共查询到20条相似文献，搜索用时 31 毫秒
1.
The question was examined under which conditions the water extraction rate of plant roots in the field can be limited by water transport to the roots. For this purpose we used a numerical solution of the single root model. Scenario calculations were carried out in order to investigate the general model behaviour. A sensitivity analysis showed that initial volumetric water content and root length density are of greater importance than root diameter in determining the maximum water transport rate to the roots. Data from a field experiment were taken, describing root length density, volumetric water content and water uptake rates under oats (Avena saliva L.) and faba beans (Vicia faba L.) as model input parameters. With this data the model calculated the water content difference between the bulk soil and the root surface which is necessary to induce a water flow to the roots matching the observed water uptake rate. Root length densities below the grain legume crop faba beans are one order of magnitude lower compared to that of the cereal crop oats. The therefore higher specific water influx rates of faba beans roots resulted in a higher decrease in water content near the root surface. However, water uptake by faba beans was controlled by the water flow towards the roots probably only in deeper soil layers with very low root length density. For the given conditions no transport limitation of water uptake was calculated, when rooting densities were higher than about 0.1 cm.cm?3. 相似文献
2.
Reinhard Neugschwandtner Katja Ziegler Simon Kriegner Helmut Wagentristl Hans-Peter Kaul 《Acta Agriculturae Scandinavica, Section B - Plant Soil Science》2013,63(7):658-666
Introducing autumn-sown legumes into Central European farming systems could be beneficial for addressing two challenges for European agriculture, i.e., the substantial deficit of protein sources for livestock and expected changes in agroclimatic conditions. Therefore, a two-year field experiment was conucted under Pannonian climate conditions in eastern Austria to assess nitrogen (N) yield and N fixation of several winter faba bean varieties from different European countries as compared to a spring faba bean. Winter wheat was used as a reference crop for estimating atmospheric N fixation. Winter faba beans were susceptible to frost damage especially in the harder of the two winters. Winter faba bean varieties could not achieve a higher grain yield and a higher grain N yield than the spring faba bean but had a higher grain N concentration (except for one variety). Grain yield and grain N yield of faba beans were severely impaired by drought in one year (with a mean of varieties of 8.3 g N m?2, winter wheat: 6.4 g N m?2); in the other year, grain N yield of faba beans considerably surpassed that of winter wheat (with a mean of varieties of 21.5 g N m?2, winter wheat: 8.8 g N m?2). After harvest, faba beans left higher nitrate residues in the soil, especially in the subsoil, and higher amounts of N in above-ground residues compared to winter wheat. Faba beans showed high N fixation under optimum conditions (with a mean of varieties of 21.9 g N m?2) whereas drought considerably impaired N fixation (with a mean of varieties of 6.3 g N m?2; with no differences between autumn- and spring-sown faba beans). In conclusion, growing winter faba bean varieties in eastern Austria did not result in higher grain yield, grain N yield, and N fixation compared to growing a spring faba bean. 相似文献
3.
Water uptake and water use of field beans and oats grown on a loess-derived grey-brown podzolic soil (Eutroboralf) The terms of the water-balance equation were determined, when field beans (Vicia faba L.) and oats (Avena sativa L.) were grown on a loess-derived soil during two seasons (1982 and 1983). A specific objective of this investigation was to quantify the water uptake from different layers and the total transpiration of both crops, as field beans are known to be susceptible to water shortage. Beside soil physical measurements climatological data for calculation of potential evapotranspiration were recorded. Plants were analyzed due to leaf area and root length density once a week. Actual evapotranspiration including interception, as determined by the soil physical approach, was split up by calculation procedures into actual evaporation, interception and actual transpiration. Total root length and root length density of field beans were much smaller and the rooting system was shallower as compared with oats. Development of leaf area and of roots was slower with beans than oats and was retarted by 2 to 3 weeks. Accordingly the time of maximum transpiration was found begin of June with oats and at begin of July with field beans. Despite reduced root growth Vicia faba transpired 250 mm in total, that is 86 % of what was found for the cereal crop (290 mm). Water uptake field beans however, was restricted to the upper 80-cm profile with 90 % of total uptake. The water uptake per unit length of root was substantial higher with beans than with oats. Due to the delayed development of the bean crop the losses by evaporation and seepage exceeded those from the soil grown to oats by 40mm (64 %). These investigations support the conclusion that yield stability of field beans may be substantially improved by selection of new varieties with increased rooting depth. 相似文献
4.
地下部分隔对蚕豆/玉米间作氮素吸收和土壤硝态氮残留影响 总被引：5，自引：2，他引：5
利用田间试验,探讨了地下部分隔对蚕豆/玉米间作氮素吸收和土壤硝态氮残留的影响,结果表明:蚕豆/玉米间作,蚕豆不分隔条件下籽粒和秸秆吸氮量比分隔分别增加20 10%,34 43%;玉米不分隔条件下籽粒吸氮量与分隔近似,但秸秆吸氮量比分隔减少13 04%;蚕豆和玉米不分隔条件下土壤硝态氮累积量都高于分隔。蚕豆/空带间作,蚕豆不分隔籽粒吸氮量高于分隔,但土壤硝态氮累积量没有差异。空带/玉米间作,地下部分隔与否,作物吸氮量和土壤硝态氮累积量都没有差异。 相似文献
5.
In a four-year field study the nitrogen supply by mass flow and diffusion to cereals (spring wheat, winter barley, winter wheat) and sugar beet was investigated on a silty loam soil. The rates of water withdrawal, N mass flow and N diffusion were determined as a function of soil depth and time. The contribution to the N supply to roots by mass flow was 15–33% and mainly confined to the topsoil layer. The N supply by diffusion plays with 67–85% the dominant role, particularly in deeper rootzone layers. During periods of high N uptake, the N inflow (per unit root length and time) ranges between 0.26–2.07 μmol/(m · d) at various rootzone layers for cereal, and between 3.80–8.98 μmol/(m · d) for sugar beet, respectively. As a consequence of the high proportion of diffusion supply, at harvest the whole rootzone was largely depleted of nitrate. Thus, nitrate leaching losses during winter were small, the average nitrate concentration of the yearly groundwater recharge being only 7.9 mg N/l. Additionally, some results on supply of K, Ca, Mg and Cl for spring wheat and sugar beet are given. Diffusion supply prevails for K, and in the case of sugar beet for Mg and Cl also. Mass flow of Ca exceeded uptake considerably. 相似文献
6.
为了提高蚕豆加工副产物的综合利用率,筛选天然多酚抑菌剂的功能原料,本试验以5种不同颜色蚕豆种皮为研究对象,比较不同颜色蚕豆种皮中酚类物质的含量、组成及抑菌活性的差异,初步探讨蚕豆种皮中发挥抑菌活性的多酚物质种类。结果表明,5种不同颜色蚕豆种皮中总酚含量为165.94~8 487.62 mg·100g-1,总黄酮含量为11.26~209.01 mg·100g-1,花色苷含量为1.08~65.64 mg·100g-1。紫红蚕豆种皮总酚、花色苷含量最高,黑蚕豆总黄酮含量最高。没食子酸和原儿茶酸为蚕豆种皮中的主要酚酸物质,儿茶素、杨梅素、根皮素及槲皮素为主要的黄酮类物质,矢车菊素、矢车菊素-3-葡萄糖苷、飞燕草素和飞燕草素-3-葡萄糖苷为主要花色苷类物质,且深色蚕豆种皮具有较的高酚类物质含量。抑菌活性结果表明,深色蚕豆种皮对大肠杆菌和沙门氏菌的抑制能力较强,且总酚、总黄酮含量与沙门氏菌抑菌活性呈显著正相关(P<0.05),而花色苷含量与大肠杆菌抑菌活性呈显著正相关(P<0.05),没食子酸及矢车菊素是发挥抑菌作用的主要物质。综上,深色蚕豆种皮含有丰富的酚类化合物,且具有较高的抑菌活性,本研究为蚕豆种皮综合加工利用提供了一定的理论基础。 相似文献
7.
小麦||蚕豆间作提高间作产量的优势及其氮肥响应 总被引：3，自引：0，他引：3
为探明小麦||蚕豆间作体系种间互补和竞争与产量优势的关系及其氮肥响应，为豆科禾本科间作最佳氮素管理提供指导，本研究通过为期2年（2015—2017年）的田间定位试验，在不施氮（N0）、低氮（N1，90 kg·hm-2）、常规施氮（N2，180 kg·hm-2）和高氮（N3，270 kg·hm-2）4个施氮水平下，研究小麦||蚕豆间作的产量优势及其相关种间关系。结果表明，与单作相比，两年的间作小麦产量平均显著增加23.50%，单、间作蚕豆的产量均维持在4 000 kg·hm-2左右，土地当量比均表现为N0 > N1 > N2 > N3 > 1的趋势，系统生产力平均达5 023 kg·hm-2。与单作相比，间作小麦和蚕豆的花后干物质累积比例、干物质转移率和贡献率均不同程度增加，增幅随着施氮量增加而降低。不同施氮水平下，小麦的种间相对关系指数均表现出明显的互利效应，相对种间竞争强度在低氮水平为种内竞争，常规氮和高氮水平为种间竞争；蚕豆的种间相对关系指数则表现出竞争效应，相对种间竞争强度表现为种内竞争。较蚕豆而言，小麦的相对种间竞争力表现出不同程度的竞争优势，在种间竞争力为0.629 2时可获得最大的间作体系混合干物质量16 093 kg·hm-2。综上，小麦||蚕豆间作降低了低氮水平下的种间竞争强度，扩大了小麦的互利效应和竞争优势，增加了间作作物的花后干物质累积比例以及干物质贡献率，表现出明显的间作产量优势。 相似文献
8.
Phosphorus uptake and rhizosphere properties of intercropped and monocropped maize, faba bean, and white lupin in acidic soil 总被引：1，自引：0，他引：1
Haigang Li Jianbo Shen Fusuo Zhang Petra Marschner Greg Cawthray Zed Rengel 《Biology and Fertility of Soils》2010,46(2):79-91
Little information is available on phosphorus (P) uptake and rhizosphere processes in maize (Zea mays L.), faba bean (Vicia faba L.), and white lupin (Lupinus albus L.) when intercropped or grown alone in acidic soil. We studied P uptake and soil pH, carboxylate concentration, and microbial
community structure in the rhizosphere of maize, faba bean, and white lupin in an acidic soil with 0–250 mg P (kg−1 soil) as KH2PO4 (KP) or FePO4 (FeP) with species grown alone or intercropped. All plant species increased the pH compared to unplanted control, particularly
faba bean. High KP supply (>100 mg P kg−1) significantly increased carboxylate concentration in the rhizosphere of maize. The carboxylate composition of the rhizosphere
soil of maize and white lupin was significantly affected by P form (KP or FeP), whereas, this was not the case for faba bean.
In maize, the carboxylate composition of the rhizosphere soil differed significantly between intercropping and monocropping.
Yield and P uptake were similar in monocropping and intercropping. Monocropped faba bean had a greater concentration of phospholipid
fatty acids in the rhizosphere than that in intercropping. Intercropping changed the microbial community structure in faba
bean but not in the other corps. The results show that P supply and P form, as well as intercropping can affect carboxylate
concentration and microbial community composition in the rhizosphere, but that the effect is plant species-specific. In contrast
to previous studies in alkaline soils, intercropping of maize with legumes did not result in increased maize growth suggesting
that the legumes did not increase P availability to maize in this acidic soil. 相似文献
9.
10.
根瘤菌菌株NM353对小麦/蚕豆间作体系中作物生长及养分吸收的影响 总被引：8，自引：1，他引：8
采用不同根系分隔方式(小麦与蚕豆根系完全分隔、尼龙网分隔和不分隔)研究了间作蚕豆接种根瘤菌菌株NM353,在施氮和不施氮情况下,蚕豆和小麦的生长和养分吸收状况。结果表明,无论何种分隔方式和施氮与否,接种根瘤菌菌株NM353对蚕豆的生长都好于不接种;同时,间作小麦也通过根系的相互作用受益。在施氮情况下,接种与不接种处理相比,蚕豆生物量在三种分隔方式中依次增加了15%、16%和5%;吸氮量依次增加了17%、9%和12%;而根系不分隔并接种根瘤菌NM353还改善间作小麦的生长,其生物量、吸氮量比不接种时分别增加了13%和22%。因此,小麦/蚕豆间作中通过选择合适的菌株进行接种,并配合适当的氮肥施用,可以充分发挥豆科生物固氮作用,并改善与之间作的作物氮素营养。 相似文献
11.
Since autumn-sown faba beans possess several advantages including higher seed yield over the spring cultivars, the study was
aimed to screen and select cold tolerant accessions of faba beans (Vicia faba L.) and compare these to wild species in the highland of the west Mediterranean region, Turkey. A total of 114 accessions
of Vicia species including 109 accessions of faba bean, three accessions of narbon bean (V. narbonensis L.) and two accessions of V. montbretii Fisch. et C.A. Mey. were screened for cold tolerance at seedling stage in two successive years, 2005–2006 and 2006–2007 growth
seasons. Accessions were evaluated for cold tolerance using a 1 (Highly cold tolerant)-5 (Highly cold susceptible) visual
scale. Considerable variation was found for cold tolerance and some agronomical characteristics in faba beans. Wild relatives
of faba bean were found to be more tolerant to cold than those of cultivated faba beans. Although some pigmented accessions
were free from freezing damage at −9.6°C without snow cover, accessions with white flowers were damaged. The proposed screening
technique could easily be used to evaluate many faba bean accessions for cold tolerance. To increase yield, it was concluded
that the cold tolerant accessions with high yield could be grown as autumn-sown crop in the target environment. 相似文献
12.
Summary In a greenhouse study we examined the effects of vesicular-arbuscular mycorrhizae (VAM) inoculation, using Glomus macrocarpum and of Zn application on dry matter production and Zn uptake by greengram in two mollisols. The VAM inoculation significantly increased the dry weight of different plant parts and the Zn uptake in both soils. Inoculated plants showed a greater response to the application of Zn at 2.5 and 5.0 mg kg-1 soil in a Zn deficient clay loam soil. The inoculated plants also absorbed — more water than the uninoculated plants. Mass flow and diffusion were the principal processes by which Zn reached the plant roots; mass flow was particularly important in the absence of VAM in a sandy soil fertilized with higher Zn doses (5 and 10 mg kg-1 soil). The greater supply of Zn to inoculated roots was attributed to an apparent diffusion process rather than to mass flow of Zn. 相似文献
13.
近年来设施辣椒连作障碍日益突出,其中氮肥的大量不合理施用和高残留是限制辣椒高产、优质栽培的主要因素之一。研究土著丛枝菌根真菌(arbuscular mycorrhizal fungi, AMF)与间作体系强化蔬菜对不同形态氮(N)的利用并结合土壤菌丝密度、N形态及酶活性的反馈作用,可为设施土壤N素的高效利用和降低土壤N残留提供依据。本研究采用盆栽试验,设置辣椒||菜豆间作和各自单作种植模式,不同AMF处理[不接种(NM)、接种土著AMF]和不同形态N处理[不施N(N0)、无机氮(碳酸氢铵120mg·kg~(-1),ION)和有机氮(谷氨酰胺120 mg·kg~(-1),ON)],探讨了设施条件下接种土著AMF、施用不同形态N与间作对辣椒、菜豆根围土壤菌根建成、酶活性及N利用的影响。结果表明,与NM相比,接种土著AMF使设施辣椒、菜豆植株生物量及N吸收量显著增加(除菜豆单作-ON处理),显著降低土壤NH_4~+-N、NO_3~--N含量。无论施用何种形态N,均显著增加辣椒、菜豆植株生物量(除菜豆单作-AMF处理)及N吸收量,表现为ONION。与单作-ON-AMF处理相比,间作-ON-AMF处理下的辣椒N吸收量显著增加39.9%、菜豆N吸收量显著增加93.0%。对N利用影响因子的分析结果表明,间作协同接种土著AMF较大程度上增加了土壤有机质含量及蛋白酶、脲酶、硝酸还原酶活性。相关性分析显示,辣椒、菜豆植株N吸收量与AMF侵染率呈极显著正相关关系,而土壤NH_4~+-N和NO_3~--N含量则与AMF侵染率呈现一定的负相关关系。此外,土壤蛋白酶、脲酶和硝酸还原酶活性与辣椒、菜豆植株N吸收量呈正相关关系。可见,所有复合处理中,以间作体系接种土著AMF与施用适量有机氮的组合明显促进了设施辣椒、菜豆生长和N素利用。 相似文献
14.
蚕豆根系分泌物中氨基酸含量与枯萎病的关系 总被引：5，自引：0，他引：5
通过田间试验研究不同品种蚕豆枯萎病病情指数的差异,并通过水培试验鉴定蚕豆根系分泌物中氨基酸组分并测定氨基酸的含量,分析各氨基酸组分与蚕豆枯萎病病情指数的相关性。结果表明:根系分泌物中氨基酸总量随着蚕豆枯萎病抗性的降低而升高。感病品种和中抗品种中检出15种氨基酸,而抗病品种中检出14种,组氨酸只存在于中抗品种中,脯氨酸仅在感病品种中检测到,3个蚕豆品种根系分泌物中均未检出精氨酸。丝氨酸(Ser)、蛋氨酸(Met)和赖氨酸(Lys)与枯萎病病指呈负相关关系,以Ser的相关系数最高,其他13种氨基酸含量与蚕豆枯萎病的病情指数呈正相关。蚕豆根系分泌物中Ser、Met和Lys含量及Ser/Gly、Ser/Ala比值高能抑制枯萎病的发生与发展,而天门冬氨酸(Asp)、苏氨酸(Thr)、甘氨酸(Gly)、丙氨酸(Ala)、缬氨酸(Val)、酪氨酸(Tyr)、苯丙氨酸(Phe)含量高时能促进枯萎病的发生。不同蚕豆品种根系分泌的氨基酸含量与组分的差异是影响蚕豆对枯萎病抗性差异的重要原因之一。 相似文献
15.
对羟基苯甲酸胁迫下间作对蚕豆枯萎病发生和根系抗氧化酶活性的影响 总被引：1，自引：0，他引：1
连作障碍是限制蚕豆生产的重要因素,利用植物间化感作用的间作栽培模式是解决连作障碍的有效手段。为了探究对羟基苯甲酸胁迫下蚕豆与小麦间作对蚕豆生长和枯萎病发生的影响及其生理响应,通过盆栽土培试验研究不同浓度[C0(0 mmol·L~(-1))、C1(0.36 mmol·L~(-1))、C2(0.72 mmol·L~(-1))和C3(1.45 mmol·L~(-1))]对羟基苯甲酸处理下,小麦与蚕豆间作蚕豆生长、枯萎病发生、抗氧化酶(POD和CAT)活性和膜质过氧化程度(MDA含量)的影响,从生理抗性角度探讨小麦与蚕豆间作缓解对羟基苯甲酸自毒效应的机制。结果表明,随着对羟基苯甲酸处理浓度提高,蚕豆生物量呈先增加后降低的趋势;C1和C2提高了蚕豆根系POD和CAT活性,降低了镰刀菌的数量,减轻了枯萎病的发生;C3降低了根系POD和CAT活性,增加了镰刀菌的数量,促进了枯萎病发生;随对羟基苯甲酸处理浓度增加,MDA含量显著增加,证实了对羟基苯甲酸是导致蚕豆连作障碍形成的主要自毒物质。与单作相比,对羟基苯甲酸胁迫下间作显著提高了根系POD活性(4.17%~22.22%)和CAT活性(10.53%~11.11%),显著降低了MDA含量(11.20%~52.80%);镰刀菌数量降低4.63%~23.65%,病情指数降低13.33%~50.00%,蚕豆干重显著增加15.73%~20.63%。综上,小麦与蚕豆间作通过提高蚕豆的生理抗性而减轻对羟基苯甲酸引起的枯萎病危害,促进蚕豆生长,是缓解对羟基苯甲酸自毒效应的有效措施。本研究结果为间作缓解连作障碍中的自毒效应提供了理论论据。 相似文献
16.
田间玉米和蚕豆对低磷胁迫响应的差异比较 总被引：1，自引：1，他引：0
【目的】植物在长期进化过程中形成了一系列适应机制,以应对低磷胁迫。本文提出玉米主要通过根系形态变化适应低磷胁迫的假设,并通过与蚕豆植株在根系形态与生理方面对低磷胁迫反应的比较试验加以验证。【方法】在中国农业大学上庄长期定位试验田进行两年田间实验,玉米和蚕豆分别单作,重复3次。在玉米抽雄前的拔节至大喇叭口期和蚕豆的初花至盛花期两次取样(两年的两次取样时间间隔10~12天),比较研究了不供磷和供磷100 kg/hm2下玉米和蚕豆生长和磷素吸收、根系在0—40 cm土层中分布、以及根际p H值和酸性磷酸酶活性的差异。【结果】1)玉米植株的生物量和含磷量远远高于蚕豆;第一次取样时蚕豆的根冠比高于玉米,而且两种植物低磷下的根冠比高于供磷充足处理。两次取样时玉米的总根长大于蚕豆,两种植物的大部分根系分布在0—20 cm表层土壤,玉米根系在0—10 cm土层的分布更多。2)蚕豆根系的比根长明显大于玉米,但单位根长吸磷量低于玉米,两种植物间的上述差异不受取样时间和供磷水平的影响。3)两次取样时,蚕豆根表的酸性磷酸酶活性均明显高于玉米。玉米根表的酸性磷酸酶活性在两个供磷水平下没有差异。第一次取样时,缺磷蚕豆根表的酸性磷酸酶活性高于供磷充足的蚕豆植株。4)缺磷蚕豆的根际土壤p H值明显低于供磷充足蚕豆;但玉米根际土壤p H值在缺磷和供磷充足条件下无显著差异。【结论】低磷条件下两种植物的根冠比均明显增加。玉米根系单位根长的吸磷量高于蚕豆,并且在含磷量丰富的表层土壤分布有更多根系,但缺磷条件下玉米没有增加根系的质子和酸性磷酸酶的分泌,主要以根系形态变化来适应低磷胁迫。结果支持本文提出的玉米主要通过根系形态变化适应低磷胁迫的假设。但蚕豆在低磷条件下除了增加根系生长外,还具有通过增加质子分泌和根表酸性磷酸酶活性提高根际土壤有效磷浓度的潜力。 相似文献
17.
The effects of the interaction between sodium chloride, nitrate, and concentrations on growth and internal ion content of faba bean (Vicia faba L.) plants were studied, to understand the relationship between the above parameters and salt tolerance. Increased salinity substantially reduced the dry weight of roots and shoots and increased the root/shoot biomass ratio. Additional nitrate‐N considerably moderated the salinity effects on these parameters. The promotive effects of nitrate‐N were more pronounced on shoot dry weight. These results suggest that an exogenous supply of nitrate‐N would improve the vegetative growth of V. faba plants by moderating the suppresive effects of salinity. The evolution of the root and shoot content in potassium (K), sodium (Na), magnesium (Mg), calcium (Ca), and nitrogen (N) was monitored during vegetative growth. A high correspondence between total N and Ca content was found. The acquisition of Ca and K in response to salt and nitrate was similar in shoots and roots, whereas Mg uptake showed notable differences in the two organs. In salt‐affected plants, the roots were found to be high in accumulated Na while the shoots exhibited the lowest Na concentration. Potassium accumulation was higher in the shoots. In this way, there was an antagonistic effect between Na and K uptake. Analyses of the nutrient contents in plant organs have provided a data base on salt‐tolerance mechanisms of V. faba plants. 相似文献
18.
通过盆栽试验研究了在不同浓度EDTA、柠檬酸、草酸3种螯合剂作用下不同浓度铀镉复合污染（分别用W1、W2表示）对土壤中蚕豆（ViciafabaL.）幼苗体内叶绿素、丙二醛和细胞质膜透性的影响。结果表明,在所设的两个土壤污染浓度下,较高土壤污染浓度（W2）中植物受损伤程度高于较低土壤污染浓度（W1）中的植物受损伤程度,由此得出较高土壤污染浓度可能更有利于蚕豆对铀镉的吸收;蚕豆的整个生长过程中,对于叶绿素而言,在污染土壤中添加5mg.kg-1的草酸,对其含量影响最大,可能有利于促进蚕豆对土壤中铀和镉的吸收,添加2.5mg.kg-1的柠檬酸次之;对于丙二醛,向污染土壤中添加10mg.kg-1的草酸,对其含量影响最大,可能有利于蚕豆对土壤中铀和镉的吸收,添加2.5mg.kg-1的柠檬酸次之;在细胞质膜透性上,向土壤中添加5mg.kg-1草酸,对其含量影响最大,可能更有利于促进蚕豆吸收土壤中的铀和镉,而添加5mg.kg-1的柠檬酸次之。而EDTA在整个试验中都表现出了对植物较大的生物毒性。 相似文献
19.
《Journal of plant nutrition》2013,36(4-5):727-741
The yield and zinc (Zn) content response of faba bean (Vicia faba L.), chickpea (Cicer arietinum L.), lentil (Lens culinaris Medik.) and wheat (Triticum aestivum L.) to applications of Zn fertilizer was compared in a glasshouse experiment using two alkaline soils from southwestern Australia. Comparative Zn requirements were determined from yields of 46-day-old dried shoots when no Zn fertilizer was applied, the amount of Zn required to produce the same percentage of the maximum (relative) yield of dried shoots, and the Zn content of dried shoots (Zn concentration multiplied by yield of dried shoots). The concentration of Zn in youngest tissue and in dried shoots was used to determine critical concentrations for Zn in tissue. Faba bean used indigenous soil Zn more effectively than chickpea, followed by wheat and then lentil. The Zn requirement was lowest for faba bean, and increased in the order faba bean < chickpea < wheat < lentil. Zinc concentration in dried youngest tissue and in dried shoots increased with an increase in the amount of added Zn. The critical Zn concentration in the youngest tissue, associated with 90% of the relative yield, was (mg Zn kg?1): 25 for lentil, 18 for faba bean, 17 for chickpea and 12 for wheat; corresponding values for dried whole tops (mg Zn kg?1) were: 30 for lentil, 19 for faba bean, 17 for chickpea, and 20 for wheat. Information on comparative responses of the grain legumes to Zn additions relative to wheat, and critical tissue test values, will aid in the fertilizer management of Zn in cool-season grain legumes in the southwestern Australian farming systems. 相似文献
20.
基于根系形态对磷吸收的贡献解析小麦||蚕豆间作促进磷吸收的作用 总被引：2，自引：0，他引：2
间作模式是充分挖掘作物自身生物学潜力,促进磷资源高效利用的有效手段。为进一步探明间作诱导的根系形态适应性变化对磷吸收的相对贡献,理解小麦||蚕豆间作系统促进磷吸收的作用机制,本研究采用水培法,研究了常规磷(Hoagland营养液磷水平)和低磷(1/2-Hoagland营养液磷水平)条件下,小麦||蚕豆间作对小麦和蚕豆磷吸收、生长性状和根系形态变化的影响,并结合集成推进树算法(ABT)分析小麦和蚕豆根系形态对小麦和蚕豆磷吸收的相对贡献。结果表明,在低磷水平下,与单作小麦相比,小麦||蚕豆间作可以显著促进小麦对磷的吸收;而在正常磷水平下,间作小麦的磷吸收量显著低于单作小麦。在常规磷和低磷水平下,间作均能够显著促进蚕豆对磷的吸收。正常磷水平,间作系统的磷吸收量是小麦和蚕豆单作系统平均磷吸收量的1.04倍;低磷水平,间作系统的磷吸收量是小麦和蚕豆单作系统磷吸收量的1.28倍。种植模式和供磷水平能够显著影响小麦的株高,且有显著的交互作用;间作显著降低蚕豆的株高。ABT分析结果表明,小麦根长、根平均直径主导了小麦根系对磷的吸收,其解释量分别为74.7%和25.3%;蚕豆根长、根平均直径和根表面积共同解释了根系对磷的吸收,其解释量分别为48.0%、35.2%和16.9%。因此,低磷条件下,小麦||蚕豆间作主要通过增加小麦的根长,显著降低小麦根系平均直径,促进小麦对磷的吸收;而间作系统中的蚕豆则通过增加根长促进其对磷的吸收。 相似文献