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1.
The effects of feeding live or frozen grass shrimp (Palaemonetes varians) to the cuttlefish, Sepia officinalis, were determined in two experiments. During Experiment I, two populations of 30 cuttlefish (aged 90 days old) were fed either live or frozen grass shrimp. Cuttlefish fed live shrimp grew larger, matured earlier, had a shorter life cycle (255 days) than the ones fed frozen shrimp (282 days), and had lower mortality. Females from the group fed frozen shrimp matured a month later but were significantly larger, 130.9 ± 38.5 g, compared to 74.2 ± 16.0 g, laid larger eggs, 0.47 ± 0.11 g, compared to 0.28 ± 0.10 g, and had higher individual fecundity (411 eggs female−1, compared to 150 eggs female−1). Newly born hatchlings from both groups had similar weights. During Experiment II, six replicates of 15 cuttlefish (50 days old) were used, three for each of the two diets tested. The exact same amount of live or frozen shrimp was provided to both populations twice a day. No differences in growth and feeding rates or food conversions were found at the end of the experiment. During the first week, cuttlefish fed frozen shrimp grew larger, and had higher conversion rates, compared to the ones fed live shrimp. Mortality was higher for the group fed live shrimp (36.6%) in Experiment II, mainly occurring during the last week. Mortality for cuttlefish fed frozen shrimp in Experiment II was 2.2%. Results obtained here indicate that freezing the grass shrimp only had a negative effect on the survival of S. officinalis in Experiment I. This revised version was published online in August 2006 with corrections to the Cover Date.  相似文献   

2.
The present work reports a characterization of mean wet weight and moisture, the lipid class and fatty acid (FA) composition from the total lipids (TL), of both culture and wild eggs of the cuttlefish, Sepia officinalis , throughout the embryonic development. Additionally, reproductive data, such as the number of spawnings, number and mean weight of eggs and duration of spawning period of cultured cuttlefish is provided. Both types of eggs were similar in mean wet weight, moisture content, TL content and lipid composition throughout embryonic development. Females from the cultured group spawned 13 times and laid 8654 eggs in 64 days, with a mean weight of 0.607 ± 0.179 g. A sex ratio of 1.57 (11♀ for 7♂) promoted an individual fecundity of 787 eggs/♀ (the biggest until now on our culture facilities), which might be related to increased bottom areas. The TL increased with day/stage of embryonic development ( P  < 0.05) only in the cultured egg group. However, no differences were found on TL between culture and wild eggs at the same day/stage ( P  > 0.05). Eggs displayed predominant levels of phosphatidylcholine, phosphatidylethanolamine (PE), cholesterol and triacylglycerol at the end of embryonic development. Polar and neutral lipids of both eggs groups remained consistently proportional (∼50% for each lipid fraction) and a significant increase ( P  < 0.05) was observed in phosphatidylserine, PE and free FA throughout the embryonic development. In either egg type and day, 16:0, 18:0, 20:5n-3 and 22:6n-3 accounted for approximately 70 g Kg−1 of all FA and saturated and n-3 totals seemed to have the same proportion in the cuttlefish eggs. The present results suggest that lipids are not used as energetic substrate but as structural components in cuttlefish egg.  相似文献   

3.
Sepiapharaonis, the pharaoh cuttlefish was cultured through multiplegenerations in the laboratory (5 consecutive generations) using closed,recirculating water filtration systems. The eggs of the original parentalgeneration (GP) were spawned by a wild caught Gulf of Thailandfemale in alocal fisheries laboratory, then packed and shipped air cargo to Texas wherehatching occurred. The culture temperature ranged 25°–28°C, except for one generation that was chilled intentionallyto21 °C and then warmed to 25 °C after 9.6months. Spawning occurred as early as day 161. Spawning output was high in allgenerations except the group that was cultured at 21 °C. Eggfertility was low in captivity (< 20%), but hatchling survival was high(>70%). The average egg incubation time was 13.6 d at 25–28°C. The largest spawn resulted in 600 viable hatchlings andthesmallest resulted in 11 hatchlings. The cuttlefish ate a wide variety ofestuarine crustaceans and fishes as well as frozen shrimp. There were noapparent disease problems since survival from hatching to maturity was over70%.The average life span for cuttlefish cultured at 25–28°Cwas 8.9 months and 12.3 months at 21 °C. Size at hatching wasmeasured for fourth generation (G4) hatchlings; the mean weight athatching was 0.103 g and the mean mantle length was 6.4mm. The largest cuttlefish cultured was a male 300 mmML and 3,045 g; the oldest cuttlefish lived 340 d.This cuttlefish species presents an excellent choice for commercial mariculturebecause of its rapid growth, short life span, tolerance to crowding andhandling, resistance to disease and feeding habits.  相似文献   

4.
The effects of feeding three natural frozen diets, grass shrimp (Palaemonetes sp.), crayfish (Procambarus clarkii) and fish (Sardina pilchardus) and two semi-humid artificial diets (based on fish powder) to mature cuttlefish, Sepia officinalis, were analysed. Growth and feeding rates (GR and FR, % BW day−1), food conversions (FC, %), and total protein and lipid composition of the diets were determined. Digestive gland to body weight ratio and absorption efficiency were calculated for each diet. Cuttlefish fed shrimp and crayfish grew larger (1.5 and 1.1% BW day−1, respectively) compared to the other diets. Shrimp promoted the highest FC, followed by crayfish, and sardine. The highest FR was obtained for cuttlefish fed crayfish (8.4% BW day−1). Although both artificial diets were accepted, none produced growth. A positive correlation (r = 0.96) between cuttlefish ingestion rate and digestive gland weight was obtained. Some cannibalism occurred among cuttlefish fed the artificial diets during the last week of the experiment. According to the results obtained, P. clarkii could be used as an alternative prey to shrimp for rearing adult mature (>50 g) S. officinalis.  相似文献   

5.
The suitability of early weaning cuttlefish using frozen grass shrimp, and its effects on growth and mortality was determined in a 50‐day experiment. Three food groups were used. One group (C) was fed with live prey until 25th DAH and weaned with frozen prey until the end of the experiment. In the other two groups, weaning started at the fifth DAH (W5) and first DAH (W1), also with frozen diet. Significant differences were found between C and the remaining treatments (P < 0.05) for mean wet weight (MWW), instantaneous growth rate (IGR), biomass (B) and mortality at the 25th and the 50th DAH. Despite the lower growth (~1/3 of the achieved with live food) and higher mortality (3% obtained by C versus 23% in the W1 and W5 groups), C cuttlefish presented a similar weight gain tendency to W1 and W5 groups after weaning. This is the first record of early acceptance (at the first DAH) of frozen food by cuttlefish hatchlings. These differences could be related with digestive enzymes of cuttlefish and prey, changes in nutritional composition and amount of captured prey, etc. Future research should also address the effects of this early weaning on cuttlefish life cycle.  相似文献   

6.
We are presently culturing the 4th generation of thecuttlefish, Sepia officinalis in our laboratory. A firstgeneration (F1) was grown from eggs collected from the wild (Ria Formosa–South Portugal) during the summer, at mean temperatures of 27°C ± 3°. In the present study, a second generation(F2), originated from eggs laid in the laboratory by females from F1 wascultured between the start of autumn and the end of spring, at meantemperaturesof 15 °C ± 4 °C. The life cycle ofcuttlefish from F2 was compared to F1. Populations of 30 cuttlefish were usedineach experiment. Cuttlefish were grown from one day old until the cycle wascompleted (when the last female in each population had died). Cuttlefish fromF2cultured at much lower temperatures had a longer life cycle, of almost 9 months(260 days) compared to cuttlefish from F1, which completed their cycle in lessthan 6 months (165 days). Cuttlefish from F2 grew significantly larger (U =0.00; p < 0.01) with mean weights of 343.3 ± 80.5 g and248 ± 33.1 g for males and females, respectively, comparedtoF1 (199.6 ± 40 g and 143.3 ± 30.9 g formales and females, respectively). Females from F2 had higher fecundity (225eggsfemale–1) compared to females from F1 (144 eggs perfemale–1), produced bigger eggs (t = 45.60752; p < 0.0001),weighing 0.74 ± 0.18 g, compared to 0.46 ± 0.11 fromF1,and bigger hatchlings (t = 7,144783; p < 0.0001), weighing 0.10 ±0.02g, compared to 0.09 ± 0.02 g for the summerpopulation.  相似文献   

7.
The diet of frozen grass shrimp (P. varians) was compared to similar grass shrimp that had suffered either boiling, drying at 60°C, or freeze-drying by lyophilization at −40°C. In experiment 1, cuttlefish fed the frozen shrimp were significantly larger (P < 0.05) at the end of 10 days and at the end of the experiment, compared with those fed the boiled or dried shrimp. Growth rates were also higher for cuttlefish fed the frozen shrimp, compared with the remaining two. Growth rates were also higher for cuttlefish fed the frozen shrimp, compared with the remaining two. In experiment 2, there were no differences in weight (P > 0.05) between cuttlefish fed the frozen or the freeze-dried shrimp, whereas cuttlefish fed the dried shrimp were smaller at the end of the experiment. Growth rates of cuttlefish fed the dried shrimp were lower, compared with those for cuttlefish fed the frozen and freeze-dried shrimp, with no significant differences (P > 0.05) between them. Cuttlefish fed freeze-dried and frozen shrimp showed a higher trypsin activity compared to animals fed boiled and dry (60°C) shrimp. A higher proportion of absorbed energy was channelled into biomass production in animals fed frozen and freeze-dried shrimp (56% and 43%, respectively) than for animals fed oven-dried (60°C) or boiled shrimp. The heat treatment suffered by the shrimp, either dry or wet, negatively affected diet quality, probably due to denaturation, and loss (by boiling) of proteins and amino acids. Additionally, the heating processes may have oxidized the lipids to a large extent, contributing to the loss of the polar lipids (polyunsaturated fatty acids), which are essential for cephalopods as for other organisms. Freeze-drying by lyophilization (negative temperatures) did not affect the nutritional quality of the shrimp.  相似文献   

8.
利用青岛近岸海域连续监测数据,分析金乌贼繁殖群体及补充群体结构特征,比较不同洄游时期繁殖亲体的绝对生殖力与卵子规格,以及补充群体的扩散迁移过程,为金乌贼繁殖亲体筛选、增殖模式优化及放流海域合理规划等提供参考。结果显示,5—7月陆续洄游至青岛近岸的金乌贼繁殖亲体的胴长、体质量及其怀卵量随采样时间推移均呈逐渐下降趋势,前期繁殖亲体成熟卵细胞的卵径和卵重显著高于中期和后期亲体。金乌贼产黏性卵,通常将受精卵黏附于海藻或其他附着物上,其幼体生长迅速。受繁殖亲体结群期长及分批产卵等繁殖习性影响,补充群体的胴长、体质量离散水平亦随秋季采样时间推移不断升高。补充群体规格的离散可促进空间生态位分化,增加营养生态位宽幅,该生殖策略有利于减小种内摄食压力。基于金乌贼繁殖生态学特征,建议集中采集前期洄游亲体开展人工苗种繁育,以提升繁育效率,保证大规格苗种供应;依据其分批产卵习性,大规模增殖放流可分批进行,以减小种内饵料竞争,提高放流群体成活率;5—7月在近岸水深15～20 m的缓流区投放人工产卵附着基,也是一种有效的资源原位修复手段。今后应进一步探究金乌贼受精卵放流技术,优化其资源修复模式,降低增殖成本,提高资源增殖效率。  相似文献   

9.
This investigation examined the effects of live prey availability on growth and survival of Sepia officinalis. Two independent experiments, comprising two feed rations each, were performed, using adequate prey size. In the first experiment, cuttlefish hatchlings were fed live mysids, Paramysis nouvelli [(feed ratio I (fr I)], at 15% body weight per day (bw day?1) (fr I15) and 30% bw day?1 (fr I30). In the second experiment, juvenile cuttlefish were fed live Atlantic ditch shrimp, Paleomonetes varians (fr II), under the same experimental design. In both experiments, the final mean weight, feeding rate and instantaneous growth rate were higher when animals were fed feed ratio fr II15 and fr II30 (30% bw day?1). The results indicate that prey availability influenced weight gain, irrespective of the prey used, during the first 2 months of cuttlefish life cycle. This effect seems to be more noticeable when a certain limit of prey is achieved. For cuttlefish fed fr II, the optimal prey density is thought to be under 2.5 g prey L?1 (i.e. 14 shrimp L?1). Results indicate that cuttlefish can withstand prey densities up to 120 mysids L?1 for cuttlefish up to 3 weeks old and 19 shrimps L?1 for cuttlefish up to 6 weeks old.  相似文献   

10.
Sepiapharaonis, the pharaoh cuttlefish was cultured through multiplegenerations in the laboratory (5 consecutive generations) using closed,recirculating water filtration systems. The eggs of the original parentalgeneration (GP) were spawned by a wild caught Gulf of Thailandfemale in alocal fisheries laboratory, then packed and shipped air cargo to Texas wherehatching occurred. The culture temperature ranged 25°–28°C, except for one generation that was chilled intentionallyto21 °C and then warmed to 25 °C after 9.6months. Spawning occurred as early as day 161. Spawning output was high in allgenerations except the group that was cultured at 21 °C. Eggfertility was low in captivity (< 20%), but hatchling survival was high(>70%). The average egg incubation time was 13.6 d at 25–28°C. The largest spawn resulted in 600 viable hatchlings andthesmallest resulted in 11 hatchlings. The cuttlefish ate a wide variety ofestuarine crustaceans and fishes as well as frozen shrimp. There were noapparent disease problems since survival from hatching to maturity was over70%.The average life span for cuttlefish cultured at 25–28°Cwas 8.9 months and 12.3 months at 21 °C. Size at hatching wasmeasured for fourth generation (G4) hatchlings; the mean weight athatching was 0.103 g and the mean mantle length was 6.4mm. The largest cuttlefish cultured was a male 300 mmML and 3,045 g; the oldest cuttlefish lived 340 d.This cuttlefish species presents an excellent choice for commercial mariculturebecause of its rapid growth, short life span, tolerance to crowding andhandling, resistance to disease and feeding habits.  相似文献   

11.
Maternal characteristics typically affect the recruitment of an exploited fish population. The size and age at maturity, as well as the effects of maternal traits on relative fecundity and egg dry weight, were studied in six exploited pikeperch populations in Finnish lakes. The among‐lake variation in the maternal characteristics was substantial. The estimated total length at maturity (L10, L50, L90) varied between 318–444, 403–423 and 444–527 mm, respectively, largely depending on the average growth rate and body condition of pikeperch. The estimated L50 was generally close to the recently imposed national minimum size limit (42 cm). The estimated age at maturity (A50) ranged from 4.2 to 6.9 year. Both relative fecundity and egg dry weight significantly increased with female size and age, indicating size‐ and age‐dependent maternal effects on egg characteristics and quantity, and emphasising the importance of large individuals for reproduction. The observed among‐population differences in the size‐dependent maternal influences highlight the need for stock‐specific management of pikeperch fisheries. The conservation of large females should be promoted to increase recruitment and reduce its variability.  相似文献   

12.
The objective of this research was to determine the effects of using tanks with different bottom areas/volumes on the growth and reproduction of the European cuttlefish, Sepia officinalis. One hundred and eighty‐four juvenile cuttlefish (46.1 ± 20.9 g) were used to test replicates of 9000 L (6.67 m2), 750 L (1.54 m2) and 250 L (0.79 m2 – control). Growth and reproduction data were registered. In addition, egg proximate composition differences were assessed by collecting egg samples from each tank. Regarding growth, no statistical differences between tank types were found (P > 0.05), but total absolute mortality was lower in 9000 L tanks. As for reproduction, differences were found (P < 0.05) between individual tanks for mean egg (MEW), male (MW ♂ ) and hatchling (MHW) weights; and egg batch number. One of the 9000 L tanks displayed the highest overall and individual fecundity (16 593 and 1383 eggs respectively) and egg viability (~72%) ever obtained in our facilities. Differences (P < 0.05) regarding egg proximate composition of different tanks were noted. Significant (P < 0.05) correlations were established between the duration of reproduction stage and batch, MEW and MW♀, egg viability and MHW, and MHW and egg ash content. The present results might be related to sex ratios, differences in weight between ♀ and ♂, and/or derived from breeders condition.  相似文献   

13.
The co‐culture of juvenile sea cucumber Holothuria scabra (Jaeger), or ‘sandfish’, with juvenile blue shrimp Litopenaeus stylirostris (Stimpson) was tested by growing groups in co‐culture and monoculture for 3 weeks in tanks with enriched sand substratum. Feed was supplied on trays, accessible only to shrimp. Survival of shrimp and sandfish was high in all treatments (73–100%). Growth of shrimp did not differ between monoculture and co‐culture, but sandfish grew significantly slower in co‐culture (P=0.03), although their sand burying and surface foraging were apparently unaffected by shrimp (P=0.76). However, shrimp increased the levels of total ammonia‐N in tanks, which related inversely with sandfish growth (P=0.04). Conversely, sandfish did not appear to lower the water quality for shrimp culture. While sandfish bioturbate sediments and eat organic deposits, the juveniles did not significantly reduce the organic content of sand in tanks. Co‐culturing juveniles of the two species in earthen ponds appears feasible, with no detriment to shrimp production, presenting a cost‐effective method for growing sandfish to larger sizes for restocking. These findings underpin further studies to test the viability of commercial co‐culture of sandfish with blue shrimp at later stages in the production cycle of shrimp.  相似文献   

14.
The culture of Sepia officinalis hatchlings and juveniles at different densities and enriched environments was investigated. Experiments were conducted to determine effects of culture density and the use of a substrate on growth and survival. Experiment I studied the effect of three different densities (52, 515 and 1544 hatchlings m−2). Experiment II tested the effects of the enriched environment, using a sandy bottom with pvc shelters. Experiment III tested the effects of density on growth, survival, feeding rates and food conversions. Cuttlefish were fed live grass shrimp at rates of 20% body weight per day (BW d−1). Grass shrimp (Palaemonetes varians) was supplied ad libitum as food in all experiments. In experiment I, growth was different between the three densities, with highest growth for density of 515 hatchlings m−2. IGR was of 8.8, 9.6 and 9.2% BW d−1 for the three densities tested, respectively. Both groups of experiment II had similar growth. IGR was of 10.1 and 9.7% BW d−1 for enriched and non-enriched environments, respectively. Densities of 10, 45 and 120 juvenile m−2 were used in experiment III. Significant differences in feeding rates were only found between densities of 10 and 120 cuttlefish m−2 during the last week. Results indicate that culture of cuttlefish hatchlings could be done in a non-enriched environment, with densities not exceeding 500 hatchlings m−2 and minimum bottom areas of about 600 cm2. Densities of 120 juveniles m−2 in a minimum area of about 1083 cm2 should be considered for juveniles between 5 and 25 g. This revised version was published online in August 2006 with corrections to the Cover Date.  相似文献   

15.
The effects of artificial diets on growth and body condition of adult cuttlefish, Sepia officinalis were tested in two experiments. Supplemented prepared diets (fish myofibrillar protein concentrate) were fed during a 30-day and a 21-day experiments. Growth, feeding rate and food conversion of group-reared cuttlefish were analyzed. The first of these experiments tested four artificial diets, made with increasing levels of lysine, on adult cuttlefish. According to the chemical analysis, diets 1–3 had limiting concentrations of lysine and other essential amino acids (compared to mantle composition of the cuttlefish), while diet 4 was the only one where almost all essential amino acids were present in concentrations similar or higher than the ones present in cuttlefish mantle. A second experiment was conducted by isolating 16 adult cuttlefish individually, and feeding them the same four artificial diets, in order to obtain individual data. During Experiment 1, only the diet with the best chemical score (diet 4) produced growth (p < 0.05), with a mean instantaneous growth rate (MIGR) of 0.30% wet body weight (BW) d−1. Similarly, individually reared cuttlefish fed diet 4 produced the highest IGR’s (0.26, 0.38 and 0.48% BW d−1) and grew larger (p < 0.01). Comparison of cuttlefish fed the artificial diets vs. thawed shrimp and unfed cuttlefish indicated that cuttlefish fed the artificial diets were in an intermediate state. Growth rates obtained with the artificial diets (<0.4% BW d−1) were considerably lower compared to natural prey, live or frozen, reported by other authors.  相似文献   

16.
The purpose of this experiment was to observe the impact of stocking density on growth and food consumption of juvenile Sepia pharaonis reared at 23 and 28°C. Two groups of 32 cuttlefish each were reared in closed recirculating seawater systems with water temperatures of 23°C (group A) and 28°C (group B). Each group was divided into three treatments with two replicates per treatment: low-density (equivalent to 20 cuttlefish m−2), medium-density (equivalent to 100 cuttlefish m−2), and high-density (equivalent to 200 cuttlefish m−2). Measured amounts of live food were added three times a day and the wet body weight of each cuttlefish was measured once a week during the 42-day study. Cuttlefish in group B had higher growth rates and food consumption than cuttlefish in group A. The different stocking densities in group B affected the size of the cuttlefish whereas the stocking densities of the cuttlefish in group A treatments did not lead to different sizes between densities. Overall, the gross growth efficiency of the high-density treatments was lower than that of the low-density treatments, as was the weight of the cuttlefish in the high-density treatment. Although the wet weights of group A treatments were not significantly different (P > 0.05), the wet weights of the cuttlefish in the high-density, group B, treatment were lower than those in the low and medium density treatments. This decrease in individual size suggests that stocking densities of 100 to 200 cuttlefish m−2 may interfere with growth.  相似文献   

17.
Neocaridina davidi is a popular shrimp in the aquarium industry; however, information regarding its husbandry is scarce. In this study, we investigated the contribution of biofilm to its life cycle, comprising three successive phases: (1) the evaluation of biofilm growth on plastic nets (PN), plastic sheets (PS) and agrovelo (AV); (2) the reproduction of adult shrimp to get juveniles (JI); and (3) the effects of biofilm on the survival and growth performance of JI. Trials were performed in aquaria with zero water exchange and natural environmental conditions. Biofilm was composed mainly of microalgae, diatoms, cyanobacteria and ciliates and used as the sole diet. Survival, biomass and biochemical reserves of JI reared in this culture system were significantly higher in the presence of PN and AV substrates. The occurrence of ovarian maturation and egg incubation of female shrimp in these treatments indicate that biofilm supplied the energy required for somatic growth and fecundity. Harvested females also displayed the size and the red pigmentation associated with premium pricing. Based on these results, it is concluded that N. davidi can complete the life cycle and display characteristic life history traits in a low‐cost biofilm technology system without losing economic value as ornamental species.  相似文献   

18.
The effects of culture density on growth and survival of juvenile cuttlefish were tested. Groups of 1, 3 and 5 hatchlings were placed in small containers with bottom surface of 80 cm2, obtaining individual densities of 125, 375 and 625 cuttlefish m–2, respectively. Additionally, groups of 5 hatchlings were placed in containers with 2 different bottom areas (80 and 240 cm2), providing culture densities of 625 and 42 cuttlefish m–2, respectively. A total of 120 hatchlings were used and experiments lasted for 40 days. No differences were found in growth between any of the densities tested throughout the experiment until 35 days old. After this, cuttlefish placed in isolation grew significantly larger. A second experiment was conducted in a flow through system, using two rectangular tanks with bottom surface of 0.5 m2. Two groups of 25 cuttlefish hatchlings were used in this experiment, which lasted for 40 days. Both groups were fed live juvenile shrimp (Crangon crangon) during the first 5 days. Afterwards, one group was fed live fish fry of different species, while the other continued to be fed shrimp. After day 10 and until the end of the experiment, hatchlings fed shrimp grew significantly larger than those fed fish fry. Survival of hatchlings fed shrimp or fish fry after 40 days was of 100% and 68%, respectively. Total protein content of both prey types was similar. Therefore, the higher polar lipid content, especially due to the higher phosphatidylcholine and phosphatidylethanolamine levels observed in the shrimp, compared to fish fry could possibly be one of the major factor to explain the significantly higher growth rates for S. officinalis juveniles fed shrimp. Also, the percentage of polar lipids in the shrimp (47.4%) was closer to the one of juvenile cuttlefish (38.1%) than the composition of polar lipids in fish fry (10.4%). This could also be an important factor to explain the poor growth and survival obtained when feeding fish fry to the cuttlefish.  相似文献   

19.
The population of the freshwater animal was declined day by day due to the degradation of habitat and use of illegal fishing methods, which cause a great threat to these aquatic animals. The main purpose of this study was to scrutinize the wild population and fecundity of freshwater prawn Macrobrachium assamense peninsulare in Rawasan stream to assess the health status of prawn. Fecundity was estimated by a random sampling of prawn from five selected sites of Rawasan stream. A wild collection of a total of 35 ovigerous females was collected for an interval of 2 years (August 2013–July 2015) from May to September month, that is breeding session. The maximum number of eggs was 102 eggs in an individual having 52 mm total length and 2.66 g body weight. It was concluded that fecundity of Macrobrachium assamense peninsulare was low, and egg dimension was larger than other closely related species of freshwater prawn. Fecundity of Macrobrachium assamense peninsulare showed a positive relationship with a total weight (R2 = .71) and moderate with the total length (R2 = .38). A strong correlation exists between egg mass and total weight, and between egg mass and total length of female (R2 = .849 and R2 = .77 at p < .05) respectively. The numbers of eggs, that is fecundity, in a female were increased with the body growth of an individual, which results in a linear graph.  相似文献   

20.
The effects of three light intensities (100, 350 and 1200 lux) on cuttlefish hatchling rearing performance was studied in black tanks. A total of 270 cuttlefish with a mean wet weight (MWW) of 0.089 ± 0.012 g were used in the experiment, which was undertaken during the first 50 days after hatching (hatchling stage plus the transition to the juvenile stage). According to results of the present study, light intensity is an important factor for growth and survival consistency in cuttlefish rearing. All three light intensity groups displayed exponential growth. The effect of days, light intensity and their interaction only displayed differences (P < 0.05) between light groups in terms of mean wet weight. The 100 lux light intensity promoted the best absolute values of total biomass and total mortality. We believe that the higher mortality observed in 1200 lux reared cuttlefish during the first 10 days after hatching (DAH) was due to light intensity and individual adaptation to light conditions. Therefore, the 100 lux light intensity, obtained with daylight spectrum bulbs, is recommended for cuttlefish rearing during the first 50 DAH. This light setup promotes higher growth and survival rates and lower energetic costs, which are key aspects to consider in a cuttlefish hatchery.  相似文献   

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