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1.
The Sydney rock oyster Saccostrea glomerata (Gould, 1850) industry acquired hatchery-produced spat selected for faster growth for the first time in January 2004. Selectively bred and non-selected (Control) spat produced concurrently were used to compare performance when grown under commercial conditions. Spat were distributed to farmers in seven estuaries in New South Wales. Individual farmers cultivated these oysters using their own techniques and growth and mortality were recorded quarterly. At each site, the two oyster types were cultivated using the same culture method, location and density. Growth was compared when oysters were 27 months of age. At this time, selectively bred oysters were significantly larger and heavier than Control oysters. The same result was obtained when oysters were compared at the point in time when selectively bred oysters had reached 50 g at each site. No significant difference was found for cumulative mortality between the selectively bred oysters and Control oysters across all sites. However, the seven sites had significantly different levels of cumulative mortality. Overall, the performance of selectively bred oysters was superior to the Control oysters and selectively bred oysters reached the 50 g bench mark within 29.3 months when averaged across all sites.  相似文献   

2.
The transplanting of oysters from one ground to another is a common practice in the oyster industry. In Delaware Bay, for instance, oysters are typically transplanted from upper-bay low-salinity seed beds onto lower-bay leased grounds for growth and conditioning before market. The higher salinity on the leased grounds, however, also favours higher losses to predation and disease. A coupled oyster–Perkinsus marinus–predator model was used to investigate how varying the timing of transplant affects the ultimate yield of Eastern oysters, Crassostrea virginica, in Delaware Bay. Simulations were run in which oysters were moved from seed beds to leased grounds in November, January, March, April and May. The number of market-size (≥ 76 mm) adults available for harvest in the following July to November was compared for populations undergoing mortality from predation (crabs, oyster drills) and/or disease (Perkinsus marinus). In all simulations, the abundance of market-size oysters declined between July and November. However, transplanting oysters in November resulted in the largest yield of market-size oysters for all harvest times; transplanting in May resulted in the smallest yield. The autumn transplant allows oysters to benefit from the larger spring phytoplankton bloom over the leased grounds in the lower estuary. The effect of varying the season of transplant was most noticeable if oysters were harvested early (July or August). In all simulations, transplanting resulted in a higher abundance of market-size oysters than direct harvest from the seed beds. Direct harvest would rarely be advantageous if the cost of transplant were insignificant and the relative rates of mortality were as stipulated. However, a May transplant is only moderately better than a direct harvest and the economic benefits of either option are likely to be determined by the cost of transplanting and the mortality associated with the process. In the same vein, the decision as to when to harvest relies on balancing the increased price obtained for oysters in the autumn with the increased loss owing to predation and disease. Awaiting an autumn harvest is clearly much riskier if the principal source of mortality is disease rather than predation, because disease mortality is concentrated on the market-size oysters and is greatest in the autumn.  相似文献   

3.
Through physical manipulation, oyster growers can modify the morphological features of young oysters in order to improve their robustness and resiliency to predation. In this study, the efficacy of a novel passive culturing technique using floating buckets that “bounce” oysters prior to the benthic grow-out phase for enhancing shell thickness and strength, while not compromising oyster shape, was investigated. Using a field experiment, we quantified and compared the shell thickness (mm), compressive strength (Newtons), and shape (fan ratios and cup ratios) of juvenile oysters subjected to this bouncing technique with oysters grown in floating bags, the current industry standard. Results indicated that bouncing increased shell thickness and strength for oysters >45 mm shell height compared to control oysters, but also decreased shell thickness and strength for oysters <45 mm shell height compared to control oysters. There was no difference in shell shape between bounced and control oysters, with both groups having similar fan and cup ratios. Ultimately, our results suggest that the size at which bounced oysters are released to the benthos for grow out will dictate the usefulness of bouncing technique for reducing predation-related mortality.  相似文献   

4.
This study was designed to assess the physiological impact of transferring oysters between upriver and downriver aquaculture sites, a common practice in North America that is primarily aimed at reducing disease infections and predation on cultured stocks. In May 2009, oysters (Crassostrea virginica) were reciprocally transferred between an upriver and a downriver site in the Richibucto estuary in eastern Canada. Mortality, tissue and cellular stress responses were subsequently evaluated in August and October 2009. Overall, oyster mortality remained low (~5%) throughout the 5‐month study period with no significant difference between sites or oyster sources. However, by October oysters reared at the upriver site, regardless of their origin, had significantly higher levels of lysosomal membrane destabilization (63.6%, SE = 1.9) and digestive tubule atrophy (33.3–42.4%, SE = 3.6) than oysters reared at the downriver site (47.5%, SE = 1.8; 15.6–19.1%, SE = 3.8 respectively). They also exhibited a greater salinity differential between their mantle/haemolymph fluids and the ambient seawater, possibly indicating more restricted exchange with the environment. In general, the transfer of upriver oysters to a downriver site had a positive impact, i.e. lower levels of lysosomal destabilization and tubule atrophy, whereas transfer of downriver oysters upriver had the opposite effect. These results suggest that upriver environmental conditions negatively impact cellular and tissue integrity in oysters without leading to mortality during the summer–autumn period.  相似文献   

5.
Our collaborative work focused on understanding the system of mechanisms influencing the mortality of juvenile pink salmon (Oncorhynchus gorbuscha) in Prince William Sound, Alaska. Coordinated field studies, data analysis and numerical modelling projects were used to identify and explain the mechanisms and their roles in juvenile mortality. In particular, project studies addressed the identification of major fish and bird predators consuming juvenile salmon and the evaluation of three hypotheses linking these losses to (i) alternative prey for predators (prey‐switching hypothesis); (ii) salmon foraging behaviour (refuge‐dispersion hypothesis); and (iii) salmon size and growth (size‐refuge hypothesis). Two facultative planktivorous fishes, Pacific herring (Clupea pallasi) and walleye pollock (Theragra chalcogramma), probably consumed the most juvenile pink salmon each year, although other gadids were also important. Our prey‐switching hypothesis was supported by data indicating that herring and pollock switched to alternative nekton prey, including juvenile salmon, when the biomass of large copepods declined below about 0.2 g m?3. Model simulations were consistent with these findings, but simulations suggested that a June pteropod bloom also sheltered juvenile salmon from predation. Our refuge‐dispersion hypothesis was supported by data indicating a five‐fold increase in predation losses of juvenile salmon when salmon dispersed from nearshore habitats as the biomass of large copepods declined. Our size‐refuge hypothesis was supported by data indicating that size‐ and growth‐dependent vulnerabilities of salmon to predators were a function of predator and prey sizes and the timing of predation events. Our model simulations offered support for the efficacy of representing ecological processes affecting juvenile fishes as systems of coupled evolution equations representing both spatial distribution and physiological status. Simulations wherein model dimensionality was limited through construction of composite trophic groups reproduced the dominant patterns in salmon survival data. In our study, these composite trophic groups were six key zooplankton taxonomic groups, two categories of adult pelagic fishes, and from six to 12 groups for tagged hatchery‐reared juvenile salmon. Model simulations also suggested the importance of salmon density and predator size as important factors modifying the predation process.  相似文献   

6.
The Wadden Sea is an extensive wetland area, recognized as UNESCO world heritage site of international importance. Since the mid‐1990s, the invasive Pacific oyster Crassostrea gigas (Thunberg 1793) population in the area has grown exponentially, having a distinct impact on the ecosystem. The recent spread of the emerging oyster pathogen Ostreid herpesvirus OsHV‐1 μVar worldwide and specifically in the oyster culture areas in the south of the Netherlands raised the question whether the virus may also be present in the Wadden Sea. In the summer of 2012 juvenile Pacific oysters were collected from five locations in the Dutch Wadden Sea. The virus was shown to be present in three of the five locations by real‐time PCR and sequencing. It was concluded that OsHV‐1 μVar has settled itself in Pacific oyster reefs in the Wadden Sea. These results and the recent discoveries of OsHV‐1 microvariants in Australia and Korea indicate that OsHV‐1 μVar and related variants might be more widespread than can be deduced from current literature. In particular in regions with no commercial oyster culture, similar to the Wadden Sea, the virus may go undetected as wild beds with mixed age classes hamper the detection of mortality among juvenile oysters.  相似文献   

7.
The French oyster production of Crassostrea gigas is based on two sources of spat: wild-caught (WC) and hatchery-produced (HP). Massive mortality related to the ostreid herpesvirus type 1 (OsHV-1) has affected both sources in France since 2008. We investigated the mortality in juvenile C. gigas due to the horizontal transmission of OsHV-1 within (separated condition) and between (mixed condition) the two spat sources in three environments from April to June 2010. In the separated condition, no mortality was observed in the HP batches, while the WC batches experienced moderate to high mortality (40–80 %). In contrast, the WC and HP batches experienced high mortality in all tested environments for the mixed condition. At the beginning of the trial, the HP batches were all negative for OsHV-1 DNA detection by real-time PCR, while the WC batches were all positive for OsHV-1 DNA detection by real-time PCR, even though the percentage of virus DNA-positive oysters and viral load were low. During the experiment, all batches that exhibited mortality were positive for OsHV-1 with a high viral load, while OsHV-1 was never detected for the HP batches of the separated condition. Together, our results demonstrated that OsHV-1 was horizontally transmitted from the WC oysters to the HP oysters. Our study is the first to indicate that the mortality related to OsHV-1 in HP oysters can be avoided using ponds or tanks. However, these oysters were always protected from OsHV-1, and HP oysters could also experience mortality and spread the disease similar to the WC oysters if such care is not used. Finally, the persistence of OsHV-1 at a sub-clinical level in certain oysters supports the hypothesis that the virus can be reactivated and cause viral replication. The use of the two spat sources is discussed to better understand the spread of the disease among oyster stocks.  相似文献   

8.
A population dynamics model was used to simulate variations in the standing stock of the Pacific oyster, Crassostrea gigas, to assess the marketable production in Thau Lagoon (France) and to evaluate the sensitivity of this production to environmental conditions. The model is based on a continuous equation of the oyster abundance as a function of individual growth rate, inter-individual growth variability and mortality rate. The growth model depends on water temperature, particulate organic matter concentration and total individual mass. Inter-individual growth variability was introduced into the general population dynamics equation by a diffusion coefficient K that was set to 0.05. The population dynamics model took into account the two culture methods (i.e. “collées” and “pignes” oysters) and rearing strategies of oyster farmers by using timetables of seeding and harvesting obtained through interviews of oyster farmers. Distributions of standing stocks were obtained through assessments conducted in the lagoon in March 2000, October 2000 and March 2001 and were used to calibrate the model. The model estimated the total marketable production at ca. 17,900 t between March 2000 and March 2001. The major part of the production (ca. 70%) was in spring. Seventy percent of the annual production came from “collées” oysters. Sensitivity analyses showed that the key parameters are those related to harvesting. The model was used to evaluate the effects of different environmental conditions (e.g. a decrease in the oyster growth rate, a harvesting closure due a toxic algae bloom, a massive summer mortality due to an anoxic crisis) on short- and long-term variations in the standing stock and the production for both culture methods. A decrease in the growth rate of ca. 20% resulted in losses of 18% in the first year of production for both culture methods. Long-term simulations showed that the production of “pignes” oysters was more affected than that of the “collées” oysters (reductions of 26% and 4%, respectively). Simulated scenarios included a 2-month long harvesting closure (i.e. November and December) or a massive summer mortality (i.e. 45% and 20% for “collées” and “pignes” oysters, respectively). No long-term effect was predicted for either event, although losses of ca. 10% were estimated in the first year of production for both culture techniques. The model can be a useful tool for predicting marketable production of oysters as a function of rearing strategy and environmental conditions.  相似文献   

9.
Oyster seed production in hatchery and nursery systems has relied on the production of microalgae, which is cost effective, but often unpredictable. The development of a satisfactory substitute diet would greatly reduce production costs of hatchery operations. Single cell detritus (SCD) production from seaweed (Porphyra haitanensis) may have great potential as a partial substitute for microalgae. In this experiment, a technique for producing SCD was developed and the product was used as a partial substitute for microalgae for the nursery culture of juvenile tropical oysters (Crassostrea belcheri) in a hatchery setting. A reverse osmosis technique was used on ground seaweed (particle size <200 μm) immersed in freshwater and placed on a shaker at 100 rpm for 2 h before being returned to seawater. This technique was shown to be highly effective for SCD production with a density of 33.7 ± 7.0 × 104 cell mL?1 and the percentage of SCD particle diameter <20 μm was 89.2%. A partial replacement of microalgae with SCD was found to be unsuitable for nursing oyster larvae. For juvenile oysters (shell width 1.85 ± 0.03 mm and shell length 1.78 ± 0.06 mm) substituting 75% of microalgae with SCD showed lower absolute shell growth, and lower daily yields and survival rates when compared to rates substituting 50% or lower substitution with SCD, or 100% microalgae (P < 0.05). It was found that substituting 50% of the traditional microalgae with SCD produced from seaweed (P. haitanensis) can be used as a partial microalgae substitute for the nursery culture of the juvenile tropical oyster.  相似文献   

10.
Abstract –  We used a longline tethering method to examine the relationship between prey refugia, prey body morphology and the location and magnitude of predation mortality within an individual lake and among three lakes that differed in coarse woody habitat (CWH) and aquatic macrophyte abundances. Predation events were lowest in the macrophyte and/or CWH refuges, peaked at or just beyond the refuge edge and declined in pelagic portions of the lakes. Predation risk at the refuge edge and just beyond was positively correlated with the abundance of littoral refuge. In contrast, predation events within the refuge and in the pelagic zone were negatively correlated with littoral refuge abundance. Deep-bodied and spiny prey morphologies were less vulnerable to predation than fusiform prey lacking fin spines. The structural complexity of littoral zones and prey fish body morphology may influence the outcome of predator–prey interactions and ultimately determine fish species assemblages in lakes.  相似文献   

11.
Abstract –  A total of 40 (20 age-3 + 20 age-4) radio-tagged hatchery-reared brown trout ( Salmo trutta L.) and 40 wild radio-tagged northern pike ( Esox lucius L.) were released into a regulated river. Age-3 brown trout were predicted and observed to be highly vulnerable to predation by pike (50% mortality), whereas age-4 brown trout were predicted and observed to enjoy an almost absolute size refuge from predation (5% mortality). Almost half of the fish from both age groups similarly emigrated and survived from the river within 3 days of the release. However, there was a considerable difference in survival between age groups for fish that remained in the river for a longer period. Of these, all except one age-3 brown trout were eaten by pike, whereas all but one age-4 fish survived predation.  相似文献   

12.
In Maine's hatchery production of oysters, significant mortalities at the early juvenile stage have been associated with ciliate infestations. The predominant ciliate isolated from live infested oysters was identified as Uronema marinum. Feeding experiments, designed to identify the food source of the ciliate in the oyster tank environment, determined that U. marinum is a bacteriophage and not a histophage, thereby clarifying its role in the oyster mortalities.  相似文献   

13.
Abstract. The Chilean oyster, Ostrea chilensis Philippi, shows high phenotypic variability for growth rate within populations. In order to determine if the serial correlation of growth rate in oysters is positive, the correlation between shell height and live weight at different stages of the life cycle in a cohort of the Chilean oyster was estimated. Four size groups of individually tagged oysters selected on the basis of their shell heights were examined. The relationships for juvenile and adult oysters were found to be positively correlated throughout the study period. The correlation coefficients ranged from r = 0.28 to r = 0.83. For shell height the coefficient of determination for market size oysters was higher in 2-year-old (r2=0.88) than in 1-year-old oysters (r2=0.09). Shell height and live weight were more highly correlated at later stages of the life cycle. The results indicate that 2-year-old oysters have a size that is indicative of performance to market size and hence is an appropriate age to select the parents to be used in breeding programmes to improve the growth rate in O. chilensis . A high mortality was detected after the natural spawning period. A physiological stress hypothesis is proposed to explain the high summer mortality in O. chilensis in the Quempillen estuary, southern Chile.  相似文献   

14.
ABSTRACT:   For pearl production, pearl oyster seeds from foreign pearl oysters as well as hybrids between native and such foreign pearl oysters are produced in Japanese hatcheries. However, it is very difficult to identify these pearl oysters and hybrids based on morphological measurements. Thus, a molecular identification method for distinguishing Atlantic pearl oysters Pinctada imbricata from the Indian-Pacific pearl oyster group including P. martensii and P. fucata , was developed. The polymerase chain reaction (PCR) products of the partial intergenic spacer (IGS) of nuclear ribosomal RNA (rRNA) genes exhibited length polymorphism between P. imbricata (590 bp) and the other two species (427 bp). The restriction fragment length polymorphism analysis of the PCR products (PCR-RFLP) cleaved with Mse  I observed in the IGS of nuclear rRNA genes also gave different profiles between P. imbricata and the other two species. The difference in PCR-RFLP using Alu  I was also detected in the mitochondrial 16S rRNA gene regions between P. imbricata and the other two species. Thus, the method developed enables the distinction of P. imbricata from P. martensii and P. fucata .  相似文献   

15.
Marteilia sydneyi is the causative agent of QX disease in Sydney rock oyster, Saccostrea glomerata . It is responsible for disease outbreaks among oysters that occur during summer and can result in up to 95% mortality. QX disease has significantly decreased S. glomerata production in some areas of Australia's eastern seaboard over the past 30 years. Marteilia sydneyi sporulates in the digestive gland of oysters leading to complete disorganization of the infected tissues. The current study used proteomics to identify potential molecular markers of sporulating M. sydneyi infection during a field trial undertaken in the Georges River, Sydney, between December 2006 and May 2007. Early stages of M. sydneyi infection were detected by polymerase chain reaction, whilst cytological examination was used to identify sporulating M. sydneyi in the gut. Protein expression in oyster haemolymph was assessed during the M. sydneyi infection period by two dimensional electrophoresis. Proteome maps identified significant differences in the expression of four proteins in oysters with sporulating M. sydneyi infections.  相似文献   

16.
The relationship among growth, energy storage and mortality of juvenile bluegills (Lepomis macrochirus, Rafinesque) experiencing heavy predation was experimentally investigated in a large reservoir where piscivorous largemouth bass (Micropterus salmoides, Lacépède) were abundant. I conducted experiments evaluating interspecific competition, density-dependent growth and lipid content and habitat-specific growth and mortality rates of juvenile bluegills in this reservoir. Enclosure experiments showed that the growth rates of bluegills were unaffected by presence of other Lepomis species but decreased with increasing bluegill density. However, at densities corresponding to those found in the reservoir, the growth rates of bluegills were high, and competition appeared to be relatively unimportant. The percentage lipid content of bluegills was unaffected by the presence of other species, density of bluegills or habitat. The growth rates of bluegills in vegetated refuge areas were significantly higher and mortality rates were significantly lower compared with open water habitats. The low densities and high growth rates of juvenile bluegills in refuge environments suggests that there is a strong lethal effect of predators on this population of bluegills.  相似文献   

17.
Sydney rock oysters, normally intertidal, were submerged below rafts in vertical stacks of 15 oyster trays extending 2 m deep. Growth rates and mortality were not good or economically encouraging. The best growth was from small culled spat (43 whole oysters/kg) to large seconds (28/kg), an increase of 59% in 9 months. The minimum mortality was 52%. Fouling growths of barnacles, tunicates, sponges and hydroids were restricted by placing experimental trays on top of the raft for several days to dry out. Compared with controls, this resulted in increased oyster growth in experimental trays during the next 6 months. Oyster mortality and incidence of mudworm blisters (resulting from the polychaete Polydora websteri) were similar in both control and experimental trays during this period. For improved growth of trayed submerged oysters the optimum vertical distance between trays and the optimum density of oysters on trays need to be determined.  相似文献   

18.
The Pacific oyster, Crassostrea gigas, is cultivated intertidally in Kinmen Island by both a traditional way of growing oysters on the surface of stone blocks, nicknamed “rock oysters”, and a recently introduced and more efficient way of hanging them in clusters on horizontal nylon lines, i.e. “hanging oysters”. We investigated the growth and mortality of both types of oysters from late July to early December 2003, and measured condition index (CI) and rates of oxygen consumption and ammonium excretion for the hanging oyster. Growth of oyster shells stopped in early October for the hanging oysters and early December for the rock oysters. Mortality rates were higher for hanging oysters than rock oysters. Hanging oyster's O/N ratio and CI, determined by a home-made CI meter that measured the volume of oyster's inner shell cavity with high precision, decreased significantly in October. Hanging oysters were apparently in poor physiological condition during the winter Monsoon, which is characterized by cold and persistently strong wind. On Kinmen Island the monsoon season begins in late September and is accompanied by declining seawater temperature and high seston loads in oyster farms. Chlorophyll a concentrations and seston food quality decreased significantly in early October after the winter Monsoon began. The hanging oyster's poor acclimation to the local climate was probably caused by the import of its spat from southwest coast of Taiwan where it is warmer than Kinmen Island in fall and winter. We recommend that oyster growers collect spat locally or from areas of similar climate.  相似文献   

19.
Pontoons made from plastic pipe were tested as an alternative to racks for deepwater culture of the Sydney rock oyster. The growth and mortality of oysters permanently suspended in water on trays beneath floating pontoons were compared with oysters on trays in an intertidal zone. For both culled spat (30–31 g whole oyster weight) and seconds oysters (37–39 g) beneath pontoons the growth rate, measured by weight increases, was three times that of oysters on intertidal racks over a 5-month period. Mortality (from unknown causes) was higher beneath the pontoons. The mean mortality of spat oysters was 40% compared with 24% on the intertidal trays, and for seconds oysters was 51% compared with 34%.  相似文献   

20.
This paper reports on 5 experiments conducted to assess the effect of cleaning regime and predation on growth and survival of blacklip pearl oyster (Pinctada margaritifera) juveniles in north Queensland, Australia. P. margaritifera juveniles with a mean (±SE) dorso-ventral shell height (DVH) of 4.5 ± 0.1 mm were placed into plastic mesh trays and cleaned either every 4 or 8 weeks or left uncleaned for 16 weeks. Cleaning regime had a significant effect on growth and survival (P < 0.005). Lowest DVH (16.2 ± 1.0) was shown by oysters in uncleaned trays during 16 weeks compared to oysters in cleaned trays; however, there was no significant difference in DVH between oysters held in trays cleaned every 4 (19.4 ± 1.2) or 8 weeks (21.2 ± 0.8). In contrast lowest survival was shown by oysters held in trays that were cleaned every 4 weeks (30 ± 5%), but no differences were noted between oysters cleaned every 8 weeks (63 ± 4%) and oysters that were left uncleaned for 16 weeks (75 ± 8%). Predators of P. margaritifera in northern Australia included crabs, stomatopods, flatworms, gastropods and fish. The stomatopod, Gonodactylus falcatus, was the most destructive predator with individuals consuming in excess of 20 juvenile pearl oysters per week. The leather jacket, Paramonocanthus japonicus, did not kill pearl oysters, but trimmed the margin of oysters shells significantly reducing DVH when compared to control groups cultured without fish. Removing predators monthly had a significant effect on growth of pearl oysters compared to oysters in non-inspected trays; however monthly inspection of culture trays did not significantly improve oyster survival. This revised version was published online in August 2006 with corrections to the Cover Date.  相似文献   

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