg/kg组的毛皮重量显著高于45、135 mg/kg组(P0.05),但与15 mg/kg组差异不显著(P0.05)。饲粮铜添加水平对肌肉滴水损失有极显著影响(P0.01),对肌肉p H45 min和黄度值有显著影响(P0.05),对肌肉剪切力及亮度、红度值均无显著影响(P0.05)。当饲粮铜添加水平为15 mg/kg时滴水损失有最小值,p H45 min有最大值。饲粮铜添加水平对食入氮、尿氮、沉积氮、氮利用率及氮生物利用率有极显著影响(P0.01),对粪氮、氮表观消化率有显著影响(P0.05)。综合本试验测定指标,生长獭兔饲粮适宜的铜添加水平为15 mg/kg(饲粮中铜含量的实测值为23.78 mg/kg)。  相似文献   

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