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1.
Fertility data were collected for 766 gilts from 12 breeding and commercial herds. The age at first breeding was 244.5 days and at first farrowing 363.2 days. The litter size was 9.91 piglets born (9.16 live). The farrowing rate at the first service was 87.8%. The total farrowing rate was 95.5% of the mated gilts and 88.4% of all the gilts. 9.8% were repeat breeders. 2.6% of the once mated gilts never returned to oestrus and still did not farrow. The culling rate was 11.6%. The major reason for culling was delayed puberty/anoestrus (7.7%). Of the 565 gilts having a first litter 85.3% were mated after weaning. The age at second farrowing was 541.7 days. The litter size was 10.9 piglets born (10.3 live). The farrowing rate after first service was 83.0%. The total farrowing rate of the 482 sows was 92.9% and of the 565 weaned sows 79.3%. 12.2% were repeat breeders. 4.8% of the sows once mated never returned to oestrus and still did not farrow. The culling rate was 20.7%. Culling because of anoestrus was 4.4%. The month of birth significantly influenced the number of gilts culled because of anoestrus, the age at first breeding and at first and second farrowing. The season also influenced the interval from weaning to service, the percentage of sows served within 7 days of weaning and culled because of anoestrus. No correlation between a high ultrasonic index and lowered fertility was found. The age at first breeding was 1.12 days younger per unit higher ultra-sonic index.  相似文献   

2.
The ability to show standing oestrus and to ovulate within 10 days of weaning was studied in 240 purebred Swedish Yorkshire primiparous sows, fed according to a conventional feeding regime during lactation. The sows were weighted and backfat depth was recorded at farrowing and at weaning. Oestrus control was performed daily and blood samples for determination of plasma progesterone were drawn regularly in 205 sows. The distribution among the sows of the first standing oestrus after weaning had 2 peaks. The first peak occurred within 10 days of weaning and the second 24-30 days after weaning. Twelve per cent of the sows ovulated without showing standing oestrus within 10 days of weaning and 4% had an anovulatory first oestrus within the same time. Significant differences in age at farrowing and in loss of weight and backfat during lactation were found between sows which both showed standing oestrus and ovulated within 10 days of weaning and sows which neither showed standing oestrus, nor ovulated within the same time. The season during which weaning occurred significantly influenced the ability to show standing oestrus and ovulate within 10 days of weaning. Among the sows which both showed standing oestrus and ovulated within 10 days of weaning, significant positive correlations were found between weight loss, litter size, litter weight gain and the interval from weaning to first standing oestrus.  相似文献   

3.
A total of 48 sows were allocated to four groups (12 sows per group) at the 99th day of pregnancy and were treated throughout two consecutive breeding cycles, as follows: (a) control group: no treatment; (b) group BC1: 400 mg β‐carotene/sow/day via feed from 7 days prior to the expected farrowing, until the 30th day postservice; (c) group BC2: 400 mg β‐carotene/sow/day via feed from 7 days before weaning up to service, followed by 200 mg β‐carotene until the 30th day postservice; and (d) group BC inj: four intramuscular (i.m.) injections of 200 mg β‐carotene/sow (on the 100th day of pregnancy, on the day of farrowing, on the day of weaning and on the first day of oestrus). Serum β‐carotene equivalents, vitamin A and IgG concentrations were determined in sows at several times of the breeding cycle. Moreover, serum IgG concentrations were determined in piglets on the second day of lactation and at weaning. Data relating to sow reproductive parameters and litter parameters were also recorded. It was shown that concentrations of serum β‐carotene equivalents were elevated only in the BC inj group during lactation and at service, while serum vitamin A concentrations were also elevated in the BC inj group only at oestrus. There was no effect of β‐carotene on the oestrus intensity score, the weaning‐to‐oestrus interval, the number of returns to oestrus per sow and the farrowing‐to‐farrowing interval. The number of piglets born alive was greater in the BC inj group compared with the controls, while the litter size at weaning was greater in the groups BC1, BC2 and BC inj compared with the control group (p < 0.05). Supplementation of β‐carotene did not appear to influence the serum IgG concentration in sows and piglets.  相似文献   

4.
This study investigated the effects of breeding at the second oestrus after weaning or after feeding an orally active progestagen (altrenogest) on the subsequent reproductive performance of primiparous sows. After 3 weeks of lactation, 663 weaned sows of two genotypes were allocated into three groups: G1--breeding at the first oestrus after weaning; G2--breeding at the second oestrus after weaning and G3--treatment with altrenogest for 5 days after weaning and breeding at the first oestrus after the end of the treatment. Body weight at breeding was lower in G1 and G3 than in G2 sows (p < 0.05). The interval to show oestrus was similar for G1 and G2 groups (p > 0.05) but higher (p < 0.05) than that observed in G3 group. Within genotype A, percentages of females in oestrus within 10 days were not different (p > 0.05) among groups, whereas in genotype B, more G1 and G2 sows (p < 0.05) showed oestrus than G3 sows. In both genotypes, lower farrowing rates were observed in G3 than in G1 and G2 sows (p < 0.05) and a greater litter size (p < 0.05) was observed in G2 sows. In genotype A, the number of total born piglets was similar for G1 and G3 groups (p > 0.05), whereas in genotype B, G1 sows had a greater litter size than G3 sows (p < 0.05). Body weight at weaning and at breeding was similar (p > 0.05) between farrowed and non-farrowed sows in all groups. Reproductive performance is not improved in primiparous sows treated with altrenogest during 5 days after weaning. The reproductive performance of genotype B sows is compromised in Control and Altrenogest-treated sows but not in those bred at the second oestrus after mating. Breeding at the second oestrus after weaning allows primiparous sows to gain weight between weaning and service, and increases their farrowing rate and subsequent litter size.  相似文献   

5.
The procedure of prevention of anoestria after the weaning of piglets was verified in 389 experimental and 332 control sows of the Prestice breed. The set of animals under study included 77 experimental and 122 control primiparae, 68 experimental and 71 control secundiparae, and 244 experimental and 139 control multiparae (i.e. sows with three or more parturitions). The experimental sows were treated with 1000 IU of serum gonadotropin ad usum vet.-Bioveta-(PMSG) the first day after the weaning of piglets and with 300 IU of chorion gonadotropin (HCG) in the Praedyn inj. Spofa preparation together with 1 ml of Dirigestran inj. Spofa (40 micrograms LHRH) 72 hours later. Control sows were not treated with hormones. The treated primiparae and secundiparae respectively, had a significantly higher percentage of oestrus onset within 10 days after weaning and lower occurrence of anoestria over 10 days after weaning by 31.25 per cent (P less than 0.001), and 21.36 per cent (P less than 0.02) respectively as compared with untreated controls. In the set of secundiparae, the studied hormonal treatment speeded oestrus onset by a significant (P less than 0.01) shortening of the interval from weaning to the first insemination by 0.79 day and by a more frequent onset of oestrus within only 5 days after weaning of piglets. The values of the other criteria of reproduction studies, i.e. percentage of pregnancies after the first insemination, total number of born piglets and number of liveborn piglets converted per one litter in treated primiparae and secundiparae did not differ significantly (P greater than 0.05) from the control.(ABSTRACT TRUNCATED AT 250 WORDS)  相似文献   

6.
The aim of this work was to evaluate the effect of supplementing the feed ration for lactating sows with the conjugated linoleic acid (CLA) on the growth performance and losses of piglets from birth to weaning. The monitoring comprised 20 litters in control and 20 litters in experimental group of Czech Large White × Czech Landrace hybrid combination sows. The control group was given a standard feed mixture for lactating sows, and experimental group was fed with the feed mixture supplemented with 2% of CLA, from the day of farrowing to the weaning of piglets, that is for the time of 28 days. The results of the experiment indicate the significantly better parameters of the numbers of reared piglets in the experimental group and the related lower level of losses of piglets from birth to weaning (p < 0.01). However, the feed mixture for lactating sows enriched in conjugated linoleic acid had no significant effect on the growth performance of piglets from birth to weaning (p > 0.05). Sows in the experimental group showed earlier onset of post‐partal oestrus after weaning of piglets (p < 0.05). These findings demonstrate that the supplementation of diet for lactating sows with CLA can improve survival of piglets from birth to weaning and shortening of weaning‐to‐oestrous interval in sows.  相似文献   

7.
The effect of a modified eros centre on weaning to oestrus interval, follicle size, ovulation and farrowing rate and total born litter size was investigated. In modified eros centre 94.4% and in group housing 79.1% of the sows (p < 0.01) expressed oestrus within 10 days post‐weaning. Weaning to oestrus interval was shorter (p < 0.001) for sows kept in modified eros centre. The interval from onset of oestrus to the time of ovulation was longer for sows in group housing (p=0.05). The time of ovulation was negatively correlated (r=?0.50) with the interval from weaning to oestrus (p=0.005). The time of ovulation after onset of oestrus was significantly (p < 0.05) shorter for sows expressing oestrus within 2–4 days of weaning, compared with the animals that expressed oestrus between days 5 and 6 post‐weaning and was shortest for sows expressing oestrus after day 6 post‐weaning. Farrowing rate was not affected by a modified eros centre. Litter size tended to be smaller in group‐housed weaned sows (p=0.10). The timing of last artificial insemination relative to time of ovulation did not affect litter size (p > 0.10). The implication of these results is that a modified eros centre may improve some of the post‐weaning oestrous parameters of the sow.  相似文献   

8.
This study was performed in a large commercial herd in eastern Europe to test the effect of oregano feed supplementation. Sows were studied in a unit where alternate farrowing groups were given diets containing 1000 ppm oregano in the prefarrowing and lactation diet. Oregano-treated groups showed a lower (P = 0.003) annual sow mortality rate, a lower (P = 0.03) sow culling rate during lactation, an increased (P = 0.01) subsequent farrowing rate, and more (P = 0.05) live-born piglets per litter compared with the nontreated sows. The conclusion was that dietary oregano supplementation improved the reproductive performance of sows in this herd.  相似文献   

9.
The pregnancy rate and the subsequent litter size were studied in 332 Swedish Yorkshire primiparous sows, fed according to a commercial Swedish feeding regime during lactation. The sows were weighed and backfat depth was recorded at the first farrowing, at weaning, and at mating. Oestrous detection was performed once daily after weaning, and the interval from weaning to first oestrus (IWO) was recorded. Blood samples for determination of plasma progesterone were drawn regularly after the first weaning. Statistical analyses were only performed on sows with an IWO of 3-8 days. Of these 206 sows were mated on their first (OE1 sows) and 87 sows on their second (87 OE2 sows) oestrus after weaning.The pregnancy rate was 85.4% for OE1 sows and 75.9% for OE2 sows (p=0.048). There was no significant difference in pregnancy rate between OE1 sows with an IWO of 3-5 days and OE1 sows with an interval of 6-8 days. OE2 sows with an IWO of 6-8 days, on the other hand, had a significantly lower pregnancy rate compared with OE2 sows with an interval of 3-5 days. The pregnancy rate in sows that lost more than 30 kg during the first lactation period did not differ from that of sows losing less than 30 kg. In sows with a first litter size of more than 9 piglets alive at birth, the pregnancy rate decreases significantly if mating is delayed until the second oestrus after weaning.OE2 sows had a significantly larger second litter size at birth than OE1 sows (+ 2.0). The litter size at six weeks did not, on the other hand, differ significantly (+ 0.4). There was a positive correlation between the IWO and 2nd litter size, although significant only for OE1 sows between the IWO and litter size alive at birth. In the OE1 group, sows losing 20 kg or less during lactation had significantly larger second litters at birth than the sows losing 21-30 kg, but not significantly larger than the sows losing more than 30 kg. One piglet more, at birth, in the first litter resulted in 0.25 piglet more in the second litter. For sows with a large first litter there was a low probability of also having a large second litter.  相似文献   

10.
In four Kenyan pig breeding units the pregnancy diagnosis of sows has been carried out in two groups: Group 1 (n = 1911): the sows were transrectaly pregnancy tested between Days 17-22 post-mating by ultrasound. Sows testing non-pregnant immediately received one dose of 400 IU pregnant mare serum gonadotropin (PMSG) (equine chorion gonadotropin, eCG) and 200 IU human chorion gonadotropin (hCG). On showing signs of oestrous, the animals were subsequently artificially inseminated (AI). Group 2 (n = 1923): sows were pregnancy tested by serum progesterone (P4)-based enzyme-linked immunosorbent assay (ELISA) on Day 17 post-breeding. P4 concentrations were categorized as positive (> 5 ng/ml) or negative (< 5 ng/ml). Sows testing nonpregnant immediately received one dose of 400 IU PMSG and 200 IU hCG by injection, and were subsequently artificially inseminated. The following parameters were evaluated: sows diagnosed non-pregnant, days from first post-weaning insemination until the sows were inseminated at their first return to oestrus; farrowing rate and total piglets born and number of live-born piglets in litters. The percentage of sows diagnosed non-pregnant in the two groups, as well as the totals of born piglets and of live-born piglets in litters did not differ significantly between the two groups. The number of days from the first post-weaning mating until the sows were artificially inseminated at their first return to oestrus and the administration of eCG and hCG was shorter (P < 0.01) and farrowing rate was higher (P< 0.01) in the ELISA-tested sows.  相似文献   

11.
In order to prove the effect of 'fixed time insemination' and insemination at standing oestrus after post-weaning application of GnRH, in a Croatian large breeding unit, 502 sows were assigned to three groups and were artificially inseminated (AI) at their first post-weaning oestrus as many times as they stand, in 24-h intervals. The groups were treated as follows: group 1 (control, n = 160) were AI during their standing reflex; group 2 ['GnRH-fixed time insemination' (GnRH-FT-AI), n = 175] were AI, independent of detection of oestrus and following administration of GnRH-agonist at 96 h post-weaning; group 3 [GnRH insemination at standing oestrus (GnRH-OE-AI), n = 167] the animals were GnRH-agonist treated as group 2 and were AI at their standing reflex. Pre-trial daily average lactational feed intake, average daily feed intake from weaning to oestrus, oestrus within 6 days post-weaning (%), ovulation within 6 days post-weaning (%), weaning-to-oestrus interval (h), duration of oestrus (h), follicle size (mm), interval from oestrus to ovulation (h), subsequent day 24 pregnancy rate (%), farrowing rate (%) and total pigs born were evaluated. Pre-trial average daily lactational voluntary feed intake was 7.1 +/- 0.08 kg in group 1, 7.0 +/- 0.07 kg in group 2 and 7.1 +/- 0.17 kg in group 3 (p > 0.05). Average voluntary daily feed intake from weaning to oestrus was 5.1 +/- 0.3 kg in group 1, 5.2 +/- 0.5 kg in group 2 and 5.2 +/- 0.19 kg in group 3 (p > 0.05). Oestrus was detected within 6 days post-weaning in 134 (83.8%) in control, 164 (93.7%) in GnRH-FT-AI and 155 (92.8%) animals in GnRH-OE-AI groups (p = 0.05). Follicle size did not differ (p > 0.05) among the groups. In control 82.8%, in GnRH-FT-AI 91.5% and in GnRH-OE-AI 91.0% of the sows ovulated within 6 days post-weaning (p = 0.04), and had 80.6, 90.9 and 89.7% 24-day pregnancy rates (p = 0.16), respectively. In GnRH-FT-AI group 90.2%, in GnRH-OE-AI sows 89.7%, in control animals 79.9% farrowing rates were recorded (p = 0.17). Weaning to oestrus interval was 113.1 h in control, 114.1 h in GnRH-FT-AI and 112.6 h GnRH-OE-AI (p > 0.05). Duration of oestrus was significantly shorter in GnRH-FT-AI (44.9 h) and GnRH-OE-AI (48.1 h) animals, compared with the control (62.9 h) sows (p = 0.001). Similarly, the interval from oestrus to ovulation revealed significant (p = 0.004) differences between the groups (control 44.1 h, GnRH-OE-AI 34.1 h and GnRH-FT-AI 32.9 h). GnRH-FT-AI (12.5) and GnRH-OE-AI (12.6) sows had significantly higher (p = 0.01) number of total pigs born (n = 10.4) compared with control sows. GnRH-agonist-gel treatment to the sow shortens duration of oestrus, the interval from oestrus to ovulation, and may eliminate the need for oestrus detection in the hands of skilled personnel.  相似文献   

12.
Thirty nine pairs of full sibs were investigated over 6 parities in a long term study on the effects of late pregnancy feed allowance on the occurrence of agalactia post partum and on the performance of sows and piglets. A careful examination of all sows with a rectal temperature exceeding 39.5 degrees C was performed by a veterinarian within the first 48 h after farrowing. Milk-samples were taken from sows with elevated rectal temperatures and showing clinical symptoms of agalactia. During the last 15 days of gestation the sows in the control group were fed 3.4 kg daily and the sows in the experimental group 1.0 kg daily of a commercial type of diet. In 26.6% of the farrowings in the control group the sows were agalactic whereas the corresponding figure in the experimental group was 14.4%. On clinical examination udder changes were observed in a majority of the diseased sows in both groups. However, the agalactic sows in the control group were generally more affected, with lower water and feed consumption than in the experimental group. No effects of age of the sow (parity number) or length of the gestation period on the incidence of agalactia were demonstrated. The rectal temperature of agalactic sows was significantly higher than in the healthy sows already 1 day before farrowing. The agalactic sows farrowed a larger number of stillborn piglets, which indicates an early establishment of the disease. The number of weaned piglets at 6 weeks did not differ between agalactic and healthy animals. The interval from weaning to first oestrus was not influenced by agalactia in the preceding lactation.  相似文献   

13.
The effect of weaning the 4-5 heaviest piglets in the litter on day 33 of lactation and the remainder 2 days later (fractionated weaning) on plasma levels of prolactin, cortisol, oestradiol-17 beta (E2), progesterone (P4) and LH, as well as on the weaning to oestrus interval in primiparous sows was studied. Twelve crossbred sows were grouped into 6 pairs according to farrowing date and litter size. The litter of 1 sow in each pair (F) was weaned in 2 stages, and the other conventionally weaned at 35 days (C). Blood samples were collected via a permanent jugular vein catheter every 3 h from 9 a m to 9 p m daily throughout the experimental period, and intensively at 15 min intervals for 12 h on the day of first and final weaning and for 6 h on the day after each weaning. All sows were slaughtered following their first post-weaning oestrus and the reproductive organs were macroscopically examined. Lactational oestrus was not observed in any of the sows. Sows from 5 out of 6 pairs showed oestrus within 8 days of weaning and post-mortem examination showed normal ovulation. There was a tendency for the F sows to have a shorter weaning to oestrus interval, as compared with the C sows (5 of 6 pairs, 4.8 days v 5.6 days). The plasma levels of prolactin around weaning were not significantly different between the 2 groups. Within 6 h after final weaning, the prolactin concentrations decreased gradually from 7.6 and 8.7 to 1.6 and 1.7 microgram/l in the control and treatment groups, respectively. The plasma levels of cortisol, showing a diurnal rhythm (with the lowest level at 6 and/or 9 p m), did on no occasion differ between the 2 groups. On the day of final weaning, no diurnal rhythm was observed, with cortisol remaining high at 6 and 9 p m. The plasma levels of E2 and P4 were low until final weaning in both groups. After final weaning the E2 levels rose faster in the F sows than in the C sows, to 44.3 and 34.8 pmol/l, respectively, on day 2 (p less than 0.01). No significant differences in levels of plasma LH and the number of LH pulses were observed between the groups. After final weaning the average and base levels of LH and the number of LH pulse(s) increased significantly.  相似文献   

14.
This study evaluated how socializing piglets before weaning affects behavior of lactating sows and the pre- and postweaning behavior and performance of piglets. Two farrowing rooms, each with 6 pens, and 1 nursery with 4 pens were used. In total, data were obtained from 24 sows and their litters. In each farrowing room, the solid barriers between 3 farrowing pens were removed on d 12 after farrowing, and the sows remained confined in their crates (experimental group). In the other 3 farrowing pens of each farrowing room, sows and their litters were kept under conventional conditions until weaning (control group). All piglets were weaned 28 d after birth. After weaning, piglets from each group remained together in 1 pen of the nursery. The behavior of sows (lying, standing, sitting, nursing) and piglets (lying, active, suckling) in the farrowing rooms was observed for 24 h before and for 48 h after removal of the barriers between the pens. In addition, behavior (active, lying, feeding, agonistic behavior) of piglets was observed in the nursery during the initial 48-h period after weaning. Each piglet was weighed on d 5, 12, and 28 after birth and thereafter weekly until the fifth week of rearing. In the farrowing room, mixing of litters did not influence behavior of piglets and sows. Preweaning weight gain of the piglets did not differ (P = 0.60) between the treatments. In the initial 48 h after weaning, less agonistic behavior (P < 0.001) was observed in piglets belonging to the experimental group. During 5 wk of rearing, piglets in the experimental group gained more weight compared with the control group (P = 0.05). The advantage shown by the experimental group became especially conspicuous in the first week after weaning (P = 0.05). By socializing unfamiliar piglets before weaning, stress due to mixing could at least be distanced in time from the other burdens of weaning, thereby improving performance.  相似文献   

15.
The influence of weaning to oestrus interval, its interaction with parity and equine chorionic gonadotropin (eCG) on changes of vaginal impedance in sows after weaning was examined. The impedance measurements were carried out by a four‐terminal method. Sows were monitored for oestrus via exposure to a sexually mature boar. The interval from weaning to oestrus was longer in primiparous than multiparous sows (p < 0.01). A significant negative correlation was found between the interval from weaning to oestrus and parity. Repeated measures analysis showed that the interval from weaning to oestrus and parity and their interactions had a significant effect on the vaginal impedance in peri‐oestrus. The vaginal impedance during pro‐oestrus gradually decreased in all groups of sows with the weaning to oestrus interval from 4 to 8 days (p < 0.05). In the subsequent period, the vaginal impedance increased and was significantly lower from 1 to 3 days after oestrus onset in sows with the weaning to oestrus interval 7–8 days than 4–6 days. Similarly, the vaginal impedance during pro‐oestrus gradually decreased in all groups of sows with parity 1–5 (p < 0.01). In the next period, the vaginal impedance increased and was significantly lower from 2–3 days after oestrus onset in sows of parity 1 than parity 2–5. Repeated measures analysis showed that eCG treatment had a significant effect on the vaginal impedance in peri‐oestrus. Sows treated with eCG displayed the decrease and increase of vaginal impedance due to oestrus onset earlier than untreated sows. The results indicate that the weaning to oestrus interval, its interaction with parity and eCG markedly affect the vaginal impedance in sows during peri‐oestrus.  相似文献   

16.
选取年龄、胎次、品种基本一致的哺乳母猪20头,随机分成对照组和试验组,试验分两批进行,每批10头。在相同的环境条件下,母猪自由饮水,饲喂同一哺乳母猪料。母猪分娩后4d内,采用原场饲养制度,逐步增加哺乳母猪采食量,第5天开始,对照组采用不限量饲喂,试验组采用限量和添加哺乳母猪补充料的饲喂方式,仔猪21日龄断奶。结果显示:两组仔猪21日龄的断奶窝重、母猪断奶后再发情时间和母猪哺乳失重等差异均不显著(P>0.05)。  相似文献   

17.
In a Hungarian large breeding unit, 481 weaned sows were assigned to three groups and were treated as follows. Sows in Group 1 (Control, n=161) were artificially inseminated (3.01 +/- 0.4 times) during their standing reflex; sows in Group 2 (n=160) were artificially inseminated 3 times at 12-hour intervals, independent of detection of oestrus and immediately after administration of a GnRH-agonist at 96 hours postweaning; and sows in Group 3 (n=160) were artificially inseminated 3 times at 12-hour intervals, beginning at their standing reflex after administration of a GnRH-agonist. Pre-trial daily average lactational feed intake, average daily feed intake from weaning to oestrus, oestrus within 6 days of weaning (%), ovulation within 6 days of weaning (%), wean-to-oestrus interval (h), duration of oestrus (h), follicle size (mm), interval from oestrus to ovulation (h), subsequent day 24 pregnancy rate (%), farrowing rate (%) and total number of pigs born were evaluated. Pre-trial average daily voluntary lactational feed intake was 7.1 +/- 0.5 kg in Group 1, 7.2 +/- 0.4 kg in Group 2, and 7.3 +/- 0.7 kg in Group 3 (P > 0.05). Average voluntary daily feed intake from weaning-to-oestrus was 4.3 +/- 0.9 kg in Group 1, 4.2 +/- 0.8 kg in Group 2, and 4.1 +/- 0.5 kg in Group 3 (P > 0.05). Oestrus was detected within 6 days of weaning in 143 (88.8%) sows in Group 1, 143 (89.4%) sows in Group 2, and in 142 (88.8%) sows in Group 3. Follicle size did not differ (P > 0.05) among the groups. In Group 1, 83.2%, in Group 2, 90.6%, and in Group 3,91.3% of the sows ovulated within 6 days of weaning (P < 0.05), but there were no significant (P > 0.05) differences in 24 Day pregnancy rates (81.4%; 91.3%; and 92.5%). Farrowing rates were in Group 1, 84.5%, in Group 2, 91.3%, in Group 3, 91.9% (P > 0.05). Wean-to-oestrus interval was 115.5 h in Group 1, 114.9 h in Group 2, and 115.7 h in Group 3 (P > 0.05). Duration of oestrus was significantly shorter in Group 2 (41.9 h) and Group 3 (42.1 h) than in Group 1 (68.3 h) (P < 0.001). Similarly, the interval from oestrus to ovulation was significantly different (P < 0.01) between the groups (Group 1, 49.0 h Group 2, 32.0 h, and Group 3, 31.1 h). Sows in Group 2 (12.7) and Group 3 (12.6) had a significantly higher (P < 0.01) number of pigs born than sows in Group 1 (n = 10.9). The interval between oestrus and ovulation was highly and positively correlated (r = 0.83) with the duration of oestrus.  相似文献   

18.
Records for 212 attended farrowings by 38 Yorkshire sows were examined. Eighty per cent of the farrowings were less than six hours, 18 per cent between six and 12 hours and two per cent between 12 and 17 hours duration. There appeared to be no marked relationship between the duration of farrowing and the size of litter.

In spite of a higher stillbirth rate in males, there were more male (52.3 per cent) than female piglets born alive. As the time taken to farrow increased from within 1-3 hours to more than eight hours, the percentage of stillborn piglets and the percentage of litters with stillbirths increased to 10.5 from 2.4 and to 61.1 from 18.2 per cent respectively.

Twenty-nine per cent of the litters were farrowed on the 114th day of gestation. As the gestation period lengthened to 117 days or more, from 113 days or less, there were corresponding increases in the duration of farrowing and the incidence of stillbirths, and a decrease in litter size.

A need to investigate the use of hormones to control parturition in sows was suggested.

  相似文献   

19.
The number of piglets produced per sow per year has been calculated from the production performance results of French sow herds.The weaning-conception interval varies according to the season of farrowing: the average length is 15–20 days between October and June, and 26–30 days for the summer months. In addition, it is maximum between the first and the second litter and declines with the litter order. The interval is significantly smaller in crossbred females as compared to the two parental breeds used in France (Large White and Landrace) and this heterosis effect, appearing in spite of great differences in the size of the samples, has to be emphasized.The general average value for 142 333 litters (x = 22.4 days) remains abnormally high although a very great number of the sows exhibit oestrus and are fertilized 5 days after weaning. However, even though 60% of the animals observed were pregnant 15 days after weaning 15% were fertilized between 22 and 40 days and 5% were not pregnant 3 months after weaning. A great effort must be made to develop efficient techniques for the detection of pregnancy and for culling non-fertilized animals in time. At present, mean age at weaning is 44 days (244 906 litters); it decreased from 60 days in 1967 to 38 days in 1973. It should be noted that weaning practised less than 10 days or more than 45 days after parturition disturbs the reproductive activity of the sow. Optimum weaning age, ensuring a minimum time lapse before fertilization of the sow, is between 21 and 35 days after farrowing.It may be concluded that control of reproduction, as well as reduction of the weaning age represent two means liable to increase the numerical productivity of French sow herds.  相似文献   

20.
The effect of ad libitum (ADLIB) feeding strategy on the fertility of the group housed sow was studied in a prospective field trial during 1.5 years. All study animals farrowed under standard farrowing circumstances in crates, and they were provided with an ad libitum feeding throughout the 30‐day lactation. After weaning, animals were randomly allocated to one of the two dry sow feeding strategies (AD LIB or CONT). After oestrus detection in groups, they were artificially inseminated and moved into pregnancy pens with partially slatted floor, in groups of 40 sows each. The ADLIB sows (n = 447) were loose housed and provided with ad libitum access to 7.7 MJ/kg feed high in fibre from two feeders per group. The control sows (n = 479; CONT) were also loose housed and given a standard dry sow feed in feeding stalls once a day (2.5 kg/day. The energy content of the feed was 9.3 MJ/kg NE). The feeding strategy (ADLIB vs CONT) had no effect on pregnancy rate (85.8 vs 90.9, p > 0.05), weaning to oestrus interval (7.7 vs 7.3 days, p > 0.05), piglets born alive (11.5 ± 3.5 vs 11.6 ± 3.3, p > 0.05), stillborn piglets (1.2 ± 1.8 vs 0.9 ± 1.5, p > 0.05) nor on progesterone concentration (p > 0.05). CONT sows weaned more piglets (9.7 ± 2.2 vs 9.4 ± 2.0, p < 0.01), whereas the piglets of AD LIB sows were heavier at weaning (8.8 ± 0.9 vs 8.0 ± 1.3 kg, p < 0.05). In conclusion, ad libitum feeding with a high in fibre diet during pregnancy did not affect the reproductive performance.  相似文献   

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