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1.
Eliciting conditioned taste aversion in lizards: Live toxic prey are more effective than scent and taste cues alone 
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下载免费PDF全文 Georgia WARD‐FEAR Jai THOMAS Jonathan K. WEBB David J. PEARSON Richard SHINE 《Integrative zoology》2017,12(2):112-120
Conditioned taste aversion (CTA) is an adaptive learning mechanism whereby a consumer associates the taste of a certain food with symptoms caused by a toxic substance, and thereafter avoids eating that type of food. Recently, wildlife researchers have employed CTA to discourage native fauna from ingesting toxic cane toads (Rhinella marina), a species that is invading tropical Australia. In this paper, we compare the results of 2 sets of CTA trials on large varanid lizards (“goannas,” Varanus panoptes). One set of trials (described in this paper) exposed recently‐captured lizards to sausages made from cane toad flesh, laced with a nausea‐inducing chemical (lithium chloride) to reinforce the aversion response. The other trials (in a recently‐published paper, reviewed herein) exposed free‐ranging lizards to live juvenile cane toads. The effectiveness of the training was judged by how long a lizard survived in the wild before it was killed (fatally poisoned) by a cane toad. Both stimuli elicited rapid aversion to live toads, but the CTA response did not enhance survival rates of the sausage‐trained goannas after they were released into the wild. In contrast, the goannas exposed to live juvenile toads exhibited higher long‐term survival rates than did untrained conspecifics. Our results suggest that although it is relatively easy to elicit short‐term aversion to toad cues in goannas, a biologically realistic stimulus (live toads, encountered by free‐ranging predators) is most effective at buffering these reptiles from the impact of invasive toxic prey. 相似文献
2.
Sabine C. HANSEN Caroline STOLTER Christian IMHOLT Jens JACOB 《Integrative zoology》2017,12(5):428-436
Rodents, including common voles (Microtus arvalis) and house mice (Mus musculus) cause immense pre‐harvest and post‐harvest losses. Therefore, developing methods that mitigate these losses while maintaining their role in ecosystems is a priority. Several plant secondary metabolites (PSM) which significantly reduce food intake of both species under laboratory conditions have been identified. However, before these can be used in rodent pest management, they must be tested under more natural conditions where other food sources are available. In this study, the odors of 4 PSMs were evaluated for their repellent effects in experiments conducted in semi‐natural enclosures. Soil treated with PSMs or untreated soil (experimental control) was placed in an underground box containing food (rolled oats). We quantified the number of visits to each box and could demonstrate that all 4 PSMs reduced the number of visits to treatment boxes in both rodent species. For common voles the combination of methyl nonyl ketone + black pepper oil was the most repellent PSM. House mice made fewer visits to all PSM boxes; boxes with the anthraquinone were visited least. Furthermore, house mice consumed less food from boxes containing soil treated with all 4 PSMs. Our results suggest that PSMs are repellent in murid and microtine rodents under semi‐field conditions. In addition, the future use of PSM odors for repelling both pest species, especially house mice, seems promising. Further investigations with other PSMs, different concentrations as well as alternative application methods are needed to repel common voles from attractive crops. 相似文献
3.
Jennyffer CRUZ Luke K.‐P. LEUNG Allan LISLE Dario F. RIVERA Linton STAPLES Michelle SMITH 《Integrative zoology》2008,3(3):227-234
Introduced rodents have been eradicated from large numbers of offshore islands using toxic baits; however, toxic baits have been linked with negative impacts on non‐target species. The present study assessed the bait take of target (house mouse, Mus musculus) and non‐target (buff banded rail, Rallus philippensis) animals on Northwest and Heron Islands in the Great Barrier Reef. Three non‐toxic bait formulations (wax block, pellet and grain) were tested and each was applied at 1 kg ha?1 in six treatment grids. The tracks of animals visiting the baits were identified using 30 tracking stations per treatment grid. A tracking station consisted of a track‐board placed in the centre of a sand‐pad. Mean bait take differed significantly between the formulations: birds took more grain bait than wax block bait; mice took more wax block than grain bait. Both mice and birds were equally selective of pellet bait. Thus, the findings indicate that wax blocks are the most suitable formulation for future baiting programs to eradicate mice on these and other islands. 相似文献
4.
The objective was to determine the feeding value of high moisture grain as an alternative to dry grain for finishing beef cattle. Winter wheat grain was harvested sequentially for rolling, acid treatment and ensilage (ER; 705 g dry matter (DM)/kg), urea whole grain treatment and anaerobic storage (UN; 746 g DM/kg) and whole grain propionic acid treatment and aerobic storage (rolled before feeding; PR; 849 g DM/kg). Friesian steers (n = 120; mean starting live-weight 518 kg) were allocated on a live-weight basis to 12 replicate blocks and then randomly assigned from within blocks to ten treatments. Treatments were grass silage offered ad libitum together with (i) no wheat, (ii–iv) PR at 3 or 6 kg/head daily, or ad libitum, (v–vii) UN at equivalent DM allowances to (ii) and (iii) above, or ad libitum, (viii–x) ER at equivalent DM allowances to (ii) and (iii) above, or ad libitum. Mean daily live-weight gains were 852 (ER), 726 (UN) and 855 g (PR) (s.e. = 65.5; P < 0.05) with corresponding values for carcass gain of 522, 425 and 528 g (s.e. = 35.6; P < 0.001) and daily silage DM intakes of 3.5, 4.0 and 3.6 kg (s.e. = 0.15; P < 0.001). Wheat DM intake when offered ad libitum was 7.8, 8.3 and 8.2 kg (s.e. = 0.10; P < 0.05) for ER, UN and PR, respectively. The content of apparently undigested whole grains and starch in faeces was higher (P < 0.001) for UN than for ER and PR, particularly at higher rates of wheat ingestion. It is concluded that ER treatment of wheat grain can be an acceptable alternative to the more traditional PR and superior to the UN treatment in the diets of finishing beef cattle. 相似文献
5.
Ruminants select foods higher in nutrients and lower in toxins than the average of what is available whether fed in confinement or foraging on pastures or wild lands. Our objective was to better understand how sheep learn to select the most nutritious foods when they concurrently ingest different foods. We hypothesized that novelty and generalization are two ways sheep discriminate among foods. The first experiment determined whether lambs offered two foods in a meal (one a novel-flavored food and the other a familiar food) acquired a preference for the novel-flavored food following an infusion of energy (starch) into the rumen. Lambs did not increase preference for the novel-flavored food when the amount of starch infused (150 g) was held constant (P > 0.05). However, when the amount of starch infused was made directly proportional to the amount of novel-flavored food ingested, lambs quickly formed a preference for the novel-flavored food (P < 0.001). The second experiment determined whether lambs generalized preferences from familiar to novel foods. Lambs fed coconut-flavored milo grain for 51 d subsequently preferred coconut-flavored straw to plain straw (P < 0.001). Conversely, lambs that were not fed coconut-flavored milo grain preferred plain to coconut-flavored straw (P < 0.001). Lambs infused with a source of energy (starch, 100 g/[lamb x d]) consumed more coconut-flavored straw and less plain straw than lambs that had no infusions or lambs infused with a toxin (LiCl, 100 mg/kg BW; P < 0.05). Lambs infused once with LiCl had the lowest preference for coconut-flavored straw (P < 0.05). Lambs conditioned with starch had the highest intakes of coconut-flavored straw, even after starch infusions were suspended (P < 0.1). When straw was replaced by an energy-dense food (wheat grain), all lambs equally preferred coconut-flavored grain to plain grain (P < 0.001). Collectively, our results suggest that lambs learned to prefer a novel-flavored food when the amount of energy reward was contingent on the amount of novel-flavored food ingested, and that they generalized from familiar to unfamiliar foods based on common flavor cues. Once generalization occurred, postingestive feedback from nutrients and toxins calibrated preference according to the food's utility. 相似文献
6.
Flake density of steam-processed sorghum grain alters performance and sites of digestibility by growing-finishing steers. 总被引：6，自引：0，他引：6
R S Swingle T P Eck C B Theurer M De la Llata M H Poore J A Moore 《Journal of animal science》1999,77(5):1055-1065
The effect of several flake densities (FD) of steam-processed sorghum grain on performance, and site and extent of nutrient digestibilities by steers fed growing and finishing diets was determined. The effectiveness of common laboratory methods of starch availability (enzymatic hydrolysis or gelatinization) to provide target specifications for quality control of steam-flaked grains was also measured. In vitro starch availability of the processed grains increased (P < .05) linearly in response to decreased FD. Flake density was more highly correlated with enzymatic measures than with percentage gelatinization (R2 = .87 to .93 vs .36). Using 140 crossbred beef steers (181 kg initial weight), feedlot performance was determined for 112 d with a growing diet (50% grain), followed by 119 d with a finishing diet (78% grain). Each FD treatment (412, 360, 309, and 257 g/L or 32, 28, 24, and 20 lb/bu) was randomly assigned to five pens of seven steers each. Intake of DM by steers decreased linearly (P < .05) as FD decreased (7 and 13%, respectively, for growing and finishing diets). Decreasing FD reduced linearly (P < .05) ADG in the finishing phase and for the entire 231-d trial. With the growing diet only, feed efficiency and estimated diet NEm and NEg responses to decreasing FD were curvilinear (P < .05), with the 360 g/L (28 lb/bu) flake being most efficient. Electrical energy requirements for processing increased linearly (P < .05) as FD decreased. Using four multi-cannulated crossbred steers (275 kg), starch digestibility increased linearly (P < .05) in the rumen (82 to 91%) and total tract (98.2 to 99.2%) as FD decreased. Digestibilities within the small (74%) and large intestines (62%) were not altered by FD. Decreasing FD increased (P < .05) total CP digestibility, but did not consistently alter fiber digestibility or DE content of the diets. In conclusion, enzymatic laboratory methods to evaluate starch availability in processed grains can be used satisfactorily to establish FD criteria for quality control of the steam-flaking process. The greatest improvements in efficiency, estimated diet NE, and starch and protein digestibilities usually occurred when FD was decreased from 412 to 360 g/L (32 to 28 lb/bu). Based on these measures and processing costs, the optimal FD was 360 g/L (28 lb/bu). 相似文献
7.
评价峨眉千里光毒性作用,采用机率单位法（Bliss法）和固定剂量蓄积系数法考察了峨眉千里光叶和全草水提物对小鼠经口急性毒性及蓄积毒性。急性毒性结果显示,不同剂量的峨眉千里光叶和全草水提物均能导致小鼠发生中毒和死亡,引起小鼠肺和肝脏损伤;叶水提物LD50为62.28 g/kg,95%可信限为52.68-73.65 g/kg;全草水提物LD50为81.65 g/kg,95%可信限为70.15-94.53 g/kg。蓄积毒性结果显示,峨眉千里光叶和全草的蓄积系数K〉5。结果表明,峨眉千里光叶和全草水提物对小鼠有急性毒性作用,叶的毒性比全草强,肺和肝脏为毒性靶器官;两种水提物均有轻度蓄积毒性。 相似文献
8.
试验旨在研究杠板归水浸液对小白鼠的毒性作用。将小白鼠分为雌鼠组、雄鼠组、对照组,给雌鼠组和雄鼠组饮用杠板归水浸液,观察小鼠状态、重量、摄食量、饮水量。7周后,血液生化检查小白鼠肝肾功能,剖检观察小白鼠的病理变化。杠板归水浸液浓缩灌胃小白鼠,按药物剂量0.75、0.5、0.35 g分别给小白鼠灌胃,观察小白鼠活动状态、死亡情况。结果表明,杠板归LD50在16~50 g/kg之间是小毒中药;小白鼠饮用杠板归水浸液期间重量不断增加,无异常状况;剖检小白鼠肝脏有坏死;血液生化检查总蛋白、白蛋白降低,说明蛋白合成减少,其余指标均正常。研究表明,杠板归对小白鼠有一定毒性。 相似文献
9.
为了评价常山提取物的安全性,对其进行了小白鼠的急性毒性试验。预试验初步确定用药剂量,正式试验取60只昆明种小白鼠,灌胃给药后,连续观察7 d,记录小白鼠的急性毒性反应,并通过改良寇氏法计算常山提取物对小白鼠的半数致死量(LD50)及LD50的95％可信限。结果表明,给药组部分小白鼠出现中毒反应并死亡,剖检主要脏器未见病理变化,测得LD50为18.16 g/kg体重,LD50的95％可信限为15.35~21.49 g/kg体重。试验结果初步提示,常山提取物的毒性很低,临床用药安全可靠。 相似文献
10.
Sodium bentonite as a component in layer diets 总被引：1，自引：0，他引：1
M D Olver 《British poultry science》1989,30(4):841-846
1. Two hundred and forty Amber-link pullets were individually caged in a naturally-ventilated laying house and fed one of four isoenergetic, isonitrogenous diets containing 0, 20, 40 or 80 sodium bentonite/kg for 44 weeks. 2. No significant dietary effects were observed between treatments with regard to body weight at 20 or 64 weeks, age at first egg, egg weight, Haugh score or egg shell thickness. 3. Significant positive linear responses were observed with live weight at first egg (P less than 0.01), food consumed/hen d (P less than 0.05) and faecal moisture percentage (P less than 0.01). Significant negative linear (P less than 0.01) responses were observed with bacterial counts in the proximal and distal ends of the intestine. 4. A significant negative quadratic (P less than 0.05) response was noticed with egg production per hen. 5. A significant negative cubic (P less than 0.01) response was found with food conversion ratio (g food/g eggs). 相似文献
11.
1. A diet with addition to normal barley of malt from transgenic barley expressing a protein engineered, thermotolerant Bacillus (1,3-1,4)-beta-glucanase during germination has previously been demonstrated to provide a broiler chicken weight gain comparable to maize diets. It also reduced dramatically the number of birds with adhering sticky droppings, but did not entirely eliminate sticky droppings. One of the objectives of the broiler chicken trials reported here was to determine if higher concentrations of transgenic malt could alleviate the sticky droppings. 2. Another aim was to investigate the feasibility of using mature transgenic grain containing the thermotolerant (1,3-1,4)-beta-glucanase as feed addition and to compare diets containing transgenic grain to a diet with the recommended amount of a commercial beta-glucanase-based product. 3. Inclusion of 75 or 151 g/kg transgenic malt containing 4.7 or 98 mg/kg thermotolerant (1,3-1,4)-beta-glucanase with 545 or 469 g/kg non-transgenic barley instead of maize yielded a weight gain in Cornish Cross broiler chickens indistinguishable from presently used maize diets. The gene encoding the enzyme is expressed in the aleurone with a barley alpha-amylase gene promoter and the enzyme is synthesised with a signal peptide for secretion into the endosperm of the malting grain. 4. Equal weight gain was achieved, when the feed included 39 g/kg transgenic barley grain [containing 66 mg/kg thermotolerant (1,3-1,4)-beta-glucanase] and 581 g/kg non-transgenic barley instead of maize. In this case, the gene encoding the enzyme has been expressed with the D-hordein gene (Hor3-1) promoter during grain maturation. The enzyme is synthesised as a precursor with a signal peptide for transport through the endoplasmic reticulum and targeted into the storage vacuoles. Deposition of the enzyme in the prolamin storage protein bodies of the endosperm protects it from degradation during the programmed cell death of the endosperm in the final stages of grain maturation and provides extraordinary heat stability. The large amount of highly active (1,3-1,4)-beta-glucanase in the mature grain allowed the reduction of the transgenic grain ingredient to 0.2 g/kg diet, thus making the ingredient comparable to that of the trace minerals added to standard diets. 5. A direct comparison using transgenic grain supplement at the level of 1 g/kg of feed with the standard recommended addition of the commercial enzyme preparation Avizyme 1100 at 1 g/kg yielded equal weight gain, feed consumption and feed efficiency in birds fed a barley-based diet. 6. The production of sticky droppings characteristic of broilers fed on barley diets was avoided with all 9 experimental diets and reduced to the level observed with a standard maize diet by supplementation with transgenic barley. 7. The excellent growth and normal survival of the 400 broilers tested on barley diets supplemented with transgenic grain or malt showed the grain and malt not to be toxic. 8. The barley feed with added transgenic grain or malt containing thermotolerant (1,3-1,4)-beta-glucanase provides an environmentally friendly alternative to enzyme additives, as it uses photosynthetic energy for production of the enzyme in the grain and thus avoids use of non-renewable energy for fermentation. The deposition of the enzyme in the protein bodies of the grain in the field makes coating procedures for stabilisation of enzyme activity superfluous. 9. Barley feed with the small amount of transgenic grain as additive to normal barley provides an alternative for broiler feed in areas where grain maize cannot be grown for climatic reasons or because of unsuitable soil and thus has to be imported. 相似文献
12.
Erik SCHMOLZ 《Integrative zoology》2010,5(1):44-52
The attractiveness and efficacy of four anonymous anticoagulant-free alternative rodenticides (active ingredients cellulose or plaster) were tested on wild strain groups of house mice (Mus musculus Linnaeus) and brown rats (Rattus norvegicus Berkenhout) in laboratory choice and no-choice experiments. In no-choice tests, the rodenticide product was offered ad libitum to the animals for 21 days (mice) and 10 days (rats), respectively. In choice tests, the rodenticide product and non-poisoned food were offered for 28 days (mice) and 14 days (rats). Two products with cellulose (C1 and C2) as the active ingredient were tested against both mice and rats. In two no-choice tests with mice, all animals died within 14 days (C1) and 21 days (C2); in a third no-choice test, 11% (2/18) of mice survived (C1: 21 days). In all three tests, numerous incidents of cannibalism were observed. The attractiveness of cellulose baits was tested for one product (C1) in three trials against normal food pellets. In all trials, bait consumption was low and all mice survived (15–34 days). Two no-choice trials with cellulose baits (C1) were conducted on groups of Rattus norvegicus; 11 of 12 rats survived the bait feeding period and no cannibalism or sign of aggression between conspecifics was observed. Two plaster-based (CaSO4·0.5H2O) products (P1 and P2) were tested against both mice and rats; in no-choice tests, only one mouse (n= 20) and no rats (n= 8) were killed, although the baits proved to be attractive for rats and mice in choice tests. The results of these experiments suggest that neither cellulose-based nor plaster-based rodenticides are suitable agents for the control of Mus musculus and Rattus norvegicus. 相似文献
13.
1. Four hundred and eighty 1‐d‐old broiler chicks were fed on diets of equal protein content (210 g protein/kg) in which white maize had been partially replaced by fermented cassava peel meal (FCPM) at concentrations of 0, 50, 100 and 150 g/kg. The trial lasted 49 d.
2. Birds fed on diets containing FCPM consumed more food than those fed on the diet with no peel meal, but the difference was not statistically significant. In addition, improvements in growth rate and efficiency of food utilisation by FCPM‐fed birds were also not significantly different from values registered by their counterparts receiving no peel meal. 相似文献
14.
药物拌种对燕麦抗蚜性与产量及其构成因素的影响 总被引：1，自引：0，他引：1
用2种种衣剂各6个浓度梯度分别对皮燕麦、裸燕麦进行拌种,调查不同处理下燕麦拔节期蚜虫危害情况,成熟后进行考种,研究蚜害对燕麦产量及其构成因素的影响。结果表明:吡虫啉拌种皮燕麦在300 mL/50 kg时达到抗虫水平;吡虫啉拌种裸燕麦在低浓度下(100 mL/50 kg)即发挥效力。噻虫嗪拌种皮燕麦和裸燕麦,在最低浓度(100 mL/50 kg)时就达到抗虫水平。I/I*值与燕麦瘪粒数呈显著正相关,与燕麦株高和种子产量呈显著负相关,蚜害越严重,由蚜虫引起的燕麦红叶病也越严重,燕麦植株矮化,种子产量降低。 相似文献
15.
We determined if supplemental macronutrients or polyethylene glycol (PEG) influenced intake of a tannin diet. Sheep (lambs 5 mo age, 36 kg) and goats (kids 7 mo age, 32 kg) were fed supplements high in either energy or protein or offered a choice between the two supplements before and after receiving a meal containing 15% quebracho tannin. The effect of PEG, a compound that attenuates the negative effects of tannins, was assessed by offering PEG while animals consumed the tannin diet for 4 h/d. Intake of the tannin diet was influenced by both macronutrients and PEG. Animals that chose their own supplements or that received the high-protein supplement, consumed more of the tannin diet than animals fed the high-energy supplement: 34 and 36 vs 31 g/kg(0.75) (lambs) and 41 and 39 vs 34 g/kg(0.75) (kids), respectively (P < 0.05). Animals supplemented with PEG ate much more of the tannin diet than unsupplemented animals: 70 vs 39 g/kg(0.75) (lambs) and 63 vs 34 g/kg(0.75) (kids), respectively (P < 0.001). Sheep and goats consumed more tannin food when given PEG than when supplemented with macronutrients (51 and 38 g/kg(0.75), P < 0.001). Sheep and goats offered a choice between supplements consumed more CP than animals fed the high-energy supplement and more ME than animals fed the high-protein supplement (P < 0.05). In so doing, they selected a combination of foods that yielded a more balanced intake of macronutrients, while achieving high levels of intake of the tannin food. Sheep and goats can be used as an environmentally safe and economically sound means to reduce the abundance of tannin-rich vegetation. Macronutrients and PEG enhance use of tannin-containing plants, which may increase production of alternate forages and create a more diverse mix of species in a plant community. 相似文献
16.
泰妙菌素的体外抑菌活性与一般毒性研究 总被引：7，自引：0，他引：7
采用二倍稀释法、改良寇式法和蓄积系数法测定了泰妙菌素的体外抑菌活性、急性毒性和蓄积毒性。体外抑菌试验结果显示,泰妙菌素对猪、鸡支原体、猪链球菌、金黄色葡萄球菌的最小抑菌浓度分别为0 015、0 125、0 5ug/mL,呈现较好的杀菌效果,且较磷酸泰乐菌素效果好;而对大肠杆菌、禽巴氏杆菌效果较差。一般毒性试验结果显示,泰妙菌素对小鼠、鸡的经口LD50分别为1 58g/kg和2 19g/kg。按国际急性毒性分级标准可判断为实际无毒,蓄积系数K>5,为弱蓄积性,且小鼠对其不具有耐受性。 相似文献
17.
Kanna Meguro Kazuki Komatsu Takuya Ohdaira Naomi Nakagata Akifumi Nakata Manabu Fukumoto Tomisato Miura Hideaki Yamashiro 《Reproduction in domestic animals》2019,54(12):1637-1642
Seasonally, bred wild mice provide a unique bioresource, with high genetic diversity that differs from wild‐derived mice and laboratory mice. This study aimed to establish an alternative superovulation method using wild large Japanese field mice (Apodemus speciosus) as the model species. Specifically, we investigated how the application of inhibin antiserum and equine chorionic gonadotropin (IASe) during both the reproductive and non‐reproductive seasons impact the ovulation rate and competence of embryo development after in vitro fertilization (IVF) with fresh and cryopreserved sperm. When the wild mice were superovulated by injecting eCG followed by human chorionic gonadotropin (hCG), few oocytes were collected during the reproductive and non‐reproductive seasons. In comparison, the number of ovulated oocytes was dramatically enhanced by the administration of IASe, followed by isolation of ovulated oocytes 24 hr after 30 IU hCG administration. The IVF oocytes that were in vitro cultured (IVC) with medium containing serum further developed to the 2‐ and/or 4‐cell stage using both fresh and frozen‐thawed sperm. In conclusion, we successfully established an alternative protocol for collecting ovulated oocytes from wild large Japanese field mice by administering IASe and hCG during both the reproductive and non‐reproductive seasons. This study is the first to develop IVF–IVC wild large Japanese field mice beyond the 2‐ and/or 4‐cell stage in vitro using fresh and cryopreserved sperm. This approach could be used in other species of wild or endangered mice to reduce the number of animals used for experiments, or in maintaining stocks of germ cells or embryos. 相似文献
18.
House flies (Musca domestica) and little house flies (Fannia canicularis) were examined for their ability to take up and harbor a velogenic strain of exotic Newcastle disease virus (ENDV) (family Paramyxoviridae, genus Avulavirus). Laboratory-reared flies were allowed to feed on evaporated milk containing ENDV at a virus concentration of 10(8.3) egg infectious dose (EID)50/0.1 ml or on poultry feces containing an ENDV titer of 10(5.8) EID50/0.1 g. Flies exposed to either infectious food source for 24 hr became transiently infected with virus. Virus persisted predominantly in the mid- and hindgut, with relatively little virus isolated from the remainder of the fly body. Virus persisted similarly in both fly species that were fed evaporated milk containing ENDV, with a maximum ENDV titer of 10(5.98) EID50/fly for the house fly and 10(4.78) EID50/fly for the little house fly at 1 day postexposure; titers decreased on subsequent days to 10(2.38) EID50/fly for house fly and > or = 1 EID50/fly for little house fly at 5 days postexposure. Both fly species acquired viral titers greater than the infective dose for a susceptible chicken (10(3.0) EID50-10(4.0) EID50). In addition, flies fed evaporated milk containing a high titer of ENDV maintained viral titers above the infective dose for up to 4 days postexposure to the infectious food source. Flies fed on infective feces retained a chicken infective dose for only one day. The decrease in viral titer over time was significantly explained by logistic regression for both fly species (P < 0.05). The slope of the regression line was not different for the two fly species (P < 0.05), indicating a similar rate of virus loss. 相似文献
19.
Contamination of home-stored cereal grain food products with Dermatophagoides spp. house dust mites (HDM) was reported recently, along with anaphylaxis after consumption of these foods by dust mite-allergic people. We hypothesized that commercial dry dog food could become similarly contaminated, particularly if stored improperly, and could eventually contribute to allergic signs in dogs. Newly purchased bags of dry dog food (n = 30), from a variety of sources and manufacturers, and client samples of dry dog food (n = 50), stored under a variety of conditions, were obtained. Food samples were extracted in aqueous buffer, and extracts were assayed using ELISA for Dermatophagoides group II (Der II) allergen, as a marker for the presence of HDM. Der II allergen was not detected in any of the 30 newly purchased or 50 stored samples tested. Positive control samples consisting of house dust or dog food mixed with house dust, similarly extracted, and Dermatophagoides commercial allergen extract were positive for Der II in the same assay. We could find no evidence of HDM contamination in newly purchased or stored commercial dry dog food in the north central United States. 相似文献
20.
The feeding of Fusarium mycotoxin-contaminated grains adversely affects the performance of swine and poultry. Very little information is available, however, on adverse effects associated with feeding these mycotoxin-contaminated grains on the performance of horses. An experiment was conducted to investigate the effects of feeding a blend of grains naturally contaminated with Fusarium mycotoxins on feed intake, serum immunoglobulin (Ig) concentrations, serum chemistry, and hematology of horses. A polymeric glucomannan mycotoxin adsorbent (GM polymer) was also tested for efficacy in preventing Fusarium mycotoxicoses. Nine mature, nonexercising, light, mixed-breed mares were assigned randomly to one of three dietary treatments for 21 d. The horses were randomly reassigned and the experiment was subsequently replicated in time following a 14-d washout interval. Feed consumed each day was a combination of up to 2.8 kg of concentrates and 5 kg of mixed timothy/alfalfa hay. The concentrates fed included the following: 1) control, 2) blend of contaminated grains (36% contaminated wheat and 53% contaminated corn), and 3) blend of contaminated grains + 0.2% GM polymer. Diets containing contaminated grains averaged 15.0 ppm of deoxynivalenol, 0.8 ppm of 15-acetyldeoxynivalenol, 9.7 ppm of fusaric acid, and 2.0 ppm of zearalenone. Feed intake by all horses fed contaminated grains was reduced (P < 0.001) compared with controls throughout the experiment. Supplementation of 0.2% GM polymer to the contaminated diet increased (P = 0.004) feed intake of horses compared with those fed the unsupplemented contaminated diet. Serum activities of gamma-glutamyltransferase were higher (P = 0.047 and 0.027) in horses fed the diet containing contaminated grain compared with those fed the control diet on d 7 and 14, but not on d 21 (P = 0.273). Supplementation of GM polymer to the contaminated diet decreased (P < 0.05) serum gamma-glutamyltransferase activities of horses compared with those fed unsupplemented contaminated diet on d 7 and 14. Other hematology and serum chemistry measurements including serum IgM, IgG, and IgA, were not affected by diet. It was concluded that the feeding of grains naturally contaminated with Fusarium mycotoxins caused a decrease in feed intake and altered serum gamma glutamyltransferase activities. The supplementation of GM polymer prevented these mycotoxin-induced adverse effects. 相似文献