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1.
Genetic parameters and genetic trends for weaning weight adjusted to 240 d of age (WW240), and weight gain from weaning to 24 mo of age (GW730) were estimated in a Colombian beef cattle population composed of Blanco Orejinegro, Romosinuano, Angus, and Zebu straightbred and crossbred animals. Calves were born and weaned in a single farm, and moved to 14 farms postweaning. Data were analyzed using a multiple trait mixed model procedures. Estimates of variance components and genetic parameters were obtained by Restricted Maximum Likelihood. The 2-trait model included the fixed effects of contemporary group (herd–year–season–sex), age of dam (WW240 only), breed direct genetic effects (as a function of breed fractions of calves), breed maternal genetic effects (as a function of breed fractions of dams; WW240 only), individual heterosis (as a function of calf heterozygosity), and maternal heterosis (as a function of dam heterozygosity; WW240 only). Random effects for WW240 were calf direct genetic, dam maternal genetic, permanent environmental maternal, and residual. Random effects for GW730 were calf direct genetic and residual. All relationships among animals were accounted for. Program AIREML was used to perform computations. Estimates of heritabilities for additive direct genetic effects were 0.20 ± 0.003 for WW240, and 0.32 ± 0.004 for GW730. Maternal heritability was 0.14 ± 0.002 for WW240. Estimates of heritability suggest that selection for preweaning and postweaning growth in this population is feasible. Low direct and maternal preweaning heritabilities suggest that nutrition and management should be improved to allow fuller expressions of calf direct growth and cow maternal ability. The genetic correlation between direct additive and maternal additive effects for WW240 was − 0.42 ± 0.009, indicating an antagonistic relationship between these effects. The correlation between additive direct genetic effects for WW240 and GW730 was almost zero (− 0.04 ± 0.009), suggesting that genes affecting growth preweaning may differ from those influencing growth postweaning. Trends were negative for direct WW240 and GW730 weighted yearly means of calves, sires, and dams from 1995 to 2006. Maternal WW240 showed near zero trends during these years. Trends for calf direct WW240 and GW730 followed sire trends closely, suggesting that more emphasis was placed on choosing sires than on dam replacements.  相似文献   

2.
The ARR allele of the prion protein gene is associated with resistance to classical scrapie, while the ARQ allele is associated with susceptibility. The objective of this study was to estimate the effect, on lamb growth and carcass traits, of replacing an ARQ allele with an ARR allele. Pedigree rams (22 Suffolks, 18 Texels and 18 Charollais) were sourced in pairs, from the same flock (by the same sire where possible), with one member being ARR/ARR and the other being ARQ/ARQ and these rams were progeny tested through single-sire mating in six flocks. Effects of ram genotype on reproductive performance of ewes and on growth and carcass traits of progeny were estimated using mixed model procedures with sire as a random effect. Ram genotype had no effect on litter size at birth or on lamb survival as measured by the number of lambs reared. The differences between the performance of progeny by ARR/ARR and ARQ/ARQ sires provided an estimate of the effect of substituting an ARR allele for an ARQ allele. This allele substitution had no effect on birth weight, growth rate, weight at 5 or 14 weeks, weight or ultrasonic fat depth at 120 days of age or on carcass classification traits (conformation, fatness) for the Suffolk, Texel or Charollais breeds. Substituting an ARR allele for an ARQ allele had a negative effect on ultrasonic muscle depth at 120 days for the progeny of Suffolk rams (P = 0.01) but had a positive effect on ultrasonic muscle depth at 120 days for the progeny of Charollais rams (P = 0.02). The ARR substitution effect was negative for slaughter age in the Suffolk (P < 0.05) and positive for carcass weight in Texel progeny (P < 0.05). The magnitude of these effects was quite small, however, and the overall results support the hypothesis that substituting an ARR allele for an ARQ allele has no important negative effect on lamb growth or carcass traits in any of the breeds examined.  相似文献   

3.
Calves following an enhanced-growth feeding program usually show lower starter intakes during the preweaning period compared with conventionally-fed calves. To assess whether this low intake in calves following an enhanced-growth feeding program affects calf capacity to digest starter after weaning, 19 Holstein male calves were used to measure apparent nutrient digestibility at weaning. Calves were divided in two groups: calves on a conventional feeding program (CF) and calves on an enhanced-growth feeding program (EF). After one week of adaptation to milk replacer (25% CP and 19% fat), the CF calves were fed 4 l/d of milk replacer (MR) at 12.5% DM dilution rate from d 1–28, and 2 l/d from d 29 to weaning day at d 35, and the EF calves were offered MR at 18% DM dilution rate: 4 l/d from d 1–6, 6 l/d from d 7–13, 7 l/d from d 14–20, 6 l/d from d 21–28, and 3 l/d from d 29 to 35. Calf starter (20% CP) was offered ad libitum from the beginning to the end of study at d 42, and its consumption was recorded daily. Calves were weighed at d 3, 17, 24, 31, 38 and 42. Daily total faeces collection was conducted for the last 5 d of study. Final BW was numerically greater in EF than in CF calves (88.6 vs 81.2 ± 3.36 kg, respectively). Starter DMI was greater (P < 0.05) in CF compared with EF calves during the preweaning (0.68 vs 0.36 ± 0.078 kg/d, respectively) and postweaning (2.52 vs 1.90 ± 0.102 kg/d, respectively) periods, but there were no differences in total DMI (1.12 and 1.26 ± 0.078 kg/d, in CF and EF calves, respectively) during the preweaning period. However, apparent DM, OM, NDF, CP, and GE digestibility coefficients were greater (P < 0.05) in CF compared with EF calves (77.4 vs 71.8 ± 1.23%, 78.7 vs 73.2 ± 1.18%, 34.7 vs 20.3 ± 3.79%, 77.1 vs 71.6 ± 1.29%, and 75.6 vs 69.8 ± 1.25%, respectively) the week after weaning. It is concluded that calves in the EF treatment presented lower nutrient digestibility coefficients compared with CF calves the week after weaning.  相似文献   

4.
This experiment determined whether delayed weaning and outdoor rearing could compensate for the removal of antimicrobials from piglet diets. One hundred and sixty litters of Large White (75%) × Landrace (25%) pigs on the same unit were reared either indoors (In) or outdoors (Out) and weaned at either 4 or 6 weeks of age into flat deck accommodation onto diets supplemented with either no antibiotic growth promoters and no zinc oxide (Un) or 40 mg avilamycin and 3.1 g zinc oxide/kg diet (S). Piglet performance was monitored to 8 weeks of age. A proportion of litters (25%) were sampled to investigate the effect of the different treatments on gut development. Mortality was higher in the first 24 h of life for Out piglets which subsequently grew faster to weaning. This was not simply due to smaller litter size as total litter gain was higher in outdoor litters. All piglets responded positively to antimicrobial supplementation post weaning regardless of rearing environment and weaning age and this was the biggest influence on post weaning performance. Outdoor piglets grew faster than indoor piglets post weaning (295 versus 242 ± 8.6 g/pig/day for the first 2 weeks post weaning, P < 0.001) and over the same period 6 week weaned piglets grew faster than 4 week weaned (324 versus 213 ± 8.6 g/pig/day, P < 0.001), however, when compared at similar age, 6 week weaning was detrimental to piglet growth with average daily gain (adg) from 4 to 8 weeks of age 310 g/pig/day versus 329 for 4 week weaned piglets (P = 0.001). At 8 weeks of age the outdoor 6 week weaned unsupplemented piglets had similar average weight to the indoor 4 week weaned supplemented piglets indicating the potential of this combination to counteract the need for antimicrobials, however the benefit was due to enhanced weaning weight not to improved post weaning performance.  相似文献   

5.
Pregnancy rate, calving interval, weaning weight, birth weight and quarterly body condition score (BCS) were collected on fall calving multiparous English crossbred cattle (ages 3 to 10) from 1994 to 2001 to evaluate the critical time of cow condition measurements that predict production. The study was initiated with 260 cows. Replacement animals entered the study at first calving (2 years of age), with 45, 54, 27, 68, 54, and 45 animals added in years two through seven, respectively. Body condition score was measured in association with calving, breeding, weaning, and midway between weaning and calving (August). Regression of the logit of the probability of pregnancy (Y) showed that pregnancy outcome was quadratically related to BCS at breeding (P < 0.0001, Y = − 4.81X2 − 0.52X − 4.339) and linearly related to BCS at calving (P = 0.009, Y = 0.32X + 4.17), but was not associated with either the pre- or postpartum change in condition (P > 0.05). Calving interval varied cubically with BCS at calving and quadratically with BCS at breeding (P < 0.0001 and P = 0.002, respectively). The largest decreases in calving interval were associated with increases in body condition score at calving from 3.5 to 4.5 and from 7 to 8. Calf weight at 205 days was related to both the BCS at breeding and the change in BCS from breeding to weaning (P = 0.01 and P = 0.004). Calf weight at 205 days was also associated with BCS at weaning (P = 0.0003). Cows with either low or high BCS at weaning tended to wean lighter calves than cows with moderate condition (4.5 and 5.5). Moreover, BCS at weaning (≈ 6 months prior to calving) was related to birth weight (P = 0.01). Dams with a BCS at weaning of 7 birthed heavier calves than dams with low (3 to 4) or high (8.5) BCS. The relationship of BCS at breeding with pregnancy rate, calving interval, and weaning weight suggests that maintenance of adequate BCS immediately before, during, and after the breeding season may be most critical to sustaining adequate reproductive performance and calf gains in animals subject to the seasonal forage production associated with a Mediterranean climate.  相似文献   

6.
In an effort to improve the cryosurvival of both non-sorted and sex-sorted ram spermatozoa the effect of supplementing the ram diet with Oleic and Linoleic acid, in the form of extra virgin olive oil and sunflower oil, respectively, was assessed. Rams (n = 4/group) were fed either (i) a standard maintenance diet (Control), (ii) maintenance diet + 5% (w/w) sunflower oil (Linoleic), or (iii) maintenance diet + 5% (w/w) extra virgin olive oil (Oleic) for a period of 6 weeks. The effect of these diets on the post-thaw (incubated 37 °C, 6 h) motility characteristics (as measured by CASA) of non-sorted, frozen-thawed ram spermatozoa were assessed every 2 weeks. The sex-sorted, frozen–thawed spermatozoa were assessed at the end of the 6 week trial period in the same manner. Linoleic and Oleic diets had a negative impact (P < 0.05) on the total sperm motility, viability and acrosome integrity after a 6 week period of dietary supplementation. Furthermore, the average path velocity and straight line velocity of spermatozoa from Oleic-fed rams was less when compared to samples originating from rams fed linoleic acid or the control diets after both 2 and 6 weeks post-diet modification. Curvilinear velocity of oleic spermatozoa 2 weeks post diet modification were inferior for Oleic—(P < 0.05) compared with Linoleic—but not control-fed rams. Spermatozoa from rams fed Oleic diets exhibited lower (P < 0.05) linearity than spermatozoa from rams fed Linoleic acid (2, 4 and 6 weeks) or the control diets (6 weeks). Diet did not significantly affect any motility characteristic or the viability/acrosome integrity of sex-sorted spermatozoa. Nutritional supplementation with the mono-unsaturated fatty acid, Oleic acid, or the polyunsaturated fatty acid, Linoleic acid, did not improve the cryosurvival of ram spermatozoa — whether or not it had been processed for sex-sorting by flow cytometry. However, these results provide insight into the relationship between nutrition and male reproductive characteristics and further research to elucidate the mechanisms by which diet manipulation affects sperm membranes and subsequent sperm quality is warranted.  相似文献   

7.
The objective of this study was to investigate the effect of early calf weaning from both primiparous and multiparous beef cows on hay intake and measures of performance. Over two consecutive years, 96 Brahman × British cows (48 cows/year) and their calves were stratified by parity and calving date and randomly assigned to one of two weaning treatments (n = 24 cows/weaning treatment; 12 primiparous and 12 multiparous). Weaning treatments consisted of normal-weaned (calf remaining with cow throughout the study) or early weaned (calves removed from cow at 86 ± 5 days of age). An estrus synchronization and fixed-timed artificial insemination protocol (CO-Synch + CIDR) was applied to all cows at 21 days after early weaning. Following fixed-timed artificial insemination, cows were put onto bahiagrass (Paspalum notatum) pastures (3 pastures/treatment; 4 cows/pasture) for a 60-day period to evaluate voluntary hay intake. During this time, cows were provided free-choice access to grass hay (‘Florona’ stargrass; Cynodon nlemfuensis) and 2.3 kg per head daily of a urea-fortified molasses supplement. Hay intake was determined by subtracting the dried weight of residual hay from the amount offered over the 60-day evaluation period. Cow body weight and body condition score were measured on day 0 and 60. Immediately following the hay intake determination period, all cows were grouped by weaning treatment and exposed to mature Angus bulls for 21 days. Pregnancy determination to artificial insemination and natural service was determined by transrectal utrasonography on two occasions conducted 60 days after artificial insemination and again 40 days after bull removal. Multiparous cows had greater hay dry matter intake (P < 0.001), body weight (P < 0.001), and body condition score (P < 0.001) than primiparous cows throughout the study. Overall, early weaning resulted in greater than a 16% decrease (P < 0.01) in hay dry matter intake, irrespective of parity. Early-weaned cows had greater (P < 0.01) body weight and body condition score than normal-weaned cows on day 60, but not day 0. Pregnancy rate to artificial insemination was greater (P < 0.01) for multiparous compared to primiparous cows. There was a weaning treatment × parity interaction for overall pregnancy rate, whereas early-weaned primiparous, but not multiparous, cows had a greater (P < 0.05) overall pregnancy rate compared to their normal-weaned contemporaries. These data imply that early calf weaning (90 days of age) will increase body weight and body condition in both multiparous and primiparous cows; however, early-weaning provides a greater advantage to overall pregnancy rate when applied to primiparous versus multiparous cows.  相似文献   

8.
The objectives of this study were to compare the progeny of 1) late-maturing beef with dairy breeds and 2) Charolais (CH), Limousin (LM), Simmental (SM) and Belgian Blue (BB) sires bred to beef suckler dams, for feed intake, blood hormones and metabolites, live animal measurements, carcass traits and carcass value in bull and steer production systems. The bull system included 50 late-maturing beef breeds and 22 Holsteins (HO) slaughtered at approximately 15 months of age, whereas the steer system consisted of 56 late-maturing beef breeds and 23 British Friesians (FR) slaughtered at approximately 24 months of age. Beef breeds were suckled until approximately 8 months of age, while dairy breeds were artificially reared until weaning at approximately 3 months of age. All animals were finished on an ad libitum concentrate diet. Mean live weight, live weight gain, carcass gain and feed efficiency were greater (P < 0.05) in beef than dairy breeds in both systems during the finishing period when offered concentrates. Although there was no difference in feed intake between beef and dairy breeds, intake expressed relative to live weight was lower (P < 0.001) in beef breeds in both systems. At 10 months of age and pre-slaughter, beef breeds had higher (P < 0.001) muscularity scores and greater scanned muscle depth (P < 0.001) than their dairy contemporaries. Carcass weight, kill-out proportion, carcass conformation score, meat proportion and value were greater (P < 0.001) and carcass fat and bone proportions were lower (P < 0.05) in beef than dairy breeds in both systems. Insulin concentrations were lower (P < 0.001) in beef than dairy breeds, whereas there was no difference in blood metabolites or IGF-1 concentrations. Feed intake expressed relative to live weight or feed efficiency did not differ between CH, LM, SM or BB sired progeny. Muscularity scores were greater (P < 0.05) in BB than SM, whereas skeletal scores were lower (P < 0.05) in LM than SM. Limousin had lower (P < 0.05) carcass gain per day of age than CH and SM, whereas SM had a lower (P < 0.05) carcass conformation score than BB and CH and a higher (P < 0.05) carcass fat score than CH. Simmental had a lower (P < 0.05) carcass meat proportion and a higher (P < 0.05) carcass fat proportion than CH, LM and BB, which were similar (P > 0.05). The improvement obtained for beef over dairy breeds in live weight gain was 12%, while the improvements in carcass gain and meat produced was 24% and 33%, respectively. This demonstrates that the importance of carcass data contributing to breed comparison studies cannot be over-emphasised.  相似文献   

9.
Direct and maternal (co)variance components and genetic parameters were estimated for growth and reproductive traits in the Kenya Boran cattle fitting univariate animal models. Data consisted of records on 4502 animals from 81 sires and 1010 dams collected between 1989 and 2004. The average number of progeny per sire was 56. Direct heritability estimates for growth traits were 0.34, 0.12, 0.19, 0.08 and 0.14 for birth weight (BW), weaning weight (WW), 12-month weight (12W), 18-month weight (18W) and 24-month weight (24W), respectively. Maternal heritability increased from 0.14 at weaning to 0.34 at 12 months of age but reduced to 0.11 at 24 months of age. The maternal permanent environmental effect contributed 16%, 4% and 10% of the total phenotypic variance for WW, 12W and 18W, respectively. Direct-maternal genetic correlations were negative ranging from −0.14 to −0.58. The heritability estimates for reproductive traits were 0.04, 0.00, 0.15, 0.00 and 0.00 for age at first calving (AFC), calving interval in the first, second, and third parity, and pooled calving interval. Selection for growth traits should be practiced with caution since this may lead to a reduction in reproduction efficiency, and direct selection for reproductive traits may be hampered by their low heritability.  相似文献   

10.
The aim of this work was to study the effect of parity order and reproductive management systems on rabbit production performance. A total of 73 rabbit does (I group) were submitted to a 35-day intensive rhythm [artificial insemination (AI) on day 4 post-partum (pp) and weaning at 25 days of lactation], and 108 rabbit does (SI group) were submitted to a 42-day semi-intensive rhythm (AI on day 11 pp and weaning at 35 days of lactation) during 9 months. Primiparous does had the lowest live body weight at parturition (P < 0.0001) and at 21 days of lactation (P < 0.0001). They also had lower milk production (P < 0.0001) than does with later parities. I group animals needed a higher number of AI than SI group to become pregnant (1.70 ± 0.03 vs. 1.39 ± 0.03; P < 0.0001: especially after the third). Prolificacy was not affected by the management system. Parturition interval (PI) was longer than expected in both groups [56.0 ± 1.4 and 50.9 ± 1.38 days in I and SI groups, respectively (P < 0.05)]. Mean productivity, estimated as number of weaned rabbits per female and year, was 12 kits higher in rabbit does of the SI group (P < 0.05). From the third parturition onward, an increase in live body weight of kits at different ages was observed. At 21 (P < 0.05) and 25 days of age (P < 0.01), kits from the I group rabbit does weighed more than those from the SI group; however, the latter showed a higher weight at 35 (P < 0.05) and 60 days of age (P < 0.05). Rabbit does with two or three parturitions had higher litter size at 21 and 25 days of age (P < 0.0001 and P < 0.001, respectively). Kit mortality between 21 and 25 days of age and between 35 and 60 days of age was not affected by treatments but was higher in the I group between 25 and 35 days (18.2 vs. 5.03% in the I and SI groups, respectively; P < 0.0001) and as age of does increased (P < 0.05). In light of these results, we could conclude that long term doe reproductive performance is negatively affected and litter viability decreased when using intensive compared to a semi-intensive reproductive management.  相似文献   

11.
Weaning weight (WW) records of 24,066 Asturiana de los Valles beef cattle, including the progeny of 557 sires and 10,653 dams, were analyzed using a multitrait animal model (MAM) and a random regression model (RRM) in order to estimate the variance components and the breeding value of the animals. Three definitions of WW were used: early weaning (EW) for animals weaned before the age of 180 d; standard weaning (SW) for animals weaned between 180 and 240 d old; and late weaning (LW) for animals weaned between the ages of 240 and 365 d. The heritabilities (h(2)) were high (from 0.49 to 0.63), which fully agrees with previous estimates for this breed. The genetic correlations between EW and SW were 0.86, and lower between EW and LW at 0.543 to 0.622, using MAM and RRM models, respectively. Ranking of sires displayed changes depending on age at weaning of their offspring, which could explain the modest genetic progress reached using MAM evaluation. The first 2 eigenvalues of the random regression coefficient matrix explained 66 and 30% of the genetic variance, which implies important genetic variation underlying the form of the growth curve of the animals during the weaning period. The evaluation of sires according to the official method, as currently carried out by the breeders' association (WW adjusted previously to the age of 180 d), does not exploit the genetic differences in response to their production system where the calf is weaned at variable ages.  相似文献   

12.
The effect of neutral detergent soluble fibre (NDSF) level on digestibility, fermentation traits, intestinal microbiota and performance was studied in weaned rabbits. A control diet (DA) containing 103 g NDSF/kg DM included dehydrated alfalfa as the main source of fibre. Another diet (B-AP) was formulated by replacing half of the dehydrated alfalfa with a mixture of beet and apple pulp resulting in 131 g NDSF/kg DM. A third diet (OH) was obtained by substituting half of the dehydrated alfalfa with a mix of oat hulls and a soybean protein concentrate and contained 79 g NDSF/kg DM. All diets contained similar levels of total fibre (NDSF + neutral detergent fibre), starch and protein (446, 208, and 199 g/kg DM, respectively). Forty-two rabbits (14/diet) weaned at 25 days were used to determine faecal digestibility from 32 to 35 days of age. This group, plus another nine rabbits/diet (23/diet), were used to determine weight of stomach and caecum and their contents, caecal fermentation traits and similarity rate (SR) of intestinal microbiota. Another 105 and 245 weaned rabbits were used to determine growth traits and mortality, respectively. From 25 to 39 days of age, rabbits were fed the experimental diets and from 39 to 60 days they were fed a commercial diet, including robenidine hydrochloride in all diets. Drinking water was supplemented with apramicine sulfate and tylosine tartrate throughout the experimental period. Faecal and energy digestibility increased linearly by 8% and NDF digestibility by 43% between extreme diets with NDSF inclusion (P < 0.001). Weight of total gastrointestinal tract decreased linearly and quadratically with NDSF reduction (P = 0.008 and P = 0.089, respectively). Stomach pH decreased linearly with increasing levels of NDSF (P ≤ 0.041). Weight of caecal contents increased linearly between animals fed OH and B-AP diets (P < 0.001). Level of inclusion of NDSF had no effect (P ≥ 0.12) on pH, VFA concentration and VFA molar proportions in caecal contents. Treatments appeared to influence the SR of caecal microbiota but a lesser effect was observed on ileal microbiota. Post weaning feed efficiency (25–39 days) increased linearly (P < 0.001) with NDSF inclusion by 10% between extreme diets, and by 3% in the whole fattening period (P = 0.027). Average feed intake during the post weaning (25–39 days) and the whole fattening period increased with NDSF reduction (P ≤ 0.079). No effect of NDSF was detected on average daily gain (P ≥ 0.15). Mortality decreased linearly with increasing levels of NDSF in the post weaning and in the whole fattening period (P = 0.086 and 0.016, respectively).  相似文献   

13.
Breeding circles allow genetic management in closed populations without pedigrees. In a breeding circle, breeding is split over sub‐populations. Each sub‐population receives breeding males from a single sub‐population and supplies breeding males to one other sub‐population. Donor‐recipient combinations of sub‐populations remain the same over time. Here, we derive inbreeding levels both mathematically and by computer simulation and compare them to actual inbreeding rates derived from DNA information in a real sheep population. In Veluws Heideschaap, a breeding circle has been in operation for over 30 years. Mathematically, starting with inbreeding levels and kinships set to zero, inbreeding rates per generation (ΔF) initially were 0.29%–0.47% within flocks but later converged to 0.18% in all flocks. When, more realistically, inbreeding levels at the start were high and kinship between flocks low, inbreeding levels immediately dropped to the kinship levels between flocks and rates more gradually converged to 0.18%. In computer simulations with overlapping generations, inbreeding levels and rates followed the same pattern, but converged to a lower ΔF of 0.12%. ΔF was determined in the real population with a 12 K SNP chip in recent generations. ΔF in the real population was 0.29%, based on markers to 0.41% per generation based on heterozygosity levels. This is two to three times the theoretically derived values. These increased rates in the real population are probably due to selection and/or the presence of dominant rams siring a disproportionate number of offspring. When these were simulated, ΔF agreed better: 0.35% for selection, 0.38% for dominant rams and 0.67% for both together. The realized inbreeding rates are a warning that in a real population inbreeding rates in a breeding circle can be higher than theoretically expected due to selection and dominant rams. Without a breeding circle, however, inbreeding rates would have been even higher.  相似文献   

14.
This study was carried out to evaluate the effect of feeding a dry fat source to seasonal ewes and does on their postpartum reproductive performance. Forty five multiparous Awassi ewes (LW = 60.1 ± 3.2 kg) and 45 Shami does (LW = 49.6 ± 2.4 kg) were randomly assigned into 3 dietary treatments (n = 15/spp) for 60 days postpartum in a completely randomized design (CRD) set. Females were housed with their offsprings and fed one of three isonitrogenous total mixed rations (TMR) containing 0, 3, or 5% of dry fat. Blood samples were taken individually every 3 days to determine serum progesterone concentration levels starting one week postparturition via radioimmunoassay kits. Progesterone concentrations increased (P < 0.05) in ewes fed 3% fat addition but not for 5% level. Meanwhile, those of doe were not affected by adding supplemental fat. No differences were observed in days to 1st or 2nd postpartum ovulation in both species. Milk production was higher (P < 0.05) for fat treated ewes with no differences between the 2 fat levels, while it was not different among does groups. Final live weight of females in both species was also not affected by fat supplementation. However, live weight changes were higher (P < 0.05) for ewes with no differences between 3% fat level and control groups, and lower in does with increased fat level and with no differences between the 2 treatment groups. Weaning weight and average daily gain of the newborn in both species were not affected by fat supplementation. Litter weight was not different for ewes, but it was higher (P < 0.05) for treated does with no differences between 3% and 5% supplemented fat groups. Therefore, one can conclude that supplemental fat to ewes at 3% during their postpartum period might recover their cyclicity late in the breeding season, but not at high levels (5%), and can improve their milk production and affect live weight change during that period with no effect on weaning weight or litter weight of lambs. For does, supplemental fat is not capable of affecting their postpartum cyclicity, milk production, and weaning weight of their kids, but reduces their live weight change and litter weight.  相似文献   

15.
During two consecutive replicates Iberian sows (n = 20) were subjected either to a conventional lactation (C) or intermittent suckling (IS). Piglets in the C treatment had free access to the dam. Piglets on IS treatment were separated from the sow during 6 h on days 29 and 30, 8 h on days 31 and 32, and 10 h on days 33 and 34. Litters on both treatments were weaned at 35 days of age and offered a starter diet until day 60 of age. The apparent digestibility (ApD) of nutrients and gross energy (GE) of the post-weaning diet was measured using Cr2O3 as external indigestible marker. Litters on IS tended to increase solid feed intake during the milk restriction (125 ± 12 vs. 70 ± 19 g piglet− 1 day− 1; P = 0.08). Feed intake was improved by IS during the second week post-weaning (676 ± 17 vs. 497 ± 12 g piglet− 1 day− 1, P < 0.01), but differences were totally offset after the 7th week of age. Differences in average growth rate of litters on C and IS treatments did not attain statistical significance during the period of restriction and in the first week post-weaning. Litters on IS showed increased growth rate during the second week post-weaning (422 ± 31 vs. 289 ± 33 g piglet− 1 day− 1; P = 0.01), but slower daily gains from the 3rd week post-weaning to 60 day of age than litters on C treatment (371 ± 14 vs. 432 ± 15 g piglet− 1 day− 1; P < 0.05). Nevertheless, neither at weaning nor at 60 days of age average body weight of piglets differed between treatments (7.71 ± 0.31 vs. 7.94 ± 0.30 kg for C and IS, at 35 days of age, 15.62 ± 0.65 vs. 16.20 ± 0.62 kg, at day 60). The apparent digestibility of nutrients of the starter diet offered after weaning remained unaffected by the treatment, except for a trend for higher ApD of GE for the piglets on IS treatment (P = 0.08). ApD for CP and GE was 78.1 ± 0.6 and 78.8 ± 0.3%, respectively. No significant differences in the proportions of total viscera and gastrointestinal tract to empty body weight (EBW) were observed between C and IS piglets at weaning and 60 d of age. In conclusion, the increase in feed intake observed prior and early after weaning as a consequence of intermittent suckling during the last week of 35 d lactation had no effect on nutrient digestibility measured at two weeks after weaning and failed on improving Iberian piglet performance.  相似文献   

16.
Effects of concentrate supplementation on carcass and meat quality of feedlot finished Small East African (SEA) goats were assessed using 23 animals (14.5 months old and 20.1 kg body weight). Goats were subjected to four levels of concentrate supplementation: ad libitum concentrate allowance (T100), 66% of ad libitum concentrate allowance (T66), 33% of ad libitum allowance (T33) and no concentrate (T0). All goats were slaughtered after 90 days of experimental period. The ad libitum concentrate intake attained by the goats was about 370 g DM/d. All concentrate-supplemented goats had similar (P > 0.05) total dry matter intake. T100 goats had 31 g and 14 g higher (P < 0.05) daily body weight gain than T33 and T66 goats, respectively. T100 and T66 goats were comparable in final live weight and empty body weight but both were heavier (P < 0.05) than that of T33 and T0 goats. Hot and cold carcass weights for both T100 and T66 goats were 3 kg heavier (P < 0.05) than that of T0 goats. Concentrate-supplemented goats had similar (P > 0.05) EUROP scores for carcass fatness. T100 and T66 goats had 6.5 and 3 units higher (P < 0.05) scores for conformation than T0 and T33 goats, respectively. Dressing percentage increased with levels of concentrate supplementation in a curvilinear fashion, with highest values in T66 goats. At 6 h post-mortem, muscle pH for concentrate-supplemented animals was significantly lower compared with T0 goats. Carcass fat content was 9% higher (P < 0.05) in concentrate-supplemented goats than in their contemporaries. No differences in cooking loss or shear force were observed among treatments, while these variables were affected by the type of muscle. It is concluded that feedlot finishing of SEA had limited effects on meat quality. Finishing SEA goats at 66% of their ad libitum concentrate intake, however, significantly improved weight gains and carcass fatness. Cost–benefit analyses are recommended before embarking on a large scale feedlot finishing of SEA goats.  相似文献   

17.
A 2 × 2 × 2 factorial arrangement was used to investigate a 21 day study on the interaction between dietary crude protein (CP) (160 versus 200 g/kg), lactose level (50 versus 230 g/kg), and inulin supplementation (0 versus 15 g/kg) on piglet performance, diet digestibility, faecal volatile fatty acid (VFAs) concentration and selected microbial populations post weaning. Two hundred and fifty six weaned piglets (24 days old, 7.4 kg live weight, S.D. = 1.5 kg) were blocked on the basis of live weight and were assigned to one of 8 dietary treatments (n = 8) for 21 days. There was an interaction between CP and lactose concentration on average daily gain (ADG) during the overall experimental period. Pigs offered high CP diets containing 230 g/kg lactose increased ADG compared to those pigs offered high CP diets containing 50 g/kg lactose. However, there was no effect of lactose concentration in the low CP diets. There was a significant interaction (P < 0.05) between lactose level and inulin supplementation on Lactobacilli spp., Enterobacteria spp. and branched chain VFAs. Pigs offered inulin supplemented 230 g/kg lactose diets increased Lactobacilli spp. (P < 0.05) and decreased Enterobacteria spp. (P < 0.05) and branched chain VFAs (P < 0.05) compared to those offered the inulin supplemented 50 g/kg lactose diets. However there was no effect of lactose concentration in the non inulin supplemented diets. In conclusion, high CP diets and high inclusion levels of lactose improved piglet performance post weaning. Inulin supplementation had an additional effect in the 230 g/kg lactose diets through increased Lactobacilli spp. and decreased Enterobacteria spp. and branched chain VFAs.  相似文献   

18.
Frequency distribution of females according to weaning-to-estrus interval (WEI) was evaluated in a database containing 15,600 breeding records of one Brazilian farm. The consequences of WEI duration on the reproductive performance was evaluated, emphasising on the effect of very short WEI (0 to 2 days). Only females with WEI up to 21 days, lactation length of 13 to 26 days and parity 1 to 8 were included in the analyses. The average WEI was 4.8 days and the percentage of females showing estrus within 2 days after weaning was 6.1%. In both primiparous (PO 1) and multiparous females (PO > 1) those with WEI of 3–5 days showed the lowest return to estrus rate. The highest RER and the lowest FR were observed when estrus occurred on the day after weaning, for primiparous sows, and on the day of weaning, for multiparous sows. In both parity classes, WEI of 0–2, 6–8, 9–12 and 13–18 days resulted in FR lower (P < 0.05) than those observed for WEI of 3–5 days. In PO 1 females, the lowest subsequent litter size (SLS) was observed in those with WEI of 6–8 and 9–12 days (P < 0.05). In PO > 1 females SLS increased significantly from WEI 0–2 to WEI 3–5 days, it decreased in females with WEI of 6–8 days and increased again in females with WEI of 9 to 21 days. A negative effect of WEI on reproductive performance is clear in females with very short WEI (0–2 days) and in those with WEI of 6–12 days.  相似文献   

19.
The accuracy of the Rice pelvimeter for measuring pelvic area of double muscled Belgian Blue (BB) cattle was investigated by comparing measurements in the live animal with these obtained from the same animal after slaughter. Pelvic measurements from 466 BB-cows aged 2–10 years old and of an excellent carcass qualification (S and E in the SEUROP classification) were measured with the pelvimeter approximately 12 h prior to, and by graded ruler within 2 h after, slaughter. The mean difference of measurements between living and dead cattle were − 0.2 cm for pelvic width (95% limits of agreement − 2.5–2.1 cm), and 1.2 cm for pelvic height (95% limits of agreement − 1.8–4.1 cm). The correlation coefficient between all pelvic measurements was between 0.46 and 0.59 (p < 0.001). The age of the animals influenced only pelvic height whilst carcass weight influenced all the components of the pelvic area. There was a significant correlation between the pelvimetric measurements of the birth canal in living cattle obtained using a Rice pelvimeter compared to actual measurements obtained from the carcass. The Rice pelvimeter is a suitable tool for assessing accurate pelvic skeletal conformation and to select animals in this breed with a larger birth canal and hence less dystocia problems.  相似文献   

20.
The aim of this study was to perform a Bayesian genomewide association study (GWAS) to identify genomic regions associated with growth traits in Hereford and Braford cattle, and to select Tag-SNPs to represent these regions in low-density panels useful for genomic predictions. In addition, we propose candidate genes through functional enrichment analysis associated with growth traits using Medical Subject Headings (MeSH). Phenotypic data from 126,290 animals and genotypes for 131 sires and 3,545 animals were used. The Tag-SNPs were selected with BayesB (π = 0.995) method to compose low-density panels. The number of Tag-single nucleotide polymorphism (SNP) ranged between 79 and 103 SNP for the growth traits at weaning and between 78 and 100 SNP for the yearling growth traits. The average proportion of variance explained by Tag-SNP with BayesA was 0.29, 0.23, 0.32 and 0.19 for birthweight (BW), weaning weight (WW205), yearling weight (YW550) and postweaning gain (PWG345), respectively. For Tag-SNP with BayesA method accuracy values ranged from 0.13 to 0.30 for k-means and from 0.30 to 0.65 for random clustering of animals to compose reference and validation groups. Although genomic prediction accuracies were higher with the full marker panel, predictions with low-density panels retained on average 76% of the accuracy obtained with BayesB with full markers for growth traits. The MeSH analysis was able to translate genomic information providing biological meanings of more specific gene products related to the growth traits. The proposed Tag-SNP panels may be useful for future fine mapping studies and for lower-cost commercial genomic prediction applications.  相似文献   

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