Coffee agroecosystem performance under full sun, shade, conventional and organic management regimes in Central America   总被引：1，自引：0，他引：1  

J. Haggar  M. Barrios  M. Bola?os  M. Merlo  P. Moraga  R. Munguia  A. Ponce  S. Romero  G. Soto  C. Staver  E. de M. F. Virginio 《Agroforestry Systems》2011,82(3):285-301

Changes in coffee economics are leading producers to reduce agrochemical use and increase the use of shade. Research is needed on how to balance the competition from shade trees with the provision of ecological services to the coffee. In 2000, long-term coffee experiments were established in Costa Rica and Nicaragua to compare coffee agroecosystem performance under full sun, legume and non-legume shade types, and intensive and moderate conventional and organic inputs. Coffee yield from intensive organic production was not significantly different from intensive conventional in Nicaragua, but in Costa Rica it was lower during three of the six harvests. Full sun coffee production over 6 years was greater than shaded coffee in Costa Rica (61.8 vs. 44.7 t ha^?1, P = 0.0002). In Nicaragua, full sun coffee production over 5 years (32.1 t ha^?1) was equal to coffee with shade that included Tabebuia rosea (Bertol.) DC., (27?C30 t ha^?1) and both were more productive (P = 0.03) than coffee shaded with Inga laurina (Sw.) Willd. (21.6 t ha^?1). Moderate input organic production was significantly lower than other managements under all shade types, except in the presence of Erythrina poepiggina (Walp.) O.F. Cook. Inga and Erythrina had greater basal area and nutrient recycling from prunings than other shade species. Intensive organic production increased soil pH and P, and had higher K compared to moderate conventional. Although legume shade trees potentially provide ecological services to associated coffee, this depends on management of the competition from those same trees.  相似文献   

Identification and quantification of carotenoids including geometrical isomers in fruit and vegetable juices by liquid chromatography with ultraviolet-diode array detection     

Cortés C  Esteve MJ  Frígola A  Torregrosa F 《Journal of agricultural and food chemistry》2004,52(8):2203-2212

A method was established for the identification and quantification of carotenoids including geometrical isomers in fruit and vegetable juices by liquid chromatography with an ultraviolet-diode array detector, using a C(18) Vydac 201TP54 column. The mobile phase used was the ternary methanol mixture (0.1 M ammonium acetate), tert-butyl methyl ether and water, in a concentration gradient, and a temperature gradient was applied. Retinol palmitate was added as an internal standard. An extraction process (ethanol/hexane, 4:3, v/v) was performed, followed by saponification with diethyl ether/methanolic KOH (0.1%, w/v, BHT) (1:1, v/v) for 0.5 h at room temperature. Seventeen different (cis and trans) carotenoids were identified by UV-vis spectra and retention times in HPLC in the juices analyzed. The analytic parameters show that the method proposed is sensitive, reliable, accurate, and reproducible.  相似文献   

Accurate determination of 2,4,6-trichloroanisole in wines at low parts per trillion by solid-phase microextraction followed by GC-ECD   总被引：1，自引：0，他引：1  

Alzaga R  Ortiz L  Sánchez-Baeza F  Marco MP  Bayona JM 《Journal of agricultural and food chemistry》2003,51(12):3509-3514

A headspace solid-phase microextraction (HS-SPME) procedure at 30 degrees C with a 100 microm PDMS fiber of a saturated NaCl solution stirred at 1100 rpm combined to GC-ECD for the 2,4,6-trichloroanisol (TCA) determination in wines has been developed. Due to the matrix complexity and ethanol absorption into the fiber, the internal standard selection was crucial to obtain unbiased results. Thus, matrix effects were observed when analyzing different types of Spanish wines (white, early, and vintage red wines) spiked with TCA at low concentration levels (i.e., <40 ng L(-)(1)). In contrast, the use of 2,4,6-tribromoanisole (TBA) as internal standard overcame these matrix effects, whereas the use of 2,4,6-trichlorophenyl ethyl ether led to inconsistent results. The developed HS-SPME-GC-ECD methodology reaches a limit of quantitation for TCA in wine within 2.9-18 ng L(-)(1), with a relative standard deviation of 2.5-13.4%, depending on the TCA concentration level and wine characteristics. This analytical method is comparable to the existing methodologies based on HS-SPME followed by GC-MS in terms of accuracy, precision, length of determination, and length of quantification; however, analysis cost is reduced.  相似文献   

Soil macroinvertebrate fauna of a Mediterranean arid system: Composition and temporal changes in the assemblage     

Enrique Doblas-Miranda  Francisco Sánchez-Piñero  Adela González-Megías 《Soil biology & biochemistry》2007,39(8):1916-1925

Temporal variability is a key factor to understand the structure of belowground communities. Seasonal and annual variations are especially relevant in unpredictable desert ecosystems, where macroinvertebrates are poorly known, despite constituting an important group of soil organisms. In the present study, we analyse the composition and temporal (seasonal and annual) variations of soil macroinvertebrates in an arid area of southern Spain. During two years, macroinvertebrates were sampled in litter and belowground levels by means of soil cores. Results show that the assemblage was dominated by arthropods, especially Formicidae and Coleoptera. The assemblage differed between litter and belowground levels. In litter, detritivores dominated the community, while belowground fauna showed a similar proportion of detritivores and herbivores and a low percentage of predators. Litter and belowground assemblages showed seasonal variations in richness, abundance, biomass and composition, although variations were more marked in litter than belowground. Patterns of seasonal variation also differed between the two study years for both litter and belowground invertebrates. The seasonal and annual variability of the assemblage has potentially important implications for community dynamics in the study system, since the changes in species composition and trophic structure of soil invertebrate assemblages may affect species interactions and food web dynamics over time. Therefore, integrating temporal variability is likely to be crucial to understand soil community dynamics and food webs, especially in heterogeneous, variable systems as deserts.  相似文献   

Biogeomorphological influence of the Hawaiian silversword (Argyroxiphium sandwicense DC.) on soil erosion in Haleakala (Maui,Hawai'i)     

Francisco L. Pérez 《CATENA》2007

Soils were examined at 2505 m elevation in Haleakala's crater (Maui, Hawai?i) beneath 50 adult Hawaiian silversword plants (Argyroxiphium sandwicense DC.); mean canopy diameter was 42.0 cm. Exposed volcanic Inceptisols (Andic Humitropepts) seem significantly eroded beyond the dense rosette crowns, but remain unaffected below plants. Rosettes are perched on isolated basal soil mounds or pedestals 27–121 mm high (mean: 77.5 mm). Geomorphic field response of soils below rosettes and adjacent (∼ 100 cm apart) bare soils differs. Infiltration rates are higher under plants (mean: 158.7 mm/min) than in exposed control soils (60.0 mm/min). Soils below silverswords also show greater shear strength (146.1 g/cm²) and compressibility (2.795 kg/cm²) than unprotected soils (36.1 g/cm², and 0.108 kg/cm², respectively). Soil in the plant mounds contains more organic matter; this has influenced other pedological properties, which also differ substantially between sampling positions. Substrate under plants has a porosity ∼ 53% higher than exposed soil, while bulk density is 62% higher in soil outside the plant crown. The observed microtopographic differences are ascribed to greater soil erosion by rainsplash and runoff outside the silversword canopy. The dense rosette crown effectively intercepts raindrops; soils beneath plants also have a high surface cohesiveness provided by a dense network of fine plant rootlets and partially decomposed organic material. Higher runoff rates occur on the less permeable substrate beyond rosettes, which is affected by soil crusting.  相似文献   

Antioxidant activity of olive pulp and olive oil phenolic compounds of the arbequina cultivar   总被引：3，自引：0，他引：3  

Morelló JR  Vuorela S  Romero MP  Motilva MJ  Heinonen M 《Journal of agricultural and food chemistry》2005,53(6):2002-2008

The aim of this study was to characterize antioxidant activities of phenolic compounds that appear in olive pulp and olive oils using both radical scavenging and antioxidant activity tests. Antiradical and antioxidant activities of olive pulp and olive oil phenolic compounds were due mainly to the presence of a 3,4-dihydroxy moiety linked to an aromatic ring, and the effect depended on the polarity of the phenolic compound. Glucosides and more complex phenolics exhibited higher antioxidant activities toward oxidation of liposomes, whereas in bulk lipids aglycons were more potent antioxidants with the exception of oleuropein. Lignans acted as antioxidants only in liposomes, which could partly be due to their chelating activity, because liposome oxidation was initiated by cupric acetate. The antioxidant activity of virgin olive oil is principally due to the dialdehydic form of elenolic acid linked to hydroxytyrosol (3,4-DHPEA-EDA), a secoiridoid derivative (peak RT 36, structure unidentified), and luteolin.  相似文献   

Purification and partial characterization of lipoxygenase from desert truffle (Terfezia claveryi Chatin) ascocarps     

Pérez-Gilabert M  Sánchez-Felipe I  García-Carmona F 《Journal of agricultural and food chemistry》2005,53(9):3666-3671

A lipoxygenase from Terfezia claveryi Chatin ascocarp, a mycorrhizal hypogeous fungus, is described for the first time. The higher proportion of PUFA in T. claveryi ascocarps makes lipid rancidity the main factor limiting its storage life. Thus, the studies on LOX from T. claveryi are important because this enzyme, among other roles, may be involved in an alteration of lipids leading to consumer rejection. The enzyme has been purified to apparent homogeneity by phase partitioning in the presence of Triton X-114, followed by two steps of cation-exchange chromatography. The purified T. claveryi LOX preparation consisted of a single major band with an apparent molecular mass of 66 kDa after sodium dodecyl sulfate-polyacrylamide gel electrophoresis. The enzymic activity exhibited a strong specificity toward linoleic and linolenic acids as substrates, while only 32% activity was observed using gamma-linolenic acid. The pH optimum of this enzyme was pH 7.0. When the enzyme reacted with linoleic acid, it produced a single peak, which comigrated with standard 13-hydroperoxy-octadecadienoic acid; 13-hydroperoxy-octadecatrienoic acid was produced during the reaction with linolenic acid.  相似文献   

Rapid determination of diphenylamine residues in apples and pears with a single multicommuted fluorometric optosensor     

García-Reyes JF  Ortega-Barrales P  Molina-Díaz A 《Journal of agricultural and food chemistry》2005,53(26):9874-9878

In this work, a single flow injection multicommuted system using solid-surface fluorescence spectroscopy has been explored for the determination of diphenylamine in apples and pears. The native fluorescence signal of diphenylamine retained on the solid support (C18 silica gel) was used for its determination (lambda(exc)/lambda(em) 291/372 nm). The sample treatment consists of a liquid-liquid extraction with acetonitrile followed by a cleanup step using primary-secondary amines. The use of a continuous flow assembly implementing multicommutation, based on a set of three-way solenoid valves controlled by appropriate software, provides the automatic control of sample, carrier, and eluting solution with remarkable advantages in relation to conventional flow injection approaches. Using an optimized sampling time, the proposed method was linear in the range 0.25-5 mg kg(-1) with a detection limit of 0.06 mg kg(-1) and RSD (percent) values better than 3%. The proposed method was successfully applied to the analysis of diphenylamine in different apple and pear samples fortified at different concentrations, and recoveries between 78 and 104% were found. The results obtained illustrate the usefulness of the proposed method for the screening and evaluation of postharvest treatment of crops possibly containing diphenylamine.  相似文献   

Changes in photosynthesis and antioxidant metabolism of cotton (Gossypium hirsutum L.) plants in response to manganese stress     

Renan Francisco Rimoldi Tavanti  Grace David Queiroz  Anne Caroline Da Rocha Silva  Walmor Moya Peres  Amanda Pereira Paixão  Fernando Shintate Galindo 《Archives of Agronomy and Soil Science》2020,66(6):743-762

ABSTRACT

This study aimed to assess the physiological and biochemical responses of cotton plants to manganese (Mn²⁺) nutrition. Four cotton genotypes (G1 – TMG 47; G2 – FM 975 WS; G3 – TMG 11 WS and G4 – IMA 8405 GLT) were grown in nutrient solution under two Mn²⁺ concentrations (2 and 200 µmol L^?1) for 10 days. No visible symptoms of Mn²⁺ toxicity were observed in the genotypes tested. All genotypes showed a marked increase in leaf chlorophylls, pheophytins, carotenoids, sucrose and total sugars concentration in response to high Mn²⁺ in a nutrient solution. However, the net photosynthetic rate, stomatal conductance, internal carbon dioxide concentration and transpiration decreased in genotypes G1 and G2 growing under 200 µmol L^?1. Antioxidant enzymes such as superoxide dismutase (SOD), ascorbate peroxidase (APX) and glutathione reductase (GR) activities increased in genotypes G1, G3 and G4. Cotton genotypes showed an increased leaf antioxidant and sugar metabolism as a possible strategy to mitigate oxidative stress. The decrease in the net photosynthetic rate and stomatal conductance; the increased antioxidant enzymes activities (SOD, APX and GR); and the increase in leaf sucrose and total sugar concentration were the main physiological and biochemical responses in cotton plants to Mn²⁺ stress.  相似文献   

Changes in broccoli (Brassica oleracea L. Var. italica) health-promoting compounds with inflorescence development     

Vallejo F  García-Viguera C  Tomás-Barberán FA 《Journal of agricultural and food chemistry》2003,51(13):3776-3782

Changes in phenolic compounds, total glucosinolates, and vitamin C were monitored during the productive period along five inflorescence development stages of three broccoli commercial cultivars (Marathon, Monterrey, and Vencedor). In an attempt to identify differences due to agronomic factors, broccoli cultivars were grown under different sulfur fertilization with poor (15 kg/ha) and rich (150 kg/ha) rates. Phenolic compounds and vitamin C concentrations showed, in all broccoli cultivars, a rising trend from the first stage until the over-maturity stage, both for rich and poor sulfur fertilization. Significant differences were detected in the first two stages between rich and poor sulfur fertilization in total glucosinolates for all broccoli cultivars, where the highest concentration was always observed in the second development stage (used as minimally processed product) during poor fertilization. With regard to the last three stages, the glucosinolate concentration in the poor sulfur fertilization started to slope down until the over-maturity stage. Where rich sulfur fertilization is concerned, the highest level was reached during the third stage (used as minimally processed product also), and after that, glucosinolate concentration decreased until the fifth stage.  相似文献