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1.
A hydroponic experiment was carried out utilizing four barley genotypes with differing salt tolerances to investigate the influence of salinity (NaCl) and cadmium (Cd) on the activities of antioxidant enzymes, sodium (Na) and Cd concentrations, and accumulation in plants. The activities of the two antioxidant enzymes, superoxide dismutase (SOD) and peroxidase (POD), were significantly increased when plants were exposed to both Na and Cd stresses for all genotypes, relative to the control. The increased enzymatic activity was more predominant with a prolonged time of stress exposure. The combined stress (NaCl+Cd) led to a further increase in POD activity, but had little effect on SOD activity. Two salt-tolerant genotypes, ‘Gebeina’ and ‘Zhou 1,’ showed a more rapid increase of POD and SOD activities than the two salt-sensitive genotypes, ‘Newgoutei’ and ‘Quzhou’ in response to the combined stress treatment. Additions of NaCl to the Cd-containing medium caused a significant reduction in both Cd concentration and accumulation. The extent of the reduction in Cd concentration was also dependent on genotypes. The salt-tolerant genotypes had lower Na concentrations than sensitive genotypes, and the effect of Cd stress on Na concentration and accumulation varied with genotypes. It may be concluded that a significant interaction exists between Na and Cd in their influence on antioxidant enzyme activity and the accumulation of each element in the plant.  相似文献   

2.
研究了外源Ca2 对盐胁迫下耐盐性不同的两个水稻品种(武育粳3号和IR36)几种抗氧化酶活性及膜脂过氧化的影响。结果表明:适量的Ca2 供应能有效提高水稻叶片超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、过氧化物酶(POD)以及抗坏血酸过氧化物酶(APX)的活性,使之维持在较高的水平上,并降低了丙二醛(MDA)含量和细胞膜透性。此外,外源Ca2 还增加了抗坏血酸(AsA)的含量,增强了水稻幼苗的根系活力。这表明适量的外源Ca2 供应提高水稻耐盐性的原因之一,在于其增强了植株的活性氧清除能力以及对细胞膜的稳定作用。  相似文献   

3.
Abstract

The influence of silicon (Si) (2.5 mM), sodium chloride (NaCl) (100 mM), and Si (2.5 mM) + NaCl (97.5 mM) supply on chlorophyll content, chlorophyll fluorescence, the concentration of malondialdehyde (MDA), H2O2 level, and activities of superoxide dismutase (SOD; E.C.1.15.1.1.), ascorbate peroxidase (APx; E.C.1.11.1.11.), catalase (CAT; E.C.1.11.1.6.), guaiacol peroxidase (G-POD; E.C.1.11.1.7.) enzymes, and protein content were studied in tomato (Lycopersicon esculentum Mill c.v.) leaves over 10-day and 27-day periods. The results indicated that silicon partially offset the negative impacts of NaCl stress with increased the tolerance of tomato plants to NaCl salinity by raising SOD and CAT activities, chlorophyll content, and photochemical efficiency of PSII. Salt stress decreased SOD and CAT activities and soluble protein content in the leaves. However, addition of silicon to the nutrient solution enhanced SOD and CAT activities and protein content in tomato leaves under salt stress. In contrast, salt stress slightly promoted APx activity and considerably increased H2O2 level and MDA concentration and Si addition slightly decreased APx activity and significantly reduced H2O2 level and MDA concentration in the leaves of salt-treated plants. G-POD activity was slightly decreased by addition of salt and Si. Enhanced activities of SOD and CAT by Si addition may protect the plant tissues from oxidative damage induced by salt, thus mitigating salt toxicity and improving the growth of tomato plants. These results confirm that the scavenging system forms the primary defense line in protecting oxidative damage under stress in crop plants.  相似文献   

4.
Present study investigates the effect of salinity stress on physiological and biochemical characteristics of two maize genotypes cultivated under controlled growth conditions. The selected maize genotypes being salt-tolerant and salt-sensitive were respectively designated as Sahwal-2002 and Sadaf. The experiment was conducted in triplicates, two varieties, three priming treatments and two salinity levels, in the Government College University, Faisalabad. The antioxidants activity was measured by comparing the tolerance in response to acute and prolonged salinity treatment. The difference of genotype with salinity tolerance as well as seed priming with phenylalanine were not dependent on antioxidant activity when salt exposure was prolonged. The results show that an indirect relationship was present for PAL seed priming and oxidative damage due to salt. The antioxidant enzymes present in plant effectively reduced the oxidative damage of salt and thus, increased the overall crop yield.  相似文献   

5.
Three rice genotypes, IR 74802, IR 73104 and IR 72593, along with FL 478 and IR 29 as resistant and susceptible controls, respectively, were subjected to 21 days' salinity stress at the seedling stage in modified yoshida solution with two salt levels (60 and 120 mM NaCl). The results indicated that there was a profound increase in proline and ascorbic acid levels, and in the activity of nitrate reductase and antioxidant enzymes, i.e. catalase, peroxidase and ascorbate peroxidase, as well as malondialdhyde and membrane stability index, which were associated with salt tolerance. Salt stress had a significant and drastic effect on all parameters when the salinity level increased to 120 mM NaCl. The increased enzyme activity was directly related to an increased membrane stability index, as in IR 72593, which is identified as the most tolerant among the genotypes tested. It is clearly confirmed that predicting tolerance at the early seedling stage is the best way to assess the salinity tolerance level by utilizing physiological parameters, especially antioxidant enzyme activities which are found to be closely associated with salinity tolerance. Physiological adaptation of the plant to NaCl salt stress resulted in enhanced activity of stress-related enzymes and low sodium uptake in tolerant genotypes.  相似文献   

6.
外源一氧化氮对NaCl胁迫下番茄幼苗活性氧代谢的影响   总被引:3,自引:1,他引:2  
研究了在100 mmol/L NaCl胁迫下,外源NO供体硝普钠(SNP)处理对耐盐性不同的2个番茄品种(沪番‘1480’和沪番‘2496’)幼苗叶片活性氧(ROS)水平和保护酶活性的影响。结果表明,外源NO提高了盐胁迫下SOD、POD、CAT和APX活性,AsA和GSH含量以及脯氨酸和可溶性糖含量,降低了MDA含量和O2- 产生速率;与耐盐品种‘1480’相比,NO处理对盐敏感品种‘2496’效果更明显。表明外源NO通过促进盐胁迫下保护酶活性、抗氧化剂和渗透调节物质的提高,降低ROS水平,缓解NaCl胁迫对番茄幼苗生长的抑制作用,增强植株的耐盐能力。  相似文献   

7.
A hydroponics experiment was conducted to evaluate the role of potassium (K) and silicon (Si) in mitigating the deleterious effects of NaCl on sugarcane genotypes differing in salt tolerance. Two salt-sensitive (CPF 243 and SPF 213) and two salt-tolerant (HSF 240 and CP 77-400) sugarcane genotypes were grown for six weeks in ? strength Johnson’s nutrient solution. The nutrient solution was salinized by two NaCl levels (0 and 100 mmol L-1 NaCl) and supplied with two levels of K (0 and 3 mmol L-1) and Si (0 and 2 mmol L-1). Applied NaCl enhanced Na+ concentration in plant tissues and significantly (P ≤ 0.05) reduced shoot and root dry matter in four sugarcane genotypes. However, the magnitude of reduction was much greater in salt-sensitive genotypes than salt-tolerant genotypes. The salts interfered with the absorption of K+ and Ca2+ and significantly (P ≤ 0.05) decreased their uptake in sugarcane genotypes. Addition of K and Si either alone or in combination significantly (P ≤ 0.05) inhibited the uptake and transport of Na+ from roots to shoots and improved dry matter yields under NaCl conditions. Potassium uptake, K+/Na+ ratios, and Ca2+ and Si uptake were also significantly (P ≤ 0.05) increased by the addition of K and/or Si to the root medium. In this study, K and Si-enhanced salt tolerance in sugarcane genotypes was ascribed to decreased Na+ concentration and increased K+ with a resultant improvement in K+/Na+ ratio, which is a good indicator to assess plant tolerance to salt stress. However, further verification of these results is warranted under field conditions.  相似文献   

8.
  【目的】  研究高粱盐胁迫的生理学差异及其分子机制,发掘高粱在盐胁迫过程中的关键调控基因,筛选高粱耐盐和盐敏感材料,探讨高粱耐盐胁迫的机制。  【方法】  本试验以耐盐材料“67B”及盐敏感材料“3560R”为研究对象,加入150 mmol/L NaCl溶液进行盐胁迫,测定叶片生长指标、进行转录组测序和生物信息学分析。  【结果】  盐分胁迫下,耐盐材料生长速率快,表现出较强的耐盐性,耐盐材料可以提高Na+的选择吸收及其在植株体内的积累与分配。盐胁迫下耐盐材料可以维持较高的过氧化氢酶活性,受到盐胁迫后该酶活性升高幅度相对较大,进而保持了较强的过氧化氢清除能力,能够及时清除过量积累的活性氧。盐胁迫下两个品系共有5040个差异表达基因。盐敏感材料和耐盐材料对盐胁迫的响应途径是相同的,两者差异表达基因在KEGG各pathway中的分布趋势差别很大,排名前五的基因数条目有3条相同,分别为苯丙烷类合成、植物激素信号转导和碳代谢通路,盐敏感材料中另外两条不同的条目为淀粉与蔗糖代谢及氨基酸生物合成通路,与基础代谢有关,盐敏感材料中差异基因主要集中在基础代谢和次生物质合成途径,是造成两个材料耐盐性差异的重要原因。  【结论】  高粱的耐盐机制调控是一个复杂的过程,是由不同通路一系列基因表达共同作用的结果,依赖于多个基因在复杂网络中的平衡表达。  相似文献   

9.
Application of plant growth regulator (PGR) may alleviate some negative effects of environmental stresses such as salinity. A controlled environment experiment was conducted to study barley (Hordeum vulgare L. cv. Reyhane) growth, yield, antioxidant enzymes and ions accumulation affected by PGRs under salinity stress conditions at Shiraz University during 2012. The treatments were PGRs at four levels—water (as control), cycocel (CCC, 19 mM), salicylic acid (SA, 1 mM), and jasmonic acid (JA, 0.5 mM)—and four salinity levels—no stress (0.67 dS m?1, as control), 5, 10, and 15 dS m?1, which were arranged in a factorial experiment based on completely randomized design with four replicates. The results showed that salinity stress significantly decreased plant height, peduncle length, leaf area, ear length, grain number, dry weight, grain yield, harvest index, potassium (K+) accumulation, and potassium/sodium (K+/Na+) concentration ratio, which were closely associated with stress severity. However, PGRs compensated some of these negative effects, so that SA foliar application had the most ameliorative effect. Salt stress also increased Na+ accumulation as well as the activity of peroxidase, catalase, and superoxide dismutase (SOD). Since ion discrimination and enhanced antioxidant enzymes are associated with salt tolerance, in this experiment PGRs application might have enhanced K+ accumulation and antioxidant enzyme activity. The activity of SOD and K+/Na+ ratio were found to be useful in salt tolerance manipulation in barley plants.  相似文献   

10.
Abstract

The effect of salinity on some physiological parameters in 16 barley genotypes with different salt tolerance was investigated. The results showed 50 mM NaCl treatment increased Na+/K+ ratio, malondialdehyde (MDA) and proline contents, and decreased cell membrane stability index (CMSI) and fresh shoot biomass (FSB) of all tested genotypes. Salt stress also resulted in a decreased chlorophyll (Chl) content and net photosynthesis (Pn) for most genotypes. Under higher salt stress (300 mM NaCl), the marked increase for Na+/K+, MDA, and proline content, and decrease for other parameters were found for all genotypes. The affected extent of these parameters by salt stress varied with genotypes. Proline accumulation in barley was associated with injured extent under salt stress, indicating it is not a defensive reaction to the stress. K+ uptake was less affected, whereas Na+ accumulation in plants was enhanced under high salt stress. The correlation analysis showed that MDA and proline content, Na+ concentration and Na+/K+ were negatively correlated with FSB, whereas other parameters examined in the study were positively correlated with FSB.  相似文献   

11.
The objective of this study was to determine the effects of foliar salicylic acid (SA) on salt tolerance of sweet basil seedlings by examining growth, photosynthetic activity, total osmoregulators, and mineral content under salinity. Salinity treatments were established by adding 0, 60, and 120 mM sodium chloride (NaCl) to a base nutrient solution. The addition of 60 and 120 mM NaCl inhibited the growth, photosynthetic activity, and nutrient uptake of sweet basil seedlings, and increased the electrolyte leakage and the plant contents of proline and Na. Sweet basil seedlings were treated with foliar SA application at different concentrations (0.0, 0.50, and 1.00 mM). Foliar applications of SA led to an increase in the growth, chlorophyll content, and gas exchange attributes. With regard to nutrient content, it can be inferred that foliar SA applications increased almost all nutrient content in leaves of sweet basil plants under salt stress. Generally, the greatest values were obtained from 1.00 mM SA application.  相似文献   

12.
Herbs of the Labiatae have relatively low salt tolerance. They are widely grown in drylands, but salt stress there is a typical problem and may reduce yields. To examine their salt tolerance mechanisms, we grew basil, sage, thyme, and oregano in nutrient solution containing 50 mM NaCl and determined the biomass; contents of Na, K, and Mg in leaf blades, stems, and roots; contents of total chlorophyll, malondialdehyde (MDA), hydrogen peroxide in leaf blades; and activities of antioxidative enzymes in leaf blades. The salt tolerance decreased in the order of basil ≈ sage > thyme > oregano. The good salt tolerance of basil was explained by a significant increase in the activity of catalase, in addition to the low Na/K ratio of leaf blades due to the retention of Na in stems and roots and of K in leaf blades. The good salt tolerance of sage was explained by the low Na/K ratio in leaf blades and the prevention of lipid peroxidation by high antioxidative enzyme activities, despite its poorer management of nutrient uptake. In thyme, although catalase activity increased significantly to alleviate salt-induced oxidative stress caused by Na influx into all parts, low K and Mg allowed shoot weight in particular to decrease. In oregano, antioxidative responses appeared as significant increases in ascorbate peroxidase and glutathione reductase activity, and K was accumulated in leaf blades, but serious salt-induced oxidative stress caused by high Na influx into all parts reduced the growth of all parts. These results show that despite similar responses among species, salt tolerance is not necessarily the same. In this experiment, we revealed the salt tolerance mechanism of each of four Labiatae herbs by revealing their strengths and weaknesses in nutrient uptake and antioxidative responses.  相似文献   

13.
The objective was to study the relationship between maize hybrids and their parents in potassium ion (K+)-uptake characteristics under the stress from a low amount of potassium. Superoxide dismutase (SOD) activity, the malondialdehyde (MDA) content, the potassium utilization index (KUI), root volume, total and active root uptake area, Michaelis-Menten coefficient (Km), and the maximum rate of uptake (Vm) of different maize (Zea mays L.) genotypes were determined. SOD activity and MDA content in the leaves of Si144, Xianyu335 and PH4CV were significantly higher than the control, whereas for Jidan27, Si-287 and PH6WC, no differences were detected. Jidan27 showed a higher KUI than Xianyu335 under 0.1 mM potassium chloride (KCl), but no differences were observed under 3 mM KCl. Jidan27, Si287, and PH6WC had a greater root volume, total and active uptake areas, higher Vm and smaller Km than the other genotypes under 0.1 mM KCl. The differences in the KUI among maize genotypes resulted from variation in the Km to a greater extent than the Vm. These results indicate that potassium absorption characteristics of the low-K+-tolerance genotype, Jidan27 resembled its female parent, Si-287, whereas that of the stress-sensitive genotype, Xianyu335 was more like its male parent, PH4CV.  相似文献   

14.
Abstract

The effect of NaCl stress on the growth, membrane permeability, anti-oxidant enzyme activities and ion content of cucumber seedlings was investigated. Two cultivars (Jinchun No. 2, a relatively salt-sensitive cultivar, and Zaoduojia, a relatively salt-tolerant cultivar) of cucumber were used. Shoot and root dry weights, plant height, stem diameter, leaf area and leaf number of both cultivars decreased when NaCl concentrations increased. The decreases in shoot and root dry weights and leaf area were more significant in Jinchun No. 2 than in Zaoduojia. Meanwhile, the salt injury index, the membrane permeability, malondialdehyde (MDA) contents, superoxide dismutase (SOD) and peroxidase (POD) activities of both cultivars increased significantly with salt stress, and the increases in the salt injury index and MDA were higher in Jinchun No. 2 than in Zaoduojia, whereas the increase in POD activity was lower in Jinchun No. 2 than in Zaoduojia. Free proline content of Zaoduojia increased markedly with increasing concentrations of NaCl, whereas the content of Jinchun No. 2 was unaffected by salt stress. In addition, the contents of Na+ in the leaf, stem and root of both cultivars increased significantly, whereas the contents of K+ decreased significantly, resulting in an increase in the Na+/K+ ratio when NaCl concentrations increased. These results suggest that Zaoduojia exhibits a better protection mechanism against oxidative damage and lipid peroxidation by maintaining higher proline content and POD activity than the salt-sensitive Jinchun No. 2 cultivar.  相似文献   

15.
The study examined the effects of kinetin (KIN) and indoleacetic acid (IAA) applied as seed treatment or sprayed on leaves of salinity stressed plants. Five -week old maize (Zea mays L. cv. ‘DK 647 F1’) plants were grown in pots containing peat and perlite in 1:1 (v/v) mixture. Different treatments used were: 1) control (nutrient solution alone), 2) salt stress [100 mM sodium chloride (NaCl)], 3) 100 mM NaCl and 1 mM kinetin (KIN), 4) 100 mM NaCl and 2 mM KIN, 5) 100 mM NaCl and 1 mM indole acetic acid (IAA), 6) 100 mM NaCl and 2 mM IAA, 7) 100 mM NaCl and 25 mg L?1 KIN and 8) 100 mM NaCl and 25 mg L?1 IAA. In treatments 7 and 8 application was to the seeds, for treatments 3-6 it was applied to foliage. The seeds were soaked in KIN or IAA solution for 12 h. Salt stress reduced the total dry matter, chlorophyll content, and relative water content (RWC), but increased proline accumulation, activities of superoxide dismutase (SOD; EC 1.15.1.1), peroxidase (POD; EC. 1.11.1.7), catalase (CAT; EC. 1.11.1.6) and polyphenol oxidase (PPO; 1.10.3.1) and electrolyte leakage. Both foliar applications of KIN and IAA treatments overcame to variable extents the adverse effects of NaCl stress on the above mentioned physiological parameters. However, seed treatments with KIN or IAA did not improve salinity tolerance in maize plants. Furthermore, foliar application or seed treatments with KIN and IAA reduced the activities of antioxidant enzymes in the salt stressed-plants. Salt stress lowered some macronutrient concentrations [calcium (Ca) and potassium (K) in leaves and roots, phosphorus (P) in roots] but foliar application of both KIN and IAA increased Ca in both leaves and roots and P in leaves. Foliar application of IAA increased K concentrations in leaves of the salt-stressed plants. Foliar application of KIN and IAA, especially at 2 mM concentration, counteracted some of the adverse effects of NaCl salinity by causing the accumulation of proline and essential inorganic nutrients as well as by maintaining membrane permeability.  相似文献   

16.
钾营养对不同基因型小麦幼苗NaCl胁迫的缓解作用   总被引:2,自引:0,他引:2  
在温室砂培条件下,研究了钾营养对NaCl胁迫下不同基因型小麦幼苗生长、植株可溶性糖、丙二醛(MDA)含量及几种抗氧化酶活性的影响。结果表明,100.mmol/L.NaCl胁迫下,施入5~10.mmol/L.K+可提高小麦幼苗茎叶及根的生长及含水量;耐盐品种DK961可溶性糖含量随外界K+浓度的提高出现先升高后降低的趋势,而盐敏感品种JN17则随溶液K+浓度的提高一直降低;两品种电解质外渗量及MDA含量都比对照增加,但随外界K+浓度的升高呈现先降低后升高的趋势,以10.mmol/L.K+时最接近对照;两品种超氧物歧化酶(SOD)、过氧化氢酶(CAT)、过氧化物酶(POD)活性随外界K+浓度升高都是先升高后降低,以Na+/K+比值为10∶1最好,并且对POD活性的影响更显著。表明根据NaCl胁迫程度不同,按Na+/K+比值为10∶1的比例施用钾肥可最大限度地降低NaCl胁迫对小麦幼苗造成的伤害,促进小麦生长。  相似文献   

17.
为了明确黄瓜种质对氯化钠的不同耐性,解析黄瓜耐盐的分子机理,本研究以耐盐种质MC2065、盐敏感种质白黄瓜和21份其他黄瓜种质为材料,设置5个NaCl浓度,50、100、150、200、250 mmol·L-1分别开展适宜NaCl浓度筛选,以及适宜浓度处理后耐盐指数、叶绿素、保护酶等9个生理生化指标的测定与分析。结果表明,100和150 mmol·L-1可以作为耐盐鉴定的适宜浓度。NaCl浓度为100 mmol·L-1时,白黄瓜盐害指数为35.94%,出现明显盐害胁迫,而MC2065盐害指数为4.69%,未表现出明显盐害症状;NaCl浓度为150 mmol·L-1时,两个材料均表现明显盐害症状,白黄瓜出现半数以上叶片枯萎,而MC2065出现半数以下叶片枯萎。聚类分析发现,21份材料分为3个类群,第一类群包括ZQ3、N26-5-1、寿水1、DRTJY-2、莱西、翠玉、20S077-1,属于耐盐种质;第二类群包括DJ04、DY-1、XY1、YY9123、M2XT、D1503、X805,属于中耐盐种质;第三类群包括F6-3-1、SJ11-1、XB23、20S091-1、HLT-921h、AZ-1、DRT345,属于盐敏感种质。主成分分析发现,黄瓜种质综合得分趋势与聚类分析、黄瓜幼苗存活率高低趋势基本一致。本研究结果为黄瓜耐盐机理的研究提供了参考,也为黄瓜耐盐品种的育种工作奠定了基础。  相似文献   

18.
A salt-sensitive cucumber cultivar "Jinchun No. 2" ( Cucumis sativus L.) was used to investigate the role of proline in alleviating salt stress in cucumber. Proline was applied twice (day 0 and day 4 after salt treatment) as a foliar spray, with a volume of 25 mL per plant at each time. Plant dry weight, leaf relative water content, proline, malondialdehyde (MDA), Na+, K+ and Cl contents, as well as superoxide dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX) activities in the plants were determined at day 8 after salt treatment. The results showed that 100 mmol L–1 NaCl stress significantly decreased plant dry weight, leaf relative water and K+ contents, and increased leaf MDA, Na+ and Cl contents and SOD, POD, CAT and APX activities. However, leaf proline accumulation was not affected by salinity. The exogenous application of proline significantly alleviated the growth inhibition of plants induced by NaCl, and was accompanied by higher leaf relative water content and POD activity, higher proline and Cl contents, and lower MDA content and SOD activity. However, there was no significant difference in Na+ and K+ contents or in CAT and APX activities between proline-treated and untreated plants under salt stress. Taken together, these results suggested that the foliar application of proline was an effective way to improve the salt tolerance of cucumber. The enhanced salt tolerance could be partially attributed to the improved water status and peroxidase enzyme activity in the leaf.  相似文献   

19.
ABSTRACT

An experiment was conducted in a randomized factorial design with three replicates to elucidate the comparative tolerance of tomato genotypes and hybrids against salinity (NaCl) and nickel (Ni) toxicity. Six tomato genotypes and two hybrids were exposed to different levels of NaCl (0, 75 and 150 mM) and Ni (0, 15 and 20 mg L?1) in hydroponics for 4 weeks. Increasing levels of NaCl and Ni significantly decreased the growth of all the genotypes. Cluster analysis for relative tolerance of the genotypes and hybrids showed that the genotype “Naqeeb” is the most tolerant whereas the genotype “Nadir” proved to be the most sensitive against both the NaCl and Ni-toxicity. Leaf tissues Na+ and Ni concentration significantly increased by increasing NaCl and Ni levels in the growth medium with tolerant genotype “Naqeeb” showing the lowest and sensitive genotype “Nadir” with the highest concentration. Antagonistic relation between uptake of Na+ and Ni was observed in all the genotypes and hybrids. Results revealed that tomato genotypes and hybrids shared the same defense mechanism against salinity and Ni-toxicity tolerance. The genotypes tolerant against one stress can be regarded as tolerant against other stress as well.  相似文献   

20.
Twenty genotypes of wheat resulting from different crossings between some wheat parental lines were compared for salt stress (control and gradually increasing salinity). Ion content in root, shoot, and flag leaves and also the root and shoot dry weights were measured. Based on these results, eight genotypes among the twenty were selected as susceptible, semi-tolerant, and tolerant genotypes for evaluating their biochemical characteristics. Results indicated that concentration of sodium (Na+) and potassium (K+) in shoot, root, and flag leaves of stressed plants were, respectively, higher and lower than that in the non-stressed plants. Overall, salinity stress caused reductions in root and shoot dry weights and relative water content (RWC), but enhancement in pigments content. Concentrations of the total carbohydrate, total protein, and soluble proline were higher in plants under salt stress condition. Salinity stress induced higher production in hydrogen peroxide (H2O2) and malondialdehyde (MDA) and also higher activity of catalase (CAT) and ascorbic peroxidase (APX) as antioxidant enzymes, but lower activity of peroxidase (POD). Genotypes 4s, Arg, and 386dh had generally higher enzymatic activity and other tolerant indices, and hence they can be introduced as tolerant genotypes for more study by the plant breeders. On the other hand, genotype 278s was most susceptible based on the most results.  相似文献   

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