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1.
One problem caused by high temperature during ripening in Japonica rice cultivars is a reduction in the amount of starch in the endosperm. To better understand this deleterious effect, we compared the accumulation of the two components of starch, amylose and amylopectin in grains ripened at high (32/28 °C) and low (22/18 °C) day/night temperatures in a set of lines of Japonica cultivar Taichung 65 (T65Wxb) that are near‐isogenic for the Wx locus, which encodes granule‐bound starch synthase I. In T65Wxb ripened at high temperature, the amount of starch per grain decreased. However, amylose per grain significantly decreased while amylopectin per grain significantly increased. On the other hand, the amount of amylopectin in T65wx, the amylose‐free line, did not differ significantly at the high and low temperatures. These data indicated that high temperatures during ripening did not directly affect amylopectin accumulation in T65Wxb and that the reduction in starch in T65Wxb from the high temperatures was caused by a decrease only of amylose. The results for T65Wxa and T65Wxop were also consistent with this conclusion. As a result of the decrease in amylose, the outer region of starch granules from T65Wxb ripened at the high temperatures also had less I2KI staining. Because this fact might suggest that a portion of amylose was synthesized inside the developing granules after amylopectin synthesis in rice, the effect of amylose deposition in increasing of the density of starch granules is also discussed.  相似文献   

2.
Forage brassicas are widely used as a supplementary feed in temperate pasture systems but there is a lack of quantitative data about their growth and development. Furthermore, numerous models are available to estimate cardinal temperatures but there is uncertainty about whether linear or nonlinear models should be used. Initially a germination experiment was used to describe the rate response of nine forage brassicas to temperature. Three models were compared to estimate cardinal temperatures and the two best models were used for thermal time (Tt) accumulation for three groups of forage brassicas. Cardinal temperatures, defined as the base (Tb), optimum (Topt) and maximum (Tm), differed among groups of species for the bilinear and Lactin models but were similar within a group of species for these models. In most cases, cardinal temperatures estimated by the bilinear and Lactin models for the B. rapa group ranged from 3 to 4 °C for Tb, 31 °C for Topt and 41 to 48 °C for Tm. For the B. napus and B. napus biennis groups these temperatures ranged from 0 to 3 °C for Tb, 29 to 33 °C for Topt and 38 °C for Tm. The B. oleracea group had temperatures from 0 to 1 °C for Tb, 25 to 27 °C for Topt and 35 °C for Tm. A second data set based on hypocotyl thickening was used to estimate the base temperature (Tb) for bulb growth of turnips and swedes. Both models estimated an average Tb of 4.2 °C for bulb turnips and an average of 3.7 °C for swedes. The Lactin model was considered the most adequate model to describe temperature responses where as, in some cases, the bilinear model had to be modified to account for changes in the rate of development. More importantly, an appropriate range of test temperatures was crucial for the estimation of reliable cardinal temperatures, independent of the model used.  相似文献   

3.
Increasing temperatures pose a significant threat to crop production in the tropics. A field experiment was conducted with mung bean at three locations in Sri Lanka representing an increasing temperature gradient (24.4–30.1 °C) during two consecutive seasons to (i) determine the response of mung bean to increasing temperature and (ii) test a selected set of crop management practices aimed at decreasing essential inputs such as water, synthetic pesticides and inorganic nitrogen fertilizer. The control treatment (T1) consisted of standard crop management including irrigation, chemical crop protection and inorganic fertilizer application. Adaptation system 1 (T2) included mulching with rice straw at 8 t ha?1 with 30 % less irrigation and crop protection and nutrient management as in T1. Adaptation system 2 (T3) included crop protection using a pretested integrated pest management package with water and nutrient management as in T2. In adaptation system 3 (T4), 25 % of the crop's nitrogen requirement was given as organic manure (compost) at 0.8 t ha?1 while 75 % was given as inorganic fertilizer with water management and crop protection as in T3. Durations of both pre‐ and post‐flowering phases were reduced with increasing temperature. In the warmer (25.4–30.1 °C) yala season, seed yield (Y) of T1 decreased with increasing temperature at 366 kg ha?1 °C?1. However, in maha season, Y did not show a significant relationship across the narrower temperature gradient from 24.4 to 25.8 °C. Pooling the data from both seasons showed a second‐order polynomial response with an optimum temperature of 26.5 °C. In addition to shortened durations, reduced crop growth rates and reduced pod numbers per plant were responsible for yield reductions at higher temperatures. In yala, yields of all adaptation systems at all locations were on par with yields of the respective controls. Furthermore, yala yields of T2 and T3 were less sensitive than T1 to increasing temperatures (265 and 288 kg ha?1 °C?1). In maha, T3 and T4 had greater yields than the control at the relatively cooler site while having lower yields than the control at the warmer site. Maha yields of T2 were on par with the control at both temperature regimes. While demonstrating the significant temperature sensitivity of mung bean yields, results of the present work showed that components of the tested adaptation systems could be promoted among smallholder farmers in Asia, especially in view of their long‐term environmental benefits and contributions to sustainable agriculture in a warmer and drier future climate.  相似文献   

4.
Combined effects of temperature and light quality on plants have received little attention. We investigated the single and interactive effects of temperature and light quality on growth and physiological characteristics of four canola (Brassica napus) cultivars – Clearfield 46A76 (cv1), Clearfield 45H72 (cv2), Roundup Ready 45H24 (cv3) and Roundup Ready 45H21 (cv4). Plants were grown under lower (24°/20 °C) and higher (30°/26 °C) temperature regimes at low red/far‐red (R/FR), normal R/FR and high R/FR light ratios in environment‐controlled growth chambers (16 h light/8 h dark). Higher temperature reduced stem height and diameter; leaf number and area; dry matter of all plant parts; and specific leaf weight, but increased leaf area ratio; and chlorophyll (Chl) fluorescence (Y). Low R/FR increased stem height; Y; and ethylene, but decreased stem diameter; Fv/Fm; Chl a; Chl b; and carotenoids. Among cultivars, plants from cv4 were tallest with thickest stems and greatest dry matter. None of the main factors affected gas exchange. Higher temperature at high R/FR caused cv3 to be shortest, whereas lower temperature at low R/FR caused cv4 to be tallest. We conclude that heat and other stress factors will adversely affect sensitive crops, but tolerant genotypes should perform well under future climate.  相似文献   

5.
The Wx b gene, one of the alleles at the rice waxy(wx) locus, is activated at cool temperatures during seed development, andas a result, a large amount of amylose is accumulated causing a reductionin rice grain quality. We found that the seeds of a du mutant couldbe visibly distinguished depending on whether they matured at cool ornormal temperatures. Using these characteristics, we isolated a mutantcandidate insensitive to cool temperatures. While the amylose content inthe original line was about 2% at a normal temperature (28 °C)and 12% at a cool temperature (21 °C), in the mutant candidate(coi) the amylose content was not affected by temperatures, i.e. theamylose content was about 3% at both temperatures. This finding incombination with the results of an immunoblot analysis indicated that theabsence of an increase in the amylose content in this mutant was caused bya constant level of Wx gene expression at normal and cooltemperature. Genetic analysis revealed that this insensitivity to cooltemperatures was caused by a single recessive mutation. This mutantshould be useful in breeding programs designed to produce rice of desiredquality at cool temperatures and in understanding genetic and molecularmechanisms that respond to slight changes in temperature.  相似文献   

6.
In sweet potato tuber, which is a tropical plant, long‐term storage leads to loss of water and carbohydrate, thus water mobility was investigated using 1H‐NMR spectroscopy. Electrolyte leakage indicated that tubers stored at 15 °C for 1 year were partly injured and that frozen‐thawed tissues were dead. Nuclear magnetic resonance (NMR) spin–lattice relaxation time (T1) and spin–spin relaxation time (T2) clearly increased with the duration of storage, whereas these values decreased in the dead tissues. Furthermore, Arrhenius plots for T1 and T2 were determined at temperatures ranging from 20 to 0 °C in 2.5 °C steps. In the fresh tubers, a strong converse temperature dependency was shown in the T2 measurement. On the contrary, there was no temperature dependency in the T2 of the dead tissues. Thus, the existence of inverse temperature dependency reflected tissue viability. Additionally, any change in the T2 of the fresh tubers occurred at about 14 °C, which virtually coincided with the storage temperature of 15 °C. The slope change in T2 might have responded to a physiological change as a primary event. In conclusion, monitoring water status by NMR could provide early identification of changes in the quality of post‐harvest crops; this method shows great promise for use in environmental‐stressed crop yield research.  相似文献   

7.
The effect of temperature during grain filling on eating and cooking quality of early-season indica rice was investigated by using four cultivars with different amylose content. Starting from flowering stage until maturity, the plants of all cultivars were subjected to two temperature treatments, referred as optimum (mean daily air temperature, 22 °C) and high (32 °C) temperature regimes. The results showed that the effect of high temperature on apparent amylose content and gel consistency in milled rice was cultivar-dependent. Under high temperature, amylose content increased for cv. Jiayu353 and remained little changed for cv. Guangluai4, which had intrinsically higher amylose content, and decreased for cv. Zhefu49 and cv. Jiazao935, which had lower amylose content. By contrast, high temperature reduced or kept stable gel consistency values for cultivars with higher amylose content and increased gel consistency values for those with lower amylose content. Moreover, high temperature significantly increased the gelatinization temperature of all cultivars. Pasting profiles and X-ray diffraction pattern of rice were also affected by temperature. The results suggest that high temperature during grain filling change the component and crystalline structure of starch and result in deterioration of eating and cooking quality for early-season indica rice.  相似文献   

8.
The impact of global warming on rise in temperature in different regions has often been expressed as a change in mean temperature (Tmean). The recent results suggest that this change could be both in diurnal and interannual temperatures. Therefore it is important to assess the impact of diurnal variation with the same mean temperature on crop plants for understanding the impact of climate change on agriculture, and also assess the possibility of genetic variation in adaptation. The present study in wheat (Triticum aestivum) varieties examines the effect of varying Tmax and Tmin, while maintaining the same mean temperature on phenology, growth and productivity. The mean temperatures examined are 18 °C with Tmax/Tmin combination of 18/18, 20/16, 22/14 and 24/12 °C. These wheat varieties differed considerably in their response to varying Tmax and Tmin with respect to days to ear emergence, anthesis, biomass accumulation and grain yield. The wheat variety HD2329, a popular Mexican dwarf high yielding cultivar showed maximum adaptation in the temperature combinations examined. The results suggest the need to refine the crop ideotypes in the context of the changing global scenario. This may require detailed experimental studies on various phenological phases. Such studies would help in assessing genotypes which may be having adaptation and thus identify the potential donors for further improvement of crops.  相似文献   

9.
Thermotolerance acclimation of photosystem II to heat and drought is well documented, but studies demonstrating developmental impacts on heat tolerance in field‐grown plants are limited. Consequently, climatic variables, estimated canopy temperature, predawn leaf water potential (ΨPD), and the temperature responses of maximum quantum yield of photosystem II (Fv/Fm), variable fluorescence (Fv/F0), quantum yield of electron transport (φEο) and efficiency of PSI electron acceptor reduction (REο/ABS) were characterized for Gossypium hirsutum at three sample times during the growing season (21 June, 2 July and 18 July 2013) under well‐watered conditions. The temperature decreasing a given photosynthetic parameter 15% from the optimum is referred to as T15 and served as a standardized measure of heat tolerance. Ambient and estimated canopy temperatures were well within the optimal range for cotton throughout the sample period, and leaves were verified well watered using ΨPD measurements. However, T15 varied with sample date (highest on July 2 for all parameters), being 2 °C (Fv/F0) to 5.5 °C (φEο) higher on July 2 relative to June 21, despite optimal temperature conditions and predawn leaf water potential on all sample dates. These findings suggest that even under optimum temperature conditions and water availability, heat tolerance could be influenced by plant developmental stage.  相似文献   

10.
High temperature is a major determinant of grain growth and yield formation in wheat. The present study was undertaken to investigate the effects of high temperature regimes on the activities of key regulatory enzymes involved in starch and protein accumulation in grains of two winter wheat (Triticum aestivum L.) cultivars Yangmai 9 and Xuzhou 26 with different protein contents. Four day/night temperature regimes of 34 °C/22 °C, 32 °C/24 °C, 26 °C/14 °C and 24 °C/16 °C were established after anthesis, resulting in two daily temperature levels of 28 °C and 20 °C and two diurnal temperature differences of 12 °C and 8 °C. The activities of glutamine synthase (GS) in flag leaves and glutamate pyruvic aminotransferase (GPT), sucrose synthase (SS), soluble starch synthase (SSS) and granule‐bound starch synthase (GBSS) in grains were measured during the periods of grain filling. High temperature reduced both content and yield of starch in grains, while enhanced protein content and reduced protein yield in grains. High temperature significantly enhanced the activities of SS and GBSS on 14 days after anthesis (DAA). High temperature affected SSS slightly in Yangmai 9, but reduced SSS activity markedly in Xuzhou 26 on 14 DAA. However, at the middle and late stages of grain filling, high temperature reduced the activities of SS, GBSS and SSS significantly in the two wheat cultivars. High temperature reduced GPT activity in grains in the two wheat cultivars, but reduced GS activity in flag leaves of Yangmai 9 and enhanced GS activity of Xuzhou 26 on 14 DAA. In addition, under the same high temperature level, SS activity was higher at 34 °C/22 °C, whereas the activities of SSS and GBSS were higher at 32 °C/24 °C. Also, diurnal temperature differences affected GPT and GS activities differently between the two cultivars. Under optimum temperature level, the activities of key enzymes for starch and protein synthesis were higher at 26 °C/14 °C. The activities of SS, SSS and GBSS significantly correlated with starch accumulation in grains, except for GBSS activity to starch content on 14 DAA. GPT activity was positively correlated with protein yield, and GS activity was negatively correlated with protein yield on 14 DAA, while the activities of both GPT and GS were negatively related to protein content in grains.  相似文献   

11.
Spikelet sterility in rice (Oryza sativa L.) induced by high temperatures is a major concern given global warming predictions. We studied differences among eight rice cultivars in spikelet fertility at five different temperature levels in temperature gradient chamber (TGC) experiments. Six japonica and two indica cultivars were exposed to high‐temperature gradients in TGCs during the 2005 flowering season. Spikelet sterility increased with temperature in TGCs and differed among cultivars because of both variations in temperature tolerance and timing of heading. The correlation between spikelet fertility of individual panicles and both air temperature and panicle temperature during flowering was analyzed to compare tolerances among cultivars. The temperature (T75) at which spikelet fertility was 75 % of maximum ranged from 34 to 39 °C air temperature and differed significantly among cultivars. Indica varieties had higher T75 values than japonica varieties. The T75 values based on panicle temperature also differed among cultivars, but the difference between indica and japonica varieties were less significant. We concluded that the higher temperature tolerances of indica cultivars in our experiments could be attributed to lower spikelet temperatures, and cultivars with similar spikelet temperatures still had different heat tolerances due to differences in pollination ability.  相似文献   

12.
Properties of foxtail millet (Setaria italica Beauv.) starches have been studied. Amylose content ranged between 3.3 and 11.4%. Starch content was from 67.5 to 68.7%. The onset temperature (To) of all samples ranged from 66.4 to 69.6°C, peak temperature (Tp) ranged 71.0 to 74.2°C, and their gelatinization enthalpy varied from 0.44 to 8.22 J/g, respectively. A highest gelatinization temperature was obtained for Bongseongjaerae (69.6°C). The enthalpy of the gelatinization (Δ H gel ) was highest in Andongjaerae. The highest peak, highest breakdown, very high final viscosity, and very low setback were noted in Jucheonjaerae. The starch granule sizes ranged 10.1–25.0 in length and 4.7–12.5μm in diameter. X-ray diffraction angles indicated that all starch samples possess a typical A-type crystallinity.  相似文献   

13.
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14.
Winter‐grown canola (Brassica napus L.) production is limited mostly by frost and winter kill in the southern canola‐growing regions of the United States. Tolerance to cold and heat were assessed by studying percentage of pollen viability (PV), in vitro pollen germination (PG) and pollen tube length (PTL) for 12 field‐grown cultivars. Freshly collected pollen from all cultivars were incubated on artificial solid growth media at a constant temperature ranging from 10 to 35 °C at 5 °C interval for 30 h to determine PG and PTL. A modified bilinear model best described the temperature response functions of PG and PTL. Canola cultivars showed significant variability (P < 0.001) for PV (61.3 % to 89.7 %), PG (29.0 % to 48.2 %) and PTL (463 to 931 μm). The average cardinal temperatures, Tmin, Topt and Tmax, for PG and PTL were 6.4, 24.3 and 33.7 °C, respectively. Principal component analysis revealed that maximum PG, PTL, Tmin and Topt of both PG and PTL were the most important factors in determining cold tolerance, whereas Tmax of PG and PTL, and maximum PG and PTL were more responsible in separating the cultivars for heat tolerance. The canola cultivar, KS3077, was the most cold tolerant with the lowest Tmin and the widest temperature adaptability range, and the cultivar Kadore was the most heat tolerant with the highest Tmax for the PG. The identified cold‐ and heat‐tolerant cultivars may be useful in canola‐breeding programmes to develop cultivars suitable for a niche environment.  相似文献   

15.
Sorghum (Sorghum bicolor L. Moench) seeds were examined to determine the influence of exposure to ascending and descending imbibition temperature regimes on plumule and radicle axes behaviour of seed after treatment. Treatments included soaking in distilled water, 4.5 % NaCl or 4.5 % KCl for 3 days at three ascending or descending temperatures ranging from 11 to 21 °C. Root growth was enhanced by descending temperatures (21, 16 and 11 °C) over the 3‐day period, whereas ascending temperatures (11, 16 and 21 °C) increased growth differences between shoots and roots. Shoot–root growth was affected by imbibition temperature to a greater extent than germination. However, seed soaking treatments in NaCl or KCl did not improve root or shoot growth, but did improve germination rates.  相似文献   

16.
Summary Twenty-one genotypes of cowpea (Vigna unguiculata), comprising landraces and varieties, were grown in 22 photothermal environments in Nigeria and Niger, West Africa, and a stability analysis of days from sowing to flowering (f) was carried out. Cowpeas are rarely insensitive to photoperiod; they are typically quantitative shortday plants wherein f is delayed when photoperiod (P) is longer than the critical photoperiod (P c ). Therefore, in order to quantify genotypic variation in temperature sensitivity, genotype f was regressed against the mean trial f in circumstances where P c (i.e. approximately 13 hd-1) and mean temperature (T) was between 19° and 28° C. Correspondingly, in order to assess genotypic variation in photoperiod sensitivity, trials where T was near optimal (25°–28° C) but where P ranged from 10–14.5 hd-1 were used. These stability analyses detected no significant differences (P>0.05) between genotypes 9n temperature sensitivity but revealed significant differences (P<0.001) in photoperiod sensitivity. Regression coefficients from the stability analysis were strongly correlated (r=0.94, 19df) with a photoperiod sensitivity constant, c, determined from a photothermal flowering model. A stability analysis of f from field trials can therefore identify and quantify genotypic variation in response to temperature and photoperiod in cowpea.Abbreviations f days from sowing to flowering - P mean photoperiod - P c critical photoperiod - P ce ceiling photoperiod - T mean temperature - T b base temperature - T o optimum temperature - SDP short-day plant  相似文献   

17.
In earlier experiments with chives (Allium schoenoprasum L.) temperature-sensitive and temperature-insensitive cms plants could be selected. To obtain information about the site and nature of the genetic factor(s) responsible for the temperature sensitivity of the cms, temperature-insensitive and temperauire-sensitive cms plants were crossed with maintainers as well as with one another. In the progenies each genotype was cloned into two clone members, and these were examined concerning their male sterility under normal (20 °C/14 °C, day/night) as well as under constantly high temperatures (24 °C/ 24 °C). The results indicate that the temperature-sensitivity of the cms is controlled by a dominant nuclear gene “T”. This acts like a restorer gene at high temperatures and is ineffective at normal temperatures. Accordingly, important conclusions can be drawn with regard to the selection of temperature-insensitive cms-lines as well as to the propagation of the cmi-lines. The results are discussed in connection with the mitochondrial polypeptides probably responsible for the formation of the cms.  相似文献   

18.
Genotypic variability in relation to growth and photosynthetic CO2 assimilation rate (Pn) is well known for maize (Zea mays L.) under heat stress conditions. This study was, however, initiated to test whether genotypic growth variation is related to variations in individual leaf size, leaf extension rate (LER), and photosynthesis of the single leaf at high temperature. Six tropical maize genotypes selected from the International Maize and Wheat Improvement Centre (CIMMYT) with contrasting growth responses were grown for 9 days after emergence (DAE) in the first and for 15 DAE in the second experiment at 25/22 °C and 42/30 °C. High temperature caused a marked decrease in the growth parameters, and the genotypes showed high growth variations irrespective of temperature levels. Interestingly, genotypes did not follow a similar ranking in relation to biomass production between 9 DAE (heterotrophic growth phase) and 15 DAE (autotrophic growth phase) at 25/22 °C, but the pattern was similar at 42/30 °C. Total leaf area and daytime LER of leaves 2 (l2), 3 (l3), and 4 (l4) showed a tight correlation with biomass production at both temperatures, while the LER of the youngest leaf (l4) at night also showed the same correlation at 42/30 °C. A significant relationship between the areas l2 and l3 and biomass was observed only at high temperature and not at 25/22 °C. The Pn decreased markedly at high temperature and genotypic variability was pronounced. The genotypes maintained a similar ranking of Pn measured from l2 at 8 DAE and from l3 at 13 DAE under unfavourable conditions only and not at 25 °C. Of the six genotypes, F250 outperformed the others in relation to growth and Pn activity. A tight correlation between photosynthesis of different leaves and growth was detected at high temperature but not at the optimal temperature for growth. It is concluded that the areas l2 or l3, daytime LER and Pn, all measured at high temperature stress conditions, can be regarded as good indicators of the thermo‐tolerance of tropical maize genotypes at the seedling stage.  相似文献   

19.
Twenty one F1 hybrids involving three Triticum durum cultivars and eleven forms of T. timopheevi were backcrossed to their respective durum parents. Backcross fertility (BC1 grain set) of these sterile hybrids improved with the rise in temperature at the time of pollination. A mean temperature of less than 20 °C results in poor seed set while higher mean temperatures around 24 °C result in increased seed set. It is suggested that a large number of backcross seeds can be produced by pollinating these hybrids late in the season, i.e., after 20th of March in northern India.  相似文献   

20.
Factorial pot experiments were conducted to compare the responses of GA‐sensitive and GA‐insensitive reduced height (Rht) alleles in wheat for susceptibility to heat and drought stress during booting and anthesis. Grain set (grains/spikelet) of near‐isogenic lines (NILs) was assessed following three day transfers to controlled environments imposing day temperatures (t) from 20 to 40 °C. Transfers were during booting and/or anthesis and pots maintained at field capacity (FC) or had water withheld. Logistic responses (y = c/1+e‐b(t ‐m)) described declining grain set with increasing t, and t5 was that fitted to give a 5 % reduction in grain set. Averaged over NIL, t5 for anthesis at FC was 31.7 ± 0.47 °C (S.E.M., 26 d.f.). Drought at anthesis reduced t5 by <2 °C. Maintaining FC at booting conferred considerable resistance to high temperatures (t5 = 33.9 °C) but booting was particularly heat susceptible without water (t5 = 26.5 °C). In one background (cv. Mercia), for NILs varying at the Rht‐D1 locus, there was progressive reduction in t5 with dwarfing and reduced gibberellic acid (GA) sensitivity (Rht‐D1a, tall, 32.7 ± 0.72; Rht‐D1b, semi‐dwarf, 29.5 ± 0.85; Rht‐D1c, severe dwarf, 24.2 ± 0.72). This trend was not evident for the Rht‐B1 locus or for Rht‐D1b in an alternative background (Maris Widgeon). The GA‐sensitive severe dwarf Rht12 was more heat tolerant (t5 = 29.4 ± 0.72) than the similarly statured GA‐insensitive Rht‐D1c. The GA‐sensitive, semidwarfing Rht8 conferred greater drought tolerance in one experiment. Despite the effects of Rht‐D1 alleles in Mercia on stress tolerance, the inconsistency of the effects over background and locus led to the conclusion that semidwarfing with GA‐insensitivity did not necessarily increase sensitivity to stress at booting and flowering. In comparison with effects of semidwarfing alleles, responses to heat stress are much more dramatically affected by water availability and the precise growth stage at which the stress is experienced by the plants.  相似文献   

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