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1.
随着人们生活水平提高和方式的改变,糖尿病在全球的发病率逐年上升。研究表明,骆驼乳和益生菌在糖尿病的预防及治疗中发挥较好的价值。本文论述了骆驼乳和益生菌分别对糖尿病的调节作用,展望了骆驼乳粉与双歧杆菌JT-6结合对糖尿病的协同作用,为开发辅助治疗糖尿病的功能乳制品提供参考。  相似文献   

2.
我国双峰驼资源较丰富,具有广泛应用价值,其乳用性能是重要的经济性状。骆驼乳与其他乳类相比,具有更加丰富的营养物质和生物活性因子,发挥重要功能性价值,对人体健康、疾病预防及治疗具有重要作用。本文通过分析比较双峰驼乳、单峰驼乳、奶牛乳、山羊乳、马乳、驴乳及母乳等不同种类乳中营养物质组成、含量及功能性物质特征,全面系统掌握国内外双峰驼乳研究现状,结合营养物质和功能性物质,为今后骆驼乳进一步开发应用及提升我国特色乳核心竞争力奠定理论基础。  相似文献   

3.
尿是人类和脊椎动物为了新陈代谢的需要,经由泌尿系统及尿路排出体外的液体排泄物。近年来,骆驼尿液因具有广泛的医疗作用而引起广泛关注。在中东地区,其主要用于对疾病的辅助治疗,包括发烧、感冒甚至癌症。研究表明,骆驼尿液中含有一些独特的生物化学成分,如刀豆氨酸可在不同肿瘤中表现出细胞毒性和抗肿瘤活性。且研究证实骆驼尿液具有抗菌、保肝、抗肿瘤和抗血小板活性等重要作用,极具研究价值。文章主要介绍了骆驼尿液中的有效生物化学成分,并对骆驼尿液在各种疾病中的医药作用进行详细阐述,为今后对骆驼尿液的进一步研究提供理论依据。  相似文献   

4.
骆驼是一种独特的动物,其艰难的生长环境赋予了骆驼乳独特的营养价值与功能特性。本文对骆驼乳组分进行了详细分析,发现骆驼乳营养丰富——蛋白质特别是保护性蛋白、维生素和矿物质含量都明显高于牛乳;不饱和脂肪酸比例较高、不含过敏原β-乳球蛋白。目前我国对骆驼乳的研究还很有限,但随着消费者们对骆驼乳认识的深入,骆驼乳制品的全面发展将会进一步加快。  相似文献   

5.
尿是人类和脊椎动物为了新陈代谢的需要,经由泌尿系统及尿路排出体外的液体排泄物。近年来,骆驼尿液因具有广泛的医疗作用而引起广泛关注。在中东地区,其主要用于对疾病的辅助治疗,包括发烧、感冒甚至癌症。研究表明,骆驼尿液中含有一些独特的生物化学成分,如刀豆氨酸可在不同肿瘤中表现出细胞毒性和抗肿瘤活性。且研究证实骆驼尿液具有抗菌、保肝、抗肿瘤和抗血小板活性等重要作用,极具研究价值。文章主要介绍了骆驼尿液中的有效生物化学成分,并对骆驼尿液在各种疾病中的医药作用进行详细阐述,为今后对骆驼尿液的进一步研究提供理论依据。  相似文献   

6.
为了研究骆驼乳的蛋白质组分及肽清除自由基、抗氧化应激能力,对脱脂生鲜骆驼乳进行水解、电泳、培养、加入过氧化氢(H2O2)等操作。结果表明,骆驼乳蛋白质组分的消化水解产生了大量具有不同抗氧化能力的肽,骆驼乳蛋白肽很可能参与了质子与自由基的交换,因此具有抗氧化能力。  相似文献   

7.
本文介绍了骆驼乳的营养和生物学价值,影响骆驼乳品质的因素,以及骆驼乳掺假鉴定技术,展望了骆驼乳的开发前景,以期为骆驼乳的研究提供理论依据。  相似文献   

8.
骆驼具有多种经济性状和生产性能,既可供使役,又能生产绒、肉、乳等,一身兼有多种用途。近年来,随着骆驼乳营养价值和保健功能被人们公认,骆驼产业发展迅速,骆驼疫病尤其是人畜共患病也随之增加,不但严重制约着养驼业的健康发展,而且对健康构成了严重威胁。目前,我国在骆驼的重大疫病防控方面的研究较少,本文就骆驼几种重大疫病及人畜共患病的研究进展进行讨论,旨在为新疆乃至全国骆驼产业健康发展和骆驼重大疫病及人畜共患病的综合防控工作提供一定参考。  相似文献   

9.
<正>猪无乳及泌乳分泌不足经常发生,对仔猪的成长和发育也会有一定的阻碍。需要找出原因与治疗,通常是营养不良、内分泌失调、疾病方面的原因导致,需要加强管理,供应全价日粮,对于炎症疾病应注射一些抗生素,并辅助一些性能较为柔和具有催乳功能的中草药来辅助治疗,同时加强饲养员的技术培训。母猪产后无乳或者是泌乳不足,在养猪场并不是个例,而是经常会发生的一种现象,母猪一旦无乳或者是泌乳不足,不但会影响到母猪的健  相似文献   

10.
全世界骆驼存栏峰数约2000万峰,骆驼乳总产量540多万吨。在非洲市场,新鲜骆驼乳可以卖到1~1.6美元/升的价格,在新疆市场,新鲜骆驼乳零售价可以卖到25~30元/升。在中国、蒙古国、哈萨克斯坦和俄罗斯双峰驼主要用来产驼绒。骆驼生活在严酷、艰苦的环境中,一身兼有役、肉、毛、乳等多种用途。其最为引人注目的特点是,能利  相似文献   

11.
检测新疆不同地区3家驼乳加工企业生产的全脂驼乳粉样品。结果表明,驼乳粉平均总蛋白质氨基酸(TAA)含量为24.25 g/100 g,其中人体必需氨基酸(EAA)占44.58%,非必需氨基酸(NEAA)占55.42%。驼乳粉的TAA、EAA含量均高于牛乳粉,EAA/TAA和EAA/NEAA百分比分别达40.00%以上和60.00%以上,符合FAO/WHO/UNU联合专家委员会理想蛋白质的标准,具有较高的营养价值。  相似文献   

12.
内蒙古阿拉善盟双峰驼驼乳理化性质研究   总被引:2,自引:0,他引:2  
本文研究了10峰内蒙古阿拉善盟双峰驼不同泌乳时间驼乳的一般理化性质。其比重及pH值与已有报道的单峰驼驼乳结果基本一致,而酸度(%)高于单峰驼。电导率与乳中Na+、K+和Cl-含量之和有关,随三者之和的增减而增减。驼乳的蛋白质、脂肪、乳糖、干物质、灰分和钙的含量均高于牛乳,磷的含量比牛乳略低。驼乳的缓冲性与牛乳有差异:当乳样先酸化后用碱回滴时,驼乳和牛乳分别在pH4.4~6.6和pH5.0~6.6范围内出现典型的“弧形线”,驼乳的最大缓冲作用发生在pH近似4.4处,牛乳的最大缓冲作用在pH近似5.1处,但驼乳在pH4.9处仍有一个缓冲峰。双峰驼驼乳的酒精稳定性(75±2.0)%稍低于牛乳的酒精稳定性(77±1.0)%,驼乳与牛乳的酒精稳定性的变化趋势基本一致,加入Na+、K+都引起酒精稳定性降低,游离Ca2+浓度的降低或pH值的上升都会导致酒精稳定性的增加。  相似文献   

13.
This study was conducted to evaluate the effect of camel milk in alloxan‐induced diabetic dogs and to follow this effect at three doses of milk. Firstly, three groups of dogs were used: two groups composed each of four diabetic dogs and receiving raw camel milk (treatment 1) or cow milk (treatment 2), and four healthy dogs getting raw camel milk (treatment 3) were used as control. Each animal was treated with 500 ml of milk daily. Secondly, we compared the effects of three amounts of camel milk: 100 ml, 250 ml and 500 ml to treat the diabetic dogs. After week 3, the dogs treated with camel milk showed a statistically significant decrease in blood glucose (from 10.88 ± 0.55 to 6.22 ± 0.5 mmol/l) and total protein concentrations (from 78.16 ± 2.61 g/l to 63.63 ± 4.43 g/l). For cholesterol levels, there was a decrease from week 2 (from 6.17 ± 0.5 mmol/l to 4.79 ± 0.5 mmol/l). There were no significant difference in blood glucose, cholesterol or total protein concentrations in dogs drinking 250 and 500 ml of camel milk. The dogs treated with 100 ml of camel milk did not show any significant decrease in blood glucose levels, and cholesterol and total protein concentrations. The investigation was not limited to the improvement in glycemic balance, lipids and proteins control in diabetic dogs getting camel milk, but we also noted a stability of this state after the dogs stopped to drink milk. This effect depended on the quantity of camel milk used to treat diabetic dogs.  相似文献   

14.
骆驼奶的生产和消费具有悠久的历史,新时期随着骆驼乳制品新功能和丰富营养价值的发现,国内外需求迅速增长。本文分析了全球骆驼乳制品的产业链以及供给、成本和市场情况,结合中国骆驼奶生产、消费与流通实际,提出为促进骆驼乳制品的发展,在产业链前端要大力发展合作社模式;在生产加工环节需扶持生产厂商,加快产品创新和建立品牌;在流通阶段重视电子商务引发的流通革命,探索供应链利益共享机制;在行业内要制定更高层面的行业标准,加强管理净化市场;监管部门要打击仿冒假冒商品,提升消费者信心,逐渐培养消费市场,为西部荒漠地区开创新型产业和带动农民增收提供新的机遇。  相似文献   

15.
试验旨在系统地分析不同的季节、泌乳阶段、产地和奶站驼乳理化指标的差异。收集了某公司2015年收购生驼乳质量检测数据18 372条,通过四分位数检验法确定了各指标的变化范围,对处理后的数据进行最小二乘方差分析。结果显示,不同的产地、奶站、泌乳阶段和季节驼乳的相对密度、脂肪、非脂乳固体、乳蛋白、乳糖、冰点、灰分有极显著差异(P<0.01)。因此,双峰驼繁殖和分娩具有较强的周期性和季节性,导致在一年内的不同季节和月份驼乳的产量和理化指标有较大的区别,同时驼乳生产企业可以通过此类分析获知不同的产地、奶站、泌乳阶段和季节的驼乳质量情况,驼乳产品的质量取决于生驼乳的理化指标和卫生状况。  相似文献   

16.
This study was aimed to systematically analyze the difference of camel milk physicochemical index of different seasons,stage of lactation,production sites and milk station.Collected 18 372 testing data about raw camel milk quality which were purchased by a company in 2015.The range of each index was determined by the four point test method,SAS 8.1 least squares analysis of variance were performed on the processed data.The results showed that different area,milk stations,stage of lactation and season effect of camel milk had extremely significant influence (P<0.01) on the relative density,fat,non fat milk solid,milk protein,lactose,freezing point and ash.Therefore,the reproduction and childbirth of Bactrian camel had strong periodicity and seasonality,lead to a larger difference in camel milk yield and physicochemical index of different seasons and months within a year,at the same time,camel milk producers could learn about the quality of camel milk situation of different production sites,milk station,stage of lactation and season using such analysis methods,the quality of camel milk product was determines by the physical and chemical indicators and health conditions of the raw camel milk.  相似文献   

17.
骆驼养殖既是历史悠久古老产业,又是随着多元消费和草原旅游而兴起的现代的产业。张掖北部荒漠草原区群众发展骆业积极性高涨发展势头正旺,自然条件适宜,以驼毛、驼绒、驼奶、驼肉等为产品的养骆产业链正在形成。本文对张掖市骆驼产业发展优势和存在的问题进行了分析,提出了出符合本地实际情况发展的建议。  相似文献   

18.
This paper presents the results of a study conducted in a pastoral community in Kenya using participatory appraisal approaches. The objective of the study was to assess the socio-economic impact of camel trypanosomosis (surra) according to the perceptions of the pastoralists. Four livestock grazing units were conveniently selected and in each of them, three groups of key informants comprising five to eight persons were selected for the participatory exercises. Five camel diseases were listed in order of importance according to their severity and frequency of occurrence including trypanosomosis, mange, non-specific diarrhoea, tick infestations and haemorrhagic septicaemia. The losses listed as incurred due to the five diseases were: losses in milk, meat, blood, fats and hides, dowry payments, and depreciation in sale of animals, losses due to infertility and abortions, and losses due to the cost of treatment. There was good agreement (P < 0.05) between the informant groups on the losses incurred as a result of the diseases for all the selected loss indicators. Surra and mange were given high median scores on all the indicators while non-specific diarrhoea, tick infestations, and haemorrhagic septicaemia received moderate median scores. Based on the study findings it is concluded that the camel plays a central role in the lives of Turkana pastoralists and that surra has a devastating social and economic impact. There is a need for veterinary and policy decision-makers to focus more attention on the control of surra in this arid and semi-arid area of Kenya.  相似文献   

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