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111.
Managing fisheries presents trade‐offs between objectives, for example yields, profits, minimizing ecosystem impact, that have to be weighed against one another. These trade‐offs are compounded by interacting species and fisheries at the ecosystem level. Weighing objectives becomes increasingly challenging when managers have to consider opposing objectives from different stakeholders. An alternative to weighing incomparable and conflicting objectives is to focus on win–wins until Pareto efficiency is achieved: a state from which it is impossible to improve with respect to any objective without regressing at least one other. We investigate the ecosystem‐level efficiency of fisheries in five large marine ecosystems (LMEs) with respect to yield and an aggregate measure of ecosystem impact using a novel calibration of size‐based ecosystem models. We estimate that fishing patterns in three LMEs (North Sea, Barents Sea and Benguela Current) are nearly efficient with respect to long‐term yield and ecosystem impact and that efficiency has improved over the last 30 years. In two LMEs (Baltic Sea and North East US Continental Shelf), fishing is inefficient and win–wins remain available. We additionally examine the efficiency of North Sea and Baltic Sea fisheries with respect to economic rent and ecosystem impact, finding both to be inefficient but steadily improving. Our results suggest the following: (i) a broad and encouraging trend towards ecosystem‐level efficiency of fisheries; (ii) that ecosystem‐scale win–wins, especially with respect to conservation and profits, may still be common; and (iii) single‐species assessment approaches may overestimate the availability of win–wins by failing to account for trade‐offs across interacting species.  相似文献   
112.
Direct topical impact of an insecticide spray on a population of a non-target leaf-eating beetle, Gastrophysa polygoni, was studied, and the relative importance of phenology, instar susceptibility and instar specific exposure was evaluated. Two insecticides, cypermethrin and dimethoate, were investigated. In the laboratory, topical toxicity to eggs, second-instar larvae and adults was recorded in dose-response experiments. The spatial distribution of larvae and eggs were measured in the field. Deposition of insecticide onto eggs, second-instar larvae and adult specimens was measured at different positions within the crop canopy by use of a dye tracer technique. A temperature-driven population model was constructed to simulate population development of all life stages in the field. The model was based on laboratory measures of growth and development at various temperatures. Mortality due to direct insecticide exposure was calculated as a function of population demography, spatial distribution of individuals, spatial deposition of the insecticide, and stage-specific susceptibility. Cypermethrin had the greatest impact, reducing population size by 19–32%. The life stages most sensitive to cypermethrin were the larval instars. As the population developed from eggs to larvae and imagines, the impact of one spraying first increased and then decreased according to the proportion of larvae in the population. Dimethoate had less effect on the population, i.e. 1·9–7·6% reduction. Dimethoate was most toxic to the egg stage, and consequently the effect on the population decreased as the proportion of eggs decreased due to hatching. The direct effect of insecticide spraying was significantly affected by all three factors investigated, i.e. phenology, life stage susceptibility and stage-specific exposure. The latter factor is composed of both spray flux at various spatial positions in the canopy and the ability of different life stages to retain spray droplets. © 1998 SCI  相似文献   
113.
Yield and water productivity of potatoes grown in 4.32 m2 lysimeters were measured in coarse sand, loamy sand, and sandy loam and imposed to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation strategies. PRD and DI as water-saving irrigation treatments received 65% of FI after tuber bulking and lasted for 6 weeks until final harvest. Analysis across the soil textures showed that fresh yields were not significant between the irrigation treatments. However, the same analysis across the irrigation treatments revealed that the effect of soil texture was significant on the fresh yield and loamy sand produced significantly higher fresh yield than the other two soils, probably because of higher leaf area index, higher photosynthesis rates, and “stay-green” effect late in the growing season. More analysis showed that there was a significant interaction between the irrigation treatments and soil textures that the highest fresh yield was obtained under FI in loamy sand. Furthermore, analysis across the soil textures showed that water productivities, WP (kg ha−1 fresh tuber yield mm−1 ET) were not significantly different between the irrigation treatments. However, across the irrigation treatments, the soil textures were significantly different. This showed that the interaction between irrigation treatments and soil textures was significant that the highest significant WP was obtained under DI in sandy loam. While PRD and DI treatments increased WP by, respectively, 11 and 5% in coarse sand and 28 and 36% in sandy loam relative to FI, they decreased WP in loamy sand by 15 and 13%. The reduced WP in loamy sand was due to nearly 28% fresh tuber yield loss in PRD and DI relative to FI even though ET was reduced by 9 and 11% in these irrigation treatments. This study showed that different soils will affect water-saving irrigation strategies that are worth knowing for suitable agricultural water management. So, under non-limited water resources conditions, loamy sand produces the highest yield under full irrigation but water-saving irrigations (PRD and DI) are not recommended due to considerable loss (28%) in yield. However, under restricted water resources, it is recommended to apply water-saving irrigations in sandy loam and coarse sand to achieve the highest water productivity.  相似文献   
114.
The aims of the present study were to describe the salmon lice (Lepeophtheirus salmonis Krøyer, 1837) situation in an intensive salmon production area in mid‐Norway and to consider implications of changing practices of how salmon lice infestation can be controlled. The results in this study suggest that there are steps that can be carried out to keep salmon lice under control even during years when the temperature facilitates a quick salmon lice development. The present work indicates that the use of cleaner fish can delay the time it takes adult female lice to reach 0.1 per salmon in the beginning of a production cycle. It suggests that the timing of cleaner fish deployment into salmon cages can influence its effectiveness in controlling salmon lice. It also gives caution to letting salmon lice develop unchecked, even at levels far below the current lice limit, because of the difficulties to control salmon lice when the external infection pressure is too high. This study took place during a rapid change in delousing methods, in an area with coordinated salmon production. Despite its exploratory nature, this study offers insights into the salmon lice fluctuations in relation to efforts aimed at controlling it.  相似文献   
115.
Pseudomonas syringae pv. actinidiae (Psa) is responsible for bacterial canker of kiwifruit. Biovar 3 of Psa (Psa3) has been causing widespread damage to yellow‐ and green‐fleshed kiwifruit (Actinidia spp.) cultivars in all the major kiwifruit‐producing countries in the world. In some areas, including New Zealand, P. syringae pv. actinidifoliorum (Pfm), another bacterial pathogen of kiwifruit, was initially classified as a low virulence biovar of Psa. Ability to rapidly distinguish between these pathovars is vital to the management of bacterial canker. Whole genome sequencing (WGS) data were used to develop PCR assays to specifically detect Psa3 and Pfm from field‐collected material without the need to culture bacteria. Genomic data from 36 strains of Psa, Pfm or related isolates enabled identification of areas of genomic variation suitable for primer design. The developed assays were tested on 147 non‐target bacterial species including strains likely to be found in kiwifruit orchards. A number of assays did not proceed because although they were able to discriminate between the different Psa biovars and Pfm, they also produced amplicons from other unrelated bacteria. This could have resulted in false positives from environmental samples, and demonstrates the care that is required when applying assays devised for pure cultures to field‐collected samples. The strategy described here for developing assays for distinguishing strains of closely related pathogens could be applied to other diseases with characteristics similar to Psa.  相似文献   
116.
Size‐at‐entry regulations in fisheries cause major disruption to aquatic ecosystems, including truncation of age‐ and size‐structures, destabilization of fish stocks, directional selection on phenotypic traits and a by‐catch of unwanted species and sizes. Here, we use simple dynamic models of size‐spectra to examine an alternative, so‐called balanced harvesting. Balanced harvesting helps in retaining the approximate power‐law size‐structure of natural ecosystems, whereas size‐at‐entry regulations do not. Balanced harvesting is less likely to destabilize steady states than size‐at‐entry regulations set close to the size at maturation. Surprisingly, our numerical results suggest that steady‐state biomass yield can be substantially increased by switching from size‐at‐entry to balanced harvesting. On the basis of these results, we argue that the goals of conservation and of greater yields seem less difficult to reconcile than have previously been thought. However, to work towards these goals require a change in our approach to fishing.  相似文献   
117.
This study quantitatively investigated the analgesic action of a low-dose constant-rate-infusion (CRI) of racemic ketamine (as a 0.5 mg kg−1 bolus and at a dose rate of 10 μg kg−1 min−1) in conscious dogs using a nociceptive withdrawal reflex (NWR) and with enantioselective measurement of plasma levels of ketamine and norketamine. Withdrawal reflexes evoked by transcutaneous single and repeated electrical stimulation (10 pulses, 5 Hz) of the digital plantar nerve were recorded from the biceps femoris muscle using surface electromyography.Ketamine did not affect NWR thresholds or the recruitment curves after a single nociceptive stimulation. Temporal summation (as evaluated by repeated stimuli) and the evoked behavioural response scores were however reduced compared to baseline demonstrating the antinociceptive activity of ketamine correlated with the peak plasma concentrations. Thereafter the plasma levels at pseudo-steady-state did not modulate temporal summation. Based on these experimental findings low-dose ketamine CRI cannot be recommended for use as a sole analgesic in the dog.  相似文献   
118.
In order to optimize Pecten maximus larval performance and post-larval yield, larvae were fed five algal concentrations in the range 3–20 cells μL?1 in 2,800-L flow-through tanks without prophylactic antibiotics. Competent larvae were transferred to a commercial hatchery for settlement and provided uniform conditions for 4 weeks to observe effects. Increased diet concentration increased the sum of fatty acids (FA) in the total larval population, reaching 7 and 25 ng FA larvae?1 at 3 and 16 cells μL?1, respectively. The FA level in competent larvae was not affected by diet concentration and ranged from 30 to 46 ng larvae?1. Increased diet concentration increased larval growth rate, and the larvae were ready to settle 5 days earlier when fed 16 cells μL?1 compared to 3 cells μL?1. Larval ingestion rate increased during life span and with increased larval diet concentrations, but a considerable amount (40–60 %) of the added algal cells was lost from the larval rearing tanks due to the seawater flow. There was no effect on larval survival, final post-larval shell height, % of competent larvae transferred to settlement, or total yield of post-larvae. Final mean post-larval shell height was 509 μm and 25.5 % of competent larvae settled, resulting in a final post-larval yield between 6.9 and 17.6 % of the initial number of d3 larvae. Competent larvae with similar FA content produced similar numbers of post-larvae independent of diet concentration, even if higher diet concentrations resulted in higher rates of larval development and metamorphosis.  相似文献   
119.
A food consumption revolution is taking place in Russia. After decades of severe constraints on food consumption options under the communist regime Russian consumers are now adopting new food products—including seafood products – at a high pace. Since Russian consumers have previously had very limited seafood consumption choices, the market can be seen as an interesting laboratory for investigating consumer responses to products that have previously not been available. Among imported seafood products are both wild and farmed species. Furthermore, Russian imports include both traditional species such as herring, and ‘new’ species such as pangasius. We analyze market integration among seafood products using Russian monthly import prices from 2002 to 2007 on several products, such as herring, salmonids and pangasius. We find that pangasius compete in the white fish segment, and is a price leader. In the salmonids market, farmed salmon trout appears to be the price leader, both in the fresh and frozen market segment.  相似文献   
120.
Feed requirements were estimated from specific growth rates in standardized soft tissue dry weight (SGRDW) and atomic O:N ratios for mussels fed seven rations of microalgae (5–735 μg C h?1 ind?1) at 7 and 14°C respectively. The mean oxygen consumption and ammonia‐N excretion rates were significantly higher at 14°C (0.29 μg O2 and 27.3 μg N ind?1 h1) compared with those at 7°C (0.16 μg O2 and 11.4 μg N ind?1 h?1) (P < 0.05), resulting in O:N ratios between 3 and 45 at 7°C and 7 and 28 at 14°C. Low O:N ratios indicate protein catabolism and an unfavourable condition, whereas high ratios indicate that carbohydrate is the primary energy source. The measured SGRDW suggests minimum feed requirements of ~240 and ~570 μg C ind?1 h?1 for weight maintenance at 7 and 14°C, with corresponding O:N ratios of 24 and 16, respectively, indicating a more stressed condition at 14°C. A 0.5% SGRDW day?1 was obtained by ~565 (O:N = 29) and ~680 (O:N = 23) μg C ind?1 h?1 at 7 and 14°C respectively. A positive and significantly higher SGRDW, with the lowest feed ration at 7°C compared with a negative SGRDW at 14°C (P < 0.05), indicated that storage time can also possibly be prolonged at low temperatures if the mussels are not fed.  相似文献   
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