The spoilage flora and shelf‐life of duck carcasses stored at 2 or ‐ 1°c in oxygen‐permeable or oxygen‐impermeable film     

Ella M. Barnes  C. S. Impey  Nerys M. Griffiths 《British poultry science》1979,20(5):491-500

1. A comparison was made of” oven ready “ duck carcasses stored at 2 or — 1 °C and wrapped in either a low‐density oxygen‐permeable polyethylene film or a heat‐shrunk oxygen‐impermeable film.

2. At spoilage the main organisms at 2 and — 1 °C on the carcasses wrapped in the oxygen‐permeable film were pseudomonads, producing unacceptable “off odours” when their numbers were >10⁸/cm². This occurred in about 10 d at 2 °C but in about 19 d at ‐ 1° C.

3. The effect of wrapping in the heat‐shrunk oxygen‐impermeable film was to delay or inhibit the growth of pseudomonads and thus extend the shelf‐life by more than 50% at either temperature. The predominant organisms isolated from the spoiling carcasses were atypical lactobacilli and enterobacteria.

4. Sensory assessment of the carcasses stored at — 1 °C by a trained panel indicated that, although less obvious “ off odours “ were produced by the micro‐organisms growing on the carcasses wrapped in the impermeable film, differences were detected at 33 d when the numbers of bacteria reached about 10⁷/cm² whilst at 41 d the meat was described as rancid.  相似文献   

Metabolic and anatomical adaptations of light‐bodied chicks to intermittent feeding     

I. Nir  Zafrira Nitsan 《British poultry science》1979,20(1):61-71

1. Chicks of a light‐bodied strain were deprived of food on alternate days from 15 to 46 d of age.

2. Hyperphagia, amounting to twice the intake of control birds early in the experiment, occurred on the repletion day.

3. Final body weight attained 80% of that of the controls.

4. Body fat concentration decreased at first but returned to that of controls after 3 weeks.

5. A consistent hyperlipaemia was observed after food deprivation or restoration.

6. There was a marked increase in the digestive enzymes found in the small intestine, but not in the pancreas during the repletion day.

7. These responses may be considered as mechanisms to reduce the physiological manifestations of starvation.  相似文献   

Selection for food conversion in broilers: Direct and correlated responses to selection for body‐weight gain,food consumption and food conversion ratio     

R. A. E. Pym  P. J. Nicholls 《British poultry science》1979,20(1):73-86

1. Direct and correlated responses were determined after five generations in four lines of chickens selected either for increased body‐weight gain (line W), for increased food consumption (line F), for decreased food conversion ratio (line E), or at random (line C).

2. Realised heritability estimates calculated after five generations of selection were : 0–37 + 0.04 for weight gain (WG); 0.44 + 0.05 for food consumption (FC); 0.21 + 0.04 for food conversion ratio (FCR).

3. Realised genetic correlation estimates were: WG and FC, +0.71 ±006; WG and FCR, ‐0.40±0.09; FC and FCR, +0.27 + 0.09.

4. Zero‐generation heritability and genetic correlation estimates were greater than the realised estimates, and sex linkage appeared to be important in the expression of all three traits.

5. The genetic correlation between FC and FCR was asymmetrical with considerable positive response in FCR in line F (r_g = +0.79) but negligible response in FC in line E (r_g = —0.01).

6. There was an apparent plateau in response in FCR in line E from the third to the fifth selected generations.  相似文献   

The hen's egg: Evidence on the mechanism relating shell strength to loading rate     

T. C. Carter 《British poultry science》1979,20(2):175-183

1. The decrease in strength of an egg shell which is known to accompany an increase in the period of time over which a load is applied might come about by either of two mechanisms: a decrease in the strength of the material constituting the strong, outer layer of the mineral shell, or a decrease in the thickness of this layer brought about by deepening of the crevices that are normally present between adjacent crystal columns in the weak, inner layer of the shell.

2. Experiments designed to discriminate between these mechanisms are described: the results indicate the second mechanism.

3. This mechanism offers explanations for various other shell phenomena, including delayed fracture under a static, cyclical or recurrent load.

4. The main implication for the poultry industry is that any external insult to a shell is likely to weaken it by doing damage that is local, internal, irreparable and cumulative, even though it may be invisible from the outside.  相似文献   

AN OESOPHAGEAL DIVERTICULUM IN A DOG     

F.W.G. Hill  B.A. Christie  W.T. Reynolds  R.B. Lavelle 《Australian veterinary journal》1979,55(4):184-187

An 11-month-old male Miniature Poodle was found to regurgitate small volumes of fluid and food particles due to a diverticulum in the thoracic oesophagus. The diverticulum was removed surgically. Histologically the wall contained extensive scar tissue. Longterm recovery was uneventful and 5 months after surgery the dog is in good health  相似文献   

Book review     

A. J. Smith 《Tropical animal health and production》1979,11(1):126-42

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Diseases of the genital tract of indigenous cows in Bangladesh     

M. G. S. Alam  Abdur Rahman 《Tropical animal health and production》1979,11(1):179-180

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Newcastle disease in Cyprus: A review     

K. Polydorou 《Tropical animal health and production》1979,11(1):37-41

Summary The first Newcastle disease epidemic in Cyprus was reported in 1949 to 1950 and between 1953 and 1959 there was a second. In November 1977 another Newcastle disease outbreak occurred. Measures implemented immediately were: quarantine of all foci of infection, destruction of diseased and in-contact birds, disinfection of premises and island-wide (Government controlled) vaccination. Within a month the epidemic was brought under control. In all 47 outbreaks were recorded with the loss of about 35,000 birds. Only 2 commercial units were affected, the remaining outbreaks occurring in premises of back-yard poultry keepers. The virus was the Asiatic type.

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La Enfermedad De Newcastle En Chipre: Revisión De La Literatura

Resumen La primera epidemia de Newcastle en Chipre se describio en 1949–50 y la segunda entre 1953 y 1959. En Noviembre de 1977 ocurrio otro brote. Las medidas tomadas fueron: cuarentena de todos los focos de infección, destrucción de todas las aves enfermas y en contacto, desinfección de los galpones y vacunación general. La epidemia se controló en un mes. En los 47 brotes diagnosticados, hubo una pérdida calculada de 35 000 aves. La enfermedad se diagnosticó en dos empresas comerciales y en unidades pequeñas familiares. El virus aislado fue el tipo Asiático.

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La Maladie De Newcastle A Chypre—Revue

Résumé La première appartition de la maladie de Newcastle à Chypre, a eu lieu en 1949–1950, avec une seconde vague entre 1953 et 1959.La maladie est répparue en 1977. Les mesures assitôt prises ont été: la mise en quarantaine des foyers d'infection, la destruction des animaux malades et des animaux contaminés, la désinfection des locaux et une large vaccination, sous contrôle officiel, des volailles de l'Ile. En l'espace d'un mois la maladie a été enrayée. Pour les 47 foyers constatés les pertes se sont élevées à environ 35 000 têtes. Deux élevages commerciaux ont seulement été atteints, les autres foyers étant apparus dans les poulaillers des petits éleveurs.

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Histochemistry of gland cells of Eurytrema pancreaticum cercariae.     

Z Zdárská 《Folia parasitologica》1979,26(3):259-263

The cercariae of Eurytrema pancreaticum (Janson, 1889) possess four types of gland cells - proper cystogenic, penetration, ventral and dorsal gland cells. The secretion of ventral and dorsal gland cells is released into the tegument. The proper cystogenic gland cells are the largest and their contents serve for the formation of the cyst wall of metacercariae in the second intermediate host. The secretion of proper cystogenic gland cells contains besides neutral mucosubstances also acid mucosubstances with both carboxyl- and sulphogroups digestible with beta-glucuronidase. The secretion of penetration gland cells contains neutral mucosubstances and proteins with tyrosine, tryptophan and SS groups. The ventral gland cells contain mostly acid mucosubstances with sulphogroups, which are digested with beta-glucuronidase, and proteins with tyrosine, tryptophan and SH groups. The rudimentary dorsal gland cells contain a small amount of acid mucosubstances. The whole tegument of cercariae and the two main collecting canals of the excretory system exhibit a high alkaline phosphatase activity. The nerve ring and the main nerve truncs contain proteins with SH groups and hydrophilic lipids and exhibit a cholinesterase activity. The suckers contain a larger amount of glycogen.  相似文献   

Plasma concentration of sulphadimethoxine in pigs after multiple dosing and during injections of Escherichia coli endotoxin     

O. Ladefoged 《Veterinary research communications》1979,3(1):73-77

The effect of endotoxin induced fever on the steady state concentration of sulphadimethoxine in pigs has been studied.Sulphadimethoxine 20 mg/kg b.wt. was injected at 9 a.m. in an ear vein each day for eleven days. From day 6 until the end of the experiment, endotoxin fromEscherichia coli 1.5 g/kg b.wt. was injected at 9 a.m. and at 3 p.m. The plasma concentration versus time curves were calculated by means of a computer program, assuming a two-compartment model. During the endotoxin injections the plasma concentrations were simulated and compared with those calculated.It was not possible to show any clinically significant changes in pharmacokinetics of sulphadimethoxine after the start of endotoxin injections.  相似文献