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1.
In newly planted orchards, special attention must be paid to fertilization to build up the permanent structure of the trees so that high yield and fruit quality can be reached later on. Nitrogen (N) plays a major role in the fertilization plan, although few studies have assessed its use efficiency in young non-bearing trees, especially in field conditions. In this work, 1–3 years old ‘Rocha’ pear trees, grafted on quince BA29, were planted in a Mediterranean region, and fertigated with 6 g N tree−1 year−1 as ammonium nitrate with 5 at.% 15N enrichment to study the fertilizer N uptake during the vegetative cycle, the overall fertilizer N use efficiency at the end of each year, and the plant–soil N balance for this period. Nitrogen remobilization and the re-cycling of N from senescent leaves were also studied by fertilizing some pear trees with 10 at.% 15N enrichment.  相似文献   

2.
In order to establish a rational nitrogen (N) fertilisation and reduce groundwater contamination, a clearer understanding of the N distribution through the growing season and its dynamics inside the plant is crucial. In two successive years, a melon crop (Cucumis melo L. cv. Sancho) was grown under field conditions to determine the uptake of N fertiliser, applied by means of fertigation at different stages of plant growth, and to follow the translocation of N in the plant using 15N-labelled N. In 2006, two experiments were carried out. In the first experiment, labelled 15N fertiliser was supplied at the female-bloom stage and in the second, at the end of fruit ripening. Labelled 15N fertiliser was made from 15NH415NO3 (10 at.% 15N) and 9.6 kg N ha−1 were applied in each experiment over 6 days (1.6 kg N ha−1 d−1). In 2007, the 15N treatment consisted of applying 20.4 kg N ha−1 as 15NH415NO3 (10 at.% 15N) in the middle of fruit growth, over 6 days (3.4 kg N ha−1 d−1). In addition, 93 and 95 kg N ha−1 were supplied daily by fertigation as ammonium nitrate in 2006 and 2007, respectively. The results obtained in 2006 suggest that the uptake of N derived from labelled fertiliser by the above-ground parts of the plants was not affected by the time of fertiliser application. At the female-flowering and fruit-ripening stages, the N content derived from 15N-labelled fertiliser was close to 0.435 g m−2 (about 45% of the N applied), while in the middle of fruit growth it was 1.45 g m−2 (71% of the N applied). The N application time affected the amount of N derived from labelled fertiliser that was translocated to the fruits. When the N was supplied later, the N translocation was lower, ranging between 54% at female flowering and 32% at the end of fruit ripening. Approximately 85% of the N translocated came from the leaf when the N was applied at female flowering or in the middle of fruit growth. This value decreased to 72% when the 15N application was at the end of fruit ripening. The ammonium nitrate became available to the plant between 2 and 2.5 weeks after its application. Although the leaf N uptake varied during the crop cycle, the N absorption rate in the whole plant was linear, suggesting that the melon crop could be fertilised with constant daily N amounts until 2–3 weeks before the last harvest.  相似文献   

3.
The effect of different fertilisation (i.e. broadcast application and fertigation) and irrigation practices (tank sprinkler and drip irrigation) on yield, yield quality (nitrate content), nitrogen uptake of white cabbage (Brassica oleracea var. capitata L.) and the potential for N losses was assessed on sandy-loam agricultural soil. 15N-labelled fertiliser was used as a tracer. It was found that different practices significantly affected yield, nitrate content in plants, N uptake, as well as fertiliser use efficiency. The highest yield (93 t ha−1), plant N uptake (246 kg ha−1), and fertiliser use efficiency (42%) were obtained under treatment with broadcast fertilisation with farmer's practice of irrigation (tank sprinkler). The N surplus after harvest was −41 kg N ha−1, indicating the lowest potential for N losses. Treatment by fertigation and drip irrigation covering 100% of the crop's water requirements did not result in the highest yield as expected (72 t ha−1), the N surplus after harvest was about +38 kg ha−1. The lowest yield (58 t ha−1), fertiliser use efficiency (30%) and hence the highest potential for N losses (N surplus after harvest +68 kg ha−1) were found in treatment with broadcast fertilisation and drip irrigation covering 50% of the crop's water requirements.  相似文献   

4.
Cucumber fruits (Cucumis sativus L., cv. Trópico F1) grown on perlite substrate and NFT (Nutrient Film Technique) were harvested during two seasons (winter and spring) to monitor the effects of climatic conditions and hydroponic growth systems on fruit quality at harvest. The best fruit quality at harvest, as measured by lightness and hue angle parameters, was obtained during the 3 weeks following the first winter picking. When values of a parameter of preharvest climate value called G* were lower than 0.4 MJ m−2 °C day−1 interval−1, the cucumber achieved its optimum quality at harvest, as measured by the dark green color of the skin. NFT-grown fruits showed darker and greener skin color (higher hue angle and lower lightness) compared with perlite-grown fruit, irrespective of the season considered. During the winter season, the plant transpiration rate was 30% higher in perlite than in NFT culture, which correlates with higher differences in G* and 40% additional yield in perlite. However, in spring G* was not sensitive enough to discriminate between the two hydroponic systems. In general, fruit quality at harvest in spring was lower than during the winter, due to flesh whitening, higher longitudinal and equatorial calibers, and slightly higher pH, as well as worse epidermal color coordinates (ranging from the dark and dull green color typical of winter fruit to light and a vivid green-yellow color). During the spring season, NFT-grown fruit were less acid than perlite-grown fruit with no apparent correlation with the climatic conditions or fruit nutrition.  相似文献   

5.
We assessed the effect of soil-applied derivatives of melia (Melia azedarach L.) and neem (Azadirachta indica A. Juss) on nitrogen (N) soil availability, root uptake and peach (Prunus persica L.) growth. First we evaluated the effectiveness of experimentally prepared amendments made with fresh ground melia leaves or commercial neem cake incorporated into the soil as nitrification inhibitors, then we evaluated the effect of fresh ground melia fruits and neem cake on growth and N root uptake of potted peach trees, and on soil microbial respiration. Soil-applied fresh ground melia leaves at 10 and 20 g kg−1 of soil as well as commercial neem cake (10 g kg−1) were ineffective in decreasing the level of mineral N after soil application of urea-N as a source of mineral N, rather they increased soil concentration of nitric N and ammonium N. The incorporation into the soil of fresh ground melia fruits (at 20 and 40 g kg−1) and neem cake (at 10 and 20 g kg−1) increased N concentration in leaves of GF677 peach × almond (Prunus amygdalus) hybrid rootstock alone or grafted with one-year-old variety Rome Star peach trees. An increase in microbial respiration, leaf green color and plant biomass compared to the control trees were also observed. The Meliaceae derivatives did not affect, in the short term (7 days), N root uptake efficiency, as demonstrated by the use of stable isotope 15N, rather they promoted in the long term an increase of soil N availability, N leaf concentration and plant growth.  相似文献   

6.
The effect of five levels of nitrogen fertilization on the growth and nutritional quality of Cos lettuce (Lactuca sativa L. cv. Parris Island) at harvest and after storage was studied during autumn and winter in South-West Greece. Plants were cultivated hydroponically in a greenhouse and the nitrate, chlorophyll and ascorbic acid (vitamin C) concentrations within the plant tissues were measured at harvest and following storage at 5 or 10 °C for 10 days. Nitrate accumulated in the leaves with increasing amounts of N within the nutrient solution and was higher in the winter than in the autumn. At the lowest N level (20 mg L−1), the inner leaves accumulated more nitrate than the outer leaves, whereas at higher N levels (140, 200 or 260 mg L−1) nitrate accumulation was higher in the outer leaves. Overall, the highest nitrate concentrations were detected in the petiole and the proximal end of the leaf, but at the lowest N application rate (20 mg L−1) nitrate accumulated in the distal region of the leaf too. Although the nitrate concentrations within the leaves did not change significantly during 10 days storage at 5 or 10 °C, the chlorophyll and vitamin C concentrations decreased. Chlorophyll loss was higher in lettuce that was grown under low N levels and was higher at 10 °C than at 5 °C, but was reduced by enclosure of the lettuce in polyethylene film. It is concluded that the optimum N application rate for Cos lettuce grown hydroponically under cover during autumn and winter in South-West Greece, and in other areas with a similar climate, is 200 mg N L−1 because at this N rate yield is satisfactory and leaf nitrate concentrations are below the maximum acceptable level for human consumption. Nutritional value (vitamin C concentration) and market quality (chlorophyll content) are highest at harvest and decrease during storage, but quality in terms of nitrate concentration does not change.  相似文献   

7.
The main cherry cultivar grown in the warm climate of Israel, ‘Bing’, produces relatively small fruit. Over three consecutive years (2003–2005), application of 50 mg l−1 2,4-dichlorophenoxypropionic acid [2,4-DP; as its butoxyethyl ester (Power™)], 10 mg l−1 3,5,6-trichloro-2-pyridyloxyacetic acid [3,5,6-TPA; as the free acid (Maxim®)], or 25 mg l−1 2,4-dichlorophenoxyacetic acid (2,4-D) plus 30 mg l−1 naphthaleneacetic acid (NAA; 0.3% Amigo™), at the beginning of pit-hardening when fruitlet diameter was ca. 13 mm caused appreciable and significant increases in fruit size and total yield, except when the crop load was heavy. Anatomical studies revealed that the main effect of these synthetic auxins was via direct stimulation of fruit cell enlargement. The above auxins had no negative effect on fruit quality, either at harvest or after 1 month of storage at 0 °C, or on return yield in the following year.  相似文献   

8.
Elevated levels of nitrate-nitrogen (NO3-N) in the surficial aquifer above the drinking water quality standard, i.e. maximum contaminant limit (MCL; 10 mg L−1), have been reported in some part of central Florida citrus production regions. Soils in this region are very sandy (sand content >95%), hence are vulnerable to leaching of soluble nutrients and chemicals below the rooting depth of the trees. The objective of this research was to develop N and irrigation best management practices for citrus in sandy soils to maintain optimal crop yield and quality, and to minimize potential leaching of nitrate below the root zone. Six years of field experiment was conducted in a high productive (mean fruit yield > 80 Mg ha−1yr−1) >20-year-old ‘Hamlin’ orange trees [Citrus sinensis (L.) Osbeck] on ‘Cleopatra mandarin’ (Citrus reticulata Blanco) rootstock grown on a well drained Tavares fine sand (hyperthermic, uncoated, Typic Quartzipsamments) in Highland county, FL. Nitrogen rates ranged from 112 to 280 kg ha−1 yr−1 applied as fertigation (FRT), water soluble granular (WSG), 50:50 mix of FRT and WSG, and controlled-release fertilizer (CRF). Tensiometers were used to monitor the soil water content as a basis to schedule optimal irrigation. Fruit yield response over the entire range of N rates was greater for the FRT and WSG sources as compared to that for the WSG + FRT or CRF sources. Using the regression analysis of the fruit yield in relation to N rate, the optimum N rate appeared to be at 260 kg ha−1 yr−1. Based on fruit production response in this study, the N requirement for production of 1 Mg of fruit varied from 2.2 to 2.6 kg across four N sources. This study demonstrated an increased N uptake efficiency, as a result of best management of N and irrigation applications. The optimal N and K concentration in the 4–6-month-old spring flush leaves were 26–30, and 15–18 g kg−1, respectively. However, fruit yield response showed no significant relationship with concentrations of P in the 4–6-month-old spring flush leaves over a range of 0.8–2.4 g kg−1. The results of fate and transport of N in soil and in soil solution with application of different rates and sources of N, and components of citrus tree N budget, are reported in a companion paper.  相似文献   

9.
Fruit cracking after rain limits the production of a number of crops, including some Ribes species. To gain a better understanding of the factors involved in cracking, fruit growth, deposition of the cuticular membrane (CM), water uptake and fruit cracking were studied in black currant (Ribes nigrum L. cv. Zema), gooseberry (Ribes uva-crispa L. cv. Rote Triumph), and jostaberry (Ribes nidigrolaria B. cv. Jostine). Fruit surface area and fresh mass increased continuously throughout development, whereas deposition of the CM was biphasic. CM mass per fruit increased rapidly up to 42, 41, and 49 days after full bloom (DAFB) in black currant, gooseberry, and jostaberry, respectively. Thereafter, CM mass per fruit remained constant in gooseberry and jostaberry or increased at a lower rate in black currant. The cessation of or reduced rate of CM deposition resulted in a decrease in CM mass per unit area in all berries. Elastic strain of the CM at maturity averaged 23.8% and 19.5% in gooseberry and jostaberry, respectively, and only 8.2% in black currant. Microcracks in the CM were observed first in gooseberry and jostaberry 64 DAFB, whereas there were no microcracks in black currant. Water uptake into mature detached berries was linear over 2 h of incubation. Rates of uptake were highest in gooseberry followed by black currant and jostaberry. Relative uptake was similar via the cut end of the pedicel (32.1%), the apex of the fruit (34.7%) and the fruit surface (33.2%). Rates of water uptake through the fruit surface were positively related to surface area. Average fruit water potential for black currant, gooseberry, and jostaberry was −2.14 ± 0.17, −1.24 ± 0.03, and −1.89 ± 0.20 MPa, while the permeability for osmotic water uptake was 7.7 ± 0.4 × 10−8, 5.2 ± 0.1 × 10−8, and 3.3 ± 0.3 × 10−8 m s−1. Incubating whole fruit in deionized water for 72 h resulted in more cracked jostaberries (94%) than black currants (74%) or gooseberries (50%). A comparison of our findings in Ribes berries with published data for the sweet cherry drupe revealed that the berries fitted the relationships established in sweet cherry among fruit growth, cuticle deposition, strain of the cuticle, microcracking, permeability for osmotic water uptake, frequency of stomata and cracking. The Ribes berries were less susceptible to cracking than sweet cherry.  相似文献   

10.
A recent finding that potassium chlorate induces longan (Dimocarpus Longan Lour.) flowering at any seasons has led to wide use of this chemical in longan industry for off-season harvest, despite the risk of injury to the tree. In this paper, we examined the influences of pretreatment of nitrate by foliar spray with 3% potassium nitrate on the responses of potted longan (Dimocarpus longan Lour.) cv. Shixia (a subtropical ecotype) trees to soil applications of potassium chlorate at 10 and 20 g plant−1. Chlorate treatments caused severe leaf drop and chlorophyll breakdown and suppressed budbreak, flowering and shoot growth. Pretreatment of potassium nitrate reduced the severity of leaf drop and chlorophyll breakdown caused by chlorate but the extend was less significant in high dosage chlorate (20 g plant−1) treatment than low dosage (10 g plant−1) chlorate treatment. Potassium nitrate did not alleviate the suppression effect of chlorate on budbreak, flowering and shoot growth, although it promoted these processes per se. Chlorate treatment resulted in only a transient accumulation of chlorate in the leaves, which peaked around 14 days after chlorate treatment (DACT), while chloride accumulated constantly within 28 DACT. Pretreatment of potassium nitrate tended to promote chlorate accumulation but did not cause a significant change in chloride accumulation. Severity of leaf drop was not significantly correlated to chlorate accumulation but significantly to chloride accumulation, suggesting that toxicity of chlorate to longan tree was realized during the chloride-producing process of chlorate reduction. Nitrate influenced the correlations between severity of leaf drop and chloride accumulation by reducing the slopes of the regressed lines of leaf drop versus chloride, indicating that nitrate reduced the sensitivity of longan trees to the toxic intermediates produced during chlorate reduction. The results indicate that the application rates were excessive for potted trees. The potential benefit of potassium nitrate in a longan production system based on application of chlorate needs to be evaluated in field trees.  相似文献   

11.
Commercial fig production is relatively new to the Mediterranean-type climate Western Cape Province of South Africa. A lack of lateral branch development impedes tree structure development and therefore adequate yields of quality fruit. The chemical rest breaking agents, Lift® (thidiazuron 3 g L−1) at 6%, Dormex® (hydrogen cyanamide, 520 g L−1) at 4%, mineral oil at 4% and a combination of mineral oil and Dormex® at 2% each were evaluated in a split plot design in combination with tip-pruning vs. no-pruning to overcome apical dominance and increase complexity (Experiment 1). During the 2008/2009 season, an additional investigation was conducted to evaluate the use of thidiazuron and hydrogen cyanamide for harvest scheduling (Experiment 2). Dormex® at 3% and Lift® at 6%, were applied to dormant trees on 30 June 2008, 3 August 2008, 15 August 2008 or 30 August 2008. In general, Lift® can be used to increase the number of buds breaking in ‘Bourjasotte Noire’ and ‘Col de Damme Noire’, while tip pruning decreased bud break with a resultant increase in shoot length. Dormex® and oil combined decreased bud break in these two cultivars but was effective on ‘Noire de Caromb’. Where bud break was increased the resultant N + 1 shoot length was decreased. RBAs increased the number of fruit in both the breba and main crop of ‘Noire de Caromb’, but decreased fruit size of the breba crop. Our data are not conclusive as to what the reason for low lateral bud break might be but leans towards strong AD in seasons with 400 Utah CU or more, but might include some delayed foliation response in seasons with less than 200 Utah CH.  相似文献   

12.
Nutrient elements and lipoxygenase (LOX) activity were determined in strawberry fruit to establish a relationship, if it exists, between nutrient ratios (N/Ca and K/Ca), and lipoxygenase activity with albinism disorder. About 33% strawberry fruit were affected by albinism. Etna had highest incidence of albinism (48.6%) and Sweet Charlie the lowest (16.2%). Dry matter content (%) was lower in albino fruit (5.23%) than normal fruit (7.36%). The concentration of N, P, and Mg did not differ significantly, but that of K (1.87 mg g−1 fresh weight) was notably higher and of Ca (0.105 mg g−1 fresh weight) was lower in albino fruit than normal fruit. Consequently, the nutrient ratios, N/Ca (9.78) and K/Ca (16.96) were higher in albino fruit than normal fruit. Cultivars differed widely in respect to dry matter (%), mineral content and nutrient ratios. LOX activity determined on dry weight or fresh weight basis was significantly higher in albino fruit than normal fruit, with significant differences among cultivars. Positive correlations existed between nutrient ratios and albinism incidence (r = +0.338), LOX activity and albinism incidence (r = +0.412), and LOX and nutrient ratios (r = +0.448). Thus, it appears from the study that calcium and LOX activity may not the basic cause of albinism in strawberry, but these may be involved in senescence or fruit ripening process, as LOX activity was lower in albino than in normal fruit.  相似文献   

13.
Worldwide, gibberellic acid (GA3) is used routinely to increase fruit number and size of seedless mandarins. The efficacy of seven combinations of GA3 concentrations and application times to maximize total yield and yield of commercially valuable fruit (diameter 57.2–76.2 mm) of ‘Nules’ Clementine mandarin (Citrus reticulata Blanco) was determined in a commercial orchard. GA3 applied during the period of intense flower abscission failed to reduce the total number of abscised flowers in both the light off- and heavy on-bloom years. No GA3 treatment reduced fruit abscission when trees were setting the low yield off-crop. However, all trees receiving GA3 in the high yield on-crop year had fewer abscised fruit than untreated control trees (P = 0.0188) and GA3 applied 10 days after 75% petal fall and in July increased the number of fruit retained on tagged branches >20% compared to control trees (P = 0.0005). Maximum air temperature was not related to flower or fruit abscission. In the off-crop year (548 fruit per untreated control tree), it was necessary to apply 15 or 25 mg L−1 GA3 at 60% bloom, 90% bloom, 75% petal fall and 10 days after 75% petal fall to significantly increase the number of fruit per tree and yield of commercially valuable fruit (kilograms and number per tree) (P < 0.0001) above that of control trees, with no reduction in total kilograms per tree. In the following on-crop year, it was better not to apply GA3: no treatment increased total yield or fruit size and five of seven GA3 treatments tested reduced total yield as kilograms and number of fruit per tree (P = 0.0003). The results provide strong evidence that GA3 efficacy is crop load-dependent and dictate that crop load should be considered when using GA3 to increase fruit set or fruit size of mandarins.  相似文献   

14.
Mobile nitrogen (N) forms may be better N indicators of the N status of trees than total nitrogen (TN) due to their higher sensitivity to increasing N supply. A field experiment was carried out over a 3-year period to compare foliar concentrations of total N (TN), soluble N (SN), chlorophyll (Minolta SPAD readings), NH4–N and NO3–N as indicators of soil N availability in nectarine, Prunus persica L. Batsch, cv. ‘Fantasia’ (grafted on ‘Nemaguard’ peach, P. persica × P. davidiana) trees. Young trees were exposed to a range of fertilizer-N application rates. Based on correlation analysis, the best association between leaf N compounds with soil N supply and trunk diameter and/or fruit yield was obtained with TN and chlorophyll SPAD readings. Leaf concentrations of mobile N compounds (NH4–N and NO3–N) increased more than any other N compound under high N supply; however, their inconsistency among years and low leaf concentration difficult their use as N indicators. The optimum foliar TN for growth decreased with tree age, 4.4%, 3.6% and 3.3% in non-bearing 1-year-old trees, non-bearing 2-year-old trees and 3.3 fruit-bearing 3-year-old trees. The optimum SPAD readings were 40 in 2-year-old trees and 42 in 3-year-old trees. Stable N compounds (TN and chlorophyll SPAD) could be used to N diagnosis in the zone of N deficiency, and soluble N compounds (NH4–N and NO3–N) to diagnoses N excess.  相似文献   

15.
The effects of interlighting and of the proportion of interlight on the yield and fruit quality of year-round cultivated cucumber (Cucumis sativus L. cv. Cumuli) were investigated for this study. Artificial lighting was provided by high pressure sodium (HPS) lamps and the lighting regimes included top lighting (TL), top + interlighting 24% (T + IL24) and top + interlighting 48% (T + IL48). In TL, all of the lamps were mounted above the canopy. In T + IL24 and T + IL48, top lamps covered 76 and 52% of the lighting, respectively, while 24 and 48% of the lighting came from interlighting lamps which were mounted vertically 1.3 m above the ground between the single plant rows. The outdoor daily light integral (DLI) varied greatly during the cultivation periods; the mean values were 36.8, 5.3 and 19.9 mol m−2 day−1 for the summer, autumn–winter and spring stands, respectively. Lighting regime affected both yield and external fruit quality. Interlighting increased first class yield and decreased unmarketable yield, both in weight and number. The increase in the annual first class yield in weight was 15% in the two T + IL regimes. Interlighting improved energy use efficiency in lighting, being for the whole year 120, 130 and 127 g total yield kW h−1 in TL, T + IL24 and T + IL48, respectively. Interlighting increased the fruit skin chlorophyll concentration in all seasons, but had only a minor effect on the fruit dry matter concentration. The mean total chlorophyll concentration in fruit skin was 70.8, 76.7 and 82.2 μg cm−2 in TL, T + IL24 and T + IL48, respectively. In addition, interlighting extended the post-harvest shelf life of cucumber fruits in spring. Besides interlighting per se, also the higher proportion of interlight tended to further improve the fruit quality. For example, the fruit skin chlorophyll concentration increased along with the higher proportion of interlighting. In general, the effects of lighting regime were more prominent in lower natural light conditions in winter and spring. It is concluded that interlighting is a recommendable lighting method in cucumber cultivation, especially in lower natural light conditions.  相似文献   

16.
Most of the Japanese plum (Prunus salicina) cultivars grown in Israel produce relatively small fruit. Application of 2 l solution tree−1 of 25 mg l−1 2,4-dichlorophenoxypropionic acid (2,4-DP) as butoxyethyl ester (Power™), 15 mg l−1 3,5,6-trichloro-2-pyridyloxyacetic acid (3,5,6-TPA) as free acid (Maxim®), or 25 mg l−1 2,4-dichlorophenoxyacetic acid (2,4-D) + 30 mg l−1 naphthaleneacetic acid (NAA) (0.3% Amigo™) at the beginning of pit-hardening, when fruitlet diameter was ca. 22 mm, caused an appreciable and significant increase in fruit size. The yield of large fruit per cv.: ‘Kesselmen’ (100% increase), ‘Songold’ (100%), ‘Black Diamond’ (800%), ‘Royal Diamond’ (160%) and ‘Royal Zee’ (100%). As a result, the total yield of all five cultivars was also increased dramatically. Anatomical studies with ‘Songold’ revealed that the main effect of these synthetic auxins was via direct stimulation of fruit cell enlargement. The above auxins had no negative effect either on fruit quality at harvest (and after 1 week in shelf-life), or on return yield in the following year.  相似文献   

17.
A romaine-type lettuce (Lactuca sativa L.) cv. Corsica was cultivated during three successive crop seasons (late-spring, late-autumn and late-winter) in the same soil of an experimental greenhouse in S.W. Peloponnese, Greece. Seven long-term fertilization treatments were tested for their effect on plant growth and nitrate concentration in the external lettuce leaves. Treatments included: three different doses of organic fertilization (composted sheep manure) applied at the start of each crop season, three different doses of inorganic N fertilization applied via fertigation during each crop season, and a control treatment in which no fertilizer was applied. A drip irrigation system was used to water all plants. The highest nitrate levels were observed in the medium and maximum inorganic fertilization treatments (572–664 mg kg−1) in all crop seasons. They were significantly higher compared to the respective organic fertilization treatments (253–435 mg kg−1) and all other fertilization treatments (148–435 mg kg−1). Crop season affected lettuce growth more than nitrate accumulation in the lettuce leaves: lettuce biomass production was the smallest and most uniform in the late-autumn season and did not respond to the fertilization treatments tested (ranging from 409 to 439 g plant−1), while in the late-spring season biomass production was the highest and most variable (561–841 g plant−1), it correlated with nitrate concentration in the leaves and in the medium and maximum inorganic fertilizer doses it significantly exceeded production from all other fertilization treatments (827–841 g plant−1). Following the three crop seasons the residual availability of N, P and K was clearly enhanced in the soil receiving the organic compared to the inorganic fertilization. Nitrate concentration in lettuce leaves was far below the upper limits set by the European Commission in all fertilization treatments throughout the three crop seasons, a result attributed mainly to the sufficient level of light intensity and duration throughout the year in Southern Greece.  相似文献   

18.
The rational use of water in arid and semi-arid zones is fundamental for resource sustainability. The integration of aquaculture with agriculture appears to be an excellent way of saving water, disposing aquaculture effluents and providing additional fertilizer to the agricultural crop. The objective of this study was to test the feasibility of using fish effluent to irrigate cherry tomatoes cultured with different types of organic fertilizers. A field experiment was carried out in a randomized complete block design in a 2 × 5 factorial scheme, with four replications. The treatments consisted of the combination of two irrigation water types (well water and fish effluent) with five fertilizers (cow manure, chicken manure, vermi-compost, commercial compost and a control without fertilization). Evaluations for tomato fruit number, productivity and mean fruit weight were performed. Statistical analyses were done in the following harvest periods: 0–25, 0–50, 0–75 and 0–100% of the harvest days. On the first three harvest periods analyzed, treatments irrigated with fish effluent had higher fruit number and productivity. This effect was more evident when the organic fertilizer used did not attend all plant needs. The higher productivity observed in effluent treatments was related to the increase in fruit number. The higher productivity in treatments with fish effluent has a special importance for small farmers, to whom fertilizers are often cost prohibitive or unavailable.  相似文献   

19.
Three greenhouse experiments were carried out to determine the growth, yield, nitrate, total N and S concentration in shoots, and water uptake of hydroponically grown Brassica rapa L. subsp. nipposinica var. chinoleifera and Brassica juncea L. In each experiment, daily photosynthetically active radiation (PAR) level was 5.0 mol m−2 (low), 6.8 mol m−2 (medium) or 9.0 mol m−2 (high). Plants were supplied with nutrient solutions having equal N concentrations of 11 mM in different forms: 100% NH4, 50% NH4 + 50% NO3, and 100% NO3. Nitrogen supplied as 100% NH4 reduced fresh and dry shoot biomass, leaf area, and leaf number in both Brassica species, especially at low and medium PAR levels. In both Brassica species, S concentrations were highest, while nitrate concentrations were lowest in leaves of plants grown at N supplied as 100% NH4. No differences in leaf nitrate concentrations were observed between 50% NH4 + 50% NO3 and 100% NO3 treatments. Low and high PAR levels increased the nitrate concentrations and decreased the N/S ratio in leaves of both crops compared to medium PAR level. Fresh shoot biomass was maximized in Brassica rapa when PAR level was above the medium value and nitrate was supplied in the nutrient solution as NO3 or as a mixture of 50% NO3 and 50% NH4. The highest fresh shoot biomass of Brassica juncea was observed in all nutrient solution treatments at high PAR level.  相似文献   

20.
Fruit thinning in pear is feasible for mitigation of water stress effects. However, it is not well known how fruit quality at harvest and after cold storage is affected by pre-harvest water stress. Even less is known about the effects of fruit thinning on quality under these circumstances. To elucidate these, we applied deficit irrigation (DI) and fruit thinning treatments to ‘Conference’ pear over the growing seasons of 2008 and 2009. At the onset of Stage II (80 and 67 days before harvest in 2008 and 2009, respectively), two irrigation treatments were applied: full irrigation (FI) and DI. FI trees received 100% of crop evapotranspiration (ETc). DI trees received no irrigation during the first three weeks of Stage II to induce water stress, but then received 20% of ETc to ensure tree survival. From bud-break until the onset of Stage II and during post-harvest, FI and DI trees received 100% of ETc. Each irrigation treatment received two thinning levels: no thinning leaving commercial crop load (∼180 fruits tree−1), and hand-thinning at the onset of Stage II leaving a light crop load (∼85 fruits tree−1). Under commercial crop loads, DI trees were moderately water-stressed and this had some positive effects on fruit quality. DI increased fruit firmness (FF), soluble solids concentrations (SSC) and acidity at harvest while no changes were observed in fruit maturity (based on ethylene production). Differences in FF and acidity at harvest between FI and DI fruit were maintained during cold storage. DI also reduced fruit weight loss during storage. But fruit size was reduced under DI. Fruit thinning under DI resulted in better fruit composition with no detrimental effect on fresh-market yield compared to un-thinned fruit. Fruit size at harvest and SSC values after five months of cold storage were higher in fruit from thinned trees than fruit from un-thinned trees. Fruit thinning increased fruit ethylene production, indicating advanced maturity. This may lead to earlier harvest which is desirable in years with impending drought. Fruit thinning is therefore a useful technique to enhance pear marketability under water shortage.  相似文献   

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